Kaiapoi Golf Club Restaurant in Canterbury Menu

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Kaiapoi Golf Club Restaurant in Canterbury has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Spice 'n' Life Indian Cuisine offers many options including Lahori Kebab and Lahori Kebab. The Apple Shed Cafe & Bar includes a wide range like Garlic and herb buttered hot ciabatta or Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread. Braised lamb shank and Slow Roasted Pork Belly from . MacKenzies Cafe Bar and Grill offers Nipp-iLicious Japanese Takeaways and Teriyaki Chicken (8Pcs).

Nearby Sample Menus

Goan fish curry $17.90
- Chunky fish pieces marinated with turmeric, salt, pepper and cooked in desiccated coconut and rich tomato sauce..
Prawn vindaloo $17.90
- "Vindaloo" style of cooking is of Goan (West India) origin – prawns cooked in a hot, sweet and sour" gravy..
Laccha paratha $4.00
- Multilayered whole wheat bread.
Garlic tikka $12.00
- Delicately spiced succulent chicken marinated with cheese, garlic, cardamom,skewered and grilled in the tandoori oven.
Chicken naan $5.00
- Stuffed with chicken
Lamb saag $16.90
- A blend of spinach and lamb curry cooked with ginger and onion based gravy..
Beef madras $16.50
- A delicious curry from south of India prepared with desiccated coconut, mustard seeds,fresh herbs and ground spices..
Keema naan $5.00
- Stuffed with lamb mince.

Pies & jumbo sausage rolls
Cheese Burger: $7.50
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & cheese.
Mud Stick $3.50
1 sausage (plain), 1 hot dog, 1 battered fish, ½ scoop $10.00
Mushroom Burger: $8.00
- Meat, onions, bbq sauce, beetroot relish, lettuce, mayo, tomato & Mushrooms.
Freshly Battered:Chatham Island Blue Cod Small $7.00 Large $8.50
Steak Roll $3.50
Mini Hot Dog $1.00

Hawaiian (ham, cheese and pineapple) $6.50
Garlic & Onion Sausage $3.50
Family Meal Deal 1 $15.00
- 2 Fish, 1 Hotdog, 1 Meat Pattie & 1 Scoop Chips
Fish Bite $1.00
Mini Hotdog $1.00
Crab Stick $2.00
Chicken Nugget $1.00
Family Meal Deal 3 $25.00
- 2 Fish, 2 Hotdogs, 2 Meat patties, 2 & 1/2 Scp Chips & 1.5 Drink

Locally-farmed Aoraki Smoked Salmon Salad $22.00
- With black olives, red onion, capers and lemon, drizzled with a homemade balsamic vinaigrette
Gourmet Pie $20.00
- With salad and chips
New Zealand Ribeye Steak $34.50
- With pepper or mushroom sauce, organic potatoes of the day and seasonal vegetables
The Old Mountaineers' Hamburger with Chips $24.00
- On toasted Sourdough with steak mince, lettuce, tomato, red onion, cheese & aioli.
Meat Lover's Pizza $25.90
- A selection of meats with, red onion, mushroom and mozzarella
Free-Range Chicken Salad (if available) $22.00
- Lettuce, red onion, tomato, drizzled with a homemade balsamic vinaigrette
Pasta of the Day $25.00
Free-Range Chicken Burger and Chips (not always available) $24.00
- Cold roasted chicken on toasted Sourdough with lettuce, tomato, red onion, cranberry, Nana's stuffing, aioli and fresh mint.

Frittata 18
- sun blushed tomatoes and wilted spinach with bratwurst sausage and bacon finished with basil pesto
Liqueurs 9.90
- Barros Tawny Port
Jagz Ham & Cheese Toastie
Cakes from the Cabinet
- served with ice cream, cream or yoghurt.
Flatbread 14
- warmed and topped with garlic and rosemary butter and parmesan cheese
Summer Green Salad
Jagz Potato Salad
Flatbread 12
- warmed, topped with garlic and rosemary butter and parmesan

CHEESE GARLIC NAAN 5.50
BEEF/LAMB BIRIYANI 19.00
KEEMA NAAN 5.50
MADRAS-CHICKEN/LAMB/BEFF
- This Fiery and tangy dish originated from Goa, cooked in authentic vindaloo Sauce >>
SIDE PLATER 10.00
CHEESE NAAN 5.00
VEGGIE PULAO 5.00
CHANA MASALA
- Chickpeas with onion, tomatoes, ginger, garlic and coriander

Chicken Nuggets $0.70
Whopper $8.50
SET MENU 2 - FOR 5 TO 6 PEOPLE $61.00
- Wontons with Sweet and Sour Sauce Crispy Skin Chicken Steak with Cashew Nuts Seasonal Vegetables Fried Noodles
Chicken Chow Mein $11.50
Lemon Chicken $16.00
Steak Satay on Rice $13.00
Seafood Fried Rice $14.50
Chicken Burger $6.00

Ham, Egg and Cheese N/A
Wheat N/A
Onion N/A
Lettuce N/A
Cheesy Garlic Toasties N/A
Veggie Patty N/A
Cucumber N/A
Yoghurt N/A

Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
M= Medium / L= Large
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Pappardella Novelo M $24.50 / L $27.00
- Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Soup of the Day (*)
- Served with warm Bread rolls and Butter
Sauteed Baby Vegetables / Creamy Kumara Mash / Seasoned Wedges & Sour Cream $7.50

Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Salted Coconut & Mango Ice Cream (gf) $7
- Hand-churned by PURE NZ ice cream
Roti Canai Style
Steamed Coconut Rice (v, gf) $5
Spiced Lamb (gf) $14
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Steamed Jasmine Rice (v, gf) $3
Hawker Roll Pulled Sticky Pork $14
- pickled cucumber

Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
Charred Vegetable Skewers $23.00
- Button mushrooms, capsicum, red onion, polenta chips and sun dried tomato skewers, brushed with chilli oil then char-grilled. Served with buttery new potatoes, sautéed spinach finished with coriander lime sauce.
Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
- Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
ALL PIZZAS – $20.00
Bacon & Pea Alfredo Fettucine $18.50
- Crispy bacon bits, baby peas & tri colour fettuccine, mixed in traditional Alfredo sauce.
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.

Our Soup $ 12.50
- Fresh local bread and butter
Chimichurri
Hot Butter Cuttle Fish
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Beer Buttered
Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Gourmet Fries

Gai Jor $10.00
- Fried Chicken Rolls
●Starters Great to Share
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
Gai Satay $10.00
- Chicken Satay
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Tod Man Pla $10.00
- Thai Fish Cakes
Goong $10.00
- Bread Crumb Prawns

250 gms Wakanui grain finished rib eye $34.00
White chocolate and raspberry truffle $2.50
Olives marinated in their own oil, lemon, garlic $7.00
Served with mustard relish, jus
Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
Agria potato mash, red wine gravy $7.00
Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00

Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Moroccan Chicken Wrap $18.90
- A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
Bowl of Salad $4.50
Change Plain Fries to Wedges $2.50
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.