Address
5 Kaiteriteri-Sandy Bay Road, Kaiteriteri, Tasman, 0932, New Zealand
Kaiteriteri Beach Motor Camp in Tasman Menu
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Kaiteriteri Beach Motor Camp in Tasman has no menu available, but can choose from many other options such as Cheesecake or Brownie from The Gumboot And The Morepork. "The Views" Vegetarian Restaurant offers many options including TRADITIONAL MARGARITA PIZZA and BEETROOT RISCOTTO. San Souci Inn includes a wide range like During the summer season we offer one set main meal per night with a vegetarian option and a choice of desserts. All meals include a bread and olive oil starter. Half portions for children available. We are fully licensed. or Pork Fillet (Monday). Bircher muesli with fresh fruit (V, N) and Child's breakfast (til noon daily) - one egg, toast, small juice from . Up the Garden Path Cafe/Gallery offers Armardillo Street Bar and Grill and Garlic Bread.
Nearby Sample Menus
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RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli
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SORBETS $9.00
- Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
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BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
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SMOKING BARREL BBQ PORK SPARE RIBS $19.00
- Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
- 1/4 $25.00
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KIDS QUESEDILLA $9.00
- Chargrilled pulled chicken and cheese quesadilla served with sour cream.
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AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
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HOT
- Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
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Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
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Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
- Seedeo Harvest Leaf N/A
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Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
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Vegetarian Nachos $17.00
- Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
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Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
- Bacon $4.50
- Field Mushrooms $4.50
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Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
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Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
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Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Hollandaise Pan Fried Fish $28.90
- Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
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Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
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Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
- Chicken Burger $6.90
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Bi Bim Bop $12.00
- beef & veggies with red chili paste on rice
- Mussels $1.00
- Vegetable Patty $3.00
- Plain Donut $2.50
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O Jing Uh Bo Kum $13.00
- spiced stir fried squid & veggies on rice
- Steak Burger $6.90
- Plain Burger $5.00
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Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
- Junior fish battered or grilled $12.00
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Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
- Chefs choice cheesecake $10.50
- Cheese rolls $2.00
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Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
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Vegetarian burger $16.00
- Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
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Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
- - Prawns/Mixed Seafood $10.00
- - Chicken /Beef/Tofu $10.00
- - Chicken/Beef/Tofu $10.00
- L73. Fried rice with Cashew nuts, vegetables and egg $9.00
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $13.00
- - Chicken/Beef/Tofu $9.00
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L60. Crispy Noodles
- Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
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Wedges with Sour Cream $9.50
- Add cheese & bacon $3
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Edamame $7
- Steamed soy beans
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Salt and pepper squid $9
- With nuoc nam
- Pepperoni $23
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Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
- All pizza bases are made here at the Inn
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Beer Battered Fish & Chips $23
- With seasonal salad
- Mushroom, Blue Cheese, Onion & Rosemary $23
- Beef & bitter melon on rice $7.95
- Beef fried rice $7.95
- Singapore style fried vermicelli $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Szechuan style eggplant on E - Fu noodle $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
- Ginger & green onion stirred with mein $7.95
- Minced pork & olive leaves fried rice $7.95
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
- Nuts: - Small or Large Bowl $3.00 / $6.00
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Dolmades $5.00
- Greek stuffed vine leaves
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
- Hollandaise $3
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Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
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Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
- One egg $3
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
- Avocado $3
- Wilted greens $3
- Salmon $6
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
- Jalapenos N/A
- Chicken Teriyaki N/A
- Veggie Patty N/A
- Veggie Delite N/A
- Thousand Island N/A
- Italian Herbs & Cheese N/A
- Herb & Garlic Toasties N/A
- Thinly Cut Ready Salted N/A
- Half scoop chips $3.00
- Crabsticks $2.50
- 2 mini hotdogs n/a
- 2 nuggets n/a
- Squid rings $0.60
- 2 fish bites n/a
- Hotdog $3.80
- Scoop of chips $3.80
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Red Wine Chocolate Mousse $13.50
- With berry coulis
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French Fries $7.50
- With tomato sauce
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Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
- German Sausage & Fries $12.50
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Warm Garlic Bread $8.50
- With herbs
- Grilled Halloumi Salad $23.50
- Soup of the Day $11.50
- Hamburger and Fries $12.50
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Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
- Bread & butter $4
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Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
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Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
- Side vegetables $7
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Kaiteriteri Beach Motor Camp
Phone
035278010
Opened hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Dinner
5 Kaiteriteri-Sandy Bay Road, Kaiteriteri, Tasman, 0932, New Zealand
- Tasman Cafe Food Menus
- Tasman Region Cafe Food Menus