Kebabs On Queen in 2/45 Customs Street East Menu

Kebabs On Queen in Auckland has no menu available, but can choose from many other options such as Pancakes (N) or Eggs benedict (W,G,N) from Soljans Winery & Cafe. Shaolin Kung Fu Noodle offers many options including Chicken kebabs and Lamb kebabs. Tapestry Dining - Pullman Auckland Hotel includes a wide range like Freshly shucked NZ oyster {gf, lf} or Salmon sashimi {df, gf}. Egg and Cheese from . Golden Lunchbar offers Chef Rasa Sayang and Satay Chicken /set.

Nearby Sample Menus

Spices Thai (sample menu)
  • Delight Red Gold $19.90/$22.90/$23.90
    • An elegant blended curry with choice of meat or roast duck, pineapple and tomato (B.C.P/Roasted duck or lamb/Prawns)
  • Thai Fish Cake (5) $9.00
    • Deep-fried minced fish in red curry paste served with sweet chilli sauce
  • Rising Phoenix (Larb Gai) $19.90
    • A smooth minced chicken in spicy lemon dressing, red onion, vegetable and ground roasted rice
  • Panang Curry $19.90/$22.90/$23.90
    • Choice of meat with selected ingredients in spicy gravy sauce, coconut milk and crushed peanut (B.C.P/Roasted duck or lamb/Prawns)
  • Satay (4) $9.00
    • Chicken breast slice marinated in combination of spices and coconut milk skewered, grilled and served with peanut sauce
  • From The Ocean $23.90
    • A fine combination of seafood stir-fried with creamy curry powder sauce and vegetable
  • Tom Zabb (Hot) $8.50/$10.50/$14.00
    • Authentic Thai country soup with herbs, chilli, tomato, mushroom, red onion and lemon juice (Chicken/Prawns/Seafood)
  • Squid Salad $22.90
    • Cooked squid with spicy lemon dressing, mild chilli paste and vegetable
Choice Takeaways (sample menu)
  • Fish Cake $2.00
  • Chicken $4.50
  • Pineapple Fritter $1.50
  • Steak $10.50
  • 25 chicken nibbles, $4.00 chips $19.00
  • Fish $10.00
  • Chicken Nibbles $0.70
  • Egg $3.50
Jam Organic Cafe (sample menu)
  • OMELETTES $19.00
    • Smoked salmon, cream cheese, capers, & herb mix
  • FREE RANGE EGGS $16.00
    • Salmon Scramble
  • PROTEIN HOTCAKES $19.00
    • Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
  • organic free range bacon/freedom farm pork sausages $7.00
  • QUINOA BURGER $18.00
    • Salad greens, tomato, cumin yogurt & quinoa on toasted bun
  • FREE RANGE EGGS $12.00
    • Scrambled
  • QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
  • EGGS BENEDICT $19.50
    • On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
Mr. India (sample menu)
  • Butter Chicken $15.99
    • This dreamy dish is among the best know indian foods all over the world. It can be made as hot or as mild as your palate requires
  • Mains
    • Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
  • Vegetable Jalfrezi $14.49
    • Seasonal vegetables cooked with capsicum, tomatoes and onion
  • Vegetable Fried Rice $13.00
  • Chicken in Black Pepper $15.99
    • Exotic blend of chicken cooked in spices with black pepper base
  • Goat Meat $15.99
    • Traditional home style curry
  • Malai Kofta $14.49
    • A creamy rich tomato gravy with cottage cheese dumplings.
  • Achari Gosht $15.99
    • Pickled tender lamb cooked in mustard oil with onion seeds, fennel and fenugreek seeds
Ebisu (sample menu)
  • Entree-Tonkatsu Cup
    • w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
  • Free Range Teriyaki Chicken*
  • Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P
  • Ebisu Housemade Pickles 8.00
    • w/ cucumber, daikon & red cabbage*
  • Entree-Miso soup
    • w/ silken tofu & wakame seaweed
  • Miso Glazed ‘Saikyo’ Tooth Fish 23.00
    • w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
  • Beef Tataki 24.00
    • seared Angus sirloin, onion garlic dressing, black truffle paste, white truffle oil & spring onion
  • Miso soup
Sushi Edge (sample menu)
  • Katsu combination $14.00
  • Grilled scalops $1.00 to $3.00
    • From
  • Fish bento $15.90
    • Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
  • Beef bulgogi $12.00
    • Seasoned beef with pan fried vegetables, served with rice and miso soup
  • Vegetable roll $1.00 to $3.00
    • From
  • Combination tempura $14.00
  • Mixed sushi 26 pcs $30
  • Inari $1.00 to $3.00
    • From
Bay Sushi and Donburi (sample menu)
  • Fish Roe - Pc $2.30
  • Seafood Don $16.00
    • Fresh Salmon, Tuna, Shrimp, Fish-Roe, Vegetables and Eggs on Sushi Rice
  • Salmon Teriyaki Don $15.00
    • Tenderly Grilled Salmon with Teriyak Sauce & Japanese Mayo
  • Tuna (Marinated) & Cucumber $1.50/$13.00
    • Pc/Roll (9 pc)
  • Spicy Chicken Don $12.00
    • Deep fried crispy Chicken Cutlet with Chilli Sauce
  • Miso Soup $2.00
  • Teriyaki Chicken Lunch Box $6.00/$8.00
    • Medium/Large
  • Avocado - Pc $1.50
The Bramble (sample menu)
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Bowl Of Cashew Nuts $15
  • Bowl Of Sicilian Green Olives $7.5
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Golden Tulip Restaurant (sample menu)
  • MEE GORENG $15.00
    • stir fried eff noodles with Malaysian sambal paste, shrimps, chicken, squid and tofu
  • SPECIAL CHICKEN $19.00
    • chicken deep fried with spring onion special chef sauce
  • MALAYSIAN SABAL FISH $30.00
    • stir fried whole fish with Malaysian sambal paste onions and capsicums
  • MALAYSIAN FRIED TOFU $17.00
    • deep fried tofu with cucumber, onions, chopped nuts, sesame seeds and sweet chilli sauce
  • Bowl of white rice $1.50
  • BUTTER CHICKEN $19.00
    • deep fried chicken, topped with creamy and butter sauce
  • Combination Braised Bean Thread $12.00
  • SPICY SEASON BEEN $18.00
    • chicken mince stir fried with season beans and dry chilli
Chok Chai Thai Restaurant (sample menu)
  • Hot Basil Leaves $12,00
    • stir fried meat with hot basil, fresh chilli and vegetables
  • Pork Wonton & Egg Noodle Bbq Pork Soup $12.00
  • Som Tum $10.00
    • carrot salad with chilli, dried shrimp fish sauce and lemon juice
  • Steamed Seafood $14.00
    • steamed seafood with red curry paste in coconut milk and vegetables
  • Oyster Sauce $12,00
    • stir fried meat with oyster sauce and vegetables
  • Fish Cakes (5 Pcs) $5.50
    • minced fish mixed with red curry paste, beans served with sweet sauce
  • Mango Curry $12,00
    • red curry paste with mango pulp and vegetables in coconut milk
  • Yum Talay $14.00
    • seafood salad cooked with thai homemade sauce and vegetables
Cafe Windsor (sample menu)
  • Gourmet toast $ 1.50
  • Chicken or bacon, camembert, beetroot relish and avo $ 13.50
  • Regular $ 8.50
  • Large $ 14.00
  • Cream cheese and lemon curd $ 8.50
    • No side salad
  • All full wrap served with a side salad
  • Bacon & egg $ 13.50
    • 2 slices of bacon and 2 free range fried eggs
  • Bacon, feta, sundried tomato and avo $ 13.50
Cafe Brioche (sample menu)
  • HOT CHIPS $6.00
  • Gluten free bread $2.00
  • EGGS BENEDICT $18.50
    • Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • BIG BREAKFAST $19.50
    • Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
  • FRENCH T0AST $13.50
    • Served with bacon, banana, maple syrup and whipped cream
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • EGGS ONTOAST $10.50
    • Eggs cooked to order served with toast
Dragon's Gourmet (sample menu)
  • Baked Ox Tongue with Bechamel Sauce on Rice $17.00
    • Bechamel Sauce / Ox Tongue / Cheese / Broccoli / Mushroom
  • Prawn Roll Salad $12.00
    • Prawn Roll 6 pieces / Green Salad
  • Ice Cream Sundae $7.00
  • Iron Plate Seafood with Rice $20.00
    • Prawn / Scallop / Fish Fillet / Mussels / Squid with Rice
  • Sesame Soy Squid $15.00
    • Squid / Thai Chilli Sauce
  • Grilled Pomfret $15.00
    • Pomfret / Green Salad
  • Mango & Cream Puff $8.00
  • Sesame Yang Chun Noodle (Cold or Hot) $15.00
    • Yang Chun Noodle / Kai Lan / Mushroom / Tomato / Peanut / Coriander / Sesame Sauce
Doolan Brothers Newmarket (sample menu)
  • Beef Yorkshire $17.95
    • Jumbo Yorkshire pudding, roast beef trimmings, onions, gravy, chips & salad
  • - Garlic Butter $7.50
  • The Surf & Turf $19.50
    • Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
  • Wedges $14.95
    • With sour cream & salsa - Add Bacon & Cheese $3.50
  • Caesar Salad $17.95
    • Cos lettuce, streaky bacon, toasted croutons, poached egg, shaved parmesan & Caesar dressing - Add chicken $3.50
  • Fish & Chips $20.95
    • Beer battered fresh Terakihi & chips served with tartare, ketchup & malt vinegar
  • BBQ Pork Burger $18.95
    • Our famous BBQ roasted pork, iceberg, tomato, red onion crispy jalepenos & steakhouse fries
  • Butter Chicken Curry $19.95
    • Served with long grain jasmine rice & poppadum - Add paratha $2.50
Cuff Cafe (sample menu)
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
  • COUNTRYSIDE TERRINE $19.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • CREAMY CHICKEN $15.90
    • and mushroom hot pot
  • GARLIC BUTTER BEANS $7.90
  • SCRAMBLED EGGS $14.90
    • smoked scented salmon horse radish cream fraiche, warm baguette
  • Banana, walnut, maple syrup $8.90
  • IBERIAN BAKED EGGS $16.90
    • on tomato and roasted capsicum relish, puy lentils
  • ROASTED SWEET & SOUR PUMPKIN
Kebabs On Queen

Kebabs On Queen

location

Address

2/45 Customs Street East, Auckland, Auckland, 1010, New Zealand

phone

Phone

099734085

email

Email

None

clock

Opened hours

Mon 9 AM to 3 AM Tue 9 AM to 3 AM Wed 9 AM to 3 AM Thu 9 AM to 3 AM Fri 9 AM to 6 AM Sat 12 Midnight to 6 AM Sun 12 Midnight to 2 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
2/45 Customs Street East, Auckland, Auckland, 1010, New Zealand
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