Address
14-48 Remuera Road, Auckland, Auckland, 1050, New Zealand
Kebabs On Queen in 14-48 Remuera Road Menu
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Kebabs On Queen in Auckland has no menu available, but can choose from many other options such as Bravas Potato or Bravas Kumara from The Vic. The Red Poppy Restaurant offers many options including Herb butter rolled new season spuds and Chicken, Bacon And Avocado Burger With Chips. Fisher House includes a wide range like Garlic bread or Pull-apart Loaf. MARINATED OLIVES and TOASTED SPICED ALMONDS from . El Faro Spanish Restaurant and Tapas Bar offers Grains Bakery and Steak Pie.
Nearby Sample Menus
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MARINATED GREEK OLIVES 8
- citrus zest, fennel seeds, herbs
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THREE PIG BURGER 18
- roasted pork, pulled bacon hock, pork sausage, sauerkraut, jalapeño mayonnaise, dill pickle, fries.
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ZUCCHINI FALAFEL SLIDERS 16
- tomato tapenade, tahini yoghurt, house pickle.
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FETTUCCINE CARBONARA 16
- guanciale, egg yolk, crushed pepper, Parmigiano
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GARLIC BREAD 6
- charcoal grilled baguette, extra virgin olive oil, sea salt
- CRÈME BRULEE 14
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EMBUTIDOS PLATE 18
- prosciutto di San Daniele, Veneto salami, coppa Piacentini, pickles
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LARDO FRIED POTATOES 9
- scallions, jalapenos, parmigiana
- Chicken $10.00
- Extra each (Vega / Meat) $0.80 / $1.50
- Donut $1.00
- Bacon $4.50
- Prawn $14.00
- Meat Pattie $2.00
- Chicken & Tomato On Rice $12.00
- Cheese $2.50
- Omelette Exhibit ‘B’ GFA $19.00
- Black Stack Burger $18.50
- Chicken, Quinoa and Baby Kale Salad* GFA $18.50
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Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
- Mushrooms on Toast GFA, VG $17.50
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Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
- Marcher Muesli GF, VG, DF $13.50
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Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
- Takoyaki $8.00
- Yaruki Salad $15.00
- Today-Chef's Specials $$
- Edamame $6.00
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Course A $79.90
- Starter, entrée, chicken karaage, edamame, ebi yaki, sushi sashimi, tempura mori, hot pot sukiyaki, dessert
- Today’s Sashimi S $26.50 M $49.50
- Beef Yakiniku $22.90
- Oyster Tempura (Half Doz) $21.00
- Wonton $10.00
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Singapore Fried Noodles $11.00
- Thin rice noodles with BBQ pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
- Paua Fritter / Mussel Fritter $2.50
- Crab Stick $1.40
- Jumbo $6.30
- Wedges $4.00
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Honey Chicken on Noodles (or rice) $11.00
- Batter chicken in honey with wok toss noodles and vegetables
- 6 Mini Spring Rolls $2.80
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Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
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Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
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Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
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Baby New Potatoes (GF, V) $8
- Herb truffle butter
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Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
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Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
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Soup of the Day l $11
- Warm Turkish bread
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Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
- Add organic marinated tofu $5.00 extra
- Small $6.00
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-Family - for up to 8 $100.00
- Two chickens, salad, bread (3 salads)
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Three cheese scone $5.50
- Sea salt butter
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-Big bird - for up to 4 $60.00
- Whole chicken, salad, bread ( 2 salads)
- -Periperi chicken sausage $5.00 extra
- -1/2 Chook $20.00
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Gravy $11.00
- Pulled chicken, gravy, mayo, cos
- Stirfry sambal & vegetables with prawns $25.00
- Roti bread (one piece) $4.00
- Laksa (malay red curry egg noodles) vegetables and togu $19.00
- Stirfry sweet chilli vegetables with prawns $23.00
- 2 roll with dippings sauce $10.00
- Stirfry garlic pepper vegetables with prawns $28.00
- Stirfry satay & vegetables with prawns $25.00
- Stirfry satay & vegetables with chicken or beef $23.00
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Junior Hotcakes $8
- 2 Hotcakes, fresh banana & maple syrup
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Chicken Burger $20
- Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
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Soldiers $7
- Boiled egg with toast for dipping
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Nemo Toast $9
- w/ bacon
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Omelette - White Bait Omelette $23
- Manuka smoked salmon, Capers, Caramelize onion
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Grill - Veggie Grill $22.5
- Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
- Free range bacon, Westmere pork sausage, House smoked salmon $5.5
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Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
- Lamb $15.50
- Mini Lamb Kebab $7.50
- Meatballs $1.80
- Pita Bread
- Doner Lamb $3.00
- (chargrilled marinated chicken and lamb served with rice and salad)
- Fries $3.90
- Marinated Feta $2.00
- -Additional Sides $5.00 ea
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Fries $7.00
- Bow of fries served with aioli & tomato sauce
- Salami, cheese and gherkin $16.00
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Omelettes $18.50
- Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom
- Bacon, Tomato, Avocado $17.00
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Eggs Florentine $21.00
- Smoked salmon or bacon, poached eggs on bruschetta with spinach & creamy hollandaise
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Muesli
- with side of yoghurt
- -Chicken, Salad, Avocado $17.00
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Haloumi Salad (V) (GF) $ 22
- With roasted pumpkin, red onion, preserved lemon and toasted hazelnuts
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Chunky Fries (V) $ 7
- With aioli
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300gm Chargrilled Beef Scotch Fillet $28
- With eggs and fries
- Ice Cream and Sorbet Selection (V, GF) $12.5
- Grilled Garlic Bread (V) $6
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Pulled Pork Bun $ 9.5
- With onion rings, BBQ and bistro sauce
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Slow Cooked Lamb Croquettes $10.5
- With sumac yoghurt dipping sauce
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Half Shell Mussels $8.5
- With garlic panko crust
- Tamari Seed Mix N/A
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Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing
- Beetroot / Carrot N/A
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Raw Fruit Crumble $8.50 per slice
- Fruit options change daily. Please check the cabinet.
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The Falafel Platter $17.00
- Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
- Please check the cabinet for new items daily.
- Raw Tiramisu $9.50 per cake
- Kale / Mushroom N/A
- Garlic + pepper / Fried Rice / Pad Thai Noodles / Sizzling Beef or Chicken $11.90
- Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
- Curry Triangle $4.50
- Stir Fried King Prawn with Black Pepper Sauce $13.90
- Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
- Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
- Sizzling Seafood $12.90
- Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
- Steak/Cheese/tomato $4.50
- Salmon/Spinach $3.80
- Ham/Tomato $3.80
- Vege & Mushroom $3.80
- Double Salad $0.50
- Steak/Cheese $4.50
- Large Sandwich $4.80
- Potato Top $4.50
Kebabs On Queen
Phone
095246870
Opened hours
Mon
9 AM to 9 PM
Tue
9 AM to 9 PM
Wed
9 AM to 9 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 8 PM
Sun
9 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Turkish
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Cards accepted , Dinner
14-48 Remuera Road, Auckland, Auckland, 1050, New Zealand
- Auckland Fast Food Menus
- Auckland Turkish Menus
- Auckland Region Fast Food Menus
- Auckland Region Turkish Menus