Khmer in Christchurch Menu

FOOD MENU FOOD MENU
  • 1. Combination Noodle Soup $13
  • 2. Chicken Noodle Soup $12
  • 3. Seafood Noodle Soup $14
  • 4. Beef Noodle Soup $14
  • 5. Khmer Tom Yum soup(chicken/seafood) $14/$15
  • 6. Satay Noodle Soup $14
  • 7. Wonton Noodle Soup $14
  • 8. Seafood Deluxe $17
  • 9. Combination Satay $14
  • 10. Supreme Satay Beef or Chicken $15
  • 11. Sweet & Sour Beef or Chicken $15
  • 12.Satay Burger Beef or chicken $18
  • 13.Vegetarian satay $13
  • 14.Satay Sauce on rice or noodles $7
  • 15.Chicken Chew Kua Teaw $15
  • 16.Combination Chew Kua Teaw $16
  • 17.Seafood Chew Kua Teaw $17
  • 18.Vegetarian Chew Kua Teaw $14
  • 19.Chicken Fried Rice $15
  • 20.Combination Fried Rice $16
  • 21.Seafood Fried Rice $17
  • 22.Chicken Chow Mein $16
  • 23.Combination Chow Mein $16
  • 24.Seafood Chow Mein $17
  • 25.Vegetarian Chow Mein (V) $14
  • 26.Khmer Style Curry(beef, chicken or pork/seafood) $16/$17
  • 27.Hot & Spicy Chicken & Cashew Nuts(beef, chicken or pork/seafood) $16/$17
  • 28.Hot & Spicy Ginger & Spring Onion(beef, chicken or pork/seafood) $16/$17
  • 29.Hot & Spicy Fried Noodles(beef, chicken or pork/seafood) $16/$17
  • 30.Chicken Rice $14
  • K1. Char Me Fried Instant Noodles(beef, chicken or pork/seafood) $16/$17
  • K2. Crispy Chicken on rice + chicken soup + dipping sauce $14
  • K3. khmer Salad(Beef/seafood) $00/$19
  • K4. Sweet ‘n’ Sour Pork $17
  • K5. Char Se Ew Stir Fried Noodles(beef, chicken or pork/seafood) $16/$17
  • K6. Pineapple Stir Fry (Beef, Chicken)
  • K7. Grilled Marinated Pork $19
    • with chicken sauce and dipping sauce
  • K8. Peppered Garlic Pork Stir Fry $17
  • K9. Spicy Bamboo Pork $17
  • K10. Khor Ko Khmer Beef Stew with noodles $17
  • K11. Khor Ko Khmer Beef Stew with rice $15
  • K12. Fish Cakes
  • K13. Khmer Vermicelli Chicken Salad $17
  • K14. Tofu with Pork and Beansprout Stir-fry $17
  • K15. Satay Noodle Salad $17
  • K16. Vegetable Oyster Sauce Stir-fry with Cashew nut $17
  • K17. Pickled Cabbage Stir-fry $17
    • with egg and pork or chicken/beef
  • K18. Stir Fried Short Noodles with Beef and Vegetables(lot Char)
  • K19. Beef(Loc lac) Khmer Sauteed Beef $19
  • K20. Khmer Pork Bone, Fish Ball, Chinese Cabbage and Bean Sprout Soup with rice $19
  • K21. Khmer Sweet and Sour Pork Bone, Pineapple and Vegetable Soup with rice $19
  • K22. Khmer Spicy Beef and Celery Lemongrass Sour Soup with rice $19
  • K23. Khmer Pickled Cabbage and Pork Bone Sour Soup with rice $19

Nearby Sample Menus

  • 450gm Canterbury Angus Flintstone $42.0
  • 250gm Canterbury Angus Rump $28.0
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
  • O.G.H.Triple Layered Dip $11.5
    • tortilla crisps, refried beans, fresh tomato salsa and lime crema
  • Summer Pot $12.5
    • vanilla custard, blueberry, lemon curd and mascarpone
  • Jamaican Chicken Salad $24.5
    • grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
  • Hot Fudge Sundae $12.5
    • vanilla soft serve, hot fudge sauce, toffee shards
  • Parmageddon - Wednesday $15.0
    • Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese
  • Venison tartare $20.00
    • with pickled mushrooms & toast
  • Smoked venison leg fillet $38.00
    • kumara puree, baby carrot, asparagus & spiced plum sauce
  • 200g hereford prime sirloin $36.00
    • hand cut fries, crisp slaw & béarnaise
  • Cauliflower cheese $7.00
  • Beets & goats cheese $7.00
  • Smoked pork scotch fillet $37.00
    • cumin polenta, broccolini, blood orange marmalade
  • Rosemary red rascal $7.00
  • Potato salad $7.00
  • Market fresh soup of the day $9.50
  • Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
  • Chefs daily omelette special $16.50
  • Selection of assorted breads & spreads $10.50
  • Pancakes $15.50
    • with glazed banana, bacon & maple syrup
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • Grilled lamb cutlets $28.50
    • filled paratha / yellow lentil dahl / yoghurt dip
  • Crispy fried calamari $18.50
    • Greek style salad / feta cheese & aioli dip
  • Cheese Onion Ring $5.60
  • Deep Fried Moro Bar $3.80
  • 2 Plain Donuts $26.00
  • 3 Chicken Nuggets $6.00
  • Curry Rice Roll $2.60
  • Corn Fritter $2.20
  • Meat Pattie $2.20
  • Spring Roll $2.60
  • Coconut poached chicken $24.00
    • Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
  • Bangers 'n' Mash $22.00
    • Bubble and squeak, Italian sausage, ale and onion gravy
  • Aikmans Fried Chicken and Mash $20.00
    • Fried chicken, mash, bacon gravy, cress salad
  • Crumbed Chicken Burger $22.00
    • Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
  • Chicken Parma $27.00
    • Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
  • Toasted garlic bread $13.00
    • Cornichons, poached pear, pickles, toasted ciabatta
  • Chicken wontons $16.00
    • Aikmans good time sauce
  • Barrys Bay, Wainui special vintage -
    • is a harder cheese, flavours are bold and earthy
  • x3 $17.50
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • x2 $15.50
  • Omelette 3 $15.50
    • eggs served with your choice of fillings
  • Bacon & Banana $19.50
    • stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
  • Chips + guacamole $5.50
  • Chicken
    • fresh off the grill
  • ●Quesadilla
  • ●Corn chips
  • Cheese
  • -Meat quesadilla $7.90
  • Melted queso
  • Snack nachos $6.90
    • With melted queso cheese
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Bacon egg slice $4.60
  • Winter warmer n/a
  • Muffins $3.60
  • Chips - 1/2 bag $2.50
  • Sandwiches $4.00
  • Cream cakes n/a
  • Patties $2.80
  • Cakes $3.60
  • Pickles N/A
  • Italian Dressing N/A
  • Olives N/A
  • Veggie Patty N/A
  • Cheddar N/A
  • Sweet Chilli N/A
  • Turkey N/A
  • Hot Chilli N/A
  • Honey pot granola $13.00
    • honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Creamy garlic mushrooms $21.00
    • mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
  • Honey pot chicken & bacon salad $21.50
    • chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
  • Chicken Tikka $12.50
    • Boneless chicken pieces marinated in spices and yoghurt skewered and cooked in tandoor. Delicate and delicious.
  • Chicken Korma $15.00
    • Boneless chicken pieces prepared in yoghurt and cashew gravy. A favourite mild dish.
  • Aloo Lamb $16.00
    • Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.
  • Mixed Platter for Two $20.50
    • A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.
  • Tandoori Chicken $12.50 Half / $21 Full
    • Whole chicken marinated with special ground spices and roasted in tandoor.
  • Seekh Kebab $10.50
    • Lamb mince lightly spiced & rolled on skewers & roasted in tandoori oven.
  • Two people or more - Entrees: Onion Bhaji, Chicken Tikka and Seekh Kebab / Mains: Butter Chicken, Lamb Rogan Josh, Beef Vindaloo and Vegetable Korma with Naan and Basmati Rice $29.50 per person
  • Plain Rice $3.00
    • Plain steamed Basmati rice
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Breads and House Dips n/a
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
  • Fresh green garden salad $8.50
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
  • Garlic, chilli and lime buttered prawns $11.00
  • Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
  • Chicken & bacon sandwich $8.90
    • Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
  • -Combo $7.90
  • -1/2 lb. Angus $14.50
  • -with bacon $7.50
  • Guacamole bacon thickburger
    • Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
  • Brewhouse burger
    • Chargrilled beef patty with grilled onions, bacon, swiss cheese and beer cheese sauce.
  • -Combo $7.50
  • -Combo $4.90
Khmer

Khmer

location

Address

25 Langdons Road, Papanui, Christchurch, New Zealand

phone

Phone

033527400

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 12:00 AM – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Takeaway ,  Cash

Location
25 Langdons Road, Papanui, Christchurch, New Zealand
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