KB Bakery and Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • Bacon & Eggs $15.50
  • Scrambled Eggs $15.50
  • Omelette $15.50
  • Pancakes $12.50

Nearby Sample Menus

iVillage at Victoria (sample menu)
  • Badshahi Murgh $ 30
    • Stuffed Chicken breast cooked in Indian spiced curry
  • Papdi Chaat (V) $ 9
    • Fusion of boiled chickpeas, potatoes and chopped red onion, served with yogurt and tamarind chutney served on crispy wheat wafers
  • Tandoori Salmon $ 16.5
    • Fish fillet cooked in tandoor with yoghurt, ginger, garlic, lemon juice and serve with home pickles
  • Tandoori Trio $ 13.5
    • Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka
  • Handi Chicken $ 24.5
    • Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
  • Hariyali Naan $ 6.5
  • Prawn Malabari $ 23
    • Cooked in coconut cream with capsicum, onion and curry leaf
  • Shrimp & Scallop Masala $ 24
    • Gently tossed with onion, tomato and tamarind ‘masala’
Hawthorn Dene Historic Country Cafe (sample menu)
  • Beef Burger $18.00
    • Toasted Burger Bun, Salad, Beef Patty and Side Salad
  • Kids Fluffy $2.00
  • - Smoked Salmon $18.50
  • Hawthorn Dene Steak $20.00
    • Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
  • B.L.A.T. $16.00
    • Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Smoked Fish Filo $16.00
    • Spinach, Parmesan Cheese, House Smoked Fish, Tuna Chunks, all baked in Flaky Filo Pastry
  • - Smoked Chicken $18.00
  • C.L.A.T. $17.00
    • Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
Sanehs Thai Restaurant (sample menu)
  • 74. Tom Yum Jae $7.00
    • Thai hot and sour soup with tofu, vegetables and lime juice
  • 34. Pad Sam Ros
    • Market vegetables cooked with Thai tamarind sauce
  • 29. Pad Nam Mun Hoi
    • Mixed vegetable, mushroom in oyster sauce
  • 81. Pad Ka Praw Jae $15.00
    • Stir fried seasonal vegetables, tofu, chilli, garlic and basil leaves
  • 27. Pad Khing
    • Stir fried vegetables, mushroom with ginger and oyster sauce
  • 13. Tom Kha
    • Traditional coconut soup with mushroom and Thai herbs
  • 50. Nua Yang $19.00
    • Grilled sirloin steak with vegetables and Thai Three brothers sauce served hot plate (250g)
  • 38. Pad Rra Tiem Prik Thai
    • Fresh garlic, pepper sauce, mushroom and market vegetables
Pescado (sample menu)
  • Eggs on Toast $12.00
    • Any style egg (fried, scrambled or poached) on multigrain bread
  • Patata Bravas $7.00
    • Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
  • Mediterranean Seafood Rice $25.00
    • Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
  • Classic Tiramisu $14.50
    • Served in a glass with almond tuiles (gf)
  • Gluten Free Breakfast $18.00
    • Any style egg on gluten free bread, streaky bacon, hash brown & grilled tomato (gf)
  • GF= Gluten Free / V= Vegetarian
  • Albóndigas $14.50
    • Baked mini lamb meatballs, topped with brava sauce & village bread
  • Premium Eye Fillet $34.00
    • Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
Royal Thai Baby Takeaway (sample menu)
  • FISH+CHIPS $8.00
  • Combination of meats/Chicken, beef and pork $15.00
  • Chicken/Beef/Pork $14.00
  • PRAWN CRACKER $6.00
    • Deep fried prawn cracker served with peanut sauce
  • Extra Cashew Nuts $2.00
  • CHIPS+CHICKEN NUGGETS $8.00
  • Vegetarian $12.00
  • PAD THAI
    • stir fried noodles with egg, bean sprouts and crush peanuts
Carmen Jones (sample menu)
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Chicken Schnitzel $29.00
    • On lemon pappardelle pasta with wilted greens & parmesan cheese
  • Beef Alexander $29.00
    • Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Ceviche $18.00
    • Marinated white fish, lemon & lime juices, avocado, fresh coriander, coconut mayo
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Creamy Lentil & Onion Soup $14.00
    • Drizzled with paprika oil, squeeze of lemon, hot bread
  • Dawg Chips $9.00
    • French fries "hot dog" style: with ketchup, aioli and american mustard
Puff Cafe (sample menu)
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • Farm Free Chicken $5.50
    • Sous Vide
  • - Ham / Bacon / Chicken
    • Choose 1 Please
  • -Avocado & Halloumi Cheese $17.00
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
  • Farm Free Bacon $4.00
    • 2 Streaky
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
Golden Sun (sample menu)
  • Chips $1.80
  • Combination $11.00
  • Nasi Goreng (with Rice) $12.50
  • Two $6.00
    • 8 Chicken Nibble; $1.50 Chips
  • Chicken $10.00
  • Steak $10.00
  • BBQ Pork $11.50
  • BBQ Pork $10.00
Spice Magic (sample menu)
  • Channa Masala $10.50
  • Chilli Fish/Prawns $15.50/$16.50
  • Plain Hoppers $6
    • Three with sambal
  • Sri Lankan Style Curry Rolls $4
    • for 2
  • Sri Lankan Devilled Specialities(Fish/Prawns) $16.50/$19.50
  • Onion Dosai $7.50
  • Milk Hoppers $5
    • One pair
  • Egg Kothu $10
    • With Gravy
Velvet Burger (sample menu)
  • Half Scoop Skinnies $3.9
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • Mango $1
  • Gluten Free Bun $2.5
  • 12. Mini Velvet Burger $7.90
    • 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
  • All Slide Come With Tomato sauce
  • 10. Big Bird $14.90
    • this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce
  • Minis
    • these bad boys are a bit smaller ( about 3/4 the size) but rest assured they’re just as testy
Birdcage Bar & Restaurant (sample menu)
  • Tomato, Mozzarella And Fresh Basil $19.00
  • Salt & Pepper Calamari, Aioli, Sesame Salad & Peanuts $15.00
  • House Garlic Loaf $7.50
  • ALL $19.50
  • Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
  • Caesar Salad / Chicken, Cos Lettuce, Croutons & Parmesan With A Choice Of Traditional Anchovy Dressing Or Blue Cheese Dressing $17.00
  • Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
  • Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
Hiroba Sushi (sample menu)
  • Comes with sushi, rice and miso soup N/A
  • Vegetable (Saweed/Tomato) $1.20
  • Salmon Katsu $14.50
  • Mushroom $1.50
  • Salmon Crunch Avo $1.70
  • Don Kastu $10.50
  • Teriyaki Salmon $1.50
  • Sushi Platter $40/$50/$60/$70
    • 33 /41 / 50 / 58
Vultures' Lane (sample menu)
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
  • Wings $9
    • bbq or hot sauce
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Grilled Fish $16
    • iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
  • Hand Cut Fries $7
  • Falafel $14
    • mint yoghurt, hummus, lettuce & garlic mayo
Cotta (sample menu)
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
Apollo Expresso Lunch Bar (sample menu)
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
  • 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
  • Hamburger $2.50
  • Steak Burger $3.50
  • Fish Burger $4.00
  • Cheese Burger $3.50
  • 1 Fish + Chips + 375Ml Can Pepsi $4
  • *Add Extra Filling $1.00 Ea
KB Bakery and Cafe

KB Bakery and Cafe

location

Address

480C Broadway, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

095206678

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea , European

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Outdoor Seating

Location
480C Broadway, Epsom, Auckland, Auckland, 1023, New Zealand
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