Address
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Kabuki Teppanyaki in Auckland Menu
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LUNCH- Salmon ceviche with ponzu dressing $12.00
- Teriyaki chicken and avocado sushi roll (4pcs) $8.00
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Chilli prawn sliders (Ebi) $12.00
- Crumbed prawn cutlet with sweet chilli teriyaki mayonnaise, lettuce, carrots and capsicum
- Vegetable tempura (4pcs) $6.00
- Prawn tempura (4pcs) $12.00
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Salt and pepper squid $12.00
- With wasabi mayonnaise and salted edamame
- Kabuki Tapas Plate $25.00
- - Teriyaki chicken and avocado sushi (2 pcs)
- - Chilli prawn slider (1 pc)
- - Vegetable and prawn tempura served with Kabuki salad
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Grass-fed beef tataki $24.00
- With ponzu, pear, pickled cucumber, celery and rocket salad
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Miso baked salmon donburi $24.00
- With pickled vegetables, sesame seeds and spring onion served with a miso soup
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Tempura soft shell crab $24.00
- With warm soba noodle salad, shiitake and vegetable ribbons
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Free range teriyaki chicken $22.00
- With vegetable tempura and wakame rice served with miso soup
DINNER-
Akaroa salmon ceviche $15.00
- Avocado, pickled cucumber, dried miso, shichimi spiced furikake and ponzu dressing
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Slow roast cherry tomato salad with unagi $15.00
- Avocado crème fraîche and Japanese pickled vegetables
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Tempura vegetables $14.00
- Sweet potato, eggplant, broccoli and carrots served with sweet soy dipping sauce
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Beef tataki $15.00
- Seared medium rare beef served with ponzu dressing and baby leaves
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Salt and pepper squid $14.00
- Wasabi mayonnaise and salted edamame
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Teriyaki chicken and avocado sushi roll $12.00
- Ginger, wasabi and soy sauce
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Salmon and tuna aburi nigiri $15.00
- Flamed salmon and tuna nigiri with teriyaki and mayonnaise sauce
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Fresh market fish sashimi $16.00
- Raw fresh fish served with ginger, wasabi and soy sauce
DINNER MAINS-
Black tiger prawns $32.00
- Grilled prawn cutlets with wasabi aioli
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Market fish $36.00
- Fresh market fish grilled with yuzu sweet miso sauce
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Shichimi spiced grilled chicken $32.00
- Finished with a teriyaki sauce
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Angus beef sirloin $34.00
- Seasoned prime cut beef with ginger and onion sauce
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New Zealand lamb cutlet $36.00
- Miso marinated lamb cutlet with ginger and onion sauce
DINNER SIDES-
Kabuki Japanese salad $8.00
- Pickled vegetables, lettuce, cucumber and shredded cabbage
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Tempura vegetables $8.00
- Sweet potato, eggplant, broccoli and carrot served with sweet soy dipping sauce
- Chunky fries $8.00
Nearby Sample Menus
- Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
- Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
- Eggplant Parmigiana $16.00
- Crumbed Harmony pork chop w capers & sage $34.00
- Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
- Cassata alla Siciliana, pistacchio di Bronte $12.00
- Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
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Mr Meatball $8.00
- Veal and bacon grilled meatball braised in tomato sauce
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Lunchtime Risotto (V) (GF) $14.9
- Changes regularly, served with a side of salad.
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New York Strip $34.9
- 300g
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Eye Fillet $38.9
- 200g
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Rump $30.9
- 300g
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Death By Chocolate $13
- Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
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Calamari Rump Combo $35.9
- Rump topped with a sauce of your choice and served with calamari rings.
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Fat Tuesday Rump $47.9
- 700g
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Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
- Tomato $3.50
- Won Tons (Half Dozen) $4.80
- Chicken $5.50
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Nasi Gorang $15.00
- With meats, veges and rice.
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Deal 2 (For 4-6 Peopel) $62.50
- 1 x Egg Fried Rice, 1 x Chicken Chop Suey, 1 x Sweet & Sour Won Tons, 1 x Steak in Black Bean Sauce, 1 x Golden Bridge Special Chow Mein
- Oyster $1.50
- Cheese $4.50
- Won Ton Soup $9.50
- Egg $4.00
- Egg Noodles = $1 extra
- Chow Mein = Noodles
- Wonton $9.50
- Combination Seafood $18.00
- Shrimp & Veges $16.00
- Combination Meats & Veges $16.00
- Beef & Veges $15.50
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Kampung Style Tofu Salad $10.00
- Deep fried tofu with sweet chilli sauce (contain peanuts)
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Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
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Malaysian Sambal Veges Combination $14.00
- Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
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Sweet & Sour Pork/ Chicken Rice $13.00
- Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
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Foochow Braised Fried Noodles $12.50
- Stir-fried thick noodles with chicken, prawn, squid & veges then braising in a dark soy sauce based broth
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Banana Prawns with Crispy Noodle $15.00
- Crispy noodle with banana prawns, chicken & squid with egg sauces
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Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
- Malaysian style bone in chicken curry with rice or roti canai
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Malaysian Sambal Prawns $15.00
- Stir fried prawns with sambal sauce, served with rice
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Everyday $15
- Hot tone fired pizzas only $15 all day everyday
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Fish & Chips $21
- Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
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Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
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Sunday $15
- Hot Roast just like your mum makes with all the trimmings only
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Slow Roasted Lamb Shank $24
- Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
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Pulled Beef Nachos $16
- Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
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Albion Works Burger $20
- Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
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Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
- 1/4 Chicken & Chips $5.50
- Sweet & Sour Wonton (1 dozen) $9.00
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$19 A $19.00
- 4 hamburger, 4 fish, 4 sausage, $2 chips
- On fried rice $1 extra
- 20x Dumpling (Pork & Cabbage) $9.00
- Selection of Beef, Chicken or Pork with Egg Noodles / Shanghai Noodles with Shredded Pork Mixed Veggies & Egg Noodles / Selection or Beef, Chicken or Pork $10.00
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$15.00 $15.00
- 5 fish, 5 sausages, $2 chips
- Egg (each) $1.00
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Pizzetta $17
- smoked trevally, preserved lemon, chive
- Hand cut chips, smoked garlic aioli $8
- Winter soup $18
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Sunday - Shared Family Roast $27pp
- Free range porchetta served with seasonal vegetables & duck fat potatoes
- Line caught market fish, pumpkin, buckwheat, coriander $27
- Smoked celeriac & feta omelette, hazelnut $18
- Yoghurt mousse, pear, mandarin, almond $14
- Grilled haloumi, cress, red apple $18
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Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
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Calamari $14.50
- Crumbled calamari and Aioli
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Arancini balls $14
- mushroom Arancini balls garlic Aioli
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Fish and chips $21
- pan-fried snapper, fries, lemon wedge and tartar sauce
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Nachos $21.50
- fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
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Pizza of the day $20
- ask your waiter/waitress changes daily.
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Fries $7.50
- bowl of fries in house Aioli
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Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
- Freshly cooked dumplings (10 for) $10.90
- Bao
- -BBQ pork $3.50 ea
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Dim Sum (4 for) $6.95
- Shu Mai
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Ugly Soup $12.90 ea
- Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
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-Mini Bao $1.80 ea
- Pork / Custard / red bean
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Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
- Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
- Pan fried dumplings $1.10 ea
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Grilled Italian Sub $8.00
- Sausage, bell peppers, and onions
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Parmigiana $11.00
- Breaded chicken topped with mozzarella in marinara
- Add Chicken $3
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Parmigiana $14.00
- Breaded veal topped with mozzarella in marinara sauce
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La Gondola Sub $8.00
- Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
- Add Chicken $3
- House Salad $3
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Philly Cheese Steak Sub $8.00
- Provolone, mushrooms, bell peppers, onions
- Bacon and egg $3.20
- B.B.Q. Pork $4.20
- Prawn & pineapple $10.00
- B.B.Q. Pork $7.00
- Pork $6.70
- Pineapple $1.50
- Fish $1.70
- Chicken $6.70
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Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
- Add Beef Rendang $14
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Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
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Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
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Maggie Goreng Fried Maggi Noodle $12
- Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
- Add Spiced Fried Chicken $13.50
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Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
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Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
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Pusit relleno $20.00
- Grilled stuffed calamari with coconut curry sauce
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Chopsuey(GF, DF) $20.00
- Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
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Anchovy hanggop(GF, DF, NF, CS) $20.00
- Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
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Eggplant ensalada (GF, DF, NF, CS) $18.00
- Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
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Salted duck egg chicken $20.00
- Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
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Ube halaya flan $15.00
- Layared chilled cake purple yam jam
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Tiyula itum(GF, DF, NF, CS) $25.00
- Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
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Roast pork belly $16.00
- With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
- Thick Burger $ 5.50
- Ham & Cheese Pineapple Toast $ 4.00
- Kiwi Burger $ 4.80
- Fish & Egg Burger $ 4.50
- Bacon Egg Burger $ 4.50
- Egg Burger $ 4.00
- Bacon Egg & Cheese Toast $ 4.00
- Cheese & Egg Burger $ 4.50
Kabuki Teppanyaki
Phone
093098888
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi
Features
EFTPOS , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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