Kagura in Auckland Menu

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BEEF BENTO $19.90
- beef, tempura, sushi roll, salad, rice & miso soup
SASHIMI BENTO $19.90
- salmon, tempura, sushi roll, salad, rice & miso soup
TERIYAKI CHICKEN BENTO $17.90
- teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
CHICKEN TERIYAKI $17.90
- served with salad, rice & miso soup
BEEF TERIYAKI $18.90
- served with salad, rice and miso soup
SALMON TERIYAKI $19.90
- served with salad, rice & miso soup
UNAGI TERIYAKI $19.90
- served with salad, rice & miso soup
BEEF BULGOGI $16.90
- served with rice & miso soup
SPICY PORK BULGOGI $16.90
- served with rice & miso soup
CHICKEN KATSU $15.90
- served with rice & miso soup
PORK KATSU $15.90
- served with rice & miso soup
CHICKEN DON $14.90
- served with rice & miso soup
BEEF DON $14.90
- served with rice & miso soup
PORK KATSU DON $14.90
- served with rice & miso soup
CHICKEN KATSU DON $14.90
- served with rice & miso soup
EEI DON $19.90
- served with rice & miso soup
UDON IN SOUP $12.90
CHICKEN OR SEAFOOD YAKI SOBA $14.90
- served with rice & miso soup
YAKI GYOZA $12.90
COMBINATION TEMPURA $14.90
CHICKEN DRIED NOODLE $12.90
FRIED BEEF RICE NOODLE $12.90
- with soy sauce
PRAWN FRIED RICE $12.90
COMBINATION RAMEN $12.90
SEAFOOD RAMEN $12.90
DUMPLING RAMEN $12.90
CHICKEN RAMEN $12.90
BEEF RAMEN $12.90
PRAWN RAMEN $12.90

Nearby Sample Menus

MS HO Som Tum $15.50
- Pork belly, soft shell crab, chili, lime, green papaya and carrot salad with peanuts
Vegetarian or Pork $15.50
Chocolate Fudge $10
Duck $20.50
GARLIC
Customer choice of meat stir fried with garlic, black pepper, oyster sauce and bok choy served on a sizzling plate
Po Chon Chicken Wings $14
- Made in korea, stolen and customized by Po brothers, deep fried chicken wings covered in spicy bon chon sauce
Stir fried with garlic, pepper, Thai seasoning and vegetable

GOAT CURRY $12.00
CHICKEN TIKKA MASALA $10.00
- tender chicken fillets roasted in the tandoor oven and cooked with onion capsicum and spices
VEGETABLE FRIED RICE $10.00
- Indian Basmati rice cooked with mixed vegetables
ALOO MATTAR $10.00
- potatoes and peas cooked in spicy curry
Sweet Mango Chutney (Mild) $2.00
MALAI KOFTA
- specialty of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit, and nuts
Butter Naan $2.00
VEGETABLE NOODLES $10.00

Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
Polpette Vegetariane $16.00
Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
Coda di pesce roasted Sardinian style w summer vegetables POA

Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
Duck liver pate $34
- Hennessey, sultana, almond, brioche
Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
Salted fish doughnuts $15
- onion sauce
Freshly shucked Cloudy Bay Tua Tua $2.5
Hens egg $24
- hay baked asparagus, anchovy, mushrooms

Battered fish or sausage/Hotdog with chips $6.00
Small $7.00
Whitebait fritter $5.00
Egg Burger $10.50
- 1/3 lb NZ beef patty, egg, aioli, relish and salad
Mussel Fritter $4.80
Scallops $2.50
- Battered / grilled / crumbed
Chips (large) $5.00
Any 3 burgers, 1 large chips $33.50

Super Kebab on Rice on Salad $14.00
Lamb Satay $11.00
Combo Deal $5.50
- add a 420ml & Fries or Garlic Pita Bread
Mixed on Rice & Salad $ 13.00
Felafel on Rice and Salad $10.50
Mixed Kebab $6.50
- Served with Rice and Salad or pita bread
Mixed Kebab $11.00
Chicken on Rice $8.00
- No Salad

Fresh Natural Waiheke Oysters
- in shell
Pear and parmesan Roquette salad (GF.V) $8
Mushroom $4
Field Mushrooms $16.5
- sauteed in fresh herbs, bacon and eggs on toast
Half Roast Chicken $23
- with parsnips, carrots, baby onion, rosemary potatoes and
Shoestring Fries or Chunky Chips (V) $8
- served with atoli and tomato sauce (lemon pepper on request)
Scallop And Prawn Linguine $23
- tossed in a creamy rose sauce
Creamy Seafood Chowder $18
- with crusty bread

Hokke $16.00
- atka mackerel
Takoyaki $10.00
- octopus pieces in deep fried batter balls
Negi Chashu $10.00
- Japanese style BBQ pork
Sake Cha $7.00
- rice in a fish broth with cooked salmon
Unagi Don $22.00
- grilled Eel on rice
Chicken teriyaki $9.00
- grilled chicken thigh marinated in Nishiki's own teriyaki sauce
Ice Cream Sundae $10.00
- one and a half scoops of ice cream with cornflakes fruit red bean rice cakes and whipped cream
Tuna Tataki $13.00
- lightly grilled tuna sashimi with Nishiki's original

Crispy vegi spring roll $6.50
Chicken / pork katsu don $13.50
Teriyaki chicken & salmon don combo $15.00
Chicken karaage $6.00
Crispy prawn $6.50
·fresh salmon sashimi
Teriyaki chicken don $13.50
Yakiniku beef don $13.50

Tandoori chicken salad $11.90
Shahi tukda $5.90
- Available on weekends only
Aloo gobi $13.90
- The traditional indian favourite! potatoes and cauliflowers cooked with a variety of indian spices and tomatoes
●Vegetarian $11.90 / Chicken $12.90 / Seafood $14.90
Onion bhaji $6.90
- Onion dipped in a spicy batter and deep fried to perfection
Malabari $17.90
- From the backwaters of kerala! fish/prawns cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
Tikka masala
- A classic! tandoor cooked meat/paneer cooked in a traditional masala style tomato and onion gravy. choice of chicken, lamb & paneer
Laccha paratha $4.00

Egg Benedict (Bacon/Salmon/Mushroom) $12.90
Toasted Sandwich $7.50
- With two choices from bacon, chicken ham, cheese, egg, onion, tomato, pineapple, mushroom etc
Mini Go-deli Grill $14.90
- Half size of the big grill
Bacon & Eggs $12.90
- With grilled tomato, crispy bacon, eggs any style on ciabatta toast
Garden Salad $7.90
Smoked Salmon Bagel $13.50
- With south island smoked salmon, cream cheese, house salad, lemon & avocado
Omelette $17.50
- A three egg omelette with ham, onion, cheese, tomato & mushroom served with toasted ciabatta bread and salad
Cream Mushroom on Toast $18.50
- Served on toasted ciabatta, topped off with crispy bacon, basil pesto

Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Additional Sides Available
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
- Hollandaise $2.50
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast

Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
Simple Syrah & truffle jus - Angus Pure eye fillet $2.50
Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
Creamed corn N/A
JSH Steak tatare - truffle / parmesan $24.50
Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
Pineapple delight $16.50

Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
Manuka smoked pulled pork (DF) $19.00
- With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
Farm mix (V) $70.00
- A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue
Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
Poutine (GF) $20.00
- Golden chips smothered in gravy and served with raclette cheese