Address
575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
Veenuz Indian D'zire in Canterbury Menu
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Veenuz Indian D'zire in Canterbury has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit. Tandoori Palace offers many options including Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney and Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. Tandoori Palace includes a wide range like Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes or Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Chips and Fish from . Burwood Fish & Chips offers Himalayas Indian Restaurant and Himalayas Special Murg.
Nearby Sample Menus
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THE C.A.B $11.00
- Chicken, avocado, bacon, tomato, mesculun and aioli
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CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
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EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
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THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
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HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
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5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
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LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
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NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
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Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
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Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
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Steak Eggs and Chips $24.00
- 200gm ribeye steak served with two fried eggs and chips
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Daily Roast $20.00
- See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
- Hash Browns (x2) $4.00
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Tea and Coffee N/A
- A selection of tea, coffee, hot chocolate, and liqueurs is available, please check with our staff
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Scallops in Bacon $20.00
- Our famous pan seared scallops wrapped in bacon served on a bed of crispy potatoes and spinach topped with hollandaise sauce
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Ultimate Beef Burger $22.00
- Beef burger served on a ciabatta bun with lettuce, cheese beetroot, egg, tomato, beer battered onion rings and a side of fries
- Free range eggs $4.00
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Courgette & parmesan fritters $17.50
- served with scrambled eggs, crispy bacon & peach & mango chutney
- Toast soldiers served with nutella chocolate dipping sauce $4.00
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Three cheese macaroni & crunchy panko crumb $12.00
- served with a seasonal salad
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Toast, butter & lemon, passionfruit curd or preserves $6.00
- your choice of sourdough, multigrain, fruit or white bread
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Free range eggs $11.00
- served on your choice of toasted sourdough, multigrain or white bread
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Free range eggs $15.00
- add crispy bacon
- Seasonal salad $4.00
- Highland fling Rolled oats simmered in milk, served on rhubarb & topped with banana, sugar, & cream, a wee lick o’ whisky liqueur, & blow-torched to caramelised perfection. 15.50
- Chicken Caesar salad (gf option) Free-range chicken pieces tossed with crispy bacon with salad leaves, shaved parmesan, garlic croutons, aioli, optional anchovy dressing, & soft-poached egg. 22.50
- Powerhouse pizza verde (v) Thin crispy pizza base with pesto, roast vegetables, fetta, pine nuts, pumpkin seeds, sundried tomato, & parmesan . 22.00
- Eggs benedict (gf option) Two eggs served atop honey-cured bacon, on toasted English muffins with hollandaise sauce. 18.50
- Roast kumera & corn cake (gf) (v option) Stacked with grilled bacon & tomato, garnished with avocado & roast capsicum & tomato salsa. 18.50
- Oatmeal & lemon pancake Served with fresh fruit, maple syrup & cream. 15.50
- Eggs florentine (v) (gf option) Two poached eggs served atop fresh spinach, on toasted English muffins with hollandaise sauce. 18.50
- High-country breakfast (gf option) Grilled bacon, scrambled eggs, free-range pork sausage with whipped potato cake & toast and our own tomato relish. 19.50
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Warm Salad of Cider Braised Pork Shoulder $23.00
- Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
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Toast & Jam $7.00
- Sourdough toast, house preserves
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House Cured Salmon $21.00
- Brioche soldiers, 7 minute egg, smashed avocado, watercress, dill dressing
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Southern Fried Buttermilk Chicken Burger $23.00
- Brioche bun, creamed corn, spiced tomoto salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
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Griddled Fish Cakes $15.00
- Beetroot, horseradish creme fresh
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Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad
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Market Catch Fish & Chips $24.00
- House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
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Canterbury Lamb Rump $31.00
- Crispy potatoes, peas, smoked tomato, green beans, goats cheese puree, mint jus
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Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
- Salmon $5.50
- Spinach $4.00
- GF $1.00
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Toastie Sandwiches $8.90
- your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
- 1x FR Egg $2.00
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Eggs Benedict
- served on 7 grain bread. Your choice of
- - plain bagel with basil pesto
- 2 Scoops Of Chips
- 2 Fish
- Bacon & Pineapple $3.50
- $18.00
- Kumera Chips $3.50
- Mushroom $4.00
- Chips $2.30
- Plain $3.50
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Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
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Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
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Basket of Fries $9.50
- with Tomato & Aioli Sauce or traditional Kiwi Gravy
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Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
- Crisp apple slaw (gf) (v) $6.00
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Wild Venison Striploin (gf) $39.50
- Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus
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Affagato $14.50
- Ice cream, espresso coffee & your choice of liqueur
- Cauliflower cheese $6.00
- -Add edam cheese, bacon and avocado $13.40
- -Add pineapple $11.90
- -Add edam cheese $9.90
- -Large $8.00
- -Large $6.00
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Little lamb $10.90
- Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
- -Add edam cheese and bacon $11.90
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Moroccan lover $12.50
- Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
- Polenta chips, sea salt roasted rosemary(DF)
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VEGETARIAN TRILOGY(V) $28.00
- fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
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TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
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CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
- barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
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AFFAGATO(GF) $8.00
- vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
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SOUP OF THE DAY(V)(GFO) $12.00
- made with fresh local in season ingredients, served with toasted ciabatta
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EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham
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PANCAKES $13.50
- fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
- Scallops with kumara crisps and Japanese mayonnaise $14.00
- Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
- Matcha ice cream with lychee $14.50
- OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
- Chicken teriyaki $30.00
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Roast duck and mango salad $35.50
- Eye fillet steak with black pepper sauce $34.00
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French Toast $18.50
- A classic with bacon, banana and lashings of maple syrup
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Cheese Toastie $8.50
- Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
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Bagel – Tomato, cream cheese and basil pesto $10.30
- A bagel with Tomato, cream cheese and basil pesto
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Caesar Salad $16.50
- Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
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Eggs Benedict $17.50
- Bacon
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Eggs Royale $19.50
- Smoked Salmon
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Eggs Florentine $16.50
- Spinach
- Bagel – Smoked salmon and cream cheese $11.00
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Spicy Beef $19
- w/ Lemongrass, Kaffir Lime, Crispy Basil
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Som Tum Vegetable Tempura (3) $8
- w/ Peanuts
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Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky
- GF Gluten Free
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Amy'S Toasted Chocolate Cookie $8
- w/ ice cream
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Hot Wok Smoky Cabbage (GF) $11
- w/ garlic, fish sauce
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Chargrilled Chicken Sliders (2) $9
- w/ Tuk Tuk Satay Sauce
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Yen Ta Fo Hang $15
- w/ BBQ Pork, Crispy Pork, Prawn Wonton
- Cheeseburger with beetroot chutney
- Ham off the bone and cheese with whole grain mustard
- Roast lamb with apple and mint jelly
- Midi $10.00
- Butti $8.00
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Bacon and egg
- with tomato and red pepper sauce
- Steak and mushroom with horseradish sauce
- Bratwurst sausage with onion marmalade
- Onion Rings $5
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Homemade Frittata $17
- Served with fresh Garden Salad. See Specials for today's varieties.
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Brewers Hunks $17
- Wedges topped with chunks o f bacon, tomato and cheese, served with sour cream.
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Green-Shell Mussels $18.50
- Served in a creamy white wine sauce with crusty bread
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Brewers Burger $21
- Choice of Beef, Fried Chicken or Falafel, with lettuce, tomato, onion, cheese, pickles, aioli, & onion marmalade. Served with fries
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Seafood Combination $33.50
- Scallops, Prawns, Fillet of Fish and other seasonal delicacies
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Soup of the Day See specials board
- Home-made and served with Rye Bread.
- -Half size fries or wedges $7
Veenuz Indian D'zire
Phone
033445554
Opened hours
Monday: Closed, Tuesday: 4:30 – 11:30 PM, Wednesday: 4:30 – 11:30 PM, Thursday: 4:30 – 11:30 PM, Friday: 4:30 – 11:30 PM, Saturday: 4:30 – 11:30 PM, Sunday: 4:30 – 11:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
Takeaway , Reservations , Vegetarian Friendly , Bar Not Available , Cash , Seating Not Available , Cards accepted , Dinner
575 Springs Road, Prebbleton, Canterbury, 7604, New Zealand
- Canterbury Indian Menus
- Canterbury North Indian Menus