Kagura in Auckland Menu

MENU MENU
  • BEEF BENTO $19.90
    • beef, tempura, sushi roll, salad, rice & miso soup
  • SASHIMI BENTO $19.90
    • salmon, tempura, sushi roll, salad, rice & miso soup
  • TERIYAKI CHICKEN BENTO $17.90
    • teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
  • CHICKEN TERIYAKI $17.90
    • served with salad, rice & miso soup
  • BEEF TERIYAKI $18.90
    • served with salad, rice and miso soup
  • SALMON TERIYAKI $19.90
    • served with salad, rice & miso soup
  • UNAGI TERIYAKI $19.90
    • served with salad, rice & miso soup
  • BEEF BULGOGI $16.90
    • served with rice & miso soup
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • CHICKEN KATSU $15.90
    • served with rice & miso soup
  • PORK KATSU $15.90
    • served with rice & miso soup
  • CHICKEN DON $14.90
    • served with rice & miso soup
  • BEEF DON $14.90
    • served with rice & miso soup
  • PORK KATSU DON $14.90
    • served with rice & miso soup
  • CHICKEN KATSU DON $14.90
    • served with rice & miso soup
  • EEI DON $19.90
    • served with rice & miso soup
  • UDON IN SOUP $12.90
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • YAKI GYOZA $12.90
  • COMBINATION TEMPURA $14.90
  • CHICKEN DRIED NOODLE $12.90
  • FRIED BEEF RICE NOODLE $12.90
    • with soy sauce
  • PRAWN FRIED RICE $12.90
  • COMBINATION RAMEN $12.90
  • SEAFOOD RAMEN $12.90
  • DUMPLING RAMEN $12.90
  • CHICKEN RAMEN $12.90
  • BEEF RAMEN $12.90
  • PRAWN RAMEN $12.90

Nearby Sample Menus

  • SICHUAN CHILLI SAUCE
  • FRIED SPICY CHICKEN DUMPLING (3) $10.00
  • CHINESE ROASTED DUCK HALF$32.00/WHOLE$50.00
  • SICHUAN SALT AND PEPPER
  • BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
  • STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
  • BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
  • BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
    • topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
  • MARGARITA (V) $15.00
    • Tomato sauce, cheese and basil pesto
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • MIX DIPS PLATTER (V) $15.00
    • Homemade dips with marinated olives, feta cheese and Turkish bread
  • SOUP OF THE DAY $15.00
    • Served with homemade Turkish bread
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Paneer Tikka $10.00
    • Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
  • Lamb Saag Wala $12.00
    • A perfect harmony of puree spinach and lamb curry
  • Lamb Masala $14.00
    • Lamb cooked in thick sauce and finished with southern spiced flavours
  • Andhra Chicken $10.00
    • Chicken cooked in South Indian Andhra spices
  • Chicken Tikka $10.00
    • Chicken thigh fillet with tandoori sauce, BBQ in tandoor
  • Lamb Korma $12.00
    • Tender lamb cooked with almond and cashew gravy
  • Prawns Dum Biryani $14.00
    • Authentic hyderabadi prawns biryani cooked in dum style
  • Fried oreo ( 3 pcs) $5.00
  • ●Chips (per scoop) $2.50
  • - Half 9 pcs $15.00
  • -Add cheese $1.00
  • - Full 18 pcs $25.00
  • ●Boneless spring onion chicken
  • - Piece $3.00
  • - Full 18 pcs $29.00
  • Curried Kedgeree $18.0
    • w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • Eggs from Happy Chooks $9.0
    • w/ sourdough. Poached / fried / scrambled +$2.0
  • French Toast $17.0
    • w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
  • Cheeky Beef Ragout $17.0
    • w/ potato gnocchi & garlic bread
  • Avo - Mame Smash $15.5
    • w/ halloumi, crunchy mixed sprouts, semi-dried tomato on wholemeal sourdough
  • Toasted Muesli or Wholesome Porridge $14.0
    • w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Shrimp & Veges $16.00
  • Chicken & Cheese $4.00
  • Ham & Pineapple $4.50
  • Beef & Veges $15.50
  • Rice Noodles (Hor Fun) $15.00
  • Steak Nasi Goreng $15.00
  • BBQ Pork & Veges $15.50
  • Steak & Veges $15.00
  • Free Range Karaage Chicken
  • Entree-Miso soup
    • w/ silken tofu & wakame seaweed
  • Entree-Tonkatsu Cup
    • w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
  • Miso Glazed ‘Saikyo’ Tooth Fish 23.00
    • w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Vegetable Roll 16.00
    • w/ avocado, beetroot salad, tomato & cucumber*
  • Short Grain Rice* 4.00
  • Steamed short grain rice
  • Beef fried noodle $11.00
  • -Roast pork noodle soup $9.00
  • Chicken fried rice $11.00
  • -BBQ pork noodle soup $9.00
  • Chicken leg on rice M$6.00 / L$9.50
  • Combination of 2 on rice $11.00
  • BBQ pork fried rice $11.00
  • Roast duck on rice $11.00
  • Combination $11.00
  • Chicken $10.00
  • Combination $11.00
  • Bacon $3.00
  • Steak $4.50
  • Chicken $10.00
  • 9 Pieces Pack $15.00
    • 3 Thigh, 3 Drumstick & 3 Wings
  • Lemon Chicken $11.00
  • -Short bread
  • -Ham & cheese
  • ●Fruit pies $3.90
  • 6 Mix cookies $10.00
  • -Curry chicken
  • -Apple
  • ●Deluxe pies $4.40
  • -Blueberry & apple
  • Fish Burger $7.00
    • Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
  • Cheese Burger $6.50
    • Beef patty, cheese, tomato, salad & chips
  • Bacon & Egg Muffin $3.20
    • Bacon, egg, hash brown, cheese & muffin
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Steak Meal $14.70
    • Grilled sirloin, onions, chips, egg & salad
  • Pork Rib Meal $8.00
    • Grilled pork rib, chips, egg & salad
  • Hawaiian Burger $6.50
    • Beef patty, slice of cheese, tomato, pineapple salad
  • Pork $10.50/$13.50/$17.50
    • small/medium/large
  • Salad
    • lettuce, tomato, onion, carrot
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Fried Chicken Drumstick $2.50
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
  • Samosa $2.00
  • Rogan Josh $9.50
  • Samosa Chat $5.00
  • Aloo Mutter $7.00
  • Channa Masala $7.00
  • Chicken Tikka Wrap $6.00
  • Veg Korma $7.00
  • Veg.Pakora 3 Pcs $2.50
  • Chicken katsu udon $12.50
  • Chicken-katsu udon $12.50
  • Chicken katsu curry $12.50
  • Chicken teriyaki $13.90
  • Chicken katsu $10.90
  • Teriyaki salmon $13.50
  • Udon $10.90
  • Salmon-katsu $15.90
  • Q mochi snowflake ice $13.80
  • Tofu Pudding with red bean $8.00
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Red bean soup w/taro ball $8.00
  • Taro ball snowflake ice $13.80
  • Strawberry snowflake ice $13.80
  • Red bean crushed ice w/matcha $13.80
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
Kagura

Kagura

location

Address

2/60 Highbrook Drive, Auckland, Auckland, 2013, New Zealand

phone

Phone

02102785218

email

Email

None

clock

Opened hours

Mon 6 AM to 5 PM Tue 6 AM to 5 PM Wed 6 AM to 5 PM Thu 6 AM to 5 PM Fri 6 AM to 5 PM Sat 8 AM to 2 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2/60 Highbrook Drive, Auckland, Auckland, 2013, New Zealand
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