Kaiapoi Golf Club Restaurant in Canterbury Menu

Stir-fry Cashew Nuts
- A combination of broccoli, cabbage, carrots, cauliflower, onions, then topped with cashew nuts.
Stir-fry Peanut Sauce $12.00
-Prawns, Scallop, or Squid $20.00
-Prawns, Monkfish, Scallop, or Squid $21.00
-Prawns, Scallop, or Squid $20.00
Deep Fried Chicken Wings (4 pcs) $10.00
-Chicken or Tofu $12.00
-Prawns $13.00

Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrotes
Two Eggs $4.00
Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection
Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
Toast & Jam $7.00
- Sourdough toast, house preserves
Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrots
Makikihi Fries $8.00
- House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
Chef's Vegetables $7.00

Ginger Butter Scallops $16
- Juicy scallops cooked in a ginger butter sauce set above garlic infused baby spinach
Butter Chicken $14
- Served with rice
Apple Pie $12
- Warm apple pie, creme anglaise & ice cream
Pork Belly Canapes $14
- Tender pieces of pork belly marinated in a Thai ginger & garlic marinade
Coconut Crusted Lamb $32
- Tender lamb rack coated with a toasted coconut crust, served with pumpkin mash and a mint red wine jus
Apricot Brulee $12
- Apricot infused Brulee, soft in the middle, crunchy on top & fresh whipped cream
(available for children 12 years and under only)
Porterhouse Steak $29.50
- 300g porterhouse steak cooked the way you like, fresh garden salad & Fries, with your choice of mushroom, garlic or peppercorn sauce

-Berries & Cream $14.00
Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
-Bacon, banana & maple syrup $17.00
Poached or Scrambled Eggs, Bacon & Toast $17.00
Bacon & Egg Bagel $15.00
Gluten Free Bread / Hollandaise Sauce $2.00
-Bacon / Spinach & Mushrooms $19.00

Breakfast Bacon & Egg Muffin $13.00
- bacon, free range egg poached, on a muffin with barbecue sauce
Wait time is normally 15 to 20 mins depending on the volume of meals at the time.
Bacon $19.00
Salmon $19.50
Bacon & Eggs $17.50
- bacon & free range eggs cooked to your choice served with toast & grilled tomato.
Vegetarian Big Breakfast $19.50
- tomatoes, mushrooms, hash browns (GF), spinach, toast and free range eggs cooked to your choice.
Extras: Tomato, Hash Brown, Sausages, Free Range Eggs $3.00
Spinach $18.00

Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
White Chocolate Fudge $4.50
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Crème Brûlée $15.00

Roasted Winter Vegetables $5.50
Two Fried Eggs $4.00
Seasonal Vegetables $5.50
Calamari $13.50
- Tender salt and pepper calamari served with a petite salad and lemon pepper aioli.
Beef Skewers w Salad $13.50
Bangers and Mash $12.00
- Sausages with mashed potato and onion gravy.
Roast of the Day $20.00
- Served with roast vegetables and greens.
Calamari $22.50
- Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.

Brioche toast, truffled brie, chorizo jam $8.00
Beef fillet, short rib croquette, onions, spinach, broccolini, red wine jus $42.00
Charred beef fillet, cucumber, kaffir lime, crispy rice, herbs $15.00
Market fish, potato mash, broccolini, sauce vierge, fish croquette $37.00
Risotto, carnaroli rice, market inspired, garden salad $32.00
Japanese style tuna tartare, pickles, soy, edamame, bonito flakes, sushi rice $24.00
Sweet corn fritters, chilli caramel, cherry tomato and poached eggs, your choice of $21.00
- Bacon or smoked salmon and tomato
Eggs benedict, muffin split, hollandaise, hash brown, your choice of $20.00
- Bacon or smoked salmon or avocado and tomato

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A

Nearby Sample Menus