Khanz in Auckland Menu

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Hummus with Meat and bread $13.90
Hummus with bread (V) $7.90
Baba Ghanoush / Moutable with bread (V) $8.90
Soup of the day served with bread $9.90
Open Souvlaki (Chicken or Lamb) $15.90
Falafel Plate served with bread (V) $12.90
Chicken Caesar Salad $13.90
Tabbouleh Salad (V) $9.90
Stuffed Vine Leaves (6 pieces) (V) $6.90
Fried Prawns served with chips and garlic sauce $17.90
Potato Wedges served with tomato sauce $5.90
French Fries served with tomato sauce $5.50
Plain Bread $2.90
Butter Bread $3.40
Garlic Bread $3.90

Marinated Charcoal Chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
Marinated Charcoal Lamb Cutlets $23.90
- Tender lamb cutlets served with flavoured rice, salad and traditional sauces
Marinated Charcoal Seekh / Sheesh Kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
KHANZ Mixed Charcoal $22.90
- Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
Lamb Kofta $21.90
- Lamb Kofta served with tahini sauce, potatoes and bread
Lamb Kabuli Palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
Tandoori Chicken $21.90
- Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
Grilled Scotch / Sirloin Steak $24.90
- Tender steak served with potato wedges, salad and jus
Grilled Prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
Chicken Karahi Authentic $19.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
Goat Nihari $19.90
- Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread

KHANZ Charcoal Platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
KHANZ Charcoal King Platter $85.90
- Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
KHANZ Chicken Karahi Platter $50.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
KHANZ Seafood Platter $69.90
- Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3

Dessert of the day (Ask staff for details and prices)
Kunafa (Just weekends) $9.90
Cheesecake $6.90
Ice Cream Sundae (Chocolate or Vanilla) $6.90

To complete your Middle Eastern experience, why not try an authentic shisha?
Our shishas are prepared upon request and are custom made according to your preference.
Variety of flavours available! $26.00

Nearby Sample Menus

Kadahi chicken $15.50
- Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
Vegetable korma $13.00
- A variety of vegetables cooked with mild spices
Butter naan $2.50
Raita (cucumber & yoghurt) $2.50
Kid's butter chicken $8.00
-Half $12.50
Vege naan, peshawari naan $4.00
Seekh kebab $10.00
- Lamb mince rolled onto a skewer & roasted in tandoor oven served with dip

Extra Fillings $1 each
- ham, cheese,egg, sweet corn, onion, mushroom, chicken, steak, bacon, pineapple
Crab Stick $1.50
Bbq Pork $11.00
Fish $13.00
Bbq Pork $12.00
Black Pepper Beef $11.00
Combination $13.00
Curry Roll $0.80

9. Narita Dinner Course (Minimum Of 2 people to order) $35.90 (per person)
- (Salad, Tofu Yakko, Bef Tataki, Sushi, Sashimi, oden pot, Chicken Teriyaki, Tempura, Yakitori (Chicken), Hand roll, Dessert)
1. Fresh Salmon $25.90
- With beautiful garnish
12. Gyoza $6.90
- (Deep fried Japanese dumpling, pork & veges)
54. Edamame $6.90
- Boiled soy bean
Sashimi Moriawase
- (Assorted fish & seafood combination)
6. Tonkatsu Roll $10.90
- Deep fried pork cutlet roll
28. Teriyaki Set
2. Crunchy Roll $13.90
- (Prawn tempura with prawn flavor crunchy flakes)

BBQ Pork $15.00/$30.00
Seafood Tofu & Veg $18.00
BBQ Pork or Roast Pork $12.00
Seafood $14.00
Curry Chicken $11.00
Soya Sauce Chicken $9.50
Fried Bean Sprout with Salted Fish and Chicken $15.00
Plain Noodle Soup or Dry $5.00

Et Tu's Duck Liver Pate $16.50
- Our famous pate served with crostini bread and artisan dip.
Prosciutto Salad $11.00
- With rocket, homemade Ricotta, pomegranate dressing.
Homemade Gnocchi $24.00
- Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
Bacon $4.00
Sticky Chocolate Date Pudding $12.00
- With butterscotch sauce and ice cream
Creamed Spinach $6.50
- Spinach, garlic, Parmesan cheese, cream sensation.
Caramel Fudge Tart $12.50
- With praline and fresh cream
Et Tu Hawaiian $24.00
- Wood fire roasted pineapple, Prosciutto ham, Mozzarella topped with fresh chive sour cream.

25 BBQ DUCK CURRY (GANG PED YANG) $15.90
- With pineapple, lychee, grape & kaffir lime leaf.
Fish $15.90
200 STEAMED JASMINE RICE $2.00
121 GARLIC & PEPPER PRAWN (KRATIEM PRIK THAI) $15.90
- With market fresh vegetables & coriander.
42 TOM ZAP SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
146 LEMON GRILLED PORK (MOO YANG MA NAOW) $13.90
- Marinated pork w/ honey & pepper, grilled w/ fresh lemon.
62 SWEET BASIL (PAD KRAPAO) $13.90
- With green beans, bamboo shoots & market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
70 W SATAY SAUCE (PAD PRA RAM) $13.90
- Home-made peanuts sauce w/ market fresh vegetables. (Chicken, Beef, Pork or Tofu)

COTTAGE PIE $11.50/$23.80/$44.80
- Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
- modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
- Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6

Crayfish roll
Tuna avocado roll
Teriyaki salmon kumara roll
Teriyaki prawn roll
Fresh salmon cream cheese roll
Sesame seed fresh salmon
Teriyaki beef roll
Cheese roll

JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
SMASHED AVOCADO $17.50
- on toasted multigrain with grilled vine tomato with a roquette & feta salad
Wedges $9.00
Wedges with Bacon & Cheese $14.50
FISH FINGERS $11.50
- with fries & petit salad
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce

Fried chicken wings $15.00
Bbyo hejanguk $15.00
- Pork bone soup with dried cabbage served with a bowl of rice
Al bap $14.00
- Rice topped with fish egg and vegetables
Bossam $40.00
- Boiled and sliced pork served with spicy cabbage leaves
Sticky rice chicken $14.00
- Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice
Gogtujang pork belly $14.00
- Hot pepper pasted marinated bbq pork belly with a bowl of rice
Korean style kimchi pancake $15.00
Daegutang $15.00
- Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice

Potato rosti $1.50
Chicken burger $10.00
- flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
Spicy chicken $12.00
- flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
For 3 person $ 4.00
Aioli, tartare / spicy relish $2.00
Tasty cheese $1.50
Steak fold $11.80
- prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo

Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
Free Range
*Spinach, Tomato & Eggs $12
- any style with toast & relish
Cheese, Tomato & Onion $5
*=Vegetarian
*Toasted Muesli $9
- served warm with greek yoghurt, berries & honey
*Egg on Toast $9
- Poached, fried or scrambled with grilled tomato & relish

Kids Meal $ 7.90
Chips $4.50
Lamb Satay On Rice $13.90
Super Salad (lamb, Chicken & 2 Falafels) $14.90
Chicken Teriyaki On Rice $13.90
Lamb On Chips $13.90
Chicken Teriyaki Salad $13.90
Chicken On Rice $12.90

Duck With Mushroom Soup $8.5
- tender shreds of roast duck, mushrooms & bamboo shoots in consommé
Braised Duck With Chinese Mushroom $35
- slowly braised duck served with shiitake mushrooms & bok choy
Chilli King Prawns $28
- whole fresh king prawns wok tossted with a tangy sweet chilli sauce
Seafood Fried Rice $28
Mushrooms With Vegetables $21
- wok tossed fresh white mushrooms with seasonal vegetables infused with chinese wine
Pearl Garden Crispy Duck $29
- traditional Cantonese style whole roast duck served with a tany plum sauce
Fried King Prawns (4 Pcs) $9
- tempura style prawns served with sweet and sour sauce
Plain White Rice $3.5
- Per person