Kagura in Auckland Menu

MENU MENU
  • BEEF BENTO $19.90
    • beef, tempura, sushi roll, salad, rice & miso soup
  • SASHIMI BENTO $19.90
    • salmon, tempura, sushi roll, salad, rice & miso soup
  • TERIYAKI CHICKEN BENTO $17.90
    • teriyaki chicken, tempura, sushi roll, salad, rice & miso soup
  • CHICKEN TERIYAKI $17.90
    • served with salad, rice & miso soup
  • BEEF TERIYAKI $18.90
    • served with salad, rice and miso soup
  • SALMON TERIYAKI $19.90
    • served with salad, rice & miso soup
  • UNAGI TERIYAKI $19.90
    • served with salad, rice & miso soup
  • BEEF BULGOGI $16.90
    • served with rice & miso soup
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • CHICKEN KATSU $15.90
    • served with rice & miso soup
  • PORK KATSU $15.90
    • served with rice & miso soup
  • CHICKEN DON $14.90
    • served with rice & miso soup
  • BEEF DON $14.90
    • served with rice & miso soup
  • PORK KATSU DON $14.90
    • served with rice & miso soup
  • CHICKEN KATSU DON $14.90
    • served with rice & miso soup
  • EEI DON $19.90
    • served with rice & miso soup
  • UDON IN SOUP $12.90
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • YAKI GYOZA $12.90
  • COMBINATION TEMPURA $14.90
  • CHICKEN DRIED NOODLE $12.90
  • FRIED BEEF RICE NOODLE $12.90
    • with soy sauce
  • PRAWN FRIED RICE $12.90
  • COMBINATION RAMEN $12.90
  • SEAFOOD RAMEN $12.90
  • DUMPLING RAMEN $12.90
  • CHICKEN RAMEN $12.90
  • BEEF RAMEN $12.90
  • PRAWN RAMEN $12.90

Nearby Sample Menus

  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • Double Chocolate $14
    • two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • Bacon & Caramelised Banana - $17
    • cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
  • Organic Free Range Chicken Salad (Gf) $18
    • with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
  • -Mushrooms, avocado, roasted tomato and wild rocket (VG)
  • Free Range Eggs $10
  • Braised pork intestines with vegetables $20.00
  • Chong quing noodles $10.00
  • Mixed seafood & chicken M $12 / L $16
  • Braised pork with preserved vegetable soy sauce $20.00
  • Chicken & corn M $10 / L $14
  • Sauteed diced chicken with red pepper and spice $18.00
  • Beef fillet with black peppers $22.00
  • Shredded pork with garlic sauce $12.00
  • BACON, EGGS, TOMATO $15.90
    • W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
  • W/ CRISPY BACON $18.90
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • SWEET CORN FRITTERS $16.90
    • W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
  • DRINA'S BIG BREAKFAST $18.90
    • FREE-RANGE STREAKY BACON, SAUSAGES, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS, HOME MADE TOMATO RELISH,TWO EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • WARM CHICKEN AND BACON SALAD $16.90
    • MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
  • W/ BACON, CHEESE &TOMATO $15.90
  • KIWI BEEF BURGER $16.90
    • 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
  • Puttanesca $26.00
    • San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Meat $3.50
  • Burger Combo S $11.00 / L $13.00
  • Falafel Kebab $8.00
  • Mix on Rice S $9.50 / L $12.80
  • Mix Burger S $7.50 / L $9.50
  • Margarita L $8.90 / XL $11.90
    • Tomatoes, mozzarella cheese, basil
  • Hot Chips S $3.50 / L $5.00
  • Chicken Kebab $9.50
  • -side bread $3.00
  • Green salad with vinaigrette $6.50
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Antipasto of the day
    • Always changing, always good
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Steam prawn dumpling $5.80
  • Deep fried tofu w/ thai sweet chilli sauce $7.00
  • Seafood fried rice / noodle $13.80
  • Shrimp & pork wonton noodle soup $10.50
  • Seafood and tofu soup $7.00
  • Pot sticker (Pan fried pork dumpling) $5.30
  • Stir fry flat rice noodle w/ beef and egg gravy $13.80
  • Deep fried prawn tempura $9.00
  • Mexican Style Corn Cakes (VO) $20.00
    • Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
  • Salmon $32.00
    • Fresh salmon fillet, served w pickled ginger, sweet soy, furekaki, kewpie mayo and Asian style slaw
  • Chilled Flavours (V) (GFO) $12.00
    • Cold flavours of house made ice cream: vanilla bean, plum, chocolate and manuka honey
  • Fisher & Farmer’s Choice $36.00
    • Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
  • Pork Belly (GF) $33.00
    • Twice cooked pork belly, crispy top, beetroot and cumin puree, kale and apple, pickled vegetables and spiced apple jus
  • Main serving $22.00
  • Honey and Lemon Crème Brulee (V) (GFO) $14.00
    • Served w vanilla bean ice cream & pistachio biscotti
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Special $10.90
  • BBQ Pork $8.50
  • Steak $3.50
  • Beef $8.90
  • Prawn $12.00
  • BBQ Pork $8.50
  • Chicken Thighs & Chips $12.00
  • Potato Fritter $0.50
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • Extra Drumstick $2.80/$3.30
  • Two x M sizes, free 355ml drinks
  • Large size chicken & chips, 1.5L drink
  • Wedges (p/scoop) $5.50
  • Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
  • Boneless Spring Onion Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
  • Fried Chicken $32
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • PORK $6.00
  • COMBO $8.00
    • 2 PIECES OF CHICKEN; 3 GOLDEN POTATOES; CAN OF DRINK
  • MEDIUM $15.50
  • 6 for $6.00
  • SQUID RING $1.00
  • SMALL $7.00
  • ROLLS
  • PRAWN CUTLET $1.20
  • Lunch pak $14.00
  • Bacon mince and cheese pie $3.20
  • Sausage roll $1.80
  • Quiche $3.20
  • Steak and pepper pie $3.20
  • Hunger pak $26.00
  • Mince savoury $1.50
  • Curry mince pie $3.20
  • Tofu Pudding with taro $8.00
  • Tofu Pudding with taro ball $8.00
  • Mung bean cake $8.00
  • Coconut taro w/black rice ball $7.50
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Red bean soup w/taro ball $8.00
  • Tofu Pudding with sweet potato $8.00
  • Red bean soup w/small taro ball $7.00
  • Toasted bagel
  • -With sweet chilli & sour cream $7.80
  • Plain toast $4.00
    • 2 slice of ciabatta or wholemeal grain served with jam and butter
  • -Crispy bacon $17.50
  • Chicken schnitzel and chips $16.80
    • Marinated bread crumbed battered chicken breast with side of chips and salad, served with sweet chilli sauce
  • Mini hot dogs and chips $8.00
  • Beef and red bean nachos $12.80
    • Beef mince on corn chips served with melted cheese, tomato sauce and sour cream
  • -South island smoked salmon $17.50
Kagura

Kagura

location

Address

2/60 Highbrook Drive, Auckland, Auckland, 2013, New Zealand

phone

Phone

02102785218

email

Email

None

clock

Opened hours

Mon 6 AM to 5 PM Tue 6 AM to 5 PM Wed 6 AM to 5 PM Thu 6 AM to 5 PM Fri 6 AM to 5 PM Sat 8 AM to 2 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2/60 Highbrook Drive, Auckland, Auckland, 2013, New Zealand
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