Kaiteriteri Beach Motor Camp in Tasman Menu

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Kaiteriteri Beach Motor Camp in Tasman has no menu available, but can choose from many other options such as Cheesecake or Brownie from The Gumboot And The Morepork. "The Views" Vegetarian Restaurant offers many options including TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO. San Souci Inn includes a wide range like During the summer season we offer one set main meal per night with a vegetarian option and a choice of desserts. All meals include a bread and olive oil starter. Half portions for children available. We are fully licensed. or Pork Fillet (Monday). Bircher muesli with fresh fruit (V, N) and Child's breakfast (til noon daily) - one egg, toast, small juice from . Up the Garden Path Cafe/Gallery offers Armardillo Street Bar and Grill and Garlic Bread.

Nearby Sample Menus

HOT
- Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
NACHOS $9.00
- Homemade nacho chips topped with beans, grilled cheese and sour cream.
AVAILABLE UNTIL 12 NOON DAILY
- Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
BACON BENEDICT BAGEL $16.50
- Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.

World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
Homemade Gluten Free Bread $2.00 extra
Bacon Bagel $16.00
- Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
Hashbrown $2.50
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
Seafood Chowder $17.00
- World famous in Motueka, our creamy chowder is stacked full of smoked fish, whole mussels and whole prawns. Served with our house baked crispy garlic bread.
100% Rye Sourdough N/A

Pineapple Ring $1.70
Hawaiian Burger $7.10
Chips $3.80
1/2 Chips $2.50
Fish Bites (x 3) $1.80
Vegetarian Burger $7.10
Bacon, Steak, Ham $1.00
Extra Filling $0.90

Fish Burger $6.90
Steak & Onion Roll $3.00
Deep Fried ice cream $3.50
Cheese Burger $5.90
Lasagne Topper $3.00
Vegetarian Burger $5.90
Bui go Gi $12.00
- grilled marinated beef & veggies on rice
Curry Patty $3.00

Mushroom Bruschetta $16.60
Fish 'N' Chips $8.50
Salmon Benedict $19.50
Southwest Chicken Salad $18.00
HQ's Giant Beef Burger $24.00
Smoked Salmon Rosti Plate $19.50
Prawn Twisters $15.50
Ham & Cheese Croissant $12.00

Edamame $7
- Steamed soy beans
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Salt and pepper squid $9
- With nuoc nam
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Pepperoni $23
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Fries & Aioli $7
- Add cheese & bacon $3
All pizza bases are made here at the Inn

Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Fish and Chips $12.00
- crumbed gurnard bites and fries
House Flatbreads $9.00
- topped with parmesan and basil pesto
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Citrus Tart $9.50
- served with ice cream

Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
Beef - Pork $5.00 ea
-Small $11.00
-Large $5.00
-Lamb $7.50
-Medium $3.00
-Small $8.00
Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time

Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Salmon $6
Hollandaise $3
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Wilted greens $3
Tomato fresh or fried $3
Bacon $4
Portobello Mushrooms $14
- On toast with pesto and parmesan

GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.

HOKEY POKEY ICE-CREAM SLICE
- Ice-cream, vanilla biscuit, salted-caramel sauce
CAPRESE SALAD $16.00
- MilkDrop mozzarella, tomato, basil GF
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam
RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
TOASTED CIABATTA $6.00
SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs

Cheesy Garlic Toasties N/A
Steak, Egg and Cheese N/A
Olives N/A
Three Pepper Chicken N/A
Chicken Classic N/A
Jalapenos N/A
Hot Chilli N/A
Wheat N/A

Half scoop chips $3.00
Kids box w/ chips $5.00
Chicken nuggets $0.60
Mini spring rolls $0.60
Sausage $3.50
2 mini hotdogs n/a
Crabsticks $2.50
Scoop of chips $3.80

Hamburger and Fries $12.50
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Chick Pea Curry $21.50
- Served with cumin infused rice
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips

Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Side vegetables $7
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Side salad $7

Kaiteriteri Beach Motor Camp

Tasman Region > Tasman > Kaiteriteri Beach Motor Camp

Address

5 Kaiteriteri-Sandy Bay Road, Kaiteriteri, Tasman, 0932, New Zealand

Phone

035278010

Email

None

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM