Karaka General Store & Cafe in Auckland Menu

Big Breakfast (Free coffee) $18
- Grilled Bacon, eggs, sausages, hash browns, mushrooms, grilled tomato
Egg Benedict $16
- Choose bacon or salmon
Omelette $16
- Choose chicken, bacon or salmon, ask for mushrooms, tomato, onion, cheese
Egg on Toast $8
- Poached, fried or scrambled
Add Extras (each) $2
- Grilled bacon, hash brown, baked beans, grilled tomato
Pancakes or French Toast $16
- Grilled bacon and banana with maple syrup

Bacon Lettuce Tomato Sandwich $16
- With fries
Steak Meal $22
- Sirloin steak, eggs, comes with salad and fries
Fish of The Day (Please Ask) $16
- Comes with salad and fries, pan fried & batter crumbed
Seafood Basket $15
- Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries

Freshly Cooked Fish (each) $5.50
- Please ask for today’s fillet
Asian Style Spring Roll (Each) $3.50
Char-Chicken on a Stick (Each) $5
Mini Munchee Hot Dogs (Each) $1.50
Half Dozen Coromandel Mussels $8.50
- with half scoop chips or salad
Salt & Pepper Squid With Lemon $8.50
- With half scoop chips & salad
Add Side Dips (Each) $0.80
- Tomato, aioli, sweet chili, mayo tartare, BBQ, mustard
Scope Of Chips (Half/Full) $2.90/$5
Takeaway Curly Fries (Full) $6
Our Specialty Giant Mussel Fritter $6
Add Half Scoop or salad $8.50

Nearby Sample Menus

Banana Fritter $2.00
Snapper $6.50
Wonton $11.00
Wontons $5.00
- 6
A $20.00
- 4 hoki, $3.00 chips, 2 crab sticks, 2 sausages, 2 hotdog, 4 potatoes fritters
Hawaiian / Bacon $5.00
Scallop (Battered) $1.60
Hot Dog (on a stick + sauce) $2.00

Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Winter Forage Bowl (GF) $14
- Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
Kumara Hash $4
Nut & Seed Toast (GF) $6
- Served with organic butter & honey or almond butter
Free Range Chicken $7
Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce

Doner kebab
- Served with pita bread, hummus, fresh garlic salad & sauces (garlic yoghurt, mayo and sweet chilli)
-Vege samosa $5.00
Extras can be added to any meals
Lamb shank $19.90
- Taste of mediterranean saffron rice, red onion, olives, served with yoghurt
Greek salad $8.90
- Cucumber, tomato, red onion, mint, feta cheese, olives and dressing
-Classic chicken $13.00
Moussaka
- Authentic turkish lasagne, layered with potato, mince lamb, eggplant, baked in oven, topped with creamy cheese sauce and served with garlic pita bread and salad
-Lamb $13.90

Curry Beef Spring Roll $4.50
Combo2 $25.00
- 4X hoki, 2X chips, 4X potato fritters, 2X battered hot dog
Hawaiian (GF) $12.99
Crumbed King Prawn $1.80
Battered Sausage $2.00
Fish Basket $ 21.50
- 6 x Fish Bites(Hoki), 2x Oysters, 2 xMussels, 4x Salt pepper calamari, 4x King prawns, 1x chips
Crumbed Hoki $4.70
Chicken Bacon Avocado $10.99
- serving with battered chicken breast, selected bacon and mashed real avocado with aioli

Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice
Ramen with Egg $10.00
- Spicy noodle soup
Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
Teriyaki Salmon $18.00
-Any Donburi + 420 ml Soft Drink $2.50
Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
Donburi Combo
Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice

HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
Grilled haloumi $4.00
Avocado $4.00
WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
Wilted cavalo nero $4.00
REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream

rocket & Parmesan salad, olive oil drizzle $7.00
day boat fish $28.00
Dessert
- fromage blanc, stawberry coulis, fresh berries, meringue.
chunky hand cut agria potato chips with aioli $7.00
entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
rocket & Parmesan salad, olive oil drizzle $7.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
new season potatoes,italian parsley $7.00

Tandoori Chicken Tikka Platter served with mint sauce $16
Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
Grilled Vegetable Stack prepared with seasonal vegetables & cauliﬂ ower purée $28
Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
Marinated Olives & Feta marinated in home grown herbs $18
Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
Seafood Chowder shrimps, mussels, scallops, ﬁ sh & croutons $18