Zhejiang - province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
KK SPECIAL NASI LEMAK $15.00
LING COLLARS VERMICELLI SOUP
$18.00 Large
$7.00 (4 sticks)
SLOW COOKED CHILLI PRAWNS $32.00
MALAYSIA TOM YUM SOUP
Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
SAMBAL CHICKEN (Boneless) $22.00
Marinated deep fry chicken cooks with Malaysia style medium hot chilli paste and garnish with white onion, spring onion and tomatoes