Kati Grill in Auckland Menu

CLASSIC $10 CLASSIC $10
  • Butter Chicken or Paneer Makhani
    • Your favourite butter chicken or butter paneer
  • Malai Kebab (Chicken or Paneer)
    • Grilled Chicken or Paneer marinated in cream with cardamom flavour
  • Lamb Seekh
    • Spiced lamb mince cooked on a skewer
  • Beef Keema
    • Homemade spiced beef mince
  • Anda Bhurjee
    • Spiced scrambled eggs with a drizzle of tomato ketchup
  • Channa Masala
    • Chickpea masala with Date and Tamarind Chutney
  • Maharaja Aloo
    • Spiced potato patties with date and Tamarind Chutney
  • Veggie Kati
    • Curried Vegetables in coconut Malabari sauce
GOURMET $10.90 GOURMET $10.90
  • Achari Chicken or Achari Paneer
    • Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
  • Lahsooni-Adraki (Chicken or Paneer)
    • Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
  • Pataki Chicken or Paneer
    • Explode your taste buds with this bomb in your mouth
  • Kashmiri chicken
    • Black Pepper flavoured Tandoori Chicken pieces
  • Parathas (Stuffed Bread) $ 7.90
    • Potato*Califlower*Onion Chilli
  • Cottage Cheese*Garlic Cheese $8.90
  • Chicken Tikka*Lamb Mince $8.90
SIDE SIDE
  • Masala Chips $ 4.90
    • Fries with a Tangy Seasoning
  • Aloo Tikki Chaat $5.00
    • Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
  • Tangdi Kebab $5.90(2pcs)/$6.90(3pcs)
    • Spiced Chicken Drums grilled in tandoor
  • Crunchy-Munchy Corn $5.00
    • Crispy corn kemels tossed in Indo-Chinese Tadka (Sauce)
  • Harabhara Kebab $4.90(5pcs)
    • Potato, peas and spinach cakes
  • Mango Lassi $4.00
  • Masala Chai $3.00

Nearby Sample Menus

  • Wild mushroom & pancetta risotto, parmesan $19.00
  • Garden Slaw $7.00
  • Fries $7.00
  • Polenta chips $7.00
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Roast beetroot $7.00
  • Agria potatoes, mint butter $7.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Smoked Salmon $16.50
  • Green Salad S$6.00/L$8.00
  • Fish Katsu (Daily Market Fish) $15.50
  • Japanese Fried Gyoza $8.00
    • Vege, dumpling
  • Takoyaki (octopus) $6.00
  • Japanese Chicken Curry $13.50
  • -Small $18.90
  • Seaweed Salad S$7.00/L$11.00
  • Almond & honey tart / Almond biscuits $2.50
  • Neenish Tarts $2.00
  • Steak & mushroom / Steak & kumara / Steak & pepper / Mince & cheese $4.00
  • Apricot Danish $3.50
  • Onion Focaccia $7.00
  • Steak & cheese $4.20
  • Chocolate Croissant / Eccles Cake / Apple Turnovers / GF Melting Moments $2.50
  • Steak / Mince / Vegetarian $3.50
  • Combination of 3 on rice $11.00
  • Chicken leg on rice M$6.00 / L$9.50
  • -Roast duck noodle soup $9.00
  • -Pork spare ribs noodle soup $9.00
  • Singapore fried rice noodle $11.00
  • -Roast pork noodle soup $9.00
  • -Soya chicken noodle soup $9.00
  • Roast duck on rice $11.00
  • Garlic bread $6.50
  • Liqueur coffee- amaretto $9.90
    • Almond flavored liqueur and espresso coffee with whipped cream
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • daily specials may change without notice
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Penne al forno $13.9 / $22.9
    • A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
  • Bruschetta ai funghi $10.50
    • Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
  • party roll combo $30.00
    • 36 small rolls, 10 big rolls
  • party 1 60 small roll $35.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • box 2 sauce katsu $17.90
  • party 5 sushi combo $50.00
    • 16 nigirl, 6 big rolls, 24 small rolls
  • donburi 3 $10.90
  • box 1 teriyaki $17.90
  • dish 2 sauce katsu & rice $10.90
  • U4 chicken katsu udon $10.90
  • - Nutella
  • - Blueberry & Cream Cheese
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Vegemite / Marmite
  • - Raspberry / Strawberry Jam
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • - Prosciutto
  • Dessert $65.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Edamame Beans $50.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Cheese stuffed crust $3.90
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Garlic bread $3.50
  • Hash bites $3.50
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Chocolate mousse $3.50
  • Cheese/Peshawari $3.50
  • Garlic & Cheese Naan $4.50
  • Chicken Do Piaza $9.99
    • Tender succulent chicken cooked with diced onions, spices and made into a dry curry.
  • Kadahi Chicken $9.99
    • Meat cooked with diced onions, capsicums, tomatoes and made into thick curry.
  • Lamb Roganjosh $11.99
    • Chunks of lamb cooked in a thick curry sauce.
  • Sweet Mango Chutney $2.50
    • Mild
  • Full $16.50
  • Indian Roti $2.50
  • Garden Salad $7.90
  • Bacon & Eggs $12.90
    • With grilled tomato, crispy bacon, eggs any style on ciabatta toast
  • Smoked Salmon Scramble $14.90
    • Smoked south island salmon in creamy scrambled eggs with cream cheese, lemon & served on toasted ciabatta
  • Hot Pancakes $16.50
    • Served with grilled bacon, vanilla whipped cream, berry ragout
  • Sweet Corn Fritters with Bacon $17.90
    • Woth avocado, sour cream, sweet chili sauce and side salad with bacon
  • Open Steak Sandwich & Chips $19.90
    • 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
  • 5 Grain Toast $6.50
    • Extra virgin olive oil & aged balsamic
  • Mini Go-deli Grill $12.90
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
  • Wagyu carpaccio - tea smoked tomato $35.00
  • Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
  • JSH creamed spinach N/A
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • Butterscotch pudding $16.50
  • Oysters - natural / prelibato balsamic / Kaitaia fire POA
  • Dry rice noodles with pork $10.00
  • Cold rice noodles (V) $7.50
    • sweet and sour sauce with peanut butter.
  • -add extra veges $1.00
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • -add beef or pork $10.00
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
  • -add extra peanut butter $1.00
  • Spring Roll $2.50
  • Marinated chicken thigh $3.50
  • Sausage & Potato $2.00
  • American Hot Dog $3.00
  • Chicken Satay Stick $8.00
  • Sausage $1.50
  • Chicken Drumstick $2.00
  • Curry Roll $2.50
  • ARTISAN BEER BATTERED FISH & CHIPS $29.50
    • SW rocket salad tartare sauce & lemon
  • MONARCH TASTING PLATTER FOR TWO $37.50
    • pork & Prawn Dumplings, chicken liver pate, salt& pepper calamari and goat cheese beetroot stack
  • MONARCH JUNIOR BURGER $11.50
    • s/w chunky fries & tomato sauce
  • FRESH LINGUINE PASTA $29.50
    • w chicken, baby spinach lemon & feta in a creamy White Wine Sauce FW fresh Thyme
  • EXTRAS $4.00
    • bacon, eggs x2, rosti, Kransky sausage, mushrooms
  • PRIME EYE FILLET OF BEEF $38.50
    • SW potato galette, portobello mushroom, monarch pate W seasonal veg, FW a red wine jus & truffle oil butter
  • SALAD OF WARMBREAD $25.00
    • SW roasted red onion, gourmet potato, beans & spinach SW roasted hazelnuts & FW a feta & yogurt dressing
  • FISH CHIPS & SALAD $11.50
    • fresh battered market fish SW chunky fries & salad
Kati Grill

Kati Grill

location

Address

146 Karangahape Road, Auckland Central, Auckland, Auckland, 1010, New Zealand

phone

Phone

02102717888

clock

Opened hours

Monday 11am ~ 10pm Tuesday 11am ~ 10pm Wednesday 11am ~ 11pm Thursday 11am ~ 11pm Friday 11am ~ 1am Saturday 11am ~ 1am Sunday 11am ~ 10pm
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Central Asian , Indian , Middle Eastern , Pakistani

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Cheap Eats ,  American Express ,  Lunch ,  Seating ,  Dinner

Location
146 Karangahape Road, Auckland Central, Auckland, Auckland, 1010, New Zealand