Kami Sushi in Hastings Menu

Date Scone $6.00
- With whipped cream & fruit jam
Vegetarian Tart & Salad $17.00
Braised Beef Burger on Brioche Bun $18.50
Grilled Artisan Sandwich & Salad $16.00
Sweet Brioche or Muffin $6.00
Hand Made Pasta $18.50
Chicken & Mushroom Filo & Salad $16.50
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish

Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)

THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK
ANY TWO LARGE NON VEG. CURRY OF YOUR CHOICE
RAITA $4.00
- yoghurt with shredded cucumber and carrot that soothes when eaten with spicy curries
CHANA MASALA $9.99
- chickpeas cooked in a tomato based curry
BALTI chicken/lamb/beef $15.00
- diced lamb pieces in a spicy curry base with capsicums, ginger and tomatoes
ROGAN JOSH chicken/lamb/beef $15.00
- an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
SEEKH KEBAB $10.00
- lamb mince formed around a skewer, marinated with garam masala and barbequed in the tandoori oven
PALAK PANEER $12.90
- traditional Indian cottage cheese in a smooth spinach based curry

Ice Cream $8.00
- 2 Scoops
Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
Affogato $14.00
- Vanilla Ice Cream, Hawthorne Espresso, Disaronno Amaretto
Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
- Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
Beetroot Salad $15.50
- BB Barrel Fermented Chardonnay
Vanilla Custard $9.50
- Lemon z Limoncello
Hawke's Bay Kalamata & Manzanilla Olives $8.00
- Fennel, Orange, Bay

Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Soup N/A
- See Specials Board
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt

SIDE OF CIABATTA $5.00
- with garlic or plain butter
HOUSE MADE FRESH PASTA MED$18.00/LARGE$24.00
- RAVIOLI, TORTELLINI, FETTUCCINE
HASH BROWNS $4.00
SIDE OF WEDGES $5.00
CREAMY MUSHROOMS $16.00
- Pan-fried mushrooms cooked in a creamy herbed sauce served with toasted ciabatta
MEAT LOVERS $19.00
- Bacon, beef, chorizo & red onion with a swirl of smoked BBQ sauce
PRAWN SALAD $20.00
- Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
FISH BITES & FRIES $12.00
- With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)

Seafood Chowder Regular $14.90
- Creamy seafood chowder with prawns, scallops, calamari & fresh fish served with toasted ciabatta
Regular $18.50
BJ'S Famous Big Brekkie
- Crispy bacon, hash browns, pork sausages, tomato, mushrooms & eggs (any style) on whole grain toast
Small $11.00
Fish Strips Regular $5.00
- Guess what? It's served with chips and sauce!
Eggs Benedict
- Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise
Small $11.90
Chicken Nuggets Small $5.00
- Served with chips & sauce

Golden Roast Pork $36.00
Si, Chuan Squid $14.00
Chicken $12.00
Chicken Nugget $0.60
Si, Chuan Chicken $12.00
Honey Fish $12.00
Chicken Curry $12.00
Chicken $11.50

La Bella Italia $23
- sweet cherry tomatoes, mozzarella, fresh garlic, baby rocket, parmigiano reggiano, fresh basil, extra virgin olive oil
Espresso with a shot of Grappa or Amaretto or Frangelico $10
Tartufo di Limoncello $10
- Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
Napoletana $23
- san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
Cappuccino $4
Calzone $25
- folded stuffed pizza with san marzano tomato, fresh ricotta, mozzarella, prosciutto cotto, hot calabrese salame, mushroom, fresh garlic, fresh basil
Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello

Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Brandy Snaps $6.50
- filled with fresh cream
Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Chicken Nuggets $10.00
- served with chips & salad
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Eton Mess $8.50
- Pavlova pieces folded with fresh cream and strawberry coulis
Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce

Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Fresh Green Salad $5.00
- All the Essentials
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)

The Deliciosa Rustic Charcuterie & Antipasto Platter $56.5
- a generous selection of proscuitto italian sopressa & spanish chorizo w deliciosa boursin style cheese, a blue cheese whip, manuka semi-dried tomatoes, artichokes, olives, char grilled peppers, cornichons & balsamic onion jam alongside our selected variety of essential artisan breads
Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)
Deliciosa Rocky Road $7.5
- dark choc, raspberry liquorice, marshmallow & macademia p/p
Venison Meatballs $14.5
- w chilli plum dipping sauce
Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
Pork Belly $23.9
- omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw

Spuds / Olive Earth / Green Oil $6.00
Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
Black Garlic Roasted Green Beans / Bayleaf Strawberries / East Friesian Sheep Feta $15.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
KB's R&D chefs choice surprise luncheon $45.00

333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)

Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces

Kami Sushi in Hastings Menu

Nearby Sample Menus

Kami Sushi

Hawkes Bay > Hastings > Kami Sushi

Address

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Opened hours

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Cuisine

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233 Heretaunga street West, Hastings 4122, New Zealand

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