Khanz in Auckland Menu

STARTERS STARTERS
  • Hummus with Meat and bread $13.90
  • Hummus with bread (V) $7.90
  • Baba Ghanoush / Moutable with bread (V) $8.90
  • Soup of the day served with bread $9.90
  • Open Souvlaki (Chicken or Lamb) $15.90
  • Falafel Plate served with bread (V) $12.90
  • Chicken Caesar Salad $13.90
  • Tabbouleh Salad (V) $9.90
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • Fried Prawns served with chips and garlic sauce $17.90
  • Potato Wedges served with tomato sauce $5.90
  • French Fries served with tomato sauce $5.50
  • Plain Bread $2.90
  • Butter Bread $3.40
  • Garlic Bread $3.90
MAINS MAINS
  • Marinated Charcoal Chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • Marinated Charcoal Seekh / Sheesh Kebab $19.90
    • Aromatic minced meat served with flavoured rice, salad and traditional sauces
  • KHANZ Mixed Charcoal $22.90
    • Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
  • Lamb Kofta $21.90
    • Lamb Kofta served with tahini sauce, potatoes and bread
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Tandoori Chicken $21.90
    • Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • Grilled Scotch / Sirloin Steak $24.90
    • Tender steak served with potato wedges, salad and jus
  • Grilled Prawns $22.90
    • Charcoal prawns served with garlic sauce, salad and bread
  • Butter Chicken $17.90
    • Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Goat Nihari $19.90
    • Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
PLATTERS PLATTERS
  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • KHANZ Charcoal King Platter $85.90
    • Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
  • KHANZ Chicken Karahi Platter $50.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
  • KHANZ Seafood Platter $69.90
    • Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
DESSERTS & DRINKS DESSERTS & DRINKS
  • Dessert of the day (Ask staff for details and prices)
  • Kunafa (Just weekends) $9.90
  • Cheesecake $6.90
  • Ice Cream Sundae (Chocolate or Vanilla) $6.90
SHISHA SHISHA
  • To complete your Middle Eastern experience, why not try an authentic shisha?
  • Our shishas are prepared upon request and are custom made according to your preference.
  • Variety of flavours available! $26.00

Nearby Sample Menus

  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • Free range streaky bacon $6.00
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • Free range poached egg $2.50
  • E $25.00
    • 3x fish, 2x crab sticks, 2x sausages, 6x won tons, 5 chips
  • Beef Black Bean Sauce $11.00
  • Vegetable $10.00
  • Satay Beef $13.00
  • Egg $10.00
  • 1 Filling $2.50
  • Bbq Pork $12.00
  • Bami Goreng (Noodles) $13.00
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • -Vegan option—miso ginger tofu scramble +3.0
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Mimosa Power Bowl (Gf, V*) $15
    • Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Vegan Ploughman'S Board (Gf*,V) $24
    • Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
  • Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
    • Raw cacao, vegan salted caramel, hazelnuts
  • Deep Fried Spare Ribs with Chilli / Fried Garlic Pork Spare Ribs with Silver Paper / Pork Slice with Garlic and Coriander $16.00
  • Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00
  • Sauteed Beef Slice with Spring Onion / Sauteed Lamb Slice with Spring Onion $18.00
  • Sauteed Shredded Pork in Special Sauce / Pork with Beijing Thick Soy Sauce / Pork Egg Agaric and Veggies $16.00
  • Fried Shrimp / Sauteed Shrimp with Tofu / Prawn Ball with Chilli Sauce / Salty Ducks Yolks with Prawn Ball $28.00
  • Chinese Bacon with Garlic Bolt / $20.00
  • Stewed Pork Cubes and Tofu Skin in Brown Sauce / Braised Intestines with Spicy Sauce in Cooking Pot $22.00
  • Deep Fried Bun $6.00
  • Sause $1.00
  • Chinese Burger $5.00
  • Chinese Tea bag(buy 5 get 1 free) $1.00
  • Crispy Roast Pork 1kg $40.00
  • Party Platter each $48.00
  • Yum Soup $1.50
  • Crispy pork on chicken rice med/large $10.00/$15.00
  • Stewed Beef on chicken rice $14.00
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Polenta wedges (GF, V) $9.90
    • Deep fried served with aioli and napoletana dips
  • Polpette $13.9 / $22.9
    • Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
  • Pollo alla parmigiana $27.90
    • Polenta crumbed chicken breast portions baked with eggplant slices, napoletana sauce, topped with mozzarella
  • Specials of the day
    • Please ask
  • Seasonal vegetable $6.50
  • Fries $5.90
  • Cheesecake (GF) $11.90
    • Home-made cheesecake - please ask
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Chicken With Chipotle Aioli And Guacamole
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • OR
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
  • Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Eaton mess, summer berries, meringue berry coulis $15
  • All grill items come with white onion puree chimichurri, short rib cigar and one side
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • 4. Big Bro $14.90
    • I guess if we had a kiwi burger this would be it. it’s good times. Beef pattle, Salad. Bacon, egg. Portobello mushroom, beetroot, cheese with aioli & velvet relish
  • Half Scoop Skinnies $3.9
  • 5. Homegrown $10.90
    • all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
  • Beetroot $1
  • All Slide Come With Tomato sauce
  • Egg $1.5
  • 14. Mini Velvet Lady $10.90
    • 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Sticky Pork Belly $16
  • Prawns $12
    • Coconut crusted prawns
  • Add Cheese $2.50
  • Roasted Spuds $4
  • Banoffee Pie $13
    • Fresh cut banana & caramel served in a glass
  • Seafarer $32
    • Smoked fish rosti, fish of the day, coconut crusted prawns & bread crumb calamari
  • Pulled Brisket Burger $17
    • Slow cooked beef brisket with lettuce, swiss cheese & pickled cucumber on a brioche bun
  • Chocolate Waffle $13
    • Nutella, Mascarpone, oreo
  • Cheese and red peppers $12.50
  • Half & Half add $2.50 / Extras $2.50 each
  • Oriental Chicken Fried Rice $26.00
    • 250g Chicken Breast marinated in lemon grass, fish sauce, ginger and soy, cooked with mushroom, pineapple, egg and shallots into fried rice
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • 250g Sirloin Steak $30.00
    • Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
  • Entree $14.50
  • Main $26.00
  • Garden Salad $5.50
  • Seafood chowder $11.90
  • -Extra Fillings $1.00
  • Grilled Chicken Salad (GF) $18.50
    • Chicken served with seared asparagus, feta kumara beetroot salad
  • Chicken nuggets $8.50
    • With battered chicken nuggets and aioli and chips
  • Seared Halloumi Salad (V)(GF) $18.50
    • Roast capsicum tomato salad garlic and thyme crostini with relishing baba ganoush and sassy spinach
  • -with bacon $16.50
  • -Add Bacon $8.50
  • Aioli / Hollandaise sauce / Etc... $1.50
  • New York Cut Striploin $25.50
    • 200g Cut sirloin, rustica potatoes, mushrooms, asparagus, bacon
  • Chicken & Mango Salad $17.90
    • Smoked chicken, avocado, red onion, salad greens & a mango dressing topped with crispy noodles
  • Banana and Bacon $16.50
  • Pasta Marinara $24.50
    • Seafood pasta w fresh mussel, prawns, squid, scallops, fish, salmon in Napoli with spaghetti
  • Mushrooms/avocado/roast tomato $3.00
  • Mango Tango $14.50
    • Sliced mango, mango sorbet and kiwifruit
  • Chicken burger & chips $10.50
  • French toast with bacon & caramelised Banana $10.50
  • Sauce N/A
    • Aioli, Sour Cream, Sweet Chilli, BBQ, Tomato - Add Cheese & Bacon $3.00
  • - Half Rack $27.00
  • Beer Bites $14.90
    • Spring rolls, fish bites, calamari, broccoli & cheese bites
  • Bollywood $21.9 Reg / $31.9 XL
    • Tandoori lamb, curried onion, cherry tomato, baby spinach, herb yoghurt
  • Chicken New Yorker $21.90
    • Chargrilled chicken breast, Swiss cheese, streaky bacon, lettuce, tomato, aioli, BBQ sauce, brioche bun, fries
  • - Half Doz $12.90
  • Garrison Hot Smoked Salmon $17.90
    • Dark rye sourdough bread, lemon & dill cream, crispy capers, sango cress
  • Curly Fries $9.90
Khanz

Khanz

location

Address

491 Pakuranga Road, Highland Park, Auckland

phone

Phone

0221737704

email

Email

None

clock

Opened hours

5:30 PM to 10 PM (Mon-Thu), 11:30 AM to 10 PM (Fri-Sun)
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

Cash

Location
491 Pakuranga Road, Highland Park, Auckland
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