Kagura in 100 Beaumont Street Menu

Nearby Sample Menus

25 Herb and Spice Indian Lamb Curry $23
- Tender lamb slow cooked with exotic indian spices
Spinach & Potato Curry $18
- Spiced with turmeric ginger and chilli
Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
Peking Duck Salad $23
- 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing
Poppadoms ancl Chutneys $7
Condiments $4
- Mint and coriander chutney mango chutney, raita, chilli sambal
Thai Beef Salad $22
- sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing
Thai Yellow Chicken $24
- Yellow curry with kaffir lime, lemongrass and galangal

27. Pad Khing $14 - $16
- Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum
3. Tod Mun Pla/ 5 Pieces $10
- Deep fried fish cake served with sweet & sour chilli sauce
52. Pad See Eiw $14 - $16
- Stir fried noodles with egg, vegetable & soy sauce
Prawns $3
Lamb, Prawns, Seafood $16
61. Pla Manow $25
- Steam whole fish topped with thai hot & spicy sauce
42. Yum Nua $14
- BBQ beef salad with chilli, tomato, onion, spring onion & coriander
Chicken or Beef $15

Spring Roll /Curry Roll $2.40
On Steam rice +$1.50 on fried rice /Soft noodle + $2.00
Chicken / Beef Curry $13.50
Sweet Corn Soup $9.00
- Chicken with sweet corn in a chicken Soup
Steak / Pork $11.00
Chilli Chicken $10.00
- Egg noodles with chicken and fresh veges in fresh chilli sauce
Beef & Mushroom $13.50
Combination Meat $13.50

Egg $2.00
Breakfast $10.99
- Includes: Toast,Chips or Hashbrowns, slices Tomatoes, Sausage, Bacon and Two Eggs
Mushroom $3.00
Mushroom $3.50
#2 $5.00
- Chicken or Fish Burger; Chips
Ham & Egg $3.00
Cheese & Onion $3.00
Chicken $3.50

8. Squid Sambal $18.00
2 Channa Vadai $8.00
- (Ground Channa Dhall cooked with chillies and onions, then deep fried)
Anchovies fried rice $13.50
2. Goat Curry boneless $15.00
3, Rava Thosai with Coconut Chutney and Dhall $8.00
8. Tofu with Peanut Sauce $11.50
Curry Dishes - request for HOT, MEDIUM or MILD
- (Boneless) $18.00

Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
- Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
Clabatta loaf served with a generous dollop of house made garlic butter $9
FSU $65
- A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
The you Norker (Small / Medium / Large) $11 / $19 / $28
- Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
Peruvian chicken wings with house made smoky BBQ aioli $10
Easy italian (Small / Medium / Large) $12 / $21 / $35
- Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
Hand-cut wedges with rosemary and lemon salt $9

K.K SPECIAL RIBS $22.00
- Twice cooked marinated ribs - deep and stir fry on the hot wok with garlic, onion, chilli, curry leaves, spring onion and a touch salt
CURRY CHICKEN ON RICE OR ROTI $13.00
SAMBAL CHICKEN ON RICE $13.00
NYONA FRIED RICE
MUMMY CHICKEN ON RICE $13.00
BEEF CURRY $22.00
- Homemade red curry paste, cooked with beef pieces, chunky and potatoes and tomatoes, onion, finish with natural sweet coconut cream
$14.00 (Large)
$5.00 (3 rolls)

Pad Pak-J $10.50
- Stir fried combination of mixed vegetables topped with peanut sauce.
Toong Thong $6.00
- Golden bags with minced pork, peanut served with sweet chilli sauce.
Choo Chee (Prawns / Scallops) $15.00 / $15.00
- Prawns or scallops with thick red curry, lime leaves and coconut milk.
Mixed Appetisers $7.50
- Chef's special combination of appetiser (1,2,4,5)
Massaman Nua $13.00
- Beef with thick red curry and coconut milk.
Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
- Thai style curry stir fried with green pepper and vegetables.
Khaw Pad (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice with onion, spring onion, tomato and mixed vegetables with egg.
Gang Panang Tofu $10.50
- Panang curry with coconut milk and mixed vegetables

Chicken Masala $14.50
Sri Lankan style dry chicken curry $14
Egg Roti $7
- 2 pcs with gravy
Onion Dosai $7.50
Kothu Roti
Pittu $11.50
- for 3 pcs
Sri Lankan Curry Roti $6
- for 2
All curries to your taste(mild,medium hot or extremely hot) are served with rice

PALAK PANEER / ALOO $13.99
- Choice of potatoes or Indian cottage cheese cooked in a spinach puree and mildly spiced.
Nite Spice Special Naan $4.00
BUTTER CHICKEN $13.99
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy
CHILLI PANEER / MUSHROOM (DRY / GRAVY ) $15.50
- Indian cottage cheese cooked with capsicum in Chinese style
Kid’s Butter Chicken & Rice $9.99
CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
- Chicken curry cooked in an exotic blend of spices, black pepper sauce
Potato Wedges $4.99
VEGETABLE KOR MA $13.99
- A variety of vegetables cooked with mild spices