Khmer in Christchurch Menu

FOOD MENU FOOD MENU
  • 1. Combination Noodle Soup $13
  • 2. Chicken Noodle Soup $12
  • 3. Seafood Noodle Soup $14
  • 4. Beef Noodle Soup $14
  • 5. Khmer Tom Yum soup(chicken/seafood) $14/$15
  • 6. Satay Noodle Soup $14
  • 7. Wonton Noodle Soup $14
  • 8. Seafood Deluxe $17
  • 9. Combination Satay $14
  • 10. Supreme Satay Beef or Chicken $15
  • 11. Sweet & Sour Beef or Chicken $15
  • 12.Satay Burger Beef or chicken $18
  • 13.Vegetarian satay $13
  • 14.Satay Sauce on rice or noodles $7
  • 15.Chicken Chew Kua Teaw $15
  • 16.Combination Chew Kua Teaw $16
  • 17.Seafood Chew Kua Teaw $17
  • 18.Vegetarian Chew Kua Teaw $14
  • 19.Chicken Fried Rice $15
  • 20.Combination Fried Rice $16
  • 21.Seafood Fried Rice $17
  • 22.Chicken Chow Mein $16
  • 23.Combination Chow Mein $16
  • 24.Seafood Chow Mein $17
  • 25.Vegetarian Chow Mein (V) $14
  • 26.Khmer Style Curry(beef, chicken or pork/seafood) $16/$17
  • 27.Hot & Spicy Chicken & Cashew Nuts(beef, chicken or pork/seafood) $16/$17
  • 28.Hot & Spicy Ginger & Spring Onion(beef, chicken or pork/seafood) $16/$17
  • 29.Hot & Spicy Fried Noodles(beef, chicken or pork/seafood) $16/$17
  • 30.Chicken Rice $14
  • K1. Char Me Fried Instant Noodles(beef, chicken or pork/seafood) $16/$17
  • K2. Crispy Chicken on rice + chicken soup + dipping sauce $14
  • K3. khmer Salad(Beef/seafood) $00/$19
  • K4. Sweet ‘n’ Sour Pork $17
  • K5. Char Se Ew Stir Fried Noodles(beef, chicken or pork/seafood) $16/$17
  • K6. Pineapple Stir Fry (Beef, Chicken)
  • K7. Grilled Marinated Pork $19
    • with chicken sauce and dipping sauce
  • K8. Peppered Garlic Pork Stir Fry $17
  • K9. Spicy Bamboo Pork $17
  • K10. Khor Ko Khmer Beef Stew with noodles $17
  • K11. Khor Ko Khmer Beef Stew with rice $15
  • K12. Fish Cakes
  • K13. Khmer Vermicelli Chicken Salad $17
  • K14. Tofu with Pork and Beansprout Stir-fry $17
  • K15. Satay Noodle Salad $17
  • K16. Vegetable Oyster Sauce Stir-fry with Cashew nut $17
  • K17. Pickled Cabbage Stir-fry $17
    • with egg and pork or chicken/beef
  • K18. Stir Fried Short Noodles with Beef and Vegetables(lot Char)
  • K19. Beef(Loc lac) Khmer Sauteed Beef $19
  • K20. Khmer Pork Bone, Fish Ball, Chinese Cabbage and Bean Sprout Soup with rice $19
  • K21. Khmer Sweet and Sour Pork Bone, Pineapple and Vegetable Soup with rice $19
  • K22. Khmer Spicy Beef and Celery Lemongrass Sour Soup with rice $19
  • K23. Khmer Pickled Cabbage and Pork Bone Sour Soup with rice $19

Nearby Sample Menus

  • Creme brulee $12.00
    • Your wait staff will advise you of today's flavour
  • Meringue roulade $12.00
    • Your wait staff will advise you of today's flavour
  • Angus rib-eye steak $25.00
    • Prime rib-eye cooked the way you like with potato roasties and veges or salad and fries (add either garlic butter, pepper or mushroom sauce)
  • Chicken supreme $23.00
    • Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
  • Eggs benedict $15.00
    • With a choice of bacon or salmon
  • Warm beef salad $16.00
    • sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • Apple and cinnamon sponge $12.00
    • Served warm with vanilla ice cream
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
  • Bagel with Bacon, Maple Syrup & Banana $15.50
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
  • Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
  • French Toast with Banana & Yogurt $16.50
  • Raw Organic Nut Butter $3.50
  • Free Range Egg on Toast $8.50
    • Poached, fried or scrambled eggs on a slice of toast
  • Beer Battered Blue Cod $23.00
    • (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
  • Sesame Crusted Salmon Fillet $24.50
    • Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
  • BBQ Bacon Cheeseburger $22.50
    • Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
  • Farmer’s Breakfast $22.50
    • The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
  • Crispy Calamari $18.50
    • Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
  • Chicken Caesar Salad $21.50
    • Our version of this classic Salad. Let us know if you would like anchovies
  • Plain Donuts $2.20
  • -1/2 Scoops $1.70
  • Scallops (Dozen Crumbed) $14.00
  • Bacon Corn Patties (Crum Bed) $2.60
  • Corn Patties $2.50
  • Chicken Nuggets (Dozen) $10.00
  • Battered Sausages $2.20
  • Plain Sausages $2.20
  • Museli with natural yoghurt $6.90
  • Toasties extra $0.60
    • Additional fillings (Ham, Tomato,Onion, Pineapple or extra Cheese)
  • Warmed chocolate brownie $5.90
    • Drizzled in Belgian Milk chocolate
  • Cakes from $6.40
    • Assorted Selection
  • Scrambled eggs on toast $8.90
    • Add bacon (2 rashes) $2.00. Add grilled tomato $1.50
  • Savoury muffins from $4.90
    • Assorted Selection
  • Ham and cheese croissant $6.90
  • Gourmet sandwiches $3.80
    • Mini Club with Ham, Egg,Chives, Tomato and Lettuce
  • Buddha Feast $17
    • Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
  • Singapore Satay Stir Fry (Chicken/Beef/Pork) $19
    • Roasted peanut sauce, fresh seasonal vegetable, rich, sweet and satisfying
  • Mekong Salad $19.5
    • Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
  • Sunbathe Tofu $17
    • Silken Tofu deep-fried, topped with crisp lemongrass and onion
  • Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
    • Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
  • Mongolian Fish Roti $9
    • Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
  • Roti $4
  • Popcorn Chicken $9
    • Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
  • French Fries, ketchup, aioli $9/$15
  • Prime Canterbury Beef $35
    • Sirloin 250g
  • Harissa Beef Cheek $31
    • Pumpkin, chickpea, cucumber salad
  • Thai Fried Calamari $17/$29
    • Nam Cham dipping sauce
  • Soup of the Day cup $9.0 bowl $16.5
    • Served with toasted breads
  • Today’s Fish Market Price
    • Seasonally inspired
  • Prime Canterbury Beef $39.5
    • Fillet 200g
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • Lakes Beef Burger $24.00
    • Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
  • Peppers Club Sandwich $25.00
    • Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with dijon aioli & a side of fries
  • Caramelized Banana & White Chocolate Bavarois $16.00
    • toasted coconut, lime & pineapple compote
  • Flat Bread $9.00
    • Rosemary, garlic and parmesan baked flat bread
  • Crispy Chicken $12.00
    • w/ fries & salad
  • Akaroa Salmon $27.00
    • Herb and lemon confit fillet of salmon, on azuki bean, roast beetroot, quinoa salad, with micro herbs, avocado & pomegranate salsa
  • Prime Canterbury Hereford Beef Sirloin $39.00
    • Caramelised Lyonnaise & bacon potato, rocket micros, green beans, tomato concasse & roast garlic jus
  • Crumbed Calamari $15.00
    • Crumbed calamari rings with fresh lemon & chipotle mayo
  • King Prawns with Curry Sauce $12.00
  • BBQ Pork Egg Foo Young $10.00
  • Milk Butter Pork (Spicy) $11.00
  • Deep fried Chicken with Honey $11.00
  • King Prawns with Cashew Nuts & Vegetables $12.00
  • Lemon Chicken $11.00
  • All served with a bowl of rice N/A
  • Salted Peppered King Prawns $12.00
  • Carrot & pumpkin soup $16.00
  • Agnolotti pasta $42.00
    • Kalamata olives, White asparagus, Tomato emulsion
  • Steak tartare $24.00
    • Hens yolk, Baguette
  • Rachel Scott Ciabatta $8.00
    • 'Tasman Bay' extra virgin olive oil
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Silver Fern beef fillet $43.00
    • Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
  • Ora King salmon pastrami $26.00
    • Cucumber and horseradish sorbet, Lemon, Gingerbread
  • Lemon Curd $16.00
    • Macaron, Pinenut tuile, Raspberry sorbet
  • Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
    • Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
  • Side of char-grilled breads $4.80
  • Bread Board $11.20/ $17.00
    • Bully’s bread selection of olive focaccia, pumpernickel ciabatta & sundried tomato bread warmed over the char-grill. Served with our home dips, balsamic oil & dukah (Small/ To share)
  • Smoked Salmon $9.00
  • Ribeye Steak Sandwich $27.20
    • Aged 200g Ribeye of beef char grilled to your liking with gruyere cheese, lettuce, tomato, cucumber, onion relish & aioli served between char grilled super grain bread
  • Steamed Marlborough Mussel Bowl G $17.80/ $26.80
    • Premium green lip mussels steamed in white wine & cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices (500g/ 1kg)
  • Fresh Tuna Loin Nicoise G $29.50
    • Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
  • With Hot Smoked Akaroa Salmon $10.00
  • Breakfast Wrap $7.90
  • Breakfast Pie $7.30
  • Gourmet Pies $7.20
  • Hand Crafted Bread Sandwiches $8.20
  • Citrus Tart $6.30
  • Cheesecake $5.20
  • Salads $6.30
  • Soup $4.70
  • Mince Pie
  • Steak & Mushroom
  • Each $4
  • Sausage Rolls $2.20
  • Steak & Tomato
  • Steak & Cheese
  • Steak Pie
  • Steak & Onion
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • Breads and Dips $13.00
    • with pesto, hummus and olive tapenade
  • CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
  • (+) Add prawns (+) $ 4.50
  • Fried Calamari $14.00
    • with garlic mayonnaise and lemon
Khmer

Khmer

location

Address

25 Langdons Road, Papanui, Christchurch, New Zealand

phone

Phone

033527400

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 12:00 AM – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Takeaway ,  Cash

Location
25 Langdons Road, Papanui, Christchurch, New Zealand
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