Address
70 Broadway, Kaikohe 0405, New Zealand
Kai Thai 2 Kaikohe in Northland Menu
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Kai Thai 2 Kaikohe in Northland has no menu available, but can choose from many other options such as Republic Slaw or Roasted Gourmet Potatoes from Republic Bar & Kitchen. Two Souls Bistro offers many options including GARLIC BREAD and ROTI. Penny Fish & Chips includes a wide range like Wholemeal bun extra or Quarter pounder. Pizza Bread and Crayfish Ravioli from . SPQR Cafe Restaurant and Bar offers Canteen Corporate Cafe and B.L.A.T.
Nearby Sample Menus
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Lamb / Beef Madras $13.50
- Boneless lamb / beef pieces cooked in coconut gravy and spices
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Bombay Aloo $12.00
- Potato cooked in butter with onion gravy - a dry vegetarian dish
- - 8 pieces $17.00
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Butter Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in cashew nut gravy and fresh cream
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Lamb / Beef Saagwala $13.50
- Boneless lamb / beef pieces cooked in fresh spinach and spices
- Chicken Kebab with Salad $8.00
- Meat Curry served with Rice (Excludes seafood) $9.00
- - 8 pieces $15.00
- Added with Panfryed Beef Sirloin $16.00
- Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
- Chargrilled Lamb (x2) $7.00
- Added with Sliced Cooked Beef $16.00
- Chargrilled Spicy Beef $16.50
- Chargrilled Chicken (x2) $7.00
- Added with Panfryed Chicken Fillets $16.00
- Added with Raw & Cooked Beef $16.00
- Curry roll $2.50
- Homemade paua $5.50
- Cheese and onion $4.00
- Lemon chips $4.50
- 1 Fish, 1 sausage, 1 egg and chips $8.50
- 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
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Wedges $3.50
- With sour cream
- Kumara chips $3.50
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Vegetables $8.00
- Steamed Green Beans, Confit Shallots
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Lemon $13.00
- Lemon Meringue Tart with Citrus sorbet
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Tea/Coffee $5.00
- with biscotti
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Croquettes $8.00
- Cauliflower & Cheddar Croquettes
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"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
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Kids ice cream $6.00
- with chocolate or berry sauce
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Cheese board $25.00
- Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
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Northland Lamb $26.00
- Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
- Small= S / Large= L
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Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
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Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
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Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
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Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
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Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
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Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
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Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
- Today's Fish $33.00
- Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
- Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
- Lime Posset, Berry Coulis $9.50
- Salad Leaves with House Dressing $6.50
- Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
- Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
- Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
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MEATLOVERS
- pepperoni, chicken, chorizo, bacon & olives
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SMOKED SALMON
- caper & artichoke
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PASTA
- garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
- TOASTED SANDWICHES $6.00/$8.00
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FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
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PORK + BEANS $15.00
- slow cooked hocks with cannellini beans & kumara
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TUSCAN
- roast garlic, prosciutto, pesto, sun-dried tomato & olives
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CHICKEN & SHRIMP
- with Thai green curry & coconut
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MATAPOURI MELTDOWN $17 / $21
- mushroom salami tomato capsicum mozzarella
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GRILLED STEAK $29.00
- served with salad & chips
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PEPPERONI $17 / $22
- pepperoni mozzarella
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SEAFOOD CHOWDER $21.00
- NZ clams mussels fish prawns with crusty bread
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RAY OF SUNSHINE $17 / $21
- chicken bacon pineapple capsicum kaitala fire sauce mozzarella
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MARGHERITA $17 / $22
- basil buffalo mozzarella tomato mozzarella
- ICE CREAM SUNDAE $12.00
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STEAK MEAT LOVERS $24 / $28
- as above with added steak
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Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
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Prawn Cake (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices
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Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
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Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
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Vegie Ginger with Rice $10.50
- Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
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Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
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Money Bag (4 pieces) $7.00
- Mixed of Prawns and Pork with "an our special Thai herbs"in a Rice pastry
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Vegie Spring Roll (4 pieces) $7.00
- Mixed of seasonal vegetables spring rolls
- Mini sausages and Chips $6.00
- Skins with Guacamole $9.00
- Fish Goujons & Tartare $9.00
- Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
- Garlic Prawns with Charred Bread $14.00
- Parmesan and Ham Croquets $7.00
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Fish & Chips $18.00
- Market catch deep fried/ pan fried with salad, fries and tartare sauce
- Fries & Aioli $6.00
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Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
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Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
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BLAT Burger $17.50
- Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
- - Add bacon $3.00
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Kiwi Royale $17.90
- A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
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Fish & Chips $8.00
- Classic fish & chips
- Cheese $2.00
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12 Donuts $5.00
- choice of 1 sauce
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Curly Fries $5.00
- Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
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Falafels (5) Hummus & Tabouli $12.50
- Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
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American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
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Muesli in a Dome $9.90
- Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
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Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
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24 Donuts $9.00
- choice of 2 sauces
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Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
- Prawn $12
- Vegetarian $8
- Prawn $12
- Beef
- Vegetarian $8
- Garlic Prawn $13
- Chicken $10
- Seafood $13
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Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
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Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
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Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
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Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
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Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
- Roasted potatoes $8.00
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Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
- Thick cut fries $8.00
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Aloo Gobhi $13.99
- Potatoes & cauliflower cooked with tomatoes, onion, garlic, ginger & spices
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Paneer Tikka Masala $14.99
- Cottage cheese cooked in spicy masala gravy
- ● Choose Your Sauce
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Lamb Vindaloo $15.99
- Curry from GOA. Spicy lamb
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Beef Tikka Masala $15.99
- Beef cooked in masala gravy with spices
- Cheese & Garlic Naan / Butter Naan / Cheese Naan / Peshawari Naan $4.00
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BBQ Hawaiian $9.99
- Fresh mozzarella, bacon, ham, pineapple, onion, bbq sauce swirl
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Haryali Tikka H $11.90 / F $18.90
- A chicken marinated with ginger, garlic, spices, yoghurt & cream served with mint chutney
Kai Thai 2 Kaikohe
Phone
094010704
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Thai
Features
Cash
70 Broadway, Kaikohe 0405, New Zealand
- Northland Thai Menus