Zaafran Moroccan Restaurant & Takeaway in Canterbury Menu

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Falafel $9
- Deep fried mixture of broad beans, chick peas and moroccon spices served with a choice of tzatziki sauce or homemade hot and spicy tomato sauce and fresh salad.
Mushroom El Bahia $12
- Mushroom marinade lightly spiced cooked in hot grill served with home tomato sauce.
Dolmades $8
- Vine leaves filled with herbed rice served with sauces on the side.
Garlic Chicken $12.50
- Marinated overnight with garlic olive oil and Moroccan spices.
Garlic prawn $16.50
- Marinated overnight with garlic olive oil and moroccan spice

Bissara Soup $9.50
- A famous of morocco soup cooked in very slow fire with mix bean and homemade spices and served with fresh plain bread.
Harira $9.50
- Healthy vegetarian tomato based soup, with chickpeas and mix vegetables, served with fresh plain bread.

Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
-Chicken $12.50
-Lamb $13.50
-Beef $12.50
-Marinated Prawn $14.50
-Marinated Calamari $12.50
-Grilled Fish $14.50
-Falafel $10.50
-Zaafran Mix grill $15.50
Your choice of any two meats. (Open souvlaki, dine in or take away)

Your choice of meats with choice of three salads served with roasted seeds, almonds and tzatziki sauce.
-Chicken R/$ 12.50 M/$14.00
-Lamb R/$ 13.50 M/$14.50
-Beef R/$ 12.50 M/$14.00
-Marinated Prawn R/$ 13.50 M/$15.50
-Marinated calamari R/$ 13.50 M/$15.50
-Fish R/$ 13.50 M/$15.50
-Lebanese Couscous
-Moroccan Couscous
-Roast Vegetable Salad
-Arabic rice
-Lemon rice
-Chickpea Salad
-Barley Salad
-Greek Salad
-Bean Salad
Veg Salads R/$10.50 L/$12.50
- Your choice of three salads served with Roasted seeds and Almonds
Falafel
- Extra meats or Falafel added. $3
-Regular $11.50
-Large $13.50

Tzatziki sauce $3
Hummus $3
Olives $3
Pita Bread $3
Feta $3

Moroccan tagine dishes are slow-cooked savory stews, typically made with diced meat, poultry, or fish with seasonal vegetables
Chicken $16.50
Lamb $16.50
Beef $16.50
Grilled Lamb $16.50
- served with a red, spicy sauce.
Lemon Chicken $16
- Cooked with onion, tomatoes, preserved lemon olive oil and moroccan spices.
Moroccan Beef Meatball $15.50
- Ground beef is laced with warm spices, fresh herbs and garlic, and then grilled in meatball form until smoky and charred. Served with red spicy sauce.
Seafood $17.50
- served with our home red spicy sauce
Vegetarian $15.00
- Fresh Seasonal vegetables and chickpeas cooked in Saffron and home made tomato sauce served with popular Greek Salad and your choice of rice or couscous.

Mini souvlaki $8.50
- Choice of meat or falafel with fresh salad and grilled pita bread
Chicken nuggets $9.50
- served with french fries and tomato sauce
Mini tagine choice of meat $10.50
- served with rice or couscous.
Mini hot grilled salad choice of meat $9.50
- or served with two salads

Nearby Sample Menus

Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
Roast duck and lychee salad $35
Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
Spiced chicken wings (9), tofu cream $14
Prawn dumplings (3) supreme broth $14
Stir fried chilli prawns gf $34
Fries with miso mayonnaise gf/v $9
Fresh salad with palm sugar vinaigrette v $12

Cheeseboard $17.00
- Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
Chocolate mudcake $13.50
- Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
Seared beef salad $18.50
- Marinated Beef Strips with Salad Greens with Sweet Red Onion, Cherry Tomato, topped with feta Cheese Crispy Noodles and a Dressing
High country lamb shank $29.50
- Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
Salt and pepper calamari $15.50
- Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
Vegetarian $19.50
- Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
Affogato $7.00
- Espresso coffee served with ice-cream
Chef's creamy curry of the day $23.50
- Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice

House-made papardelle w/ olives, capers, sauteed greens & Athena olive oil. $29
Rachel Scott ciabatta, w/ Athena olive oil. $10
Catch of the day w/ fennel salad $36
Herb crushed potatoes $9
Conﬁt organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
House marinated olives $8
Local & wild organic leafy greens $9
House smoked ﬁsh w/ pickled shallots, capers & Rachel Scott seaweed bread. $18

Children’s size Scrambled eggs on toast $9.00
Bagels:
with jam and cream cheese $8.00
with salmon and cream cheese $10.00
Scrambled eggs on toast: $12.50
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
with pesto and cream cheese $9.00
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon

Rustic Breakfast Platter $65.00
- (Feeds 4 average size humans) Scrambled egg, bacon, tomato, sausages, hash browns, waffles, fresh fruit, yogurt, toast & spreads, french toast & maple syrup
Mediterranean Meatballs $20.00
- Tossed with mushrooms, bell peppers, onion & garlic in a napolitana sauce
Bowl of fries/wedges $6.50
- with tomato sauce (extra sauce 50¢)
Crumbed Mushrooms stuffed with candied onion & cream cheese drizzled with a balsamic reduction
Eggs Royale $19.00
- Poached eggs with smoked salmon on a toasted English muffin & hollandaise
Plain $14.00
Bruschetta topped with tomato & red onion salsa and your choice of either grilled Haloumi OR cream cheese & smoked salmon
All served with ice cream, fresh fruit & maple syrup

Toasted Muesli $13.00
- served with fresh fruit & yogurt
Egg, Mushrooms, Tomato $2.00
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Side Salad $7.50 or Whole Salad $12
Omelette 3 $15.50
- eggs served with your choice of fillings
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
x3 $17.50
Potato cake, Bread $2.50

Fries $7
- w ketchup or chipotle aioli
Bacon $3
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
Salmon $5
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves

Fish / Chips-1 scoop $2.40
Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
Camembert Wedge $1.50
Double Lamb $11.95
FIsh $5.00
Paua Pattie / Vegetarian Samosa $4.00
Cheese $4.00
Falafel $7.95

Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries

-Green Beans
Deep Fried Spring Roll $4.00
Signature Crispy Chicken Ieg $15.00
- Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
seasoned Edamame Bean $4.50
Braised Chicken Gizzards $4.00
(Bah Geng) Pork Thick Soup $7.00
- A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
-Soft Peanuts
Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.

Jalapeno Poppers $3 ea
- Jalapeno stuffed with American cheddar, crumbed and fried
Mac N Cheese $5
- Macroni elbows in our creamy cheese sauce
Chicken Drumsticks $12
- Rubbed with secret spice blend, smoked for 2 hours
Chicken Wings $15 / doz
- Smoked chicken wings, tossed in BBQ or buffalo sauce
Fries $5
- Fries seasoned with our secret spice blend
The Mess $20
- Fries topped with mac n cheese, pulled pork & BBQ sauce.
1 Meat $20
- Any meat (200g) + 2 sides
Beef Brisket (200g) $12
- Rubbed with salt and pepper, smoked up to 12 hours

Ham, cheese & tomato $4.80
Breakfast $6.20
Fish $2.80
Saturday Special $10.50
Chicken Cordon Bleu $3.30
Dressed sausage $3.50
Eggs on toast $7.00
Calzone

creamy pumpkin $6.50
smoked chicken, cream cheese & pesto $6.50
Combo#2 $5.90
-kid biscuit & 2x cocktail sausages & fluffy
-raisins
yoghurt can be replaced with small
ham & cheese & pineapple $4.50
ham & cheese & tomato

Keema naan $5.00
- Naan bread with the stuffing of mince lamb
Fish amritsari (5pcs) $14.00
- Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices
Chicken do pyaza $15.80
- Chicken cooked with the diced onion and creamy gravy
Mushroom do pyaza $15.00
- Mushroom cooked with the diced onion and creamy gravy
Chicken korma $15.80
- Chicken pieces cooked in a tandoor oven and served in cashew nut creamy sauce
Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas

CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
Breads and Dips $13.00
- with pesto, hummus and olive tapenade
(+) Add grilled chicken (+) $4.00
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
(+) Add prawns (+) $ 4.50
Spicy Wedges $9.00
- with sour cream and chilli sauce
Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta