Kaiapoi Golf Club Restaurant in Canterbury Menu

Shrimp & grits (gf) $16
- With parmesan, grilled corn, pepitas
Glutem free (gf)
Chipotle braised brisket (gf) $38
- A monstrous slab of slow-cooked braised beef served with burnt avocado and tomatillo, black eyed pea succotash, and cornbread crumbs.Be prepared for one serious meat feast
Creole beef burger $16
- Tabasco mayo, pickles, bacon jam, cheddar, onion rings
Orleans buttermilk fried chicken waffle $16
- With chipotle maple glaze, crisp sage
Pork belly po' boy $14
- With cumin lime mayo, sweet pickled cucumber, mint slaw
Key lime cheesecake (v) $12
- With sauteed strawberries
Pecan pie (v) $12
- With cinnamon ice cream

Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
Cheese & Garlic Naan $6.50
Garlic Naan $4.00

Bacon Cheese Burger, $18
- our Beef pattie with cheese, streaky bacon and burger sauce with shoestring fries
Pork Fillet oven roasted $24
- and sliced, served over mixed mushroom & parmesan risotto with dressed spinach leaves and toasted walnuts
Meatlovers $18
- Bacon, salami, chorizo
Pecan and white chocolate tart with toffee sauce $12.5
Fish of The Day $30
- All ways changing ever evolving
Asparagus wrapped in bacon and grilled, finished with hollandaise sauce $9
House made Potato Bites $7
- spiced either mild or hot
White chocolate and cherry steamed pudding, brandy custard and whipped cream $12.5

300g $28.00
Pan fried mushrooms $2.50
Cajun roasted potato
Kapiti Riverdale Cheddar
- Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
Kapiti Brick
- Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
T-Bone 500g $31.00
Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.

Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
Tortilla Chips & Guacamole $8.00
Jalapeno Chicken Quesadilla $15.60
- The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
Bean Burrito $10.00
Tortilla Chips & Salsa Bar $5.00
Chicken Fajita Burrito $16.50 / $12.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Cheese Nachos $10.00

Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad

For kids 12 years and under.
-Small (serves 2) $25.00
Vegetarian
- Roast vegetables, baby spinach, feta cheese, pine nuts with lime and aioli.
Served with fries
Soup $12.50
- Created fresh and served with ciabatta bread.
·Antipasto
- A selection of cold meat cuts, New Zealand cheese, olives and pickles with crackers, breads and dips.
-Main $25.00
Silver Dollar Big Breakfast $22.00
- Bacon, sausages, mushrooms, grilled tomato, hash browns, baked beans, 2 free range eggs cooked to your liking, served with toast

Eye fillet steak served with chef’s special sauce $34.00
Spicy Sichuan-style king prawns $32.00
Deep-fried ice cream $14.50
Scallops with kumara crisps and Japanese mayonnaise $14.00
Dessert of the day $14.50
Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
-main $20.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00

Cinnamon porridge Topped with apricots, brown sugar & cream
Fruit toast $8.00
- Two thick slices with jam & cream cheese
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Smoked salmon & cream cheese $8.50
Vegetarian $6.00
- Onion, tomato, mushroom, cheese
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Choose from $7.00
- Ham, chicken, bacon or falafel
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast

Bacon $7.20
Low fat plain $5.40
Breakfast combo $7.00
- Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
Wholly guacamole $9.30
- Bacon, lettuce, tomato, red onion and guacamole
Tomato, ham & hummus $4.30
Barnyard $8.20
- Bacon, egg, cheese & tomato salsa relish
Donald trump $29.00/ $17.00
- Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Honey smoked turkey $9.20

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