Kaiapoi Golf Club Restaurant in Canterbury Menu

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Kaiapoi Golf Club Restaurant in Canterbury has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Spice 'n' Life Indian Cuisine offers many options including Lahori Kebab and Lahori Kebab. The Apple Shed Cafe & Bar includes a wide range like Garlic and herb buttered hot ciabatta or Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread. Braised lamb shank and Slow Roasted Pork Belly from . MacKenzies Cafe Bar and Grill offers Nipp-iLicious Japanese Takeaways and Teriyaki Chicken (8Pcs).

Nearby Sample Menus

Red Curry & Rice $8.50
Sweet and Sour & Rice $8.50
Green Curry & Rice $8.50
Choices of chicken, beef, pork,or prawn $11.00
Pork Spare Ribs $6.00
Spring Rolls (8) $5.00
Fried Rice $8.50
Wontons (6) $5.00

Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad

Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
Side salad, slaw, roasties, mash or steamed vegetables $5.00
The margarita $15.00
- Basil pesto, mozzarella & tomato
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
-Add beef patty $3.00
-Add bacon $3.00

Salt on the Pier Muesli $12
- A tasty blend of oats, cereals and dried fruits served with yoghurt & berry compote
Ice Cream Trio $12.5
- A trio of NZ’s own Kapiti ice cream flavours to enjoy. Served in a brandy snap basket.
Kids Breakfast $9
- Bacon, Egg, Hash brown, sausage & toast
Blue Cheese, Pear & Walnut Salad $18
- With mixed lettuce & herb vinaigrette, served with kumara crisps
Garlic Loaf $10
- Mini farmhouse loaf brushed with basil pesto smothered in garlic butter & baked
Vegetarian Big Breakfast $20
- Tomatoes, mushrooms, hash browns, spinach, wholegrain toast & your choice of eggs
Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
Calcikids flavoured milk $3.5

Medium (5 pieces) $15.00
Salmon roll (small 8pieces) $7.00
Tempura vegetables $11.00
- crispy battered seasonal colourful vegetables
Teriyaki chicken don $16.00
- teriyaki chicken on rice
Natto salmon don $15.00
- fermented soybeans, diced salmon & egg yolk on rice
Wakame udon noodle $12.00
- wakame seaweed on udon noodle soup
JFC (Japanese fried chicken) $12.00
- soy flavoured succulent Japanese chicken nuggets
Salmon sushi combination $22.00
- salmon roll 8 pieces, nigiri 5 pieces

Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket

Paua $49.50
- Pan seared whole abalone/paua served with a Riesling caper/lemon beuree blanc.
Soup du jour $13.50
- Please see staff/specials board...soup is served with a crusty baguette.
Mesclun salad $6.00
Fish fettuccine pasta $29.00
- Fresh local fish, calamari, chilli and garlic, lemon cream sauce.
Aged Canterbury rib eye $35.00
- Char grilled rib eye, smoked mushrooms, belly bacon and cabernet jus.
Calamari $18.00
- Coated chilli, Lemon zest and sea salt.Pan Fried and served with a salad and citrus mayonnaise.
Local lamb (two cuts) $38.50
- Slow cooked lamb shank with French cutlets.All cuts are served with a minted pea puree and a cabernet jus.
Roast beetroot and feta salad $16(small) $26(large)
- Roasted beetroot and marinated feta tossed with fresh salad greens, toasted seeds and dressed with herb vinaigrette.

Large $12.50
Tempura Shrimp & Vegetable $4.50
Tempura Prawn $3.00
Regular $11.90
Regular $9.80
- Japanese curry sauce
R/combo $13.60
- with miso or green tea
Teriyaki Chicken & Soba Noodles $9.90

Chicken OR Pork $10.00
Prawns OR Squid $13.00
Prawns $13.00
Sticky rice & Fried Chicken $10.00
Yellow Curry (Gang Gari)
Egg Noodles (Pad Mee Leung)
Mince pork omelette with rice $15.00
Chicken $9.00

Customise
- See the extras menu below and add a little something
Spicy Satay $1.00
Halloumi $3.00
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Onion Rings $5.90
Tomato Ketchup $1.00
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Kumara Fries $5.90

Chicken Vege $5.00
Bacon and egg $4.00
Cottage $5.00
Sausage Rolls $2.50
All Steak Pies $5.00
Gourmet & Sausage Roll $5.00
Mince & Cheese $4.50
Croquettes $3.20

Stuffed Potato $5.90
Weekday Special $11.50
Pork Riblets
Salad small $4.50
Breakfast $6.20
Dressed sausage $3.50
Sushi large $8.00
Rolls cheese knot $6.30

French Fries with garlic aioli $7.50
Cheese Selection $18.80
- Our selection of three Barry’s Bay cheeses, blue, soft & hard served with fruit chutney, crackers, dried fruits & grapes
Hash Browns[4] $5.00
Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
French Toast $18.20
- Thick slices of French bread fried in a cinnamon & orange batter. Served with grilled banana, crispy bacon & maple syrup. Toasted & served with scrambled eggs & chives and tomato & onion relish
Avocado $2.00
House made Chicken Liver Pate [G] $15.50
- Served with pumpernickel croutons, onion jam, port wine jelly and cornichons
Superfood Cauliflower Risotto [Vegan] $15.50
- Edamame beans, chia seed, cauliflower and red quinoa gently cooked into a creamy risotto topped with kale crisps

Nachos & Sour Cream $6.50
Chicken Nugget & fries $7.00
Basket fries $4.50
- w Tom sauce or aioli
Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
Seafood Basket $12.50
Fish Bites & fries $7.00
Toasties $3.50

Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
Cured local bacon $22.00
- poached eggs. rosti. confit tomatoes, smoked Portobello, hollandaise and soft herbs (V) (GF)
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00