Kebabs On Queen in 2/45 Customs Street East Menu

Kebabs On Queen in Auckland has no menu available, but can choose from many other options such as Pancakes (N) or Eggs benedict (W,G,N) from Soljans Winery & Cafe. Shaolin Kung Fu Noodle offers many options including Chicken kebabs and Lamb kebabs. Tapestry Dining - Pullman Auckland Hotel includes a wide range like Freshly shucked NZ oyster {gf, lf} or Salmon sashimi {df, gf}. Egg and Cheese from . Golden Lunchbar offers Chef Rasa Sayang and Satay Chicken /set.

Nearby Sample Menus

Curry Palace (sample menu)
  • VEG MINCHOW SOUP $6.00
    • fried noodles with vegetables
  • SALAD $2.00
  • ONION KULCHA $2.99
    • naan stuffed with onion coriander and spices
  • TANGI KEBAB 3PCS $10.00
    • chicken drumstick marinated in yogurt n fresh spices cooked in clay oven
  • PRAWN CHILI DRY/GRAVY $14.99
    • prawn corn flour egg capsicum and spices
  • CURRY/CHICKEN/LAMB/BEEF $9.99
    • a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs
  • MIX PRATHA $4.99
    • stuffed with mixed spices served with yogurt or pickle
  • SHAHI PANEER $9.99
    • cheese in a rich tomato and butter gravy
Dosa Plaza (sample menu)
  • S38 Spring Roll Dosa $13.50
    • (Crispy dosa stuffed with spring onion, cabbage, carrot, mix sauces) J
  • S70 Paneer Salad Roast Dosa $16.50
    • (Salad Roast Dosa stuffed with battered cottage cheese batons)
  • S20 Mini Uttappa (3pcs) $10.50
    • (3 Pieces of small lentil rice pan cakes) J / V
  • S16 Mysore Masala Dosa with Mushroom $13.00
    • (Mysore masala stuffed with mushroom) V
  • S14 Harabhara Masala $12.50
    • (Tangy dosa stuffed with mint flavoured, mashed potatoes and cottage cheese) V
  • I2 Aglio - Olio E Pepperoncino $9.50
    • (Dry pasta preparation with garlic, parsley, chilly & herbs) V
  • S61 Mexi Roll Dosa with Cheese $16.50
    • (Mexi roll dosa garnished with grated cheese) J
  • S48 Tom - Chi Uttappa $12.50
    • (Thick rice and lentil pancake topped with diced tomato onion and capsicum with chilli sauce) V
Little and Friday (sample menu)
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • - Add Fried Egg $20.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Soup of the Day $14.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
Phil's Kitchen (sample menu)
  • Side Salad with French dressing 7.50
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
Bamboo Garden Takeaway (sample menu)
  • PORK $9.00/$12.00/$15.00
  • BBQ CHICKEN WING $1.40
  • WONTON $8.00
  • FISH $9.80
  • WHOLE CHICKEN $12.80
  • CHICKEN $8.90
  • POTATO WEDGES $3.50
  • LEMON CHICKEN $11.00
Langkawi Restaurant (sample menu)
  • Satay - 1 $6.50
    • Grilled chicken with special satay sauce - 4 skewers.
  • Tom Yam - S1 $6.50
    • Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
  • Langkawi Fish Special - SF4 $16.60
    • Fish fillets cooked with lemon grass, coriander and lemon juice.
  • Fried Noodle — K4 $7.50
    • Served with chicken, egg and bean sprouts
  • Sambal Chicken - C2 $15.80
    • Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
  • Gado-Gado — Ve1 $12.80
    • Fresh salad, tofu & egg served with our signature satay sauce
  • Nasi Goreng - A1 $13.50
    • Authentic spiced fried rice with assorted meat and vegetables.
  • Gula Meloka - D1 $5.80
    • A popular dessert of sago pearls, coconut milk, topped with palm syrup
Rack n Roll Ribs (sample menu)
  • 1/2 Rack $14.00
  • Cheese $3.00
  • Garlic Bread with Bacon & cheese $7.00
  • Cheddarmelt Burger $14.00
  • Chicken tenders and Chips (1000 Island Sauce) $10.00
  • 1/4 Chicken $12.00
    • lemon & herb Pero-Peri or honey & mustard
  • Cheesy Garlic Bread $6.00
  • 1/2 Rack & Chicken Wings $22.00
The Skillet And Fillet (sample menu)
  • Scallop $ 2.00
  • Hawaiian Burger $ 6.00
    • 120g Ham Steak & Pineapple Ring
  • Crab Stick $ 1.50
  • Steak Cheese OR Steak Onion $ 4.50
  • Squid Ring $ 0.90
  • Cheese Onion Tomato $ 5.00
  • Super Burger $ 7.00
    • Double pattie, double cheese, egg
  • Pineapple Fritter $ 1.00
Montrose Cafe Bistro & Bar (sample menu)
  • Prawn Cutlets(6) $20.50
    • shelled prawns tails marinated in lemon grass pink Himalayan rock salt, basil and lemon orzo, lemon mayo
  • Smoked Salmon
    • capers, feta, cream cheese, mozzarella
  • Cheese Board $23.00
    • 2 types for two person
  • Kumara Chips $7.50
    • with homemade aioli
  • Chicken Ballottines GF (4) $18.50
    • drumboned filled with apple sage, creamy potato mash, rosemary jus
  • Tuscan Fillet of Pork GF $16.50
    • butterfiled pan seared, Mediterranean rice salad, roasted peach/apple chutney
  • Salmon Fillet GF $37.00
    • house smoked with hickory on a sweet potato gratin, vine ripened tomatoes and balsamic glaze
  • Beef Skewers GF $18.50
    • tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
Yakety Yak (sample menu)
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Smoked salmon $5.00
  • Mushroom medley $16.00
    • With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
  • Risotto $17.00
    • With lemon, aubergine, rocket & parmesan cheese
  • Hash brown tomato halloumi $3.50
  • Bbq sauce fresh chilli relish $2.00
  • Avocado toast $14.00
    • With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
Cibo (sample menu)
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Coulommier, cherry, compote, France $17.50
  • Colston Bassett stilton, quince paste, England $19.50
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Louise Cake $18.50
    • Dulce cremeux, boysenberry jelly, coconut sand
saan (sample menu)
  • Kua Gai $16.00
    • Wok fried flat rice noodle, marinated chicken thigh, eggs, preserved cabbage with Sriracha
  • Yum Sawei $10.00
    • Vegetable salad w broad beans & spicy dressing
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Nahm Prik Ong $17.00
    • Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
  • Salmon Zap $12.00
    • Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
  • Gaeng Hung Lay $28.00
    • Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
  • Geang Sadoong $18.00
    • Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
  • Sticky rice $3.00
Thai Orewa (sample menu)
  • Duck Ginger $18.90
    • Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
  • Chicken Sam Ros (warm) $17.00
    • Chicken with cashew nuts, mushrooms, capsicums, onion celery and broccoli in sweet chilli paste
  • Lonely Duck $19.20
    • Roasted duck stir fried with pineapple, mushrooms, courgette, carrot in oyster sauce
  • Tofu Pad Thai $14.50
    • Thai noodles with egg, tofu, cabbage, spring onions, beansprouts, peanut and cashew nuts
  • Tofu Green Curry (hot) $15.50
    • Tofu with green curry paste, bamboo shoots, and mixed fresh seasonal vegetables in coconut milk
  • Pork Ginger $15.90
    • Stir fried pork with ginger, Thai mushrooms, onion, spring onions and capsicums
  • Orewa Wings $7.50
    • Chicken wings marinated prawn with shredded coconut
  • 4 Pieces
Opium Cafe (sample menu)
  • Omelette
  • Grilled Chicken Salad $13.90
  • Risotto $11.50
    • Fresh Cooked Pumpkin, Kumara & Spinach Risotto with green salad
  • -With Avocado, tomato, and cream cheese $7.00
  • Beef & Crispy Bacon Deluxe Open Burger $15.90
    • with creamy mushroom, cheese and relish
  • Bacon Roll: bacon, grilled mushrooms and onion with Dijon and Tomato $10.00
  • -With Bacon and Spinach $14.90
  • Grilled tomato, Gluten free kumara hash $2.00
Ace Bakehouse (sample menu)
  • Chicken $4.30
  • Bacon & egg quiche $4.00
  • Mince & cheese $4.30
  • Steak & mushroom $4.30
  • Toasted Sandwiches $4.30
  • Steak & curry $4.30
  • Potato top mince $4.30
  • Steak & pepper $4.30
Kebabs On Queen

Kebabs On Queen

location

Address

2/45 Customs Street East, Auckland, Auckland, 1010, New Zealand

phone

Phone

099734085

email

Email

None

clock

Opened hours

Mon 9 AM to 3 AM Tue 9 AM to 3 AM Wed 9 AM to 3 AM Thu 9 AM to 3 AM Fri 9 AM to 6 AM Sat 12 Midnight to 6 AM Sun 12 Midnight to 2 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
2/45 Customs Street East, Auckland, Auckland, 1010, New Zealand
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