Kilim Turkish Restaurant in Lower Hutt Menu

Kilim Turkish Restaurant in Lower Hutt has no menu available, but can choose from many other options such as Bircher Muesli breakfast trifle or Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) from Long Beach. Adelaide Trading Co offers many options including Toasted house-baked bread and Scrambled eggs. Origin - Gourmet Food Shack includes a wide range like - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils or A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:. Classic Bloody Mary and French Country Terrine of Rabbit, Pork and Duck with Pistachios, Chutney and Crostini from . Cashmere Lounge offers Eva Beva and Spicy Chickpeas.

Nearby Sample Menus

  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Prawn Horns $7.50
    • 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Raita $3.50
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
  • LAMB SALAD $15.00
    • Diced grilled lamb served on a fresh salad with dips.
  • CHICKEN PIDHE $13.50
    • Roasted chicken, parsley, tomato, mozzarella cheese and egg.
  • SOUJUKLU PIZZA $18.00
    • Turkish sujuk(Turkish style salami), mozzarella, green chillies, fresh tomatoes and capsicum.
  • MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties and fried veggies wrapped with salad and sauce
  • VENISON KEBAB SMALL $11.00/LARGE$12.70
    • Diced venison grilled and wrapped in with salad and sauce
  • GARLIC PRAWN $17.00
    • Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • CHICKEN LOVERS $16.00
    • Doner kebab chicken, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • -Bacon $2.00
  • K3 $5.00
    • Fish, 2 chicken nuggets, chips, squeeze on sauce
  • Chicken Nugget / Onion Ring / Won Ton / Corn Nugget $0.80
  • Dimsim (Dozen) $14.00
  • -Tomato / Pineapple $1.50
  • Scallops / King Prawn $1.90
  • Steak Toast $3.50
  • Battered Fillet Dinner / Crumbed Fillet Dinner / Crumbed Fish Dinner / Chicken Schnitzel Dinner / Steak Dinner $11.50
  • Kumara chips $4.50
  • CLASSIC $5.80
    • 1/4lb ground beef, lettuce, tomato, beetroot & caramelized onion, tomato sauce & garlic aioli
  • Potato fritter $0.70
  • Battered fish $2.80
  • Grilled fish with topper $3.20
  • Scallops $1.90
  • Prawn cutlet $1.10
  • Coleslaw $3.30
  • Egg Benedict $13.90
    • served with bacon or ham, finished with hollandaise sauce
  • Mexican Wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Plain Wedges $7.90
    • served with sour cream, extra $2.00 for sweet chilli sauce
  • Waffles $13.90
    • served with bacon & grilled banana or blueberries & cream and maple syrup
  • Gourmet burger $12.90
    • choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger)
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and French dressing
  • Basket of chips $4.90
    • served with tomato sauce, extra $2.00 for aioli
  • Prawn popcorns $9.90
    • deep fried crumbed prawn pieces served with lettuce and mayonnaise
  • Fruit Pancakes $13.50
    • Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
  • Sauteed Diced Beef $18.50
    • Diced Beef, fried onion, capsicum and chips.
  • Spring Rolls-Cha Gio $8.00
    • Vietnamese Spring Rolls with salad. Serve with sauce on side.
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
  • Large $6.00
  • Additional filling for burger $1.00ea
  • Chips
  • 1. Muffin, Bacon, Poached Eggs and Hollandaise Sauce $14.00
  • Chicken Drum Stick $2.00 each
  • Mix & Match $6.50
    • 3 Wings or drums with Chips
  • Chicken Salad Sandwich $3.50
  • Ham, Egg & Chicken Sandwich $3.00
  • Ham & Salad Sandwich $3.80
  • Snack Box $4.90
    • Thighs & Chips
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • All Wraps $4.00
  • Dinner Box $9
    • Drumstick/Wing/ Thigh & Chips
  • Chicken Satay $3
  • 10.Kids Meal $6
  • Chicken Thigh $3.50
  • 11.Sausage Meal $11
  • 9 pieces of chicken & 2 Large chip $26
  • Lamb Shank $7
  • Toasted Sandwich $4
  • Roast pumpkin each $0.80
  • Pork $7.00/$7.50
  • Small $4.00
  • Vegetarian $8.00/$10.00/$12.00
  • Beef $10.00/$12.00/$16.00
  • Apple crumble $4.50
  • Grarvy sauce $0.50
  • Yorkshire pudding $1.50
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Steak Burger $14.00
    • Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Fish Fillet $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
  • Fish Burger $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
  • Eggs on toast $7.00
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast
  • Tiger wedges $14.50
    • Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Chicken $11.90
  • Extra meat $3.00
  • Falafel roll $9.90
  • Mix $12.90
  • Kebab with chips & small drink add $3.90
  • Cheese $1.50
  • Jalapenos $0.50
  • Chicken or lamb $10.90
    • lettuce, onion, tomato, carrot
  • ALOO GOBHI $14.00
    • diced potato and cauliflower in chopped masala gravy
  • PRAWN BIRYANI $17.00
    • basmati rice cooked with prawns in fresh spices
  • MURGH KALIMIRICH $16.50
    • boneless chicken cooked in black pepper
  • LAMB MADRAS $17.00
    • a popular south Indian dish, cooked in gravy and mustard seed finished by coconut cream
  • TANDOORI VEGETABLE PLATTER $15.50
    • panner tikka aloo cobia, mushroom, vegetable seek
  • BAWL HANDI $17.00
    • diced cut, lamb, chicken and mixed veg cooked in onion & tomato sauce
  • CHICKEN TIKKA MASALA $16.50
    • traditional Indian tandoori boneless chicken tikka cooked in onion tomato curry
  • CHICKEN PAKORA 6PCS $9.50
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Lamb potato bites
    • with one bites mayo
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Cheese & garlic naan $6.50
    • Wholemeal bread stuffed with garlic and cheese
  • Rogan josh lamb H$10/F$14.5
    • A popular aromatic dish from kashmir (northern india and pakistan), rogan meaning oil while josh meaning heat, hot boiling or passionate, rogan josh thus means cooked in oil an intense heat
  • Chicken jalfrezi H$9/F$13.5
    • Marinated pieces of meat or vegetables are fried in oil and spices to produce a dry, thick sauce with onions, peppers and tomatoes
  • Chicken in black pepper H$9/F$13.5
    • Exotic blend of chicken cooked in spices with black pepper base
  • Butter naan $3.50
    • Soft bread made from water, wheat and flour with butter on it
  • Onion bhajia / Pakooda $4.95
    • Roughly chopped onions and dipped in chickpea mildly spiced flour butter and deep fried, a must try
  • Vegetables samosa $2.00
    • 1 piece, triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
  • H = Half / F = Full
Kilim Turkish Restaurant

Kilim Turkish Restaurant

location

Address

Kilim Petone, 87 Jackson Street, Petone, Wellington, 5012, New Zealand

phone

Phone

04 589 76 67

email

Email

None

clock

Opened hours

11:00am - 8:30pm, 7 days a week!
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Turkish

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Seating Not Available

Location
Kilim Petone, 87 Jackson Street, Petone, Wellington, 5012, New Zealand
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