Address
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Kabuki Teppanyaki in Auckland Menu
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LUNCH- Salmon ceviche with ponzu dressing $12.00
- Teriyaki chicken and avocado sushi roll (4pcs) $8.00
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Chilli prawn sliders (Ebi) $12.00
- Crumbed prawn cutlet with sweet chilli teriyaki mayonnaise, lettuce, carrots and capsicum
- Vegetable tempura (4pcs) $6.00
- Prawn tempura (4pcs) $12.00
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Salt and pepper squid $12.00
- With wasabi mayonnaise and salted edamame
- Kabuki Tapas Plate $25.00
- - Teriyaki chicken and avocado sushi (2 pcs)
- - Chilli prawn slider (1 pc)
- - Vegetable and prawn tempura served with Kabuki salad
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Grass-fed beef tataki $24.00
- With ponzu, pear, pickled cucumber, celery and rocket salad
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Miso baked salmon donburi $24.00
- With pickled vegetables, sesame seeds and spring onion served with a miso soup
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Tempura soft shell crab $24.00
- With warm soba noodle salad, shiitake and vegetable ribbons
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Free range teriyaki chicken $22.00
- With vegetable tempura and wakame rice served with miso soup
DINNER-
Akaroa salmon ceviche $15.00
- Avocado, pickled cucumber, dried miso, shichimi spiced furikake and ponzu dressing
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Slow roast cherry tomato salad with unagi $15.00
- Avocado crème fraîche and Japanese pickled vegetables
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Tempura vegetables $14.00
- Sweet potato, eggplant, broccoli and carrots served with sweet soy dipping sauce
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Beef tataki $15.00
- Seared medium rare beef served with ponzu dressing and baby leaves
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Salt and pepper squid $14.00
- Wasabi mayonnaise and salted edamame
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Teriyaki chicken and avocado sushi roll $12.00
- Ginger, wasabi and soy sauce
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Salmon and tuna aburi nigiri $15.00
- Flamed salmon and tuna nigiri with teriyaki and mayonnaise sauce
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Fresh market fish sashimi $16.00
- Raw fresh fish served with ginger, wasabi and soy sauce
DINNER MAINS-
Black tiger prawns $32.00
- Grilled prawn cutlets with wasabi aioli
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Market fish $36.00
- Fresh market fish grilled with yuzu sweet miso sauce
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Shichimi spiced grilled chicken $32.00
- Finished with a teriyaki sauce
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Angus beef sirloin $34.00
- Seasoned prime cut beef with ginger and onion sauce
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New Zealand lamb cutlet $36.00
- Miso marinated lamb cutlet with ginger and onion sauce
DINNER SIDES-
Kabuki Japanese salad $8.00
- Pickled vegetables, lettuce, cucumber and shredded cabbage
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Tempura vegetables $8.00
- Sweet potato, eggplant, broccoli and carrot served with sweet soy dipping sauce
- Chunky fries $8.00
Nearby Sample Menus
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Squid & duck salad 26.00
- with nashi pear, lemongrass, rocket & cashew
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Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
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Pork & prawn shumai 18.00
- soy, lime, roasted rice, mint & green chilli
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Aromatic BBQ lamb curry 36.00
- smoked potatoes, pickled garlic, cashews & charred shallots
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Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
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Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
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Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
- Woodpecker Hill spiced peanuts 5.00
- Half One $8.50
- Crispy Chicken Vegetable $14.50
- Crispy Chicken In Honey Sauce(On Fried Rice) $14.50
- Scallops $17.00
- (On Fried Rice ) $1.00 Extra
- Snappers $5.80
- Chicken $14.50
- Mushrooms $3.00
- Salmon $14.50
- Famous Traditional Thai Hot And Sour Soup.
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Deep Fried Whole Snapper
- prepared in the following sauce:
- Vegetarian $12.00
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Char Mee
- Stir fried egg noodles with eggs, beansprouts, chives and vegetables.
- Fish Fillet / Scallops
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Bun Ga $24.50
- Vietnamese vermicelli noodle salad of grilled lemongrass chicken, peanuts and salad. Served with nuoc mam.
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Khanom Jin
- Served with dry red thick curry, Thai fish cake, khanom jin noodles, cucumber and fragrant herbs and Thai fish sauce.
- Cheese $3.50
- Egg fried rice & combination chow mein & Sweet & sour Won Ton
- Prawn $13.00
- Mussel Fritter $2.00
- King $5.50
- Sweet Corn $2.50
- Paua Fritter $2.00
- Vegetable $9.50
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Steakburger $8.50
- Sirlain
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Oysters $1.80
- Pacific oysters
- Potato $0.80
- Extra fillings $1.00
- Kumara $1.50
- Hawaiianburger $7.00
- Hot dog $2.00
- Mussel $4.00
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"Po Boy" Sandwich $23.00
- Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
- - Poached or Fried $10.50
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Poached Chicken Sandwich $23.00
- Crusted focaccia, avocado, wild roquette, pesto biscuit, cranberry jelly, blood orange glazed
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English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
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Cobb Salad $22.00
- Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
- At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
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Paleo Breakfast $21.50
- Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
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Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
- Scallop with XO Sauce $38.00
- Deep Fried Squids $7.00
- Fish Maw with Sea Cucumber and Vegetable $160.00
- Roast Duck $48 Whole / $25 Half
- Fried Lamb with Vegetable $26.00
- Combination Fried Noodles $30.00
- Braised Imperial Duck (Advance Order) $78.00
- - 1 Course (Skin Wrapped by Pan Cake) $55.00
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Pizzetta $17
- pulled pork, labneh
- Hand cut chips, smoked garlic aioli $8
- Smashed eggs, carrot, parsnip, monte vecchio $20
- Battered fish & hand cut chips $25
- Harvest salad $8
- Spiced pear crumble, gelato $12
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Affogato; vanilla bean gelato, espresso $17
- with Frangelico
- Smoked celeriac & feta omelette, hazelnut $18
- Hawaiian $3.50
- Chicken with Lemon Sauce $12.50
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Vegetarian Delight $10.00
- Mushrooms, Bamboo shoots, Oyster sauce, Fried bean curd, Veges
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C $21
- Chicken Chow Mein, Steak Fried Rice, 6 Won Tons
- Curry Squid & Veges $13.00
- Prawn & Black Bean $14.00
- Cheese $3.50
- Lemon Fish $11.50
- Ask about the daily specials
- -side bread $3.00
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Tiramisu $12.00
- Italy's favorite dessert
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Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
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Antipasto of the day
- Always changing, always good
- Green salad with vinaigrette $6.50
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Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
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Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
- Pancake $11.80
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Smoked chicken $8.80
- Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
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Big breakfast $15.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
- -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
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Eggs on toast $7.80
- Served with 2 eggs (any style), & 2 slices of toast
- Wedges $6.80
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Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
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Toasted bagel with bacon $9.80
- Served with bacon & cream cheese
- Crispy Roasted Organic Chicken
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Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
- Olives & Pickles $7.00
- Hand Cut Fries $7.00
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Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
- - W organic chicken add $6.00
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Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
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Knuckle Sandwich $14.50
- Our delicious corned beef, maasdam, gherkins and piccallili
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Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
- - House Smoked Salmon $5.50
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Herb Omelette $11.90
- On ciabatta or wholegrain toast
- Additional Sides Available
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Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
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Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
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Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
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Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
- Chicken noodle soup $ 10.00
- Teriyaki eel $ 18.50
- BBQ squid $ 12.50
- Tofu with spicy beef /pork/seafood $ 20.00
- Raw beef $ 30.00
- Sweet and saw pork $ 20.00
- BBQ pollack $ 12.50
- BBQ pork $ 12.50
- Spring onion pancake / Sesame paste pancake $8.00
- Beef and onion dumplings $12.00
- Fried shredded pancake with pork / Fried shredded pancake with beef $12.00
- Pork shrimp bun / Pork and fennel bun / Beef and onion bun / Chives and egg prawn bun $1.40
- Pork shrimp pancake / Pork and fennel pancake / Beef and onion pancake / Chives and egg, prawn pancake $4.00
- Diced chicken with green pepper on rice $13.00
- Sliced pork with soy sauce $9.00
- Ma po tofu $16.80
Kabuki Teppanyaki
Phone
093098888
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi
Features
EFTPOS , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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- Auckland Gluten Free Menus
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