Kagura in Auckland Menu

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BEEF BENTO $19.90
- beef, tempura, sushi roll, salad, rice & miso soup
SASHIMI BENTO $19.90
- salmon, tempura, sushi roll, salad, rice & miso soup
TERIYAKI CHICKEN BENTO $17.90
- teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
CHICKEN TERIYAKI $17.90
- served with salad, rice & miso soup
BEEF TERIYAKI $18.90
- served with salad, rice and miso soup
SALMON TERIYAKI $19.90
- served with salad, rice & miso soup
UNAGI TERIYAKI $19.90
- served with salad, rice & miso soup
BEEF BULGOGI $16.90
- served with rice & miso soup
SPICY PORK BULGOGI $16.90
- served with rice & miso soup
CHICKEN KATSU $15.90
- served with rice & miso soup
PORK KATSU $15.90
- served with rice & miso soup
CHICKEN DON $14.90
- served with rice & miso soup
BEEF DON $14.90
- served with rice & miso soup
PORK KATSU DON $14.90
- served with rice & miso soup
CHICKEN KATSU DON $14.90
- served with rice & miso soup
EEI DON $19.90
- served with rice & miso soup
UDON IN SOUP $12.90
CHICKEN OR SEAFOOD YAKI SOBA $14.90
- served with rice & miso soup
YAKI GYOZA $12.90
COMBINATION TEMPURA $14.90
CHICKEN DRIED NOODLE $12.90
FRIED BEEF RICE NOODLE $12.90
- with soy sauce
PRAWN FRIED RICE $12.90
COMBINATION RAMEN $12.90
SEAFOOD RAMEN $12.90
DUMPLING RAMEN $12.90
CHICKEN RAMEN $12.90
BEEF RAMEN $12.90
PRAWN RAMEN $12.90

Nearby Sample Menus

42. Combination Meat E/ Foo Yoong $15.50
36. Savory Egg Foo Yoong $11.00
Large $14.00
77. Egg $0.70
46. Beef & Tomato Soup $10.00
Large $14.00
Large $14.00
64. Potato Fritter $1.00

Marinated Charcoal Seekh / Sheesh Kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
Marinated Charcoal Chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
Hummus with Meat and bread $13.90
Plain Bread $2.90
Dessert of the day (Ask staff for details and prices)
Marinated Charcoal Lamb Cutlets $23.90
- Tender lamb cutlets served with flavoured rice, salad and traditional sauces
Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
KHANZ Seafood Platter $69.90
- Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3

CHILI CHICKEN
CHICKEN TIKKA 4 PCS $10.00
LUNCH COMBO $13.50
- 1/2 Curry & rice, plain naan/roti, can of drink 355ml
TANDOORI CHICKEN HALF$12.00/FULL$20.00
VEGETARIAN BIRYANI $10.00
BOMBAY ALOO
FAMILY COMBO $48.00
- 3 regular curry, 2 rice, 3 plain naans, papad, drink 1.5L
CHICKEN TIKKA MASALA

Milano $20.90
- San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
Garlic bread (v) $7.90
- Garlic, Oregano
Margherita affumicata (v) $23.50
- San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
Gnocchi bolognese $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
Via foggia $24.50
- Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
Proscuitto $24
- San Marzano peeled tomatoes, Mozzarella, Prosciutto crudo, Cherry tomatoes, Rocket, Parmigiano, E.V.O. oil
Calzone classico $18.50
- San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
Calzone napoli $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper

-Large $17.50
Chicken
Rice dish comes with salads and 3 choice of sauces
All kebabs comes with 3 choice of sauces and lettuce onion tomato carrots
-Medium $10.50
Falafel $1.00
Chicken kebab $11.00
-Medium $10.50

Chicken Naan $4.50
- naan bread stuffed with chicken pieces and cooked in clay oven
Beef Korma (mild) $14.99
- Tender boneless beef cooked in cashew nut gravy & garnished
Lamb Saag (mild) $14.99
- a perfect harmony of pureed spinach & punjabi lamb curry
Shahi Paneer $14.99
- Cottage cheese pieces cooked in a creamy and cashew sauce
Banquet for two (min 2 persons) $54.99
- Practically everything includes for the entree: samosa, pakora, seekh, kebab, & chicken tikka. For main: butter chicken, lamb rogan josh, beef vindaloo, veg korma (mixed vegetables) naan, side dishes & papadums. An absolute treat!
Sumundari Jhilmil (mild) $18.00
- Combination of fish & prawns cooked with onion, tomato, capsicum & garnished with coconut & cream
Plain Naan $2.49
- plain flour bread garnished with butter
Paneer Tikka Masala (med) $14.00
- Homemade cottage cheese tomato sauce & creamy gravy

Potato $0.60
(all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
Chicken $6.00/$5.00
BEEF $10.00/$13.00/$16.00
kumara $0.70
PORK $10.00/$13.00/$16.00
Lamb $7.00/$6.50
Pumpkin $0.70

-E. 2 fish + 2 cabsticks
special $8.00
-F. 2 fish+ 1 sausages + 2 potato fritters
-B. 8 mussels
- add chips $2.00
-add chips $2.00
-add chips $4.00
-D. 2 fish + 4 potato fritters

flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
buttermilk flatbreads from the grill (V) $6.00
LARGER DISHES market fish market price
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
house chips, mountain oregano, lemon zest (V, GF) $9.00

Chilly Chicken $14.90
- Chicken cooked with chopped onion capsicum and green chilly with dry tomato sauce
Side Dishes Platter $7.50
- Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
Vegetable Biryani $13.90
- cooked with Basmati Rice
Green Salad $6.50
Chicken Naan $5.00
- Naan stuff with chicken
Tikka Sagh Wala $14.90
- Chicken tikka cooked with puree of spinach
Lemon Chicken $14.90
- Lemon chicken is fried chicken pieces with lemon sauce
Mattar Paneer $12.90
- Cubes of Ricotta cheese and peas cooked in specially prepared Roganjosh sauce

-Avocado / Mushroom / Spinach / GF Bread $5.00
● Avocado, Portobello mushroom, Halloumi stack (GF)
- Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
-Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
-Chicken: Chicken panko crumbed, avocado, brie, mayo
● Green vegetable fritters (GF) (V) $16.50
- Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
-Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50

Paleo ELK ( GF/DF) $17.90
- House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
Build your own plate/ sides
Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
(11 am-2 pm)

NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
CHICKEN SATAY ON RICE $10.00
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
COCONUT RICE $4.00
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)

(Bánh Xèo)Crispy savory pancake $16.50
- With praWithns, pork and bean sprouts
(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice
Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo