KFC in 1/83 Edinburgh Street Menu

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KFC in Auckland has no menu available, but can choose from many other options such as Halloumi Salad or Salmon from Queenies. Laingholm Takeaway offers many options including Vegetarian Burger and Spicy Chicken Burger. Wendy's includes a wide range like Chicken Club or Avocado Bacon Supreme. Beetroot cured salmon, barley, mixed herb salad, orange and poppy seed dressing, mixed seeds, tzatziki and Pulled Merguez spiced deer, smoked onions, chive cream, crisps from . Giusto offers St Pierre's Sushi and Teriyaki Chicken.

Nearby Sample Menus

CROQUETTES 8.5
- fondue / parmesan
CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
TORN ICEBERG 19.9
- avocado purée / blue cheese / buttermilk / pancetta crumble
SUN BLUSHED TOMATO 15.5
- pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos
CITRUS MARINATED OLIVES 10.5
- toasted almonds
SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos

20 Sashimi and Sushi Lunch Box $20.50
- Combination sashimi, roll and nigiri sushi, combination tempura
27 Orange Roll $19.50
- Chicken, cream cheese, avocado, orange
27 Combination Tempura $18.50
- A mixture of deep fired fish, prawn and vegetables
Appetizer
- Sashimi and sushi; Prawn tempura; Grilled prawns
56 Salmon Teriyaki Combo $35.50
- Sizzling salmon teriyaki with grilled mussels, roll sushi, seaweed
61 Tuna Tataki $35.50
- Tuna sashimi drizzled with Hayami sauce served with karage, agedashi tofu and seaweed
48 Blueberry Sorbet $9.00
- The Taste Of Summer - Refreshingly Blueberry. Made With Fruit
36 Chicken Donburi $14.50
- Chicken teriyaki and vegetables on steamed rice, with miso

Steamed short grain rice
Miso Glazed ‘Saikyo’ Tooth Fish 23.00
- w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
Rainbow Roll 26.00
- mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
Teriyaki Tofu 25.00
- w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
Entree-Tonkatsu Cup
- w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
Entree-Chef selection of today’s best market fish sashimi(3 pieces)
Tonkatsu Cup 22.00
- w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
Char-grilled Wakanui Scotch 90 Day Grain Fed 40.00
- w/ wave sauce, toasted rice salt & fried garlic*—250g

(4 king prawns or combination seafood) $15.90
(8 king prawns) $19.90
Pra ram long soung
- Stir fried meat and vegetables mixed with satay peanut sauce
(chicken, beef, pork or vegetarian) $13.90
Yelow curry (chicken) $14.90
- Yellow curry paste with chicken, coconut milk, omen, potato & carrot
Siam ocean (4 pieces) (mild-med) $10.80
- Deep fried prawn & squid marinated in special Chill Out's sauce wrapped m pastry topped with mayonnaise
Green curry
- Green curry paste with coconut milk, bamboo shoot & vegetables
Tom yum haeng $19.90
- Stir fried combination seafood with kaffir lime leaves, lemongrass, galangal, mushroom, onion and tomato

Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Chicken Nuggets and Chips $14.50
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Fish Finger and Chips $14.50
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce

Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
Grilled Tomato $4.00
Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast
Bacon $4.00
Mince on Toast $16.50
- with poached egg
Rosti $4.00
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Chicken Nuggets & Chips $12.00

Seared Sirloin, ginger & spring onion
Teriyaki Chicken $10.00
Avocado
Salmon Nigiri
- with Mayo & Onion
Fried Chicken
Crispy Prawn
Tamago (sweet egg)
Teriyaki Chicken & Avocado

Big 'E' breakfast $19.5
- bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
Pasta of The Day $22
Fresh green salad $8
- with house mode vinaigrette
Marinated olives $8
- with baby capsicum and feta (V)
Kiwi Sliders $9.5
- wino beer-burgers with delicious caramelised onion, brio cheese and shoestring fees
Garlic Butter Bread (V) $7.5
Wilted Spinach $4
Potato and Parmesan Beignets (V) $8

3 Fish; 2 Cup Chips $11.00
8 Fish; 3 Cup Chips $25.00
2 Fish; 1 Cup Chips $6.50
2 Chicken Thigh; 1 Cup Chips $8.00
3 Chicken Thigh; 1 Cup Chips $10.00
1 Chicken Nibbles $0.70
Triple Cone $4.00
1 Chicken Thigh; 1 Cup Chips $5.00

stir fried of shrimp and vege with rice R($15)/L($17)
S= small, M= medium, L= large
chives with vege, beef with buns S($20)/M($28)/L($38)
combination fried rice and black thick soy bean paste with noodle R($13)/L($15)
chicken with thick spicy sauce S($20)/M($28)/L($36)
combination seafood and vege S($25)/M($35)/L($50)
pork with thick sweet sauce S($20)/M($28)/L($36)
stir fried of combination seafood and vege served with rice R($15)/L($17)

Maroc choc cho $4.00
- Moroccan chocolate sesame biscuit
Caravanserai coffee & fig mousse $12.00
- With caramelized figs & cream
Caprese $16.00
- Organic heirloom tomatoes, buffalo mozzarella, torn fresh basil, sea salt, balsamic & xv olive oil
Smoked eggplant dip $13.00
- Garlic pide bread
Pachanka $13.00
- Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
Flaming saganiki $18.00
- Panfried haloumi, aniseed flambé, garlic bruschetta, roasted peppers
Crumbed kofte meatballs $17.00
- Aubergine puree, with pickled red peppers
Mussel dolma $16.00
- Stuffed mussels, rice, onion, black pepper, lemon wedge

A5 $6.00
- 1x chicken kebab, 1x chips, 1 x garlic bread, 1x can of 'spree’
Chips $2.00
Snack Box $5.50
- 1 thigh & small Chips
B6 $10.00
- 1x stuffed drum, 1x thigh, +chips and coleslaw
Chicken Wing Stuffed $3.00
Coleslaw $3.00
Crispy Fried Chicken Thigh small $3.00
Lunch Box $7.50
- 1 thigh, 1 drum & small chips

Hash brown
Streaky bacon
EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
FISH GOUJONS $14.9
- Fries / Salad Tartare Sauce
Salmon
Grilled halloumi
Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.