Kami Sushi in Hastings Menu

-Lamb $23.50
-Chef's Selection Mixed Starters $9.50
Hoi Pad Ped $24.50
- Stir fried scallops with red curry sauce, bamboo shoots, beans, courgettes, basil leaves, kaffir leave, capsicum and coconut cream
-Crispy pork $24.50
-3 of each - Large $29.50
Pad Sapparod $21.50
- Stir fried in sweet pineapple, mushroom, onion, tomato, capsicum in oyster sauce, and a touch of cashew nuts. Chicken, pork or beef
-Chicken, pork or beef $20.50
Bowl of steamed seasonal vegetables $9.50

POPPADOMS (each) $0.50
- wafer-like cracker made from lentil/chickpea flour
THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK
MIXED PLATTER OF ABOVE $16.00
- poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
REGULAR 325 GMS, CURRY AND RICE $8.50
MALAI KOFTA $13.00
- cheese & potato dumpling cooked in ground spices & cashew nuts sauce
PANNER MASALA $12.90
- traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
HOT MIXED PICKLE $2.00
ANYONE VEG. CURRY OF YOUR CHOICE

Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
Lemon Cured Mt. Cook Salmon $15.00
- BB Reisling
Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc
Chocolate Truffles $11.00
- Assorted Daily Selection
Ice Cream $4.50
- 1 Scoop
Hawke's Bay Kalamata & Manzanilla Olives $8.00
- Fennel, Orange, Bay
Wholemeal Sour Dough Bread $11.00
- Whipped Butter, Sea Salt
Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter

Humus Wrap (Small/ Large) $7.50/$10.00
Spanakopita $11.00
- Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces
Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
All dips come with warm Turkish bread
Warm Halloumi Salad $11.50
- Grilled halloumi cheese served with fresh salad
Hummus Dip $5.90
- Chickpeas, lemon juice, tahini, spices
Vegetarian Falafel Salad $13.50
- Served with falafel, hummus, salad, taboulch, beetroot dip and choice of sauces
Chicken Shish $15.50
- Cubes of marinated chicken cooked on grill

GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
EGGS BENEDICT $16.00
- w/ homemade hollandaise-bacon or smoked salmon
GREEK LAMB BURGER $16.00
- w/ tzatziki on toasted Turkish bread & seasonal salad
BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
EGGS BENEDICT $14.80
- w/ homemade hollandaise-spinach
NACHOS sm$8.00/lg$10.00
- mince w/ cheese & sour cream
SWEET CHILLI SWEETCORN FRITTERS $16.00
- w/ bacon grilled tomato & seasonal salad

DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)

Roasted Duck PAD-PED $20.00
- Stir fried roast duck with red curry paste, bamboo shoots, chilli, green beans, & Thai herbs
PAD-MED-MA-MUANG (CYM)
- Stir fried roasted cashew nuts with your choice of meat with carrot, broccoli, mushroom & spring onions
(CYM)Choice of your meat:
Pork Satay $7.00
- Grilled marinated pork, comes with peanut sauce
-Duck $20.00
Meat / Seafood or Crispy Pork $5.00
YUM-NAR Thai Spicy Beef Salad $18.50
- Fine slices of cooked beef seasoned with our special thai spicy sauce, cucumber, onion & lettuce
Chicken/Beef/Pork $18.50

Chargrilled Chicken Club Sandwich Regular $16.90
- Chicken, bacon & brie sandwich with salad & aioli, served with fries
Bacon and Eggs
- Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
Wedges
- Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
Regular $15.50
Bowl of Chips Regular $3.00
- Served with just sauce this time
Regular $12.90
Creamy Mushrooms
- Button mushrooms in a creamy garlic & cracked pepper sauce served on whole grain toast
Breakfast Stack Regular $16.50
- Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise

Salsiccia Piccante $24
- san marzano tomatoes, mozzarella, spicy pork-fennel sausage, hot calabrese salami, fresh garlic, fresh basil
San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)
La Bella Italia $23
- sweet cherry tomatoes, mozzarella, fresh garlic, baby rocket, parmigiano reggiano, fresh basil, extra virgin olive oil
Cappuccino $4
Mediterraneo $24
- vine tomatoes, mozzarella, grilled eggplant, roasted capsicum, artichokes, olives, lemon slices, fresh garlic, fresh basil, extra virgin olive oil
Focaccia Classico $12
- extra virgin olive oil, fresh garlic, sea salt, rosemary
Tea $4
Latte $4.5

EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
CHICKEN PARMIGIANA $25.00
- oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
FARMHOUSE GARLIC BRAD $7.00
ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter
BATTERED FISH $17.00
MUFFIN'S $5.00
BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option

Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Speciality Coffees $8.00
- Irish (Jameson Whiskey) Irish Cream (Baileys) Spanish (Tia Maria) Seville (Cointreau) Italian (Amaretto)
Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
Pan Seared or Crumbed Scallops $14.00
Garlic Bread $6.00
Garlic Prawn Cutlets $12.00
Market Fish $26.00
- See specials board for details
Fish n' Chips $10.00
- served with chips & salad

Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip

PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
add extras: avacado, mushrooms, toast All $12.00 each
CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
LAMB SHANK $18.00
- with mustard mash & vegetables
Omelette $13.00
- Ham, Cheese & Tomato
SEAFOOD CHOWDER $14.50
- creamy chowder with toast

Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip

Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
Our chalk board often has an additional dish of the day
Fries with aioli $7.50
Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
- Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
for additional sweet treats see our cabinet
An individual plate of 1 or 2 cheeses from 1 Cheese $14.00

Kami Sushi in Hastings Menu

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Kami Sushi

Hawkes Bay > Hastings > Kami Sushi

Address

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233 Heretaunga street West, Hastings 4122, New Zealand

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