Jump in Auckland Menu

Nachos (small/large) $8.50/$12.50
- Savoury mince with beans served with homemade tomato salsa & sour cream on top of corn chips >>
Pizza(GF/DF) $5/$9
- mini/medium
-Ham, pineapple & cheese
-Cheese
-Chicken & mushroom
-Meat lovers
Kids Chicken & Cheese Quesadilla $7
- Chicken & cheese toasted in a tortilla wrap
Mini Burgers $8.50
- Two mini burgers with a gourmet beef patty, cheese,lettuce,mayo & tomato sauce
Toasted Sandwiches(GF) $4.50
-1 filling
- ham, chicken or bacon
-2 fillings
- Cheese, pineapple, spinach, mushroom,onion, tomato
--Extra Fillings $1
--Gluten Free $1
Blat/Clat $12.50
- Lightly toasted focaccia bread with lettuce, tomato,bacon or chicken, avovado, relish & aioli dressing with homemade tomato relish
Warm Moroccan Chicken Salad(GF) $14
- Warm chicken breast served with lettuce, tomato,red onion, cucumber avocado & crispy noodles with a balsamic dressing
Chicken Wrap $12
- Chicken, spinach,cheese, red onion & tomato with sweet chilli mayo

Nearby Sample Menus

ROASTED AGRIA POTATOES 6
- lemon, garlic, herbs
FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
SEASONAL FRESH FRUIT 14
WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
GATEAU AU CHOCOLAT 14
THREE TASTES OF THE SEA 18
- salmon mi-cut, citrus cured tuna, tiger prawn ceviche
WILDFIRE PORK SAUSAGES 16
- coarse ground, hint of nutmeg
STEAKHOUSE FRIES 8
- sea salt, lemon aioli, house-made ketchup

Nasi Goreng $21.00
- Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
Side Orders $4.50
- Potato & gravy
Chocolate Peanut Butter Lava $8.50
Sizzling Chicken $22.80
- Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
Aioli $2.50
Spicy Chciken Salad $21.50
- Served in crispy totrilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
Beef Lasagne $20.80
- Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.
Moroccan Lamb $29.00
- Lamb steak marinated with moraccan spices served with vegetables or salad and your choice of potato french fries.

Cheese & Pineapple $4.20
Hawaiian $5.80
- pineapple,lettuce,onion,tomato,pickle,beetroot
Lasagne Topper $2.80
Any Extra Vege Filling $1.00
Sausage(3) $9.80
Seafood Basket $ 25.00
- 1 hoki,1 crab stick,2 squid rings,2 mussels,2 oysters,2 scallops,1 chips, 1x1.5 L drink
Chicken Nugget $0.80
Seafood Basket $25.00

Saagwala - Fish/ Prawn $16.50
- King size prawns cooked with spinach, tomato, ginger, garlic and spices
Plain Naan $3.00
Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
Butter Prawn $16.50
- King size prawn cooked in smooth creamy tomato gravy
Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices
Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
Chicken Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Dhal Tadka $12.00
- Yellow lentils cooked with butter, onion, tomato and garnished with coriander

Medium $19.00
Chicken Schnitzel $19.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
Medium $17.00
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Veggy Plate
- Help yourself to Vegetable & Salad Bar
Medium $16.00
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.

7:30am until 11am
French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
-with freedom toast $14.50
-Spinach / mushrooms / fresh tomato / extra egg $5.00
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter

Saag paneer $14.00
- Spinach cooked with home-made cottage cheese
Paneer tikka masala $14.00
- Home-made cottage cheese cooked with tandoori and tomato mix
Paratha (potatoes/paneer) $6.00
Cheese naan $4.00
Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
- Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling

Beef Teri Udon $13.50
- Beef teriyaki & veggies, with clear udon noodles soup
Salmon Nigiri Party Sushi (50 pcs) $100.00
Pork Katsu Bento $11.00
- Crumbed pork, rice, 2 gyoza, 2 roll sushi, koroke, salad, ginger
Miso Ramen $11.50
- Noodle soup with vegetable
Salmon Teriyaki $16.50
- Salmon fish & veg with teriyaki sauce
Prawn & Avocado Sushi (steamed prawn, avocado) / Cream Cheese & Chicken Sushi $12.00
Spicy Chicken Sushi (spicy chicken, avocado) / Spicy Beef Sushi (spicy beef, carrot) $12.00
Fish Teriyaki Bento $11.00
- Fish teriyaki, rice, 2 gyoza, 2 roll sushi koroke, salad, ginger

Chicken Salad
Garlic bread $2.99
Extra cheese $1
BBQ Chicken
- base sauce, capsicum, onion, chicken, mozzarella cheese and bbq swirl
Lamb salad
Chicken satay on rice & salad
Chicken & Feta
- base sauce, fresh garlic, tomato, olives, feta, chicken and mozzarella cheese
Lamb Souvlaki Kebab