KFC in Auckland Menu

KFC in Auckland has no menu available, but can choose from many other options such as TOAST & PRESERVES or TOAST & EGGS from Espresso Caffe. 21 Viaduct Cafe - Sofitel Auckland Viaduct Harbour offers many options including Toast selection and preserves and Granola. Cocoro includes a wide range like the best way to enjoy these is to order several and share them around the table or Japanese green tea. Sweet & Sour Wonton and Sweet & Sour Fish from . Long Rainbow Takeaway offers Hollywood Bakery & Espresso and Big Breakfast.

Nearby Sample Menus

The Blacksmith (sample menu)
  • Available 11am to 3pm
  • NACHOS $14.50
    • with ground beef, tomato and chilli beans on spicy corn chips with mozzarella, sour cream, jalapenos and guacamole
  • FISH AND CHIPS
  • Main $24.00
  • SEAFOOD
    • fresh fish, prawns, mussels, cream cheese, capers, aioli and mozzarella
  • CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
    • sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear and baby tomatoes, served with a garlic aioli
  • Available 11am to 9:30pm
  • GRILLED CHICKEN BREAST
Toby Seafood Otahuhu (sample menu)
  • HOTDOG $1.50
  • TOMATO $2.00
  • BACON &EGG $5.00
  • FISH $3.50
  • FRIED BREAD 1O FOR $8.00
    • 80 CENTS EACH (Sorry we do not take phone orders for fried bread )
  • MUSSEL MEAL $11.00
    • 8 MUSSELS ,2 EGGS ($1 CHIPS),SALAD
  • SAUSAGE MEAL $7.00
    • 2 SAUSAGES,2 EGGS,($1 CHIPS)
  • EGG $2.00
Tomi Ro (sample menu)
  • Purple Salmon(D) $4.00
  • Salmon Wing $7.00
  • Cali Salmon(D) $3.50
  • Charcoal Grill(1 Skewer)
  • Lamb $4.50
  • Scallop $4.50
  • Aburi Salmon R $4.90
  • (V)=Vegetarian
Shaky Isles Cafe (sample menu)
  • Spinach $3.50
  • -Add spinach (V) $18
  • With egg $20
  • The Frenchest Toast $15
    • with bacon, banana, maple, vanilla cream
  • Falafel (V) $12.5
    • traditional falafel patty, beetroot. New York pickles, tomato, tahini yoghurt
  • Fried Chicken $12.5
    • crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • Beef $12.5
    • NZ grass-fed Angus beef patty, cos lettuce. New York pickles, tomato jam, mustard mayo
Airport Kebabs & Pizza (sample menu)
  • Mix Pizza
    • Lamb & Chicken
  • LAMB & CHEESE WITH CHIPS & CAN $13.00
  • Hawaiian
    • Chicken with Pineapple
  • L:$14.00
  • CHICKEN / LAMB KEBAB $13.00
  • L:$13.00
  • Extra Cheese / Meat $2.00
  • LAMB BURGER $7.00
Thai Windows Restaurant (sample menu)
  • Pad Kee Mao see above
    • Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
  • Pla Neung See-Iew $25.5
    • Steamed whole snapper topped with spring onions, ginger and mixed soy sauce
  • Vegetarian $17.50
  • Duck Or Lamb $22.90
  • Gang Paa see above
    • Your choice of meat in red curry paste with vegetables and Thai herbs (No coconut milk)
  • Toong Tong (4 Pieces) $8.5
    • Crispy golden pastry filled with minced pork,  prawns, and vegetables
  • Roti Bread $3
    • Per piece
  • Nuea Kata $19.9
    • Stir fried beef marinated with Thai special chilli sauce and vegetable on sizzling plate
Golden Ducks Charcoal Roast (sample menu)
  • 3 Combination on Chicken Rice med/large $10.00/$15.00
  • Peking Duck $40.00
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Golden Duck Triple meat Party Platter $48.00
  • Charcoal Roast Duck half $21.00
  • Charcoal Roast Duck $40.00
  • Stewed Beef $8.00
  • Pancake 10 pieces $3.00
Man O'War Winery (sample menu)
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
Little and Friday Cafe (sample menu)
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Thai Issan Birkenhead Auckland (sample menu)
  • Gai Pad Prik Khing (Mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves
  • Goong Pad Gra Prow $20.90
    • Stir fried tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Thod Man Khao Pod (V) $7.50
    • Sweet corn cake with red curry paste, green beans and lime leaves served with sweet Thai chilli sauce
  • Rama Moo (Mild) $15.90
    • Stir pork with vegetable, served with satay sauce
  • Goong Pad Khing (Mild) $20.90
    • Stir fried tiger prawn with fresh ginger, mushroom and spring onion
  • Goong Pad Gratiam Prik Thai (Mild) $20.90
    • Stir fried tiger prawn with garlic courgettes and leak
  • Gai Pad Med Mamuang Himmapan (Mild) $15.90
    • Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
  • Pla Yang See-Iew (Mild) $21.90
    • Grilled snapper fillet with sweet soy sauce served with stir fried vegetable
Tul Bo Sun Dae Guk (sample menu)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
Thai Orewa (sample menu)
  • Duck Ginger $18.90
    • Roasted duck stir fried with ginger, garlic, capsicums, onion and Thai mushrooms
  • Steamed Noodle $3.00 / Serving
  • Fish Sweet & Sour $19.60
    • Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai sweet and sour sauce
  • Seafood Ginger (warm) $20.50
    • Mixed seafood with ginger, Thai mushroom, onion, spring onions and capsicums
  • Fillet
  • Golden Pork (meat only) $16.00
    • Marinated pork grilled and topped with "our special sauce" coriander and spring onion
  • Sizzling Beef $15.90
    • A sizzling platter of beef, tomato, onion, celery and capsicums, with "a nip of red wine"
  • Coconut Rice $4.00 / Portion
Meet Fresh (sample menu)
  • Coconut taro w/black rice ball $7.50
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Mochi ball(red bean/peanuts $5.00
  • Purple rice no4 $8.50
    • taro+read bean+small taro ball
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
  • Red bean shaved ice w/condensed milk $11.80
  • Red bean soup w/small taro ball $7.00
Tuihana Cafe (sample menu)
  • ●Sides
  • -confit pork fingerlings $19.50
  • Greek salad $11.10
    • Classic with olives, cucumber, truss tomato, spinach onion
  • Mary had a little lamb $21.60
    • Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
  • French toast $17.50
    • Brioche with créme fraiche, berries and salad with five spice crumble
  • Tuihana mammoth breakfast $22.60
    • Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
  • Lifestyle breakfast $14.00
    • Home-made five seed toast with poached eggs, avocado and fresh tomato
  • Beef nacho $19.50
    • Beef and beans with sour cream, guacamole salsa and corn chips
Happy Chef (sample menu)
  • Tonkatu $ 15.00
  • Noodles in Cold Soy Bean Soup $ 13.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Chicken with Rice $ 13.00
  • Squid with Rice $ 13.00
  • Cold Noodles $ 13.00
  • Pork with Rice $ 13.00
  • Bibimbap in Hot Stone Pot $ 15.00
KFC

KFC

location

Address

Ray Emery Drive, Level 1, International Terminal, Auckland Airport, Auckland, New Zealand

phone

Phone

092568669

email

Email

None

clock

Opened hours

Mon 9 AM to 12 Midnight Tue 9 AM to 12 Midnight Wed 9 AM to 12 Midnight Thu 9 AM to 12 Midnight Fri 9 AM to 12 Midnight Sat 9 AM to 12 Midnight Sun 9 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Kid Friendly

Location
Ray Emery Drive, Level 1, International Terminal, Auckland Airport, Auckland, New Zealand
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