Kami Sushi in Hastings Menu

Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
Hand Made Pasta $18.50
Vegetarian Tart & Salad $17.00
Sweet Brioche or Muffin $6.00
Grilled Artisan Sandwich & Salad $16.00
Date Scone $6.00
- With whipped cream & fruit jam
Sweet Scone $6.00
- With whipped cream & fruit jam
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish

Borek $11
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
Spanikopita $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
Lamb Shish Salad 14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
Chicken & Rice $7.70
Humus Kebab(Small/Large)
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Tiramsu $5.9
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
Lamb Shish $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Musakka $ 13.5
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.

Tofu with Black Pepper and Tomato $19.50
- Crisp fried bean curd tossed with onion black pepper and tomato chilli sauce, and coriander
Gwitira Pad Khi Mao
- Stir fried wide rice noodles with holy basil, chilli and vegetables
Pla Muek Choo Chee $22.50
- Crispy fried squid topped with red curry coconut sauce, capsicum and kaffir lime, with broccoli
E=Entree / M=Main
Almond Chicken $23.50
- Delicious crispy fried chicken tender coated in crumb almond with creamy curry sauce, broccoli, toasted almond
-3 of each - Large $29.50
Pad Med Mamuang
- Stir fried your choice of meat in oyster sauce with cashew nuts, baby corn, mushroom, onion, and capsicum, served with steamed rice
-Lamb $23.50

Pad Pak Moo Grob $22.50
- Stir-Fried Crispy Pork With Seasonal Vegetables And Oyster Sauce
Ginger Vegetable $17.50
- Wok Fried In Garlic And Fresh Ginger Soya Sauce.
Crispy Pork Salad $22.50
- Crispy Fried Pork Tossed In Seasonal Greens, Coriander, Tangy Chilli Lime Dressing.
Crispy Pork Hot Plate $23.50
- Crispy Pork Sautéed In B.B.Q Chilli Sauce, Onion, Mushroom, Baby Corn, Capsicum.
Almond Chicken $24.50
- Delicious Crispy Fried Chicken Fillet Coated W Crumb Almond Topped With Creamy Curry Sauce, With Broccoli.
Bowl Of Vegetables $9.50
Blanket Prawn (Gluten Free) $11.50
- Includes Spring Roll, Curry Puff, Crispy Moon, Stuff Mushrooms And Golden Bag.
Chicken And Corn Soup Sml $9.50 / Lrg $18.50

Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Soup N/A
- See Specials Board
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans

HASH BROWNS $4.00
LAMBS FRY & BACON $16.00
- Pan-fried liver with onion & bacon in a creamy port sauce served with toast
PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
SIDE OF FRIES $5.00
BEER BATTERED DEEP FRIED GHERKINS $14.00
SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
TRIPLE C $19.00
- Chicken, camembert, red onion with a swirl of cranberry sauce
PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak

Curry Roll $2.80
- Delicious Curry Roll
Beef Roll $2.80
- Delicious Beef Roll
Cordon Bleu $2.80
- Delicious Cordon Bleu
Garlic Pottle $1.20
Chicken Box. 5 Piece $11.60
- Delicious Box of Chicken
Meatball $2.60
- Delicious Meatballs
Regular Chips $1.50
- Delicious chips
Chicken Box. 9 Piece $19.70

- 8 pieces Seafood Celebration
- 8 pieces Cucumber & Pickle
8PC. REG $8.20
- 2 pieces Inari
- 4 pieces Jumbo Double Avocado & Cucumber
- 4 pieces Regular Chicken
8PC. JUMBO $9.00
Fresh Salmon Supreme

Sorbetto di Frutta $12
- Blueberry and Limone sorbetto with a splash of icy Limoncello
Tea $4
Capricciosa $24
- san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
Quattro Formaggi $24
- san marzano tomatoes, mozzarella, provolone dolce, creamy gorgonzola, parmigiano reggiano, fresh garlic, fresh basil, extra virgin olive oil
Prosciutto e Rucola $24
- san marzano tomatoes, mozzarella, prosciutto di Parma, fresh baby rocket, parmigiano reggiano, extra virgin olive oil
Tartufo Classico $10
- Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
Affogato $16
- add a shot of Frangelico or Amaretto or Grappa to it
Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico

Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Create-your-own
- Build your own breakie from our range of sides.
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Proudly Serving Humming Hill Organic Eggs
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit

CRUMBED CHICKEN & AIOLI $17.00
T- BONE STEAK $32.00
- 500g NZ T-bone steak cooked to your liking served with salad and fries or vegetables (GF)
CHICKEN PARMIGIANA $25.00
- oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
VEGETABLE SIDE (GF) $8.00
KIDS MINI HOT DOG $10.00
KIDS PLATTER $13.00
- a combination of hot dogs, chicken nuggets, fish, chips and tomato sauce
THE BIG BREAKFAST $18.00
- fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)

Vidal seasonal soup n/a
Rustic fries, aioli, tomato ketchup $8.00
Pork and sausage ragout, braised cabbage n/a
2 courses / 3 courses $25.00 / $29.50
Apple and blackberry crumble with vanilla ice cream n/a
Vidal seasonal garden vegetables $8.50
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Prawn & paella arancini balls, lemon aioli n/a

Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup
Deliciosa Squid $17.5
- salt+pepper squid w aioli & kaffir lime splash
Pork Belly $23.9
- omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw
Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
Whitestone Windsor Blue [NZ] see below
Roasted Pumpkin Salad $16.9
- w halloumi, quinoa, caramalised onion & a tahini yoghurt dressing

BEEF SALAD $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
Eggs on Toast: your style eggs $10.00
add extras: avacado, mushrooms, toast All $12.00 each
Eggs Benedict with Salmon $16.50
OPEN STEAK SANDWICH $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia *dairy free without cheese
SEAFOOD CHOWDER $14.50
- creamy chowder with toast
GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
Kids Pancake Pyramid - Bacon, Banana, Maple $8.00

Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
- Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
Crispy Calamari Salad (GF) $21.00
- Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Cheese plate
Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli

Kami Sushi in Hastings Menu

Nearby Sample Menus

Kami Sushi

Hawkes Bay > Hastings > Kami Sushi

Address

Phone

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Opened hours

Price

Type

Service

Cuisine

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233 Heretaunga street West, Hastings 4122, New Zealand

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Hawkes Bay Restaurants

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