Khanz in Auckland Menu

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Hummus with Meat and bread $13.90
Hummus with bread (V) $7.90
Baba Ghanoush / Moutable with bread (V) $8.90
Soup of the day served with bread $9.90
Open Souvlaki (Chicken or Lamb) $15.90
Falafel Plate served with bread (V) $12.90
Chicken Caesar Salad $13.90
Tabbouleh Salad (V) $9.90
Stuffed Vine Leaves (6 pieces) (V) $6.90
Fried Prawns served with chips and garlic sauce $17.90
Potato Wedges served with tomato sauce $5.90
French Fries served with tomato sauce $5.50
Plain Bread $2.90
Butter Bread $3.40
Garlic Bread $3.90

Marinated Charcoal Chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
Marinated Charcoal Lamb Cutlets $23.90
- Tender lamb cutlets served with flavoured rice, salad and traditional sauces
Marinated Charcoal Seekh / Sheesh Kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
KHANZ Mixed Charcoal $22.90
- Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
Lamb Kofta $21.90
- Lamb Kofta served with tahini sauce, potatoes and bread
Lamb Kabuli Palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
Tandoori Chicken $21.90
- Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
Grilled Scotch / Sirloin Steak $24.90
- Tender steak served with potato wedges, salad and jus
Grilled Prawns $22.90
- Charcoal prawns served with garlic sauce, salad and bread
Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
Chicken Karahi Authentic $19.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
Goat Nihari $19.90
- Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread

KHANZ Charcoal Platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
KHANZ Charcoal King Platter $85.90
- Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
KHANZ Chicken Karahi Platter $50.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
KHANZ Seafood Platter $69.90
- Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3

Dessert of the day (Ask staff for details and prices)
Kunafa (Just weekends) $9.90
Cheesecake $6.90
Ice Cream Sundae (Chocolate or Vanilla) $6.90

To complete your Middle Eastern experience, why not try an authentic shisha?
Our shishas are prepared upon request and are custom made according to your preference.
Variety of flavours available! $26.00

Nearby Sample Menus

Dal bati churma $8.50
Aloo chaat $6.00
Tandoori roti $2.00
Butter naan $2.50
Puri $1.00
Tawa roti $1.00
Punjabi banquet $17.99
- Served with 3 curries, 3 naans, pulao, 1 samosa, 1 cutlet, raita, salad, pickle, papad, lassi & jalebi
Paneer paratha $7.00

Tandoori Chicken Half $10.00 Full $18.00
- Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
Family Pack (Chicken, Mutton, Veg) $38.00
Chicken Jalfrezi $10.00
- Chicken pieces cooked with bell pepper in indo Chinese
Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
Andhra Chicken $10.00
- Chicken cooked in South Indian Andhra spices
Lamb Korma $12.00
- Tender lamb cooked with almond and cashew gravy
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style

Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
Kalbi (Beef) Short Ribs + Side $18.00
- Tender beef ribs in a Korean style marinade, grilled to perfection.
Pork Ribs + Side $18.00
- Pork ribs, grilled till tender and finger licking good.
Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
10 Crunchy Wings + Chips $24.00
Ribs Platter $42.00

CHICKEN PATTY(HOMEMADE) $3.00
VEGETARIAN BURGER $4.50
PINEAPPLE FRITTER $1.00
HAM & CHEESE $4.00
KUMARA CHIPS $5.00
CHICKEN BURGER $5.00
PARTY PACK $50.00
- 10 FISH/5 SAUSAGES/5 POTATO FRITTERS/5 SPRING ROLLS/$10.00 CHIPS
SAUSAGE $1.00

Pad Kratiam Prik Tai
Tau Hu Tod
PAD PREW WAN $13.00/$15.00
- stir fried sweet & sour with cucumber tomato onion spring onion pineapple & capsicum
MASSAMAN CURRY $13.00/$15.00
- curry made with coconut milk red massaman curry paste with potatoes onion and peanuts
PAD YAKISOBA $13.00/$15.00
- stir fried egg noodles with egg soy sauce broccoli cauliflower carrots & Chinese veges
PAD TAI $13.00/$15.00
- stir fried rice noodles with egg beans sprouts chive and tofu & crushed peanuts
TOM YUM SOUP $13.00/$15.00
- traditional hot & sour soup with Thai herbs sweet chili paste mushroom & tomato topped with coriander & spring onion
Gai Tod

Chicken Mango $15.50
- Chicken cooked in mango flavoured cream & lightly spiced sauce, garnished with coconuts
Prawn Masala $18.00
- Prawns cooked with tomato, onion & capsicum
Onion Bhaji $6.00
- Sliced onions stirred in chickpea flour batter, deep fried
Fish Masala $17.00
- Boneless fish pieces cooked with tomato, onion & capsicum
Saag Aloo $12.50
- Spinach cooked with potato & light spices
Chicken Malai $12.00
- Chicken cubes mildly spiced marinated in cheese, mixed nuts & cooked in tandoori oven
Chicken Tikka $12.00
- Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
Lamb Saag Wala $15.50
- Lamb cooked with fresh spinach, blended with herbs & spices

Bami Goreng (Noodles) $13.00
Ham $10.50
Vegetarian $4.00
Prawn $12.00
Hot Dog $1.80
Pork $11.00
Vegetable $10.00
Noodles $8.50

Market fish - mp MP
- Catch of the day, seasonal veg
Prime sirloin $24.00
- With potato gratin & parsnip puree
Risotto della settimana $22.00
- With shaved parmesan
-beef $19.00
Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
-veg $14.00
Sparks $24.00
- Spicy salami, black olives, tomato & chilli flakes

CURRY BEEF ON RICE OR ROTI $13.00
YUMMY FISH $36+ (depends on the size)
- Whole deep fried snapper serve with chef special coriander infused soya sauce, garnish with fresh spring onion, coriander and golden brown crushed garlic and julience ginger
$16.00 (Large)
$18.00 Large
RENDANG BEEF ON RICE $13.00
$18.00 Large
CURRY LING COLLARS VERMICELLI SOUP
$22.00 Large

Seafood Platter $25.00
- A mix of-crumbed scallops, mussels, squid rings, fish bites, chips, lemon & tartare sauce
B.L.T $8.00
Sausages & Chips $7.50
Add bacon and/or cheese for $2.00
Hot Dog & Chips $7.50
Crumbed Scallops & Chips $12.50
- 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
Scotch Fillet Steak $24.00
- served with 2 eggs, chips gravy *side salad optional
Large $5.50

Braised beef noodle soup $10.00
Stir-fried broccoli with tofu $16.00
Sliced beef and ox tongue in chili sauce $12.00
Sweet & sour chicken $18.00
Kung pao chicken $16.00
Mung bean jelly in chilli sauce $8.00
Braised pork rice noodle soup $10.00
Spicy beef rice noodle $11.00

Mixed side salad (balsamic or caesar dressing) $7.0
B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
Classic Hawaiian $22.0
- ham, pineapple and mozzarella
Fries $7.5
Classic Margarita $20.0
- sliced tomato, buffalo mozzarella and fresh basil
Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
Roquette & Pear Salad $18.5
- with blue cheese

Corn fritters $1.80
Donut $1.20
Fish cakes $1.80
Pineapple fritters $1.20
Hamburger $3.00
Snack pack $5.70
- $2 chips, 1 fish, 1 potato fritter
Bacon $2.80
Wonton $60.00

Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries