Jump in Auckland Menu

MENU MENU
  • Nachos (small/large) $8.50/$12.50
    • Savoury mince with beans served with homemade tomato salsa & sour cream on top of corn chips >>
  • Pizza(GF/DF) $5/$9
    • mini/medium
  • -Ham, pineapple & cheese
  • -Cheese
  • -Chicken & mushroom
  • -Meat lovers
  • Kids Chicken & Cheese Quesadilla $7
    • Chicken & cheese toasted in a tortilla wrap
  • Mini Burgers $8.50
    • Two mini burgers with a gourmet beef patty, cheese,lettuce,mayo & tomato sauce
  • Toasted Sandwiches(GF) $4.50
  • -1 filling
    • ham, chicken or bacon
  • -2 fillings
    • Cheese, pineapple, spinach, mushroom,onion, tomato
  • --Extra Fillings $1
  • --Gluten Free $1
  • Blat/Clat $12.50
    • Lightly toasted focaccia bread with lettuce, tomato,bacon or chicken, avovado, relish & aioli dressing with homemade tomato relish
  • Warm Moroccan Chicken Salad(GF) $14
    • Warm chicken breast served with lettuce, tomato,red onion, cucumber avocado & crispy noodles with a balsamic dressing
  • Chicken Wrap $12
    • Chicken, spinach,cheese, red onion & tomato with sweet chilli mayo

Nearby Sample Menus

  • Dum Ki Bharwaan Mirch (V) $ 24
    • Stuffed Capsicum curry tempered with curry leaf
  • Mushroom Rice $ 6
    • Chopped onion with mushroom Basmati Boiled rice
  • Cheese Naan $ 5
  • Gilafi Seekh Kabab $ 13.5
    • Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
  • Punjabi Pyaz - Chilly $ 5
  • Veg Manchurian(V) $19
    • Lightly battered veggie fritters smothered in a special manchurian sauce
  • Tandoori Snapper $ 32
    • Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
  • Lamb Mince $ 6
  • Baji set $19.00
    • A major indulgence of rice flakes, salsa de tomato, potato salad, soyabeans & bamboo shots- combo! vegan, veg or meaty
  • -Add egg $11.00
  • Dharane burger
    • Bao bun & asian slaw with
  • Hariyo bhatmass (edamame beans) $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Chatamari
    • Rice flour base crepe topped with black eyed beans
  • -Lamb mince & egg $14.00
  • -Chicken $12.00
  • Mo: mo:
    • With sesame & coriander sauce
  • Chicken Lollipop $12
    • Wings of chicken marinated in southern spices, special masala deep fried
  • Curry Leaf Powder $2.50
  • Dal Podi $2.50
  • Mini Ghee Idli $8.50
    • Mini idlis simmered in delicious South Indian lentil gravy garnished with ghee
  • Egg Plant Curry $13.50
    • Indian vegetable of brinjal sautéed in onion gravy with home mode spices
  • Dry Fruit Naan $4
    • Stuffed with dry fruits
  • Kulcha $4
    • Dough rolled into a flat round bread & cooked in tandoor oven
  • Sambar Vada $6.50
    • Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
  • 14. Murtabak $15.00
    • (Curried mince lamb + egg + onion and wrap into a roti and served with curry)
  • 3, Rava Thosai with Coconut Chutney and Dhall $8.00
  • - (Boneless) $16.00
  • Lunch $18.00 per head
  • 10. Chicken varuval with bone $15.00
  • 5. Roti $3.00
  • 9. Mee Hoon Goreng (Vege / Non-Vege) $12.50
    • (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
  • 1. Raiata $7.00
    • (Yogurt with tomatoes & cucumber)
  • Haleem $10
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Vegetable Dum Biryani $35
    • Served with raita and gravy (for 4 persons)
  • Garlic Paneer Naan $5
  • Lamb Spinach (made to order) $14
    • Boneless tender lamb cooked with spinach.
  • Dal Tadka (medium spicy) $10
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Nizami Sheek Kabab (Chicken or Lamb) $10
    • Mince marinated with Special Spices cooked in Tandoor.
  • Chicken Tikka $10
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Chicken Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Extra Dip $1.00
  • The Family Feast $40.00
  • Signature Mix $10.00 per head
  • Marmite Mania $4.00
  • Custom Mix $10.00 per head
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Cheeky Chicken $5.00
  • F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
  • Steak or Mince on Toast $7.00
  • Bacon & Eggs on Toast $9.00
  • B. GRILL CHICKEN SALAD $15.00
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
  • Pancakes $12.90
    • with banana, bacon & maple syrup
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • Toasted Bagel
  • Sauce options : Pepper – Mushroom – Vincotto $2.50
  • Penne Salmon Baby spinach & salmon with creamy basil & tomato sauce, sun-dried tomato. $14.00
  • Scaloppine Limone $23.50
    • Pan-seared veal loin, white wine, potato rustica, green leaves
  • Pulled Pork $18.00
    • Porchetta, kumera, sage, orchard apple, cress
  • Fries $6.00
    • Served with Ketchup and Aioli.
  • Lasagne $19.50
    • Layered w Bolognese, cheese, napoli, salad
  • Italiano $17.00
    • Homemade meatballs, herbs, roasted capsicum, chilli, rocket - a true meat lovers pizza!
  • Green-Lipped Mussels $13.50
    • Steamed in a tomato, brandy and fresh cream sauce served with bread
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Pan fried chorizo & mushroom $19.00
    • In balsamic cream with toasted ciabatta,parmesan & pesto
  • German farmer’s breakfast $18.50
    • Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
  • Calamari $9.00
  • -smoked salmon $19.00
  • Fish $19.50
    • Battered or pan fried with shoestring fries, salad & basil aioli
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • Creamed corn N/A
  • Potato trio crab / truffle / mozzarella N/A
  • Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
  • Fruit salad deluxe - honey ice cream $16.50
  • Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
  • Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • Omelet $10.50
    • Bacon x2 with cheese hams x2 with cheese toast
  • Snack pack $7.40
    • 1 thigh, 1 drumstick, 1 regular chips
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Drumstick $2.20
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • Beer battered fries served with your choice of sauce $5.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Red bean soup w/taro ball $8.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Boba snowflake ice $13.80
  • Coconut taro w/black rice ball $7.50
  • Garlic Naan $2.50
  • Pickle Chicken
    • with rice & can of Coke
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Plain Roti $2.00
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
Jump

Jump

location

Address

7 Arwen Place, East Tamaki, Auckland, 2013, New Zealand

phone

Phone

096005391

email

Email

None

clock

Opened hours

Mon 12 Noon to 5 PM Tue 12 Noon to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 7 PM Sat 10 AM to 7 PM Sun 10 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
7 Arwen Place, East Tamaki, Auckland, 2013, New Zealand
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