KFC in Level 10/2 Main Street Menu

KFC in Auckland has no menu available, but can choose from many other options such as M&M or Avocado Toasties from Subway . hobson express cafe takeaway offers many options including Curry chicken with rice and Black bean sauce chicken / beef on rice. Wine Chambers includes a wide range like South Island Whitebait Fritter or Bread, Olive Oil. Grilled Eggplant Miso-yaki sweet miso coating and ‘The Boss’ Bento Box (A traditional style combination lunch box) from . Tokyo Club offers Maru Sushi & Don and With fresh salad.

Nearby Sample Menus

Goode Brothers Restaurant Northwest (sample menu)
  • Grilled Chicken Burger $21.9
    • Bacon Jam, Grilled Halloumi, Lettuce, Tomato, Goode Ketchup
  • Squid Fritto Misto $13.9
    • Confit Garlic, Carrot & Fennel Pickle, Basil
  • Margherita $20.5
    • Tomato, Fresh Basil
  • Grilled Bruschetta $12.9
    • Whipped Feta, Peperonata, Crispy Prosciutto
  • Mini Beef Burger $12.0
    • Cheese, Chunky Fries, Salad
  • Chicken Tortellini N/A
    • Blue Cheese Cream Sauce, Shaved Fennel, Roast Leeks
  • Porcini Pappardelle N/A
    • Confit Duck, Roast Beetroot, Sage, Chilli, Jus
  • Spaghetti N/A
Little Sister Cafe (sample menu)
  • House Cured Akaroa Salmon $6
  • Avocado, Roasted Vine Tomato $4
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • Green Omelette $18
    • w/ Toast
  • Green Omelette $4
    • Would you like it with some salmon?
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Smoked Kahawai Cake $17.5
    • Crispy chili crumbed kahawai fish cake with red onion, capsicum, spring onion, lemon and coriander served with baby spinach and lemon hollandaise
Orphans Kitchen (sample menu)
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Mahoe, blue (cows milk) $21.00
  • Tina’s wedge salad $7.00
  • White chocolate, quince and ginger $16.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • FEASTING MENU (7 COURSES) $70.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Orbit 360° Dining (sample menu)
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
Ruang Thong Thai 4 (sample menu)
  • -Prawns or seafood $16.50
  • Curry Thursdays $10.00
    • All curry chicken, beef or pork
  • -Vegetarian with tofu $12.00
  • -Chicken or Pork or Beef $10.90
  • Crispy Tofu and Peanut Sauce $6.00
    • Deep fried tofu served with peanut sauce
  • -Chicken or pork or beef $13.50
  • ●Paneang Curry
    • Paneang curry paste with vegetables and peanut in coconut milk
  • -Chicken $9.00
Jam Organic Cafe (sample menu)
  • MEDITERRANEAN SCRAMBLED EGGS $20.00
    • Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
  • OMELETTES $19.00
    • Baby spinach, pesto, tomato & feta
  • FREE RANGE EGGS $12.00
    • Scrambled
  • CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
  • PORRIDGE $14.50
    • Served w toasted almonds, berry coulis, brown sugar & milk
  • FRENCH TOAST FR $18.00
    • Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
  • HAWAIIAN BEEF BURGER FF $20.00
    • Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
Mr. India (sample menu)
  • Tandoori Jumbo Prawns $11.99 / $22.99
    • Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
  • Paneer Pakora (4pcs) $8.00
    • Marinated paneer (fresh cheese) dipped in a batter and deep fried makes a crispy mouth watering snack
  • Malabari $16.99
    • Prawn curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India). Fish - Prawn
  • Mr India's Special $15.99
    • Thick lamb curry cooked with tomatoes, ginger coriander and spices
  • Malai Methi Mutter $14.49
    • Fenugreek and Green Peas Cooked in fresh-cream and fresh indian spices.
  • Cream of Tomato or Chicken $6.00
  • Chicken 65 (Dry or Gravy) $16.99
    • Deep fried, corn flour coated chicken cooked with yoghurt, garlic and capsicums
  • Garlic Naan $4.00
Murder Burger (sample menu)
  • CHUNKY MUSHROOM ONE $10.90
    • grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
  • THE CREOLE $12.90
    • grass-fed angus beef, crumbed onion rings,streaky bacon, lettuce, tomato,cheddar cheese, signature cajun mayo
  • DEER ON “SHROOMS” $14.90
    • Free-range venison pattie, our very own chunky mushroom sauce, lettuce, grilled onions, tomato, gourmet relish
  • CHICKEN & SWEET CHILLI LIME $9.90
    • grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chili & lime dressing
  • KUMARA CHIPS $5.50
  • Try the Bunless Option $FREE
    • have your burger wrapped in iceberg lettuce
  • CHICKEN AVO BACON $13.90
    • grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • CHEESE BURGER GRANDE $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
Golden Town Takeaway (sample menu)
  • Combination $10.00
  • 1 piece chicken $2.80
  • Sweet & sour fish $9.50
  • Snack box (1chicken & chips) $3.90
  • Combo 2 $19.00
    • 8 chicken nibbles, 4 fish $ 2 chips, 4 hot dogs
  • Pork $9.00
  • Beef fried rice noodles $11.00
  • Jumbo $4.20
Oceanz Seafood Albany (sample menu)
  • KIWI BURGER $ 7.00
  • PRAWN KEBAB $ 2.50
  • BEEF BURGER $ 6.00
  • Blue Cod & Chips $ 8.95
  • MINI PAUA FRITTER $ 2.50
  • PINEAPPLE FRITTER $ 1.00
  • FISH BURGER $ 6.00
  • WHITEBAIT FRITTER $ 7.50
Home Thai (sample menu)
  • MOO PING $6.90
    • Grilled pork skewers with traditional Thai dipping sauce 3 skewers
  • FRESH CHILLI [Medium Hot] $13.90
    • Choice of meat stir-fried in spicy fresh chili sauce and vegetable Chicken, Beef or Pork
  • CHOO CHEE [Medium Hot] $15.90
    • Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
  • HOR MOK SEAFOOD [Medium Hot] $15.90
    • Chef's special mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs.
  • GARLIC & PEPPER $13.90
    • Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetable Chicken, Beef or Pork
  • FISH CAKES [5 pieces] $8.00
    • Minced fish mixed with curry paste, kaffir lime leaves.
  • PAD THAI $13.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. Chicken
  • GRILLED SEAFOOD CURRY [Medium Hot] $15.90
    • Chef's special grilled mixed seafood with coconut milk, aromatic yellow curry, and Thai herbs
Le Vietnamese Kitchen (sample menu)
  • COCONUT BLACK STICKY RICE PUDDING $128.00
    • Coconut, black sticky rice, Doris plum, Malibu, yogurt
  • CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
    • Cured salmon, daikon, sesame, herbs
  • ICED FONDANT $12.00
    • Homemade coconut ice cream wrapped in banana, w/ peanuts
  • HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
    • Crispy chilli king prawns, lemongrass dip
  • SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
    • Vietnamese slaw, chilli aioli, shallots
  • HANOI RICE NOODLES & GRILLED PORK $18.00
    • Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
  • SAIGON LEMONGRASS BEEF NOODLES $14.00
    • Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
  • SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
    • Chicken, glass noodles, mushrooms, nuoc cham
46 & York (sample menu)
  • Crab and prawn cake, tequila marie rose + herb salt $19.00
  • Market fish sliders, pickle mayo + rocket $19.00
  • Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
  • Shoe string fries + garlic aioli $7.00
  • Rocket, candied fennel + orange vinaigrette $7.00
  • Bourbon BBQ wagyu meat balls + bubble & squeak mash $19.00
  • Today's dessert waffle $15.00
  • Cheese:
    • Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
Nanam (sample menu)
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Sisig $10.00
    • Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
  • Yellow Belly Flounder $26.00
    • Asian style crab fat and kaffir lime fried rice in flounder
  • Ensalada $9.00
    • Mix green salad with pear and seaweed
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Pani Poori $6.50
    • Round, hollow "poori". Fried crisp and filled with a mixture of mashed potato, chickpeas, & chutney. Served with spiced herbal water
  • Paper Masala Dosa $9.00
    • Dosa stuffed with potato & onion mixture
  • Sweet Spanchi Khaman $7.00
    • 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
  • Salad / Yogurt (plain) $1.50
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
  • Pav-Vada $5.50
    • Potato dumplings served in bread bun with spices & chutney
  • Aloo Tikki Chat $7.50
    • Vegetable chopped patties topped with onion, tomato, yoghurt, tamarind sauce & spices
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
KFC

KFC

location

Address

Level 10/2 Main Street, Auckland, Auckland, 1024, New Zealand

phone

Phone

096388616

email

Email

None

clock

Opened hours

Mon 9 AM to 12 Midnight Tue 9 AM to 12 Midnight Wed 9 AM to 12 Midnight Thu 9 AM to 12 Midnight Fri 9 AM to 12 Midnight Sat 9 AM to 12 Midnight Sun 9 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Drive Thru ,  Cards accepted ,  Dinner

Location
Level 10/2 Main Street, Auckland, Auckland, 1024, New Zealand
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