Address
32 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
Khana Khazana Indian Curry House in Auckland Menu
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FAST FOODS- Fish and chips $8.00
- Chicken chips $7.00
- Sausage and chips $6.00
- Hot chips $3.00
CHICKEN- Chicken curry $9.00
- Chicken cashewnuts $9.00
- Chicken black bean $9.00
- Chicken fried rice $8.00
- Chicken sweet & sour $8.00
- Chicken tikka masala $9.00
- Chilly chicken $8.00
- Butter chicken $9.00
- Chicken korma $9.00
- Chicken liver curry $8.00
- Chicken ginnlet curry $8.00
- Chicken chopsuey $9.00
- Chicken stir fry $9.00
LAMB- Lamb curry $9.00
- Lamb cashewnuts $9.00
- Lamb black bean $9.00
- Lamb fried rice $9.00
- Lamb tikka masala $9.00
- Chilly lamb $9.00
- Lamb chopsuey $9.00
- Lamb stir fry $9.00
OTHER MENU- Prawn curry $14.00
- Goat curry $14.00
- Duck curry $14.00
- Fish curry $14.00
- Nakai curry $14.00
SANDWICH- Cheese sandwich $4.00
- Egg sandwich $4.00
- Tuna sandwich $4.00
- Chicken sandwich $4.00
- Chicken lunch $4.00
- Sandwich $4.00
- Vegetable sandwich $4.00
SNACKS- Vegetable samosa $2.00
- Chicken samosa $3.00
- Lamb samosa $3.00
- Fried dalo (4) $3.00
- Bhajiya (4) $3.00
- Barra (4) $3.00
Nearby Sample Menus
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WOOD FIRED WAGYU BEEF BURGER 25.5
- soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
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OLIVE BREAD 12.9
- horopito butter / smoked salt/thyme oil
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FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
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WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
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CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
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CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel
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BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
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HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
- egg onglet, dill, salmon pearls $19.50
- cured salmon bagel grilled cucumber, avocado $17.00
- angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
- clams in green garlic sauce $25.00
- king prawn cocktail $19.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- onions, mustard, comte, persillade $12.50
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Salmon roll $15.00
- Salmon, surimi, avocado,wasabi sauce
- Teriyaki chicken / Katsu chicken on rice H$7.00/F$12.00
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Platter C $55.00
- 45 pieces
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Viking roll $18.00
- Salmon, prawn, BBQ Eel, surimi, avocado, cucumber, masago, BBQ sauce, wasabi sauce
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Traditional sushi roll $12/$13 per roll
- Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
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Cheese dream roll $16.00
- Cream cheese, surimi, BBQ Eel, slamon, prawn, cucumber, avocado, masago, BBQ sauce, wasabi sauce.
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Champion roll $16.00
- Bacon, surimi, peanut butter, salmon, prawn,BBQ Eel, Avocado, cucumber, bread crumbs, masago, BBQ sauce, bonito flakes, creamy sauce.
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All black legend $15.00
- Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
- Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
- Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
- Buffalo wings with hot sauce & blue cheese aioli
- Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
- Market fish, ask our staff (gf avail) $32
- Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
- Add smoked chicken $5
- (available until close)
- Raw goji & pepita slice $5.20
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Cabinet treats
- Please check daily supply: mostly (V) (GF)
- -Roast chicken, roast capsicum, goat's feta & pesto $13.50
- -Pesto, hummus $2.00
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House made granola (FO) (GF) (V) $12.50
- Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
- Raw vegan cheesecake slice / whole mini cake
- -Egg, lettuce & tomato $12.50
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Paleo toasties $12.50
- 2x Paleo toast with almond butter, banana & papita dust
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Capricciosa(Small / Large) $17.00/$22.00
- - anchovies, capers and olives
- French Fries $5.00
- Cannelloni, beef or chicken baked in homemade tomato sauce with grated mozzarella $23.50
- Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
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Quattro Stagioni (Small / Large) $18.00/$24.00
- - mushrooms, ham, shrimp,and salami
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Vino Special (Small/Large) $19.00/$25.00
- - Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>
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Vegetarian(Small / Large) $17.00/$22.00
- - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
- Desserts All $10.50
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Pepperoni $25.9
- Pepperoni, olives, chilli, cherry tomatoes & anchovies
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S.P.Q.R Caesar $27.5
- w/- char-grilled chicken or prawns
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Minted pea salad $8.5
- w/- red onion & feta
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Char-grilled Calamari Salad $26.5
- rocket, roast garlic, baby spinach, balsamic & virgin olive oil
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Wild mushrooms $25.9
- Wild mushrooms, crispy sage & Kikorangi blue cheese
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Prawn Cocktail $6.5
- w/- avocado salad (minimum of 3) (each)
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Salami $25.9
- Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano
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Angus Pure Wakanui Scotch Fillet $46.5
- 340 gram, hand-cut fries, pinot jus, truffle herb butter, coleslaw
- Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
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Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
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Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
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Breads $8
- Garlic and herb focaccia
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Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
- Bruschetta with prosciutto, tomato and basil $13
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Cheese board for two $25
- A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
- Lemon posset served with macerated berries crostoli, toasted almonds $13.50
- Spring roll vege or meat $3.00
- Swiss Cheese Burger $8.50
- Tomato rip n dip $3.50
- Premium Snapper Burger $11.50
- Mussels $1.30
- Homemade Tartare $1.50
- Chicken Tenderloins $2.50
- Tomato mini's 0.50c
- HSP Mix Combination $11.50
- Large Rice $3.50
- Samosas (each) $1.00
- 4 Pakora $2.00
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Bargain Box $19.00
- 6 pieces of chicken regular chips
- Falafel Kebab(Large/Combo) $8.50/$11.50
- Chicken Kebab(Large/Combo) $9.00/$12.00
- Lamb Salad $12.50
- Onion Kachori $1.50
- Aloo Paratha $6.00
- Paneer Paratha $7.50
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Mithai Thali $9.99
- Served with 3 curries, 2 naan, rice, salad & jalebi
- Pav Bhaji $6.99
- Gobi Paratha $6.50
- Daal Kachori $1.00
- Mixed Paratha $6.50
- Teriyaki chicken & rice $15
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Tuna (maguro) $7 / $9
- Nigiri Sushi / Sashimi
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Salmon (shake) $7 / $9
- Nigiri Sushi / Sashimi
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Tokyo bay tempura $25
- tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
- Seaweed salad mix of marinated crunchy seaweeds $6
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Nigiri set $22
- chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
- Big kids bento box $20
- Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
- Dal Makhani $10.00
- Plain Naan $1.50
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Subzi Bahaar $10.00
- seasonal vegetable cooked in spices, onion and tomatoes
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Bhuna Ghost $12.00
- Diced lamb cooked in onion, tomatoes with whole spices and thick gravy
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Butter Chicken $12.00
- Roasted chicken tikka cooked in tomato and cream sauce
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Achari Chicken $12.00
- Boneless chicken cooked in Indian pickles and spices
- Garlic Naan $2.00
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Mattar Paneer $10.00
- Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
- Chilli wagyu beef lettuce cup $5.0
- Crumbed pork belly, mulled wine glaze $4.5
- Pulled brisket bun, pickles, mustard $18
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Oyster shucked to order $5.0
- Bloody mary shot 5.0
- Chilli clams, miso butter, celery leaf $22
- Haloumi, roast pumpkin, fennel, grapes $15
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Oyster shucked to order $5.0
- Watermelon & sparkling wine
- Smoked potato waffle, avocado mousse $13
- -egg $1.00
- -jalapeno $5.00
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Yolko uno $11.50
- Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
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Falafel med $12.90
- Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
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Chork $13.90
- Chargrilled chicken breast & bacon with cucumber yoghurt, Lots of avocado, handmade salad & plum sauce, all on a fresh toasted bun
- *Vegan Friendly
- ●hot chips
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Skinny chix $9.90
- A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
Khana Khazana Indian Curry House
Phone
092700405
Opened hours
Monday: 11:00 AM – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 6:00 PM, Friday: 11:00 AM – 6:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian
Features
EFTPOS , Takeaway , Home Delivery , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted
32 Great South Road, Otahuhu, Auckland, Auckland, 1062, New Zealand
- Auckland Indian Menus
- Auckland Region Indian Menus