Kampung Baru Restoran in Auckland Menu

Kampung Baru Restoran in Auckland has no menu available, but can choose from many other options such as BBQ Pork & Roast Pork on Rice or Chicken & Cashew Nuts on Rice from Ming Chef. Oporto offers many options including ●Bondi Burger and -Single Fillet with Chilli. Almaz Cafe includes a wide range like Vegetable Samosa or C = Combo (Chips and 355ml Can). SAMOSA and ONION BHAJI from . Sagar Indian Restaurant offers Damo Sushi and Bento.

Nearby Sample Menus

  • VEGETABLE JALFREJI $9.99
    • mixed vegetables cooked in sweet & sour gravy
  • BOMBAY ALOO $9.50
    • deep fried potatoes cooked with spices
  • DINNER SPECIAL $12.00
    • 1 full curry, rice, 1 naan & Excludes seafood & tandoori
  • BUTTER NAAN $3.50
    • traditional layer bread cooked in clay oven
  • LACHA PRATHA $3.50
    • flaky whole meal bread
  • ALOO KULCHA $3.99
    • flaky whole bread stuffed with spicy mashed potatoes
  • CHILI MOUNTAIN CHICKEN DRY $14.99
    • chili mountain diced onion capsicum corn flour spices
  • GOBI PRATHA $3.99
    • flaky whole bread stuffed with spicy mashed potatoes
  • Lamb rack (2p) $11.00
    • grilled lamb rack marinated with sweet soy sauce
  • Scallop & prawn $22.00
    • pan fried scallops and prawns with gouemon B.B.Q sauce
  • Grilled mackerel $12.00
    • grilled mackerel seasoned with salt
  • Salmon & avocado roll $12.80
    • rolled sushi with salmon and avocado
  • Pickles $5.00
  • Fresh oyster (1/2 doz) $15.80
    • Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Teriyaki chicken $17.80
    • pan fried chicken with gouemon teriyaki sauce
  • Gyejul Salad $89.00
    • Season Salad.
  • Haemul pajeon M $16.00
    • Seafood and Green Onion Pancake.
  • Doen Jang Jjigae $15.00
    • Soybean Paste Stew.
  • Jami Tang $15.00
    • Ox bone Soup.
  • Dessert
  • Gujeolpan M $35.00
    • Platter of nine Delicacies.
  • Galbi Jjim $69.00
    • Braised beef Short Ribs.
  • -Dae Ha Gui
    • Grilled Prawn.
  • Falafel burger
    • With tofu cream and red capsicum jam
  • Grilled flat bread, house dips $12
  • Natural Te Matuku Bay oysters $20
  • Risotto $26
    • Saffron and prawn
  • Roasted Beetroot walnuts, rocket and feta $8
  • Chicken liver parfait $12
    • Feijoa relish with Ringawera pide
  • Buttermilk fried chicken
    • Sauerkraut, lettuce and jalepeño mayonnaise
  • Sides $5
    • Bacon / Sausages / Tomatoes / Hash Browns / Toast
  • French country terrine, pickled cherries $24.00
  • Churros con chocolate
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • John dory, tomato braised beans, fennel, dives, verde $40.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Broccolini vincotto $11.00
  • Coconut panna cotta, tropical fruit, gula melaka
  • 109. Chicken with Lemon Sauce $23.80
  • 50. Chunky Chicken Fried Rice $9.00
  • 105. Beef/Chicken/Pork) Fried with Round Bean $26.80
  • 21. Combination (2) of BBQ or Roast Noodles Soup $10.80
  • 09. Steamed Chicken Whole $43.80
  • 61. Singapore Style Fried Vermicelli $9.80
  • 33. Beef Brisket on Rice $9.80
  • 110. Secret Home Made Golden Bean Curd $23.80
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Lamb ( Lamb Pattie) $5.00
  • Crab Stick $1.40
  • Ham / Mushroom / Steak $1.50
  • Bacon / Steak / Fish $5.00
  • Battered Sausage $1.50
  • Fresh Tarakihi $3.80
  • Vegetarian $4.50
    • Egg, cheese, pineapple & potato fritter
  • Corn Fritter $2.00
  • Prawn or scallop chilli garlic $18.00
    • prawn/Scallop cooked in garlic and chilli
  • Veg Biryani $12.99
    • Rice cooked with vegetables
  • Chicken malai kebab H$10.00/F$16.00
    • marinated boneless chicken marinated in the tandoori oven
  • Tandoori Prawns $18.00
    • Prawn marinated in yoghurt garlic sauce and cooked in tandoor, served with mint sauce
  • Fish or prawn malabari (mild) $18.00
    • Fish or peeled prawns cooked with sauteed onions, capsicum & fresh coconut milk, garnished with cream
  • These delicious entrees are handmade in house by our chefs
  • Non-Veg Biryani $14.99
    • Rice cooked either with chicken, lamb or beef & gravy
  • Paneer or Vegetable Pakora $8.00/$5.00
    • Chopped paneer or vegetables mildly spiced dipped in batter & deep fried
  • Free Range Egg $4.50
    • 2ea
  • Farm Free Bacon $4.00
    • 2 Streaky
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • Mushroom $16.80
    • Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
  • -Extra Fillings $1.20
  • Toast
  • -Avocado & Halloumi Cheese $17.00
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • Smoked salmon $5.00
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • Hash brown tomato halloumi $3.50
  • Bacon bbq pork avocado $4.00
  • Ike yak $18.50
    • With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Chicken Tenders & Thick Cut Fries $12.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Samosa with Sweet Chilli $7.00
  • Thick Cut Fries $7.00
  • Fish of the day & Thick Cut Fries $12.00
  • SNAPPER $9.50/$12.90/$15.90
  • ONION RING LARGE $6.90
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • PRAWN TWISTER $2.00
  • PRAWN TWISTERS $13.90
    • 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
  • 15 X HOKI $26.90
  • OYSTER $2.00
  • MUSSEL $1.50
  • Coconut snow $12
    • coconut granita, tapioca, sweet milk & crispy coconut
  • Red curry $18
    • soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
  • Donburi $16
    • spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • Seaweed $9
    • wakame, pickled ginger, spring onion
  • Chirashi don $20
    • assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
  • Vietnamese coffee $12
    • panna cotta, condensed milk, mango sorbet, rice bubbles
  • Chopsuey $ 12.50
  • A frozen pollack soup $ 12.00
  • Raw beef $ 30.00
  • Dumpling $ 10.00
  • Tofu soup $ 10.00
  • Tofu with spicy beef /pork/seafood $ 20.00
  • Seafood fried rice $ 10.00
  • BBQ pollack $ 12.50
Kampung Baru Restoran

Kampung Baru Restoran

location

Address

12 Commerce Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034260

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Cash

Location
12 Commerce Street, Auckland, Auckland, Auckland, 1010, New Zealand
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