Kaiapoi Golf Club Restaurant in Canterbury Menu

Kaiapoi Golf Club Restaurant in Canterbury has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Spice 'n' Life Indian Cuisine offers many options including Lahori Kebab and Lahori Kebab. The Apple Shed Cafe & Bar includes a wide range like Garlic and herb buttered hot ciabatta or Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread. Braised lamb shank and Slow Roasted Pork Belly from . MacKenzies Cafe Bar and Grill offers Nipp-iLicious Japanese Takeaways and Teriyaki Chicken (8Pcs).

Nearby Sample Menus

  • Bagels From $4.80
    • BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
  • Caesar Salad $15.90
  • Pancakes $16.90
    • with berry compote, or grilled banana both served with maple syrup
  • 2 Eggs $10.90
    • any style with toast
  • Chips $6.00
    • w/ Aioli or tomato sauce
  • Eggs Benedict $16.90
    • choose bacon or smoked salmon
  • French Toast $16.90
    • with grilled banana, flaked almonds & chocolate sauce
  • Crispy Chicken or Fish Soft Shell taco $16.90
    • w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
  • Geang Massaman (Masaman Curry) $19.5
    • Thai massaman curry paste with carrot, onion, peanut seed and potato in coconut milk. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Chef's Chicken Nuggets N/A
    • Deep fried tasty chicken nuggets and French fries served with ranch or tomato sauce
  • Kao-Pad Basil (Fried Rice Basil) $19
    • Thai style fried rice with chilli, garlic, carrot, bamboo shoots and courgette. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Peanut Sauce $19.5
    • Stir-fried peanut sauce with mixed vegetables, onion, cauliflower, carrot, courgette, cabbage and broccoli. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
  • Pad Thai $19
    • Stir-fried rice noodle with egg, carrot, bean sprouts, spring onion and peanuts. Choice of meat: Chicken, pork, beef, prawn, crispy pork, Vegetarian
  • Spring Rolls (3 Pieces) $9.5
    • Thai style vegetarian spring rolls served with sweet chilli sauce
  • Hot Chilli Paste Fried $19
    • Stir-fried spicy chilli paste with mixed vegetables, carrot, green bean, bamboo shoots, courgette and herb. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
  • Cake of the Day $10
    • Please check with our staff for the cake of the day
  • O.G.B Mash $10
  • Seasonal Vegetables $8
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • MEAT PATTY $2.20
  • BATTERED SCALLOPS 6 FOR $7.90
  • MONSTER $7.80
  • FISH BITES 3 FOR $2.50
  • HAWAIIAN $6.20
  • CRUMBED CHICKEN FILLET $3.90
  • CHOW CHOW $4.30
  • SOLE FLLET CRUMBED $6.20
  • Grilled Vege $11.90
  • Shredded Beef $12.40
  • Moroccan Lamb $13.40
  • Cheese $1.50
  • Chips $4.50
  • Vege Falafel $12.90
  • Grilled Chicken $11.90
  • Soup of the day $7.50
  • The Bog Burger $23.50
    • 180g in house made beef burger on a flour bap with grilled cheese, onion, bacon, egg, served with chips or criss cross potatoes
  • Pea, Pie & Pud $23
    • Changes daily, please ask the wait staff today’s flavour. Served with chips, mushy peas and a pint or glass of house wine of your choice
  • Available from 11.30am
  • Roast of The Day $14
    • A kids portion served with roast vegetables, roast potato and gravy.
  • Fisherman’s basket $35
    • Consists of Hoki bites, crumbed mussels, prawn twisters, crumbed calamari, chips, lemon wedges, Tartare and tomato sauce
  • Kid’s Bangers and Mash $14
    • A pork sausage served on mash potato and gravy
  • Beef and Guinness Hot Pot $23.50
    • Beef slowly braised in a rich Guinness gravy, topped with puff pastry then oven baked and served with colcannon. Truly a Bog favourite
  • Goats Cheese Tart (GF) $22.50
    • Baked goats cheese with balsamic, onions, spinach and fire roasted red peppers in a savoury pastry case served with a light rocket and almond salad
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
  • Lamb and Mint Burger with Chips $10
  • Chicken and Bacon Burger with Chips $10
  • Soup of the Day $4.50
  • Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
  • Spaghetti Marinara $15.50
  • Bar Platter $20.00
  • ‘The Cuban’ tasting platter 42
  • ‘The Cuban’ sausage w/ house bbq sauce n mayo 16
  • Grilled mushrooms w/ sherry caramel, parsley n caper crumb 14
  • Pulled goat tostada w/ slaw, black bean n queso fresco 18
  • ‘Ccc’ – crispy Cuban chicken 14
  • Paella Cubano w/ quinoa, pineapple, olive n yoghurt 14
  • Arepas w/ scrambled eggs, smoked or a king salmon, swiss cheese n mustard crema
  • Jerk chicken wings w/ banana salsa n pomegranate molasses 14
  • CHIPS $12.00
    • with cheese and bacon.
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • Gluten Free buns. $2.00
  • BBQ BACONBURGER $15.00
    • Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
  • WEDGES $8.00
    • with Sour Cream and Sweet Chilli.
  • FALAFELBURGER $15.00
    • Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
  • BLUEBURGER $15.00
    • Beef, blue cheese, caramelised onions, chutney, lettuce and mayo.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • Wheat N/A
  • Western Egg and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Cheesy Garlic Toasties N/A
  • White Bread N/A
  • Capsicum N/A
  • Onion N/A
  • Natural Swiss N/A
  • Pasta of the Day $22
  • Risotto of the Day N/A
  • Creme Brulee $10
  • Profiteroles $14
    • filled with coconut pastry cream served with coconut caramel sauce & lemon curd
  • Soup of the day $15
    • with toasted bread & butter
  • Grilled Beef Ribeye (200g) $32
    • with chips, cafe de Paris butter & dressed greens
  • Tiramisu $13
    • with chocolate soil
  • Pizza $15
    • ham and cheese & pineapple OR meat lovers with BBQ sauce
  • Raita (cucumber & yoghurt) $3.00
  • Chilly chicken $15.50
  • Aaloo/Paneer/Onion paratha $4.50
    • Stuffed with spiced mashed potatoes/cottage cheese.
  • Chicken biryani $16.99
  • Garlic naan $3.50
    • Freshly baked white bread topped with garlic and butter.
  • Cheese/Chocolate naan $4.50
    • Stuuffed with freshly grated cheese/chocolate.
  • -Half $11.99
  • Aloo matter/Gobi $14.50
    • Allo, peas/gobi cooked with onions and tomatoes in indian style.
  • Hot Dog $2.20
  • Sweet & Sour Pork $11.90/$12.90
  • Seafood Supreme Chow Mein $11.90/$12.90
  • Spring roll each $2.50
  • Chicken with Cashew Nuts & Vegetables $11.90/$12.90
  • Mushrooms $4.00
  • Combination Fried Rice $11.90/$12.90
  • SzeChuen Chilli Pork $11.90/$12.90
  • ●Tandoori chicken
    • India's most favourite, whole chicken marinated overnight in the yoghurt with fresh herbs and spices serves with the side of mint chutney. Must try
  • Onion bhajees (6pcs) $5.00
    • Crispy onion fritters, fresh herbs mixed with chick pea flour, deep fried serves well with the tamarind chutney
  • Raita $2.50
    • Traditional indian side of yoghurt with diced cucumber and spices
  • Paneer kulcha $5.00
    • Naan bread stuffed with cottage cheese and spices
  • Prawn kadai $16.90
    • Prawns cooked in thick gravy with onions, capsicum and spices
  • Malaikofta $13.00
    • Delicate clusters of lightly fried cottage cheese, potatoes and nuts. Serves with nutty creamy sauce
  • Chicken vindaloo $15.80
    • Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Pakora wedges (8pcs) $5.00
    • Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
  • Chicken Cashew Nuts (GR) $19
    • w/ Mushrooms
  • GF Gluten Free
  • Bangkok Fireworks Miang (GF) $5
    • w/ Prawn, peanut, chilli, lime, ginger
  • Dirty Pork Spare Ribs $13
    • w/ Tuk Tuk Sauce
  • Prawn Donuts (5) $12
    • at Central Thailand Region
  • Larb Kai Spicy Chicken Salad (GF) $18
    • w/ Lime, Chilli, Mint Leaf
  • Yum Tuk Tuk Pork $15
    • w/ Roasted Peanuts, Lemongrass
  • Amy'S Toasted Chocolate Cookie $8
    • w/ ice cream
Kaiapoi Golf Club Restaurant

Kaiapoi Golf Club Restaurant

location

Address

373 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

03273592

clock

Opened hours

Monday – Sunday 9am – 4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Seafood

features

Features

Mastercard ,  Visa ,  Cash

Location
373 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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