Khoo Thai Takeaway in Auckland Menu

APPETIZERS APPETIZERS
  • 1. Chicken Satay 4 pcs $9.50
    • Marinated chicken tenderloin served with delicious peanut sauce
  • 2. Spring Roll 4 pcs $5.50
    • Crispy deep fried thai style spring roll with chicken minced, vegetables and vermicelli
  • 3. Prawn Spring Roll 3 pcs $5.50
    • Crispy deep fried Thai style spring roll with king prawn, chicken, vegetables and vermicelli
  • 4. Peek Gai Tod 10 pcs $8.00
    • Deep fried tasty marinated chicken wings & nibbles with dipping sauce
  • 5. Curry Puff 3 pcs $5.50
    • Curried chicken, kumaro & onion in a delicate puff pastry case
  • 6. Money Bag 6 pcs $5.00
    • Delicate crispy deep fried money bog shaped prawns with chicken and vegetables
  • 7. Mixed Entrée $8.00
    • an assortment of appetizer including chicken wing, curry puff spring roll, money bog & chicken satay
VEGETARIAN APPETIZERS VEGETARIAN APPETIZERS
  • 8. Vegetarian Spring Roll 5 pcs $6.00
    • Crispy deep fried vegetabLes spring roll with vermicelli
  • 9. Tow Hu Tod $6.00
    • Fried crispy bean curd served with sweet & sour or peanut sauce
SOUPS SOUPS
  • 10. TomYum Goong $10.50
    • Spicy king prawn soup
  • 11. Tom Yum Gai $10.50
    • Spicy chicken Soup
  • 12. Tom Yum Talay $15.50
    • Spicy mixed seafood soup
  • 13. Tom Kha Goong $11.50
    • King prawn soup with coconut milk and galangal
  • 14. Tom Kha Gai $11.50
    • Chicken soup with coconut milk and galangal
  • 15. Tom Kha Talay $16.50
    • Mixed seafood soup with coconut milk and galangal
SALADS SALADS
  • 16. Larb $15.50
    • Minced chicken chopped cooked with chilli powder, lemon juice, onion & coriander
  • 17. Yum Nuea $15.50
    • Hot & Spicy, grilled steak cooked with lemon juke & salad
  • 18. Yum Talay $16.50
    • Hot & Spicy mixed seafood cooked with lemon juice & salad
  • 19. YumWoon Sen $10.50
    • Hot & Spicy vermicelli salad with minced chicken, king prawns & veggies topped with cashew nut
  • 20. Yum Gai $15.50
    • Hot & Spicy grilled chicken cooked with lemon juice & salad
  • 21. Num Tok $15.50
    • Shed beef or pork cooked with ground rice, lemon juice and chilli
MAIN COURSE MAIN COURSE
  • 22. Gai Pad Med $15.50
    • Sur fried chicken with cashew nuts and vegetables
  • 23. Pad Priew Wan $14.50
    • Stir fried chicken, beef or pork with sweet & sour & vegetables
  • 24. Pad Khing $14.50
    • Stir fried chicken, beef or pork with gingers & vegetables
  • 25. Pad Kapraw $14.50
    • Stir fried chicken, beef or pork with hot & spicy sauce
  • 26. Pad Num Mun Hoi $14.50
    • Stir fried beef with oyster sauce and vegetables
  • 27. Pad Kratiem Prik Thai $14.50
    • Stir fried chicken, beef or pork with vegetables, dropping with pepper and garlic
  • 28. Pad Ped $15.50
    • Stir fried lamb, chicken, beef or pork with red curry paste and vegetables
  • 29. Pad Ped Ped Yang $15.50
    • Stir fried BBQ duck with red curry paste & vegetables
  • 30. Pad Peanut Sauce $14.50
    • Stir fried chicken, beef or pork with peanut sauce and vegetables
  • 31. Satay on Rice $10.50
    • Chicken satay with peanut sauce on rice
  • 32. Special Delicious $15.50
    • Marinated chicken coated with macadamia nuts and bread crumb coating, cooked and served with our special sauce
CURRIES CURRIES
  • 33. Gaeng Kiew Wan $15.50
    • Green curry with chicken, beef or pork and coconut milk
  • 34. Gaeng Dang $15.50
    • Red curry with chicken, beef or pork with coconut milk
  • 35. Gaeng Panang $15.50
    • Red curry with chicken, beef or pork with pumpkin, coconut milk and peanut sauce
  • 36. Gaeng Gari $15.50
    • Yellow curry with chicken, potatoes and coconut milk
  • 37. Gaeng Massaman $15.50
    • Sliced beef with cashew nuts, coconut milk and potatoes
  • 38. Gaeng Ped Ped Yang $15.50
    • Red curry with BBQ duck and coconut milk
  • 39. Jungle Lamb Curry $15.50
    • Sliced lamb cooked in Thai style curry sauce
SEAFOOD SEAFOOD
  • 40. Pad Ped Seafood $16.50
    • Stir fried mixed seafood with red curry sauce
  • 41. Talay Pud Med $16.50
    • Stir fried mixed seafood with cashew nuts and vegetables
  • 42. Goong Kratiem Prik Thai $16.50
    • Stir fried prawns with pepper & garlic and vegetables
  • 42B. Scallops Kratiem Prik Thai $16.50
    • Stir fried scallops with pepper & garlic and vegetables
  • 43. Hoi Shell Pad Num Prik Pao $16.50
    • Stir fried king scallops with chilli paste and vegetables
  • 44. Pad Priew Wan Goong $16.50
    • Stir fried king prawn with sweet & sour sauce and vegetables
  • 45. Pad Priew Wan Pla $15.50
    • Stir fried fish with sweet & sour sauce and vegetables
  • 46. Pad Priew Wan Talay $17.50
    • Stir fried mixed seafood with sweet & sour sauce & vegetables.
  • 47. Pad Kaprow Goong $16.50
    • Stir fried king prawn with hot chilli, basil leaves and vegetables
  • 48. Pad Kaprow Talay $17.50
    • Stir fried mixed seafood with hot chilli, basil leaves and vegetables
  • 49. Goong Pad Med $16.50
    • Stir fried prawns with cashew nuts and vegetables
  • 50. Pad Prik Goong $17.50
    • Stir fried prawns with fresh chilli, capsicum and vegetables
  • 51. Gaeng Kiew Wan Goong $17.50
    • Green king prawn curry with coconut milk
  • 52. Gaeng Kiew Wan Talay $17.50
    • Green mixed seafood curry with coconut milk
  • 53. Gaeng Dang Goong $16.50
    • Red King prawn curry with coconut milk
  • 54. Gaeng Dang Talay $17.50
    • Red mixed seafood curry with coconut milk
  • 55. Gaeng Panang Goong $17.50
    • Red king prawn curry with coconut milk and peanut sauce
  • 56. PIa Lad Prik $17.50
    • Deep fried whole snapper topped with chilli & tamarind
  • 57. Pla Pad Pong Curry $15.50
    • Deep fried fish with curry powder with egg and vegetables.
NOODLES & RICE NOODLES & RICE
  • 58. Pad Thai $10.50
    • Stir fried rice noodles king prawns or chicken, beef pork with egg and crushed peanuts
  • 59. Pad Se-ew $10.50
    • Stir fried noodles with chicken, pork or beef and vegetables
  • 60. Pad Kee Mao (Hot!!!) $11.50
    • Stir fried noodle in roasted & garlic sauce topped with basil either beef chicken or pork
  • 61. Pad Kee Mao Mixed Seafood (Hot!!!) $16.50
    • Stir fried noodles in roast chilli & garlic sauce topped with basil
  • 62. Udong Cashew Nuts $14.50
    • Fried chicken, beef or pork with vegetables and udon noodles.
  • 63. Khaw Pad Goong $13.50
    • Stir fried rice with king prawns and vegetables
  • 64. Khaw Pad $10.50
    • Stir fried rice with chicken, pork or beef and vegetables
  • 65. Thai Mi Goreng $10.50
    • Stir fried rice vermicelli with combination meat and vegetables.
  • 66. Thai Nasi Goreng $10.50
    • Stir fried rice with combination meat and vegetables.
  • 67. Khaw Horn Mali (Jasmine Rice)
    • Steamed Thai jasmine rice
  • Small $1.50
  • Large $2.50
VEGETARIAN VEGETARIAN
  • 68. Pad Puk & Peanut sauce $13.50
    • Stir fried mixed vegetables with peanut sauce
  • 69. Pad Puk Sai Khing $12.50
    • Stir fried mixed vegetables and ginger with soya bean sauce
  • 70. Tow Hu Pud Med $13.50
    • Stir fried bean curd with cashew nuts and vegetables
  • 71. Pad Priew Wan Jay $12.50
    • Stir fried bean curd with sweet & sour sauce and vegetables
  • 72. Pad Kapraw Jay $12.50
    • Stir fried bean curd with hot chili, basil leaves and vegetables
  • 73. Gaeng Kiew Wan Jay $12.50
    • Green curry with bean curd and coconut milk and vegetables
  • 74. Gaeng Gari Jay $12.50
    • Yellow curry with bean curd, potatoes and coconut milk and vegetables
  • 75. Pad Thai Jay $9.50
    • Stir fried rice noodles with egg vegetables and crushed peanuts
  • 76. Khaw Pad Jay $9.50
    • Stir fried rice with egg and vegetables
  • 77. Panang jay $12.50
    • Stir fried bean curd with panang paste and vegetables
  • 78. Gaeng Dang Jay $12.50
    • Red curry with bean curd with coconut milk and vegetable.
  • 79. Pad Ped Tow Hu Jay $12.50
    • Stir fried bean curd with red curry paste and vegetables.
EXTRAS: EXTRAS:
  • Meats $3.50
  • Prawn (each) $1.50
  • Cashew nuts $3.50
  • Satay sauce $3.50

Nearby Sample Menus

  • Eye Fillet Steak $28.50
    • Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
  • Fish of the Day $25.50
    • seasonal-please ask
  • Sauteed Prawn Risotto $25.00
  • Salmon Fillet $25.50
    • Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
  • Spaghetti Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Rare Beef Salad $15.00
    • thinly sliced rare roast beef served with green salad feta cheese & mustard cream
  • Spaghetti Tutto Mare $15.00
    • selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
  • Seafood Risotto $22.50
  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Arepa with Cheese $5.00
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Papa Salada $5.00
    • Salted baby potatoes
  • Toston $10.00
    • Large fried green plantain served with your choice of toppings
  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
  • S=Slice / W=Whole
  • Beef Tapa $11.90
    • Cured beef tapa served with garlic rice and fried egg
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • Beef Buffalo Soup Meal $14.90
    • Beef shank and marrow bones soup with corn on cob and vegetable served with rice
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
  • Lechon Belly (2-3 person serving) $25.90
    • Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
  • Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
  • Lechonn Kawali Meal $12.90
    • Deep fried bonelesss pork belly served with rice vegetables and soup
  • Malai Kofta $13.50
    • Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
  • Fish Vindaloo $17.00
    • Boneless fish with hot spicy sauce garnished with sesame seeds
  • Palak Paneer $13.50
    • Spinach prepared in spices & cottage cheese
  • Sweet Mango Chutney / Tamarind Chutney / Mint Chutney / Mixed Pickle $2.50
  • Garlic Naan $4.00
    • Naan bread with a touch of garlic
  • Vegetable Korma $12.50
    • Mixed vegetables cooked in mild cashew nut gravy with selected spices
  • Fish Malabari $17.00
    • Boneless fish cooked with onions, tomato & coconut cream garnish with coconuts
  • Kashmiri Naan $4.50
    • Naan bread filled with nuts & dry fruits
  • 5. Bami Goreng (meats, veges, prawns & noodles) $13.00
  • King Prawn $14
  • Bacon $4.00
  • King Prawn $14
  • Combination Meat $10
  • BBQ Pork & Egg $3.80
  • American Hot Dog $3
  • Chicken $10
  • Fika Bene $17
    • Free range poached eggs on best bagel w/ baby spinach, homemade hash house made hollandaise Manuka Streaky Bacon/ Smoked Salmon / Portobello Mushrooms
  • Chicken Salad $17
    • Pan Fried Free Range Marinated Chicken, Lime Aioli, Wild Rocket Greens, Halloumi, Crispy Kumara Chips
  • Sweet Morning $10
    • Banana, rock melon, hazelnut spread, vanilla mascarpone
  • House Made Muesli $11
    • Apple, Coconut And Apricot W/ Fresh Fruit, Vanilla Yogurt And Almond Milk
  • Black Sticky Rice $14
    • Coconut Milk On Top, Palm Sugar, Lychees, Seasonal Fruits, Sesame Snaps
  • Soba Noodle $18
    • Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
  • Salmon King $14
    • Smashed avocado, capers, red onions, dill cream cheese
  • Fried Poasched Eggs $17
    • Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Double $27.00
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • CheddaMelt sauce $6.00
  • Side Sauce $4.00
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Pork Spare1/2 Rack $26.00
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • Serengeti Cub's Ribs Chargrilled $16
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Banoffee Pie $11.9
  • Cherry berry jam $9.5
  • Pan Fried Chicken Livers $ 17.90
    • Bacon, mushrooms, marsala and a poached egg on toasted ciabatta
  • Skinny chips $6.5
    • With aioli
  • Spicy Baked Brie $ 12.90
    • With blue cheese sauce and celery
  • Mixed Leaf Salad $6.5
    • With pear & parmesan
  • Whole Back Pork Ribs $ 15.9
    • With figs, pistachio and sourdough(V,GFA)
  • House Baked Beans $4.5
  • Falafel, coriander yogurt $8.00
  • Apéro sweet treat $9.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Rib eye of beef (750g) $100.00
  • Something fish (market price) -
  • Burrata, tomatoes & basil $17.00
  • Veges $16.00
  • Apéro charcuterie platter $29.00
  • Fried pork buns + Curried Beef soup $12
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fied beef dumpling + Curried Beef soup $12
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fish Stew $25.00
    • Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • Seafood Chowder $21.50
    • White fish, calamari, mussels, cuttlefish & prawns w/ house bread
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
  • Seasonal Winter Greens w/ shaved almonds
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Te Kouma Bay Pacific $3.50 each
  • Kids nuggets $6.50
    • 3 nuggets, chips or hash browns
  • Smoked chicken salad $16.50
    • Grilled smoked chicken with garden salad, drilled with plum sauce
  • -with cream cheese and preserve $6.00
  • French toast $14.90
    • Served with grilled bacon, banana & maple syrup
  • B.L.T $10.90
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • Nachos $11.90
    • Beef mince with cheese & sour cream
  • B.L.T $10.90
    • Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
  • Kids special (anystyle) $6.50
    • 1 egg, 1 slice bacon, 1 toast
  • Cheese $ 1.00
  • Mushroom $2.00
  • Extra Filling From $0.60
  • Chicken $3.00
  • Scrambled Eggs Sausage & Hash Brown $8.00
  • Chicken $2.50
  • Ham Cheese Tomato $6.00
  • Ham $2.00
  • Small $6.90
  • Acai, Pineapple, Mango, Passion fruit & Coconut
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Grains, Nuts n Seeds
    • Raw Chia, Pear and Ginger Bircher (large tray) Oats, chia, Brazil nuts, peptia, pear, coconut, almond milk
  • Small $5.90
  • Medium $8.90
  • Acai Tubs $9.00
    • Acai breakfast tubs
  • Herbed Tuna Nicoise
    • Tuna, Sugar snap peas, egg, capers, tomato, olives, jerk aioli
Khoo Thai Takeaway

Khoo Thai Takeaway

location

Address

430 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand

phone

Phone

098320388

email

Email

None

clock

Opened hours

Monday: 1:00 – 9:00 PM, Tuesday: 1:00 – 9:00 PM, Wednesday: 1:00 – 9:00 PM, Thursday: 1:00 – 9:00 PM, Friday: 1:00 – 9:00 PM, Saturday: 1:00 – 9:00 PM, Sunday: 1:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
430 Don Buck Road, Massey, Auckland, Auckland, 0614, New Zealand
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