Address
149 Wills Street, Ashburton, Canterbury, 7700, New Zealand
Taste Cafe in Canterbury Menu
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LUNCH- - Beef Nachos $16.00
- - B.L.T Toasted Club Sandwich with Fries $17.50
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- Chicken Tex Mex $17.50
- With guacamole, sweet chili chicken and salad greens in a deep fried burrito basket
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- Pasta of the Day $16.00
- Please check with staff
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- Steak Sandwich $23.00
- With fries on Turkish bread, bacon, caramelised onions, emmental cheese, lettuce and tomato
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- Loaded Wedges $16.50
- with bacon, tomato, cheese + onion topped with sweet chilli and sour cream
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- Fries Small $5 Large $8
- + tomato sauce
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- Wedges Small $5 Large $8
- + sweet chilli and sour cream
BREAKFAST- - Toast or Fruit Toast $6.50
- - muesli, fruit + yogurt $13.50
- - Eggs Any style on Toast $11.00
- Add Bacon $15.00
- - Pancakes with Banana and Bacon or Berries $16.00
- - Omelette with Ham, Cheese, Spinach and Toast $15.50
- - Eggs Benedict with Bacon $16.50
- or Salmon $18.50
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- Taste Breakfast $17.50
- 2 poached eggs, 1x sausage, 1x hashbrown, 1x bacon, mushrooms and toast
- - Avocado Smash on Toast Topped with 2 Poached Eggs & Feta $13.50
Nearby Sample Menus
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Pumpkin, blue cheese & smoked mushroom ravioli $21.50
- sage & pine nut noisette butter
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Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
- Assorted NZ cheeses with fruit and nuts $20.50
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Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
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Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
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Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
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Seafood, mussel & crayfish base chowder $17.50
- with garlic & herb baguette
- Market fresh soup of the day $9.50
- Pacific Oysters 1/2 Dozen
- Chicken Pattie
- Monster (The Works)
- Sausages (Battered)
- Chicken Cordon Bleu Pattie
- Chocolate Donut
- Cheese & Onion Pattie
- Apricot Chicken
- Battered Sausages $2.20
- Sole Fillets (Crumbed) $5.70
- Plain Donuts $2.20
- Corn Patties $2.50
- Meat Patties $2.20
- Oysters In Season $10.00
- Chips $2.60
- French Fries $3.50
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Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
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Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
- with pesto and cream cheese $9.00
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BLAT $17.00
- with avocado
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Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia
- with hummus and tomato $9.00
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BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
- -Chicken $10
-
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
- -Fish Fillet $12.50
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Thai Style Noodle Soup $10
- Chicken or pork or beef
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Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
- -Seafood $12.50
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Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
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Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
- (1) $18.50
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BOWL OF FRIES $6.00
- golden fries lightly seasoned with our own special spice mix
- CHICKEN NUGGETS $6.50
- GRAVY $2.50
- Available all day, every day.
-
SOUP OF THE DAY $8.50
- check with staff for today's special, served with two pieces of garlic bread
-
AGED RIB-EYE $27.50
- prime beef rib-eye steak grilled to your liking and served with your choice of sauces sides
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AGED SIRLOIN $ 23.50
- Cooked perfectly to your liking served with your of sauces and sides
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Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
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Kapiti Tamarki Blue
- This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.
- Red wine jus
- Blue cheese
- Beef Fillet
- Steak
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Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.
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Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
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Veal $39.5
- backstrap of canterbury veal, fondant potato, truffle yorkie, roast onion, horseradish jus -
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Souffle $16.5
- twice baked blue cheese souffle, pickled rhubarb and candy walnuts -
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Snails $17.5
- escargot, garlic, bacon vel au vent -
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Sole $37
- whole lyttleton sole, parsnips, paysanne potatoes, organic kale, herb butter
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Brulee $15
- lemongrass creme brulee, coconut ice cream, sichuan biscotti
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Gravalax $18.5
- cured akaroa salmon, miso panna cotta, wasabi vinaigrette -
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Clams $18
- otago littleneck clams, canterbury saffron cream
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Cheese $16
- blue cheese, joshs oat cakes, organic honeycomb
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Mango Chicken $15.50
- Boneless chicken pieces cooked in mango sauce to produce a mild classical flavor.
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Fish Jalfrezi $18.50
- Fish prepared with large chunks of green capsicum, tomatoes cooked in ginger, garlic, green chili & coriander in sweet tomato based sauce.
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Goan Fish Curry $18.50
- Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.
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Bhuna Gosht $16.50
- Lamb cooked with onion, tomatoes, ginger, garlic & chef special spices.
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Mushroom Dopiaza $14.50
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices.
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Prawn Dopiaza $18.50
- Prawns cooked with chunk of onions, tomatoes, ginger, garlic & spices.
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Veg Makhani $14.50
- Fresh mix vegetables cooked in tomato based sauce finished with touch of cream & fenugreek leaves.
- All mains served with aromatic basmati rice
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NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
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Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
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Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
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Onigiri (Rice Ball) $5.00
- Flavours: Chicken, Tuna, Vegetable
- Miso Soup $3.00
- Vegetable Bento $9.00
- Big Combo $20.00
- Japanese Kupi Salad $6.00
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Chicken Bento $10.00
- Flavours: Teriyaki, Sweet Chilli, Chirashi
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Egg & Ham Long Salad Roll $8.50
- Egg + Ham + Vegetable Salad
- Combination $10.00
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Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
- Berry Sorbet GF DF $6.00
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Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
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Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
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Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
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Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
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Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
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Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
- Chicken Tomatoes on Rice
- Pork Foo Young
- Roast Pork Tomatoes on Rice
- Diced Chicken (with Cashew Nuts)
- Combination Chow Mein
- Fork
- Prawn Fired Rice
- Chicken Curry on Rice
- - Come With 2 Slices Of Bread $5.00
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American $3.50
- Hot Dog
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Meat Ball $5.50
- with Potato Gravy
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Hot Soup $2.80
- Chicken with Sweet Corn
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Poutine $4.50
- Hot Chip with Cheese & Gravy
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Fitted Sausage $3.50
- with Cheese
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Surf & Turf $7.50
- Seafood + Chicken
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Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
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Crispy Chicken R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
- Bacon R $9 / L $12
- Seafood Udon $9.00
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Curry Chicken $6.00
- 6 Pieces
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Combination $8.00
- 8 Pieces
- Deluxe Bento $18.00
- Marinated Beef (Bulgogi) $7.00
- Tuna Mayonnaise $7.00
Taste Cafe
Phone
033070307
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Takeout , Cash , Bankcard , Lunch , Seating , Child-friendly
149 Wills Street, Ashburton, Canterbury, 7700, New Zealand
- Canterbury Cafe Food Menus
- Canterbury New Zealand Menus