Kebabs On Queen in 14-48 Remuera Road Menu

Kebabs On Queen in Auckland has no menu available, but can choose from many other options such as Bravas Potato or Bravas Kumara from The Vic. The Red Poppy Restaurant offers many options including Herb butter rolled new season spuds and Chicken, Bacon And Avocado Burger With Chips. Fisher House includes a wide range like Garlic bread or Pull-apart Loaf. MARINATED OLIVES and TOASTED SPICED ALMONDS from . El Faro Spanish Restaurant and Tapas Bar offers Grains Bakery and Steak Pie.

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
  • Te matuku bay, waiheke island - each $5.50
  • Agria potato & smoked butter mash $8.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Ratatouille $9.00
  • Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
  • Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
  • Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
Paasha Cafe and Mezze Bar Glenfield (sample menu)
  • Meals on Rice N/A
    • All meals are served in a container on rice with salad and hummus
  • Falafel Sm $12.00/Lg $14.00
  • Hummus & Bread Sm $8.00/Lg $10.00
  • Combination Shish - one size $17.00
  • Pita Bread $2.00 each
  • Dolma with mint yoghurt & bread Sm $8.00/Lg $10.00
  • Zucchini & Feta Fritters $3.00 each
  • Lamb Doner Sm $12.00/Lg $14.00
Ramen Takara Ponsonby (sample menu)
  • Kaisen Agesoba [V*] $17
    • Prawn, squid and vegetable stir-fry on crispy noodles.
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Edamame Beans [V][GF] $6
    • Organic flaky sea salt.
  • Tori Shio Ramen [GF*] $16
    • Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
  • Tom Yum Ramen [V*][GF*] $16
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Renkon Chips [V][GF] $6
    • Crispy lotus root slices
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
The Longkeeper (sample menu)
  • Fish burger $16.00
    • Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
  • Margherita (V) $17.00/ $22.00
    • With fresh juicy tomatoes, buffalo mozzarella and fresh basil (Small/ Large)
  • Classic pepperoni $17.00/ $22.00
    • A classic pepperoni pizza (Small/ Large)
  • Steak, eggs & chips $10.00
    • Eggs & chips can be exchanged with our fresh vegetables
  • Lamp rump (GF) $32.00
    • Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
  • Smoked pork ribs $17.00/ $27.00
    • In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
  • Mango & cardamon panacotta $15.00
    • Served with vanilla bean ice cream and hazelnut praline
  • Ravioli (V) $15.00
    • Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Crab meat With Bean Curd $26.00
  • Herbal Duck $56.00
  • Beef With Satay Sauce $22.00
  • Blue Cod duo courses in one dish $46.00
  • Deep Fried Prawn with Dry Scallops $32
  • -Half $34.00
  • Hot & Spicy Crabs Seasonal
  • Steamed Bean Curd with dry mince meat $26.00
Bon Ga Ne (sample menu)
  • Hoe deopbap $14.00
    • Rice topped with raw salmon and vegetables
  • Kare deopbap $12.00
    • Korean style curry rice
  • Yukgejang $15.00
    • Spicy beef soup with vegetables served with a bowl of rice
  • Kimchi jjigae $12.00
    • Kimchi soup served with a bowl of rice (pork, tuna or makerel)
  • Gogtujang pork belly $14.00
    • Hot pepper pasted marinated bbq pork belly with a bowl of rice
  • Bbq casserole $14.00
    • Marinated beef and noodle in a hot stone por with a bowl of rice
  • Bbq pork $14.00
    • Bbq pork marinated in a hot pepper paste with a bowl of rice
  • Kimchi boggumbap $14.00
    • Rice and a half- done egg topped with stir-fried kimchi, beef and vegetables in a hot stone pot
Love a Duck (sample menu)
  • Mixed Vegetables on Roast Duck (Half a Duck,Portion, With Bone) $28.80
  • Combination Meats (Pork, Beef and Chicken) Fried Rice $14.80
  • -Large $13.80
  • Sweet & Sour Fried Thin Rice Noodle with BBQ Pork. Shrimp & Preserved Cabbage $14.80
  • Beef Fillet Mignon Chinese Style. Sizzling (Sweet & Sour) $20.80
  • Choice of Sauces: Garlic Sauce. Plain Sauce or Oyster Sauce
  • Braised Eggplant with Salted Fish & Chicken Mince $18.80
  • Braised Tofu with Diced Chicken & Salted Fish $18.80
Dantes Pizzeria (sample menu)
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
  • Bruschetta al pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and e.V.O.O
  • Calzone of the day $30.00
    • Ash our waiting staff for explanation
  • Al pesto e pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Primavera $26.00
    • Buffalo mozzarella wild roket, cherry tomato and garlic e.V.O.O
  • Quattro formaggi $35.00
    • San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Regina margherita d.O.C. $24.00
    • San marzano tomato, buffalo mozzarella, basil and e.V.O.O.
  • Calzone nutella $26.00
    • Folded pizza filled with nutella and strawberry finished with nutella sauce and icing sugar
Vero Cafe (sample menu)
  • Smoked Salmon $5.50
  • Vero Breakfast $17.00
  • Brioche French Toast $16.50
  • Free range eggs omelette $15.50
  • Half and Half $13.50
  • Bocconcini $12.50
  • Chicken Turkish $15.50
  • Porridge $12.50
Nurimaru Sushi & Donburi (sample menu)
  • Rice $2.00
  • Una don(grilled eel) $19.50
  • Prawn & vegetable tempura don $12.00
  • Vege tempura udon or soba $10.00
  • Teriyaki chicken udon or soba $10.00
  • Pork ginger don $10.00
  • Vegetable tempura $7.00
  • Tanuki udon or soba $8.50
Kabana Indian Cuisine (sample menu)
  • -Full $18.00
  • Chicken Jalfrezi $13.00
    • A tangy flavoured chicken dish with chunks of capsicum, tomatoes and onions and garnished with cheese.
  • Tandoori Platter (For 2 people) $20.00
    • Combination of tandoori chicken, malai kebab, lamb seekh kebab & prawn.
  • Matar Mushroom $12.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Navratan Korma $10.00
    • Fresh mixed vegetables cooked in a creamy gravy of cashew nuts and almonds.
  • Butter Chicken $13.00
    • Delicacy of barbecued chicken cooked in a creamy tomato sauce.
  • -Full $15.00
  • -Half $12.99
Sea Cow On The Bay (sample menu)
  • Smoked Fish Salad served with Garlic Bread $10
  • Kokoda $15
    • with Garlic Bread
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Risotto Balls $12
    • with Baby Leaf Salad
Danny Doolans (sample menu)
  • Galway Steamed Mussels $22.50
    • 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
  • Market Fresh Fish and Chips $24.50
    • Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
  • Steakhouse Fries With melted cheese $8.50
  • American Style Buffalo Wings each $1.00
    • With celery, carrot and blue cheese dipping sauce
  • Cheerios $9.00
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Panfried Market Fresh Fish $28.50
    • 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
  • Chilli cheesy fries $9.00
Nagoya Sushi (sample menu)
  • CALAMARI PAPRIKA DON $11.90
  • FRIED RICE $10.50
  • TERIYAKI CHICKEN & AVOCADO
  • TUNA & AVOCADO
  • BEEF BENTO $14.00
  • UDON $11.90
  • CHICKEN NIGIRI
  • CHICKEN KATSU RICE $8.50
Vietflames (sample menu)
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Please advise us if you have any dairy requirement
  • Pandan Rice $3.00
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • House Pickles $6.00
  • VietFlames Market Fish $29.50
    • Whole snapper, ginger, pineapple sauce(GF/DF)
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
Kebabs On Queen

Kebabs On Queen

location

Address

14-48 Remuera Road, Auckland, Auckland, 1050, New Zealand

phone

Phone

095246870

email

Email

None

clock

Opened hours

Mon 9 AM to 9 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 8 PM Sun 9 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
14-48 Remuera Road, Auckland, Auckland, 1050, New Zealand
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