Veal scaloppine in a creamy marsala sauce with mushrooms
LINGUINE VEGETARIANO $14.00/$19.00
-Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce
Pollo di stille Siciliano
Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
Large $19.00
Spaghetti alla Bolognese
Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
Filleto pepe nero
Scotch fillet drilled to your taste and topped with soft green peppercorns, in a creamy white wine sauce
Large $19.00
CHICKEN SALAD $15.00
- Chicken pieces served on French mesculin salad accompanied by tomatoes, cucumber, parmesan cheese in extra virgin olive oil and red wine vinaigrette.
Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
Mac‘n’cheese with Bacon $12
Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
Kids Fish & Chips $10
One piece of Market-fresh fish. Battered and deep fried.
Grilled Haloumi & Portabello Mushrooms $14
add chicken $5
Meatlovers Antipasto platter $45
A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
Pan-Seared Market Fresh Fish Burger $19
Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.