Kami Sushi in Hastings Menu

ROLL SUSHI ROLL SUSHI
  • -Filling/Topping
  • Spicy Salmon Roll $14.00
    • Crabmeat, Cucumer, Avocado/ Topping:Raw Salmon, Fish Egg, Spring Onion
  • Tax Max Roll $14.00
    • Crabmeat, Cucumer, Avocado/ Topping:Tomato, Raw Salmon, Avocado
  • Philladelphia Roll $14.00
    • Cream Cheese, Cucumer/ Topping: Raw Salmon
  • Salmon Salad Roll $14.00
    • Cucumber, Avocado/ Topping: Raw Salmon, Onion, Fish Egg
  • Salmon Cheese Roll $15.00
    • Cream Cheese, Avocado/ Topping: Salmon Tempura
  • French Kiss Roll $14.00
    • Prawn Tempura, Lettuce, Cucumber/ Topping:Shrimp, Avocado
  • California Roll $13.00
    • Crabmeat, Cucumer, Avocado/ Topping:Flying Fish Eggs
  • Chicken Katsu Roll $12.00
    • Chicken Katsu, Lettuce
  • Salmon Roll $11.00
    • Raw Salmon, Avocado
  • Teriyaki Chicken Roll $10.00
    • Chicken, Avocado
  • Tuna Roll $10.00
    • Cooked Tuna, Avocado
  • Vegetable Roll $9.00
    • Cucumber, Carrot, Avocado
MAINS MAINS
  • Lunch Box $16.00
    • Beef, Teriyaki Chicken, Spicy Pork
  • Katsu $15.00
    • Chicken Katsu
  • Donburi $13.50
    • Beef, Teriyaki Chicken, Spicy Pork, Spicy Chicken, Chicken Katsu
  • Katsu Curry $16.00
    • Chicken, Prawn Tempura (5Pcs)
  • Gyoza (6 Pcs) $7.50
    • Pork And Vegetable Dumpling
  • Takoyaki (6 Pcs) $7.50
    • Octopus Ball
  • Chicken Yakitori $7.50
  • ●Udon
  • -Vegetable Tempura $13.00
  • -Prawn Tempura $15.00
  • -Teriyaki Chicken $16.00
  • -Chicken Katsu Udon $18.00
  • ●Party Pack
  • -Large $75.00
  • -Medium $65.00
  • -Small $50.00
VEGETARIAN MENU VEGETARIAN MENU
  • Vegetable Roll $9.00
  • Vegetable Udon $13.00
  • Chicken Yakidori $13.50
    • With Rice
  • Agedashi Tofu $14.50
    • With Udon
  • Vegetable Bibimbap $11.50
    • Spicy
  • Vegetable Bibimbap $13.00
    • With Egg
  • Vegetarian Sushi Box $13.50
    • 4 Vegetable Rolls, 2 Inari (Tofu), 2 Avocado (Nigiri), 2 Seaweed (Nigiri)
COMBO MENU COMBO MENU
  • Sushi & Tempura $14.50
  • Katsu & Udon $18.00
  • Sushi & Udon $17.00
  • Sushi & Teriyaki Chicken $16.00
  • Donburi And Udon $18.00
  • Sushi & Sashimi $24.00
CHEF´S SPECIALS CHEF´S SPECIALS
  • Beef Bibimbap (Spicy) $15.00
  • ●Sashimi
  • -Small $24.00
  • -Large $32.00
  • -Sashimi Donburi (Spicy) $15.50
  • -Sashimi & Tempura $16.00
  • ●Special Dinner Box
  • -Beef $26.50
  • -Teriyaki Chicken
  • -Spicy Pork
  • -Sushi Box $15.00
  • Teriyaki Chicken $16.00
    • With Rice
  • Teriyaki Salmon $17.50
    • With Rice
  • Tempura $13.50
    • 2 Prawns & 6 Vegetables

Nearby Sample Menus

  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Savoury Scone $6.00
    • With cheese, fresh herbs & tomato relish
  • Chicken & Mushroom Filo & Salad $16.50
  • Hand Made Pasta $18.50
  • Grilled Artisan Sandwich & Salad $16.00
  • Braised Beef Burger on Brioche Bun $18.50
  • Sweet Brioche or Muffin $6.00
  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Delicious Turkish style dips served with warm Turkish bread
  • Humus Dip $ 5.90
    • A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanoush Dip: mashed eggplant mixed with olive oil and various seasonings
  • Chicken Shish $15.9
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Lamb Kebab(Small/Large)
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Dolma Salad $ 7.9
    • Vine leaves stuffed with rice and herbs with salad.
  • Lamb Shish Salad 14.5
    • Grilled marinated lamb cubes threaded on a skewer served with salad.
  • Spicy Walnut Dip $6.90
    • is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
  • Spanikopita $11
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
  • Gaeng Keow Waan
    • Thai green curry slightly sweet cooked in coconut milk, bamboo shoots, kaffir leaf, beans and courgettes
  • -Bowl of noodles / Coconut rice (per serve) $5.00
  • Pad Preaw Waan
    • Thai style sweet and sour with pineapple, cucumber, onion, tomatoes and capsicum
  • Pad Pak
    • Stir fried seasonal veggies in oyster sauce
  • Souther Curry
    • Curry from the south of Thailand (without coconut milk) with the blend of fresh herbs from our garden, mushroom, bamboo shoots, and zucchini
  • Tom Yum Seafood Noodle Soup $13.50
    • Hot and sour noodle soup with combination of seafood, lime juice in thai herbs, chilli and bean sprout
  • -Chicken, pork or beef $20.50
  • -Bowl of cashew nuts $3.50
  • POPPADOMS (each) $0.50
    • wafer-like cracker made from lentil/chickpea flour
  • ALOO GOBI $9.99
    • pieces of potato, cauliflower and tomatoes cooked with garam masala as a dry curry
  • PANEER MAKHANI $13.00
    • cottage cheese pieces cooked in creamy tomato sauce with herb
  • VEGETABLE PAKORA $5.00
    • pieces of potatoes & cauliflowers in chickpea flour batter & tamarind sauce
  • NAVARATNA KORMA $13.00
    • seasonal vegetables cooked in creamy cashew nuts sauce
  • ANYONE VEG. CURRY OF YOUR CHOICE
  • GOAN FISH CURRY $16.00
    • fish cooked in coconut cream in a Goan style
  • ROGAN JOSH chicken/lamb/beef $15.00
    • an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
  • Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
    • 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
  • Terrôir garden salad $9.00
  • Terrôir glace (selection of flavours) ~ per scoop $5.00
  • Seasonal oysters, red wine shallot vinegar $20.00
    • NV Taittinger Cuvée Prestige ~
  • Seasonal greens from the Terrôir garden $9.00
  • Terrôir sorbet (selection of flavours) ~ per scoop $5.00
  • Ham hock terrine, garden piccalilli, routes $23.00
    • 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
  • Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
  • Mixed Vegetarian (Small/ Large) $9.50/$11.00
  • Tabouleh $5.90
    • Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum
  • Lamb Kebab(Small/ Large) $9.00/$11.00
  • Chicken and Rice $7.50
  • Lamb and Rice $7.50
  • Humus Wrap (Small/ Large) $7.50/$10.00
  • Chicken Kebab(Small/ Large) $9.00/$11.00
  • Chicken Iskender $14.50
  • MACARONI CHEESE $6.00 /$10.00 /$16.50
    • with bacon and panko crumb topping.(single/small/large)
  • CHICKEN POT PIE $7.00 / $13.00 / $19.50
    • free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
  • PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • FISH PIE (GF) $7.50 / $14.00 / $21.50
    • hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
  • CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
    • in a tasty cheese sauce (V).(single/small/large).
  • GREEK LAMB PIE $6.50 / $18.50
    • tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
  • WHITE CHOCOLATE MOUSSE $4.50 / $9.00
    • with a raspberry jelly(GF)(single/small)
  • -Chicken / Beef / Pork $18.50
  • PLA-GOONG Thai Spicy Prawn Salad $20.00
    • Cooked prawns seasoned with Thai sweet chilli paste, lemon grass and lemon juice
  • Chicken Satay (5 pieces) $7.00
    • Grilled marinated chicken with peanut sauce
  • Mixed Seafood/Squid/Prawns $20.00
  • Thai Orchid Dim Sum $7.00
    • Steamed minced pork & prawn meat mixed with shiitake mushroom sutffed in a thin pastry
  • -Mixed Seafood / Squid / Prawns / Scallops $20.00
  • Please Specify - Mild / Medium / Hot
  • Crispy Chicken PAD-PRIK $18.50
    • Stir fried crispy chicken with green beans, capsicum, onion, carrots, & Thai chilli paste
  • Large Chips $3.50
    • Delicious Ships
  • Box Chips $5.40
    • Delicious Box of Chips
  • Hot Dog $2.30
    • Delicious Hot Dog
  • Curry Roll $2.80
    • Delicious Curry Roll
  • Chicken Nugget $0.60
    • Delicious Chicken Nugget
  • Garlic Pottle $1.20
  • Chicken Piece $2.30
    • Delicious Chicken Pieces
  • The Special $3.80
    • Chips with 1 Piece Drumstick
  • Vegetarian Snackbox
  • From $3.20
  • LARGE $8.40
  • SMALL $5.60
  • - 3 pieces Prawn Nigiri
  • - 4 pieces Surimi & Pickle
  • 8PC. REG $8.40
  • 8PC. REG $8.20
  • Warm Beef salad $18.80
    • Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
  • Winter Soups $9.80
    • Home made vegetable and pearl barley soup from a hearty beef stock made just like your nana used to make back in the day or Roasted pumpkin onion and fresh ginger served in a cream broth served with your choice of sourdough or multi grain toast
  • Gourmet Toasted Sandwich $8.90
    • Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
  • Mixed toast plate with butter and homemade jams $9.50
  • Open Chicken Sandwich $16.80
    • Chicken breast grilled with roasted bell pepper, fresh avocado served with mango chutney & salad on your choice of sourdough or multi grain toast
  • Extras $4.50
    • Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
  • Pasta of the day $14.80
    • Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
  • Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
  • Soup of the day $12.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Mixed greens, balsamic $6.50
  • Shoestring fries $5.50
  • Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
  • Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Proudly Serving Humming Hill Organic Eggs
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • Smoked Salmon Bagel with Cream Cheese $12.00
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • Bacon and Eggs with Toast $15.00
  • Toast served with Preserves $5.00
  • Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
  • Fries with aioli $7.50
  • - Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
  • Portobello Mushroom Stack (V) $19.50
    • Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
  • Sirloin Steak (GF &DF) $25.00
    • Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
  • Crispy Calamari Salad (GF) $21.00
    • Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
  • or Baileys $16.00
  • Cheeseboard $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
  • Lamb Rump open Sandwich $25.00
    • Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
Kami Sushi

Kami Sushi

location

Address

233 Heretaunga street West, Hastings 4122, New Zealand

phone

Phone

068706077

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Cash

Location
233 Heretaunga street West, Hastings 4122, New Zealand
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