Kabuki Teppanyaki in Auckland Menu

LUNCH LUNCH
  • Salmon ceviche with ponzu dressing $12.00
  • Teriyaki chicken and avocado sushi roll (4pcs) $8.00
  • Chilli prawn sliders (Ebi) $12.00
    • Crumbed prawn cutlet with sweet chilli teriyaki mayonnaise, lettuce, carrots and capsicum
  • Vegetable tempura (4pcs) $6.00
  • Prawn tempura (4pcs) $12.00
  • Salt and pepper squid $12.00
    • With wasabi mayonnaise and salted edamame
  • Kabuki Tapas Plate $25.00
  • - Teriyaki chicken and avocado sushi (2 pcs)
  • - Chilli prawn slider (1 pc)
  • - Vegetable and prawn tempura served with Kabuki salad
  • Grass-fed beef tataki $24.00
    • With ponzu, pear, pickled cucumber, celery and rocket salad
  • Miso baked salmon donburi $24.00
    • With pickled vegetables, sesame seeds and spring onion served with a miso soup
  • Tempura soft shell crab $24.00
    • With warm soba noodle salad, shiitake and vegetable ribbons
  • Free range teriyaki chicken $22.00
    • With vegetable tempura and wakame rice served with miso soup
DINNER DINNER
  • Akaroa salmon ceviche $15.00
    • Avocado, pickled cucumber, dried miso, shichimi spiced furikake and ponzu dressing
  • Slow roast cherry tomato salad with unagi $15.00
    • Avocado crème fraîche and Japanese pickled vegetables
  • Tempura vegetables $14.00
    • Sweet potato, eggplant, broccoli and carrots served with sweet soy dipping sauce
  • Beef tataki $15.00
    • Seared medium rare beef served with ponzu dressing and baby leaves
  • Salt and pepper squid $14.00
    • Wasabi mayonnaise and salted edamame
  • Teriyaki chicken and avocado sushi roll $12.00
    • Ginger, wasabi and soy sauce
  • Salmon and tuna aburi nigiri $15.00
    • Flamed salmon and tuna nigiri with teriyaki and mayonnaise sauce
  • Fresh market fish sashimi $16.00
    • Raw fresh fish served with ginger, wasabi and soy sauce
DINNER MAINS DINNER MAINS
  • Black tiger prawns $32.00
    • Grilled prawn cutlets with wasabi aioli
  • Market fish $36.00
    • Fresh market fish grilled with yuzu sweet miso sauce
  • Shichimi spiced grilled chicken $32.00
    • Finished with a teriyaki sauce
  • Angus beef sirloin $34.00
    • Seasoned prime cut beef with ginger and onion sauce
  • New Zealand lamb cutlet $36.00
    • Miso marinated lamb cutlet with ginger and onion sauce
DINNER SIDES DINNER SIDES
  • Kabuki Japanese salad $8.00
    • Pickled vegetables, lettuce, cucumber and shredded cabbage
  • Tempura vegetables $8.00
    • Sweet potato, eggplant, broccoli and carrot served with sweet soy dipping sauce
  • Chunky fries $8.00

Nearby Sample Menus

  • Angus Beef Burger $19.50
    • ground beef bacon, baby cos, red onions, cheese, tomato & a capsicum aioli w fries
  • Cheesy Pizza Bread $9.50
    • w caramelized onion rosemary & mozzarella
  • Pull-apart Loaf $9.50
    • w spreads & balsamic olive oil
  • Beef n Blue $19.00
    • roast beef caramelized onion, blue cheese, parsnip Crips
  • Seared Tuna $33.00
    • in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Lamb $19.00
    • lamb, baby kumara, rosemary, caramelized onion, feta & sundried tomato
  • Thai Fish Cakes $14.50
    • w pickled cucumber salad & peanut sweet chili sauce
  • -Vegetarian with tofu $12.00
  • -Chicken $8.50
  • -Prawns or seafood $16.50
  • ●Green Curry
    • Thai green curry paste cooked with choice of meat and veggies in coconut milk
  • -Prawns or seafood $16.50
  • Thai Fish Cake $6.00
    • Thai fish cake served with sweet chilli sauce and chopped peanut
  • -Vegetarian with Tofu $10.00
  • -Chicken or pork or beef $13.50
  • 3 appam egg roast/ pottato curry $11.99
    • Fermented rice pancake with soft & spongy texture
  • -egg rice $6
  • Kesari $4
  • Veg. Pakora + mint chutney $7.99
  • Sambar $11.99
    • South indian curry made(with yellow lentil & vegetables)
  • Kerala chicken fry $12.99
  • Dal fry $11.99
    • Cooked lentil tempered with cumin and garnished with coriander
  • Vegetable chettinad $11.99
    • Mixed vegetable cooked in chettinad spices
  • Punjabi Pyaz - Chilly $ 5
  • Papdi Chaat (V) $ 9
    • Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers
  • Mint Coriander Sauce $ 3
  • Coconut rice $ 6
    • Tempered with mustered seeds, curry leaf and coconut cream
  • Garlic Chilly Naan $ 5
  • Gujarat Bhindi Masala (V) $ 16.5
    • Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
  • Tandoori Roti $ 3
  • Roomali Roti $ 6.5
  • SMOKED FISH $5.50/$16.00
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • MINCE AND CURRY $4.80/$14.00
  • MINCE AND CHEESE $4.80/$14.00
  • STEAK AND CHEESE $5.00/$14.50
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • STEAK $4.60/$13.00
  • STEAK AND KIONEY $5.00/$14.50
  • 43. YUM GAI TOD (Chicken Wings Chicken Meat) $19.50
    • Deep fried chicken wings top with Thai style chilli sauce, onion, coriander and spring onion
  • PRAWNS, FISH, SCALLOP OR SEAFOOD $24.50
  • PRAWNS OR SEAFOOD $21.50
  • CHICKEN, BEEF OR PORK $18.50
  • CHICKEN, BEEF OR PORK $17.50
  • SF $18.00
  • SEAFOOD PLATTER $22.50
    • Grilled prawns & scallops topped with mayo on sizzling iron plate
  • 9. TAU HU TOD $8.00
    • Deep fried tofu served with peanut sauce
  • -BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
  • Kaedama $2.00
    • Noodle refill, extra noodle
  • Tanpopo Chashu Ramen (Basic+BBQ Pork) $18.00
    • Special creamy pork base soup
  • Green Soy Beans / Kimchi / Pickled Seaweed $6.00
  • Tan Ramen $14.00
  • Shio Tonkotsu Chashu Ramen (Basic+BBQ Pork) $15.00
  • -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
  • ●Extra Toppings
  • FATTOUSH SALAD $21.90
    • fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
  • TURKISH BREAKFAST TACO $19.90
    • sujuk scrambled egg-feta cheese olives tomato salsa and rocket
  • Eggs(2) $4.50
  • FUSH N CHUPS
    • pan fried with fries and ketchup
  • Avocado $4.60
  • CORN EGGS BENEDICT $21.50
    • poached eggs, corn fritters, avocado hollandaise & rocket/add bacon or field mushrooms V
  • CHIX N CHIPS
    • with fries and ketchup
  • PULLED LAMB FETA BURGER $23.50
    • served with greens fries and aioli
  • Sesame glutinous balls (26 pieces) $13.00
  • Hot and spicy fish fillets / Fish fillets in special chilli soup $25.00
  • Cold jellyfish strips $16.00
  • Hot and spicy king prawns / Bay Phoon town king prawns / Shanghai fried king prawns $31.00
  • Hot and sour pork strips / Stir fried pork strips with sweet sauce $19.00
  • Combination of three cold-like $14.00
  • Salty yolk with prawn and tofu $21.00
  • Braised tofu / Stir fried beef with onion $13.00
  • Portobello Road Mushrooms $12.50
    • Portobello Mushroom, Balsamic Cream, Toast / Parsley liquor
  • Sardines on Toast $11.50
    • Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
  • Eggs / 2 $4.50
  • Black Pudding / Bacon / Side Salad / Fennel Sausages $6.50
  • Hash High Benni Hill $19.50
    • Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
  • Asian Short Rib $24.50
    • 6 Hour Simmered Sweet Sour Short Ribs / Nuoc Mam Dressed Salad
  • Fried Tomato $4.50
  • Toasts $7.50
    • Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey
  • 21 - 25 pieces $23.00/$27.00
  • Panda $2.50
  • Crispy Prawn
  • Miso Soup $1.50
  • 36 - 45 pieces $39.00/$48.00
  • salmon Nigiri
  • Salmon & Avocado Nigiri Deluxe
  • Sweet Chili Teriyaki Chicken $11.00
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • 2 Shanks Meal $ 20.00
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • Kumara $ 0.70
  • Drumstick $2.20
  • Sandwiches $ 5.50
  • All served with lettuce tomato, onions and gravy
  • Chicken Nibbles $ 0.80
  • 1 filling $4 50
  • -Choice of 1meat
    • Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
  • Eggs on Toasted $5.20
    • Two eggs any style (poached, fry, scambled)and two toasted (white bread or brown bread)
  • Pancake $10.90
    • Serve with two slice of bacon, grill banana, maple syrup,
  • extra 1 more filling $0.50
  • 3 filling $5.50
  • Wedges with Bacon and Cheese $9.90
    • Serve with sour cream
  • 2 filling $5 00
  • Baked beans $4.00
  • Braised beef cheek $19.00
    • grilled pumpkin, green beans, mixed mushrooms, pickled onion, red wine jus
  • Bowl of chunky chips with aioli $7.50
  • Mixed creamy mushrooms $18.00
    • manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
  • Akaroa salmon $20.00
    • cripsy skin fillet, seasonal vegetables, coconut sauce, pickled ginger
  • Bratwurst sausage (2) $5.00
  • Lemon & thyme chicken $18.00
    • creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan
  • Mixed creamy mushrooms $5.00
  • Fried Dumpling $0.50
  • BEEF $11.90
  • CHICKEN UDON $9.90
  • Chicken Kebab $2.80
  • Chicken Drumstick $2.30
  • Chicken Cordon Bleu $3.00
  • Chicken Fried Rice $6.00
  • CHICKEN $11.90
Kabuki Teppanyaki

Kabuki Teppanyaki

location

Address

22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093098888

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

EFTPOS ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand