Kaiapoi Golf Club Restaurant in Canterbury Menu

Kaiapoi Golf Club Restaurant in Canterbury has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Spice 'n' Life Indian Cuisine offers many options including Lahori Kebab and Lahori Kebab. The Apple Shed Cafe & Bar includes a wide range like Garlic and herb buttered hot ciabatta or Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread. Braised lamb shank and Slow Roasted Pork Belly from . MacKenzies Cafe Bar and Grill offers Nipp-iLicious Japanese Takeaways and Teriyaki Chicken (8Pcs).

Nearby Sample Menus

  • Mango Chicken Non Creamy $10.00
  • Korma $10.00
    • Korma (Chicken/Lamb/Beef)
  • Vegetable Samosa (2 Pcs) $ 5.00
  • Tikka Masala $10.00
    • Tikka Masala (Chicken/Lamb/Beef)
  • Garlic Mince Naan $5.50
  • Vegetable pakora (12 Pieces) $ 6.00
  • Jalfrezi $10.00
  • Spinach $10.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Mint Chutney $3.50
  • Onion Salad $3.50
  • Raita $3.50
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Sticky Date Pudding $12.00
    • Sticky date pudding served warm with butterscotch sauce and vanilla ice-cream
  • Seafood Platter
    • Fresh battered fish, mussels, prawn and chorizo kebab, scallops wrapped in bacon, salt and pepper calamari, cold smoked salmon, crackers and dips
  • Roast Pumpkin and Spinach Pasta $15.00
    • Roasted pumpkin and spinach pasta in a cream sauce
  • Fish and Chips
    • Battered fish bites served with fries and tomato sauce
  • Pork Ribs $26.00
    • Slow cooked pork ribs marinated in our special sauce served with coleslaw and fries
  • Roast $15.00
    • Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
  • Thai Beef Salad $24.00
    • Fresh garden salad topped with sliced ribeye steak cooked medium rare drizzled with a chilli peanut dressing
  • Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00
  • Barger $6.00
  • Chalaw Halve L $16 S $12
    • Chicken, Salad, Drink
  • Chalaw Kabab L $14 S $10
    • Lamb, Salad, DrInk
  • Lamb $8.50/ $12.00
  • Naan $3.00
  • Nandagh Kabab L $13 S $9
    • Mixed. Salad, Drink
  • Falafel $8.50/ $12.00
  • Nandagh Kabab L $13 S $9
    • Lamb, Salad. Drink
  • East Meets West $6.00
    • Indian doughnuts (Gulab Jamun) dipped in sweet syrup, served warm with vanilla ice-cream
  • Fish Amritsari Tikka (5 pieces) $16.00
    • Ling fish marinated in garlic, ginger and spices- grilled in the tandoor together with onions, capsicum and tomatoes, served with mint chutney
  • Dal - Black or Yellow Lentils $15.00
    • Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander
  • Vegetable Samosa (2 pieces) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Vegetable Korma $13.50
    • Mixed vegetables cooked in a creamy sauce, garnished with nuts and raisins
  • Anari Gosht $14.50
    • Cuisine magazine describes our Chef’s best lamb curry cooked with pomegranate
  • Hariyali Tikka (5 pieces) $14.00
    • Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
  • Kadhai Paneer $15.00
    • Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
  • French toast with bananas and bacon $12.00
  • Dog Roll $7.00
    • Hot cheerios' with sauce
  • Salmon crepes with hollandaise $12.00
  • Chook and Curly Whirlys $7.00
    • Chicken nuggets and chips with sauce
  • Haystack with sticks and straw $7.00
    • Hot pancakes with bacon and bananas
  • Kids Worst Nightmare $7.00
    • Platter of fresh fruit and vegetables
  • Salad of the day (in season) $12.00
  • Hog and Curly Whirlys $7.00
    • Hot streaky bacon and chips
  • Fried Rice (Vegetarian available) $12.00
    • Fried rice with beef/chicken/shrimp/kimchi and veges
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Chicken Teriyaki $10.00
  • Salmon and avocado $11.00
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Vegetable $10.00
  • Onion Rings $10.00
    • Feta cream & smoked paprika
  • ''Rattle Ya Daggs'' $24.00
    • Lamb rump w fennel & oregano patty, beetroot relish, feta cream, rocket, onion rings
  • Hot Double Chocolate Fudge Brownie $12.50
    • Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
  • Marshmallow Snowman $8.00
    • Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
  • NZ Paddle Crab $50.00
    • The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
  • BBQ Vodka Cured Akaroa Salmon $14.00
    • Prelibato cucumber & horseradish cream
  • Per 500g scoop $14.50
  • Crab & Prawn Cakes $15.00
    • Cipollini & caper mayo
  • Tempura Prawn & Soba Noodles $12.50
  • Regular $9.80
  • Large $13.40
  • L/combo $15.10
    • with miso or green tea
  • Tempura Prawn
    • (Ebi) Bowl
  • L/combo $14.00
    • with miso or green tea
  • Large $13.40
  • Chicken Kushiage Bowl
    • Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
  • Chocolate Lovers $12
    • Warm chocolate mud cake, chocolate mousse & chocolate ice cream
  • Prawn Fettuccine $19
    • Succulent prawns, cherry tomatoes 7 spinach tossed through a fettuccine pasta with a lemon, chilli & garlic sauce
  • Margarita Chicken Tortilla $18
    • Oven roasted tortilla bowl filled with rice & margarita infused chicken, topped with a homemade salsa, chilli beans & sour cream
  • Crumbed Chicken Bagel $19
    • Crumbed chicken breast, bacon, cream cheese, lettuce, tomato & avocado, set between a toasted bagel
  • Soup of the Day $12
    • Please ask your server for todays flavour, served with a bread roll
  • Beef Schnitzel $14
    • Served with Potato mash , seasonal Vegetables and gravy
  • Chatham Island Blue Cod - Full size $35
    • Two fillets of beer battered or grilled blue cod served with a fresh garden salad, Fries & tartare sauce
  • Mini Doughnuts $12
    • Warm doughnuts served with wild berry & chocolate dipping sauces & fresh whipped cream
  • Deep-fried ice cream $14.50
  • Fresh salmon sashimi $12.00
  • Egg fried rice (bowl) $5.00
  • Spicy Sichuan-style king prawns $32.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Fried rice with roast pork & Chinese sausage $28.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Chicken $12.00
  • Zaatar (Thyme) $2.00
  • Kunafa 1Kg $25.00
  • Harissa (Chilli sauce) $2.00
  • Minced Meat $3.00
  • Warpat (Cheese filled filo pastry) $2.50
  • Toum (Garlic dip) $2.50
  • Baklava $2.00
  • Please ask staff about our gluten free options
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Served until 2pm
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • all served with fries.
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Bowl of Salad $4.50
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Aoili $2.50
  • TERIYAKI CHICKEN ON RICE PLATTER $29.90
  • Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
  • 8pcs of salmon supreme & double avocado
  • Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
  • fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
  • 4pcs Jumbo Avocado & Cucumber
  • Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
  • 4pcs Inari
Kaiapoi Golf Club Restaurant

Kaiapoi Golf Club Restaurant

location

Address

373 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

03273592

clock

Opened hours

Monday – Sunday 9am – 4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Seafood

features

Features

Mastercard ,  Visa ,  Cash

Location
373 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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