Address
80 Saint Lukes Road, Auckland, Auckland, 1346, New Zealand
Kebab King in Auckland Menu
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KEBABS- Chicken kebab $11.00
- Lamb kebab $11.00
- Beef kebab $12.00
- Mixed kebab (lamb chicken) $13.00
- Falafel kebab $11.00
- Veggie delight kebab $11.00
- All kebabs comes with 3 choice of sauces and lettuce onion tomato carrots
KEBAB COMBO- Chicken $16.00
- Lamb $16.00
- Beef $17.00
- Mixed (lamb & chicken) $17.00
- Falafel $16.00
- Veggie delight k $16.00
RICE DISH- Chicken
- -Medium $10.50
- -Large $13.50
- Lamb
- -Medium $10.50
- -Large $13.50
- Beef
- -Medium $10.50
- -Large $13.50
- Mixed (lamb & chicken )
- -Medium $10.50
- -Large $13.50
- Falafel
- -Medium $10.50
- -Large $13.50
- Rice dish comes with salads and 3 choice of sauces
RICE DISH COMBO- -Medium $14.50
- Chicken
- -Medium $14.50
- -Large $17.50
- Lamb
- -Large $17.50
- Beef
- -Medium $14.50
- -Large $17.50
- Mixed (lamb & chicken )
- -Medium $14.50
- -Large $17.50
- Falafel
- -Medium $14.50
- -Large $17.50
- All rice dish combos comes with chips and drink
NO CARB- Chicken
- -Medium $10.50
- -Large $13.50
- Lamb
- -Medium $10.50
- -Large $13.50
- Beef
- -Medium $10.50
- -Large $13.50
- Mixed (lamb & chicken )
- -Medium $10.50
- -Large $13.50
- Falafel
- -Medium $10.50
- -Large $13.50
KIDS MEAL- Mini kebab combo $9.50
- Burger combo $7.00
- Comes with kids juice or water and chips
BURGER- Chicken $7.50
- -Combo $12.50
- Lamb $7.50
- -Combo $12.50
- Beef $7.50
- -Combo $12.50
- Falafel $7.50
- -Combo $12.50
- Veggie $7.50
- -Combo $12.50
EXTRAS- Homus deep $6.00
- Pita bread bag $4.50
- Baklava $3.00
- Meat $2.50
- Falafel $1.00
- Turkish delight $0.75
- Extra sauce $0.50
Nearby Sample Menus
-
SEARED SCALLOPS WITH CRISPY PORK $16.50
- twice cooked pork belly, carrot puree, apple sauce, caper flowers and micro herbs
- FOR KIDS UNDER 12 Available 11am to 9:30pm
-
VEGE BURGER $16.00
- feta and quinoa falafel pattie with tomato chutney, pickle, garden salad and fries
-
MARGHERITA
- tomato garlic base with fresh tomato, basil pesto and mozzarella
-
LIL BO PEEP
- pulled lamb, basil pesto, olives, spinach, feta, mozzarella and garlic aioli
-
MURPHY'S IRISH STOUT PIE $16.00
- beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
-
BLACKSMITH SEAFOOD CHOWDER $14.00
- creamy house made chowder with fresh fish, prawns, shrimps, potatoes, bacon and mussels with toasted garlic bread
-
SPANISH DONUTS $12.00
- salted caramel ice cream and chocolate ganache
- - Slow Roasted Beef Barbacoa $14.40
-
Mango Chicken Salad $13.00
- Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
- - Pulled Pork Carnitas $14.10
-
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
-
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole - Mini $12.50
-
Paleo Salad $14.00
- Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
- - Slow Roasted Beef Barbacoa $14.40
- Nachos
-
Artisan ciabatta $15
- Wiararapa extra virgin olive oil, balsamic reduction, smoked kelp salt
-
Sous vide pork belly N/A
- pan Fried scallops, prune puree, sliced cauliflower
-
Artisian ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked kelp salt
-
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
-
Coco latte $14
- Malibu rum & coconut cream with steamed milk & toasted coconut flakes
- Mains Size $41
-
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
- Shoestring fries, pumpkin garlic aioli. N/A
-
Miso soup 4.00
- w/ soft tofu, spring onion & wakame*
-
Snapper Crudo 25.00
- w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
- Fried teriyaki tofu
- Short Grain Rice* 4.00
-
Entree-Tonkatsu Cup
- w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
-
Tuna Ceviche Roll 24.00
- w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
- Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P
-
Tonkatsu Cup 22.00
- w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
- Single $3.50
- Single $3.50
-
Open Kebab Combo $12
- Lamb or Chicken kebab served with rice or salad and a 420ml drink
- Single $11
- Single Kebab $8.50
- Single Kebab $8.5
-
Lamb, Chicken or Vegetable Curry Combo $12.99
- Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
- Single Kebab $8.00
-
Combo c $15.00
- $4.00 chips, 2 fish, 2 hot dogs, 2 sausages, 3 potato fritters
- Bacon / Chicken & cheese $4.30
- Add cheese $1.00
- Pork crackling $2.00
- Chocolate mousse $3.00
- Cheese / Egg $4.00
- Moro bar $2.50
- Crispy fish $6.00
- Mix S($11.00) L($13.50)
- Mix S($9.90) L($12.50)
-
Meat lovers $12.00
- Chicken, ham, pepperoni, mozzarella
-
Hawaiian $12.00
- Ham, pineapple, mozzarella
-
Banana chicken $12.00
- Chicken, mango chutney, sour cream, banana, mozarella
- Falafel S($11.00) L($13.50)
- Hot chips $4.00
- Chicken S($9.90) L($12.00)
-
Vegetarian Fettuccine $17.00
- Stir fried vegetables
-
Supreme $27.00
- Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
-
Canneloni $20.00
- Pasta tube filled with spinach, pumpkin, creamy cheese and pine nuts
-
Mexicana $27.00
- Salami, bacon, capsicum, chilli and cheese
-
Gourmet Special $27.00
- Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese
-
Chicken Tandoori $27.00
- Fresh strips of chicken breast marinated in Tandoori pasta, paprika, mushroom, onion, capsicum, cashew nut, cheese, topped with apricot chutney
- Half & Half $2.00
-
Beef Lasagne $20.00
- Napolitano sauce, Mozzarella cheese
- Won Ton Soup S $8.00 / L $9.00
- Plain Steamed Bun $0.80
- Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
- Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
- Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
- Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
- Traditional Chinese Corned Beef Slices $10.00
- Beef with Veg Bun / Seafood Bun $1.10
-
Curry $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- Faapaa $2.00
-
Chop Suey $5/$7/$8.50/$21/$27
- Small / Medium / Large / Tray1 / Tray2
- Cooked Taro $3.00
- Pani Popo $5.00
- Puligi $4.50
- Sua Fai $3.00
- Keke Saiga $5.50
- Chicken $7.50
-
French toast $13.50
- w/ caramelised banana, berry compote & maple syrup
- Lamb $8.50
- Kofta salad $8.50
- Burger & fries
- Toasted bagel w/ cream cheese & jam $6.00
-
Little Algiers mezze $9.00
- The perfect little selection of garlic pita, feta cheese, koftas, hummus, olives, boiled egg & home made dips
- Catch of the day $15.00
-
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
-
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
-
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
-
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
-
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
-
CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
-
CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
-
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
-
OPTION 1
- Pad Sam Ross Chicken, Panang Chicken Curry MILD/California beef WARM green curry prawn and chicken MEDIUM/Pug Pad Khing(stir fried vegetables light soy sauce ginger)MILD
-
COCONUT PRAWNS $12.10
- deep fried prawns and vegetables lightly coated with coconut flake three prawns
-
LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/chicken
-
GANG MASSAMAN
- sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
-
GANG DANG
- red curry vegetables bamboo shoot WARM
-
LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/Tofu
-
GAI FAI $24.00
- chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT
-
UM(THAI SALAD) $25.80
- fresh herbs spicy sauce/mixed seafood
- 6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
- 17. Fried Dumplings $11.00
- 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
- 10. Yunan Flavor Fried Potato Chip $5.00
- 16. Sour & Spicy Sweet Potato Noodles $11.00
- 25. Gravy Rice Cake $12.00
- 21. Fried Noodles $13.00
- 14. Wonton Soup $11.00
- Pork slices with gravy on rice $11.00
- Sour & spicy sprouts $12.80
- Sliced pork with soy sauce $9.00
- Sweet and sour pork $23.80
- Pork bun $1.20
- Salted mustard / Seaweed salad / Fresh sliced potatoes / Braised assorted vegetables $2.50
- Braised tofu $16.80
- Fried sticks / Wotou $2.00
Kebab King
Phone
095213016
Opened hours
Mon
10 AM to 8 PM
Tue
10 AM to 8 PM
Wed
10 AM to 8 PM
Thu
10 AM to 8 PM
Fri
10 AM to 8:45 PM
Sat
10 AM to 8:45 PM
Sun
10 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
80 Saint Lukes Road, Auckland, Auckland, 1346, New Zealand
- Auckland Turkish Menus
- Auckland Region Turkish Menus