Kabuki Teppanyaki in Auckland Menu

LUNCH LUNCH
  • Salmon ceviche with ponzu dressing $12.00
  • Teriyaki chicken and avocado sushi roll (4pcs) $8.00
  • Chilli prawn sliders (Ebi) $12.00
    • Crumbed prawn cutlet with sweet chilli teriyaki mayonnaise, lettuce, carrots and capsicum
  • Vegetable tempura (4pcs) $6.00
  • Prawn tempura (4pcs) $12.00
  • Salt and pepper squid $12.00
    • With wasabi mayonnaise and salted edamame
  • Kabuki Tapas Plate $25.00
  • - Teriyaki chicken and avocado sushi (2 pcs)
  • - Chilli prawn slider (1 pc)
  • - Vegetable and prawn tempura served with Kabuki salad
  • Grass-fed beef tataki $24.00
    • With ponzu, pear, pickled cucumber, celery and rocket salad
  • Miso baked salmon donburi $24.00
    • With pickled vegetables, sesame seeds and spring onion served with a miso soup
  • Tempura soft shell crab $24.00
    • With warm soba noodle salad, shiitake and vegetable ribbons
  • Free range teriyaki chicken $22.00
    • With vegetable tempura and wakame rice served with miso soup
DINNER DINNER
  • Akaroa salmon ceviche $15.00
    • Avocado, pickled cucumber, dried miso, shichimi spiced furikake and ponzu dressing
  • Slow roast cherry tomato salad with unagi $15.00
    • Avocado crème fraîche and Japanese pickled vegetables
  • Tempura vegetables $14.00
    • Sweet potato, eggplant, broccoli and carrots served with sweet soy dipping sauce
  • Beef tataki $15.00
    • Seared medium rare beef served with ponzu dressing and baby leaves
  • Salt and pepper squid $14.00
    • Wasabi mayonnaise and salted edamame
  • Teriyaki chicken and avocado sushi roll $12.00
    • Ginger, wasabi and soy sauce
  • Salmon and tuna aburi nigiri $15.00
    • Flamed salmon and tuna nigiri with teriyaki and mayonnaise sauce
  • Fresh market fish sashimi $16.00
    • Raw fresh fish served with ginger, wasabi and soy sauce
DINNER MAINS DINNER MAINS
  • Black tiger prawns $32.00
    • Grilled prawn cutlets with wasabi aioli
  • Market fish $36.00
    • Fresh market fish grilled with yuzu sweet miso sauce
  • Shichimi spiced grilled chicken $32.00
    • Finished with a teriyaki sauce
  • Angus beef sirloin $34.00
    • Seasoned prime cut beef with ginger and onion sauce
  • New Zealand lamb cutlet $36.00
    • Miso marinated lamb cutlet with ginger and onion sauce
DINNER SIDES DINNER SIDES
  • Kabuki Japanese salad $8.00
    • Pickled vegetables, lettuce, cucumber and shredded cabbage
  • Tempura vegetables $8.00
    • Sweet potato, eggplant, broccoli and carrot served with sweet soy dipping sauce
  • Chunky fries $8.00

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Goat Curry $28
    • Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
  • Butter Chicken $23
    • Tandoori roasted chicken cooked in our rich gravy of cream and tomato with fenugreek and garam masala
  • Thai Gulf Jumbo Prawns $16
    • steamed in fresh coriander. mint and sesame oi
  • Poppadoms ancl Chutneys $7
  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • Chilli & Lemongrass Spiced Cashews $5
  • Thai Beef Salad $22
    • sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
Smith and Wong Takeaways (sample menu)
  • For 3 - 4 people $26.00
    • Special Pork Chow Mein, Sweet and Sour Wonton, Steak Fried Rice
  • Mushroom $0.70
  • Seadog $3.50
  • Prawns $12.00
  • Ham Egg Foo Yong $10.00
  • Ham $2.20
  • Singapore Fried Noodle $10.00
  • Pork $11.00
Geeks On Sainsbury (sample menu)
  • BI-BIM-BAB $18.00
    • Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • Or Best Ugly Bagel $12.90
  • Banana and Granola $16.00
    • House made granola, banana, scoop of Kapiti vanilla bean ice cream, maple peanut butter, and drizzled caramel on freshly made waffles
  • KIDS MEALS $8.00
    • Waffles / Hashbrowns with Bacon / Chicken n' Chips
  • Aoraki Smoked Salmon and Avocado $16.00
    • Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
  • GRANOLA $12.00
    • Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
Chef Rasa Sayang (sample menu)
  • Gulai Beef on Rice $10.00
  • Sweet Sour Pork / Chicken on Rice $10.00
  • Rendang Chicken on Rice $10.00
  • Curry Puff $6.00
  • Lamb Black Bean $20.00
  • Salad Spare Ribs $16.80
  • Malaysia Lamb Soup M $12.00/L $18.00
  • Hor Fun Rice Noodles $10.00
Gourmet Vietnamese Restaurant (sample menu)
  • Poached Chicken $11.00
  • Shredded Chicken, Egg, and Pork Noodle Soup $11.00
  • Black Pepper Beef $12.00
  • Vietnamese Summer Rolls $10.00
  • Beef $11.00
  • Shredded Chicken $9.50
  • Shredded Chicken $10.00
  • Shrimp $14.00
Marina Cantina (sample menu)
  • Hot Wings $14.00
  • Tijuana pulled pork w. pickled onion and red mole
  • House-made Tortilla Chips w guacamole $8.50
  • Chorizo w. potato, green onion, and bean
  • ADD Chicken Pork, Beef or Fish to either salad for $4.00
  • Cantina Loaded Fries $13.00
    • with pulled pork queso cheese, jalapenos, chipotle or BBQ sauce
  • (a flour tortilla inside out pizza)
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
Totoya (sample menu)
  • honghoptang $20.00
    • (skate stew)
  • (L) $89.00
  • (Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
  • kimchi—jjigae baekban $13.00
    • (kimchi stew with rice and side dishes)
  • Small $13.00
  • agujjim (steamed anglerfish)
  • 3. Chicken Katsu $13.00
  • bibimbap $13.00
    • (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
Everybody's (sample menu)
  • martell vsop $13.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
  • seven spiced calamari, smoked tomato aioli, coriander $15.00
  • smoked fish, creme fraiche, turkish pide $11.00
  • pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
  • breads, smoked butter, spread $8.00
  • jonah's bombay nut mix $5.00
  • hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
Sal's (sample menu)
  • Pepperoni Wheel $5.00
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Sausage, chicken, meatball $6.00
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • Onions, olives $2.00
  • 3 Garlic knots $4.00
Manly Cafe (sample menu)
  • Bowl of Mixed Salad $7.00
  • Chocolate Coffee Mousse GF
  • HAND CRAFTED BAGELS $15.50
    • with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
  • Boiled Egg and Soldiers
  • TOASTED SANDWICHES ON MOLLENBERG $7.50
    • 2 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • PAN FRIED PRAWNS $17.50
    • in a tangy spicy tomato chutney served with a garlic ciabatta
  • Shoestring Fries $7.50
  • KIWI CLASSIC $15.50
    • Pure Angus mince beef 1 poached egg 5-grain toast
Cocoro (sample menu)
  • 'Yasai Ten Don' Vegetable tempura donburi $20.00
  • Deep fried paradise prawn 'Ebimayo'
  • Japanese traditional spinach salad 'Ohitashi’ $9.00
  • Assorted Nigiri sushi $25/5pc / $38/8pc
  • Japanese farm raised Bluefin tuna & chives Finger Roll Sushi $17.00 /6pcs
  • Crispy tempura
  • Seasonal Vegetable Salad $7.00
  • Mix green salad
Kaukapakapa General Store (sample menu)
  • Bacon burger $5.00
  • Lasagne toppa $3.00
  • Curry roll $3.00
  • Steak n egg $8.50
  • American hot dog $4.00
  • Potato fritters $1.00
  • Battered hotdog $2.00
  • Vegetarian burger $5.50
Burger King (sample menu)
  • BLT Wrap $5.20/$9.00
    • Muffin / Value Meal
  • Bacon & Egg Muffin $5.00/$8.80
    • Muffin / Value Meal
  • Long BBQ Rodeo $7.00/$10.00
    • Burger / Value Meal
  • Double Cheeseburger $5.60/$8.70
    • Burger / Value Meal
  • Hawaiian BK Chicken $7.95/$10.95
    • Burger / Value Meal
  • Ploughman's Angus Steakhouse $9.70/$12.70
    • Burger / Value Meal
  • Double Creamy Mayo Cheeseburger $5.70/$8.80
    • Burger / Value Meal
  • Side Salad $3.85/Drink $5.15
Doolan Brothers Newmarket (sample menu)
  • Beef Yorkshire $17.95
    • Jumbo Yorkshire pudding, roast beef trimmings, onions, gravy, chips & salad
  • Soup of the Day $11.50
    • Served with toasted garlic bread
  • Guinness Pie $19.50
    • Angus beef, Guinness, Irish cheddar, pastry top, served with creamy mash & peas
  • - Half Kilo $26.50
  • Famous Doolan Brothers Beef Burger $19.50
    • 100% NZ beef patties, iceberg, tomato, crispy onion ring, bacon, grilled cheese, dill pickles, ketchup, aioli & steakhouse fries
  • Soup of the Day $11.50
    • With toasted garlic bread
  • Bangers & Mash $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • - Scotch $32.95
Visaya Restaurant (sample menu)
  • Three Egg Omelette served with ham, cheese, onion & tomato $15
  • Grilled Focaccia served with hummus $10
  • Crumbed Fish and Chips served with salad and fries $18
  • Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
  • Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
  • Bruschetta with seasonal vegetables served with orange salsa $14
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
Kabuki Teppanyaki

Kabuki Teppanyaki

location

Address

22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093098888

email

Email

kabuki@spak.stamford.com.au

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

EFTPOS ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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