Kabuki Teppanyaki in Auckland Menu

LUNCH LUNCH
  • Salmon ceviche with ponzu dressing $12.00
  • Teriyaki chicken and avocado sushi roll (4pcs) $8.00
  • Chilli prawn sliders (Ebi) $12.00
    • Crumbed prawn cutlet with sweet chilli teriyaki mayonnaise, lettuce, carrots and capsicum
  • Vegetable tempura (4pcs) $6.00
  • Prawn tempura (4pcs) $12.00
  • Salt and pepper squid $12.00
    • With wasabi mayonnaise and salted edamame
  • Kabuki Tapas Plate $25.00
  • - Teriyaki chicken and avocado sushi (2 pcs)
  • - Chilli prawn slider (1 pc)
  • - Vegetable and prawn tempura served with Kabuki salad
  • Grass-fed beef tataki $24.00
    • With ponzu, pear, pickled cucumber, celery and rocket salad
  • Miso baked salmon donburi $24.00
    • With pickled vegetables, sesame seeds and spring onion served with a miso soup
  • Tempura soft shell crab $24.00
    • With warm soba noodle salad, shiitake and vegetable ribbons
  • Free range teriyaki chicken $22.00
    • With vegetable tempura and wakame rice served with miso soup
DINNER DINNER
  • Akaroa salmon ceviche $15.00
    • Avocado, pickled cucumber, dried miso, shichimi spiced furikake and ponzu dressing
  • Slow roast cherry tomato salad with unagi $15.00
    • Avocado crème fraîche and Japanese pickled vegetables
  • Tempura vegetables $14.00
    • Sweet potato, eggplant, broccoli and carrots served with sweet soy dipping sauce
  • Beef tataki $15.00
    • Seared medium rare beef served with ponzu dressing and baby leaves
  • Salt and pepper squid $14.00
    • Wasabi mayonnaise and salted edamame
  • Teriyaki chicken and avocado sushi roll $12.00
    • Ginger, wasabi and soy sauce
  • Salmon and tuna aburi nigiri $15.00
    • Flamed salmon and tuna nigiri with teriyaki and mayonnaise sauce
  • Fresh market fish sashimi $16.00
    • Raw fresh fish served with ginger, wasabi and soy sauce
DINNER MAINS DINNER MAINS
  • Black tiger prawns $32.00
    • Grilled prawn cutlets with wasabi aioli
  • Market fish $36.00
    • Fresh market fish grilled with yuzu sweet miso sauce
  • Shichimi spiced grilled chicken $32.00
    • Finished with a teriyaki sauce
  • Angus beef sirloin $34.00
    • Seasoned prime cut beef with ginger and onion sauce
  • New Zealand lamb cutlet $36.00
    • Miso marinated lamb cutlet with ginger and onion sauce
DINNER SIDES DINNER SIDES
  • Kabuki Japanese salad $8.00
    • Pickled vegetables, lettuce, cucumber and shredded cabbage
  • Tempura vegetables $8.00
    • Sweet potato, eggplant, broccoli and carrot served with sweet soy dipping sauce
  • Chunky fries $8.00

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • Plain $9.00
  • Pork $10.00
  • Sweet & Sour won ton $10.50
  • American hot dog $2.80
  • Parwn fu yoong $13.00
  • Cheese onion $2.80
  • On dried rice $2.20 Extra/ With white rice $1 Extra
  • Steak & pineapple & veges $13.00
Little Sister Cafe (sample menu)
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • Big Brother Burger $18.5
    • Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
  • Lemon Hollandaise $2
  • Green Omelette $4
    • Would you like it with some salmon?
  • House Cured Akaroa Salmon $6
  • Green Omelette $4
    • add some prosciutto?
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
SPQR Cafe Restaurant and Bar (sample menu)
  • Oven Roasted Snapper $38.5
    • saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette
  • Veal Scaloppine Marsala $33.5
    • traditional veal marsala & sautèed parsley potatoes
  • Cajun chicken $25.9
    • Cajun chicken, caramelised onions & feta
  • Eggplant Parmigano $19.5
    • a true Italian delight in a rich Napoletana sauce
  • S.P.Q.R. Classic Platter $39
    • individual tastings of Italian crudites
  • Char-grilled Eggplant $25.5
    • slow roasted capsicum, goat’s cheese, basil & olives
  • Smoked ham $25.9
    • Smoked ham, mushrooms, taleggio cheese, balsamic, truffle oil & Italian parsley
  • Vegetarian Linguini $27.5
    • w/- char-grilled chicken
Mangere BBQ Takeaway (sample menu)
  • Roast duck on rice $11.00
  • Mangere special fried rice $12.00
  • Roast pork fried $11.00
  • Chicken fried noodle $11.00
  • -Pork spare ribs noodle soup $9.00
  • -Wonton soup $9.00
  • Beef fried rice $11.00
  • -Combination of 3 noodles soup $9.00
Kebab Master (sample menu)
  • Mix (Chicken & Lamb) $13.50
  • Small $7.00
  • All combos come with Hot Chips and a 420mL Drink
  • Medium $13.50
  • Large $15.50
  • Small $7.00
  • Mix (Chicken & Lamb) $11.00
  • Vegetarian $12.50
Westside Bakery (sample menu)
  • Chicken Wing $1.90
  • Mince & Cheese Potato
  • Steak & Pepper $3.00
  • Bacon & egg muffin $3.40
  • Hot chips $2.50
  • Chicken cordon bleu $2.80
  • Chicken Dim Sim $2.50
  • Chicken kebab $2.90
Danny's Kiwi Bakery (sample menu)
  • Steak & Oyster Pie $4.50
  • Butter Chicken Pie $3.70
  • Mince Potato Top Savory $1.50
  • Mince Pie $3.20
  • Mince Savory $1.20
  • Snak Pak $7.90
    • 1 Thigh, 1 Drum, Chips
  • Mince Potato Top $3.60
  • Mince & Cheese Pie $3.60
Tom Yum Goong (sample menu)
  • Yellow curry
    • Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Massaman beef curry
    • braise beef with potatoes, onion, capsicum in mussaman curry in thai style
  • Money bag $7.00
    • Minced pork wrapped in rice pastry served with thai sweet chilli sauce
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Pad khing
    • Stir fried vegetables, onion capsicum and ginger
Domo Sushi (sample menu)
  • Edamame $6.00
  • Teriyaki chicken & salmon don combo $13.50
  • Prawn / salmon katsu don $15.00
  • -3 pcs $6.00
  • Takoyaki $6.00
  • Teriyaki salmon don $15.00
  • Chicken & prawn katsu don combo $15.00
  • Teriyaki tofu don $13.50
Kobe Sizzlers (sample menu)
  • Veg satelite $13.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
  • Vegetarian fried rice * $8.90
  • Vege satellite $19.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips and potato mash
  • Chicken shashlik $14.90
    • Served with vegetables rice and chips and a choice of garlic or pepper sauce
  • Sizzling chicken with garlic sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • less quantity with value prices
  • Veg shashik $19.90
    • Fried cottage cheese served with vegetables with a choice of rice or noodles and a sauce with a slice of pineapple on top
  • Kiwi shashlik with steak $21.90
    • Beef skewers served with grilled tomato, chips and fried egg and a choice of pepper or garlic sauce
Cafe Tran (sample menu)
  • Free-range Egg $1.50
  • Seared Steak Sandwich $17.90
    • Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
  • Trans Vege Breakfast $15.50
    • Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
  • -Made with mushrooms, wilted spinach and blue cheese $15.50
  • John's Breakfast $9.50
    • Fresh slices of tomato and ripe avocado with house baked toasted bread
  • YMCA Chicken Chorizo Salad $16.50
    • Tender chicken breast, grilled chorizos served with fresh salad green and zesty tomato salsa
  • Tradesman Breakfast $15.90
    • Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
  • Blueberry Pancakes $15.90
    • With seasonal fruits, crispy bacon and Canadian maple syrup
Greys Ave Deli (sample menu)
  • Muffins, Scones $4.50
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Small $7.00
  • Selection of Slices $4.50
  • Sandwiches $6.50
  • Large $12.00
  • Filled Bagels $8.00
Coffee and Tea Lovers (sample menu)
  • SALMON SALAD $12.00
  • SOUP OF THE DAY $9.50
  • CHICKEN SALAD $10.00
  • TOAST & JAM OR MARM $6.00
  • BLT SANDWICH $11.00
  • TOASTED MUESLI & YOGHURT $7.50
  • TOASTED CROISSANTS & ETC $6.00
  • BAGEL & C/CHEESE & JAM $6.00
Red Crab (sample menu)
  • Whole snapper $27.50
    • Whole snapper deep fried, with tamarind and chilli sauce (mild)
  • Soup Sukhothai $8.50
    • Chicken clear soup with vegetable and potato (hot)
  • Red Crabs Crab Cakes $12.50
    • Red crabs crab cakes with red curry, kaffir lime, served with plum sauce (mild)
  • Chicken breast $22.50
    • Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
  • Crispy pan fry "Catch of the day" $25.50
    • Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
  • Jasmine Rice $2.50
    • Steamed white rice
  • Yellow curry $22.50
    • Yellow curry with beef or pork with vegetable and coconut milk
  • Tom kha soup $8.50
    • Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
Snells Beach Cappuccino Coffee (sample menu)
  • Hot chips $2.60
  • Spring roll $2.00 each
  • Chicken Cordon Bleu $3.00
  • 1-PIZZA BREAD $3.60
  • Toasted bacon and egg sandwich $4.20
  • 5-TANK & HIGH TOP LOAF $2.80
  • .Steak & Cheese $3.80 each
  • Fish roll $3.80
Kabuki Teppanyaki

Kabuki Teppanyaki

location

Address

22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093098888

email

Email

kabuki@spak.stamford.com.au

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

EFTPOS ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Luxury Dining ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
22-26 Albert Street, Stamford Plaza Hotel, Auckland, Auckland, Auckland, 1010, New Zealand
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