Khmer in Christchurch Menu

FOOD MENU FOOD MENU
  • 1. Combination Noodle Soup $13
  • 2. Chicken Noodle Soup $12
  • 3. Seafood Noodle Soup $14
  • 4. Beef Noodle Soup $14
  • 5. Khmer Tom Yum soup(chicken/seafood) $14/$15
  • 6. Satay Noodle Soup $14
  • 7. Wonton Noodle Soup $14
  • 8. Seafood Deluxe $17
  • 9. Combination Satay $14
  • 10. Supreme Satay Beef or Chicken $15
  • 11. Sweet & Sour Beef or Chicken $15
  • 12.Satay Burger Beef or chicken $18
  • 13.Vegetarian satay $13
  • 14.Satay Sauce on rice or noodles $7
  • 15.Chicken Chew Kua Teaw $15
  • 16.Combination Chew Kua Teaw $16
  • 17.Seafood Chew Kua Teaw $17
  • 18.Vegetarian Chew Kua Teaw $14
  • 19.Chicken Fried Rice $15
  • 20.Combination Fried Rice $16
  • 21.Seafood Fried Rice $17
  • 22.Chicken Chow Mein $16
  • 23.Combination Chow Mein $16
  • 24.Seafood Chow Mein $17
  • 25.Vegetarian Chow Mein (V) $14
  • 26.Khmer Style Curry(beef, chicken or pork/seafood) $16/$17
  • 27.Hot & Spicy Chicken & Cashew Nuts(beef, chicken or pork/seafood) $16/$17
  • 28.Hot & Spicy Ginger & Spring Onion(beef, chicken or pork/seafood) $16/$17
  • 29.Hot & Spicy Fried Noodles(beef, chicken or pork/seafood) $16/$17
  • 30.Chicken Rice $14
  • K1. Char Me Fried Instant Noodles(beef, chicken or pork/seafood) $16/$17
  • K2. Crispy Chicken on rice + chicken soup + dipping sauce $14
  • K3. khmer Salad(Beef/seafood) $00/$19
  • K4. Sweet ‘n’ Sour Pork $17
  • K5. Char Se Ew Stir Fried Noodles(beef, chicken or pork/seafood) $16/$17
  • K6. Pineapple Stir Fry (Beef, Chicken)
  • K7. Grilled Marinated Pork $19
    • with chicken sauce and dipping sauce
  • K8. Peppered Garlic Pork Stir Fry $17
  • K9. Spicy Bamboo Pork $17
  • K10. Khor Ko Khmer Beef Stew with noodles $17
  • K11. Khor Ko Khmer Beef Stew with rice $15
  • K12. Fish Cakes
  • K13. Khmer Vermicelli Chicken Salad $17
  • K14. Tofu with Pork and Beansprout Stir-fry $17
  • K15. Satay Noodle Salad $17
  • K16. Vegetable Oyster Sauce Stir-fry with Cashew nut $17
  • K17. Pickled Cabbage Stir-fry $17
    • with egg and pork or chicken/beef
  • K18. Stir Fried Short Noodles with Beef and Vegetables(lot Char)
  • K19. Beef(Loc lac) Khmer Sauteed Beef $19
  • K20. Khmer Pork Bone, Fish Ball, Chinese Cabbage and Bean Sprout Soup with rice $19
  • K21. Khmer Sweet and Sour Pork Bone, Pineapple and Vegetable Soup with rice $19
  • K22. Khmer Spicy Beef and Celery Lemongrass Sour Soup with rice $19
  • K23. Khmer Pickled Cabbage and Pork Bone Sour Soup with rice $19

Nearby Sample Menus

  • Feel the Beet
    • Beetroot Balsamic
  • Golden French Toast $23.00
    • French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut creme.
  • - Add cold smoked salmon $9.00
  • Irish Cream
    • Baileys Caramel
  • Soup of the Day - Simple Gratitude $16.50
    • She's nourishing vegetarian soup served with oiled & salted crusty bread.
  • Champagne Kiss
    • Milk Choc Champagne
  • Perigord
    • Walnut Praline Crunch
  • 4 for $10.00
  • Deep fried ice cream $10
    • Crumbed vanilla ice cream with chocolate & caramel sauces & whipped cream
  • -Add chicken $4
  • Breads & Dips $10.00
    • oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar
  • Sides & Sauces
  • Arancini $13.00
    • Crumbed & fried bacon mozzarella balls with spicy aioli
  • -300g Beef Rib eye $32.00
  • -Steamed potatoes in garlic butter /Creamy mash potato $5.00
  • Affogato $8.00
    • Espresso shot over vanilla ice cream
  • Shrimp Dumpling $5.50
  • Wonton Noodle Soup $10.00
  • Law Buck Go $4.50
  • Congee $4.50
  • Chinese Chives Dumplings $4.50
  • Glutinous Rice with Chicken $6.50
  • Steamed BBQ Pork Bun $4.50
  • Shark's Fin Siu Mai $4.50
  • Chips $2.50
  • 3 potato fritters
  • 2 meat patties
  • 6 squid rings $5.50
  • Donuts $2.30
  • Bacon & corn patties $2.50
  • -half scoop with order only $2.00
  • Potato fritters $1.00
  • Shanghai Dumpling With Panang Curry Sauce $9
    • Steamed pork dumpling topped with thick Panang curry sauce and kaffir lime leaves
  • Spicy Thai Beef Salad $18.5
    • Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
  • Salmon Green Curry $20
    • The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
  • Rice $3
  • Chicken/Beef/Pork $3
  • Buddha Feast $17
    • Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
  • Pad Thai (Chicken/Beef/Pork) $18.5
    • Thai classic rice, noodle dish, egg, bean sprouts, spring onion, served with crushed peanut, and lemon wedge
  • Honey Crispy Chicken $19.5
    • Lightly battered chicken, then fried to a crisp and stir-fried with homemade honey tangy sauce, served with kumara chips, fresh salad and dressings
  • Kao pad kaprao $12.90
    • Stir fried meat with chilli, basil and vegetables with rice
  • ●Mains
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Extra meat / combination of meats (chicken, beef, pork) $4.90
  • Peanut sauce with mea and vegetable rice $12.90
  • ●Extras
  • Thai spring rolls $8.90
    • 8 Mini rolls homemade- vegetarian spring rolls
  • Tom yum kha gai (chicken with coconut milk) $11.90
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Melted Queso Cheese $1.50
  • Cheese
  • Double Meat $2.50
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Jalapenos
  • Extra Seafood $6.00
  • Chicken Fried Noodles $9.00
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Chicken Fried Rice $9.00
  • Roast Pork Soup noodle $9.00
  • Vegetarian Soup Noodle $8.50
  • Roast Pork & Fried Egg on Rice $10.00
  • Extra Rice or Noodle $1.50
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Extras
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Nachos
  • Salmon Nicoise Salad $22.50
    • Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Beef Cheek Arancini $14.50
    • Soy, pinot noir, Sishuan salt
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Salted Caramel Delice $17.00
    • Passionfruit, pistachio crisp, popcorn
  • Cheese Selection
    • Choosen frequently from Canterbury Cheese Mongers, served with everything that works and nothing that doesn’t
  • Black Pudding $4.00
  • Affogato $18.00
    • Vanilla bean ice cream, choice of liqueur, espresso, biscotti
  • Spelt Banana Bread $12.50
    • Whipped coconut butter jam
  • Duck Fat Roast Rosemary Potatoes $9.00
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Soup, winter offering (v,gf) $15.50
  • Homemade bread, extra serve $7.50
  • Warm pear tart, Earl Grey tea vanilla ice cream $15.50
  • Chicken Pate $14.00
    • Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
  • Ultimate Pizza Lovers
    • Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
  • BITS ‘N’ PIECES
  • Tasting Plate $28.00
    • Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
  • Roast of the Day $12.95
    • Your waiter will advise you on the day’s selection.
  • ALL PIZZAS – $20.00
  • Spaghetti Bolognese with salad OR fries
  • Bishop’s BBQ Ribs 350Gms $15.50
  • Hotate Scallop with wasabi mayo and tobiko $12.00
  • Soft shell crab with Sakè, butter, soy, scallion and ginger $18.00
  • Buta Wakame Pork belly with sweet miso $10.00
  • Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Hiyayako $12.00
    • Tofu with broccoli, radish and wafu dressing
  • Lamb Rump with rosemary and red wine miso $12.00
  • Steamed corn custard with roast eel and radish $18.00
  • Yum Tuk Tuk Pork $15
    • w/ Roasted Peanuts, Lemongrass
  • Tuk Tuk Salad $12
  • Footpath Grilled Chicken Skewers (3) (GF) $10
    • w/ Tuk Tuk Satay Sauce
  • Chargrilled Chicken Sliders (2) $9
    • w/ Tuk Tuk Satay Sauce
  • Khanom Mor Gaeng (GF) $10
    • Thai Coconut Custard
  • Yen Ta Fo Hang $15
    • w/ BBQ Pork, Crispy Pork, Prawn Wonton
  • Amy'S Toasted Chocolate Cookie $8
    • w/ ice cream
  • Deep Fried Rice Balls (5) $8
    • stuffed w/ marinated pork mince, kaffir lime, chilli
Khmer

Khmer

location

Address

25 Langdons Road, Papanui, Christchurch, New Zealand

phone

Phone

033527400

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 12:00 AM – 9:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian Fusion

features

Features

Takeaway ,  Cash

Location
25 Langdons Road, Papanui, Christchurch, New Zealand
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