Kagura in 100 Beaumont Street Menu

Nearby Sample Menus

Sizzling chicken with black pepper / Sizzling chicken with black bean sauce $16.00
●Noodles with Soup
-Sweet red bean pancake $5.00
-Chicken fried rice / Beef fried rice $11.00
-Fried egg and tomatoes on noodles / Fried chicken with peanuts and chilli on noodles $11.00
Seaweed and soup $6.00
●Light Meals with Noodles
-Shredded pork with preserved veggies with noodles in soup / Shredded pork with pickled mustard with noodles in soup $10.00

PESHWARI NAAN $3.99
- stuffed with dried fruits and cherries
ONION BHAJI $4.00
- sliced onion stir-fried in chickpea flour batter deep fried
PAPAD 4 $1.99
GOBI PRATHA $3.99
- flaky whole bread stuffed with spicy mashed potatoes
MUTTER MUSHROOM $9.99
- green peas and mushroom cooked in onion based gravy and flavored with cream based gravy
GARLIC DAL YELLOW DAL $9.50
- yellow lentils cooked with ginger garlic & tomato garnished with coriander
PANEER TIKKA ROAST $10.00
- paneer cubes marinated in yogurt, ginger garlic aromatic spices cooked in clay oven
ROGAN JOSH/CHICKEN/LAMB/BEEF $9.99
- a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs

Yum
- Your choice of meat cooked with lemon juice, chilli and vegetables.
- Roast Duck (Slices) $22.00
- Prawns $21.50
Gai Pad Met Mamuang $16.00
- Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
Tod Mun Goong (4 Pieces) $8.50
- Deep fried minced chicken and prawn patty served with sweet plum sauce.
Pra Ram Long Song
- Your choice of meat stir fried with Thai peanut sauce and seasonal vegetables.
- Chicken / Pork / Beef $19.00
- Chicken and Beef $16.00

CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
CHEESE & SPINACH NAAN 4.90
FISH MADRAS 21.90
- (A traditional South Indian style curry cooked with coconut and spices)
FISH TIKKA HALF 15.50 FULL 25.50
- (Boneless pieces of seasonal Fish wrapped in herbs and spices, smoked in Tandoori oven)
BUTTER PRAWN 22.90
- (Mac shells Prawns cooked in exotic spices and creamy tomato gravy)
DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
CHICKEN TIKKA MASALA 10.00
- (Tender Chicken fillets roasted and cooked with onions, capsicum & spices)
BUTTER CHICKEN 18.90
- (Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy)

-Extra Buckwheat noodles $6.00
Nokdy Jeon $15.00
- Bean pancake with veges, Kimchi and meat
Modum Kkaseu $25.00
- pork cutlet and fish cutlet with salad
Dubu jjiage $25.00
- A soup with tofu and vegetable and seasoning (no rice)
-Extra Muchim $5.00
Ojinguh Dupbab $13.00
- Stir fried squid and vegetables seasoned with red pepper paste, served on rice
Dobu Ojinguh $27.00
- Stir fried squid with tofu
-Extra Muchim $5.00

Mixed $16.90
Rice is not included & is $2 per serve.
144 BBQ PORK SPARE RIBS (KAUDUKMOO YANG) $15.90
- Twice cooked w/ five spice & grilled lime.
14 ROLL LETTUCE WRAPS (POH PIA MOO GOONG) $8.00
- Ground pork & prawn in a light crispy coating served w/ Thai lemon sauce.
105 LAKSA
- Egg & egg noodle w/ curry sauce, bean sprouts & coriander.
143 LEMONGRASS CHICKEN (GAI YANG) $14.90
- Uniquely Thai country style chargrilled chicken marinated w/ lemongrass & fresh fragrant herbs.
209 OTHER $2.00
Prawn or Seafood $15.90

Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
Gaeng Keelek Ped Yarng $37.00
- Seared duck breast sliced on pickled eggplant with cassia leaf bitter curry
Gaem Wua Sarm Ros $26.00
- Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
Sticky rice $3.00
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Satay Leu $12.00
- Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
Geang Sadoong $18.00
- Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling