Kahurangi Estate in New Zealand Menu

Kahurangi Estate in New Zealand has no menu available, but can choose from many other options such as Edamame - Vegetarian or Teriyaki Beef Udon Soup from TJ Katsu. Body Fuel offers many options including Our fresh homemade salads and Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds. Sushi Revolution includes a wide range like Teriyaki Chicken Don or Karaage Don. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Portofino and garlic pizza pane.

Nearby Sample Menus

  • Pad Thai Chicken (Mild - Med) $18.00
    • Stir fried noodles with chicken, egg. Chopped peanut and spring onion
  • -Extra Rice
  • Chicken Fried Rice (Mild -Med) $17.50
    • Thai stir fried rice with chicken, pineapple, egg and cashew nuts
  • Red Curry Prawns (Med - Hot) $21.00
    • Prawns in thai red curry paste, with vegetables
  • BBQ Beef (Mild) $17.00
    • Grilled sirloin beef, with sweet chilli sauce
  • Chicken and Ginger (Med - Hot) $17.00
    • Stir-fried chicken with fresh ginger, mushroom and onion
  • Beef in Oyster Sauce (Mild) $17.00
    • Stir-fned beef with mushroom and oyster sauce
  • Pad Pak Tofu (Mild) $15.00
    • Stir-fried assorted vegetables and tofu in bean sauce
  • European Style Creamy Spinach $16.50
    • Topped with poached Eggs & a side of roast Potatoes
  • Austrian Beef Goulash $21.50
    • served with Spaetzle
  • Soup Of The Day $11.50
    • With toasted house bread
  • Pork Belly In Aspic
  • Chicken Liver Pate $14.00
    • Gherkins. pickled Vegetables
  • Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.
  • Omelette With Brie $17.50
    • & a choice of Spinach or free range Bacon
  • Anatoki Salmon Tartar & Honey Mustard
  • Ginger
  • Deep Fried Chicken Noodle Soup $13.50
  • Satay Noodle Soup $12.50
  • Seafood or Prawns $16.50
  • Chicken, Beef or Pork $13.50
  • Seafood $16.50
  • Prawns $16.50
  • Chicken, Beef or Pork $13.50
  • Green wheat salad – smoked green wheat, avocado, cucumber, tofu & herb dressing $18
  • Wakanui blue sirloin steak, cassava fries, thai pickled papaya & coconut salad, tamarind chilli caramel $26
  • Daily bread & dip. add an extra dip +$2 $8
  • Slow cooked korean spiced pork, salted coconut & pandan sauce, red cabbage & apple slaw, coriander, peanuts $24
  • Smoked salmon kedgeree, spiced rice, kasundi, coriander, fried egg. add another egg +$2.5 $18.5
  • Fries, garlic aioli $6
  • Orange chocolate pie & a glass of cream sherry $9
  • Green salad $6
  • 34. Tuna nigiri
  • - add tofu $14.00
  • 31. Salmon sashimi
  • 23. Yaki udon vege $12.00
  • 11. Kamome green salad $10.00
  • 16. Karaage chicken $14.50
  • 8. Takoyaki $6.00
    • octopus ball - 4 pcs
  • - 8 pcs $12.00
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Mince on Toast $15.00
    • A kiwi favourite. Home-style savoury mince served upon toasted Vienna bread
  • Affogato (Gluten Free) $15.00
    • Double shot of espresso, vanilla ice cream and liqueur of your choice
  • Afghan & Jaffa Cheesecake $15.00
    • Served with raspberry coulis and biscotti
  • Lamb Rack with a Harissa & Herb Crust (Gluten Free) $35.00
    • Served with minted pea puree, baby carrots, baby beets, turnips and a horseradish cream
  • Mixed Spice Pepper Squid (Gluten Free) $17.00
    • Served with a petite salad, chilli jam and jalapeno aioli
  • Baked Baguette (Vegetarian) $8.00
    • With garlic butter and mixed herbs
  • Thai-Style Salmon Salad (Gluten Free) $18.00
    • Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing
  • Fish & Chips $18.00
    • Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
  • Thinly Cut Sour Cream & Chives N/A
  • Wrap N/A
  • Bacon, Egg and Cheese N/A
  • Subway Club N/A
  • Steak and Cheese N/A
  • Tuna N/A
  • Turkey N/A
  • Italian Herbs & Cheese N/A
  • Homemade Breads $6.00
    • Wholemeal, ciabatta, rye, gluten free. Served with preserves
  • Free Range Eggs Any Way $17.00
    • Cooked to your liking and served on toasted ciabatta
  • Vegetable Carpaccio $17.00
    • Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Garden Salad $8.00
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Special Homemade Swiss Style Muesli $18.00
    • With grated green apple, orange juice, almonds and strawberries
  • Fish of the Day $37.00
    • Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
  • 2 Chicken Kebabs
  • Spring Roll $2.20
  • Gumard(2) $15.00
  • -$3 Chips
  • Com & Bacon Fritter (H/made) $1.60
  • Fay's Tropical Burger $8.00
    • (Chicken Fillet, Lettuce, Tomato, Cheese, Bacon, Pineapple & Mayo)
  • 2 Sausages
  • No.3 with 1 Hot Dog $4.20
  • Margarita $13 S / $16 M / $21 L
    • tomato, mozzarella, herbs
  • Toscane $13 S / $16 M / $21 L
    • tomato, pepperoni, eggplant, parmesan, herbs
  • Special $13 S / $16 M / $21 L
    • tomato, beef, bacon, fresh onions, cheese, herbs
  • Pan au Chocolat $3.50
  • Classic $13 S / $16 M / $21 L
    • tomato, beef, capsicum, cheese, herbs
  • Croissant $3.00
  • Organic Sourdough Loaf $6.50
  • Salmon $13 S / $16 M / $21 L
    • sour cream, salmon, onions, lemon squeeze, cheese, herbs
  • Continental $13.00
    • In-house muesli with fresh fruit & yogurt
  • Chicken vol au vents $16.00
    • Crisp pastry shells filled with mushrooms in a creamy white wine sauce
  • -Served with sour cream & chilli sauce $15.00
  • All children's meals are $15 each and include a free dessert as below
  • Banana split $15.00
    • Remember this? Served with a choice of chocolate, berry or caramel sauce
  • Local steamed mussels $28/$16
    • Steamed with your choice of a white wine cream sauce, or an in house tomato sauce, served with dipping bread
  • Garlic prawns - monteiths beer match - golden. $18.00
    • Pan fried served on a risotto
  • -Add camembert or blue cheese $5.00
  • Orecchiette w broccoli, pancetta, chilli (veg on request) $23.00
  • Poached Eggs, Braised Lentils, Buttery Spinach & Grilled Ciabatta (V) $17.00
  • Fresh Rigatoni w Rich Beef Ragu & Grana Padano $17.00
  • Beef, Pork & Rosemary Meatballs w Gorgonzola Sauce & Bread $18.00
  • Fresh Fish w Shaved Fennel, Cucumber, Feta, Pinenut & Fresh Herbs (gf) $19.00
  • Bubble & Squeak w Bacon & Poached Eggs (gf) $18.00
  • Chicken Schnitzel w Celeriac & Cabbage Remoulade $19.00
  • Fried pepperoni w rosemary & parmigiano polenta $15.00
  • Baked potato with Sour Cream Bacon and cheese $10
  • Asian Soy and sesame Salad $9.50
  • Bruschetta $16
    • tomato, Feta, fresh basil, red onion with a balsamic drizzle  or add salmon for $4.00
  • Fish of the day $33
    • explained to you by our lovely wait staff
  • Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
    • with chefs tartare and lemon
  • Basil Pesto Pasta $25
    • With Pumpkin, courgette and toasted pumupkin seeds
  • Pan seared scallops $19 / $34
    • served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
  • Salt and Peppr Calarmari $17 / $28
    • Flash fried, served on a soy and ginger asian slaw
  • Kids Pancake $9.50
    • w banana & Maple Syrup
  • Scallops & Prawns $9.50
  • Fisher House Poutine $11.00
    • Golden Fries w cheese & gravy
  • Eggs Benedict - Bacon $16.50
    • Spinach, Honey Cured bacon & HollandaisB
  • Eggs $10.50
    • On toast any style
  • Caesar Salad $ 17.50/ $22.00/ $22.00 / $23.00)
    • baby gem lettuce, soft boiled egg,bacon, garlic croutons & parmesan w Caesar dressing (Standard/ Chicken/ Smoked Chicken/ Salmon)
  • High Tea $29.00
    • Finger Sandwiches - Assortment of 3 Flavours Fresh Housemade Scones - With Jam & Whipped Cream Sweets Selection - Collection of Sweet Pastry & Slices Freshly Brewed Tea or Espresso Coffee
  • Crisp Green saled w Vine Tomatoes $4.50
Kahurangi Estate

Kahurangi Estate

location

Address

Sunrise Road, Upper Moutere, Upper Moutere, Tasman, 7173, New Zealand

phone

Phone

035432983

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Wine Bar

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Sunrise Road, Upper Moutere, Upper Moutere, Tasman, 7173, New Zealand
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