KFC in Level 10/2 Main Street Menu

KFC in Auckland has no menu available, but can choose from many other options such as M&M or Avocado Toasties from Subway . hobson express cafe takeaway offers many options including Curry chicken with rice and Black bean sauce chicken / beef on rice. Wine Chambers includes a wide range like South Island Whitebait Fritter or Bread, Olive Oil. Grilled Eggplant Miso-yaki sweet miso coating and ‘The Boss’ Bento Box (A traditional style combination lunch box) from . Tokyo Club offers Maru Sushi & Don and With fresh salad.

Nearby Sample Menus

Yummy King BBQ & Takeaway (sample menu)
  • Meat $3.00
  • -Whole $17.00
  • BBQ pork noodle soup $9.00
  • Combination meat $11.50
  • Fish $2.00
  • Sweet and sour pork on rice $11.50
  • Combination meat $11.50
  • -Sweet and sour pork
Flavour House (sample menu)
  • Hot & Spicy fish fillets $28.00
  • Sweet & Sour prawn $25.00
  • Mixed shredded seaweed $8.00
  • Sorbet Glass Jelly taro $8.00
  • Mixed bean curd sticks $10.00
  • Sour cabbage & pork Maw $18.00
  • Sizzling fish $20.00
  • Dry-fried pork in soya sauce $18.00
White Horse Chinese Foods Takeaways (sample menu)
  • Chicken Veges in Satay Sauce $14.00
  • Scallop $2.20
  • 1/4 Crispy Chicken $5.50
  • Beef, Cashew Nuts & Veges $15.00
  • Whole Chicken $18.00
  • Chicken Cashew Nuts & Veges $15.00
  • Oyster $2.20
  • BBQ Pork Chow Mein $12.50
Spitting Feathers (sample menu)
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
Gather Wholefoods (sample menu)
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Vine Tomatoes $5
  • Free range Bacon $6
  • Vegan Platter (GF/DF/ V/ VG) $20
    • Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
  • Mini Caveman (GF) $6
    • Kumara hash, organic egg and free range bacon
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Free Farmed Pork & Fennel Sausages $6
Botticelli Italian Restaurant (sample menu)
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • Gamberoni Alla Diavola $19.90 E / $32.90 M
    • King prawns panfried in garlic, chilli, extra virgin olive oil and wine, laid on a salad.
  • Ravioli Di Vitello $18.90 E / $26.90 M
    • Hand made fresh pasta envelopes filled with ground beef, served with tomato, fresh basil, garlic and parmesan.
  • Botticelli Pizza $23.90
    • Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami.
  • Insalata Greca $13.90
    • Fresh tomatos, cucumber, red onion Kalamata olives shaved fetta cheese with extra virgin olive oil
  • Fettucine Alla Panna $19.90
    • Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese.
  • Peperoni $19.50
    • Tomato, cheese, capsicum, salami.
  • Bistecca Pepata $35.90
    • Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables.
Didas Wine Lounge & Tapas (sample menu)
  • Seared bavette steak (GF) $14.00
    • Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Mixed spiced nuts (V)(GF) $7.50
    • Crunchy concoction of roasted mixed nuts and seeds
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Prawn & coriander bunuelos $10.50
    • Prawn fritter with confit garlic and parsley aioli
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
Cherry Cafe (sample menu)
  • Bagel $6.00
    • With cream cheese and jam
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Side sausage $5.00
  • Side slow roast tomato $4.50
  • Kids french toast $7.50
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Kiwi breakfast $12.50
    • Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
  • Farm fresh eggs $7.90
    • Poached eggs on toast or scrambled, fried eggs
  • Side egg $4.00
Onggojip (sample menu)
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 6. Cheap Side Dish $10.00
  • 2. Combination Tendon
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 5. Chef's Choice $20 ~ $50
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 6. Yook Gae Jang $13.00
    • Spicy beef soup with boiled rice
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
Moto Sushi & Cafe (sample menu)
  • TOFU $14.00
  • CHICKEN $14.00
  • BEEF $14.00
  • BEEF $15.00
  • BEEF $14.00
  • Crispy Tofu Don $14.00
    • Crispy Tofu, Vege Salad with Rice
  • VEGE $15.00
  • KIMCHI $14.00
Jervois Steakhouse and Saloon (sample menu)
  • Brandy & green peppercorn - Angus Pure eye fillet $2.50
  • Texas BBQ - Steak Fiorentina, Rump $2.50
  • JSH Steak tatare - truffle / parmesan $24.50
  • Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
  • Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
  • Porcini jus - Angus Pure eye fillet, Black Angus sirloin, Rump, Lamb rack $2.50
  • Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
  • Potato mash N/A
The Square Restaurant (sample menu)
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • ONE SET OF HEN’S EGGS v gf 6.0
  • SEASONAL VEGETABLES large 12.0 small 8.0
    • Chef’s seasonal pick of the day v h
  • CHEF’S SOUP OF THE DAY 13.5
    • With crusty sourdough
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
The Lumsden (sample menu)
  • Mac‘n’cheese with Bacon $12
    • Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
  • Kids Ham & Pineapple Pizza $10
  • The Big Lummie Burger $19
    • Bacon. Cheddar. Tomato. Lettuce. House Pickles.
  • Grilled Haloumi & Portabello Mushrooms $14
    • add chicken $5
  • Southern Country-Fried Chicken Burger $19
    • Lettuce. Tomato. Coleslaw. Spicy mayo.
  • Kids Fish & Chips $10
    • One piece of Market-fresh fish. Battered and deep fried.
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
Liang Shan BBQ (sample menu)
  • Beef Slices $10.8
  • Secret Sauce $1.8
  • Pork $1.5
  • Knife Shell
  • Fresh Tripe $8.8
  • Brown Sugar Pancake $5.8
  • Chilli Oin Or Chopped Chilli $1.8
  • Fresh White Mushrooms $5.8
Vietflames (sample menu)
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Please advise us if you have any dairy requirement
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • Crab & Pork Dumplings $11.50
    • Betel leaf, shallot, nuoc, cham
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
KFC

KFC

location

Address

Level 10/2 Main Street, Auckland, Auckland, 1024, New Zealand

phone

Phone

096388616

email

Email

None

clock

Opened hours

Mon 9 AM to 12 Midnight Tue 9 AM to 12 Midnight Wed 9 AM to 12 Midnight Thu 9 AM to 12 Midnight Fri 9 AM to 12 Midnight Sat 9 AM to 12 Midnight Sun 9 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Drive Thru ,  Cards accepted ,  Dinner

Location
Level 10/2 Main Street, Auckland, Auckland, 1024, New Zealand
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