Address
80 Saint Lukes Road, Auckland, Auckland, 1346, New Zealand
Kebab King in Auckland Menu
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KEBABS- Chicken kebab $11.00
- Lamb kebab $11.00
- Beef kebab $12.00
- Mixed kebab (lamb chicken) $13.00
- Falafel kebab $11.00
- Veggie delight kebab $11.00
- All kebabs comes with 3 choice of sauces and lettuce onion tomato carrots
KEBAB COMBO- Chicken $16.00
- Lamb $16.00
- Beef $17.00
- Mixed (lamb & chicken) $17.00
- Falafel $16.00
- Veggie delight k $16.00
RICE DISH- Chicken
- -Medium $10.50
- -Large $13.50
- Lamb
- -Medium $10.50
- -Large $13.50
- Beef
- -Medium $10.50
- -Large $13.50
- Mixed (lamb & chicken )
- -Medium $10.50
- -Large $13.50
- Falafel
- -Medium $10.50
- -Large $13.50
- Rice dish comes with salads and 3 choice of sauces
RICE DISH COMBO- -Medium $14.50
- Chicken
- -Medium $14.50
- -Large $17.50
- Lamb
- -Large $17.50
- Beef
- -Medium $14.50
- -Large $17.50
- Mixed (lamb & chicken )
- -Medium $14.50
- -Large $17.50
- Falafel
- -Medium $14.50
- -Large $17.50
- All rice dish combos comes with chips and drink
NO CARB- Chicken
- -Medium $10.50
- -Large $13.50
- Lamb
- -Medium $10.50
- -Large $13.50
- Beef
- -Medium $10.50
- -Large $13.50
- Mixed (lamb & chicken )
- -Medium $10.50
- -Large $13.50
- Falafel
- -Medium $10.50
- -Large $13.50
KIDS MEAL- Mini kebab combo $9.50
- Burger combo $7.00
- Comes with kids juice or water and chips
BURGER- Chicken $7.50
- -Combo $12.50
- Lamb $7.50
- -Combo $12.50
- Beef $7.50
- -Combo $12.50
- Falafel $7.50
- -Combo $12.50
- Veggie $7.50
- -Combo $12.50
EXTRAS- Homus deep $6.00
- Pita bread bag $4.50
- Baklava $3.00
- Meat $2.50
- Falafel $1.00
- Turkish delight $0.75
- Extra sauce $0.50
Nearby Sample Menus
- Medium $6.00
- Aloo tikki $6.00
- Tandoori roti $2.00
- Aloo paratha $6.00
- Aloo bonda $1.00
- Pav bhaji $5.99
- Daal kachori $1.50
-
Idli $4.99
- 3pc
- Pepperoni, Extra Cheese $5.00 ea
-
Large 18" Sausage $31.00
- Italian style sausage
-
Pepperoni Wheel $5.00
- Pepperoni and mozzarella wrapped
-
Large 18'' Chicken $35.00
- Breaded cutlet & fresh tomato
-
Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom
-
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
- 1 Topping or Veggie $5.00
-
Large 18'' Meatball $31.00
- Thinly sliced meatball
- -Cacao, lemon Slice $7.90 / Whole $15.50
- -Peanut butter cups, almond cups, walnut cups $3.50
-
Poached eggs (GFO) $12.50
- 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
-
Toast with jam (GF) (V) $9.50
- 2 pieces of multigrain toast with house made jam & butter (vegan option)
-
Paleo toasties $12.50
- 2x Paleo toast with almond butter, banana & papita dust
-
Mango smoothie bowl (GF) (V) $14.50
- Mango, banana, cashews, filtered water, nuts & seeds
-
Cabinet treats
- Please check daily supply: mostly (V) (GF)
- -Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
- Bami Goreng (Noodles) $13.00
- Prawn $15.00
- Wedges $4.00
- Beef $11.50
- Cashew Nuts $4.00
- Chicken $4.00
-
C $10.00
- 2x ham burgers, 2x sausages, 2 chips
- Kumara Chips $4.50
- Large $21.00
-
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
-
Veggy Plate
- Help yourself to Vegetable & Salad Bar
- Small $13.00
-
Fresh Fish of the Day $16.00
- Pan fried or deep fried in crispy batter. Served with Tartare Sauce
-
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!
- Small $8.00
- Garlic Bread $4.50
-
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
-
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
-
TOASTED SANDWICH 15.5
- SERVED W FRIES AND HOMEMADE TOMATO CHUTNEY Ham off the Bone, Gruyere Cheese, Pesto Today’s Special (Your waitperson will advise)
- VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
-
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
-
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
- ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
-
PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
-
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
- Pork & noodle soup $8.00
- Pork and cabbage $10.00
- Sweet pastry cake $8.00
- Eggplant with soy sauce $12.80
- Eggplant, potato & capsicum $10.80
- Spicy tofu on rice $10.00
- Radish meatball soup $10.00
- Traditional home made soup $8.00
- Egg Fried Rice with BBQ Pork / Chicken / Beef / Roast Pork) / Young Chow Fried Rice / Prawn Fried Rice $21.00
- Mixed Vegetables with Bean Curd $20.00
- King Prawns with Cashew Nuts (Shell off) / King Prawns with Oyster Sauce (Shell off) $34.00
- Lemon Chicken / Sweet & Sour Chicken / Special Black Chilli Chicken $28.00
- Sizzle Beef with Black Pepper / Sizzle Spicy Hot Beef / Sizzle Beef with Ginger & Spring Onion $28.00
- Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
- Sar Char Chicken/Beef Fried Egg Noodles / Sar Char Seafood Fried Egg Noodles / Beef or Chicken with Black Bean Sauce Fried Egg Noodles $24.00
- Crispy Deep Fried Chicken Half $19 / Whole $34
-
E15. Murgh Malai Tikka (5 pcs) $14.00
- Fresh boneless chicken portions marinated in cream, cheese & cashew
- T4. CHEESE AND GARLIC NAAN $5.00
-
M36. PRAWN VINDALOO $14.99
- Prawns cooked in goan style with hot spices.
-
M4. CHICKEN VINDALOO $12.99
- Chicken roasted cooked in goan style with hot Indian spices.
-
C4. PANEER CHILLI (Dry/Gravy) $12.99
- Home made cheese cooked with capsicums & done in Chinese style
-
M34. FISH AND PRAWNS $14.99
- Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
-
V22. PANEER MALAI METHI $12.00
- Home made cheese cooked with fenugreek in cashew nut base
-
V7. MATTAR ALOO $12.00
- Fresh peas and potatoes cooked in an onion and tomato gravy
- Rumen + Small Intestine BBQ $40.00
- Fried Rice $3.00
-
Spicy Abomasums BBQ $36.00
- Pork / Beef
- Rumen + Marbling BBQ $40.00
- Small intestine BBQ $38.00
- Large intestine BBQ $36.00
- Non-Marinated Rib $18.00
- Crispy Rice Soup $5.00
-
Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
-
Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
-
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
-
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
- Add Beef Rendang $14
-
Mee Rebus $12
- Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
-
Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
- Malay style fried egg noodle with egg prawns, fish balls and chicken
- Add Spiced Fried Chicken $13.50
-
SEAFOOD CHOWDER $13.50
- served with ciabatta
-
TOASTED BAGEL/CROISANT $7.50
- with ham tomato, cream cheese & chutney
- SALT & PEPPER SQUID SALAD $13.50
-
TODAY'S SOUP $10.50
- served with garlic bread/chicken & vegetables
-
CHOCO CHIPS PANCAKES $13.50
- served with bacon banana & ice cream
- BAKED BEANS ON TOAST $7.50
- Cheese, spinach, tomato, avocado $1.50
-
CAJUN CHICKEN SALAD $13.50
- with aioli tenderloin
- Hotcake stack with bacon and banana $ 14.50
- Extra toast $ 1.00
-
Picnic plate $ 4.90
- 1 slice bread with jam, honey or marmite. Cheese slices and a fruit stick
- Gourmet toast $ 1.50
-
Bacon & egg $ 13.50
- 2 slices of bacon and 2 free range fried eggs
- Gourmet
-
Classic hotcakes $ 14.50
- With berry compote, cream or yoghurt and honey
- Fruit stick $ 2.00
-
Halo-halo $12.00
- Seasonal fruits, crush ice, purple yam jam and pinpig
-
Green beans gising-gising(GF, DF, NF) $20.00
- spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
- Garlic or plain rice S$3/L$8
-
Kulmang karmero(GF, NF, CS) $28.00
- Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
-
Shelled fish binakol $20.00
- Medley of shelled fish cooked in coconut water, young coconut meat, herbs
-
Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers
-
Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
-
Maja blanca ice cream $12.00
- Coconut and corn pudding ice cream, coconut wafer and coconut curd
-
Bowl of Chips $3
- Small
- 6 Chicken Nuggets with Chips $6
-
Toasted Sammies $5
- Cheese / Bacon / Egg e.t.c
- Scotch fillet served with salad & chips $16
-
Burgers $6
- Beef / Chicken / Fish / Vegeterian
-
Bowl of Chips $5
- Large
- Nachos $10
- Nachos $10
Kebab King
Phone
095213016
Opened hours
Mon
10 AM to 8 PM
Tue
10 AM to 8 PM
Wed
10 AM to 8 PM
Thu
10 AM to 8 PM
Fri
10 AM to 8:45 PM
Sat
10 AM to 8:45 PM
Sun
10 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
80 Saint Lukes Road, Auckland, Auckland, 1346, New Zealand
- Auckland Turkish Menus
- Auckland Region Turkish Menus