Address
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Kabuki Teppanyaki in Auckland Menu
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LUNCH- Salmon ceviche with ponzu dressing $12.00
- Teriyaki chicken and avocado sushi roll (4pcs) $8.00
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Chilli prawn sliders (Ebi) $12.00
- Crumbed prawn cutlet with sweet chilli teriyaki mayonnaise, lettuce, carrots and capsicum
- Vegetable tempura (4pcs) $6.00
- Prawn tempura (4pcs) $12.00
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Salt and pepper squid $12.00
- With wasabi mayonnaise and salted edamame
- Kabuki Tapas Plate $25.00
- - Teriyaki chicken and avocado sushi (2 pcs)
- - Chilli prawn slider (1 pc)
- - Vegetable and prawn tempura served with Kabuki salad
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Grass-fed beef tataki $24.00
- With ponzu, pear, pickled cucumber, celery and rocket salad
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Miso baked salmon donburi $24.00
- With pickled vegetables, sesame seeds and spring onion served with a miso soup
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Tempura soft shell crab $24.00
- With warm soba noodle salad, shiitake and vegetable ribbons
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Free range teriyaki chicken $22.00
- With vegetable tempura and wakame rice served with miso soup
DINNER-
Akaroa salmon ceviche $15.00
- Avocado, pickled cucumber, dried miso, shichimi spiced furikake and ponzu dressing
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Slow roast cherry tomato salad with unagi $15.00
- Avocado crème fraîche and Japanese pickled vegetables
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Tempura vegetables $14.00
- Sweet potato, eggplant, broccoli and carrots served with sweet soy dipping sauce
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Beef tataki $15.00
- Seared medium rare beef served with ponzu dressing and baby leaves
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Salt and pepper squid $14.00
- Wasabi mayonnaise and salted edamame
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Teriyaki chicken and avocado sushi roll $12.00
- Ginger, wasabi and soy sauce
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Salmon and tuna aburi nigiri $15.00
- Flamed salmon and tuna nigiri with teriyaki and mayonnaise sauce
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Fresh market fish sashimi $16.00
- Raw fresh fish served with ginger, wasabi and soy sauce
DINNER MAINS-
Black tiger prawns $32.00
- Grilled prawn cutlets with wasabi aioli
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Market fish $36.00
- Fresh market fish grilled with yuzu sweet miso sauce
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Shichimi spiced grilled chicken $32.00
- Finished with a teriyaki sauce
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Angus beef sirloin $34.00
- Seasoned prime cut beef with ginger and onion sauce
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New Zealand lamb cutlet $36.00
- Miso marinated lamb cutlet with ginger and onion sauce
DINNER SIDES-
Kabuki Japanese salad $8.00
- Pickled vegetables, lettuce, cucumber and shredded cabbage
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Tempura vegetables $8.00
- Sweet potato, eggplant, broccoli and carrot served with sweet soy dipping sauce
- Chunky fries $8.00
Nearby Sample Menus
- Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
- Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Soup of the Day $14.00
- Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- - Add Fried Egg $20.00
- Cashew Nuts $3.00
- Bacon & Egg $5.00
- Wontons Soup $8.00
- BBQ Pork $9.90
- Combination (Pork, Chicken, and Beef) $12.50
- Gurnard $4.00
- Steak $3.30
- Chicken $4.50
- Dark Chocolate Brownie $50
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GF & DF Chocolate Orange Cake $55
- With Chocolate icing
- MAIN
- DESSERT
-
Chu Chee Chicken Curry (GF)
- With cashews, cherry tomato & coriander
- Serve 24-half size available
- Citrus cured salmon, crave buni & vodka creme fraiche
- Trufie free range chicken clubs
- Pineapple Fritter $0.80
- Chicken $7.50
- Won Ton Soup $6.50
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Special (B) $10.00
- 4 Chicken Thigh & Chips
- Fish $3.50
- Combination Meat $8.50
- BBQ Pork $7.50
- Chicken $8.00
- Lemon Chicken / Stewed Chicken with Ginger & Wine / Chicken with Black Bean & Spring Onion $20.00
- Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00
- West Lake Beef Soup / Hot & Sour Soup $6.00
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Whole Blue Cod Seasonal Price
- Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
- Chicken Fake Shark Fin Soup / Crab Meat Fake Shark Fin Soup / Chicken Mushroom Soup / Chicken Sweet Corn Soup $6.00
- Deep Fried Chicken
- Fish Fillet Noodles/Vermicelli Soup $14.00
- Garlic Prawns / Pork Dumpling $8.00
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Kiddie's 2 Scoop Charlie's Ice Cream $8.5
- (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
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Hand Cut Taupo Beef $16.5
- Mushroom, parmesan, olive oil
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Meat Lovers $26
- Salami, beef, champagne ham, bbq sauce
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King Prawn Linguine $29.5
- Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
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Asian Slaw $9.5
- Tamarind, peanut, coriander
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Gourmet Pizza $12
- with any or all toppings - tomato sauce, ham, cheese, pineapple
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Shoestring Fries $9
- Ketchup aioli
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Hauraki Snapper Wontons $16.5
- Asian dipping sauce
- NOBASHI PRAWN $2.00
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SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
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CLASSIC HOKI & EGG $8.90/combo$14.90
- freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
- 12 X HOKI $24.90
- WEDGES $4.90/$6.90
- LEMON PEPPER $4.00/$5.50/$7.90
- OYSTER $2.00
- CRABSTICK $2.00
- Chunky Fries $7.00
- Ruakaka Paua Fritters / Scallops $17.90
- Smokin' Ribs $21.90
- Haloumi and Organic Quinoa / Chicken and Couscous $23.00
- Hot Wings $12.90
- Three Per Plate To Share - or Not
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The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
- Fancy Fish & Chips $29.90
- ALOO KULCHA OR PANNER KULCHA $9.00
- VEG SPRING ROLL $8.00
- ALOO TIKKI CHAAT $7.80
- DAHI BHALLA $6.80
- CHOLE BHATURE $10.50
- MAKKI ROTI $2.00
- ONION MASALA DOSA $10.90
- SWEET CORN SOUP $5.00
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Hash bites $3.50
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- Garlic bread $3.50
- 5 Spicy chicken wings $6.00
- Cookies & cream mousse $3.50
- Deep Fried Diced Chicken with Chilli in Sichuan Style on Rice $14
- Deep Fried Duck Chin with Salt & Pepper $12
- Papaya Milk Tea (Cold / Hot) $8
- Sauteed Beef Fillet with Hot Green Pepper on Rice $14
- Braised Beef Skin with Hot & Spicy Sauce $10
- Deep Fried Diced Chicken, Chicken Trim Cartloge and Chicken Gizzard with Salt & Pepper $14
- Jasmine Milk Tea (Cold / Hot) $8
- Fried Rice in 'Fujian' Style $16
- HAMBURGER $10.00
- MEAT LOVERS $13.00
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JALAPENO CHICKEN $12.50
- CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
- SERVED ALL DAY
- EGGS BENNIE WITH BACON $14.50
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CHICKEN $12.50
- CAMEMBERT CHEESE, APRICOT
- BACON & EGGS WITH TOAST $11.50
- CHEESEBURGER $11.00
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Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
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Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
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Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
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Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
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Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
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Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
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Vegetarian Pizza $12.00
- Onion, tomato, capsicum, olives, mushroom, cheese
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The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
- Lamb Shank $17.90
- Ham/Bacon or Chicken $7.00
- Sirloin Steak $19.90
- Toasted Bagel on Muffin $5.90
- Omelette $11.90
- Beef Rendang $13.90
- Bagel Breakfast $10.90
- Bakmie Goreng $13.90
- Stir fried vermicelli $11.50
- Stir fried prawn noodles $12.50
- Loo mee $12.00
- Curry chicken on rice $12.00
- Wat tan hor $11.50
- Sambal egg plant on rice $13.00
- Fish head vermicelli soup $14.00
- Nasi goreng $11.50
Kabuki Teppanyaki
Phone
093098888
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi
Features
EFTPOS , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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