Address
80 Saint Lukes Road, Auckland, Auckland, 1346, New Zealand
Kebab King in Auckland Menu
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KEBABS- Chicken kebab $11.00
- Lamb kebab $11.00
- Beef kebab $12.00
- Mixed kebab (lamb chicken) $13.00
- Falafel kebab $11.00
- Veggie delight kebab $11.00
- All kebabs comes with 3 choice of sauces and lettuce onion tomato carrots
KEBAB COMBO- Chicken $16.00
- Lamb $16.00
- Beef $17.00
- Mixed (lamb & chicken) $17.00
- Falafel $16.00
- Veggie delight k $16.00
RICE DISH- Chicken
- -Medium $10.50
- -Large $13.50
- Lamb
- -Medium $10.50
- -Large $13.50
- Beef
- -Medium $10.50
- -Large $13.50
- Mixed (lamb & chicken )
- -Medium $10.50
- -Large $13.50
- Falafel
- -Medium $10.50
- -Large $13.50
- Rice dish comes with salads and 3 choice of sauces
RICE DISH COMBO- -Medium $14.50
- Chicken
- -Medium $14.50
- -Large $17.50
- Lamb
- -Large $17.50
- Beef
- -Medium $14.50
- -Large $17.50
- Mixed (lamb & chicken )
- -Medium $14.50
- -Large $17.50
- Falafel
- -Medium $14.50
- -Large $17.50
- All rice dish combos comes with chips and drink
NO CARB- Chicken
- -Medium $10.50
- -Large $13.50
- Lamb
- -Medium $10.50
- -Large $13.50
- Beef
- -Medium $10.50
- -Large $13.50
- Mixed (lamb & chicken )
- -Medium $10.50
- -Large $13.50
- Falafel
- -Medium $10.50
- -Large $13.50
KIDS MEAL- Mini kebab combo $9.50
- Burger combo $7.00
- Comes with kids juice or water and chips
BURGER- Chicken $7.50
- -Combo $12.50
- Lamb $7.50
- -Combo $12.50
- Beef $7.50
- -Combo $12.50
- Falafel $7.50
- -Combo $12.50
- Veggie $7.50
- -Combo $12.50
EXTRAS- Homus deep $6.00
- Pita bread bag $4.50
- Baklava $3.00
- Meat $2.50
- Falafel $1.00
- Turkish delight $0.75
- Extra sauce $0.50
Nearby Sample Menus
- Beef & Prawns $17.50
-
Thai Style Fish and Chips
- Pan fried fish marinated in our own special Thai sauce served with Green salad
-
Golden Silk noodles soup
- Chicken or Beef or Pork, Rice noodles or flat noodles or egg noodles with your choice of meat in clear soup
- Seafood $19.50
-
5. Pad Thai (noodle dish)
- Thai noodles with beanspouts, spring onion and crushed peanut
-
GOLDEN LUNCH 5
- Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
- Seafood $10.50
-
3. Param with rice
- Stir fried with satay peanut sauce and seasonal vegetables
-
Onion Bhaji $5.00
- Onion rings dipped in chickpeas flour batter & deep fried
-
Paneer Palak $10.00
- Homemade cheese cooked in spinach puree with hand-picked spices
- Garlic Naan $3.00
- Goat $14.00
-
Tandoori Prawn $14.00
- Marinated prawns cooked in tandoor
-
Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
- Chilli Chicken (Dry/Gravy) / Chilli Paneer (Dry/Gravy) / Veg Manchurian (Dry/Gravy) $12.50
- H=Half / F=Full
-
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
- Marcher Muesli GF, VG, DF $13.50
- Freedom Rangers (AKA Big Brekky) GFA $20.50
- Carrot Risotto VG $18.50
- Beef Lemon Grass Vermicelli Noodles $18.50
- So Frenchy, So Toast VGA $19.50
-
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
- Sea, Sea, Land, Mouth $21.50
- Wok- seared spicy lemongrass beef salad $18.00
-
Toasted Bagels $10.00
- with fresh tomato, avocado
-
Toast and Preserves $6.00
- your choice of ciabatta ,5 grain, brioche or gluten free toast
- Avocado $3.00
-
Sweet Corn Fritter $17.50
- Free range bacon, poached egg & hollandaise
-
Spicy Vietnamese lotus stem salad $17.50
- w poached prawn, Vietnamese mint, topped crushed peanut
-
Spicy Vietnamese lotus stem salad $14.50
- w roasted peanut, Vietnamese mint
- Halong Bay style fried squid cakes $16.50
-
Sweet & Savoury Brioche $4.50 std
- flavours change daily
-
Little Heavenscent Frittata $5.00
- vegetarian or meat (no pastry) - flavours change weekly
- - Canape $3.75
- - avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
-
Pies de Resistance (check board for todays options) $10.00
- port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
-
Acai Bowl $14.00
- our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
- Add a Side
-
Sweetie Pies (check cabinet for daily flavours) $6.00
- Fruit Crostatas, seasonal warm open fruit pies
-
Pimms Cured Salmon $18.50
- Crostini / Manuka Smoked / Labneh / Parsley liquor
-
Coconut Porridge $11.50
- Toasted Almond / Rhubarb Compote
-
Welsh Rarebit $9.50
- Ciabatta / Mustard / Chutney / Bechamel / Mozzarella
-
Bubble & Squeak $17.50
- Kumara / Potato / Veg / House Corned Beef / Slow Egg
-
Hashwedge $10.50
- 2 Rosti / Cumin Salsa / Green dressing / Tomato / Ciabatta - BLT for treehuggers
- Tomato / Eggplant / Harrisa dressing / Cumin salsa / Artichoke $13.50
-
Portobello Road Mushrooms $12.50
- Portobello Mushroom, Balsamic Cream, Toast / Parsley liquor
- Fries $6.50
-
B.L.A.T $18.00
- (GF available) Bacon, Lettuce, avocado & tomato sandwich with a side of veges with sweet chilli sauce and sour cream
-
-Bacon $17.00
- Topped with streaky bacon and avocado, salad on the side
- Grilled mushroom $4.00
- Grilled / fresh tomato $3.00
-
Thai beef salad $21.50
- (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
- Corn fritters $15.50
- -Cream cheese $6.00
- -Smoked salmon $18.50
- Pork bone with sweet corn soup $18.00
- Home style braised bean curd $14.00
- Stir-fried beef with oyster sauce $18.00
- Spring onion pancake $6.00
- Round bean (Stir-fried or with meat) N/A
- Sizzling potato sliced with cumin $14.00
- Tofu soup with salt egg yolk topping $18.00
- Beef with onion $12.00
-
Praram $12.00
- stir fried meat and vegetables topped with peanut sauce
-
Green Curry $12.00
- green curry paste cooked with meat and vegetables in coconut milk
-
Tom Yum $ 14.00
- hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
-
Fish Cakes (5 Pcs) $5.50
- minced fish mixed with red curry paste, beans served with sweet sauce
- Sticky Rice $2.00
-
Larb $12.00
- minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander
- Chips $3.00
-
Hot Basil Leaves $12,00
- stir fried meat with hot basil, fresh chilli and vegetables
- Steak & Cheese $3.90
- Steak & Mushroom
- Steak & Kidney
- Steak Tomato Onion $3.70
- Satay Chicken $4.20
- Mince Potato Top $2.00
- Cranberry, Chicken & Cheese $3.70
- Steak, Bacon, Cheese $4.20
- 2 Iamb/ chicken kebab, 1 garlic bread, 2 chips, 1.5ltr drink $34.99
- 2 PIZZA + CHIPS or Garlic Bread + 1.5 Ltr Drink
-
BBQ Chicken
- base sauce, capsicum, onion, chicken, mozzarella cheese and bbq swirl
- Chicken tenders salad $11
- Chicken Souvlaki Kebab
- Lamb Souvlaki Kebab
- Combination Kebab
- All $16.99
- Bacon & Egg $ 3.20
- Steak & Kidney $ 3.60
- Ham $ 1.40
- Cornbeef $ 1.90
- Ham & Tomato $ 1.50
- Chicken $ 1.40
- Chicken & Vegetable $ 3.60
- Mince & Cheese $ 3.40
-
Mango Tango $14.50
- Sliced mango, mango sorbet and kiwifruit
-
Villagers Toast $10.00
- Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
-
Fish and Chips $21.50
- Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
- Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
-
Chicken Tandoori Salad $20.50
- Warm winter salad of green leaves, cilantro, red onion, snow peas and julienne of vegetables with croutons
-
Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
-
Bamboo Chicken $19.50
- Teriyaki chicken, Coriander, egg noodles, bamboo, baby corn, slaw
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The Bay Burger $21.50
- Dusted Bun w lettuce, tomato, avocado, slaw, Swiss cheese, fries
- Sausages $1.30
- Lasagne-Topper $2.50
- Hot chips $2.50
- Wedges $3.00
- Spring Roll $2.20
- Steak, Egg & Cheese $4.00
- Wedges $3.00
- Mixed Grill Bacon, Sausages, Eggs, Chips, Toms & Toast $11.00
-
Omelette
- Cheese mushroom and tomato with toast
-
Egg Benedict Hashbrown
- with bacon or ham or salmon extra $5
- Green Salad
- Savoury on Toast with Eggs $12.50
- Homemade Soup
-
Toast Panini
- Ham or Vege or Chicken
- Chicken corn or mushroom
- Extra Ham $3
Kebab King
Phone
095213016
Opened hours
Mon
10 AM to 8 PM
Tue
10 AM to 8 PM
Wed
10 AM to 8 PM
Thu
10 AM to 8 PM
Fri
10 AM to 8:45 PM
Sat
10 AM to 8:45 PM
Sun
10 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
80 Saint Lukes Road, Auckland, Auckland, 1346, New Zealand
- Auckland Turkish Menus
- Auckland Region Turkish Menus