Khmer in Christchurch Menu

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1. Combination Noodle Soup $13
2. Chicken Noodle Soup $12
3. Seafood Noodle Soup $14
4. Beef Noodle Soup $14
5. Khmer Tom Yum soup(chicken/seafood) $14/$15
6. Satay Noodle Soup $14
7. Wonton Noodle Soup $14
8. Seafood Deluxe $17
9. Combination Satay $14
10. Supreme Satay Beef or Chicken $15
11. Sweet & Sour Beef or Chicken $15
12.Satay Burger Beef or chicken $18
13.Vegetarian satay $13
14.Satay Sauce on rice or noodles $7
15.Chicken Chew Kua Teaw $15
16.Combination Chew Kua Teaw $16
17.Seafood Chew Kua Teaw $17
18.Vegetarian Chew Kua Teaw $14
19.Chicken Fried Rice $15
20.Combination Fried Rice $16
21.Seafood Fried Rice $17
22.Chicken Chow Mein $16
23.Combination Chow Mein $16
24.Seafood Chow Mein $17
25.Vegetarian Chow Mein (V) $14
26.Khmer Style Curry(beef, chicken or pork/seafood) $16/$17
27.Hot & Spicy Chicken & Cashew Nuts(beef, chicken or pork/seafood) $16/$17
28.Hot & Spicy Ginger & Spring Onion(beef, chicken or pork/seafood) $16/$17
29.Hot & Spicy Fried Noodles(beef, chicken or pork/seafood) $16/$17
30.Chicken Rice $14
K1. Char Me Fried Instant Noodles(beef, chicken or pork/seafood) $16/$17
K2. Crispy Chicken on rice + chicken soup + dipping sauce $14
K3. khmer Salad(Beef/seafood) $00/$19
K4. Sweet ‘n’ Sour Pork $17
K5. Char Se Ew Stir Fried Noodles(beef, chicken or pork/seafood) $16/$17
K6. Pineapple Stir Fry (Beef, Chicken)
K7. Grilled Marinated Pork $19
- with chicken sauce and dipping sauce
K8. Peppered Garlic Pork Stir Fry $17
K9. Spicy Bamboo Pork $17
K10. Khor Ko Khmer Beef Stew with noodles $17
K11. Khor Ko Khmer Beef Stew with rice $15
K12. Fish Cakes
K13. Khmer Vermicelli Chicken Salad $17
K14. Tofu with Pork and Beansprout Stir-fry $17
K15. Satay Noodle Salad $17
K16. Vegetable Oyster Sauce Stir-fry with Cashew nut $17
K17. Pickled Cabbage Stir-fry $17
- with egg and pork or chicken/beef
K18. Stir Fried Short Noodles with Beef and Vegetables(lot Char)
K19. Beef(Loc lac) Khmer Sauteed Beef $19
K20. Khmer Pork Bone, Fish Ball, Chinese Cabbage and Bean Sprout Soup with rice $19
K21. Khmer Sweet and Sour Pork Bone, Pineapple and Vegetable Soup with rice $19
K22. Khmer Spicy Beef and Celery Lemongrass Sour Soup with rice $19
K23. Khmer Pickled Cabbage and Pork Bone Sour Soup with rice $19

Nearby Sample Menus

Sweet & Sour Chicken (NO Rice) $13.50
Extra Ingredient (chicken, beef, pork) $3.00
Ginger Beef Vegetable on Rice $9.00
Curry Chicken vegetable on Rice $9.00
Spicy Chicken Nibble (1/2 dozen) $5.00
Sweet & Sour won Tons (1/2 dozen) $4.00
Honey Chicken on Noodle $9.00
Chicken Fried Noodle $9.00

Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Cheese $18.00
- cheese, cheese or more cheese
Fries
Drink
Pizza
- Hawaiian or cheese
Kids Platter
- cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
Chicken nuggets
Daily Creation $10.00
- Please check with our staff for today’s special dessert creation

2 Chips $26.00
Spring Roll $2.60
Hawaiian $6.00
Curry Rice Roll $2.60
1/2 Scoop Chips $1.70
Fish $2.40
Blue Cod $6.80
2 Crab Sticks $16.00

Shanghai Sheng Jian Bao (for ten) $25.00
- Shanghainess steam-fried yummy juicy bao zi stuffed with pork and chicken stock soup
Shanghai Spring Onion Pancake $18.50
- Pan fried spring onion pancake with BBQ pork and asian market salad
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with ginger spring onion sauce
Southeast Asia Chao Fan $16.50
- Fried rice with prawns, bacon, onion, diced pineapple with curry sauce
Combination Fried Rice $18.50
- Fried rice with BBQ pork, beef, free range chicken with seasonal vegetable
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Chicken with (Kung Pao, teriyaki, satay, spicy) sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with satay sauce
Fresh Lamb and Capsicum, Mushroom, Potato, Onion $18.50
- with Cumin powder, soy sauce, garlic, coriander and sesame seed

Mushroom $4.50
Bacon $4.50
Double Meat $4.50
Giant $5.00
Garlic Butter $1.00
Battered Mushroom $1.50
BBC - beef,bacon & cheese $2.70
Bacon & Egg $5.00

Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
Vanilla Panna Cotta $10.00
- with rhubarb compote
Black Pudding $5.00
Beef cut agria chips $7.00
Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream
Smoked Mushrooms $4.50
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese

FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
FISH $4.50
CHICKEN
TOMATO $4.50
EGG $4.50
CHEESE $2.50
DOUBLE MEAT $4.70
PLAIN $3.50

Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Lamb Shank $22.50
- Served with Mash and Greens & Gravy
One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce

Gnocchi $20
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Strawberry $13
- strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
BBQ lamb $15
- chipotle mayo, corn, parmesan, lime, soft herbs & tortilla crisps
Coconut oil seared chicken supreme $25
- toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
Lavender pana cotta $13
- lemon macaron, curd, candied lemon & lavender fluff
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Cheese board $20
- 3 cheeses, quince paste, dried pears, crackers

Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
Chori Pan $9.00
- House made chorizo and arepas
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce

Satay Chicken on Skewers (8 skewers) $17.50
Beef Fried Noodles $11.50
Beef with Black Bean Sauce $15.50
Satay Chicken on Skewers (3 skewers) $7.50
Vegetable Soup $5.50
BBQ Pork Egg Foo Young $13.00
BBQ Chicken Wings (4 pcs) $7.50
BBQ Pork Fried Noodles $12.50

Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00
Calamari and chorizo panfried with lemon and herb oil, served with baguette. $13.50
Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00
Epic breakfast, starts with two eggs on toast for $10.00
Caprese salad with mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F. $29.50
Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00

Chicken Satay $4.50
Sausage Rolls $3.00
Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado
Mini Sausage Rolls $1.30 / $15.5
Mini Chicken Kebabs $2 / $24
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Chicken & Mushroom $4.50
Chicken $4.50

Kransky Roll $2.20
Hot Dog (Small) $2.60
Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
Wedges S $2.40 / L $4.00
Hot Meat Sandwich / Roll $7.50
Mince Savouries $1.80
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Fish $3.10

Salmon & Avocado $14
- with miso cream
4 Varietes of fresh fsh with traditonal Japanese garnishes $34
Vaagyoo Owl Brown (2) $16
- Chinese steam bun sliders flled with pork belly, salad and ‘Chef’s special sauce’
Kung Pao Pow! $24
- So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
Portobello Mushrooms $16
- with roasted garlic butter
Beefy Bugger Won Tons (4 X Fried) $15
- Beef brisket, mushroom, cocaine dipping aioli
Bruddy Crunchy Sarad $12
- Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch
Chicken Sate Bun (2 X Steamed) $16
- Soft and fluffy buns filled with Malaysian sate chicken

Khmer

Canterbury > Christchurch > Khmer

Address

25 Langdons Road, Papanui, Christchurch, New Zealand

Phone

033527400

Email

None

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 12:00 AM – 9:00 PM