Kaiapoi Golf Club Restaurant in Canterbury Menu

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Kaiapoi Golf Club Restaurant in Canterbury has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Spice 'n' Life Indian Cuisine offers many options including Lahori Kebab and Lahori Kebab. The Apple Shed Cafe & Bar includes a wide range like Garlic and herb buttered hot ciabatta or Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread. Braised lamb shank and Slow Roasted Pork Belly from . MacKenzies Cafe Bar and Grill offers Nipp-iLicious Japanese Takeaways and Teriyaki Chicken (8Pcs).

Nearby Sample Menus

Fish Cakes (Pack of 6) $6.00
Stir Fried Calamari with Garlic or Chilli $13.00
Tom Kha Talay (Mixed Seafood) $17.50
Sweet and Sour Honey Pork or Chicken $13.50
(B) Chicken $8.00
Khao Man Gai (Chicken Rice) $19.00
Pad Thai Chicken, Beef or Pork $13.50
Fried Rice Chicken, Beef or Pork $12.00

Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Sides - spinach, roast tomato, hollandaise $3
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Sides - smoked salmon, bacon, chorizo $5
Sides - eggs (2), roasted mushrooms, avocado $4

Dozen Matter $10.00 / $18.00
- 6pcs / Full
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
PSDB Wonton - 3 pc $6.50
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
Steamed Asian Greens $6.00
- w/ Fried Shallots & Ginger Chilli Soy
Porkie Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame

Black Forest Gateau $7.90
Orange Almond Cake (GF) $7.90
Harira (Vegetarian tomato base with fresh herbs and lemon) $12.00
Large $10.00
Spanish famous paella (seafood and vegetables) $19.00
Sautéed Calamari with 'anon, olives and fresh herbs $12.00
Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
Medium $7.50

Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita

Cucumber With Garlic $6.00
Roast Duck Noodle Soup $10.00
Beef Brisket on Rice $10.00
Sweet Corn Bun $3.50
Steamed Bun $3.50
B.B.Q Pork Fried Rice $10.00
Chinese Chives Dumpling $3.80
Bami (Nasi) Goreng $10.00

White Fish in Spicy Garlic Chili Sauce $10.00
Cold don Noodle with Sesame Sauce $12.00
Pork Katsu (Crumbed) $13.00
Udon Noodle Hot Pot with Prawn $12.00
CHIRASHI (Sashimi on Rice) $10.00
Poached Egg $3.00
Tempura Sushi Roll - Salmon $7.00
Teriyaki Spare Ribs $10.00

Prawn Masala $18.00
- Tomato based dish cooked with prawns, onions, tomatoes, capsicum and spices
Aloo Gobi $13.50
- The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
Posht (Chicken or Lamb) $14.50
- Boneless pieces of meat, cooked with poppy seeds and spices
Shahi Paneer $8.50
- Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
Keema Naan $4.50
- Mince lamb filling
Mango Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy mango sauce and spices
Saag (Chicken or Lamb) $18.00
- Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy

BREAKFAST RATATOUILLE $17.00
- tomato ratatouille with spinach + chickpeas, a poached egg, warm tortillas, smashed avo + crumbled feta
CHOCOLATE $14.50
- dark chocolate mousse, black doris plums, brownie crumbs black doris ice-cream
POPCORN CHICKEN $10.50
- popcorn styled chicken with our sweet chilli jam + aioli
BERRY SOUP $14.50
- berry + rhubarb soup, white chocolate meringue puff, blueberries + berry sorbet
PORK TACO $9.00 ea
- single snack BBQ pork taco with apple slaw, smashed avo + tomato corn salsa
SALMON $17.00
- gravlax salmon, beetroot, horeseradish, longview evo oil + apple
CHICKEN SALAD $27.00
- mixed leaves, bacon, grilled chicken, parmesan, ciabatta, egg + caesar styled dressing
Enjoy a coffee, tea, juices or a chilled craft beer or Select a wine from our wine list

No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews
Malaysian Beef Salad $23.5
- Rice noodles, jungle greens, soft egg, penang dressing
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
French Fries, ketchup, aioli $9/$15
Duck Fat Boulanger Potato $7
Dressed summer leaves $8

Cakes, cookies and slices (GFA) from $3.50
Chips (GF) $4.00
-bowl $7.00
Gourmet sandwich poa
- See our blackboard for the daily special
-small salad $5.00
Wedges $9.50
Soup of the day (GF)(V) $9.50
Fresh baked scones and muffins $4.00

Seasonal Soup $16
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
All Mains Served with Seasonal Greens and Side of Chefs Potatoes

Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
Mushroom, 2 eggs, spinach $5
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise

Apple Slices N/A
Carrot N/A
Steak, Egg and Cheese N/A
Thinly Cut Sour Cream & Chives N/A
M&M N/A
Old English N/A
Veggie Delite N/A
Oven Roasted Chicken N/A

Pasta of the day P.O.A
Carrot & walnut cake with cream cheese icing $12.50
Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
Cheesecake of the Day $12.50
Steak $32.00
- 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
LINWOOD $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
1/2 Dozen $15.50