Kairali South Indian Restaurant in Auckland Menu

ENTREE ENTREE
  • Onion pakora + mint chutney $6.99
  • Veg. Pakora + mint chutney $7.99
  • Paneer pakora + mint chutney $7.99
  • Kerala prawns fry $12.99
  • Beef fry $12.99
  • Kerala chicken fry $12.99
  • Chicken 65 $12.99
  • Kerala fish fry $12.99
KAIRALI DELIGHTS KAIRALI DELIGHTS
  • Dosa with sambar + chutney $9.99
    • Masala dosa. Ghee roast. Egg dosa
  • Uttapam with sambar + chutney $8.99
    • Masala uttappam, onion uttappam
  • Chicken masala dosa $10.99
  • 3 appam egg roast/ pottato curry $11.99
    • Fermented rice pancake with soft & spongy texture
  • Biriyani with salad, pickle and pappad $11.99
    • Chicken, vegetable
  • Mutton biriyani $12.99
  • Prawns biriyani $12.99
  • Kappa meen curry $12.99
    • Kerala fish curry with casava
  • Kappa biriyani $12.99
    • Beef cooked along with casava
VEGETARIAN VEGETARIAN
  • Aloo gobi capsicum $11.99
    • Potatoe cauliflower flavoured with cumin (garlic and capsicum)
  • Vegetable khorma $11.99
    • Mixed vegetable cooked in mild gravy
  • Vegetable chettinad $11.99
    • Mixed vegetable cooked in chettinad spices
  • Dal fry $11.99
    • Cooked lentil tempered with cumin and garnished with coriander
  • Vegetable stew $11.99
    • Mixed vegetables cooked in coconut (milk, flavored with spices)
  • Kadala curry $11.99
    • Brown gram curry
  • Sambar $11.99
    • South indian curry made(with yellow lentil & vegetables)
  • Palak paneer $11.99
    • Fried cottage cheese cooked on(spinach gravy)
  • Paneer makhni $11.99
    • Cottage cheese cooked on makhni gravy (flavoured with butter)
  • Dal thadka $11.99
    • Cooked lentil tempered with cumin and garnished with thadka
  • Aaloo jeera $11.99
  • Green peas masala $11.99
SEAFOODS SEAFOODS
  • Malabari fish curry $13.99
    • Fish cooked in roasted coconut and tempered with shallot and curry leaves
  • Prawns masala $13.99
    • Prawns cooked in rich cashews and tamarind gravy
  • Prawns chettinadu $13.99
    • Prawns cooked in chettinad spices
  • Prawns malabari $13.99
  • Travancore fish curry $12.99
    • Fish cooked in kerala kokum and hot red chilly sauce
  • Fish moily $13.99
    • Fish cooked in rich coconut gravy, onion and tomatoe
  • Butter prawns $13.99
    • Prawns marinated on tandoori masala and cooked in the makhni gravy
CHICKEN CHICKEN
  • Kerala chicken roast $12.99
    • Chicken cooked in rich and spicy roasted gravy
  • Malabar chicken curry $12.99
    • Cooked in spices and thickened with roasted coconut gravy tempered with mustard seeds and curry leaves
  • Chicken khorma $12.99
    • Chicken cooked in cream and cashew nut gravy and tempered in indian spices
  • Butter chicken $12.99
    • Tender yogurt marinated chicken in a sweet creamy tomato cream sauce
  • Butter chicken masala $12.99
    • Chicken with tangy tomato masala gravy
  • Chicken chettinad $12.99
    • Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
  • Chicken masala $12.99
    • Chicken in onion gravy with tomatoes and peas
  • Chicken stew $12.99
    • Cooked in coconut milk tempered with south indian spices
  • Chicken neelgiri $12.99
    • Chicken simonered in fresh coriander and mint gravy
BEEF BEEF
  • Kerala beef roast $12.99
    • Beef cooked in rich and spicy roasted gravy
  • Malabar beef curry (beef cooked in spices and thickened - with roasted coconut gravy tempered -with mustard seeds and curry leaves) $12.99
  • Kottayam beef masala $12.99
    • Beef cooked in spice gravy with green peas and tomatoes
  • Beef peralan ( stew) $12.99
    • Beef cooked in coconut milk tempered with south indian spices
LAMB LAMB
  • Lamb roast $13.99
    • Lamb cooked in rich and spice gravy
  • Malabar lamb curry $13.99
    • Lamb cooked in spicy coconut gravy
  • Lamb khorma $13.99
    • Lamb cooked in cream and cashew nut gravy and tempered in indian spices
  • Lamb chettinad $13.99
    • Lamb cooked in authentic chettinad spices
  • Lamb masala $13.99
    • Lamb cooked in spicy and roasted gravy
  • Lamb stew $13.99
    • Cooked in coconut milk, tempered with south indian spices
  • Lamb neelgiri $13.99
    • Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
INDIAN BREAD INDIAN BREAD
  • Parotta $2
    • Thin layered refined flour bread
  • Flavoured parotta $3
    • (butter / garlic / cheese)
  • Tava poratta $2
  • Appam $2
    • Fermented rice pancake with soft and spongy texture
RICE RICE
  • Coriander rice $6
  • -jeera rice $6
    • Basmati rice flavored with cumin
  • -lemon rice $6
  • -tamarind rice $6
  • -egg rice $6
  • -ghee rice $6
DESSERTS DESSERTS
  • Payasam $4
  • Kesari $4
SIDE DISHES SIDE DISHES
  • Pappadam - 5nos $3
  • Vegetable salad $6
  • Raita $3

Nearby Sample Menus

  • Bani gorang
    • With meats, veges, rice
  • Egg fu yoong $9.00
  • Plain fried rice $8.50
  • Cheese $2.50
  • Beef with satay sauce $13.00
  • On fried rice $2.20 Extra/ With white rice $1 Extra
  • Seafood special chow mein $14.80
    • Cooked with scallops, prawns, squids, cashew nuts, veges
  • Chicken & veges $11.50
  • Lox & Buckwheat Blini $19
    • dill cured Stewart Island salmon, creme fraiche & blini
  • Mish-Mash $12
    • pastrami hash w/ potato, peas & fried egg
  • Lemon Sole $24
    • grilled lemon sole w/ burnt butter, pickled raisins & almonds
  • Corned Beef Short Rib $26
    • w/ pickled caper berries, shallots & hot sauce mayo
  • Smoked Kahawai Cakes $15
    • w/ sour pickle & egg mayo
  • Turkey on Rye $15
    • shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
  • Yodi Bagel $13.5
    • house pastrami, swiss, habanero mustard & pickle
  • Chicken Hoagie $7
    • chicken salad w/ iceberg, skin cracklin' & gravy
  • Sweet and Sour Pork $3.00
    • pork and vegetables with deep frying sweet and sour sauce
  • Spicy kim-Chi Tuna soup $30.00
    • boiled Kim chi and tuna in a pot with noodles and boiling at your table
  • Spicy steamed Hairtail Fish $15.00
    • steamed hairtail fish with sauce and vegetables served with rice
  • Spicy Kim Chi noodles $12.00
    • it is thin rice noodles mixed with assorted Kim-Chi vegetables spicy sauce, served in a bowl
  • Spicy Fish Roe Soup $15.00
    • boiled fish roe with sliced radish and an egg
  • Potato Pancake $15.00
    • pan fried ground potato with chopped vegetables
  • Hot Stone Pot Bibimbap $15.00
    • rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
  • Steamed Eggs $10.00
    • steamed seasoned eggs with chili pepper in a hot pot
  • Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
  • The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
  • Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
  • -Add Pancetta $28.00
  • Battered Fish & Chips, Pickles, Tartare $24.00
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • -Add Pancetta $28.00
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Freshly opened oysters on ice $4.5
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Crusty loaf with selection of homemade dips $9
  • Red Shed Sliders $15
    • a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
  • Char-grilled Eye Fillet $34
    • 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
  • Lamb Loin $32.5
    • char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
  • Dusted squid with aioli $18
  • Jack's catch $18
    • fresh fish pieces & prawns in chilli garlic butter
  • Twice cooked pork belly bites $16
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • SAusage $1.30
  • Chips $2.00
  • Fresh Snapper $5.50
  • SEason Wedges $4.50
  • Mussel Fritter $2.00
  • Crumbed Chicken Cutlet $2.00
  • Kumara Chips $4.50
  • All burgers include lettuce, tomato, beetroot & homemade beef pattie ( Except Chicken & Fish Burger - No Beef Pattie)
  • Suid Rin Karage $10
  • Gyoza Cheese Prawn $9.90
    • Deep Fried homemade dumplings with sweet chili sauce
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Takoyaki $9.90
    • 8 pieces of deep fried Octupus Ball with takoyaki sauce and mayo, sprinkled with shavings of dried bonito
  • Edame $6.90
    • Boiled Japanese Green Soybeans
  • Yaki Soba $9.90
    • Stir fried noodle with cabbage, onion, carrot
  • Tuna Sushi Rolls $9
  • Miso $3
  • Chicken hot & sour soup $4.90
  • Egg $2.80
  • Pineapple $1.20
  • Steak $3.20
  • Beef fried rice noodles $9.50
  • Fillet steak with egg, chips, salad $9.90
  • Beef fried rice $8.50
  • Cheese & onion $2.50
  • -fried $10.00
  • Lamb with carrots
  • Pork with cabbage $1.20
  • Pork spareribs noodles soup $9.00
  • Beef with cabbage $1.20
  • Flavours: pork with cabbage
  • -boil $10.00
  • Chicken wonton noodle soup $9.50
  • Pork pie $2.80
  • Steak pie $2.50
  • Mince and cheese $2.80
  • Chicken kebab $2.50
  • Mince savoury $2.50
  • Steak curry $2.80
  • Steak and cheese $2.80
  • Steak mushroom $2.80
  • Butter curry $11.99
  • Fish burger $7.50
  • Fish & chips $6.50
  • CH works $11.50
  • Falafel kebab $9.00
  • Mixed rice $13.50
  • Mansaf $17.00
    • 355g Lamb + rice + yoghurt + sauce
  • Shish rice $14.50
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • Cajun Spiced Grilled Chicken Breast $30.00
    • Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
  • Tiramisu $13.00
    • A flavored cream with espresso soaked sponge cocoa
  • Daimanta Cake $14.50
    • A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • BBQ pollack $ 12.50
  • BBQ pork $ 12.50
  • Kimchi fried rice $ 12.00
  • Chicken noodle soup $ 10.00
  • Sweet and saw pork $ 20.00
  • Ox tendon soup $ 20.00
  • Corn cake $ 15.00
  • Chili mussel $ 20.00
  • Bulgogi deopbap $8.00
  • Shrimp burger w mandarin mayo $5.00
  • Korean bulgogi with pear salsa $4.00
  • Katsu (pork or chicken ) $8.00
  • Korean pancake (chocolate or cinnamon ) $4.00
  • -(15 pcs) $17.00
  • Bibimbap $8.50
  • Dakgangjeong burger $6.50
Kairali South Indian Restaurant

Kairali South Indian Restaurant

location

Address

754 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand

phone

Phone

096245859

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian , South Indian

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
754 Manukau Road, Royal Oak, Auckland, Auckland, 1023, New Zealand