Kebabs On Queen in Ground Floor/286 Mt Wellington Hwy Menu

Kebabs On Queen in Auckland has no menu available, but can choose from many other options such as Breakfast smoothie or Bircher muesli seasonal fruit berry compote from Acacia Restaurant & Garden Bar. Palsun offers many options including Homemade Spring Rolls Stuffed With Cheese and Homemade Spring Rolls Stuffed With Bacon. Tasti Hut includes a wide range like Pepperoni or Hawaiian. Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush and Heirloom Tomato / Avocado / Poached Egg from . Odettes Eatery offers Tokoyo Japanese Restaurant Sake Bar and Sushi and Nigiri Combination.

Nearby Sample Menus

Meet Fresh (sample menu)
  • Purple rice No. 6 $8.50
    • Crystal jelly + noodle jelly + small taro ball
  • Mochi ball $5.00
  • Tofu pudding with barley $8.50
  • Q mochi snowflake ice $13.80
  • Boba snowflake ice $13.80
  • Meet fresh signature herbal jelly Hot $8.80
    • kidney bean + boba + small taro ball
  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • Herbal jelly No. 6 $8.50
    • Crystal jelly + noodle jelly + boba
Marina Thai Restaurant (sample menu)
  • Marina's Selection (5 Pieces) $13.00
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing
  • BBQ Pork Sparerib $20.50
    • Grilled pork spareribs marinated in Marina Thai homemade sauce. Served with steamed vegetables
  • Red Curry $19.50
    • Slices of Chicken or Pork or Beef in Thai Red curry sauce with coconut milk and vegetables
  • Tofu Obb Mor Din $18.50
    • Stir fried tofu with ginger, mushrooms and vegetables
  • Steamed Vegetables $5.50
  • Panang Goong $24.00
    • King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables
  • Seafood Pad Char $25.00
    • Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Pak Med Ma Muang $18.50
    • Stir fried mixed vegetables with Cashew nuts
Everest Dine (sample menu)
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Papadums Basket
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Roti (Whole meal flour roti) $3
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
Turanga Creek Winery and Vineyard (sample menu)
  • Organic hohepa feta & walnut $12
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • - paper thin Margherita $12
Kelston Seafood & Takeaway (sample menu)
  • Batter Mussel $0.80
  • Bacon & Egg & Cheese Roll $4.50
  • Cheese & Onion Toastie $3.00
  • Partner Combo $10
    • Chips$2,3x Fish,2x Potato Fritters,2x Crab Sticks
  • Family Combo $30
    • Chips$5,8x Fish, 3x Crab Stick,6x Potato Fritters, ,6x Chicken Nuggets, 1.5LT Bottle Pam’s Range
  • Bacon & Cheese Burger $4.50
  • Bacon Burger $4.00
  • Egg & Onion Roll $3.50
Divino Bistro (sample menu)
  • homemade dessert
  • Lasagna
    • pork & beef bolognese sauce, bechamel
  • Sfiziosa
    • pancetta, blue cheese mozzarella and oregano base
  • Aglio e Olio
    • extra virgin olive oil, bread crumbs, garlic, chili
  • Margherita
    • buffalo mozzarella, basil
  • Funghi
    • sautéed mushrooms, truffle oil
  • Quattro formaggi
    • blue cheese, smoked cheese, brie
  • Caprese
    • buffalo mozzarella, cherry tomatoes, basil
Devon on the Wharf (sample menu)
  • Calamari, sujuk, red pepper vinegrette, arancini $12.50
  • Creamed mushroomm truffle mascarpone, pide, herbs (V) $18.50
  • -Spiced carrots, sunflower, raisin, pine nut, red pepper labneh, beef dumplings, tomato sauce $20.50
  • -Seared salmon $7.00
  • Sigara borek(Cheese and potato filo cigars) (V) $12.50
  • -Heirloom tomatoes on toast, muscatelm dill, coriander, mint, avocado, feta(V) $16.50
  • Add
  • Fattoush salad-crisp leaves, radish, turkish pide crouton, pomegrate vinagrette, candied walnut with slow cooked lamb shouder or pan-roast chicken or halloumi $25.50
Meadowbank Pizzeria (sample menu)
  • Olives Pizza bread $12.00
    • Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke
  • Chicken Tandoori $27.00
    • Fresh strips of chicken breast marinated in Tandoori pasta, paprika, mushroom, onion, capsicum, cashew nut, cheese, topped with apricot chutney
  • Carne $20.00
    • Ham, bacon and cheese
  • Supreme $27.00
    • Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
  • Peasana $18.00
    • Onion, capsicum, mushroom and cheese
  • Tortellini $18.00
    • Chicken Tortellini, bacon, mushroom, cream, napolitano sauce, parmesan
  • Chicken $27.00
    • Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
  • Vegetarian Fettuccine $17.00
    • Stir fried vegetables
Tandoori Hutt (sample menu)
  • Chicken Biryani $10.00
    • Chicken and rice mixed together with special spices
  • Rogan Josh $12.00
    • Diced lamb cooked in tomato and onion based gravy
  • Aloo Pratha $3.00
  • Palak Paneer $10.00
    • Cottage cheese cooked in spinach, onion and tomato gravy
  • Pratha $2.50
  • Achari Chicken $12.00
    • Boneless chicken cooked in Indian pickles and spices
  • Dal Makhani $10.00
  • Malai Tikka $9.00/$18.00
    • Chicken marinated in cashew, yogurt cream and spices and cooked in tandoor
Game Keeper's Restaurant (sample menu)
  • Crème Brulee of the day
    • with a toffee glass top & vanilla ice cream
  • Seafood Symphony $39.00
    • Chefs selection of fresh seafood from the markets
  • Wedges $12.00
    • bacon, cheese, sour cream
  • Chicken Nuggets & Chips $9.00
  • Fresh Fish of the day $32.00
    • Pan fried & served with a caper cream sauce,
  • Pork Cutlet $30.50
    • roasted with crackle, caramelized apples, date relish and a pork jus
  • Settlers Big Breakfast $21.00
    • Bacon, eggs, sausages, mushrooms, tomatoes, onions, hash browns & black Pudding
  • Mini Hot Dogs & Chips $9.00
Turo-Turo Philippine Cafe (sample menu)
  • Palabok N/A
    • Palabok rice noodles with a pork marinara sauce
  • Chop Suey N/A
    • Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
  • Sinigang N/A
    • Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
  • Halo-Halo N/A
    • Chillied dessert of baby coconut, ube, sweet beans, milk, shaved ice, jelly
  • Pancit Canton N/A
    • Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
  • Pork Ribs N/A
    • Pork spare ribs served on a sizzle plate with rice and drenched in a tasty bourbon sauce
  • Mami N/A
    • Chicken or siomai (pork dumplings) in a light broth with noodles, egg and vegetables
  • Lapaz Batchoy N/A
    • Pork, chicharon and egg in soup with noodles and vegetables
Sushi Queen (sample menu)
  • Grilled Salmon $13.50
  • Chicken Katsu Curry $12.00
  • Teriyaki Beef $13.00
  • Takoyaki (4 pieces) $3.00
  • Potato Croquette $1.00
  • Combinatons $8.90
  • Chicken Katsu $11.00
  • Teriyaki Chicken $11.00
Craft Kitchen (sample menu)
  • Egg Benedict On Scone $18.00
    • with portobello
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Pacific Ocean Choice Takeaway (sample menu)
  • Yeast doughnuts 5 for $1
    • Keke 'isite
  • Plain rice $2.00cup
  • Pan fried fish $6.00
    • With vegetables
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Chop suey S$5/L$8
    • With beef
  • Seafood pasta $10.00
    • In tomato sauce
  • Lamb curry S$5/L$8
    • With potatoes
  • Lamb flap $3.50
    • In soyer sauce
Ajadz (sample menu)
  • Raita / Mango Chutney / Mint Sauce / Tamarind Sauce / Mango Pickle $3.00 (R) / $3.00 (T)
  • Roti $3.50 (R) / $3.00 (T)
    • Wholemeal bread
  • Keema Naan $4.50 (R) / $4.50 (T)
    • Naan stuffed with mince and spices
  • Lam Do Piaza $19.90 (R) / $18.50 (T)
    • Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
  • Chicken Vindaloo $19.90 (R) / $18.50 (T)
    • Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
  • Tikka Sawadee $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in cashew and almond thick sauce and finished in spiced flavours
  • Saag Gosht $19.90 (R) / $18.50 (T)
    • Lamb cooked in spinach and mildly spiced
  • Kadai Lamb $19.90 (R) / $18.50 (T)
    • Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
Kebabs On Queen

Kebabs On Queen

location

Address

Ground Floor/286 Mt Wellington Hwy, Warkworth, Auckland, 1060, New Zealand

phone

Phone

095792950

email

Email

None

clock

Opened hours

Mon 8:30 AM to 7 PM Tue 8:30 AM to 7 PM Wed 8:30 AM to 7 PM Thu 8:30 AM to 9 PM, 12 Midnight to 3 AM Fri 8:30 AM to 9 PM, 12 Midnight to 3 AM Sat 8:30 AM to 7 PM Sun 8:30 AM to 7 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
Ground Floor/286 Mt Wellington Hwy, Warkworth, Auckland, 1060, New Zealand
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