Kabuki Teppanyaki in Auckland Menu

LUNCH LUNCH
  • Salmon ceviche with ponzu dressing $12.00
  • Teriyaki chicken and avocado sushi roll (4pcs) $8.00
  • Chilli prawn sliders (Ebi) $12.00
    • Crumbed prawn cutlet with sweet chilli teriyaki mayonnaise, lettuce, carrots and capsicum
  • Vegetable tempura (4pcs) $6.00
  • Prawn tempura (4pcs) $12.00
  • Salt and pepper squid $12.00
    • With wasabi mayonnaise and salted edamame
  • Kabuki Tapas Plate $25.00
  • - Teriyaki chicken and avocado sushi (2 pcs)
  • - Chilli prawn slider (1 pc)
  • - Vegetable and prawn tempura served with Kabuki salad
  • Grass-fed beef tataki $24.00
    • With ponzu, pear, pickled cucumber, celery and rocket salad
  • Miso baked salmon donburi $24.00
    • With pickled vegetables, sesame seeds and spring onion served with a miso soup
  • Tempura soft shell crab $24.00
    • With warm soba noodle salad, shiitake and vegetable ribbons
  • Free range teriyaki chicken $22.00
    • With vegetable tempura and wakame rice served with miso soup
DINNER DINNER
  • Akaroa salmon ceviche $15.00
    • Avocado, pickled cucumber, dried miso, shichimi spiced furikake and ponzu dressing
  • Slow roast cherry tomato salad with unagi $15.00
    • Avocado crème fraîche and Japanese pickled vegetables
  • Tempura vegetables $14.00
    • Sweet potato, eggplant, broccoli and carrots served with sweet soy dipping sauce
  • Beef tataki $15.00
    • Seared medium rare beef served with ponzu dressing and baby leaves
  • Salt and pepper squid $14.00
    • Wasabi mayonnaise and salted edamame
  • Teriyaki chicken and avocado sushi roll $12.00
    • Ginger, wasabi and soy sauce
  • Salmon and tuna aburi nigiri $15.00
    • Flamed salmon and tuna nigiri with teriyaki and mayonnaise sauce
  • Fresh market fish sashimi $16.00
    • Raw fresh fish served with ginger, wasabi and soy sauce
DINNER MAINS DINNER MAINS
  • Black tiger prawns $32.00
    • Grilled prawn cutlets with wasabi aioli
  • Market fish $36.00
    • Fresh market fish grilled with yuzu sweet miso sauce
  • Shichimi spiced grilled chicken $32.00
    • Finished with a teriyaki sauce
  • Angus beef sirloin $34.00
    • Seasoned prime cut beef with ginger and onion sauce
  • New Zealand lamb cutlet $36.00
    • Miso marinated lamb cutlet with ginger and onion sauce
DINNER SIDES DINNER SIDES
  • Kabuki Japanese salad $8.00
    • Pickled vegetables, lettuce, cucumber and shredded cabbage
  • Tempura vegetables $8.00
    • Sweet potato, eggplant, broccoli and carrot served with sweet soy dipping sauce
  • Chunky fries $8.00

Nearby Sample Menus

Chinoiserie (sample menu)
  • Edamame $5
    • whole steamed soy beans
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Slaw $10
    • tossed in sesame dressing
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Mexicali Fresh Pukekohe (sample menu)
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Tortilla Chips & Salsa Bar $5.00
  • - Chargrilled Chicken a la Brasa $14.60
  • Cheese Quesadilla $10.00
  • - Fajita Veggies with Guac $13.40
  • - Fajita Veggies with Guac $9.90
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole - Mini $11.50
  • - Seasoned Mince Beef $13.40
Chop Chop (sample menu)
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • TWELVE HOUR ORGANIC BEEF BRISKET $18.00
    • bacon, shiitake, sesame, spring onion, black garlic, rye noodles
  • SMOKED KOMBU BUTTER LOVER $2.00
  • KOREAN COWBOY KIMCHI $2.00
  • MISO RAMEN $16.00
    • corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
  • JAPANESE HEART STOPPING MAYO $1.00
  • CHICKEN RICE BOWL $20.00
    • fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
  • RICE $3.00
Coronation Restaurant & Cafe (sample menu)
  • Tom Yum Soup $12.90
    • (Chicken or Sea food) Served with Steamed rice.
  • Lamb Salad $16.50
    • NZ supreme lamb grilled & served with mixed salad and yoghurt.
  • Chicken Caesar salad $4.50
    • Served with Mixed salad, Croutons, Parmesan cheese & Caesar dressing.
  • Kids Brekky
    • (Bacon, Egg, Sausage & Toast).
  • (Kids Only From 1-12) years of age, no adults allowed.
  • Mushroom and Chorizo sausage $11.90
    • Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
  • Fish Burger $10.90
    • Fish, Salad, Tomato, Aioli sauce and Fries.
  • Chicken Nuggets & Chips
Glen Eden Takeaways (sample menu)
  • WITH:
  • PLAIN $3.00
  • DEEP FRIED MORO $3.00
  • HAM & EGG $3.00
  • HASH BROWN 80¢
  • SQUID RING $0.60¢
  • CHICKEN WING $1.40
  • SPECIAL LASAGNE $2.00
Shaolin Kung Fu Noodle (sample menu)
  • Scampi in special hot sauce $48.00
  • Beef & carrot dumplings $13.50
  • Chinese style spring onion pizza $6.00
  • Seaweed salad $8.00
  • Cold Jelly $12.00
  • Henan braised Vege & meat & vermicelli $16.00
  • Vinegar and sprouts $10.00
  • Special lamb soup $12.00
Raja's Indian Restaurant & Bar (sample menu)
  • Hot gulab jamun $5
    • Milk-solids based dessert soaked in sugar syrup and garnished with coconut flakes.
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Tandoori stuffed capsicum $14.9
    • Capsicum stuffed with cottage cheese, mashed potatoes, vegetables, mixed with herbs and spices, then cooked in tandoor. Please allow extra time for this dish to be prepared.
  • Paneer tikka masala $17.5
    • Almost as popular as the Chicken counter part
  • Prawn masala $21.5
    • Thick and rich gravy with tomatoe onion sauce
  • (Minimum order for 2 person)
  • Lamb tak-a-tak $19.5
    • Diced lamb cooked in onion, tomato and cashew nut gravy with addition of capsicum
  • Fish malabari $20.5
    • Curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India)
Fiji Curry House (sample menu)
  • Duck Curry $15.00
  • Prawn Fried Rice
  • Goat curry
  • Lamb Oyster Sauce
  • Chicken Fried Rice
  • Fish Curry
  • Lamb Curry
  • Each Dish $14.00
Al's Roast And Qiaos Chinese Takeaways (sample menu)
  • Potatoes $0.50
  • Vegetable $11.00
  • Rolls $7.00
  • Chicken & Sweet Corn Soup $8.00
  • MINI $10.00/$10.00/$10.00
  • Chicken $13.00
  • Combination Seafood & Vege $17.00
  • Egg $11.00
Haru Sushi (sample menu)
  • SALMON CHEESE ROLL $15.00
    • cream cheese, avocado with topping salmon tempura
  • SALMON ROLL $11.00
    • salmon, avocado
  • CHICKEN KATSU ROLL $12.00
    • chicken katsu, lettuce
  • SALMON SALAD ROLL $14.00
    • cucumber, avocado with topping: raw salmon, onion, fish egg.
  • FRENCH KISS ROLL $14.00
    • prawn tempura, lettuce, cucumber with topping shrimp, avocado
  • SPICY TUNA ROLL $15.00
    • crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
  • VEGETABLE ROLL $9.00
    • cucumber,carrot,avocado
  • AGIDASI TOFU w/udon $14.50
Vulcan Lane Bagels (sample menu)
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • - Avocado smash with lemon & chili flakes
  • - Nutella
  • - Marmalade
  • - Marmite OR Vegemite
  • - Peanut Butter
  • - Blueberry & Cream Cheese
  • - Raspberry / Strawberry Jam
7 Siri - Taste of Sri Lanka (sample menu)
  • 33. Cheese Appa(GF) $3.00
  • 5. Rooster Curry (GF,DF) $15.00
    • per order
  • 31. Egg Appa(GF,DF) $2.00
  • 13. Kottu Roti(DF) $13.00
  • 26. Crab Curry(DF) $20.00
  • 23. Devilled Mussels(DF) $17.00
  • Gluten free pancake made with rice flour served with curry & chutney
  • 40. Egg Roti(DF) $3.00
Grey Lynn Roast (sample menu)
  • SMALL COMBO $8.00
    • 2 drumsticks, 4 golden potatoes, $1.00 can 355 ml drink
  • Beef $6.00
  • Coleslaw $1.50/$3.50
    • small/large
  • Pork $6.00
  • Chicken kebab $2.50
  • MIXED COMBO $9.00
    • 1 thigh, 1 drumstick,4 golden potatoes, $1.00 can 355 ml drink
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
  • Chips $1.80
Hooked on Fish (sample menu)
  • IN BATTER $1.80
  • Hamburger $3.00
  • 6x pacific oysters $9.50
  • 6x mussels $7.00
  • Snack pack $5.70
    • $2 chips, 1 fish, 1 potato fritter
  • Snapper $4.50
  • Cheese $2.50
  • Chicken nuggets $60.00
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Kikorangi blue $10.00
  • -Chicken nuggets with wedges
  • Pavlova $10.00
    • With fresh fruit salsa, whipped cream and passion fruit syrup
  • Dessert
  • Grilled chicken burger $22.00
    • With lettuce, cheese, grilled bacon, tomato and garlic aioli
  • Thai beef salad $17.00
    • Fresh cucumber, tomato, celery and palm sugar dressing
  • Oven baked selection of bread $8.00
    • With homemade dips
  • Monday
Kabuki Teppanyaki

Kabuki Teppanyaki

location

Address

22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093098888

email

Email

kabuki@spak.stamford.com.au

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

EFTPOS ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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