Address
80 Saint Lukes Road, Auckland, Auckland, 1346, New Zealand
Kebab King in Auckland Menu
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KEBABS- Chicken kebab $11.00
- Lamb kebab $11.00
- Beef kebab $12.00
- Mixed kebab (lamb chicken) $13.00
- Falafel kebab $11.00
- Veggie delight kebab $11.00
- All kebabs comes with 3 choice of sauces and lettuce onion tomato carrots
KEBAB COMBO- Chicken $16.00
- Lamb $16.00
- Beef $17.00
- Mixed (lamb & chicken) $17.00
- Falafel $16.00
- Veggie delight k $16.00
RICE DISH- Chicken
- -Medium $10.50
- -Large $13.50
- Lamb
- -Medium $10.50
- -Large $13.50
- Beef
- -Medium $10.50
- -Large $13.50
- Mixed (lamb & chicken )
- -Medium $10.50
- -Large $13.50
- Falafel
- -Medium $10.50
- -Large $13.50
- Rice dish comes with salads and 3 choice of sauces
RICE DISH COMBO- -Medium $14.50
- Chicken
- -Medium $14.50
- -Large $17.50
- Lamb
- -Large $17.50
- Beef
- -Medium $14.50
- -Large $17.50
- Mixed (lamb & chicken )
- -Medium $14.50
- -Large $17.50
- Falafel
- -Medium $14.50
- -Large $17.50
- All rice dish combos comes with chips and drink
NO CARB- Chicken
- -Medium $10.50
- -Large $13.50
- Lamb
- -Medium $10.50
- -Large $13.50
- Beef
- -Medium $10.50
- -Large $13.50
- Mixed (lamb & chicken )
- -Medium $10.50
- -Large $13.50
- Falafel
- -Medium $10.50
- -Large $13.50
KIDS MEAL- Mini kebab combo $9.50
- Burger combo $7.00
- Comes with kids juice or water and chips
BURGER- Chicken $7.50
- -Combo $12.50
- Lamb $7.50
- -Combo $12.50
- Beef $7.50
- -Combo $12.50
- Falafel $7.50
- -Combo $12.50
- Veggie $7.50
- -Combo $12.50
EXTRAS- Homus deep $6.00
- Pita bread bag $4.50
- Baklava $3.00
- Meat $2.50
- Falafel $1.00
- Turkish delight $0.75
- Extra sauce $0.50
Nearby Sample Menus
-
Steamed rice
- Steamed basmati rice
-
Malai kofta $14.99
- Cottage cheese & potato balls cooked in mild creamy sauce
- Gulab jamun $4.99
-
Kadhai chicken $16.99
- Boneless diced chicken cooked with capsicum, tomatoes, onions & pepper, fresh herbs and spices
-
Balti chicken $16.99
- Chicken cooked with assorted seasonal vegetables in a special gravy
-
Samosa (2pc) $5.99
- Delicius mixed vegetables wrapped in light pastry, fried & served with tamarind sauce
-
Prawn jalfrazi $19.99
- Prawns cooked with julienne of capsicum, onion, tomato and coriander
-
Veg pulao
- Basmati rice cooked with mix vegetables
- -BACON, old school hash browns and sauteed spinach
-
Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
-
Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
-
Housemade Toasted Muesli $12
- with seasonal fruits served with Greek style yogurt and housemade berry compote
-
Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
- -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
-
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
- -or add a free range egg $3.0
- Pork Sausage $4.9
-
Greenfinger Big Breakfast $22.5
- Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
-
Salmon Delight $19.5
- Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
- Eggs $4
-
Avocado Heaven $18.9
- Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
-
Up & Go $11.5
- Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
- Avocado $4.9
-
3 Egg Omelette $18.9
- Salmon, spinach, tomato, toast and mesclun leaves
- Corn fritter $1.80
- Each portion of vegetable fillings $1.20
- Bacon chips & eggs $13.00
- Mushroom $4.00
- Oyster (5) chips & egg $12.00
- Steak & egg $6.00
- Mussel battered $1.10
- A3 battered hoki fish, 3 sausages, $2.5 of chips $12.00
-
Kuai Tiew Thai Flavour $9.50
- Beef with rice noodles soup with bean sprouts
-
Khaw Pad J $7.90
- Fried rice with veges, egg, cashew nuts, cucumber and spring onion
-
Pad Thai $9.50
- Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts - Beef, Pork, Chicken
-
Kuai Tiew Tom Yum Moo Sub $9.50
- Minced pork with rice noodle soup in Tom Yum paste
-
Choo Chee Goong $13.00
- Prawns with thick red curry, vegetables and coconut milk - Prawn
-
Pad Med Ma Moung $13.00
- Sauteed with cashew nut, onion, carrot, broccoli, cauliflower and fried chilli - Seafood
-
Yum Talay $11.50
- Seafood salad served with onion, cashew nuts, spring onion, mint, cucumber and lemon juice
-
Tom Kha Pak $7.00
- Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander
-
BBQ Pork on Rice $12.00
- marinated pork grilled with barbecue sauce served on rice with egg tofu and two vegetable side dishes
- Deep fried chicken nuggets $8.50
-
Taiwanese Sausages on Rice $13.00
- sliced Taiwanese sausages served on rice with egg tofu and two vegetable side dishes
- Crispy Pork Chop Cutlet spicy/original $8.50
- Egg Pudding with Mango sauce $6.00
-
Stewed minced pork on rice small or large $7.00/$10.00
- stewed pork mince served on rice with egg and tofu
-
BBQ Pork Ribs on Rice $12.50
- BBQ pork ribs served on rice with egg tofu and vegetable side dish
- Taiwanese Style Popcorn Chicken spicy/original $9.50
- Malaysia Style Fried Rice Noodle
- Seafood Fried (Noodle/Rice)
- Mini Spring Rolls
- Fried Tomato Egg
- Tofu And Vegetable
- Passionfruit Nata
- Hot & Spicy Beancurd Shin
- Oyster Sauce Bokchoy
- Black Pudding $3.50
-
Open Chicken Sandwich $18.50
- 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
- 1 Egg $2.00
- Single $10.00
- Cream Cheese $1.50
- Creamed Mushrooms $5.00
- Ice Cream $1.00
- Double $8.00
- Corn Flakes Chicken $32.00
- Sweet & Sour Chicken
- Soft Bone Chicken
- Chicken Soup with baby octopus
-
Tofu & Kimchi
- stir fried kimchi
- Pork Bone Soup
- Popcorn Chicken $32.00
- So Hot Chicken
- Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
-
Seafood Chowder
- with toasted baguette
- Chips $4.00
- Wedges $5.00
-
Seafood Kitchen’s Roti Bread $1.50
- each
-
Seafood Combination Stir Fry $17.00
- Fish, prawns, mussels cooked with rice
-
Fish Cakes $10.00
- with coconut cream dipping
- Onion Rings $5.00
-
Samosas (2pcs) $6.00
- Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
-
Murgh Peshawari $16.00
- Chicken in rich & invigorating blend of spices, brown gravy, roasted in garlic, garnished with fried red chilly
-
Dhaba Ghost $18.00
- Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
-
Tandoori Chicken H $12.00 / F $20.00
- Chicken (with bones) marinated in aromatic herbs & spices, char grilled in clay pot oven
- ●Lamb Mains
- Veg Fried Rice $12.00
-
Aloo Gobhi $12.00
- Potatoes and cauliflower cooked with onion and ginger garlic masala
-
Nawabi Fish Masala $19.00
- Fresh pieces of fish cooked in tangy curry sauce
- Beef rib soup $15
-
Bbq bulgogi $17
- Marinated beef with home made sauce
-
Galbi $22
- Marinated / non marinated beef rib (2pc)
-
Nejang tang $14
- Hot and spicy intenstine soap with beef and tripe
- Buck wheat noodle with hot ard spicy chilli paste $13
-
Sam gye tang $20
- Chicken soup stuffed with rice and ginseng
-
Boneless galbi $19
- Marinated boneless beef without rib
-
Cha dol bak yi $19
- Sliced marbled beef
-
1. Green Curry (mild - med - hot) $12
- The most popular Thai curry with coconut milk and vegetables
- Prawns or Mixed Seafood $13
- Prawns or Mixed Seafood $13
- Prawn or Mixed Seafood $13
- Prawn or Mixed Seafood $13
-
11. Deep Fried Chicken $12
- Deep fried chicken with Panang curry sauce and vegetables
- Prawn or Mixed Seafood $13
- Prawn or Mixed Seafood $13
-
SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
-
SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
-
SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
-
SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
-
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
-
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
-
SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
-
SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
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Spring rolls $5.00
- 8 pcs
-
Takpwasa $5.00
- Octopus with wasabi
- Sliced pork/Pork rib $4.00
- Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
- Teriyaki chicken don $10.00
-
Deep fried chicken $6.00
- 4 pcs
- Hokkaidho ramen (miso) $10.00
- Edamame $5.00
Kebab King
Phone
095213016
Opened hours
Mon
10 AM to 8 PM
Tue
10 AM to 8 PM
Wed
10 AM to 8 PM
Thu
10 AM to 8 PM
Fri
10 AM to 8:45 PM
Sat
10 AM to 8:45 PM
Sun
10 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
80 Saint Lukes Road, Auckland, Auckland, 1346, New Zealand
- Auckland Turkish Menus
- Auckland Region Turkish Menus