Address
373 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
Kaiapoi Golf Club Restaurant in Canterbury Menu
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Kaiapoi Golf Club Restaurant in Canterbury has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Spice 'n' Life Indian Cuisine offers many options including Lahori Kebab and Lahori Kebab. The Apple Shed Cafe & Bar includes a wide range like Garlic and herb buttered hot ciabatta or Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread. Braised lamb shank and Slow Roasted Pork Belly from . MacKenzies Cafe Bar and Grill offers Nipp-iLicious Japanese Takeaways and Teriyaki Chicken (8Pcs).
Nearby Sample Menus
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Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
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Angus Beef Burger $22.0
- 200 grams prime Angus beef, cheese, lettuce, tomato, pickle and mustard
- 250gm Canterbury Angus Rump $28.0
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Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
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Aubergine Melt Burger $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
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Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
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Angus Beef Burger $22.0
- 200gms prime Angus beef, cheese, lettuce, tomato, pickle and mustard
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Buttermilk Fried Chicken $23.5
- smashed potato salad and O.G.H. Coleslaw
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Dal Tadka $14.99
- Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
- Butter Naan $3.99
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Chicken Kolhapuri $17.50
- Chicken cooked in red gravy with coconut cream. Nicely tempered with whole chilli. Must try.
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Paneer Tikka $13.99
- Dish made from chunks of cottage cheese, tomato, capsicum and onions marinated in spices and grilled in a tandoor oven.
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Chana Masala $14.99
- Chickpeas cooked with secret spices straight from the heart of India.
- Kashmiri Pulao $8.99
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Mango Chicken $16.99
- Succulent chicken cooked in our mouth watering fragrant mango sauce.
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Honey Cauliflower □ • $13.99
- Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
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Creole beef burger $16
- Tabasco mayo, pickles, bacon jam, cheddar, onion rings
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Orleans slaw (gf,v) $8
- With cumin lime mayo, pepitas and peanuts
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Grilled jalapeno cornbread (gf,v) $8
- With chipotle butter, lime
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Pecan pie (v) $12
- With cinnamon ice cream
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Chipotle braised brisket (gf) $38
- A monstrous slab of slow-cooked braised beef served with burnt avocado and tomatillo, black eyed pea succotash, and cornbread crumbs.Be prepared for one serious meat feast
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Loaded iceberg wedge (gf,v) $12
- With chipotle maple glaze, crisp sage
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Baked onion dip (gf,v) $10
- Served with corn chips
- full intolerances list available on request
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Macaroni cheese $17.50
- With hungarian chorizo
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
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Beef wellington $25
- With red wine jus, creamy mash, sautéed spinach and roasted carrots.
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Bangers & mash (GF) $17.50
- With peas and roasted tomato served with a rich brown gravy
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Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
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Mini hot dogs $12.50
- Served with fries
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Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
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Roast pork (GF) $12.50
- With seasonal vegetables and roast potato
- Beetroot $3.90
- Prawn Fried Rice $11.00
- Curry Roll / Spring Roll $2.40
- Chicken with Cashew nuts on Rice $12.00
- Sweet and Sour Pork $12.00
- Young Chow Fired Rice $10.50
- Roast Pork Foo Young Egg $12.00
- Tomato $3.90
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Garlic Kebab (5 pieces) $12.00
- Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
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Shahi Paneer $8.50
- Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
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Prawn Masala $18.00
- Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
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Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
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Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices
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Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
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Mango Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
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Posht (Chicken or Lamb) $14.50
- Boneless pieces of meat, cooked with poppy seeds and spices
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RIBEYE 350G STEAK $32.00
- Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
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CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
- All includes drink and Ice cream Sundae
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THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
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GREEK SALAD $17.00
- Greek salad With grilled chicken, cheery tomatoes, feta red onions and olives
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TRADITIONAL TIRAMISU $10.00
- A coffee cream dessert
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CHICKEN FILO BITES $8.00
- Chicken, bacon and basil filo bites
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SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
- Sharing Platter - Champagne ham, pâté , cold smoked salmon , parmesan dumplings, port wine cheddar , marinated olives, pickled onions , gherkins , toasted ciabatta $35
- Rachel Scott Ciabatta , EV olive oil, balsamic $15
- Eggs Benedict - Salmon $20.5
- Pizza - Hawaiian - ham, cheese, pineapple $24.5
- Tortilla Flat Breads - Bacon lardons , parmesan, confit garlic, aïoli $11
- Tortilla Flat Breads - Brie , caramelized onions, port wine jelly, rocket $11
- Haloumi - rocket, char - grilled pear, walnuts, honey balsamic $18
- Caesar Salad - cos, bacon, egg, anchovy, croutons, parmesan $19.5
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Fish “n” Chips $22.50
- Beer battered catch of the day (see specials board for today’s fish) served with crispy chips salad and lemon and tartare
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LB’s Big Breakfast $20.00
- Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast
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Check out our Cabinet for today’s Bakes $4.50
- Slice
- Eggs $4.00
- Add Bacon $6.00
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Oaty Pancakes $17.00
- Either: Fresh fruit salad and maple syrup Or Banana bacon and maple syrup
- Toast $4.00
- Skinny Fries $6.00
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Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
- 300g $28.00
- Blue Cheese
- Brandy & peppercorn cream
- 300g $28.00
- Steak
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Sorbet $3.00
- Lemon and lime, refreshingly citrus palate cleansing.
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Kapiti Riverdale Cheddar
- Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
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Olives $9.50
- Warmed, marinated Kalamata olives.
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Soup du jour $13.50
- Please see staff/specials board...soup is served with a crusty baguette.
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Smoked fish chowder $16(small) $22(large)
- A veloute of smoked fish, fresh fish and Marlborough mussels, finished with double cream fennel, lemon and parsley......served with a crusty baguette.
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Bread $15.00
- A selection of house baked bread with house dips balsamic reduction and hapuku olive oil.(2-4served).
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Bruschetta 16.00
- Portobello mushrooms, blue cheese and toasted cashew nuts, rocket and parmesan.
- Green-shelled Marlborough mussels Fresh mussels steamed in coriander, lime, ginger, coconut cream. $18.50
- Roasted vegetables of the day $6.00
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Calamari $18.00
- Coated chilli, Lemon zest and sea salt.Pan Fried and served with a salad and citrus mayonnaise.
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Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
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Fish and Chips $12.00
- With salad
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Breads and Dips $15.00
- Served with Brie Cheese
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
- Garlic and Parmesan Flat Bread $12.00
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Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
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Trio of Gelato $12.00
- Please ask for tonight's flavour selection
- Lemon Chicken $12.50
- Pork Cashew Nuts on Rice $13.50
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Vegetarian Noodles $68.00
- 5-6 servings
- Pork on Noodles $12.00
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Pork in Szechuen Style $108.00
- 8-10 servings
- Chicken Cashew Nuts on Rice $13.50
- Sweet & Sour Wontons (dozen) $11.00
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Chicken Cashew Nuts $68.00
- 5-6 servings
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Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
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Ultimate Pizza Lovers $20.00
- Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
- Bishop’s BBQ Ribs 350Gms $15.50
- Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
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Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
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Berry Mousse
- Homemade with white chocolate shards & whipped cream.
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Seafood Chowder $14.80
- Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
- STARTERS
- Buttermilk crispy chicken $11.00
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Pizza $9.00
- ham & pineapple
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Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
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Ice cream sundae $12.00
- 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
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Tiramisu $12.00
- layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
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Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
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Vegetarian $18.00/ $25.00
- Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
- Chicken & chips $9.00
Kaiapoi Golf Club Restaurant
Phone
03273592
Opened hours
Monday – Sunday 9am – 4pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Seafood
Features
Mastercard , Visa , Cash
373 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
- Canterbury Seafood Menus