Address
329 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Kang Nam Station in Auckland Central Menu
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MENU- Steamed Pork Hock $30.00
- Fried Chicken Gizzard $22.00
- Fried Kimchi & Pork Belly $25.00
- Chicken Yakisoba $17.00
- Fried Sanma $17.00
- Meat Beef or Chicken fried with Rice $15.00
- Japchae Bob $15.00
- Soybean Soup $15.00
- Kimchi Soup $14.00
- Beef & Tofu Steamboat $35.00
- Octopus & beef Steamboat $35.00
- Fried Flounder $17.00
- Fish Roe Soup $17.00
- kimchi fried Rice $14.00
- Korean BBQ beef $14.00
- Spicy Cold Noodles or cold noodles $14.00
- Fried or Steamed Dumpling $14.00
- Spicy Chicken Steamboat $35.00
- Meat & Vege Steamboat $35.00
- Seafood Pancake $22.00
- Steamed Spicy Beef Rib $17.00
- Korean BBQ pork $14.00
- Korean BBQ chicken $14.00
- Spicy Rice cake $14.00
- Udon Noodle $14.00
- Seafood Steamboat $35.00
- Pork & Potato steamboat $35.00
- Chicken Cuttlet $15.00
- Whole Chicken Soup $25.00
- Soft Tofu Soup $14.00
- No Spicy Beef Soup $14.00
- Chicken Kangjung $27.00
- Rolled Eggs $20.00
- Mussel Steamboat $22.00
- Spicy Beef Soup $15.00
- Skewered Rice Cake $11.00
- Shrimp Vege Fried with Rice $15.00
- Ramen $11.00
- Mixed Squid & Pork $22.00
- Hot Pot Beef Soup $15.00
- Dumpling Soup with rice cake $14.00
- Duk-sam Bulgoki $22.00
- Ox Tail Soup $17.00
- Beef-rib with rice $17.00
Nearby Sample Menus
- Stir fried squid with vegetables $19.80
- Eggplant with salted fish on rice $11.80
- King prawn fried egg noodles or rice noodles $12.80
- Beef fried noodles with veges $11.80
- Combination noodle soup $12.80
- crispy noodles $1 extra
- Fish fillet fried rice noodle with veges $12.80
- Stir fried prawn with vegetables $19.80
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Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
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Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
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Wine Samgyupsal $14.00
- red wine marinated Pork Belly w assorted vegetables
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Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
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Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
-
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
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Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
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Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
- 2 curries, rice & 2 roti $8.00
- Naan $1.50
- Paneer paratha $7.00
- Mix paratha $7.00
- Dahi bhalla chaat $5.00
- Pani puri chaat $5.00
-
Option 2 $7.00
- 2 curries & rice
- Chole bhature $7.00
-
Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
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Spicy Tofu Don $13.90/$9.50
- Spicy tofu & vegetables on rice
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Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
-
Edamame $6.00
- Boiled soybeans
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Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
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Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
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Takoyaki $8.00
- 4 pieces octopus balls
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Tuna Sashimi 3pcs $12.00
- 3 pieces of tuna sashimi
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Lamb Me Tender $27.00
- Braise NZ lamb shank and vegetables served with kumara mash, and its natural juice
-
Princes Wharf
- Onion jam, courgette, roasted kumara, mushroom, capsicum and lightly drizzled with sesame oil, mozzarella
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Chicken and Mushroom Fettuccine $22.00
- Chicken pieces serve with mushroom, cream sauce, fresh chopped herbs, garlic, and parmesan cheese
- and homemade tomato relish, and toast
-
Beer Battered Fish and Chips $17.00
- Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
-
Eggs on Toast $9.95
- Any style with grilled tomato, toast
- Add ons & extras $4.00 per serving
-
Chicken Liver $20.95
- Pan-fried chicken livers and smoked bacon cooked in red wine and port served with caramelized apple, potato mash and a dash of coriander sour cream
- Butter Chicken $6.99
- Chick Peas $3.99
- Chicken Tikka $6.99
- Rice Box $2.50
- Mixed Vege $4.99
- Bread Pakora $1.50
- Black Dal $3.99
- Galab Jamun $3.99
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
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CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
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JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
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CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
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INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
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VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
- Fries (large) $3.00
-
Tabouleh $3.50
- (small container)
-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
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Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
- Baklawa $2.00
- Fries (small) $2.50
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Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
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Vege Pastry $8.50
- In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
- -medium $6.00
- -medium $10.00
- ·Peri peri chicken
- -medium $9.00
- ·Carbonara
- Rigatoni
- Parmesan
- ·Bolognese
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- PORK RIBS ON RICE $13.50
- PAD THAI $12.50/15.00
- Thai Chicken wings (4 pieces) $6.50
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- THAI FRIED RICE $12.50/15.00
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Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- TUM YUM NOODLE SOUP $13.50/15.00
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Red Curry $15.90
- Fried tofu with vegetables in red curry and coconut milk
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Spring Rolls $6.90
- Delicious Thai spring rolls stuffed with vegetables
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Khao Gai Tod $12.90
- Fried chicken on rice
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Chicken Satay (3 Pcs) $8.00
- Tenderised barbecue chicken breast fillets served with satay peanut sauce
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Tom Kha Puk (Entrée) $6.90
- Taste of galangal herbs with coconut milk and vegetables
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Fried Rice $15.90
- Cooked jasmine rice stir fried with choice of meat, eggs and vegetables
- Satay Sauce $1.50
- all items are served with rice
-
Nyonya Acar $9.50
- (Pickled spicy mixed vege with peanuts)
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Sambal Kang Kung served with steam rice $15.50
- (Seasonal - Kang kung stir fried with sambal sauce)
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Lamb Shank Kurma $29.00
- (2 Lamb shanks simmered in kurma sauce)
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Nasi Goreng Nyonya $12.50
- (It's fried rice nyonya style, chicken, prawns, fish ball, fish cake, egg & vege)
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Mamak Kuay Teow Goreng $13.50
- Malaysian Indian Style of fried kuay teow with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce
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A.K Chicken $15.50
- (Boneless chicken pieces marinated with A.K special sauce and deep fried)
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Sambal Udang with Petai/Cucumber $30.00
- (Prawns cooked in Sambal Sauce with your choice of petai (stinky beans) or cucumber)
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Egg Plant/ Kang Kung/ Round Beans $18.00
- (Stir fried with sambal and prawns)
- Udon (Lunch only) $11.00
- Chicken Don $12.00
- Tofu Don $12.00
- Takoyaki (Octopus Ball) 5pcs $6.00
- Agedashi Tofu 4pcs $6.00
- Deep fried dumplings 5pcs $6.00
- Hamburg Steak Don $13.00
- Lunch box comes with variety of Tempura, 1pc Bean Curd Inari Salad and Rice N/A
- CHARGRIlLED CHlCKEN 14.90
- PULLED PORK 14.70
- BEAN BURRITO $10.00
- MINCE BEEF 10.00
- MINCE BEEF 13.50
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MANGO CHICKEN SALAD $13.40
- Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
- BEEF BARBACOA 10.50/14.50
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LONGBOARD BURRITO $15.50/Mini$11.50
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
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2. DEEP FRIED SNAPPER $18.00
- with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
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SET C. NAM TOK $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
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39. CURRY PUFFS $6.00
- Delicious curry filling wrapped in a buttery crispy & flaky pastry
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20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
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11. LARB $12.00
- with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
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19. TOM ZAP SEAFOOD $13.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
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33. CUCUMBER SALAD $12.00
- with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
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14. YUM CHICKEN WINGS $12.00
- with rice. Thai salad mixed with tasty marinated chicken wings.
Kang Nam Station
Phone
093091588
Opened hours
Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 4:00 PM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Korean
Features
EFTPOS , Takeaway , Waitstaff , Takeout , Cheap Eats , Cash , Lunch , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
329 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Central Asian Menus
- Auckland Central Korean Menus
- Auckland Region Asian Menus
- Auckland Region Korean Menus