Kabuki Teppanyaki in Auckland Menu

LUNCH LUNCH
  • Salmon ceviche with ponzu dressing $12.00
  • Teriyaki chicken and avocado sushi roll (4pcs) $8.00
  • Chilli prawn sliders (Ebi) $12.00
    • Crumbed prawn cutlet with sweet chilli teriyaki mayonnaise, lettuce, carrots and capsicum
  • Vegetable tempura (4pcs) $6.00
  • Prawn tempura (4pcs) $12.00
  • Salt and pepper squid $12.00
    • With wasabi mayonnaise and salted edamame
  • Kabuki Tapas Plate $25.00
  • - Teriyaki chicken and avocado sushi (2 pcs)
  • - Chilli prawn slider (1 pc)
  • - Vegetable and prawn tempura served with Kabuki salad
  • Grass-fed beef tataki $24.00
    • With ponzu, pear, pickled cucumber, celery and rocket salad
  • Miso baked salmon donburi $24.00
    • With pickled vegetables, sesame seeds and spring onion served with a miso soup
  • Tempura soft shell crab $24.00
    • With warm soba noodle salad, shiitake and vegetable ribbons
  • Free range teriyaki chicken $22.00
    • With vegetable tempura and wakame rice served with miso soup
DINNER DINNER
  • Akaroa salmon ceviche $15.00
    • Avocado, pickled cucumber, dried miso, shichimi spiced furikake and ponzu dressing
  • Slow roast cherry tomato salad with unagi $15.00
    • Avocado crème fraîche and Japanese pickled vegetables
  • Tempura vegetables $14.00
    • Sweet potato, eggplant, broccoli and carrots served with sweet soy dipping sauce
  • Beef tataki $15.00
    • Seared medium rare beef served with ponzu dressing and baby leaves
  • Salt and pepper squid $14.00
    • Wasabi mayonnaise and salted edamame
  • Teriyaki chicken and avocado sushi roll $12.00
    • Ginger, wasabi and soy sauce
  • Salmon and tuna aburi nigiri $15.00
    • Flamed salmon and tuna nigiri with teriyaki and mayonnaise sauce
  • Fresh market fish sashimi $16.00
    • Raw fresh fish served with ginger, wasabi and soy sauce
DINNER MAINS DINNER MAINS
  • Black tiger prawns $32.00
    • Grilled prawn cutlets with wasabi aioli
  • Market fish $36.00
    • Fresh market fish grilled with yuzu sweet miso sauce
  • Shichimi spiced grilled chicken $32.00
    • Finished with a teriyaki sauce
  • Angus beef sirloin $34.00
    • Seasoned prime cut beef with ginger and onion sauce
  • New Zealand lamb cutlet $36.00
    • Miso marinated lamb cutlet with ginger and onion sauce
DINNER SIDES DINNER SIDES
  • Kabuki Japanese salad $8.00
    • Pickled vegetables, lettuce, cucumber and shredded cabbage
  • Tempura vegetables $8.00
    • Sweet potato, eggplant, broccoli and carrot served with sweet soy dipping sauce
  • Chunky fries $8.00

Nearby Sample Menus

  • Ginseng Chicken Soup $24.00
    • boiled small size of whole chicken with Korean Ginseng, Jujube chestnut, and sticky rice
  • Dumplings 12pieces $10.00
    • fried dumplings stuffed mince and vegetables with spicy soy sauce, steamed dumplings stuffed mince and vegetables with spicy soy sauce
  • OX(Cow) Tail Soup $18.00
    • boiled oxtails on ox bone broth with spring onion
  • Shrimp Fried Rice $12.00
    • fried rice with shrimp vegetables and an egg
  • Roasted Dried Pollack Fish $15.00
    • roasted dried pollack with spicy chili sauce served with a steamed rice
  • Deep Fried Mackerel $15.00
    • served half size of deep fried mackerel with spicy soy sauce
  • Squid & Rice Cake bulgogi $15.00
    • stir fried squid & rice cake with vegetables and chili sauce
  • Spicy Fish Roe Soup $15.00
    • boiled fish roe with sliced radish and an egg
  • BBQ Pork Ribs (GF) $15
    • glazed in Red Earths BBQ sauce
  • Natural with Lemon Wedges $3.5
  • Black bean, beetroot and chorizo dip $15
    • served with soft tortilla bread & cheese balls.
  • Kids Mini Fish'n Chips $10
    • with tomato sauce
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Butchers block (OF) $42.5
    • with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Pork/Chicken/Beff/BBQ pork/Plain $11.00
  • Bacon & Egg $4.50
  • Pork/Chicken/Beff/BBQ pork/Plain $11.00
  • BBQ pork $11.00
  • 6x Chicken wings $9.00
  • Hong kong $10.50
  • Nasi Goreng rice $11.50
  • Steak & Egg $3.50
  • Yellow Lentil Large $5.00 Small $3.00
  • Gulab Jamun $8.00 (9pcs)
  • Eggplant & potatoes Large $6.00 Small $3.50
  • Moti Choor Ladoo $4.50 (4pcs)
  • Mix Vege Large $5.00 Small $3.00
  • Kalakand $5.00 (4pcs)
  • Spinach & mustard - Saag Large $6.00 Small $3.50
  • Chilli Chicken
  • Beef Black Bean Sauce Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Boneless Duck Feets $15
  • Roast Duck or Honey BBQ Pork on Rice $10
  • Shrimp Fried Rice $13
  • Sweet & Sour Pork on Rice (Lunch/ Dinner) $8.00/ $10.00
  • Fried Rice in Fujian Style (Lunch/ Dinner) $13.50/ $15.00
  • Spice Tofu $15
  • Pork Spare Ribs with Pepper & Salt $18
  • Pool Sambol $3.50
    • Coconut with onion, chilli & lemon
  • Bathala $9.00
    • Sweet potato / Jumra in a thick sauce
  • Parippu S $4.50 / L $8.00
    • Lentils cooked in coconut cream
  • Steamed Rice / Yellow Rice $2.00
  • Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
  • Lamb / Chicken Rolls $1.50
    • Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
  • Until 6:00pm Tuesday to Sunday
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • FRENCH $16.00
    • creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
  • MIXED SALAD $13.90
    • marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • NAPOLI $15.00
    • napoli sauce, mozzarella cheese, capers, anchovies, oregano
  • BACON & EGGS $11.50
    • on toast with grilled tomato , bacon, tomato relish
  • BLUEBERRY PANCAKES $11.50
    • pancakes With blueberry, maple syrup, fresh cream
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • Fish Burger + Cheese $14.00
  • Smoked Fishcake $6.90
  • Mussel $1.00
  • Kumara Chips $6.00
  • Fish Wrap + Cheese $13.00
  • Malt Vinegar $1.10
  • Crumbed Onion Rings (3xpieces) $1.00
  • Calamari (2xPieces) $1.50
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
  • Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
  • Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
  • -smoked salmon $17.50
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • -vegetarian $16.50
  • PRAWN WONTON NOODLES $13.00
  • DEEP FRIED FISH BALL 2 STICK $5.50
  • DEEP FRIED PORK CHOP $8.00
  • PORK EARS $6.00
  • SIMMERED BEEF BRISKET WITH RICE $13.00
  • CHIVE DUMPLINGS 12 PCS $12.00
  • BEEF TENDON WITH RICE $16.00
  • MARINATED EGG $1.50
  • Grilled Chicken Melt $18.00
    • Roasted vegetables, halloumi, pesto, agria, toasted flat
  • Preserves (jam, butter & lemon curd) $3.00
    • 2 Eggs any style $4.00
  • Hunter- Pulled pork belly, Kumera, orchard apple $19.50
  • Mango Tango $14.50
    • Sliced mango, mango sorbet and kiwifruit
  • Fettuccine Carbonara $21.00
    • Champagne ham, mushrooms, white wine, cream and parmesan cheese
  • The Early Riser Breakfast
  • Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
  • Beachside Breakfast $14.50
    • One poached egg, two rashers bacon, one hash brown, vine tomato, one sausage, Mushrooms, toast
  • (with rice, salad and miso soup)
  • 18. Salmon Sashimi Bento $15.50
  • 46. Teriyaki Chicken $14.90
  • 59. Teriyaki Chicken Ramen $11.90
  • 54. Tempura Ramen $11.90
  • 24. Spicy pork or Spicy Chicken $10.90
  • CHOOSE SOUP BASE: TONKOTSU OR MISO OR SOYA
  • 11. Salmon Sashimi Starter (3 pieces) $5.90
  • Kuay Teow Mee Soup "KTM Soup" $14.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
  • Sambal Prawn $18.00
  • Old Fashion Fried Chicken Bites $15.00
  • Curry Chicken $14.00
    • Home style curry chicken served with jasmine rice
  • Add sunnyside $1.50
  • Extras
  • Nasi Goreng $14.00
    • Malaysian style fried rice with prawn, topped with egg & crispy cracker
  • Add Roti $4.00
  • Braised Rabbit Leg Croquettes N/A
    • with spring pea puree, pickled radishes, carrots & olive soil
  • Moroccan Crusted Lamb Cutlets N/A
    • with smashed peas & mint yoghurt
  • Sesame Crusted Tuna Loin N/A
    • with miso pumpkin puree & pickled courgette slaw
  • Argentinian Bbq Flat Iron Steak N/A
    • with Chimichurri & Fried Green Banana Chips
  • Panko Crumbed Goats Cheese Balls N/A
    • with honey & toasted almonds
  • Sriracha Chicken Bites $14.5
    • sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli
  • Steamed Mussels $10
    • garlic & herb steamed mussels
  • Coffee & Cocoa Rubbed Venison Carpaccio N/A
    • with chilli chocolate paint, fig & strawberry salsa & kumara matchstick chips
  • Teriyaki Beef Scotch $19.90
  • Spicy Seafood $13.90
  • Seafood ramen $13.90
  • Teriyaki salmon $19.90
  • Spicy Chicken $12.90
  • (all served with rice, salad, and miso soup)
  • Miso Katsu Fish $12.90
  • Miso Katsu Fish $12.90
Kabuki Teppanyaki

Kabuki Teppanyaki

location

Address

22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093098888

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

EFTPOS ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand