Combination (2) of BBQ or Roast on Rice / Combination (2) of BBQ or Roast on Rice $12.80
Blue Cod Two Course $58.00
Fried Pork in Sichuan Spice / Chilli Chicken / Kung Po Chicken $25.00
Sizzling Black Pepper Chicken / Sizzling Braised Chicken / Sizzling Beef with Ginger & Spring Onion / Sizzling Squid with Ginger & Spring Onion $28.00
Chicken-Beef & Spring Onion on Rice / Sweet & Sour Pork -Chicken on Rice / Sweet & Sour Fish on Rice / Salted Fish & Eggplant on Rice / Salted Fish & Mince on Rice / Kung Po Chicken on Rice / Cumin Beef Chicken o Rice $10.00
we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
Korma $15.50
Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Prawn / Fish Machar Jhol $18.50
Cooked with onions, tomatoes, eggplant, potatoes and okra
Kolapuri $16.50
Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
Malai Kofta $14.50
Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
Chicken / Fish Tikka (5 pieces) $12.50 / $18.50
Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
Chilli Chicken $15.00
Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
Korma $13.00
Fresh seasonal vegetables plus courgettes, potatoes and capsicums cooked in a mild creamy cashew gravy