Kairali South Indian Restaurant in Auckland Menu

ENTREE ENTREE
  • Onion pakora + mint chutney $6.99
  • Veg. Pakora + mint chutney $7.99
  • Paneer pakora + mint chutney $7.99
  • Kerala prawns fry $12.99
  • Beef fry $12.99
  • Kerala chicken fry $12.99
  • Chicken 65 $12.99
  • Kerala fish fry $12.99
KAIRALI DELIGHTS KAIRALI DELIGHTS
  • Dosa with sambar + chutney $9.99
    • Masala dosa. Ghee roast. Egg dosa
  • Uttapam with sambar + chutney $8.99
    • Masala uttappam, onion uttappam
  • Chicken masala dosa $10.99
  • 3 appam egg roast/ pottato curry $11.99
    • Fermented rice pancake with soft & spongy texture
  • Biriyani with salad, pickle and pappad $11.99
    • Chicken, vegetable
  • Mutton biriyani $12.99
  • Prawns biriyani $12.99
  • Kappa meen curry $12.99
    • Kerala fish curry with casava
  • Kappa biriyani $12.99
    • Beef cooked along with casava
VEGETARIAN VEGETARIAN
  • Aloo gobi capsicum $11.99
    • Potatoe cauliflower flavoured with cumin (garlic and capsicum)
  • Vegetable khorma $11.99
    • Mixed vegetable cooked in mild gravy
  • Vegetable chettinad $11.99
    • Mixed vegetable cooked in chettinad spices
  • Dal fry $11.99
    • Cooked lentil tempered with cumin and garnished with coriander
  • Vegetable stew $11.99
    • Mixed vegetables cooked in coconut (milk, flavored with spices)
  • Kadala curry $11.99
    • Brown gram curry
  • Sambar $11.99
    • South indian curry made(with yellow lentil & vegetables)
  • Palak paneer $11.99
    • Fried cottage cheese cooked on(spinach gravy)
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • Dal thadka $11.99
    • Cooked lentil tempered with cumin and garnished with thadka
  • Aaloo jeera $11.99
  • Green peas masala $11.99
SEAFOODS SEAFOODS
  • Malabari fish curry $13.99
    • Fish cooked in roasted coconut and tempered with shallot and curry leaves
  • Prawns masala $13.99
    • Prawns cooked in rich cashews and tamarind gravy
  • Prawns chettinadu $13.99
    • Prawns cooked in chettinad spices
  • Prawns malabari $13.99
  • Travancore fish curry $12.99
    • Fish cooked in kerala kokum and hot red chilly sauce
  • Fish moily $13.99
    • Fish cooked in rich coconut gravy, onion and tomatoe
  • Butter prawns $13.99
    • Prawns marinated on tandoori masala and cooked in the makhni gravy
CHICKEN CHICKEN
  • Kerala chicken roast $12.99
    • Chicken cooked in rich and spicy roasted gravy
  • Malabar chicken curry $12.99
    • Cooked in spices and thickened with roasted coconut gravy tempered with mustard seeds and curry leaves
  • Chicken khorma $12.99
    • Chicken cooked in cream and cashew nut gravy and tempered in indian spices
  • Butter chicken $12.99
    • Tender yogurt marinated chicken in a sweet creamy tomato cream sauce
  • Butter chicken masala $12.99
    • Chicken with tangy tomato masala gravy
  • Chicken chettinad $12.99
    • Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
  • Chicken masala $12.99
    • Chicken in onion gravy with tomatoes and peas
  • Chicken stew $12.99
    • Cooked in coconut milk tempered with south indian spices
  • Chicken neelgiri $12.99
    • Chicken simonered in fresh coriander and mint gravy
BEEF BEEF
  • Kerala beef roast $12.99
    • Beef cooked in rich and spicy roasted gravy
  • Malabar beef curry (beef cooked in spices and thickened - with roasted coconut gravy tempered -with mustard seeds and curry leaves) $12.99
  • Kottayam beef masala $12.99
    • Beef cooked in spice gravy with green peas and tomatoes
  • Beef peralan ( stew) $12.99
    • Beef cooked in coconut milk tempered with south indian spices
LAMB LAMB
  • Lamb roast $13.99
    • Lamb cooked in rich and spice gravy
  • Malabar lamb curry $13.99
    • Lamb cooked in spicy coconut gravy
  • Lamb khorma $13.99
    • Lamb cooked in cream and cashew nut gravy and tempered in indian spices
  • Lamb chettinad $13.99
    • Lamb cooked in authentic chettinad spices
  • Lamb masala $13.99
    • Lamb cooked in spicy and roasted gravy
  • Lamb stew $13.99
    • Cooked in coconut milk, tempered with south indian spices
  • Lamb neelgiri $13.99
    • Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
INDIAN BREAD INDIAN BREAD
  • Parotta $2
    • Thin layered refined flour bread
  • Flavoured parotta $3
    • (butter / garlic / cheese)
  • Tava poratta $2
  • Appam $2
    • Fermented rice pancake with soft and spongy texture
RICE RICE
  • Coriander rice $6
  • -jeera rice $6
    • Basmati rice flavored with cumin
  • -lemon rice $6
  • -tamarind rice $6
  • -egg rice $6
  • -ghee rice $6
DESSERTS DESSERTS
  • Payasam $4
  • Kesari $4
SIDE DISHES SIDE DISHES
  • Pappadam - 5nos $3
  • Vegetable salad $6
  • Raita $3

Nearby Sample Menus

  • Tofu with Shrimps $13.00
  • Tofu with Black Bean Sauce $13.00
  • Spicy Beef on Rice $9.00
  • Mixed Seafood Soup $10.00
  • Squid with Black Bean Sauce $16.00
  • Shrimp Fried Noodles $10.00
  • Chinese Cabbage with Sour Taste $11.00
  • Pork & Chives Dumplings (20 pcs) $10.00
  • Pepperoni $16.50
    • Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
  • Involtini Di Pollo $26.50
    • Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
  • Fettuccine Al Pollo $17.00
    • Fettuccine pasta tossed with grilled chicken breast, garlic, mushrooms and parsley in a flavoursome tomato cream sauce
  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Formaggio $15.00
    • Mozzarella cheese, sliced tomatoes and basil
  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
  • Seafood $17.50
    • Mixed seafood with anchovies, tuna, garlic and oregano
  • Fettuccine Primavera $17.00
    • Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
  • masu fu agewatarigani $16.90
    • MASU soft shell crab
  • gindara no saikyo-yaki $48.90
    • antarctic cold, saikyo yuzu miso
  • kankokufu kohitsuji $38.00
    • lamb cutlets, gochujang, pickled cucumber and carrot
  • yaki buta $28.90
    • robata grilled chashu pork belly, Karachi miso, pickled cabbage
  • sake $7.60
    • ora king salmon
  • akaza ebi no tenpura $34.00
    • scampi, sour dashi, red onion, chilli, coriander
  • satsumaimo $7.60
    • kumara, teriyaki glaze, sesame seeds
  • ya say salada $9.90
    • asparagus, carrot, daikon, avocado, black sesame, chilli lime
  • Fish $2.30
  • Steak $9.00
  • 20 nibbles & chips $13.00
  • Prawn & veges $13.00
  • Donut $0.90
  • Hash brown $2.00
  • Steak, tomato & veges $10.00
  • Vegetables $8.00
  • Cheese Wheezies $4.00
    • Cheese mayo Chips
  • Won Ton $10.90
  • Corn Fritter $2.50
  • Curry Roll $2.20
    • Homemade
  • Chicken Satay $13.90
  • Chicken $11.50
  • Paln Egg Foo Yong N/A
  • Pork S$11.00/M$14.00/L$17.00
  • Toasted bacon $4.00
  • always fresh and never pre cooked
  • Super seadog $5.70
    • With cheese, onion & 2 crabsticks
  • Bacon burger $5.00
  • Mix kebab $8.5/$10.5
  • Toasted cheese $3.50
  • Falafel with greek salad olive and feta cheese $11.50
  • Toasted ham $3.50
  • Ultimate spicy chicken wings $3.50
  • Crispy chicken bones $4.00
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50
  • Secret recipe chicken wings $3.50
  • Orlean style chicken wings $3.50
  • Honey chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Pork & beans hot pot on toast
    • Gluten free available
  • Fresh fruit salad
  • Beef cheech & tomato kasundi.
  • Israeli couscous, courgette & parmesan.
  • Spiced pork mince, asparagus, harissa, ricotta $15.50
  • Poached eggs on toast
  • Monte Cristo
    • Ham, grilled cheese & french toast.
  • Mince & cheese
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
  • Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
  • Orange honey crème caramel $16.50
  • Top your steak w BBQ jumbo prawns or King crab $28.00
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
  • Wagyu carpaccio - tea smoked tomato $35.00
  • Creamy Mushroom Pasta $14.50
    • Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
  • -Combo (Fries and Coke) $13.50
  • Grilled Shawerma $12.50
    • Chicken pita with tomato. gherkins, onions, hummos & tahini
  • Kofta Mezze $ 26
    • Over 300 g of minced lamb grilled served with hummus mediterranean salad, gherkin, pita, sumac onion, mint yoghurt salad
  • Mezze Platter $26.00
    • Hummus, falafel, baba, ghanoush, labneh,pita, cauliflower & shakshuka
  • -With Chicken $18.50
  • Mix Grill $18.50
    • Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad
  • Triple Cheese Pizza $14.50
    • Melted Mozzarella, Feta,Tasty Cheese, Oregano and garlic
  • Eggs on Toast $7.50
    • Poach or fried $8.50 / Chives scramble
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Hashcake Tower $11.50
    • Sausage, mushroom, fried egg, baked beans
  • Smoked Salmon & Scrambled egg on Toast $10.50
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Pancake $8.50
    • Mixed berries, maple syrup
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
  • Olive e feta marinate $10.50
    • marinated feta and olives (v)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
  • Pane Alla Pizzaiola $7.50
    • garlic pizza bread (v)
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
  • Quatro Stagione $28.50
    • Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Chunky cut chips with truffle aioli $9.50
  • Warm pecan tart with cinnamon cream $8.50
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Steamed broccoli with almond vinaigrette $9
  • Baby beets with mint & coriander harissa $9
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
  • Assorted Seafood: $24.00
    • Mixed with Calamari, Prawn and Fish
  • Fish: $17.00
    • Two Pieces OF Classic Battered Tarakihi Fish;
  • Fries w/Aioli + $5.00
  • Club Sandwich $17.00
    • 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
  • All Served with Chips and fresh Salad with chef's Tartar Sauce.
  • Baked Beans $2.00
  • Calamari or Prawn: $17.50
    • Seasoned with black pepper and toasted sesame seed, pan fried with canola oil
  • Eggs x 2 $3.00
  • Prawn Salad Large $10.00
    • Seasonal Vege, Prawn & Rice Ball
  • Curry Udon Noodle Soup $10.00
  • Teriyaki Chicken Rice Small $6.00 `
  • Katsu Chicken Rice Large $8.00
    • Katsu Chicken On Sushi Rice
  • Tanuki Udon Noodle Soup $9.00
  • Japanese Curry Rice $8.00
  • Tuna & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Gyoza (6 Piece) $6.00
Kairali South Indian Restaurant

Kairali South Indian Restaurant

location

Address

754 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096245859

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , South Indian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
754 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand