Address
70 Broadway, Kaikohe 0405, New Zealand
Kai Thai 2 Kaikohe in Northland Menu
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Kai Thai 2 Kaikohe in Northland has no menu available, but can choose from many other options such as Republic Slaw or Roasted Gourmet Potatoes from Republic Bar & Kitchen. Two Souls Bistro offers many options including GARLIC BREAD and ROTI. Penny Fish & Chips includes a wide range like Wholemeal bun extra or Quarter pounder. Pizza Bread and Crayfish Ravioli from . SPQR Cafe Restaurant and Bar offers Canteen Corporate Cafe and B.L.A.T.
Nearby Sample Menus
- Add on
- -With bacon / salmon $18.00
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Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
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Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus
- Served from 11am to 3pm and from 5pm to 9pm
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Chicken & chorizo terrine $16.00
- With corn relish and toasted sourdough
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Fill butter croissant $4.60
- Served warm with local preserves
- Mash / Simple garden salad / Steak fries with aioli $8.00
- Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
- Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
- Balsamic Glazed Root Vegetables $6.50
- Lime Posset, Berry Coulis $9.50
- Today's Fish $33.00
- Creamed Potatoes $6.50
- Chocolate Marquise with Cream Chantilly $9.50
- Salad Leaves with House Dressing $6.50
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BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
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Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
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Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
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Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
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Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
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Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
- Eggs & Toast $12.5
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Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
- Garlic pita $4.00
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Jerusalem morav
- Spicy panfried chicken livers and hearts
- meal $17.50
- salad $13.50
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Dukkah Dip $8.50
- homemade dukkah and zaatar with olive oil and pita
- Hummus and pita $7.50
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Levivot $16.50
- Spicy vege fritters
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Koftas
- Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli
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Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
- Prawn $16.50
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Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
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Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
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Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
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Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
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Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
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Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
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CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
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KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish
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RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
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ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
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Landing Vego Burger $14.50
- Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
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KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
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For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
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ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
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Aromatic spiced crispy squid $12.00
- w/ citrus aioli
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Fish of the day n/a
- please refer to today's blackboard specials
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Eggs benedict w/ bacon $18.00
- soft poached free range eggs, wilted spinach, toasted ciabatta
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Caesar salad $7.00
- cos, parmesan, polenta croutons and anchovy mayonnaise
- Colcannon mash $7.00
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North african chicken $18.00/$25.00
- fragrant roasted thigh meat, beetroot falafels, goats cherve, tomato and almond vinaigrette
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Highgate farm saucisse $22.50
- handmade coarse sausages on colcannon mash with caramelised onion gravy
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Brooklyn $25.00
- smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
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BACON & EGGS $9.00
- two eggs any style with bacon on toast
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WAFFLES $9.00
- bacon and banana with maple syrup and cream
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EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
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EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
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FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
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MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
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BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
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BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
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SANDWICH $5.99
- Chicken & bacon chilli chicken bacon & cheese ham & cheese
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SALMON & BRIE $9.99
- Smoked Salmon, Creamy Brie, Red Onions, Capsicum, Garlic, Coriander
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CHEESY BEEF $7.99
- Cheese, beef, red onion, herbs
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PEPPERONI COMBO $9.99
- Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella
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APRICOSSA $9.99
- Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs
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BUTTER PRAWNS $9.99
- Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
- - Add a drink for $1.50
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VEGETARIAN $9.99
- Feta Cheese, Pesto Basil, Kalamata Olives, Sundried Tomatoes, Onions, Capsicum, Parmesan Cheese
- Hash brown $1.50
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Dinner pack $12.50
- 2 Thighs, 1 drum, reg chips
- Chicken burger $10.50
- Thigh $4.20
- Cheese $1.50
- Garlic bread $4.00
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Family feast $35.00
- 4x Hoki, 2x hotdog, 4 hash browns, $10 chips 1x garlic bread, 2 large sauce
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Drum pack $5.00
- 1 Drum, small chips
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
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Fish of the day $27.00
- Line catch and local
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
- Fresh herb garlic mini loaves $8.50
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
- - Smoked Ham
- Scallop Mornay
- Eggs Benedict
- Toast & Jam
- - Creamy Chicken & Mushroom
- Turkish Lamb Sandwich
- French Toast
- BLT
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Tempura fish & chips Market Price
- salad, our own tartar, malt vinegar
- - Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
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250gm Angus eye fillet $38.50
- .
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Home baked bread $6.50
- balsamic vinegar & olive oil
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Steaming hot seafood chowder $18.50
- Steaming hot seafood chowder-with a warm homemade toasted bread - it’s creamy but chunky
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Killer Prawn the dish, the legend $34.00
- a large spicy bowl of basil infused prawns in a creamy tomato & rosemary broth with fresh bread for dunking (Prawns can be peeled on request)
- - natural on ice with red wine vinegar/red onion
- - Salted Caramel ice cream
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ICE CREAM SUNDAE
- French Vanilla Ice Cream with one these toppings Chocolate, Caramel, Berry or Passion Fruit.
- Kids $4.50
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Any Turf can Surf w/ Prawns & Scallops $7.50
- for additional
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SURF N’ TURF $34.00
- Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
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CHOCOLATE BROWNIE $12.50
- A rich warm chocolate slice served with lashings of Whipped Cream & Ice Cream
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SEAFOOD CHOWDER $12.50
- Our very own recipe, thick & creamy
- Chicken Nuggets (3 per serve)
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CHICKEN A’COURT $35.00
- Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
- Tamarind Chutney $3.50
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Lamb Nawaabi $18.99
- Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
- Mint Dressing $3.50
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Seekh Kebab $12.50
- Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
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Chicken Curry $17.99
- Tender chicken pieces cooked in thin tomato and onion based curry
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Paneer Jalfarezi $16.50
- Long sliced homemade Indian cottage cheese cubes with julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
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Paneer Kulcha $5.00
- Naan stuffed with cottage cheese and coriander.
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Paneer Makhani $16.50
- Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.
Kai Thai 2 Kaikohe
Phone
094010704
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Cash
70 Broadway, Kaikohe 0405, New Zealand
- Northland Thai Menus