Kabo Rae in Auckland Menu

BBQ SIZZLED BBQ SIZZLED
  • Bulgogi $14.00
    • BBQ beef with rice
  • Jeyuk $14.00
    • BBQ pork with rice
  • Chicken-bbq $14.00
    • BBQ chicken with rice
  • Squid-bbq $14.00
    • BBQ squid with rice
  • Osam-bulgogi $15.00
    • BBQ pork & squid with rice
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Squid tuk $14.50
    • BBQ squid with rice cakes
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
MEALS MEALS
  • Dolsot-bibimbap $14.00
    • Bibimbap - Assorted vegetables and rice with Korean spicy sauce
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • Chicken-katsu $14.50
    • Chicken cutlet with rice and salad
  • Bokkeumbap $13.00
    • Fried rice with seafood, veges and egg
  • Omurice $15.00
    • Omelet filled with fried rice
  • Gajami-gui $17.00
    • Pan-fried flounder fish
SOUP SOUP
  • Youngyangtang $15.50
    • Lamb soup with rice
  • Samgyetang $25.00
    • Whole young chicken with ginseng and sticky rice
  • Galbitang $13.50
    • Beef rib soup with rice
  • Yukgaejang $13.50
    • Spicy beef soup with vegetables and rice
  • Doenjang-jjigae $12.50
    • Korean miso soup with tofu, vegetables and rice
  • Kimchi-jjigae $12.50
    • Kimchi soup with tofu and rice
  • Sundubu-jjigae $12.00
    • Sundubu with egg and rice
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Gamjatang $14.00
    • Pork backbone soup
  • Pork kimchi soup $16.50
    • Spicy pork-rib kimchi soup
NOODLES NOODLES
  • Yukgaejang-kalguksu $13.50
    • Spicy beef soup with noodles
  • Ramyeon $10.00
    • Korean ramen
  • Yaki-udon $15.00
    • Seafood Yaki udon, Chicken Yaki Udon, Beef Yaki Udon
  • Topokki $13.50
    • Korean spicy rice cakes with fish cakes and noodles
  • Fried Topokki $14.00
    • Korean fried rice cakes (spicy, non-spicy)
  • Mandutguk $13.00
    • Dumpling soup with rice cakes and egg
SNACKS SNACKS
  • Kimchijeon $20.00
    • Korean pancake made with chopped kimchi
  • Haemul-pajeon $20.00
    • Seafood pancake with onions and seafood
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Takoyaki $12.00
    • Takoyaki
  • Fried Chicken $30.00
  • Fried Scampi $49.00
BIG DISHES BIG DISHES
  • Gamjatang $45.00
    • Pork backbone soup
  • Haemultang $45.00
    • Spicy seafood soup
  • Budae-jjigae $36.00
    • Korean army soup
  • Pork kimchisoup $45.00
    • Spicy pork-rib kimchisoup
  • Al-tang $30.00
    • Fish roe soup

Nearby Sample Menus

  • All curries served with rice
  • Prawn Pakora $16.00
    • Prawns dipped in chick pea flour and deep fried
  • Vegetable Biryani $13.00
    • Seasoned garden fresh vegetables cooked with basmati rice in herbs and spices
  • Half $9.00
  • Prawn/ Fish Vindaloo $16.00
    • Prawn/ fish cooked in a hot curry of vinegar, chili, special Indian spices and garnish with fresh ginger
  • Goat Biryani $15.00
    • Tender goat (bone in) cooked with spice, herb and basmati rice flavored with saffron
  • Chana Masala $12.50
    • Chickpeas cooked with onion and tomato, lightly spiced
  • Lamb Biryani $15.00
    • Tender lamb cooked with spice, herb and basmati rice flavored with saffron
  • Honey Chicken $12.00
  • Hawaiian $4.50
  • Fish $13.00
  • Chicken $4.00
  • A $7.00
    • 2x hot dogs. 2x potato fritters
  • Cashew Nuts $4.00
  • Chicken & Sweet Corn $9.00
  • Cheese $3.50
  • Brown butter scrambled eggs $14
    • Free range eggs on a ciabatta
  • Charlie’s grazing platter to share $40
  • Popcorn chicken $14
    • Garlic aioli
  • Or with House smoked salmon $19
  • Falafel burger
    • With tofu cream and red capsicum jam
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Roasted Beetroot walnuts, rocket and feta $8
  • Scallops $15.50
    • On truffle mashed potatoes and garlic butter
  • Benedict $18.00
    • Soft-poached eggs on English muffin, with bacon, smoked chicken or smoked salmon, hash brown and hollandaise sauce
  • Patata Bravas $7.00
    • Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
  • Pasta of the day $21.50
    • Ask to our wait staff for today's pasta (Vegetarian option available)
  • Chicken Liver Pâté $14.50
    • With plum and port sauce, poached pear, cornichon and village bread
  • Fresh Tomato & Mozzarella Salad $21.00
    • With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
  • Grilled Cypriot Halloumi $30.00
    • With grilled vegetables, zesty orange slivers, olive oil and pide (V)
  • Soup of the day $15.00
    • Ask our staff for today's specialty. (Vegetarian option available)
  • Vegies
  • Toasted sandwiches
  • Houlihans’ hotcake $15.80
    • A lemon and oatmeal hotcake with mixed berries and vanilla mascarpone
  • -tomato and cheese $5.50
  • -ham $4.50
  • Remember all day breakfast is also available for lunch
  • - roasted vine tomatoes $5.00
  • - breakfast sausages $4.10
  • Boneless half original/half spicy $33
  • Seaweed Salad $10
    • Marinated seaweed and serve as cold
  • Salmon Don $16
    • Pan fried salmon with donburi sauce and served over rice
  • Boneless Spicy Fried Chicken $33
  • Cozy Salad $10
  • Yaki Udon $19
    • Stir fried udon with vegetables and chicken or seafood
  • Udon $13
    • Boiled udon with fish cakes and crab stick
  • Salmon Teriyaki $25
    • Teriyaki chicken with rice and salad
  • Hoki $3.90
  • Pineapple Fritter $0.90
  • Big Snack Combo 3 $42.90
    • 4X ham burgers, 2X chips, 2X sausages, 2X chicken nuggets (12pcs), 1.5L coke >>
  • Crumbed Tarakihi
    • Fresh
  • Chicken Bacon Avocado $10.99
    • serving with battered chicken breast, selected bacon and mashed real avocado with aioli
  • Battered Sausage $2.00
  • Combo2 $25.00
    • 4X hoki, 2X chips, 4X potato fritters, 2X battered hot dog
  • Chips $2.50
    • per scoop
  • Biryani (Chicken,Lamb or Beef ) $17.00
  • Fish Tikka (Half /Full) $12.00 /$22.00
    • Terakhi fillets marinated in yoghurt,herbs and masala.Roasted in the tandoor
  • The Tandoor
    • A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
  • Garlic Naan $3.50
  • Masala (Fish or Prawn)
    • Terakhi fillets or king prawns cooked with capsicum,fresh ginger,onions and spices
  • Vindaloo (Lamb or Beef)
    • A hot goon specially.boneless lamb or beef simmered in a hot and tangy curry
  • Biryani (Fish or Prawn ) $18.00
  • All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven
  • "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
  • Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
  • Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
  • Grilled Beef on Rice Noodle Soup / Grilled Pork Ball on Rice Noodle Soup $10.00
  • Special Rice $13.00
  • Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
  • Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
  • Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
  • Oyster $1.50
  • Pan fried prawn pepper salt on fried rice $10.50
  • Pork $8.50
  • Cheese $2.80
  • BBQ pork fried rice $9.00
  • Donut $1.20
  • Chicken with cashew nut vegetables $10.00
  • Pork fried rice $8.50
  • SMOKED BEEF BRISKET $22.00
    • Shredded kale, shaved carrot, bbq dressing
  • Chef’s selection of small plates Culpeper board with trimmings Pie & ice cream of your choosing (min. 2 pax) $65.00
  • Purple slaw, apple dressing $9.00
  • ICE CREAM $9.00
    • Buffalo yoghurt & hone
  • Mac ‘n’ cheese, smoked bacon $9.00
  • “THE REUBEN” $15.00
    • House made pastrami, jalapeno mustard, cheese
  • Baby back pork ribs (half/whole) $15.00/ $28.00
  • OYSTERS $4.50
    • On ice or roasted
  • Vege Tempura Udon $12.00
    • Japanese style noodles & deep fried vegetables with soup
  • Fried Fish Roll $1.20
  • Chicken Coleslaw Roll $1.20
  • Teriyaki Salmon Don (regular/small) $15.00/$10.00
    • teriyaki salmon beef, salad on rice
  • Seaweed Roll $1.20
  • Roll $60.00
  • Miso Pork Katsu Roll $1.30
  • Fish Katsu Don (regular/small) $12.00/ $ 8.00
    • deep fried fish cutlet & salad on rice, tartar sauce
  • Dae-gu tang $15
    • Spicy codfish soup
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Yung yang soup $15
    • Spicy lamb meat stew
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • Neng myun cool $12
    • Bowl noodle in chilled soup
  • A-gu jjilm $70
    • Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
  • Pork Head $6.50 Half
  • Flounder $5.00ea
  • BBQ Chicken Leg $4.00ea
  • BBQ Chicken Back $1.00ea
  • Pork Tortter $2.50
  • BBQ Lamb $2.00ea
  • Pink Taro $2.00ea
  • Pork Hock $8.00ea
  • Vegetarian $11.00
  • Mix Seafood Or Prawns Or Squid $14.50
  • Or Vegetarian $ 11.00
    • With tofu
  • Mix Seafood Or Prawns Or Squid $15.50
  • Chicken,Beef or Lamb $12.00
  • Thai Satay $12
    • Chicken marinated in thai spices served with peanut sauces
  • Pad Thai Noodles
    • Stir fried chicken with egg, peanuts, olives, bean sprouts and thai sauce
  • Massaman Curry
    • Massaman curry paste with coconut cream, potato, onion, peanut and mix vegetables
Kabo Rae

Kabo Rae

location

Address

475 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

092147242

email

Email

None

clock

Opened hours

11:30 AM to 10 PM (Mon, Wed-Sun), Tue Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar

Location
475 Khyber Pass Road, Newmarket, Auckland, Auckland, 1023, New Zealand
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