Jump in Auckland Menu

MENU MENU
  • Nachos (small/large) $8.50/$12.50
    • Savoury mince with beans served with homemade tomato salsa & sour cream on top of corn chips >>
  • Pizza(GF/DF) $5/$9
    • mini/medium
  • -Ham, pineapple & cheese
  • -Cheese
  • -Chicken & mushroom
  • -Meat lovers
  • Kids Chicken & Cheese Quesadilla $7
    • Chicken & cheese toasted in a tortilla wrap
  • Mini Burgers $8.50
    • Two mini burgers with a gourmet beef patty, cheese,lettuce,mayo & tomato sauce
  • Toasted Sandwiches(GF) $4.50
  • -1 filling
    • ham, chicken or bacon
  • -2 fillings
    • Cheese, pineapple, spinach, mushroom,onion, tomato
  • --Extra Fillings $1
  • --Gluten Free $1
  • Blat/Clat $12.50
    • Lightly toasted focaccia bread with lettuce, tomato,bacon or chicken, avovado, relish & aioli dressing with homemade tomato relish
  • Warm Moroccan Chicken Salad(GF) $14
    • Warm chicken breast served with lettuce, tomato,red onion, cucumber avocado & crispy noodles with a balsamic dressing
  • Chicken Wrap $12
    • Chicken, spinach,cheese, red onion & tomato with sweet chilli mayo

Nearby Sample Menus

  • CHICKEN WINGS 1/2 DOZ $7.00
  • VEGETABLE $8.00
  • SCALLOP BROCCOLI, CELERY BAMBOO SHOOTS $12.90
  • EXTRA: EGG, CHEESE, PINEAPPLE, TOMATO $0.50
  • 1/2 DOZ WONTON
  • GREEN JADE SPECIAL FRIED RICE $12.50
    • (BBQ PORK, STEAK, CHICKEN, MUSHROOMS, CASHEW NUTS, PINEAPPLE)
  • WONTONS (1 DOZ) $8.00
  • BBQ PORK $9.60
  • TWELVE HOUR ORGANIC BEEF BRISKET $18.00
    • bacon, shiitake, sesame, spring onion, black garlic, rye noodles
  • KIDS NOODLES, BROTH & PORK BELLY $10.00
  • VEGE RICE BOWL $16.00
    • tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
  • GINGER NINJA $1.00
  • PORK RAMEN $18.00
    • roasted pork belly, pickled cucumber, char siu pork, rye noodles
  • ADD EXTRA BACON OR EGG $1.50
  • SOFT SHELL CRAB BUN $10.00
    • cream corn, coriander
  • MATCHA OREO SOFT SERVE ICE CREAM $10.00
  • Lamb Kofta $21.90
    • Lamb Kofta served with tahini sauce, potatoes and bread
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • Baba Ghanoush / Moutable with bread (V) $8.90
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • To complete your Middle Eastern experience, why not try an authentic shisha?
  • Garlic Bread $3.90
  • Hummus with bread (V) $7.90
  • Dessert of the day (Ask staff for details and prices)
  • Matcha Green Tea Ice Cream $7.00
  • Vanilla Ice Cream $7.00
  • Lobster With Tobiko Salad $6.50
  • Mushroom $6.00
  • Chicken Mince $5.80
  • Cold Tofu Cube $4.80
  • Yakitori Set (5 Sticks)
    • chicken tender thigh meat, pork belly, chicken mince, chicken and spring onion, scotch fillet steak with butter & soy sauce
  • Chicken Giblets $4.50
  • Breakfast plate $22.00
    • Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast
  • -Whole chook $30.00
    • Serves 3-4
  • Free range chicken liver paté $15.00
    • Cornichons, balsamic onions, baguette
  • -Loads $6.00 extra
  • See list on your table stand for what's in our cabinet today.
  • The classic $11.00
    • Pulled chicken, tarragon mayo, cos
  • Three cheese scone $5.50
    • Sea salt butter
  • -Add coconut yoghurt $3.00 extra
  • Steak & cheese $5.00
  • Meat patty, bacon, cheese, steak $1.50
  • Chicken cheese $5.50
  • Bacon (middle bacon) $3.20
  • Ham $2.50
  • Hawaii burger $3.50
  • 2Fish + 2 Sausages + Chicken Nuggets $10.00
  • 3 Fish + 3 Sausages+ 3 Potato Fritters $15.00
  • Pesce del giorno
    • Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
  • POLLO ALLA CACCIATORA $27.00
    • - Chicken breast simmered in tomato onion and capsicum sauce with kalamata olives
  • BISTECCA DI VENEZIA $32.00
    • - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
  • LINGUINE VEGETARIANO $14.00/$19.00
    • -Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce
  • - Garlic and give Oil $7.00
  • Filleto pepe nero
    • Scotch fillet drilled to your taste and topped with soft green peppercorns, in a creamy white wine sauce
  • Spaghetti alla Bolognese
    • Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
  • BISTECCA DI MARE $36.00
    • - Combination of aged eye fillet and king prawns in delicious napoletana sauce grilled to perfection as you request
  • Egg (No Meat) $7.00
  • Chicken Nibbles $4.00
    • 6
  • Extra $0.80
  • Chicken / Steak / Pork $8.50
  • Chicken / Steak / Pork $8.50
  • Vegetable $7.00
  • Combo 3 $11.50
    • 3 fish, 3 sausages, 4 potato fritter, $2.00 chips
  • Snapper $3.50
  • Beef Burger $17
    • Prime Beet Patty, Bacon, lettuce, Tomatoes, Morrarella. W/ Fries
  • Hashbrowns with Bacon $8
  • Eggs Benedict $18
    • Bacon / Ham / Spinach / Smoked Salmon
  • Bacon, Ham, Sausage, Smoked Salmon $5.5
  • Baked Beans w/mozarella & Bacon on Toast $12
  • Salad $17.5
    • Pan Fried Calamari / Marinated Chicken, Vegetables
  • Frenchy Toast $17
    • Milky ciabatta With Bacon, Grilled Banana Maple Syruo
  • Eggs on toast $7
    • +Bacon $12
  • Chocolate crepe $5.50
  • Add
  • Lamb R$10.5/L$14
  • Mini kebabs on rice $7.00
  • Dolma salad $8.50
    • Vine leaves stuffed with rice and herbs served on salads with the dressing and warm turkish bread
  • With salad $11.00
  • Chicken mushroom cheese pide $9.50
  • 6 Chicken nuggets $5.00
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Bulgogi with Rice $15.50
    • Pan fried bulgogi & grilled vegetable with rice
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Waffle Burger $17.50
    • Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
  • King du spare ribs on rice $16.00
  • Spicy prawn noodle soup $13.00
  • Nasi lemak rice only $3.00
  • Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
  • Chicken rice only $3.00
  • Satay chicken $10.00
  • Hokkien noodles $11.00
  • Salt & pepper squids $18.00
  • Chicken burger $20.50
    • Foccaccia bun, seared chicken breast schnitzel, cheese, plum sauce, streaky bacon, tomato, lettuce, and mayonnaise. Served with chunky fries and tomato sauce
  • Apple short cake $10.50
    • warmed and served with chantilly cream
  • Roasted Pumpkin sweet potato and quinoa salad $13.50
    • with grilled free range chicken and orange, served with lemon avocado oil or honey and seeded mustard dressing
  • BLT in grilled ciabatta bread $13.50
    • filled with honey cured bacon, romaine lettuce, and vine tomato with mayonnise . Add chunkey fries$3.00
  • Margarita R$14.50/L$17.50
    • Tomato, basil and mozzarella cheese
  • Coco Bircher $8.00
    • Coconut infused bircher muesli. Rolled Oats and grated apple, mixed with toasted almonds and coconut. Soaked in orange and finished with honey, coconut cream and greek yoghurt. Topped with berry compote
  • Pan fried fish of the day $30.50
    • set on roasted pumpkin rissotto and watercress cream
  • Roasted tomato and basil soup $9.50
    • Served with herbed sour cream and lightly toasted focaccia bread
  • Egg scrambled $2.50
  • Eggs benedict $15.90
  • Salmon $4.50
  • Hot chip $5.80
  • Avocado, salmon on, toast $9.80
  • Yogurt / tomato $2.00
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • Nachos $12.90
  • Chef’s Entrée Tasting Platter for two $35
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • Crispy French Goats’ Cheese $18.5
    • erved with Vanilla glazed baby Beetroot and Mustard Greens
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
  • Mbs 7+Wagyu Rump Steak * $39.5
    • 250g
  • Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
    • 250g 39.50 350g
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Jump

Jump

location

Address

7 Arwen Place, East Tamaki, Auckland, 2013, New Zealand

phone

Phone

096005391

email

Email

None

clock

Opened hours

Mon 12 Noon to 5 PM Tue 12 Noon to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 7 PM Sat 10 AM to 7 PM Sun 10 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
7 Arwen Place, East Tamaki, Auckland, 2013, New Zealand
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