Kahurangi Estate in New Zealand Menu

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Kahurangi Estate in New Zealand has no menu available, but can choose from many other options such as Edamame - Vegetarian or Teriyaki Beef Udon Soup from TJ Katsu. Body Fuel offers many options including Our fresh homemade salads and Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds. Sushi Revolution includes a wide range like Teriyaki Chicken Don or Karaage Don. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Portofino and garlic pizza pane.

Nearby Sample Menus

Smoked Free Range Pork Ribs Half Rack $15
- served with a texan sauce
12pcs $18
Large $13
Whole Rack $35
Vegetarian Burger $12
- Quinoa Vrusted Patey, Eggplant and Apricot Relish, Cheese, Pickles, Lettuce
Selection of fresh daily salads Medium $9
Fried Smashed Potatos $8
Ham and Cheese Toasted Sandwich

Freekeh, farro, barberries, smoked almonds, fava beans $18
O.G.B Mash $10
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Seasonal Vegetables $8
Charred octopus, sofrito, pickled radish, black garlic $18
Salmon pastrami, blood orange, fennel, burrata $19

Matcha Affogato $8
- Vanilla Ice Cream w Matcha Green Tea Sauce
Cajun Spiced Garlic Tuna $8
Salmon $6
Lotus Roots Chips $6
King Prawn $24
Avocado & Salmon Roll $12
Deep Fried Fish Wing $6
Rice Small $3 Large $9
- Premium Short Grain

Ice-cream sundae $9.00
- Your choice topping – Chocolate, Caramel or Berry topping
Soup of the day $9.50
- Combination of Fresh Produce Served with Crispy Croutons & Bread Roll
Seasonal vegetable $6.50
Rack 'o' ribs $24.50
- Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
Chocolate mudcake $13.50
- Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
High country lamb shank $29.50
- Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
Hawaiian $19.50
- Ham, Pineapple, Cheese
Kumara fries $7.50

Beef rib eye fillet steak $32.50
- Premier reserve beef chargrilled in our oven
Garlic buttered pizza, with mozzarella & parmesan $12.50
Spicy pepperoni, red capsicums, mozzarella Med $17.50/Lge $27.50
Side of french fries $5.50
Salmon Steak Hollandaise $29.50
- Nori wrapped and baked in the wood oven
Chicken, brie, cranberry and mozzarella Med $17.50/Lge $27.50
Salmon Salad $22.50
- wood fired cooked NZ salmon
BBQ pork & mozzarella with our very own made bbq sauce Med $17.50/Lge $27.50

Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce

MINCE & CHEESE $ 3.00
LAMB SHANK FROM $5.00
CHICKEN & VEGES $ 3.00
EGG BURGER $3.00
BACON & EGG $3.00
SPRING ROLL $ 2.50
STEAK & cHEEsE $ 3.00
MINCE $ 2.70

Toasted muesli stowed my barb & berries $11.00
-smoked salmon & cream cheese $11.00
Caesar salad, chicken,bacon $12.00
-streaky bacon $16.00
Scrambled eggs and toasted ciabatta with: $13.00
Citrus & vine fruit toast $7.00
-add bacon (2 slices) $8.50
Fresh fruit salad natural yoghurt & honey $10.00

Extra $ 1.50
- For any combination of two meats
1 420 ml soft drink
Fried Chicken (each) $ 3.90
- Thigh or Drumstick
Roast Meat Sandwiches $ 7.00
Chicken (Medium) $ 12.90
All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
4 Roast Potatoes
Combo 2 $ 7.50

Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
Salsa Roja $8.00
- w house made yellow corn chips
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil
Xócolate $12.00
- pecan, citrus crème, xocolate chili ganache, pistachio praline, orange, mint
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos

Margherita
- Freshly sliced tomatoes, sauce and cheese topped with a sprinkle of sweet basil.
Hawaiian Pizza
- A favourite with the all the family. Lashings of ham and pineapple.
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
- Small $10.00
- Large $24.50
- Small $12.00
- Small $12.50

French Cheese Board $20.00
- Comte, Bleu d’Auvergne, served with KP Organic Olive Oil and bread/Board
Te Matuku Bay Oysters $20.00
- Served on the half shell with Ponzu dipping sauce and lemon wedges/½ Dozen
Kennedy Point Platter $48.00
- Jambon Bayonne Tranche, Saucisson des the Pyrenees, Bleu d’Auvergne, Brie de Meaux, KP Organic Olive Oil served with bread
Olives, KP Organic Olive Oil and NZ Avocado Oil $15.00
- Served with fresh bread
Aoraki Smoked Salmon $39.00
- Oakwood smoke with rum and golden syrup, capers, olives and bread
Duck Rillettes $35.00
- Served with olives, NZ Avocado Oil, Balsamic Olive Oil and bread
French Cheese Board $40.00
- Comte, Bleu d’Auvergne, served with KP Organic Olive Oil and bread /Platter
Kennedy Point Brownie $12.00
- Served with Vanilla Bean Ice cream

Smiley Face Pizza
- House tomato sauce & mozzarella
Regular (9 inch) $3.00 each
- Oven-baked bread with prosciutto & parmigiana, finished with fresh basil leaves & garlic oil $10.50
Gisele
- Garlic & pepperoni sausage, spinach, mozzarella & feta
Large (12 inch) $3.50 each
Jackie O
- Sun-dried tomatoes, black olive pesto & mozzarella, rocket, fresh tomatoes, red onion & feta
Large (12 inch) $24.50
Calzone $25.00
- Two way sausage, with red onion and mozzarella cheese & piri piri sauce, served with salad

Pancakes $12.50
Bacon & Eggs $15.50
Scrambled Eggs $15.50
Omelette $15.50

Manuka honey bread $7.00
Soup of the day $9.50
- With your choice of toast
French toast $16.50
- Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
-Tomato and avo $4.00
-Cheese $4.00
-Smoked salmon and avo $1.00
-Fresh banana and chocolate $2.00
-Or smoked salmon, fresh spinach and feta (V) $1.00