Kami Sushi in Hastings Menu

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-Filling/Topping
Spicy Salmon Roll $14.00
- Crabmeat, Cucumer, Avocado/ Topping:Raw Salmon, Fish Egg, Spring Onion
Tax Max Roll $14.00
- Crabmeat, Cucumer, Avocado/ Topping:Tomato, Raw Salmon, Avocado
Philladelphia Roll $14.00
- Cream Cheese, Cucumer/ Topping: Raw Salmon
Salmon Salad Roll $14.00
- Cucumber, Avocado/ Topping: Raw Salmon, Onion, Fish Egg
Salmon Cheese Roll $15.00
- Cream Cheese, Avocado/ Topping: Salmon Tempura
French Kiss Roll $14.00
- Prawn Tempura, Lettuce, Cucumber/ Topping:Shrimp, Avocado
California Roll $13.00
- Crabmeat, Cucumer, Avocado/ Topping:Flying Fish Eggs
Chicken Katsu Roll $12.00
- Chicken Katsu, Lettuce
Salmon Roll $11.00
- Raw Salmon, Avocado
Teriyaki Chicken Roll $10.00
- Chicken, Avocado
Tuna Roll $10.00
- Cooked Tuna, Avocado
Vegetable Roll $9.00
- Cucumber, Carrot, Avocado

Lunch Box $16.00
- Beef, Teriyaki Chicken, Spicy Pork
Katsu $15.00
- Chicken Katsu
Donburi $13.50
- Beef, Teriyaki Chicken, Spicy Pork, Spicy Chicken, Chicken Katsu
Katsu Curry $16.00
- Chicken, Prawn Tempura (5Pcs)
Gyoza (6 Pcs) $7.50
- Pork And Vegetable Dumpling
Takoyaki (6 Pcs) $7.50
- Octopus Ball
Chicken Yakitori $7.50
●Udon
-Vegetable Tempura $13.00
-Prawn Tempura $15.00
-Teriyaki Chicken $16.00
-Chicken Katsu Udon $18.00
●Party Pack
-Large $75.00
-Medium $65.00
-Small $50.00

Vegetable Roll $9.00
Vegetable Udon $13.00
Chicken Yakidori $13.50
- With Rice
Agedashi Tofu $14.50
- With Udon
Vegetable Bibimbap $11.50
- Spicy
Vegetable Bibimbap $13.00
- With Egg
Vegetarian Sushi Box $13.50
- 4 Vegetable Rolls, 2 Inari (Tofu), 2 Avocado (Nigiri), 2 Seaweed (Nigiri)

Sushi & Tempura $14.50
Katsu & Udon $18.00
Sushi & Udon $17.00
Sushi & Teriyaki Chicken $16.00
Donburi And Udon $18.00
Sushi & Sashimi $24.00

Beef Bibimbap (Spicy) $15.00
●Sashimi
-Small $24.00
-Large $32.00
-Sashimi Donburi (Spicy) $15.50
-Sashimi & Tempura $16.00
●Special Dinner Box
-Beef $26.50
-Teriyaki Chicken
-Spicy Pork
-Sushi Box $15.00
Teriyaki Chicken $16.00
- With Rice
Teriyaki Salmon $17.50
- With Rice
Tempura $13.50
- 2 Prawns & 6 Vegetables

Nearby Sample Menus

ONION KULCHA $3.50
- naan bread stuffed with chopped onion and mild spices
JEERA RICE $4.00
- rice cooked with cumin seed Indian style
KASHMIRI NAAN $4.50
- naan filled with coconut, almond slivers and raisins
REGULAR 325 GMS, CURRY AND RICE $8.50
HOT MIXED PICKLE $2.00
ALOO GOBI $9.99
- pieces of potato, cauliflower and tomatoes cooked with garam masala as a dry curry
ALOO MUTTER $9.99
- potatoes cooked with green peas, garlic and onion gravy
MADRAS chicken/lamb/beef $15.00
- a coconut based creamy curry with boneless chicken pieces

Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc
Roasted Almonds $6.50
- Paprika, Sea Salt
Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
Beetroot Salad $15.50
- BB Barrel Fermented Chardonnay
Hawkes Bay Caramelized Apples $12.00
- Osawa Lh Gewurtztraminer
Venison Short Loin - served Medium Rare $34.00
- Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
Ice Cream $8.00
- 2 Scoops

Roasted Pumpkin and Pork Arancini $14.00
- Risotto balls stuffed with pork and pumpkin coated in a rocket crumb with a roasted garlic aioli
- Add Blue Cheese $3.00
- Small Bowl $3.00
- Sweet Chilli Chicken Wrap $8.50
Having trouble deciding? Grab a sharing platter (for two) of the chef’s three favourites $20.00
- Large Bowl $6.00
Steak $18.00
- Sirloin steak, onion jam, smoked mushroom, bacon, lettuce and tomato with aioli
Smoked Field Mushrooms $12.00
- Stuffed with kumara whip topped with caramelised onion served with rocket and balsamic reduction

Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Soup N/A
- See Specials Board
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt

SIDE OF FRIES $5.00
FRIES $8.00
SIDE OF MASH $6.00
BACON & EGGS $14.00
- Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)
HOUSE MADE FRESH PASTA MED$18.00/LARGE$24.00
- RAVIOLI, TORTELLINI, FETTUCCINE
CAESAR SALAD $18.00
- Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
LAMBS FRY & BACON $16.00
- Pan-fried liver with onion & bacon in a creamy port sauce served with toast
GF BASE Extra $2.00

Ham Cheese & Mushroom Omelette $19.50
- Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
Pasta of the day $14.80
- Fresh pasta oven baked served in a cream and mushroom sauce topped with grilled cheese and garlic toast (Ask for todays)
Gourmet Toasted Sandwich $8.90
- Double grilled on your choice of sourdough or multi grain toast with your choice of any two fillings with cheese. Don't be shy ask the girls we have most combinations
Old fashioned mince on toast $17.00
- Hearty full bodied mince with vegetables and potato reduced over 24 hours served on your choice of sourdough or multi grain toast topped with two fried eggs for good measure
Chicken Caesar salad $22.80
- Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
Caveman Paleo Power Breakfast $22.50
- Our gym junkie big breakfast with 3 eggs any style, free range streaky bacon, wilted spinach and balsamic marinated mushrooms, fresh avocado and fresh tomato
Warm Beef salad $18.80
- Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
Rosti Benedict $17.90
- Homemade bacon & potato rosti layered with grilled tomato, marinated mushroom, bacon and poached egg topped with our own home made hollandaise

Singapore Noddle $12.00
Pork $12.00
Seafood $12.00
Stuffed Mushrooms $1.20
Combination $13.00
Combination $12.50
Chips $2.60
Golden Roast Pork $36.00

Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Proudly Serving Humming Hill Organic Eggs
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Create-your-own
- Build your own breakie from our range of sides.
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast

Apple and blackberry crumble with vanilla ice cream n/a
Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
Green leaf salad with chardonnay dressing $8.50
Pork and sausage ragout, braised cabbage n/a
Sticky date pudding with cream n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Vidal seasonal garden vegetables $8.50
2 courses / 3 courses $25.00 / $29.50

Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)

Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
CORN FRITTERS $16.00
- stack of bacon, camembert & chilli *veg option available
French Toast $16.50
- bacon, banana & maple syrup
Eggs on Toast: your style eggs $10.00
OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
Kids Pancake Pyramid - Bacon, Banana, Maple $8.00
SEAFOOD CHOWDER $14.50
- creamy chowder with toast

Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
Raspberries / Toasted Almond / Dissaronno $15.00
Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00

top with Bacon add $6.00
Marinated Olives – Kalamata $7.50
Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
for additional sweet treats see our cabinet
Cheese plate
(DF, V & GF* on Request) designed for 2 to share or more if an entree
Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;

JUNIOR WEDGES Potato wedges, ham & mozzarella $8.50
DOGGY DOGS 2 Mini hotdogs $8.50
PORK IN PADDOCK Creamy mushrooms With bacon & toast LUNCH or EVENING Available from 12 noon $19.50
THAI CRISPY SQUID CURRY Crispy squid, rice & a Thai curry sauce $22.50 (8) / $26.50 (16)
EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
CHEEKY CHICKIES 2 Chicken tenders $8.50
MATES PLATE A selection of deep fried goodies & fries with sauces $29.50
Baileys Coffee $12

Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)

Kami Sushi

Hawkes Bay > Hastings > Kami Sushi

Address

233 Heretaunga street West, Hastings 4122, New Zealand

Phone

068706077

Email

None

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: Closed