KFC in 703 Heretaunga Street West Menu

Warm Chicken Salad $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
Falafel Kebab(Small/Large)
- alafels wrapped in a flat bread with salad and your choice of three sauces.
Humus Kebab(Small/Large)
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Mixed Meat Kebab(Small/Large)
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
Mixed Meat Rice $ 7.50
Turkish Delight $3.2
- Family of four confections based on gel of starch and sugar.
Chicken & Rice $7.70
Humus Dip $ 5.90
- A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanoush Dip: mashed eggplant mixed with olive oil and various seasonings

-Chicken or pork $20.50
Bowl of Salad w Asian Dressing $10.50
Please note,most of the dishes can be prepared vegetarian style, ask our staff
Pad Preaw Waan
- Thai style sweet and sour with pineapple, cucumber, onion, tomatoes and capsicum
-Chicken E $10.50 / M $18.50
Dim Sim $10.50
- Steamed pork 5 prawn dumpling with sesame chilli soya sauce
BBQ Chicken $12.50
- Tendered chicken breast marinated in spices grilled, served with sweet peanut sauce and rice
Golden Wok Noodle $19.50
- Stir fried egg noodles with prawns, chicken, peas,onion, eggs, cabbage, and carrots

BALTI chicken/lamb/beef $15.00
- diced lamb pieces in a spicy curry base with capsicums, ginger and tomatoes
CHANA MASALA $9.99
- chickpeas cooked in a tomato based curry
MANGOSWEET CHUTNEY $2.00
CHICKEN ROLL $8.00
- boneless chicken tikka kebab pieces with cucumber and tomatoes with a plain naan wrap
PANNER MASALA $12.90
- traditional Indian cottage cheese cooked in a masala curry of tomato, yoghurt and garam masala
SEEKH KEBAB $10.00
- lamb mince formed around a skewer, marinated with garam masala and barbequed in the tandoori oven
POTATO KULCHA $3.50
- naan bread with mashed potato & mild spices
MAINS
- any two non-vegs. large curry of your choice plus anyone veg. curry of your choice

Anchovy pizza bread $9.90
Tiramisu $12.90
Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
Sticky date pudding, caramel sauce $11.90
Apple crumble with runny cream $11.90
Pipi chocolate cake $11.90
Funghi
- mozzarella base, mushrooms, blue cheese, herbs

Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits

Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
- served with salad & fries
Fish Strips Regular $5.00
- Guess what? It's served with chips and sauce!
Regular $18.50
Omelette (Gluten Free) $13.90
- Classic 3 egg omelette with your choice of three fillings: bacon, ham, mushrooms, cheese, tomato, onion extra fillings $1.50 ea)
Small $11.00
Salt & Pepper Squid Regular $14.90
- Served with a tossed salad, aioli & sweet chilli sauce
Breakfast Stack Regular $16.50
- Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
Bowl of Chips Regular $3.00
- Served with just sauce this time

SMOKEY JOE $17.40/$23.90/$28.50
- Smoked salmon, red onion, capers, cream cheese
MEXICAN BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either roast chicken or beef with tomato, onion, chilli sauce, salami, spices
PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
SATAY CHICKEN $14.40/$20.90/$25.50
- Chicken, satay, spring onion
SUPREME $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pineapple, ham, salami, basil
Nuggets per dozen $5.00
APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
FRIES OR GARLIC LOAF $3.50
- Your choice of fries and/or garlic loaf /ONE SIZE

Spring Roll $2.50
Pork $12.00
Vegetable $10.00
Hot Dog $2.20
Spicy King Prawn $25.00
Spicy Squid $15.00
Lemon Chicken $12.00
Si, Chuan Squid $14.00

Cafe-Mocha $5
Affogato $10
- Italian ‘crema’ gelato served with a shot of espresso
Tartufo di Limoncello $10
- Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.
Cappuccino $4
Focaccia Classico $12
- extra virgin olive oil, fresh garlic, sea salt, rosemary
Flat White $4
Napoletana $23
- san marzano tomatoes, mozzarella, anchovies, capers, gaeta olives, fresh chilli, fresh garlic, oregano, fresh basil, extra virgin olive oil
Chilli Cafe-Mocha $5

Create-your-own
- Build your own breakie from our range of sides.
Proudly Serving Humming Hill Organic Eggs
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast

SALAD SIDE $8.00
THE BIG BREAKFAST $18.00
- fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
CHEF'S FRITTER $16.00
- served with salad (GF), see the blackboard for today's option
GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option
BATTERED FISH $17.00
TEMPURA FISH $15.00
- served with lemon wedge and tartare
KIDS MINI HOT DOG $10.00
POT PIE $15.00
- home baked with puff pastry top crust (see the blackboard for today's option

Hot Dogs $10.00
- served with chips & salad
Pavlova $6.50
- topped with fresh cream and passionfruit
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Garlic Bread $6.00
Mini-Me Meal $12.00
- Mini-Me Meal – your choice of Roast of the Day, Rump Steak or Market Fish in a junior size.
Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Market Fish $26.00
- See specials board for details

Eggs on Toast your style $9.50
Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Toast Bagel served with Cream Cheese and Jam $8.00
Muesli served with Yoghurt and Seasonal Fruit $9.50
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Seasonal Fruit Salad $7.50
3 Egg Omelette with your choice of filling’s $17.00
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50

Creme Brule $11.50
- A berry brule accompanied with shortbread
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
Vintners Platter $36.00
- A mixed platter of Chefs creations, meats, Antipasto served with breads
Mixed Salad $7.50
- Garden leaves, tomatoes, cucumber & citrus dressing
Cheese board (to share see platters) $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto

Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad

KFC in 703 Heretaunga Street West Menu

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703 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand

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