Address
Sunrise Road, Upper Moutere, Upper Moutere, Tasman, 7173, New Zealand
Kahurangi Estate in New Zealand Menu
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Kahurangi Estate in New Zealand has no menu available, but can choose from many other options such as Edamame - Vegetarian or Teriyaki Beef Udon Soup from TJ Katsu. Body Fuel offers many options including Our fresh homemade salads and Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds. Sushi Revolution includes a wide range like Teriyaki Chicken Don or Karaage Don. Platter A/63 Pieces and Platter B/54 Pieces from . Bruce Lee Sushi & Roll offers Portofino and garlic pizza pane.
Nearby Sample Menus
- Salmon Sashimi Mixed Sashimi 10 pieces $11.50
- Teriyaki Beef $11.50/$9.50
- Teriyaki TofuSpicy Tofu $11.50/$9.50
- Sweet Chily Chicken $11.50/$9.50
- LARGE $11.50
- Sashimi Donburi $11.50/$9.50
- Teriyaki Chicken $11.50/$9.50
- Spicy Chicken $11.50/$9.50
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Caramelised Scallops (GF)
- With cauliflower puree, pancetta, dotes & creme fraiche potato
- Citrus cured salmon, crave buni & vodka creme fraiche
- Apple Sicilian Tea Cake $42
- Harissa rubbed lamb loin, olive scene, mustard butter & herbs
- French Chocolate tart $55
- Each $6
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European Cheese Board $120
- imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
- 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
- Kale Chips $6
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Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
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Loaded Pulled Pork Bagel (GF) $16
- Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
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Salmon Bagel (GF) $14
- Fresh cured salmon & cream cheese on a paleo bagel
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Acai Bowl (GF / DF / VG/ V) $12
- A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
- Kumara Hash $4
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Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
- Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
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Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
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Tori Furai $15.00
- Panko crumbed chicken thighs served with a tonkatsu sauce
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Fried Rice $19.00
- Japanese style fried rice with your choice of chicken or vegetarian
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Ginger and Chilli Fish $16.00
- Fish of the day pan seared then covered with a chilli and ginger glaze over baby spinach
- Dessert Gyouza $15.00
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Gyokai Tempura $16.00
- Selection of seafood tempura served with Tentsuyu
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Vegie Tempura $13.00
- Selection of seasonal produce battered in light and crispy tempura
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Crispy Rice Balls $9.00
- Panko crumbed rice balls with dipping sauces
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Saikou Sensations (serves 4-6) $125.00
- Tempura Fries, Tori Furai, Pork Gyouza, Fried Rice (chicken or vege), Sesame Crusted Sake Bites, Tonteki, Teriyaki Beef and your choice of rice and salad or edamame
- -Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
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Spaghetti carbonara $16.90
- With bacon and mushroom and garlic herb creamy sacue
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S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad
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Mince on organic ciabatta $16.50
- With poached eggs (We make our own mince from lean beef and green pea)
- Scrambled egg on white toast $6.50
- Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
- -Avocado, sliced tomato and cream cheese $12.00
- -With home-made berry-apple jam and cream cheese $7.50
- Curly Fries $8.50
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Smoked Salmon Hash GF $18.00
- layered hash browns, avocado, and house smoked salmon bed of rocket, hollandaise drizzle
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Trio of Salmon GF great Dish to share $20.50
- hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
- Sweetcorn nuggets GF $8.50
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Moroccan Lamb Cutlets(3) $18.50
- cumin and sweet onion couscous, chutney smoked chipotle tomato and mint
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Large Fries $7.00
- with special sauce GF
- Mushroom $5.00
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Beetroot Arancini V GF (3) $16.50
- crumbled balls of delicious risotto salad of rocket, parmesan, pickled ginger, finished w green pea puree
- Fresh Hoki $3.50
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Italian $16.00
- Salami, feta, olives, spinach, mushroom, red onion, cheese & pesto
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Kiwi Style Fish & chips $18.50
- our old favorite! 2 pieces of tempura battered hoki served with salad & fries
- Steak $6.50
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Chicken, Bacon & Spring Onion $18.50
- in a tasty garlic cream sauce
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Seafood Platter L $32.00 / S $22.00
- our own fresh seafood! all lightly battered. Fresh fish goujons, mussels, calamari, oysters, prawns, scallops & a prawn twister served with salad & fries
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Mexican $16.00
- Chicken or beef, tomato, cheese & chilli beans with sour cream
- Battered Gurnard, bacon, and vri gourmet burger with plum sauce $23.50
- -Steak
- -Croissant $4.00
- Quiches $2.60
- -Ham
- Chocolate Eclairs $1.80
- Apple Slices $2.00
- Donuts $1.50
- -Bacon & Egg Pie
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SMOKED BEEF BRISKET $22.00
- Shredded kale, shaved carrot, bbq dressing
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ICE CREAM $9.00
- Salted caramel
- Curly fries, aioli $7.00
- Roast cauli, romesco, cheese $12.00
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GRAHAM’S SIX GRAPES $18.00/ $145.00
- Portugal NV (Glass/Bottle)
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SMOKED BURRATA $25.00
- Asparagus, beans, soft herbs, lettuce, pesto
- Purple slaw, apple dressing $9.00
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CLAMS & TUATUA $15.00/ $28.00
- Steamed in cider, bacon broth
- Margherita $17.00
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
- Garlic focaccia $10.00
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
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Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
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Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
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Marinara $15.00
- (tomato base, oregano, garlic)
- Rosemary focaccia $10.00
- Pork Pastie $2.80
- Chicken Dim Sim $2.50
- Pork Riblets
- Ham & cheese toasted $3.80
- Croissant toasted $3.80
- Steak & Cheese $3.00
- Vegetarian spring rolls $3.00
- Mince & Cheese $3.00
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Phad Thai N/A
- traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
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Satay Gai N/A
- chicken strips on a Bamboo skewer and toast served with a Peanut Satay & Thai Atchar.
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Gae Yang N/A
- grilled sliced of lamb leg served with our chefs secret Thai chilli sauce.
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Klook Foon N/A
- stir fried lamb, pork, beef or chicken with chilli, shallot, garlic, ginger, pepper and corriander roots. This dish is extremely hot!!
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Geang Mussamman Nua N/A
- beef in a masala curry.
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Geang Dang Je N/A
- vegetables and tofu in a red curry.
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Geang Khua N/A
- prawns and mussels in a pineapple red curry
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Ped Wangthai N/A
- crumbed deep fried duck breasts, sliced and layered with marinated minced pork served with Thai style mayo sauce.
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Jaffa Chocolate Mousse $6.50
- Whipped cream, chocolate shavings
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Garrison Platter $63.00
- Serves 4-6 people - Spicy chicken wings, mini spring rolls, fish bites, chipotle BBQ meatballs, marinated olives & feta, sticky pork belly bites, beetroot & feta arancini, raw fish, ciabatta croutes, lemon & ginger skewers, salt & pepper squid, prawn twisters, garlic pizza bread, condiments
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Pizza Breads $9.90
- Mozzarella cheese & garlic butter OR Sundried tomato & feta OR Caramelised onion & blue cheese
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Beetroot & Feta Arancini $10.90
- Basil pesto
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Fish & Chips $11.00
- Mini salad, tomato sauce
- Sweet Potato Fries $8.90
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Catch of the Day Market Price
- Green pea & feta risotto, baby spinach, salsa verde, grilled lemon
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Fish & Chips $19.90 Sm / $26.90 Lge
- Monteith's Golden Larger battered, fries, malt vinegar, house-made tartare sauce, lemon
- The classic $8.50
- Spicy tofu $8.50
- Drink combo $10.50
- Up size deal $11.50
- Grilled chicken $8.50
- Five spice beef $8.50
- Lemongrass pork $8.50
- Onion Bhajia, Onion rings with spices, deep fried until crispy $6.00
- Balti Prawns, Prawns cooked with Balti Masala and green capsicum, onion and toamto $19.90
- Butter Chicken $12.50
- Tomato Chicken, Tender chicken pieces fried with fennel seed and crushed tomatoes and finished off superbly in a smooth light tomato gravy $17.90
- Peshwari Beef, Beef pieces cooked with dry nuts and masala paste with strong cherry overtones. A unique taste experience. $18.50
- Sparkling Mineral Water 500ml $6.00
- Beef Vindaloo, The famous beef dish from Goa, made from boneless beef pieces and cooked in hot ground Vindaloo paste $18.90
- Tandoori Prawns, Prawns marinated overnight and cooked in clay oven with herbs $12.90
Kahurangi Estate
Phone
035432983
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Italian , Pizza , Wine Bar
Features
Wheelchair accessible , Reservations , Waitstaff , Lunch , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
Sunrise Road, Upper Moutere, Upper Moutere, Tasman, 7173, New Zealand
- New Zealand Italian Menus
- New Zealand Pizza Menus
- New Zealand Wine Bar Menus