Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
EGGS ON TOAST $9.90
Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
Aoraki Smoked Salmon and Avocado $16.00
Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
BEEF BURGER $20.00
Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
BI-BIM-BAB $18.00
Poached egg, soy bean sprout, beef mince gochuchang, sesame oil spinach, marinated seaweed, sliced carrot on quinoa rice with a side of ko-ve Kimchi
Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
B.L.T $16.00
Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
LAMB ANARKALI $16.90
aromatic mint of mountains makes this dish a real treat.
Fish tikka $8.50
fish pieces marinated and coated with spices slowly cooked in tandoor.
SHANGHAI PRAWN $18.90
prawn dipped in spiced masala and deep fried with chick pea batter.
BUTTER CHICKEN $14.90
a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
JHINGA MALABARI(PRAWN) $16.90
king prawn curry cooked in coconut ,capsicum and tomato.