Kagura in 100 Beaumont Street Menu

Nearby Sample Menus

43. Hoi Shell Pad Num Prik Pao $16.50
- Stir fried king scallops with chilli paste and vegetables
77. Panang jay $12.50
- Stir fried bean curd with panang paste and vegetables
59. Pad Se-ew $10.50
- Stir fried noodles with chicken, pork or beef and vegetables
Meats $3.50
14. Tom Kha Gai $11.50
- Chicken soup with coconut milk and galangal
57. Pla Pad Pong Curry $15.50
- Deep fried fish with curry powder with egg and vegetables.
51. Gaeng Kiew Wan Goong $17.50
- Green king prawn curry with coconut milk
11. Tom Yum Gai $10.50
- Spicy chicken Soup

Yummy Teriyaki Salmon
- teriyaki salmon, agedashi tofu, fresh spring rolls, rice, miso soup
Scallop Mantle $5.90
Fresh Sashimi
- mix of tuna, salmon, today’s white fish, agedashi tofu, fresh spring rolls rice, miso soup
Sweet Prawn Sashimi $12.90
Mushroom Skewers $5.90
- crumb fried mushroom with katsu sauce
Cheesy Nasu Miso $9.90
- grilled eggplant with melting cheese & special miso sauce
Yakitori $7.90
- grilled chicken skewers
Yakisoba 10.90
- stir fried egg noodle with tasty Japanese sauce

special B $13.00
- 4 chicken thighs & chips
combo 7 $21.00
- 5 fish, 3 hot dogs, 4 potato fritters, 6 chicken nuggets, $3 chips
hot dog $1.50
combo 3 $13.00
- 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
fish / chips / spring roll $2.00
special C $18.00
- 4 chicken thighs & 4 drum sticks & chips
6 won ton $4.50
combo 5 $15.00
- 4 fish, 4 sausages, $4 chips

-Chicken $13.50
Lamb rice $9.50
-Mixed salad $14.00
Chargrilled gourmet burger
- Served with gourmet burger ban, lettuce, red onion, tomatoes, tomato relish, mayo and aioli
-Mix $17.50
- Chicken & lamb
-Super $16.90
- Chicken, lamb & falafel
-Chicken $17.50
Cheese, egg, avocado, pineapple, falafel. $1.50

●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
GF= Gluten Free / DF= Dairy Free
Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
Pulled Pork Sliders w Caramelised Apple $18.50
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
-Sauces $3.00
- Hollandaise, basil pesto, aioli
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)

Baked polenta, crispy kale, mushroom, truffle $8
Milk chocolate cremeux, cocoa nib, mandarin $12
Mixed leaf salad, feta, sundried tomatoes, peppers $6
Lamb rump, aubergine, broad beans, natural yoghurt $24
Pork belly, apple, cauliflower cream $24
Salted fish croquette, gribiche $7
Baked celeriac, mushroom, kale $22
Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50

Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
Warm Breads $12.00
Lamb Shanks $20.00 1 / $28.00 2
- Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
French Toast $15.00
- W Bacon, Grilled Banana & Maple Syrup
Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
Eggs Benedict $16.00
- Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce

Roti chanai $7.00
- Malaysian bread served with chicken, lamb or vegetables curry gray
Sizzling black pepper beef $14.90
- Beef pieces and seasonal vegetables stir-fried with black pepper sauce on sizzling hot plate served with steamed rice.
Hot and spicy mix vegetables (V) $14.90
- Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
Veggie noodle soup $9.90
- Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
Veggies curry $9.90
- Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
Nyonya chicken $11.90
- Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
Tom yam noodle soup $11.00
- Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
Wonton soup $9.90
- Homemade wontons, veggies cooked in plain soup.

Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
Steak and chips (GF) $18.00
- Rump steak, beer battered fries, rocket salad and mushroom sauce
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
Jalapeno poppers(V) (x2) $6.00
- Jalapenos stuffed with cream cheese, chipotle mayo
Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
Zucchini & corn fritters with chutney and rocket salad (V) $17.50
10 am till 3 pm
Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli

Chicken Chow Mein $14.00
- A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Honey Chilli Potato (V) $10.00
- Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds
Old Fort Naan Platter $16.00
- An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips
Lamb Seekh Rumali Roll $15.00
- Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
Paneer Butter Masala $19.00
- Cottage cheese chunks cooked in a rich and creamy masala base
Vegetarian Fried Rice (V) $12.00
- A delicacy of steamed rice stir fried with a medley of fresh vegetables tossed in a flavourful soy garlic sauce
Paneer Naan / Keema Naan $5.00
Chicken Tikka Maltaise $14.00
- Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce