Kaiapoi Golf Club Restaurant in Canterbury Menu

Kaiapoi Golf Club Restaurant in Canterbury has no menu available, but can choose from many other options such as Garlic Bread or Bruschetta from Ninety Six. Spice 'n' Life Indian Cuisine offers many options including Lahori Kebab and Lahori Kebab. The Apple Shed Cafe & Bar includes a wide range like Garlic and herb buttered hot ciabatta or Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread. Braised lamb shank and Slow Roasted Pork Belly from . MacKenzies Cafe Bar and Grill offers Nipp-iLicious Japanese Takeaways and Teriyaki Chicken (8Pcs).

Nearby Sample Menus

  • PALAK PANEER $13.50
    • cottage cheese cooked with cumin seed, tomato, garlic and spinach
  • MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
  • MANGO CHICKEN $15.00
    • mango flavoured sweet chicken curry a favourite for children
  • PANEER BUTTER MASALA $13.50
    • vegetables finished with a butter sauce and a touch of fenugreek
  • LAMB KEBAB $10.00
    • tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
  • MALAI KOFTA $14.00
    • delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
  • FISH MASALA $14.50
    • fish served in a gravy, seasoned with dry fenugreek
  • VEGETABLE SAMOSAS $5.60
    • golden brown crisp tasty pastry, filled with traditional stuffing of spicy potatoes
  • Shabu Shabu (More than 2 persons) $25.00 per person
  • Galbi (Beef Spare Ribs) $18.00
  • Sigol Bapsang (more than 2 people) $20.00 pp
    • Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
  • Beef Soybean Paste Stew $14.00
  • Aged Kim-chi Stew $45.00
  • Boiled Dumplings $13.00
  • Bi-bim-bap in Hot Stone Bowl $15.00
  • Fresh Redcod with Spicy Soup $45.00
  • Veg Platter for Two $15
    • Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
  • Thattu Dosa $10
    • Soft and thick small dosa (3 pcs)
  • Southern Spices Special Ghee Roast $12
    • Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
  • KFC (Kerala Fried Chicken) $18
    • Chicken marinated overnight with special south Indian spices, lemon juice and deep fried, served with salad
  • Butter and Garlic Naan $3.50
    • Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
  • Appam (Hoppers), Gluten Free, Vegan $2.50
    • Soft and crispy savoury curved pancake made out of fermented rice batter
  • Gobi Manchurian $15
    • Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
  • Pappadoms (deep fried) $2
  • Spring rolls $8.00
  • Tom Yum
    • (served as a main course)
  • Green or red curry with vegetables and tofu (optional) $16.00
  • Yellow noodles with soy sauce and vegetables $16.00
  • 21.Phud Mee-Lueng
    • Yellow noodles with soya sauce, egg and seasonal begetables and bean sprouts
  • Green curry
    • Well-known Thai curry with coconut cream and green chili paste combined with selected vegetables
  • -King prawns / mixed seafood $20.00
  • Chicken satay $8.00
  • Chicken $8.50/ $12.00
  • Pitza Makhsos Yoghurt, Salad, Drink L $13 S $9
  • Sambosa $5.00
  • Chalaw Halve L $16 S $12
    • Chicken, Salad, Drink
  • Nandagh Kabab L $13 S $9
    • Mixed. Salad, Drink
  • Nandagh Kabab L $13 S $9
    • Lamb, Salad. Drink
  • Bolang $5.00
  • Barger $6.00
  • Egg $4.20
  • Steak Onion Pattie $2.60
  • Vege $5.60
  • Potato Fritters $0.90
  • Squid Rings $9.00
  • Corn Fritter $2.30
  • Extras $0.90
  • Chicken & Cheese $6.50
    • with Meat
  • Tandoori Prawns $16.00
    • Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
  • Garlic Naan $4.00
  • Saag $14.00
    • Meat cooked in spices and fresh spinach
  • Kuchumber salad $6.00
  • Vegetable Samosas (2 pieces) $8.00
    • Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
  • Malai Kofta $13.00
    • Cottage cheese dumplings cooked in a creamy sauce
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Chicken Naan (mince chicken) $5.00
  • Ginger Beef $12.70
  • Combination Fried Rice $12.70
  • Sweet & Sour Pork $12.70
  • Combination Chow Mein $12.70
  • Nasi Goreng (Rice) $11.70
  • Steak & Cashew $13.90
  • Black Bean Steak $12.70
  • Curry Beef $12.70
  • Chicken Filla $6.00
  • Snack Pack $9.00
    • 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
  • Hawaiian Chicken $6.00
    • chicken patty bacon, pineapple and cheese
  • Gurnard $5.00
  • Chicken Nibbles (each/doz) $1.00 /$10.00
  • Steak Patty $ 2.20
  • Fish (Battered) $2.40
  • Deep Fried Banana $2.20
  • Poached Prawns & Smoked Salmon $26.00
    • Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
  • Southern Fried Buttermilk Chicken Burger $23.00
    • Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
  • Cornflake Crusted Brioche French Toast $19.00
    • Spiced plums, coconut flakes, white chocolate cream
  • Griddled Fish Cakes $15.00
    • Beetroot, horse radish creme fraiche
  • Poached Prawns & Smoked Salmon $26.00
    • Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Toast & Jam $7.00
    • Sourdough toast, house preserves
  • Antipodean Plate $21.00
    • Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
  • - beef, grilled onions, cheese, rocket
  • Salt & Pepper Calamari Rings $16.90
    • Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
  • Steamed Rice $5.00
  • toast $4.00
  • Fries – Large served with aioli and tomato sauce $8.00
  • ​Angus Beef Fillet $38.50
    • Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
  • - Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
  • South Island Salmon Fillet $31.90
    • Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
  • Prawn Foo young $14.00
  • Sweet & sour Wonton(dozen) $11.00
  • Sweet & sour Fish $13.00
  • Sweet & sour pork $13.00
  • Steak Foo young $12.00
  • Chicken Mushrooms on Rice $12.00
  • BBQ Pork $18.00
  • Seafood on Noodles $ 12.50
  • Small $14.00
  • Banana Split $5.00
  • Gingery 'Shitake' Soup $6 Single / $12 Double
  • Rice $1 Bowl / $2.50 Packet
  • Soy Roast Fried Rice / Noodle $12 Reg / $18 Lge
  • Claypot Tofu
    • Fresh tofu with baby corn and mushroom in claypot
  • Hotplate Stewed Roasted $16 Small / $24 Large
    • Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
  • Vegetarian Steak Rice $10.50 Reg / $16 Lge
  • Seafood Chowder Reg $17.90/Lg $21.90
    • Premium Seafood served with Garlic Toast
  • Liver Pate $13.90
    • Served with Crostini, Red Onion, Chutney and Olives
  • Crème Brulee $12.90
    • Orange scented crème Brulee with homemade pistachio shortbread
  • Oriental Pork Belly Salad $23.90
    • Crispy marinated pork belly, leafy greens, fresh mint, Coriander, Crushed Peanuts and Oriental Dressing
  • Cheese Platter, Crackers, Fruit $17.90
  • Seasonal Vegetables $7.00
  • Kumara & Bacon Salad $22.90
    • Roasted kumara and crispy bacon on top of Salad Greens and Aioli and Roasted Cashews
  • Chocolate Fudge Sundae $11.90
    • Vanilla and Chocolate Mud ice cream with fudge sauce topped with Chartilly cream
  • Gorilla Burger $17.90
    • Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
  • Extras
  • Chimp Burger $8.50
    • Beef pattie, cheese, lettuce & sauce
  • Dutch Pancakes Plain $10.00
  • Bagels $7.00
    • Cream cheese & jam
  • Sausages, Bacon, Hashbrowns $1.00
  • Big Breakfast $18.50
    • Bacon, eggs, sausages, mushrooms, tomatoes, hashbrowns & toast
  • Bacon & Apple $12.00
Kaiapoi Golf Club Restaurant

Kaiapoi Golf Club Restaurant

location

Address

373 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand

phone

Phone

03273592

clock

Opened hours

Monday – Sunday 9am – 4pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Seafood

features

Features

Mastercard ,  Visa ,  Cash

Location
373 Williams Street, Kaiapoi, Canterbury, 7630, New Zealand
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