Address
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Kabuki Teppanyaki in Auckland Menu
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LUNCH- Salmon ceviche with ponzu dressing $12.00
- Teriyaki chicken and avocado sushi roll (4pcs) $8.00
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Chilli prawn sliders (Ebi) $12.00
- Crumbed prawn cutlet with sweet chilli teriyaki mayonnaise, lettuce, carrots and capsicum
- Vegetable tempura (4pcs) $6.00
- Prawn tempura (4pcs) $12.00
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Salt and pepper squid $12.00
- With wasabi mayonnaise and salted edamame
- Kabuki Tapas Plate $25.00
- - Teriyaki chicken and avocado sushi (2 pcs)
- - Chilli prawn slider (1 pc)
- - Vegetable and prawn tempura served with Kabuki salad
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Grass-fed beef tataki $24.00
- With ponzu, pear, pickled cucumber, celery and rocket salad
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Miso baked salmon donburi $24.00
- With pickled vegetables, sesame seeds and spring onion served with a miso soup
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Tempura soft shell crab $24.00
- With warm soba noodle salad, shiitake and vegetable ribbons
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Free range teriyaki chicken $22.00
- With vegetable tempura and wakame rice served with miso soup
DINNER-
Akaroa salmon ceviche $15.00
- Avocado, pickled cucumber, dried miso, shichimi spiced furikake and ponzu dressing
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Slow roast cherry tomato salad with unagi $15.00
- Avocado crème fraîche and Japanese pickled vegetables
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Tempura vegetables $14.00
- Sweet potato, eggplant, broccoli and carrots served with sweet soy dipping sauce
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Beef tataki $15.00
- Seared medium rare beef served with ponzu dressing and baby leaves
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Salt and pepper squid $14.00
- Wasabi mayonnaise and salted edamame
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Teriyaki chicken and avocado sushi roll $12.00
- Ginger, wasabi and soy sauce
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Salmon and tuna aburi nigiri $15.00
- Flamed salmon and tuna nigiri with teriyaki and mayonnaise sauce
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Fresh market fish sashimi $16.00
- Raw fresh fish served with ginger, wasabi and soy sauce
DINNER MAINS-
Black tiger prawns $32.00
- Grilled prawn cutlets with wasabi aioli
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Market fish $36.00
- Fresh market fish grilled with yuzu sweet miso sauce
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Shichimi spiced grilled chicken $32.00
- Finished with a teriyaki sauce
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Angus beef sirloin $34.00
- Seasoned prime cut beef with ginger and onion sauce
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New Zealand lamb cutlet $36.00
- Miso marinated lamb cutlet with ginger and onion sauce
DINNER SIDES-
Kabuki Japanese salad $8.00
- Pickled vegetables, lettuce, cucumber and shredded cabbage
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Tempura vegetables $8.00
- Sweet potato, eggplant, broccoli and carrot served with sweet soy dipping sauce
- Chunky fries $8.00
Nearby Sample Menus
- CHICKEN $10.00
- COMBINATION (PORK, FISH, WONTONS, CHICKEN WING) $11.50
- PRAWN FRIED RICE OR PRAWN EGG FOO YOONG $10.50
- GINGER BEEF GR. PEPPER SPRING ONION $10.90
- SQUID GINGER WITH SPRING ONIONS $11.90
- PRAWN & SEASON VEGES, BLACK BEAN SAUCE $12.90
- CHICKEN CHOW MEIN & CASHEWS
- PORK $10.90
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Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
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Sticky Ribs $11.90
- (Real pork ribs with BBQ sauce. Approx 500g.)
- Veggie & Sauce $1.00
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Chicken / Bacon
- onion / chicken / bacon / bbq swirl
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Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
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Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
- Meat $3.00
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Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
- Henan braised vege & meat & vermicelli $16
- Deep fried lamb on casserole $16
- Beef in hot and spicy sauce $16
- Sweet and sour potato $10
- Noodles with lamb in soy paste $11.8 / $10.8
- Fried cleaver sliced noodles $13
- Chinese-style spring onion pizza $6
- Spicy & sour soup with vermicelli $10
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Optimum - mass $14.90
- Chicken prawn, tofu, white rice or salad, edamade + your choice of sauce
- -Kimchi aioli
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●Sauces
- Choose one
- -Pickled ginger
- -Wasabi mayo
- -Mushroom salad $2.00
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Lean - therapy $12.90
- Prawn, tuna, salad (japanese dressing), double - dose edamame, seaweed salad, cucumber + signature shoyu sauce
- -Sous vide chicken
- Hot Dog on a stick $3.50
- Chicken $10
- Kumara Wedges $3.50
- Egg
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Bacon $10
- Onions, tomato, mayo
- Balt $8
- Cheese
- All made with white lady made beef pattie, fried onions, sauce, lettuce, tomato
- Fish Burger $4.00
- Bacon & Egg Burger $4.50
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Family Feast $25.00
- 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
- Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
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$5 Pack $5.00
- 1 Fish,1 Sausage $2 Chips
- Fish & Egg Burger $5.00
- We also cook anything from the window. Cooking Charge: $1.50 per fillet
- -Rock $2.00
- Crumb Fish (Tarakihi/Hoki) / 6x Mini Spring Roll $3.90
- 6x Chicken Wing $7.00
- Seafood $15.50
- B.B.Q Pork $11.50
- Chicken / Pork / Steak $12.50
- American Hot Dog / Fish & Onion Roll / Chicken & Onion Roll $4.70
- Potato Fritter $0.90
- Garlic Chips $3.40
- Tuna Roll / Cream Cheese Chicken Roll $8.50
- Harumaki Roll $5.50
- Tempura Prawn $2.80 each
- Spring Roll (8pcs) $5.00
- Takoyaki $6.00
- Soft Shell Crab Roll / Tempura Prawn Roll $10.00
- Beef Don $10.90
- Seaweed Salad $4.00
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Trufed celeriac with leek soup $12
- Rice crisp
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Pan fried scallops $18 as main $36
- Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
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Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
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Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
- Thai salad carrot salad $8
- Creamed potatoes $8
- Selection of breads $7
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Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
- 5. Chicken & mushroom noodle soup $ 7
- 4. Shredded chicken noodle soup $ 7
- 45. Diced chicken in bean sauce on rice $ 10.8
- 46. Chilly shredded pork on rice $ 10.8
- 54. Prawn fried rice $ 13.5
- 15. Veges & noodle soup $ 7
- 22. Tomato and egg gravy on noodles $ 8
- 14. Won~bok-choy and fish head noodle soup $11
- Mushroom $1.5
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2. Hottie $9.90
- this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
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5. Homegrown $10.90
- all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
- Half Scoop Fatties $5.5
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7. The Stag $13.90
- it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
- Egg $1.5
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Minis
- these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
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4. Big Bro $14.90
- I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
- Swafood $12.00
- Pork (or BBQ Pork) $9.00
- Combination Meats $12.00
- Prawn $12.00
- Chicken Nugget (6pieces) $3.50
- Scallop $1.50
- Vegetable & Noodles $7.50
- Pork (or BBQ Pork) $9.00
- with beef / with chicken / with ham $13.00
- Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
- Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
- Order At least $12.00
- Jelly fish salad $12.00
- Garlic / Green Pepper / Fried Lettuce $1.50
- Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00
- Vegetable noodle soup SS$13/CS$22/FS$35
- Peanut Brownie $ 1.00
- Mince & Cheese $ 2.50
- Sausage Roll $ 1.70
- Steak & Cheese $ 2.20
- Choc. Chip Cookie $ 1.00
- Chicken Pie $ 2.70
- Steak & Mushroom $ 2.50
- Steak Pie $ 2.50
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Lam Do Piaza $19.90 (R) / $18.50 (T)
- Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
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Beef Madras $19.90 (R) / $18.50 (T)
- Diced beef cooked in light spices and coconut flavoured sauce
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Lamb Madras $19.90 (R) / $18.50 (T)
- Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
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Keema Naan $4.50 (R) / $4.50 (T)
- Naan stuffed with mince and spices
- R=Restaurant / T=Takeaway
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Palak Paneer $18.50 (R) / $17.50 (T)
- Spinach cooked with cubes of ricotta cheese and lightly spiced
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Paratha $3.50 (R) / $3.50 (T)
- Wholemeal bread rolled in multi layered and baked
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Chicken Tikka $9.90 (R) / $9 (T)
- Tender boneless chicken marinated in tandoori sauce and smoked salad
Kabuki Teppanyaki
Phone
093098888
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi
Features
EFTPOS , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
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