artisan ice creams & sorbets (please ask your server for flavour options)
The Deliciosa Rustic Charcuterie & Antipasto Platter $56.5
a generous selection of proscuitto italian sopressa & spanish chorizo w deliciosa boursin style cheese, a blue cheese whip, manuka semi-dried tomatoes, artichokes, olives, char grilled peppers, cornichons & balsamic onion jam alongside our selected variety of essential artisan breads
Deliciosa Squid $17.5
salt+pepper squid w aioli & kaffir lime splash
Trinity Hill Port $12.5
touriga nacional
Roasted Pumpkin Salad $16.9
w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing
Lamb $24.9
moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Kumara Chips $4.50
Deep fried kumara chips from the far north served with your choice of dip
Grimm $18.50 / $9.00
Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Feijoa Sorbet $5.00
Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Plain Wedges $5.00
Deep fried Potato Wedges served with a dip of your choice
Garlic Bread $4.50
Ciabatta bread with Garlic butter and parsley
Churros $4.00
32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Envy $16.00 / $8.00
Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)