Kebab Istanbul in Auckland Menu

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Kebab Istanbul in Auckland has no menu available, but can choose from many other options such as Steak Pie or Steak & Curry Pie from Golden Bakehouse. Muddy Farmer offers many options including Irish gourmet shepherd's pie and Chef Special Burger. Taro Leaf Polynesian Cafe includes a wide range like Jum-Bucket or 5 Pack. Clay pot rice (noodle) with curry chicken (beef) & vegetables and Clay pot rice (noodles) with chicken, tofu & vegetables from . Clay Pot Rose offers New Howick Pizza and MARGHERITA.

Nearby Sample Menus

Cheeses, seed/oat biscuits and roof honey $21.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Tina’s wedge salad $7.00
Mahoe, blue (cows milk) $21.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Mahoe Aged Edam(cows milk) $21.00
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.

Vege saag $14.99
- Veges cooked in a spinach puree with mild blend of spice and dash of cream
Posta kulfi $4.99
Chawla´s platter $22.99
- Mix pieces of tandoori chicken, achari chicken tikka, malai tikka, seekh kebab
Veg munchurian $12.99
- Vegetables dumplings stir fried in garlic and soja sauce
Punjabi pickle $2.99
Mango kulfi $4.99
Prawn pakora (on tray appetiser) $14.99
- Prawns dipped in batter and deep fried
Tawa kebab $15.99
- Lamb seekh kebab cooked in tandoor and then pan fried with onion and tomatoes

Matakana Oysters - grown locally ½ Doz $17 Doz $29
- grilled in the shell w nut brown butter
Chocolate Brownie Bites 2
Crispy Salt 'N' Pepper Squid 16.5
- w preserved lemon mayo & homemade sweet chilli sauce
Carribean Spiced Half Chicken 29
- w curry yoghurt
Affogato 13
- Vanilla Ice-cream, a shot of espresso and a shot of Fragelico
Handmade Beef Burger 22
- w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
Roast Beetroot, Buckwheat & Watercress Salad 17.5
- w pomegranate & horseradish creme fraiche. Add chicken $6.00. Add gin cured salmon $6.00
Aged Scotch Fillet 36
- 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter

SPECIAL E $5.00
- $1.20 CHIPS; 1 FISH; 1 SAUSAGE; 1 CRAB STICK; 1 FRITTER
FISH $2.50
EGG & CHEESE $4.50
FAMILY SPECIAL NO.3 $17.00
- $3.00 CHIPS; 6 FISH; 6 SAUSAGES
HASH BROWN 80¢
CHIPS $2.00
EXTRA:
DONUT $1.20

All served with fresh cream and ice cream
Fresh Seasonal Fruit Salad $12.50
Trio of Ice Cream & Raspberry Sauce $12.50
Lemon Tart $12.50
Caesar Salad $15.50
- Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
Scotch Fillet $32.50
- 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce
Puhoi $15.50
- House smoked chicken, brie, bacon w cranberry sauce
Steak Sandwich $17.50
- On toasted ciabatta with bacon, mesclun, caramelized onion, fries & aioli

Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-Chicken $15.50
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
-Spicy chorizo sausage $15.50

K36. Tonkatsu $18
- Crumbed pork fillet with tonkatsu sauce
K34. Okonomiyaki $11.50
- Japanese style savoury pancake with shrimp, Pork and cabbage
Y22. Kumara $5
K17. Salmon Avocado Roll $9
K37. Sakano Fries $17
- Crumbed white fish with tomato sauce
Agedashi Tofu
- Tempura style tofu in soy based sauce
Y15. Lamb Rack $12.50
Y14. Ebi $7
- Prawns served with mayo

Chicken fried rice $10.00
Chow mein (With noodles) / Chop suey (No noodles)
Prawn fried rice $14.00
Seafood fried rice $14.50
Chicken, steak, BBQ pork, Prawn and cashew nuts
Squid $13.00
squid fried rice $13.00
Seafood $14.50

-Mince
Regular pie + soft drink $6.50
- Extra $0.5 On deluxe pie
-Vegetarian mince
- Pumpkin & soy protein
-Steak
-Raspberry & white chocolate
-2 for $3.90
-1 for $2.00
-Potato top beef mince

Caesar Salad $14.90
- Poached egg, cos lettuce, croutons, black pepper, bacon, anchovies, onion, parmesan
Hot Dogs (2 pieces) $10.90
Rice - mini $2.00
Minced Chicken Spring Rolls (4 pcs) $7.00
Crispy Chicken Strips (8 pcs) $8.90
Hawaiian BBQ Chicken $14.90/$18.90
- Reg / Aloha
Cajun Chicken Burger $11.90
Small green salad $2.50

Three Sauce Chicken $12.90
General Tso's Chicken $12.90
Taiwanese Chicken nuggets $7.90
- Per pack
Sausage $2.50
Chicken Corn Soup $6.90
Stir fry Season Vege $10.90
Black Bean Chicken $11.90
Spring roll $5.90
- Per pack

Large (30ps) $22.00
Stir fried chicken & vegetables and egg on rice $11.00
Sahimi Donburi $11.00
- Raw fish, vegetables or rice with sweet & chilli sauce
Salmon teriyaki dinner box $15.00
King prawn(4pcs/ach pcs) $7.00/2.00
Medium(11ps) $12.00
Sushi & sashimi $14.00
Yakisoba (chicken fried teriyaki noodle) $11.00

Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.

Spicy Pork Don $11.50
Pork Katsu Curry Don $12.50
Chicken Karaage Curry Don $12.50
Prawn Gyoza $6
Chicken Katsu Don $11.50
Udon $10.00
Salmon Sashimi $8
Vegetable Gyoza $7.00

Whipped Cod Roe $15.00
- Pickled Radish, Croute
Cured and Torched Salmon $20.00
- Fennel, Mandarin
Market Fish $30.00
- Cauliflower, Caper, Lemon, Parsley
Shoestring Fries $8.00
- House Aioli
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet