K & G Cafe in 30/35 Saint Johns Road Menu

2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00

-2 poached eggs, grilled toamto, mushrooms and 2 slices of thick toast with salmon $16.50
-Scrambled eggs with salmon, a toasted croissant and avocado $16.50
-Creamy mushrooms and bacon served on 2 slices of toast $12.90

Nearby Sample Menus

Bali Prawn Curry $23
- Green coconut curry with green beans, zucchini and broccoli
Aloo Naan $9
- ﬁlled with crushed spiced potato and coriander. Served with mango chutney
Tandoori Lamb Cutlets $18
- marinated with yoghurt. chilli, ginger, cardamom & citrus
-One for $6
Thai Jasmine rice>.Single/Bowl for two $4/$6
Condiments $4
- Mint and coriander chutney mango chutney, raita, chilli sambal
Beef Rendang $23
- Indonesian dry curry with star anise, tamarind and toasted coconut
Laska $21
- Spicy Malaysian noodle soup with chicken, seafood and market vegetables

Vegetarian Spring Rolls $5.50
Money Bags $5.50
- prawn and crabstick dumpling with Thai herbs
Vermicelli Noodle Salad $14.00
- Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
Sukiyaki $14.00/$15.50
- (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
Cashew Chicken $14.00
- (Thick egg noodles or rice) Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
Massaman Curry with Lamb (Jasmine rice) $14.50
- With red capsicum, potato and onion topped with fried onion
Tom Yum Goong $15.50
- Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice
Thai Calamari $7.00
- with sweet chilli or BBQ tamarind sauce

Black Pudding (GF) $14
- with fresh asparagus and hollendaise sauce
Carnivore $23/$28
- chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
Strawberries and Chocolate $8
Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
Pepperoni $19/$24
Tandoori $23/$28
- marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
Marinated Mussels(GF) $14
- stuffed with sweet chilli, cream cheese and chives
Chicken Nibbles $15
- coated in a sweet chilli and butter sauce

B.L.T $12.50
- Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
Specials
- Watch out for our blackboard specials
Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion
Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
-Add your choice of extras
-Add chicken, bacon, salmon or tuna $16.50
-Hash Brown $2.00
●Eggs on Toast $8.50
- Free range on toast, cooked how you like them

Kadala Hodda $8.00
- Chickpeas cooked in mild spicy gravy
Appa $2.00 ea
- Order should be placed 3 hours prior. Bowl Shaped pancakes made from a batter of rice flour and coconut milk. Min of 10 hoppers
Fish Cutlet $1.30
- Mix of fish and vegetables valled up battered, crumbed and deep fried
Bathala $9.00
- Sweet potato / Jumra in a thick sauce
Fried Chillies $0.50
- Free with any mains. or 5 for
Lamprais $15.00
- Order should be placed 30 mins prior. A Dutch-influenced, Sri Lankan dish. Rice and curry wrapped and baked in banana leaf
Pappadoms $0.50
- Free with any mains. or 5 for
Ala Baduma $8.00
- Boiled potatoes mixed with fried onions

Margerita $24.90
- Tomato, fresh mozzarella, fresh basil and oregano.
* Side dish of olives $7.50
Hawaiian $19.50
- Tomato, cheese, ham, pineapple.
* Baked potatoes with shaved feta cheese $9.50
Gelato $11.50
- Italian gelato. Ask your waitress for today’s flavours
Spaghetti Bolognese $16.90 E / $22.90 M
- Fresh pasta with our classic, tasty and meaty bolognese beef ragout
Bruschetta Di Pomodoro $12.90
- Toasted ciabatta slices covered with Italian salsa of tomatoes, garlic, onion and topped with grated parmesan (GF available)
Quatro Stagioni $22.50
- Tomato, cheese, mushroom, ham, salami and prawns

Grain fed, Queensland, Australia
- 5-Point $67.00
Sean's Chef Salad Mixed Tableside $32.00
- Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
Onion Rings $12.00
Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
Green Peppercorn N/A
North Island’s West Coast
Eye Fillet $42 180g / $47 240g

Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.

Kids Cheeseburger n/a
- Meat pattie with Cheese, lettuce & tomato with chunky Fries & tomato sauce
Kids Pancake $9.50
- w banana & Maple Syrup
Creamy Portobello Mushrooms $5.50
Meat Lovers Pizza $18.50
- Ham, Beef, Chorizo, Salami, Tomato base, Sliced olives
Garlic Pizza Bread $7.50
- w garlic butter
Add Scallops & Prawns $9.50
Banana Split n/a
Duck Fat Wedges w aioli $8.90