All the Essentials as well as Kalamata Olives & Feta
Lust Deluxe $18.50 / $9.00
Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Gluttony $16.00 / $8.00
Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Limbo $18.50 / $9.00
Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Free Range Chicken Tenders $8.00
6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
Serpent $18.50 / $9.00
Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Lemon Pepper Wedges $5.00
Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
STEAK MEAL $30.00
250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
FISH BITES & FRIES $12.00
With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
OMELETTE $16.00
3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
HOUSE MADE FRESH PASTA MED$16.00/LARGE$22.00
LINGUINE
GF BASE Extra $2.00
LAMBS FRY & BACON $16.00
Pan-fried liver with onion & bacon in a creamy port sauce served with toast
Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Buckwheat and corn pancakes (gf)
Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Create-your-own
Build your own breakie from our range of sides.
Old skool benedict
Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise