Khanz in Auckland Menu

STARTERS STARTERS
  • Hummus with Meat and bread $13.90
  • Hummus with bread (V) $7.90
  • Baba Ghanoush / Moutable with bread (V) $8.90
  • Soup of the day served with bread $9.90
  • Open Souvlaki (Chicken or Lamb) $15.90
  • Falafel Plate served with bread (V) $12.90
  • Chicken Caesar Salad $13.90
  • Tabbouleh Salad (V) $9.90
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • Fried Prawns served with chips and garlic sauce $17.90
  • Potato Wedges served with tomato sauce $5.90
  • French Fries served with tomato sauce $5.50
  • Plain Bread $2.90
  • Butter Bread $3.40
  • Garlic Bread $3.90
MAINS MAINS
  • Marinated Charcoal Chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • Marinated Charcoal Seekh / Sheesh Kebab $19.90
    • Aromatic minced meat served with flavoured rice, salad and traditional sauces
  • KHANZ Mixed Charcoal $22.90
    • Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
  • Lamb Kofta $21.90
    • Lamb Kofta served with tahini sauce, potatoes and bread
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
  • Tandoori Chicken $21.90
    • Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • Grilled Scotch / Sirloin Steak $24.90
    • Tender steak served with potato wedges, salad and jus
  • Grilled Prawns $22.90
    • Charcoal prawns served with garlic sauce, salad and bread
  • Butter Chicken $17.90
    • Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • Goat Nihari $19.90
    • Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
PLATTERS PLATTERS
  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • KHANZ Charcoal King Platter $85.90
    • Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
  • KHANZ Chicken Karahi Platter $50.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
  • KHANZ Seafood Platter $69.90
    • Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
DESSERTS & DRINKS DESSERTS & DRINKS
  • Dessert of the day (Ask staff for details and prices)
  • Kunafa (Just weekends) $9.90
  • Cheesecake $6.90
  • Ice Cream Sundae (Chocolate or Vanilla) $6.90
SHISHA SHISHA
  • To complete your Middle Eastern experience, why not try an authentic shisha?
  • Our shishas are prepared upon request and are custom made according to your preference.
  • Variety of flavours available! $26.00

Nearby Sample Menus

  • Ploughmans Lunch $20.50
    • Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
  • Bagels $15.70
    • BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
  • The Buttie $12.00
    • Freedom farmed bacon and egg on a buttered bap served with house tomato relish
  • Corn and Chicken Waffles $19.50
    • Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
  • Smoked Fish Cake $18.00
    • Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
  • Schnitzel Burger $19.00
    • Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
  • Creamy Mushrooms $18.00
    • Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
  • Quinoa Granola Parfait $12.50
    • Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
  • Paua Fritter $3.50
  • Scallops $2.20
  • Wontons $0.90
  • Spring Roll $2.50
  • Bacon $3.50
  • Gurnard $5.00
  • Battered Sausages $2.20
  • Batted meat pattie $2.00
  • Gluten free bread $2.00
  • Power breakfast $20.00
    • Bacon, sausage, tomato,roast potato, eggs any style, mushrooms & toast
  • -with tomato, basil, olive oil & mozzarella & pesto $15.00
  • -with spinach & bacon $15.50
  • Toasted ciabatta or bagel
  • -or avocado, mushroom, spinach $15.50
  • Bacon $4.00
  • Chicken wrap $19.00
    • Toasted with avocado mozzarella and yoghurt sauce
  • Quinoa Queen
    • Quinoa, charred corn, spiced potato, tomatoes, jalapeno and feta, pickled ancho dressing
  • Flan $10.00
    • impossible chocolate flan
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Summer Ceviche $13.00
  • Dos Chicken Tostadas $12.00
  • House-made Tortilla Chips w guacamole $8.50
  • Shredded Chook
    • Pickled onion, corn, cabbage & chipotle mayo
  • Zucchini w. sweet corn, con queso, pepita crumb bean
  • Large (12pcs) $22.00
  • doenjang—jjigae baekban $13.00
    • (soybean paste stew with rice and side dishes)
  • altang $40.00
    • (spicy fish roe stew)
  • 28. (Ginseng Chicken Soup) $20.00
  • (L) $79.00
  • 29. (al tang) (Spicy Fish Roe Soup) $13.00
  • (Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
  • Small (6pcs) $12.00
  • Salmon Gnocchi
    • Smoked salmon served with cream and cheese
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Raclette Galette $24.00
    • Gratineed potatoes served with raclette cheese, onions, bacon and cream
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Rendezvous Galette $24.00
    • Goat cheese, brie, spinach, chutney, cheese
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Cheese Plate
    • Brie and goat cheese (from France), served with chutney, bread and butter
  • All meals served with roast potatoes, kumara, pumpkin, peas and carrots, gravy and sauce
  • Apple crumble $5.50
  • -Small $10.00
  • Small pack $6.00
  • Chicken
  • Chips and gravy $3.50
  • -Large $11.00
  • Double shank meal $18.00
  • 3 Plain Naans, 4 Pieces of Poppadoms Sweet Mang
  • Family Deal $45
  • Mixed platter for 2 (Full) $18.00
    • An assortment of samosa, onion Bhaji, lamb Seekh Kebab and boneless chicken tikka
  • Saag (Paneer or Aaloo)
    • Lightly spiced potato or cottage cheese in a mild puree of fresh cooked spinach
  • Kachumber $3.50
    • diced cucumber and onion
  • All breads are freshly baked in a tandoor oven
  • Vindaloo (Lamb or Beef)
    • A hot goon specially.boneless lamb or beef simmered in a hot and tangy curry
  • A semi- dry dris cubed potatoes with cumin seeds and herds.OR in a thick spiced mint sauce
  • Free Range Eggs $11.00
    • poached or fried with 5 grain toast
  • Soup Of The Day $13.00
    • w toasted ciabatta
  • Caesar Salad Classic $16.50
    • w cos lettuce, croutons, anchovies and a poached egg
  • Bacon Wedges $13.00
    • w bacon, melted cheese and sour cream
  • Chicken Risotto $24.00
    • w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
  • Mushroom Benedict $16.50
    • w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
  • B.E.T $16.50
    • w bacon, poached eggs, grilled tomato & 5 grain toast
  • Sides $2.50
    • fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
  • Shoestring Fries or Chunky Chips (V) $8
    • served with atoli and tomato sauce (lemon pepper on request)
  • Seafood Risotto $23
  • Kale $5
  • Fresh Natural Waiheke Oysters
    • in shell
  • Tasty Porridge (V) $9
    • with raisins with dried cranberries and stewed fruit with bro
  • Scallop And Prawn Linguine $23
    • tossed in a creamy rose sauce
  • Hash Brown $4
  • Grilled Yellow-Fin Tuna Steak (Gf) $24
    • with salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • -Combo $8.80
  • Mushroom Breakfast $11.90
  • Drumstick $1.70
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Chicken Satay $5.00
  • Hawaiian $5.00
  • Plain $8.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Teriyaki Chicken $10.90
  • Chicken Katsu $10.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Tempura $11.90
  • (Japanese style noodle soup with topping of choice)
  • Tonkotsu Ramen $10.00
  • A selection of hot and cold savory dishes and dessert $15.00
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Kai timatanga (entree)
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Smoked chicken and corn arancini $10.00
    • On a warm asparagus and zucchini salad, garnished with béarnaise
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • Mbs 5+Spencer King Cut Wagyu $54.5
    • bone-in Striploin * 500g
  • Chef’s Entrée Tasting Platter for two $35
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
  • (GF)Gluten Free
  • Pan roasted free range Chicken breast $34.5
    • with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • Beer battered Onion Rings(V) $3.85
  • Mbs 3+ Wagyu Eye Fillet Steak * $39.5
    • 220g
  • Chicken Korma $14.50
    • traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Barrah Kebab (4pcs) $12
    • Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
  • Shahi Paneer $14.00
    • Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes & crushed almonds
  • Chips & chicken nuggets (4pc) $7.00
  • Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices. New improved recipe. Kashmiri Pulao is a real compliment with this dish
  • Chocolate Naan $5.00
    • Traditional leavened bread with
  • Prawns Biryani $18.00
    • Prawns cooked with rice & Indian
  • Samosa (Vegetable) (2 pieces) $5
    • Flaky pastry, filled with diced potatoes, peas & cumin seed
Khanz

Khanz

location

Address

491 Pakuranga Road, Highland Park, Auckland

phone

Phone

0221737704

email

Email

None

clock

Opened hours

5:30 PM to 10 PM (Mon-Thu), 11:30 AM to 10 PM (Fri-Sun)
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

Cash

Location
491 Pakuranga Road, Highland Park, Auckland
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