Kebab Time in Auckland Menu

PIZZA PIZZA
  • Margarita L $8.90 / XL $11.90
    • Tomatoes, mozzarella cheese, basil
  • Cheese Pizza L $5.00 / XL $7.00
    • Mozzarella & Mozzarella
  • Vege Pizza L $8.90 / XL $11.90
    • Capsicum, onion, mushroom, tomatoes, mozzarella cheese
  • Meat Delux L $9.90 / XL $12.90
    • Lamb, Capsicum, onion, mushroom, mozzarella cheese
  • Chicken Supreme L $10.50 / XL $13.50
    • Chicken, onion, capsicum, mushroom, mozzarella cheese
  • Turkish Pepperoni L $11.50 / XL $14.50
    • Tomato, onion, jalapeno & Mozzarella cheese
  • Mix Supreme L $11.50 / XL $14.50
    • Lamb, chicken, onion, capsicum & mozzarella cheese
  • Meat Lover L $12.50 / XL $15.50
    • Chicken lamb, pepperoni, onion, capsicum, mozzarella cheese
PIZZA COMBO PIZZA COMBO
  • Combo 1 $9.00
    • XL Slice Pizza, Chips and 420ml Coke
  • Combo 2 $15.50
    • Large Pizza, Chips, 420ml coke
  • Combo 3 $18.50
    • XL Large Pizza, Chips, 600ml Coke
FAMILY COMBO FAMILY COMBO
  • Combo 4 $26.00
    • 2 Large Pizza, 2 Chips, 1.5Lt
  • Combo 5 $32.00
    • 2 X-Large Pizza, 2 Chips, 1.5Lt
  • EXTRAS Each Sauce $0.20
  • Capsicum / Jalapeno / Cheese / Mushroom $1.00
  • Cheese Crust $2.50
  • Meat $3.50
DONER KEBABS DONER KEBABS
  • Falafel Kebab $8.00
  • Lamb Kebab $9.00
  • Chicken Kebab $9.50
  • Mix Kebab $9.80
  • Kebab Combo $13.00
BURGERS BURGERS
  • Falafel Burger S $5.50 / L $7.50
  • Lamb Burger S $6.50 / L $8.50
  • Chicken Burger S $7.00 / L $9.00
  • Mix Burger S $7.50 / L $9.50
  • Burger Combo S $11.00 / L $13.00
KEBAB ON RICE KEBAB ON RICE
  • Falafel on Rice S $8.00 / L $10.00
  • Lamb on Rice S $9.00 / L $12.00
  • Chicken on Rice S $9.50 / L $12.50
  • Mix on Rice S $9.50 / L $12.80
  • Rice Combo S $13.00 / L $15.00
KEBAB ON SALAD KEBAB ON SALAD
  • Falafel on Salad S $8.00 / L $10.00
  • Lamb on Salad S $9.00 / L $11.50
  • Chicken on Salad S $9.50 / L $12.00
  • Mix on Salad S $9.80 / L $12.30
  • Salad Combo S $12.50 / L $14.50
CHIPS MEALS CHIPS MEALS
  • Hot Chips S $3.50 / L $5.00
  • Lamb on Chips S $9.00 / L $12.00
  • Chicken on Chips S $9.50 / L $12.50
  • Mix on Chips S $9.80 / L $12.80
  • Fish & Chips S $10.00 / L $13.00
  • Seasoned Wedges S $4.50 / L $7.50
  • 1 Piece of Fish $3.50
  • Chips Combo S $12.00 / L $15.00

Nearby Sample Menus

  • Combination Meats Veges $12
  • Cheese Onion Toasties $4
  • 6. Pad Pik Sod $15
    • Pork beef or chicken stir fried with fresh chilli & spring onion
  • 8. Gong Ma Muang $19
    • Stir fried prawn with cashew nuts & Sweet chili
  • Won Ton Soup $10
  • Chicken black pepper sauce
  • Prawn Veges $13
  • Chicken Fried Rice $10
  • Kampung style Chicken Fried Noodles $12.50
    • Stir-fried noodles with chicken & mix veges
  • Kampung Style Tofu Salad $10.00
    • Deep fried tofu with sweet chilli sauce (contain peanuts)
  • Dry Egg Noodles with Hainanese Chicken $15.50
    • Noodles toss with sweet dark soy sauce served with hainanese
  • Wat Dan Hor $12.50
    • Stir-fried flat rice noodles, prawn, chicken, squid with egg sauce
  • Lemon Chicken Rice $13.00
    • Crumbed deep fried chicken pieces with special lemon sauce
  • Kampung Style Vegetarian Fried Rice $12.50
    • Fried rice with egg, fried tofu & mix veges
  • Kampung style Mee Goreng $12.50
    • Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Extra Drumstick $2.50
  • Seafood $11.00
    • Tomao Base, Seafood Marinara, Mozzarella Cheese, Garlic, Oregano
  • Basic Chicken $7.50
    • Chicken, Aioli, Salad And Relish
  • Kofta $9.00
    • Meatballs, Salads And Sauces
  • V8 Beef $7.50
    • 1/3 Pound Prime Beef, Aioli, Beetroot , Salad And Relish
  • Margarita $10.00
    • Tomato Base, Fresh Tomatoes, Mozzarella Cheese, Oregano
  • Mixed Satay Souvlaki M $10.00 / L $ 12.00
    • Grilled Spicy Chicken And Lamb Satay, Rice , Salads, Sauces
  • Bread $2.00
  • Menu Substitutions will result in an additional charge
  • Moroccan Chicken Salad (GF) $17.00
    • Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
  • Eggs Benedict (GF)
    • Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
  • Trio of Sliders $19.50
    • Served with game fries & aioli. Pulled pork in our homemade bbq sauce & asian slaw. Pulled slow cooked beef with mayo, cheddar cheese & roquette. Champagne Ham, grilled camembert, tomato and basil pesto
  • Coffee French Toast (V) $18.50
    • Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
  • Open Steak Sandwich $22.50
    • 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
  • -Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
  • Smashed Avocado (V)(GF) $18.50
    • Smashed avocado on toasted multi grain bread, Danish feta, streaky bacon, poached egg, charred corn and tomato salsa, sprinkled with red quinoa & watercress
  • -3 courses $49.00
  • Lemon and poppy seed cake $17.00
  • -2 courses $39.00
  • Banana tapioca pudding $17.00
  • New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
  • Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
  • Milk + honey sundae $17.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Seasonal Soup(GF) $14.00
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
  • 22. Spicy braised short ribs (beef) $20.00
  • 12. Spicy cold noodles $12.00
  • 18. Spicy marinated chicken on a hot plate $13.00
  • 10. Rice mixed with vegetables and minced beef $12.00
  • Noodle in a cold meat soup $6.00
  • Enjoy Charcoal Barbecue on your table
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • Korean Sausage Soup $14.00
  • Fried Chicken Gizzard $15.00
  • Chicken Yakisoba $13.00
  • No Spiced Beef Soup $13.00
  • Fish Egg Soup $30 / $40 / $50
  • Beef Teriyaki $13.00
  • Pork Bone Soup $15 / $30 / $40 / $50
  • Korean Sausage fried with veg $15.00
  • PAN FRIED PORK BUN 6 PCS $5.00
  • BBQ PORK BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • RED BEAN BUN
  • VEGETABLE BUN
  • PORK BUN
  • STEAM DUMPLINGS 15 PCS $8.00
  • Pan Fried Pork with Lemon Grass and Egg Noodles Soup
  • Shrimps & Pork Summer Roll
  • Wonton Soup
  • Vanilla Ice-Cream with Fruit Salad
  • Banana Sago with Coconut Cream
  • Pork Fine Egg Noodles Soup
  • Curry Chicken Fine Egg Noodles Soup
  • Curry Beef Stew with Steam Rice
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • Fiery oven baked buffalo wings $11.00
    • These have a complex heat and satisfying crunch
  • -Cajun chicken, cheese & lettuce
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • Butterscotch pudding $16.50
  • Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
  • Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
  • Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
  • Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
  • Carrots in orange ginger butter N/A
  • Potato trio crab / truffle / mozzarella N/A
  • Pineapple delight $16.50
  • Salmon N/A
    • roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
  • Crisp Squid Salad N/A
    • citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
  • Bolognaise N/A
    • traditional beef mince on toasted bagel w poached egg & hollandaise sauce
  • Surf n Turf N/A
    • scotch fillet, prawn skewer, cajun potato salad, balsamic green beans & garlic aoli
  • Potato Cake or Benedict N/A
    • homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • Wedges N/A
    • cheese & bacon wedges topped w sour cream
  • Omelette with BBQ pork $10.00
  • Fish head vermicelli soup $14.00
  • Roti canai with malaysian curry chicken $12.00
  • Mee goreng $11.50
  • Nasi goreng $11.50
  • Sambal egg plant on rice $13.00
  • Singapore style stir fried vermicelli $12.00
  • Loo mee $12.00
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Large fries $3.50
  • Garlic bread $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Xtra Large $3.90
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Cookies & cream mousse $3.50
Kebab Time

Kebab Time

location

Address

55 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093030319

email

Email

None

clock

Opened hours

10 AM to 1 AM (Mon), 10 AM to 2 AM (Tue), 10 AM to 2:30 AM (Wed), 10 AM to 3 AM (Thu), 10 AM to 5 AM (Fri), 11 AM to 5 AM (Sat), 11 AM to 12 Midnight (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mediterranean , Turkish

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
55 Victoria Street West, Auckland, Auckland, Auckland, 1010, New Zealand