Kaiapoi Golf Club Restaurant in Canterbury Menu

Kaiapoi Golf Club Restaurant in Canterbury has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Spice 'n' Life Indian Cuisine offers many options including Lahori Kebab and Lahori Kebab. The Apple Shed Cafe & Bar includes a wide range like Garlic and herb buttered hot ciabatta or Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread. Braised lamb shank and Slow Roasted Pork Belly from . MacKenzies Cafe Bar and Grill offers Nipp-iLicious Japanese Takeaways and Teriyaki Chicken (8Pcs).

Nearby Sample Menus

  • Blade cut marlborough salmon with organic white miso gf $21
  • Steamed marlborough tua tua with house made xo sauce gf $26
  • Stir fried chilli prawns gf $34
  • Moong dal and mixed seed salad, avocado and fresh lime v $17
  • Mandarin marinated yellow fin tuna and grated coconut salad gf $28
  • Stir fried duck with bean sprouts, cashews and chilli $37
  • Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • ●FAMILY PACK 1 $9.00
  • Scallops (1/2 Doz) $8.00
  • Egg $4.00
  • Cheese Onion Pattie $2.50
  • 1 Fish / 1 Hot Dog / 1 Scoop Of Chips / 1 Sausage / 1 Crabstick / 2 Potato Fritters / 1 Pineapple
  • Cheese $4.00
  • American Hot Dog $3.50
  • Wontons (1/2Doz) $4.00
  • Cheese Trio $17
    • Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
  • Bang Bang Chicken Salad $18.5
    • Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
  • Kids Pancakes $12
    • Bacon & Banana or Blueberries & Syrup
  • Fish and Chips $12
    • with tomato sauce
  • Regular Platter $30
    • Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
  • Grilled Ribeye $34
    • Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
  • Crumbed Sole Fillets $19.5
    • Waldorf salad, hollandaise, chives & lemon
  • 10 hour Lamb Shoulder $29.5
    • Lamb shoulder braised with white beans, garlic, rosemary, fresh tomatoes, mint salsa verde
  • CORIANDER'S SPECIAL TIKKA $15.00
    • Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
  • MANGO CHICKEN $20.00
    • Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
  • CORIANDER PLATTER $12.00
    • Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
  • BUTTER PRAWNS $23.00
    • Prawns cooked in a mild butter sauce with a touch of fenugreek.
  • VEGETABLE BIRYANI $12.00
    • Basmati rice cooked with fresh seasonal vegetables.
  • FISH CURRY $22.00
    • Fillets of Gurnard fish cooked with onion, tomatoes, ginger, garlic and exotic Indian herbs and spices.
  • CHICKEN POSHT $21.00
    • Tender cubes of chicken sauteed in a vegetable gravy with garlic, ginger, herbs and spices, tomatoes and poppy seeds.
  • CHEESE PAKORA $12.00
    • Indian cheese layered with coriander, lightly dipped in chickpea batter and finished in hot oil. Six pieces per portion.
  • Chicken Nuggets $.80
  • Freshly Battered: Fish of the day $4.00
  • Steak Roll $3.50
  • Small pkts of Tomato/tatare/Aioli $.50
  • Super Hot Dog $3.80
  • Battered Mussels $1.00 each
  • Lasagna Topper $3.00
  • Freshly Battered:Chatham Island Blue Cod Small $7.00 Large $8.50
  • B.L.T $9.90
    • bacon, lettuce, tomato, honey mayo & tomato relish
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • Bacon $4.50
  • - plain bagel with cream cheese & jam
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • Salmon $17.50
  • GF $1.00
  • Pork Kakuni with rice $19.80
    • Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
  • Seared Beef Nigiri $5.50
    • 2pcs
  • Delux Sashimi Platter $29.50
    • 22 pcs
  • Delux Chirashi $21.80
    • Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
  • Miso Soup $2.50
  • Home Made Lotus Chips (V) $5.00
  • Karage Chickeb Box $20.80
    • Fried chicken thigh marinated in ginger & soy base sauce
  • Salmon Nigiri $5.00
    • 2pcs
  • Curry doughnut $3.50
  • Gyu don $9.50
  • Tempura prawn 1P $3.00
  • Miso ramen + + 5P gyoza $19.00
    • panfried pork dumplings
  • Miso soup (L/S) $3.00/$2.20
  • Chicken katsu don $13.50
  • BBQ pork $5.00
  • Seafood curry $13.50
  • Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
  • Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
  • Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
  • Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
  • Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
  • Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
  • Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
  • Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
  • Thick Cut Toast w/ Garlic & Herbs $4.80
  • (Bah Geng) - Pork Thick Soup $14.00
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • -Pineapple Jelly
  • Braised Minced Pork Rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
  • Combination Soup-Tofu, Meatballs & Fish Balls $6.00
  • Vegetarian Pan-fried Dumplings $7.00
  • Deep Fried Spring Roll $4.00
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
  • Chicken 120g/ Seafood $26.00
    • Salmon, white fish, scallops, prawn
  • Seafood Combination $51.00
    • Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
  • Aonori Chips $10.00
    • Fried PotatoChips and Battered hoki with seasalt and dried seaweed
  • Meat Lover $49.00
    • Lamb, chicken, Premium NZ Eye Fillet
  • Green Tea ice Cream $10.00
    • 2 scoops of green tea ice cream
  • NZ Premium Eye Fillet $35.00
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • EGG $2.50
  • CRUMBED SOLE $4.80
  • PINEAPPLE RING $1.80
  • CHICKEN BURGER $4.00
  • FAMILY PACK 1 $15.10
    • 3 fish,2 hot dogs, 1 1/2 chips
  • CHEESE & TOMATO $5.20
  • HOT CINNAMON DONUTS $2.00
  • HOT DOGS $2.10
  • Sole $5.00
  • Mushroom $4.00
  • Salmon $6.00
  • Chicken Satay $5.50
  • RodCod $4.00
  • Vegetarian $5.00
  • Plain $3.50
  • Cheese and Pineapple $4.00
  • Salt & pepper pork chop $18.00
  • Chicken & corn soup (small/ large) $6.00/ $15.00
  • Deep fried spring rolls $7.00
    • 2 pcs
  • Seafood & scrambled egg fried noodles/ Ho fun/ rice noodles $19.00
  • Pork & prawn wonton soup $16.00
  • Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
  • Deep fried pork wontons $7.00
    • 5pcs
  • Egg Foo young with chicken/ beef $23.00
  • Carnivorous
    • Pepperoni, chorizo, bacon, chicken, mushrooms and red onion on a tomato base topped with a sprinkle of mozzarella cheese and a swirl of BBQ sauce
  • - Suggestions: - Amaretto, Baileys, Cointreau, Drambuie, Grand Marnier, Kahlua, Frangelico
  • Canterbury T-Bone Steak $29.00
    • Succulent prime 350 gram T-bone steak served with your choice of either chilli and lime potato wedges, or creamy potato mash and stir fried vegetables with a mushroom jus or a garlic jus
  • Salt + Pepper Squid $15.00
    • Lightly battered salt and pepper squid pieces, served with wasabi mayonnaise and a lemon wedge
  • Side of Mash / Side Salad / Side of bread $6.00
  • Soup of the Day $14.00
    • Wait staff will inform you of today's soup served with a ciabatta garlic butter bread roll
  • Flat Breads $10.50
    • Fresh home-made selection with your choice of either: Sundried tomato, chilli & cheese (olives optional) / Garlic & herb (cheese option available) / Basil pesto & cheese
  • Seafood Platter 2 $59.00
    • A delicious selection of fish, mussels, marinated prawns, and calamari served with a fresh green salad, dipping sauces and a basil pesto and cheese flat bread
Kaiapoi Golf Club Restaurant

Kaiapoi Golf Club Restaurant

location

Address

373 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

03273592

clock

Opened hours

Monday – Sunday 9am – 4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Seafood

features

Features

Mastercard ,  Visa ,  Cash

Location
373 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
Similar Restaurants based on Cuisines