Kebabs On Queen in 2/45 Customs Street East Menu

Kebabs On Queen in Auckland has no menu available, but can choose from many other options such as Pancakes (N) or Eggs benedict (W,G,N) from Soljans Winery & Cafe. Shaolin Kung Fu Noodle offers many options including Chicken kebabs and Lamb kebabs. Tapestry Dining - Pullman Auckland Hotel includes a wide range like Freshly shucked NZ oyster {gf, lf} or Salmon sashimi {df, gf}. Egg and Cheese from . Golden Lunchbar offers Chef Rasa Sayang and Satay Chicken /set.

Nearby Sample Menus

Wok N Noodle Bar (sample menu)
  • Wok-Fried Scallops (Rice or soba noodles) $16.00
    • Marinated in soba sauce. Served with ginger, mushroom, capsicum, pineapple and zucchini garnished with coriander and spring onion
  • Red Curry with Roast Duck (Jasmine rice) $15.00
    • With coconut milk, pineapple, grape, lychee, tomato, basil and chilli
  • Thai Beef or Pork Salad $14.00
    • Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum, onion and spring onion in homemade dressing garnished with coriander >>
  • Curry Puffs $6.50
    • Minced curry chicken with potatoes, onion in puff pastry
  • Sukiyaki Noodle Soup $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Yellow Curry with Chicken (Jasmine rice) $14.00
    • Served with banana, egg, celery, spring onion and coconut cream
  • Roast Duck Noodles $15.00
    • (Thin egg noodles) Stir-fried thin egg noodles and roast duck with egg, carrot, broccoli and caulflower in oyster sauce and tomato sauce
  • Mixed Sides $13.50
    • Entree mixed, 10 pieces
Fatimas Takapuna (sample menu)
  • -lamb $15.80
  • Pesian salad $15.60
    • Cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu or
  • Nougat $2.00
  • Mezze dip $10.80
    • Hummus, moroccan carrot, olive & feta crumble with crips pita chips
  • -lamb $14.00
  • Lamb pita $12.40
    • Spiced lamb, tabbouleh, red cabbage, lettuce, tomato, relish and garlic sauce
  • Crips chick $12.60
    • Fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce
  • Fattoush salad $15.60
    • Spinach, lettuce, tabbouleh, marinated olives, cucumber, fresh tomato and garlic croutons with a sundried tomato tapenade, tomato relish and minted yoghurt & cucumber sauce with your choice of either chicken, falafel
Pt. Chevalier RSA (sample menu)
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • 2 eggs $7.00
  • Battered Banana with maple syrup. $7.00
  • Beef Burger $11.00
  • Pan Fried or Battered Fish of the Day $20.00
  • Grilled Aged Scotch Fillet $22.00
  • Thai Green Chicken Curry w/rice $17.00
Betsia Kebabs & Chargrilled Burgers (sample menu)
  • Mix Sovlaki $18.50
  • Chicken or Lamb $12.50
  • Chicken or Lamb Sovlaki $18.50
  • Chicken Avocado $11.50
    • Grilled chicken tenderloin, avocado and burger salad.
  • Chicken Shish $13.50
  • Dolma $9.50
  • Turkish Delight (5 For) $4.00
  • Garlic Pita Bread $3.00
Thai Windows Restaurant (sample menu)
  • Goong Sa Loang (4 Pieces) $10.5
    • Deep fried marinated prawns, wrapped in bread crumbs and egg noodles
  • Gang Kiew Whan see above
    • Your choice of meat in green curry paste with coconut milk and vegetables
  • Yum Thalay $24.9
    • Spiced mixed seafood salad with lemon and chilli sauce
  • Gang Kiew Whan see above
    • Your choice of meat in green curry paste with coconut milk and vegetables
  • Chicken $9.00 / $18.90
    • Entrée / Main
  • Mixed Seafood $24.50
  • Pla Ma Kharm $25.5
    • Deep fried whole snapper topped with tamarind sauce and salad
  • Gang Panang see above
    • Your choice of meat in panang curry paste with thick coconut cream, vegetables and crushed peanuts
Pla Thong Thai Restaurant (sample menu)
  • Param Jum Sil $17.50
    • Tofu stir fried with market vegetables and soya sauce topped with delicious peanut sauce
  • Poh Pia Gia (Thai Spring Rolls) $8.50
    • traditional minced chicken spring roll stuffed with sliced vegetables and vermicelli
  • ●Appetisers
  • Curry Puff Jae $8.00
    • Lightly curried potato and onion wrapped in golden puff pastry
  • Kanom Pang Na Goong $8.50
    • Lightly seasoned minced prawns and chicken, fried on a crisp toast base
  • Kao Pad
    • Thai style rice cooked with eggs, pepper, spring onion, tomatoes
  • Massaman Lamb Curry $18.00
    • A tender diced lamb curry cooked with potatoes, onion and peanuts
  • --Chicken / Beef $18.50
Thai Issan Birkenhead Auckland (sample menu)
  • Kao Pad Gai Support (Mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
  • -Chicken ES $8 / MS $16.50
  • Yum Pet $19.90
    • BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Gang Kiew Wahn Gai $16.90
    • Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
  • Gang Dang Goong $20.90
    • Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
  • Moo Pad Gratiam Prik Thai (Mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • Goong Pad Gratiam Prik Thai (Mild) $20.90
    • Stir fried tiger prawn with garlic courgettes and leak
  • Hoy Shell Pad Gratiam Prik Thai (Mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
Ming Chef (sample menu)
  • Roast Pork & Chicken on Rice $ 10.00
  • Roast Pork on Rice $ 9.00
  • Salty Fish & Eggplant on Rice $ 11.00
  • C3 BBQ Pork on Rice+Wontons Noodles+Beef Fried Rice Noodles $ 27.00
  • Roast Duck, Roast Pork & BBQ Pork on Rice $ 12.00
  • Soy Chicken on Rice $ 9.00
  • BBQ Pork Noodles Soup $ 8.50
  • Chicken Rice Noodles Soup $ 8.50
Miss Moonshine's (sample menu)
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Paper bag fish - Market fish, fennel, preserved lemon, bisque MP
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
  • Collard greens $9
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Thepla (Seasonable) $6.00
    • Unleavened whole meat flour bread with mixture of fenugreek herbs and spices
  • Medhu Vada (Vada Sambhar) (2 pieces) $7.50
    • Light spicy fried donuts made with grind lentils, cumin seeds & spices
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Samosa Chat $7.00
    • Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices
  • Idli Sambhar (2 pieces) $7.00
    • A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
  • All South Indian varieties served with Sambhar & coconut chutney
  • Masala Sweet Pan $2.00
    • Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal,preserve gulkand, sweetened, candy like fennel seeds & menthol crystal
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
The Burbs Eatery (sample menu)
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Free range bacon / Sausage / Mushroom $5.50
  • Avocado / Tomato $4.50
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
King Tut Restaurant (sample menu)
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with your choice of spaghetti or rice
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • Selection of dips $20.00
    • Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with fries and salad
  • Beans (egytian style) $8.50
    • Served with bread, feta cheese, salad and pickles
  • Fataa $15.50
    • A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
  • Roast beef $14.50
    • Served with gravy, vegetables and salad
  • Baklava $5.00
    • Filo pastry filled with nuts topped soaked in syrup served with cream
Rebar Cafe (sample menu)
  • Melting Moments $3.00
  • Hot homemade meat pies $5.00
    • steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
  • BLT $11.50
    • bacon, lettuce and tomato, with a serving of chips
  • Homemade Sausage Roll $4.50
  • Cajun Chicken and Vegetables $13.50
    • Tender Cajun Chicken in a hot salad of pan fried veg and noodles
  • Marinated Beef and Vegetables $13.50
    • Marinated beef with crispy pan fried veg and noodles
  • French Toast with Bacon, Hot bananas and maple syrup $14.50
  • All cabinet pies $5.50
    • deli sized and all fresh and homemade
Fill-Um-Tum Lunchbar (sample menu)
  • 10 Chicken, drum stick, $3 chips $ 12
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
  • 10 Fish, $5 chips $ 23
  • 10 Chicken thighs, $5 chips $ 25
  • 5 Fish $4 chips $ 13
Little Bread & Butter Bakery (sample menu)
  • Ciabatta
    • An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
  • Bacon $4.50
  • Cream Cheese / Swiss Cheese $1.50
  • Farmers Breakfast $17.50
    • Toast with prosciutto, avocado, tomato, grilled halloumi, boiled egg, house chutney and a petite muesli with yoghurt
  • The Bakers Board $15.50
    • Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
  • House Pesto $2.00
  • Avocado $3.00
  • Turkish Pide
    • Soft, chewy turkish bread with white & Black Sesame Seeds
Kebabs On Queen

Kebabs On Queen

location

Address

2/45 Customs Street East, Auckland, Auckland, 1010, New Zealand

phone

Phone

099734085

email

Email

None

clock

Opened hours

Mon 9 AM to 3 AM Tue 9 AM to 3 AM Wed 9 AM to 3 AM Thu 9 AM to 3 AM Fri 9 AM to 6 AM Sat 12 Midnight to 6 AM Sun 12 Midnight to 2 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
2/45 Customs Street East, Auckland, Auckland, 1010, New Zealand
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