Kaiapoi Golf Club Restaurant in Canterbury Menu

Kaiapoi Golf Club Restaurant in Canterbury has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Spice 'n' Life Indian Cuisine offers many options including Lahori Kebab and Lahori Kebab. The Apple Shed Cafe & Bar includes a wide range like Garlic and herb buttered hot ciabatta or Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread. Braised lamb shank and Slow Roasted Pork Belly from . MacKenzies Cafe Bar and Grill offers Nipp-iLicious Japanese Takeaways and Teriyaki Chicken (8Pcs).

Nearby Sample Menus

  • Chicken & Mushroom Soup $6.00
  • Large $20.00
  • Beef With Sate
  • Stew Fish in Hot Pot
  • Tofu & Mince Pork
  • Tamarind Fish Soup
  • Large $30.00
  • Large $28.00
  • Nanban chicken $18
  • Miso ramen $13
    • Japanese noodle with miso(fermented bean paste) taste soup
  • Teriyaki chicken $18
  • Noodle salad $9
    • Udon noodle and salad in special dressing .
  • Gyoza 6pieces $8.50
    • Pan fried pork and chives dumplings. Vegetable dumpling is available .
  • Garden salad $7.50
    • Fresh vegetable with home made fruity dressing .
  • Wakame salad $6.80
    • Marinated seaweed .
  • Vegetable 6p $13
  • Spring Rolls $14.00
    • Homemade large spring rolls, fried until golden and served with a sweet & sour dipping sauce
  • Burger $17.00
    • Your choice of beef, chicken or halloumi, served on a ciabatta bun with lettuce, tomato, onion & beetroot. Served with fries
  • Crispy Breads $10.00
    • Topped with parmesan plus a choice of tahini, cherry tomato & cream cheese or mango & avocado.
  • Profiteroles $16.50
    • Filled with butterscotch & Pecan ice cream served with a caramel Sauce
  • Crispy Breads $10.00
    • Topped with parmesan plus a choice of Tahini, cherry tomatoes & cream cheese or mango and avocado
  • Mango & Avocado Chicken $28.00
    • Chicken thighs pan fried in butter and Indian spices, finished with cream and butter. Served on basmati & wild rice & topped with mango and avocado salsa.
  • Pasta $26.00
    • Tender chicken pieces tossed in white wine with pumpkin and pistachio nut bound in reduced cream & finished with sour cream.
  • Waldorf Salad $22.00
    • Crisp cos lettuce with celery, grapes & apple. Bound in a light mayonnaise and served in our famous taco bowl.
  • Mushroom & Parmesan Arancini $16
    • Traditi0nal Sicilian risotto balls filled with oven roasted portabella’s & parmesan, served with petit salad
  • Extras can only be ordered with a main meal $N/A
  • Liqueur Coffee $10.5
    • Tia Maria, Drambuie, Kahlua, Cointreau, Baileys, Frangelico, Grand Marnier, Amaretto, Black/White Sambuca
  • B L A T Bagel $12
    • Filled toasted pumpkin seed bagel with crispy lettuce, streaky bacon, avocado pulp & tomato finished with aioli
  • Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
    • A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:
  • Vegetarian Falafel Burger $20
    • Falafel pattie served with beetroot relish, tomato, lettuce & tzatziki on a toasted bap, accompanied with seasoned wedges & sour cream
  • Ham Sandwich $3.5
  • Catch of the day $32
    • Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
  • Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
    • Stir fried basil and vegetables
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Won Ton Soup $10.00
    • Won ton and bean sprouts.
  • Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Stir fried steamed rice with pineapple, egg,curry powder.
  • Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
    • Steam fried vegetable with red curry paste, coconut, thai herb.
  • Open lunch: tuesday - saturday 11:30am - 2:00pm
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • Mini Spring Rolls (dz) $5.00
  • Oysters
  • Bacon, Egg and Onion Pattie $2.30
  • Jam Donut $2.30
  • Plain $3.40
  • Tomato $4.20
  • Mussels $9.00
  • Chicken and Cheese Pattie $2.80
  • Bacon & Egg $10.00
  • Seasoned Wedges $6.50
  • Vege / Curry / Spring Roll $3.00
  • Seafood Chowder $10.00
  • Egg $9.00
  • Corn Balls x 6 $2.00
  • Battered Mussels x 6 $5.00
  • 1 /2 Portion of Wedges / Kumara Chips or Beer Battered Chips $3.50
  • ETON MESS $14.50
    • layer of cream, strawberry, meringue and ice cream (GF)
  • FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
  • BITTER CHOCOLATE TORT $14.50
    • with raspberry sorbet, chocolate sauce, hazelnut praline
  • MUSHROOM $24.00
    • field mushrooms, swiss browns, sauteed onion and spinach
  • CAJUN CHICKEN SANDWICH $23.00
    • with bacon, tomato, cheese, beetroot relish, red onion and fries
  • CAPRICCIOSA $24.00
    • pepperoni, salami, prosciutto and kalamata olives
  • COSMOPOLITAN $16.50
    • vodka, cointreau, cranberry and lime juice
  • MUSHROOM $24.00
    • field mushrooms, swiss browns, sauteed onion and spinach
  • Goa Prawn $18.90
    • Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
  • Butter prawns $18.90
    • Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
  • Pearl Special chicken $15.90
    • Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
  • Tandoori Chicken (Full Size ) $18.90
    • Chicken cooked with yoghurt and spices, cooked in Tandoor
  • Chicken Vindloo $15.90
    • A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.
  • Vegetarian $18.99
    • Vegetarian Curry + Naan + Coke/Sprite
  • Onion Kulcha $4.50
    • Nan bread stuffed with chopped crispy onion and Indian spices.
  • Chicken Tikka Masala $15.90
    • Boneless pieces of chicken cooked with onion, ginger, garlic and special spices in a creamy tomato sauce.
  • Khor Ko Khmer Beef Stew With Noodles $17.00
  • -Seafood $17.00
  • Spicy Bamboo Pork $17.00
  • -Beef, Chicken Or Pork $16.00
  • Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
  • -Beef Chicken
  • Khmer Tom Yum Soup
  • Chicken Noodle Soup $12.00
  • Kid's hot dog $4.00
  • Dessert of the day $4.50
    • Ask at the counter
  • -Add pineapple $11.90
  • Angry pirate $12.50
    • Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
  • -Add avocado $12.40
  • Chips & kumara chips served with a selection of sauce, wedges served with sour cream and sweet chilli sauce
  • -Small $3.00
  • -Add edam cheese, bacon and avocado $13.40
  • We have a children's dinner menu available at the restaurant.
  • Confit Salmon & Shallot Silver Darlings $16.80
    • horseradish, wild fennel, rye, artichoke ice cream.
  • Affogato $15.00
    • homemade heilala vanilla ice cream, and espresso...
  • Market Fish $38.00
    • New Zealand foreshore flavours - native tua tua, sea lettuce, Japanese pesto, horseradish, beach herbs.
  • Poached Onuku Rhubarb $16.00
    • blueberry, fromage blanc mousse, marshmallow, cranberry ice cream, gingerbread.
  • 6 Clevedon Organic Oysters $27.50
    • served trois different styles, natural sea bed garnish
  • Confit Duck Leg A L'orange $43.00
    • heritage yellow and candy beets, gooseberries, peach, crushed potato, fennel puree.
  • French Style ''Creme'' Brulee $15.00
    • aerated white chocolate, caramelised orange
  • Crispy fried chicken strip $8.00
    • with chilli sauce
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Combination add $3.00
  • Extra rice $2.50
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Chilli Chicken $13.00
    • with side vegetables
  • Fresh Spring Rolls (3pcs) $10.00
    • salad & chicken filling with Mee-Mee dipping sauce
  • Nasi goreng (spicy fried rice) $13.00
  • Larb of chicken, fried rice balls (DF) (GF) $22.50
  • Doughnut, coconut custard (DFO) $12.00
  • Thai Roti chips with Mussaman curry $10.00
  • Mussaman curry of Maryland chicken, potato and onion (DF) $33.00
  • Wok fried scallops and fish with green beans and lemongrass (DF) (GF) $35.00
  • Marinated chicken wings with sweet chilli (DF) $15.00
  • Hot & sour soup with prawn (DF) (GF) $6.00
  • Spinach and arugula salad, lime cream (DF) (GF) (V) $13.00
  • Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Lentil staple with fresh spinach and tomato
  • Mix Veg Curry $18.50
    • Seasonal vegetables cooked in onion tomato gravy with garlic flavour
  • Biryani $19.50
    • Chicken/Lamb/Vegetarian
  • Tamarind & Date $3.00
    • Sweet and subtle Indian classic
  • Chicken Tikka $15.00
    • Tender chicken chunks marinated in yoghurt and spices
  • Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
    • Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
  • Palak Paneer (vegetarian) $21.50
    • Cottage cheese and spinach with garlic flavour simply delicious
  • Cottage Cheese Naan $5.50
    • Cottage cheese with delicate spices for flavour
Kaiapoi Golf Club Restaurant

Kaiapoi Golf Club Restaurant

location

Address

373 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

03273592

clock

Opened hours

Monday – Sunday 9am – 4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Seafood

features

Features

Mastercard ,  Visa ,  Cash

Location
373 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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