Address
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
Kabuki Teppanyaki in Auckland Menu
Are you the owner? Manage this listing for free.
LUNCH- Salmon ceviche with ponzu dressing $12.00
- Teriyaki chicken and avocado sushi roll (4pcs) $8.00
-
Chilli prawn sliders (Ebi) $12.00
- Crumbed prawn cutlet with sweet chilli teriyaki mayonnaise, lettuce, carrots and capsicum
- Vegetable tempura (4pcs) $6.00
- Prawn tempura (4pcs) $12.00
-
Salt and pepper squid $12.00
- With wasabi mayonnaise and salted edamame
- Kabuki Tapas Plate $25.00
- - Teriyaki chicken and avocado sushi (2 pcs)
- - Chilli prawn slider (1 pc)
- - Vegetable and prawn tempura served with Kabuki salad
-
Grass-fed beef tataki $24.00
- With ponzu, pear, pickled cucumber, celery and rocket salad
-
Miso baked salmon donburi $24.00
- With pickled vegetables, sesame seeds and spring onion served with a miso soup
-
Tempura soft shell crab $24.00
- With warm soba noodle salad, shiitake and vegetable ribbons
-
Free range teriyaki chicken $22.00
- With vegetable tempura and wakame rice served with miso soup
DINNER-
Akaroa salmon ceviche $15.00
- Avocado, pickled cucumber, dried miso, shichimi spiced furikake and ponzu dressing
-
Slow roast cherry tomato salad with unagi $15.00
- Avocado crème fraîche and Japanese pickled vegetables
-
Tempura vegetables $14.00
- Sweet potato, eggplant, broccoli and carrots served with sweet soy dipping sauce
-
Beef tataki $15.00
- Seared medium rare beef served with ponzu dressing and baby leaves
-
Salt and pepper squid $14.00
- Wasabi mayonnaise and salted edamame
-
Teriyaki chicken and avocado sushi roll $12.00
- Ginger, wasabi and soy sauce
-
Salmon and tuna aburi nigiri $15.00
- Flamed salmon and tuna nigiri with teriyaki and mayonnaise sauce
-
Fresh market fish sashimi $16.00
- Raw fresh fish served with ginger, wasabi and soy sauce
DINNER MAINS-
Black tiger prawns $32.00
- Grilled prawn cutlets with wasabi aioli
-
Market fish $36.00
- Fresh market fish grilled with yuzu sweet miso sauce
-
Shichimi spiced grilled chicken $32.00
- Finished with a teriyaki sauce
-
Angus beef sirloin $34.00
- Seasoned prime cut beef with ginger and onion sauce
-
New Zealand lamb cutlet $36.00
- Miso marinated lamb cutlet with ginger and onion sauce
DINNER SIDES-
Kabuki Japanese salad $8.00
- Pickled vegetables, lettuce, cucumber and shredded cabbage
-
Tempura vegetables $8.00
- Sweet potato, eggplant, broccoli and carrot served with sweet soy dipping sauce
- Chunky fries $8.00
Nearby Sample Menus
- -Pork with Chives / Pork with Chinese Leek / Pork with Preserved Vegetable / Pork with Coriander / Pork with Cabbage / Pork with Green Pepper $12.00
- Sautéed Potato, Green Peppers and Eggplant / Sautéed Eggplant in Spicy Garlic Sauce / Braised Eggplant in Brown Sauce $15.00
- -Mixed Seafood with Pork $15.00
- Sautéed Shredded Pork in Spicy Garlic Sauce on Rice / Braised Beef Brisket in Brown Sauce on Rice / Mapo Tofu with Pork on Rice $12.00
- Sautéed Chinese Broccoli with Chopped Garlic / Sautéed Choy Sum with Chopped Garlic $14.00
- Sautéed Sliced Potato with Red Chilli Peppers / Sautéed Shredded Potato with Red Chilli Peppers $12.00
- Assorted Vegetables in Sauce / Peanuts Pickled in Aged Vinegar / Shredded Potato in Sauce / Cold Tofu with Spring Onion in Sauce / Shredded Seaweed in Chilli Sauce $8.00
- $1 off for uncooked frozen dumpling takeaway
-
S8 Rocket Mysore Dosa $11.00
- (Plain, thin crepe coated with tomato ketchup and mint chutney) V
-
M7 Pani Puri $8.50
- (Crispy hollow puff served with potato, dipped in tangy dressing and served) V
-
S55 Mushroom Schezwan Dosa $15.50
- (Stuffed with tawa fine chopped mushroom, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables) V
-
S24 Tomato Uttappa $12.00
- (Round, thick, pancake topped with Indian spices, chopped tomato and cooked for perfection) J / V
-
S11 Harabhara Sada $11.00
- (Plain, thin crispy dosa coated with mint chutney) V
-
S48 Tom - Chi Uttappa $12.50
- (Thick rice and lentil pancake topped with diced tomato onion and capsicum with chilli sauce) V
-
I1 Penne Pummorola $9.50
- (Pasta cooked to al dente in fresh tomato basil sauce) V
-
S14 Harabhara Masala $12.50
- (Tangy dosa stuffed with mint flavoured, mashed potatoes and cottage cheese) V
- 23 Wat-Tan-Hor (Pork and Bok Choy) $13.50
- 44 Black Bean Sauce (C/B/PK) $13.50
- *4 Malaysian Tofu (entrée serve) $6.80
- 35 Vegetarian Fried Rice $13.50
- - Beef Rendang
- 77 Spicy Noodle $14.50
- - Lemongrass Pork Chop
- Prawn $16.50
-
Sticky Wings $14
- With blue cheese dip
-
Shoestring Fries (v) $7
- With curry salt, mayo
- Cambodian Raw Beef $12
-
Confit Squash (vg) $14
- w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
-
Fried Cauliflower (v,gf) $10
- with tahini aioli
-
Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
- Kimchi $4
- kimchi daikon radish $4
- French Toast with Grilled Banana and Maple Syrup $9.50
-
Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
- -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
- -bowl of fries with garlic aioli $6.90
- -House Smoked Salmon $18.90
- -Sour Cream and Sweet Chilli Sauce $8.90
-
Breakfast Bruschetta (V) $18.90
- with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
- ●Bagels
- Other $1.20
- Tarakihi (fresh) $4.00
- 6 Chicken Nuggets $3.50
-
Pack D $15.00
- 3 Fish, 3 Sausage, 3 Potato Fritter, $3 Chips
- 6 Onion Rings $2.50
- Scallop $1.80
- Oyster $1.50
- Steak & Egg $6.50
- A5. Fish
- A23 B.F.S.T $ 12.90
- A18. Stir Fry Chicken or Beef on Rice $12.50
- A31. Pork Ribs & Chips $10.50
- A34. Hawaiian
-
Sandwiches $6.00
- pork, beef or lamb
- A12.Sirloin Steak with Chips & Salad $15.90
- A4. Satay Chicken
-
Salt & pepper calamari salad $22.50
- Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
-
Hoki & chips & salad $21.50
- Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
- -extra bacon $1.50
-
Grilled prawn or scallops $24.00
- Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
-
The jetty's fisherman's breakfast $22.00
- Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
-
B.B.M $14.00
- Beef bacon mozzarella. Beef patty, onions, sauce, onion marmalade, mozzarella bacon lettuce, tomato, cheese, carrot mayo.
-
Hoki small & 1/2 chips $12.00
- Tempura battered or crumbed, served with chips, sauces lemon wedge.
- -extra ham $1.00
-
Veg Samosa $0.75
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
- (Vegetarian)
- Half $10.99
- Manchurian Style, Garlic Sauce, Sazcewn Style
-
Chicken Fried Rice $10.99
- Steamed rice tossed in wok with chicken, egg, spring onion, cabbage, carrot and fresh coriander.
-
Sweet Naan $4.99
- Plain Naan stuffed with sweetened cashew nuts & sultana.
- Tandoori Roti $2.00
-
Cholle Samosa $5.99
- Popular Indian savory snack
- Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
- Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
- Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
- Eaton mess, summer berries, meringue berry coulis $15
- Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
- 280grm Harmony pork striploin $38
- Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
- Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
- -Duck Fat Roasted Gourmet Potato $8
-
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
-
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
- -Steamed or Roasted Seasonal Vegetables $ 8.50
-
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
- -crispy pork belly & spiced apple chutney
-
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
-
-Garlic Fries $8
- with homemade aioli
- Kiwi Style Breakfast $11.00
- M29. Pork puff
- M30. Taro puff (pork)
- M14. Beef stomach
- SP26. Prawn on toast
- SP38. Sweet corn cake
- M24. Pork SPring roll
- SP4. Chives & prawn dumpling
- CHICKEN BURGER $14.20
-
BREAKFAST BAGEL $9.90
- w/ bacon, avo, tomato, greens & cream cheese
- CREAMY MUSHROOM $14.50
- w/ cream cheese & jam $6.50
- $4.50 choice of one
- KIWI BURGER $14.50
- PANCAKES / FRENCH TOAST
- w/ salmon $15.50
-
Kumara Chips $3.50
- per 1/2 scoop
- Mustard English N/A
- All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
- Beer Battered/Crumbed Hoki $5.00
-
Everyday we make a small selection of pre-made sandwiches Just $5
- for those that come in over whelmed by the choices on offer, they are usually on vogels bread, usually , with different flavour combinations to anything else you will find on the island.
-
6 Chicken Nuggets $5.00
- (choose a sauce)
- Mayonnaise N/A
- Sriracha N/A
- Dr Feelgood's Ice Pops $4.00
- Tartare / Salt & vinegar mayo / Smoked garlic aioli / Thousand island / Spicy mayo / Watties tomato all $2.00
- Crispy calamari (6) $6.00
- Today's fish $5.50
- SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
- SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
- Battered saveloy & chips $7.50
- Snapper $8.00
Kabuki Teppanyaki
Phone
093098888
Opened hours
Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi
Features
EFTPOS , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Luxury Dining , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Full Bar
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Gluten Free Menus
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Asian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus