KFC in 703 Heretaunga Street West Menu

KFC in Hastings has no menu available, but can choose from many other options such as Hash Browns or 7.30am – 10am. from Wine Street Restaurant @ The County Hotel. Mylk Food Store offers many options including MACARONI CHEESE and PRAWN, BACON AND PEA RISOTTO (GF) (single/large). Bistronomy includes a wide range like Carrots in a pot, cauliflower cream, soil or Gazpacho consomme, powdered goats milk. V = Vegetarian / GF = Gluten free / DF = Dairy free and Guacamole con totopos (V)(GF)(DF) from . mexi muma offers Cafe Ahuriri and From 6am to 11.30am Monday to Saturday.

Nearby Sample Menus

  • Mixed Meat Kebab(Small/Large)
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Mixed Dip $9.00
    • Combination of your choice of 3 dips with Turkish bread
  • Delicious Turkish style dips served with warm Turkish bread
  • Mixed Salad $13.9
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Chocolate Cake $5.5
    • chocolate cake
  • Dolma Salad $ 7.9
    • Vine leaves stuffed with rice and herbs with salad.
  • Humus Dip $ 5.90
    • A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanoush Dip: mashed eggplant mixed with olive oil and various seasonings
  • Mixed Meat Rice $ 7.50
  • Toasted Sandwiches
  • Nuggets and Chips $7 Meal / $11.5 Combo
  • Roasted Pumpkin and Pork Arancini $14.00
    • Risotto balls stuffed with pork and pumpkin coated in a rocket crumb with a roasted garlic aioli
  • Puketapu House Made Bread (2 people) $8.50
    • Served with balsamic reduction, olive oil, hummus & dukkah
  • Scallop Spaghetti $19.00
    • Seared scallops with red onion and asparagus in a vodka infused cream sauce
  • Beef Schnitzel $16.00
    • Lemon and parmesan crumbed schnitzel served with fries, salad and gravy
  • Savoury Wedges $10.00 S / $13.5 L
    • Topped with bacon and lashing of melted cheese served with sour cream and sweet chilli
  • Having trouble deciding? Grab a sharing platter (for two) of the chef’s three favourites $20.00
  • Romain's
    • tomato base, mozzarella, potato, caramelised onion, blue cheese
  • Occhi di bur
    • tomato base, mozzarella, smoky bacon, egg
  • Marinara
    • tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
  • Sticky date pudding, caramel sauce $11.90
  • Apple crumble with runny cream $11.90
  • Cipolla
    • tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
  • Capricciosa
    • tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
  • Fish cakes $21.90
    • rocket, pea and white bean mash
  • Teriyaki Chicken
  • - 4 pieces Avocado Nigiri
  • - 4 pieces Double Avocado & Cucumber
  • - 4 pieces Cucumber Hosomaki
  • 1PC. $2.50
  • - 4 pieces Smoked Salmon & Avocado
  • SMALL $5.60
  • SMALL $3.90
  • Pork $12.00
  • Nasi Goreng $12.50
  • Pork $11.00
  • Beef with Oyster sauce $12.00
  • Chicken $11.00
  • Honey Fish $12.00
  • Shrimp $12.50
  • Seafood $16.00
  • Salsiccia Piccante $24
    • san marzano tomatoes, mozzarella, spicy pork-fennel sausage, hot calabrese salami, fresh garlic, fresh basil
  • Tartufo Classico $10
    • Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
  • Siciliana $23
    • san marzano tomatoes, mozzarella, grilled eggplant, green ‘nocellara’ sicilian olives, fresh garlic, fresh basil, extra virgin olive oil
  • Focaccia Classico $12
    • extra virgin olive oil, fresh garlic, sea salt, rosemary
  • Regina Margherita $24
    • san marzano tomatoes, fresh buffalo mozzarella, fresh basil, parmigiano reggiano, and extra virgin olive oil
  • Flat White $4
  • Affogato $16
    • add a shot of Frangelico or Amaretto or Grappa to it
  • Noci e Pere $24
    • pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
  • Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
  • Rustic fries, aioli, tomato ketchup $8.00
  • Cheese cake of the day n/a
  • Prawn & paella arancini balls, lemon aioli n/a
  • Green leaf salad with chardonnay dressing $8.50
  • 2 courses / 3 courses $25.00 / $29.50
  • Vidal seasonal soup n/a
  • Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
  • Smoked Salmon Bagel with Cream Cheese $12.00
  • Seasonal Fruit Salad $7.50
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
  • Toast served with Preserves $5.00
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • SUPER OMELETE $15.50
    • Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
  • BACON OR SAUSAGES $14.00
    • Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
  • FRENCH TOAST STACKER $15.50
    • Cinnamon CIABATA toast served with banana and maple syrup
  • Seasoned wedges served with salsa and sour cream $10.50
  • EGGS BENEDICT $15.00
    • Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
  • Hoki Fish Bites chips & Salad $13.00
  • Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
  • TOAST & SPREADS (3) $4.00
  • Confit Duck Burrito Bites $17.5
    • shredded duck in a tortilla, baked & served w mango-chilli salsa
  • St Germain $10.5
    • hand-made passionfruit & elderflower liqueur
  • Selección De Tres (#3) $14.5
    • pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
  • Prawns $16.9
    • garlic & fino prawns on melon medley w lemongrass EVOO pearls
  • Green-Lipped Mussels $25.5
    • [1kg] option of sauces w crusty bread on the side;
  • Artichoke & Spinach $17.5
    • a creamy hot dip w baked wafers & salsa
  • Anchovy Bruschetta $15.9
    • spanish white 'boquerones' w tomato + persillade
  • Duck Liver Parfait $15.5
    • w balsamic onion jam, cornichons + crunchy crostini
  • SALSA NACHOS $6
  • NUGGETS+CHIPS $5/S $7/L
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • HOT CHIPS $5
  • WEDGES+SOUR CREAM $7
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • Local Cheese $15.00
  • Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
  • Daily bread bake $8.00
    • with fresh churned single heard holstein creamery butter
  • HChepa Organic Coastal Cumin Gouda $15.00
  • Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
  • Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
  • Fresh Corn / Chipotle Butter / Cheese $6.00
  • Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Gimblett Grand Platter $58.00
    • A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
  • Asparagus (in season) $19.50
    • Asparagus with streaky bacon & hollandaise topped with a poached egg
  • Lemon and Pea Risotto (GF) (V) $19.50
    • Lemon & Pea risotto, finished with parmesan
  • Mixed Salad $7.50
    • Garden leaves, tomatoes, cucumber & citrus dressing
  • Crispy Calamari (GF) $15.00
    • Crispy coated calamari with aioli
  • Creme Brule $11.50
    • A berry brule accompanied with shortbread
  • top with Bacon add $6.00
  • Crispy Calamari Salad (GF) $21.00
    • Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
KFC

KFC

location

Address

703 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand

phone

Phone

068707430

email

Email

None

clock

Opened hours

9 AM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Drive Thru ,  Cards accepted ,  Dinner

Location
703 Heretaunga Street West, Saint Leonards, Hastings, Hawke's Bay, 4120, New Zealand
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