Kagura in Auckland Menu

MENU MENU
  • BEEF BENTO $19.90
    • beef, tempura, sushi roll, salad, rice & miso soup
  • SASHIMI BENTO $19.90
    • salmon, tempura, sushi roll, salad, rice & miso soup
  • TERIYAKI CHICKEN BENTO $17.90
    • teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
  • CHICKEN TERIYAKI $17.90
    • served with salad, rice & miso soup
  • BEEF TERIYAKI $18.90
    • served with salad, rice and miso soup
  • SALMON TERIYAKI $19.90
    • served with salad, rice & miso soup
  • UNAGI TERIYAKI $19.90
    • served with salad, rice & miso soup
  • BEEF BULGOGI $16.90
    • served with rice & miso soup
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • CHICKEN KATSU $15.90
    • served with rice & miso soup
  • PORK KATSU $15.90
    • served with rice & miso soup
  • CHICKEN DON $14.90
    • served with rice & miso soup
  • BEEF DON $14.90
    • served with rice & miso soup
  • PORK KATSU DON $14.90
    • served with rice & miso soup
  • CHICKEN KATSU DON $14.90
    • served with rice & miso soup
  • EEI DON $19.90
    • served with rice & miso soup
  • UDON IN SOUP $12.90
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • YAKI GYOZA $12.90
  • COMBINATION TEMPURA $14.90
  • CHICKEN DRIED NOODLE $12.90
  • FRIED BEEF RICE NOODLE $12.90
    • with soy sauce
  • PRAWN FRIED RICE $12.90
  • COMBINATION RAMEN $12.90
  • SEAFOOD RAMEN $12.90
  • DUMPLING RAMEN $12.90
  • CHICKEN RAMEN $12.90
  • BEEF RAMEN $12.90
  • PRAWN RAMEN $12.90

Nearby Sample Menus

  • Stir-Fried Lamb tripes $18.00
  • Seasoned stir fried prawns $22.00
  • Fried dry tofu with chives $13.00
  • Bok choy with garlic sauce $12.00
  • Vegetable & Egg dumplings $15.50
  • Beef in hot and spicy sauce $16.00
  • Stir-fried shrimps with cashew & veges $18.00
  • Beef & vermiceli buns $10.00/$6.00
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • JACKET POTATO $7.50/ $8.50
    • Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • GARLIC BREAD $6.00
  • Mini Rolls (8 pcs) $5.90
    • Salmon & Avo (extra $1)
  • Tempura Platter $10.50
  • Gyoza $6.50/$11.50
    • pan fried or deep fried dumpling (pork & veg) - 5 pcs/10 pcs
  • Tofu - Half/Full $10.00/$13.00
    • tofu, roasted sesame dressing, house teriyac on rice
  • Chicken Katsu - Full $18.50
    • chicken thigh, house teriyaki
  • Char Grilled Chicken $12.00/$15.00
    • chicken breast, house teriyaki on rice
  • Pan Seared Chicken $11.00/$14.00
    • chicken thigh, house teriyaki on rice
  • Teriyaki Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Popiah Goreng - K6 $6.00
    • Crispy spring rolls
  • Babi Rempah - PI $15.50
    • Pork and vegetables sauteed with spiced yogurt.
  • Sayuran Kachang -Ve3 $12.80
    • Vegetables sauteed with our signature satay sauce
  • Daging Lemak - B2 $15.50
    • Tender beef simmered in lemon grass, coriander and other condiments
  • Gula Meloka - D1 $5.80
    • A popular dessert of sago pearls, coconut milk, topped with palm syrup
  • Venison Halia — V1 $22.50
    • Premium venison slices Sauteed with spring onion ginger dashes of oriental wine
  • Langkawi Platter - E6
    • A selection offour specialities: Murtabak Satay Fortune bag and Popiah
  • Oriental Beef — W5 $15.50
    • Beef sauteed with vegetables fresh ginger, spring onion & fragant wine sauce.
  • Homemade Apple Pie $7.50
    • Served warm with cream
  • Kumara Fries With aio1i $10.50
  • Hummus $10.50
    • With Toasted pitta bread
  • Vegetarian Toasted $9.80
    • On Turkish bread, spinach, cheese, feta, tomato & spinach
  • Gluten Free Bread available extra $1.00
  • With Smoked Salmon $19.80
  • Corellis Muesli $12.80
    • Homemade with grated apple berries & banana, and yoghurt
  • B.L.T Sandwich $16.80
    • baron, lettuce & tomato on Turkish
  • Ham, Egg and Cheese N/A
  • Herb & Garlic Toasties N/A
  • Pickles N/A
  • Pizza Sub with Cheese N/A
  • Three Pepper Chicken N/A
  • Meatball N/A
  • Ham N/A
  • Olives N/A
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Ice Cream Sundae $8
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Cheese $1.50
  • Beef lasagna $9.00
  • Maple syrup crepe $5.50
  • Falafel(vegetarian) $10.50
  • Lamb $16.50
  • Wedges with sour cream $5.50
  • Lamb R$10/L$12
  • With salad $11.00
  • Fries $7.00
  • Omelette(Opened) $13.90
    • w ham, cheese/vegetable, cheese
  • Beef burger $15.90
    • homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
  • Creamy mushroom $14.90
    • homemade hash potato, sausage on ciabatta bread
  • Sweet com fritter $15.90
    • grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
  • Creamcheese/sour cream $3.00
  • Fresh Fruit Salad/Toasted Muesli $8.90
  • Big breakfast $16.90
    • bacon, eggs, hashbrown, sausages, mushroom, tomato, toast
  • Red Onion
  • 1. Man Burger $11
    • 120gm Beef Patty, King Size Bun, Egg, Lettuce, Tomato, Beetroot, Cheese, Gherkin, Red Onion, tomato Relish
  • Chicken
  • Sweet Chili
  • Aioli
  • Jalapeños
  • Horseradish
  • w/salad $8.50
  • Cajun Chicken and Vegetables $13.50
    • Tender Cajun Chicken in a hot salad of pan fried veg and noodles
  • Panfried Tarakihi Delight $13.50
    • Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • Steak Fries $4.00
  • Biscotti $1.00
  • Homemade Sausage Roll $4.50
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Delicious vine tomatoes, grilled with halloumi, seated on toasted 5 grain and greens, topped with avocado and finished with a sweet balsamic dressing $12.00
  • Choice of Bread $2.90
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • SALT & PEPPER SQUID $16.90
    • Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • SMASHED HERB EGGS $17.90
    • Pumpkin puree, Smashed Eggs, Spiced Feta, Avocado, Green Hollandaise, Sourdough.(Add Asparagus $3.90)
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • OPEN STEAK SANDWICH $22.90
    • Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
  • CAJUN CHICKEN QUINOA SALAD $19.90
    • Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • Shoestring fries; garden salad $6.5 each
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Please also ask our staff for today’s brunch specials N/A
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Sauteed pork liver / Sauteed pork tripe $17.80
  • Ma po tofu on rice $11.00
  • Braised ribbonfish in brown sauce $28.80
  • Pork bun $1.20
  • Boiling oil scalded fish $18.80
  • Egg with tea sauce $2.00
  • Fried shredded pancake with egg $11.00
  • Soybean milk $3.50
  • Chilli pepper chicken $18.50
    • Lemongrass, beans, capsicum, red curry sauce
  • Tom yum soup (V) $10.50
    • Prawn or tofu, mushroom, lemongrass, galangal, thai herb
  • Green curry (V) $17.50
    • Chicken or tofu, aubergine, coconut milk, market vege, kaffir lime, basil
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
  • Tamarind tofu (V) $8.50
    • Coriander, red onion, shallots, fresh herbs (4 pc)
  • Salt & pepper squid $10.50
    • Cracked pepper, sea salt, chilli lime sauce
  • Chef's appetiser selection $11.00
    • 4 pcs
  • Wild berry & coconut pannacota $10.50
Kagura

Kagura

location

Address

2/60 Highbrook Drive, Auckland, Auckland, 2013, New Zealand

phone

Phone

02102785218

email

Email

None

clock

Opened hours

Mon 6 AM to 5 PM Tue 6 AM to 5 PM Wed 6 AM to 5 PM Thu 6 AM to 5 PM Fri 6 AM to 5 PM Sat 8 AM to 2 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2/60 Highbrook Drive, Auckland, Auckland, 2013, New Zealand
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