Khanz in Auckland Menu

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Hummus with Meat and bread $13.90
Hummus with bread (V) $7.90
Baba Ghanoush / Moutable with bread (V) $8.90
Soup of the day served with bread $9.90
Open Souvlaki (Chicken or Lamb) $15.90
Falafel Plate served with bread (V) $12.90
Chicken Caesar Salad $13.90
Tabbouleh Salad (V) $9.90
Stuffed Vine Leaves (6 pieces) (V) $6.90
Fried Prawns served with chips and garlic sauce $17.90
Potato Wedges served with tomato sauce $5.90
French Fries served with tomato sauce $5.50
Plain Bread $2.90
Butter Bread $3.40
Garlic Bread $3.90

Marinated Charcoal Chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
Marinated Charcoal Lamb Cutlets $23.90
- Tender lamb cutlets served with flavoured rice, salad and traditional sauces
Marinated Charcoal Seekh / Sheesh Kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
KHANZ Mixed Charcoal $22.90
- Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
Lamb Kofta $21.90
- Lamb Kofta served with tahini sauce, potatoes and bread
Lamb Kabuli Palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
Tandoori Chicken $21.90
- Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
Grilled Scotch / Sirloin Steak $24.90
- Tender steak served with potato wedges, salad and jus
Grilled Prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
Chicken Karahi Authentic $19.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
Goat Nihari $19.90
- Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread

KHANZ Charcoal Platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
KHANZ Charcoal King Platter $85.90
- Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
KHANZ Chicken Karahi Platter $50.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
KHANZ Seafood Platter $69.90
- Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3

Dessert of the day (Ask staff for details and prices)
Kunafa (Just weekends) $9.90
Cheesecake $6.90
Ice Cream Sundae (Chocolate or Vanilla) $6.90

To complete your Middle Eastern experience, why not try an authentic shisha?
Our shishas are prepared upon request and are custom made according to your preference.
Variety of flavours available! $26.00

Nearby Sample Menus

Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
Nougat $2.00
or lamb $12.80
Crisp chick fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce $12.60
or lamb $15.80
Classic salad tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $15.60
Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60
or lamb $15.80

Chicken Biryani $8.99 ea
Kadhai Chicken $13.99
- Chicken cooked with traditional recipe & spices
Garlic Naan $2.50 ea
Cream Chicken $13.99
- Chicken cooked with onion and creamy tomato gravy
Bread Pakora $2.00 ea
Kadhai Paneer $9.99
- A traditional cottage cheese dish
Veg Manchurian $7.99 pl
Onion Rings $2.99 pl
- Spiced onions stirred in chickpea flour batter & deep fried

S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
T-1 Edamame beans with Himalayan pink salt (GF, V) $5.50
Teriyaki
- Pan fried with rice flour with Peko Peko’s original sauce using New Zealand Manuka honey
C-5 Kara-age Fried Chicken $13
C-1 Teriyaki Chicken $13
Extra eggs $2
Extra Curry sauce $2
T-3 Kara-age fried chicken Japanese style $6

Bacon & egg Burger $5.10
mussel $1.10
Squid ring $0.80
Pork black bean sauce $11.60
Chicken satay $11.60
Prawn fried rice $12.00
On fried rice $2.00
Cheese $3.20

Creamy Mushrooms $16.00
- spanish chorizo on kumara sourdough
Baked Eggs $15.00
- pancetta and baby spinach, maasdam cheese made in ramekin served with toast
Fresh tomato/Avocado/Wilted spinach $4.00
Big Breakfast $22.00
- chipotle pork sausage, bacon, sauteed button mushrooms, hash potato, toasted kumara sourdough and your choice of eggs
●Eggs Benedict $19.50
- with spinach, hash potato, free range poached egg and hollandaise
-with House Smoked Salmon $19.50
Gluten Free Toast Available On Request
-sauce $19.50

Chana massalla $15.5
- This delicious Punjabi vegetarian recipe consists of chickpeas simmered slowly in a rich aromatic tomato based curry
Chicken bhuna $18.5
- Chicken Bhuna
Banquet vegetarian three course (entrees + mains + dessert + naan) $34.9
- ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments. DESSERT: Your choice of dessert
Chicken methi $18.5
- Chicken fillets cooked with fenugreek and spices.
Shami kebab (4pcs) $11.9
- Patties made of lamb mince, ginger, garlic, herbs and spices, all mixed together and fried
Vegetable samosa triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip. $7.9
Butter chicken $18.5
- This dish is among the best known Indian foods all over the world. Pieces of chicken cooked in a creamy tomato gravy with cashew nuts.
Prawn vindaloo $21.5
- The vindaloo style of cooking is a Goan origin

-Avocado $2.00
-Kimchi aioli
-Mushroom salad $2.00
-Lobster salad $2.00
●Base
-Wasabi mayo
-Surimi crab salad
-Cucumber

Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
-Feta $42.00
- light and tangy
- paper thin Margherita $12
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
Organic hohepa feta & walnut $12
Piatto Pizzas $12
-Danbo $42.00
- firm mild cheddar

Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
Benedict W House Made English Muffin $19.50
- House Cured Salmon, Spinach
Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
Truffle Scarmble On Your Choice Of Toast $10.50
Grilled Corn & Nectrarine Salad W Chevre $19.00
Benedict W House Made English Muffin $19.50
- Prosciutto , Braised Cavolo Nero
Chicken Liver'S W Smoked Bacon & Cherries $20.00
Shoestring Fries $6.00

With BBQ chicken $12.00
OMELETTE Smoked Salmon $17.00
- with caramelized onion tomato spinach with side salad
Free Range Eggs on Toast $8.50
- two fried scrambled poached eggs toasted with whole grain, sourdough gluten free bread (+1.5)best ugly bagel(+1.5)extra bacon sausage, hashbrowns(+4.0each), extra salmon(5.0), extra avocado(+3.0)
Toasted Sandwich two filling $6.00
- two whole grain bread toasted with two fillings extra bacon, ham, chicken $1.50 each, extra cheese eggs mushroom onion pineapple spinach tomato avocadi $0.70 each
Kid's Pancakes W/banana $6.00
- tom stack of pancakes and grilled banana drizzled with maple syrup and Icing Sugar on Top
Pumpkin & Kumara Soup $10.00
- with whole grain bread
Kid's Bacon & scramble eggs on Toast $7.00
- bacon and free range scrambled egg with one white toasted bread
CLAT Bagel $16.00
- chicken lettuce avocado tomato cream cheese on toasted bagel

Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Seafood Tasting Platter $15.50
- Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese

French onion soup - melting smoked provolone crouton $19.50
Top your steak w BBQ jumbo prawns or King crab $28.00
JSH creamed spinach N/A
Onion rings N/A
Orange honey crème caramel $16.50
Butterscotch pudding $16.50
Truffle steak fries N/A
Clevedon buffalo burger - onion / smoked chipotle slaw / smoked Provolone cheese / tomato $27.50

Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
Combination Goi cuon & Banh mi $18.00
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.

Sweet & Sour Pork (L) $14.00
Prawn & Veges $14.00
Steak Burger $50
Cooked with Sweet & Sour Sauce 0.5 extra
carton of Sweet & Sour Sauce $1.50
Scallop $2.00
Curry Chicken & Vegetables $13.00
Chips $2.20

BACON EGGS & TOMATOES $12.50
TOAST & PRESERVES $5.00
EGGS BENEDICT BACON/HAM/SALMON $14.50
TOAST & EGGS $8.00
Onion, cheese, pineapple, tomato, mushrooms $0.50
EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
THE WORKS $14.50
- pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
TOAST & EGGS $8.00
- eggs in any style served with slices of toast