Kilim Turkish Takeaways in Kapiti Coast Menu

TAKEAWAY & DINNER MENU TAKEAWAY & DINNER MENU
  • Open 7 days orders 11:00 am to 9:00 pm
  • Doner Kebabs S $10.00 / L $11.00
    • Wrapped in Turkish bread with taboulih, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
  • - Lamb Doner / Adana Kebab (spicy minced beef) / Grilled Chicken / Felafel (vegetarian) / Mixed Doner (lamb & chicken) / Zucchini & Carrot Fritters
  • - Add Cheese $1.00
  • - Add Falafel $1.50
  • - Add Hallouimi cheese $1.50
  • Open Kebabs $13.50
    • Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce.
  • - Choose from: Lamb Doner / Adana (spicy minced beef) / Felafels / Grilled Chicken / or Zucchini and Carrot Fritters.
  • Iskender Meal $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabbouleh, mild chili and yogurt sauce
  • - Lamb Iskender / Adana Iskender (spicy minced beef) / Chicken Iskender / Mixed Iskender (lamb and chicken) /Vege Iskender (zucchini and carrot fritters or falafels
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, tabbouleh, beetroot dip, pita, sweet chilli and humus sauce.
  • - Choose from Lamb/ Chicken / Mixed (chicken and lamb) / Vegetarian (zucchini and carrot fritters) / or Adana (spicy beef)
MEZES / SIDES MEZES / SIDES
  • Mixed Dips $11.00
    • humus, jacik, spicy walnut, baba ganoush with Turkish bread
  • Grilled Halloumi Cheese with humus, falafels and Turkish bread $11.50
  • Fries with garlic mayo $5.00
  • Garlic & Herb Bread $4.00
    • our home-made garlic bread
  • Veggie Fritters $8.50
    • s battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Curly Fries with garlic mayo $8.50
MEALS MEALS
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabbouleh, beetroot dip, mild chilli and yogurt sauce
  • Chicken Shish, Lamb Shish or Mixed Shish $16.00
    • Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabbouleh, beetroot dip, mild chilli and yogurt sauce.
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, falafels, filo and feta rolls, Greek beans, olives, tabbouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice
  • Chicken Meze $16.00
    • Grilled chicken, mixed dips, dolma, falafels, filo and feta rolls, Greek beans, olives, tabbouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
  • Falafel Meal $16.00
    • Fresh falafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabbouleh and Turkish bread.
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled halloumi cheese, zucchini and carrot fritter, and felafel on a bed of mixed salad with dips and yogurt sauce
SWEETS SWEETS
  • Home-made Tiramisu $6.50
  • Home-made Rich Chocolate Cake with berry coulis $6.50
  • -With ice cream, extra $2.50
  • Baklava with walnuts and honey syrup $4.50
  • -With ice cream, extra $2.50

Nearby Sample Menus

  • Paua Fritter $ 2.90
  • Fish (Per Piece) $ 3.20
  • Kapiti Burger $ 8.50
  • Hot Dog $ 2.90
  • Steak Burger $ 6.50
  • Potato Fritter $ 0.90
  • Spring Roll $ 2.90
  • Hamburger $ 5.50
  • Steak & egg / Bacon & egg $5.00
  • Steak / Veggie Onion Roll $3.00
  • Roast pork mushroom / Steak mushroom / Chicken mushroom $12.00
  • Fish & Egg $5.20
  • Roast pork / Steak / Chicken / Bacon $13.00
  • Vegetable $9.50
  • Fish dinner / Sausage Egg Dinner / Bacon Egg Dinner $11.00
  • Spring roll / Curry roll (homemade) $3.00
  • Spicy Tempura Battered Squid $13
    • with lime & vanilla cucumber & balsamic reduction
  • Vanilla Creme Brulee $13
    • with rhubarb & sesame wafers
  • Waterfront Plate $30/$60
    • chefs selection of cold meats, cheese, pickles, breads & dips (for 2 or 4)
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Eggs Montreal $18
    • toasted english muffin, hot smoked salmon, poached eggs & hollandaise
  • Chocolate And Praline Tart $14
    • with clotted cream & cherries
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • Meat Pattie (Homemade) $3.20
  • Grilled Fish Burger $6.80
    • with Tartare, 98% fat free
  • Chatham Is.Blue Cod (seasonal) $7.00
  • Steak Roll $3.20
  • Served with small chips, fresh salad, lemon wedge and tartare sauce N/A
  • Fillet Dinner $11.50
  • Curry Roll $3.20
  • Chips (Small Scoop, Fresh or Frozen) $2.50
  • GRILLED CHEESE ON TOAST $5.00
  • ADD FRIES OR SLAW TO ANY SANDWICH $3.00
  • SHOESTRING FRIES $5.00
    • w/house made aioli
  • Bruschetta: house smoked s&mon, broccoli, feta, roquette, herb oil, confit tomato $12.00
  • BBQ PULLED PORK SANDWICH $15.00
    • slow cooked pork shoulder, bbq sauce, pickle, slaw & toasted sourdough GF avail
  • SEARED SALMON FILLET $30.00
    • risotto of peas, thyme, smoked Havarti, lemon GF
  • POACHED OR SCRAMBLED EGG ON TOAST $5.00
  • THE CYPRIOT SANDWICH $15.00
    • grilled halloumi, smoked tomato, roquette black olive mayo, toasted sourdough GF avail
  • The Café nachos $13.90
    • Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
  • -Mushrooms $2.90
  • TheCafe corn fritter stack $18.90
    • Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
  • -With bacon & fruit $16.90
  • -Bacon $2.90
  • the café pate platter $15.90
    • Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
  • -Extra filling $0.50
  • extra with all breakfasts
  • Large $12.50
  • Small $11.00
  • Small $11.00
  • 1 Mussel
  • Large $13.00
  • Combination
  • Fish With Rice Large $12.00
  • Chicken Small $9.50 Large $11.00
  • SPAGHETTI MARINARA $18.50
    • mixed seafood in a Napoli tomato sauce with spaghetti
  • GREEK $18.00
    • tomato, bacon capsicum, spinach olives, feta & mozzarella
  • SALMONE $19.50
    • smoked salmon, capers, rocket & bearnaise
  • MARINARA $20.00
    • mixed seafood, tomato, cheese, lemon and garlic oil
  • TIRAMISU $8.00
    • pronto's style mascarpone, coffee, sponge & chocolate
  • SPAGHETTI BOLOGNESE $15.00
    • traditional pork & beef sauce with herbs & parmesan topping
  • QUATRO $18.00
    • formaggi mozzarella, parmesan, ricotta & blue cheese V
  • CHEESECAKE $8.00
    • flavor of the day
  • Yorkshire Pudding $1.00
  • Beef $11 / $14 / $18
  • Dim Sim $1.50
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50
  • Roast Pumpkin $0.70
  • Pork Bun $20.50
  • Price: Small / Medium / Large
  • Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00
  • ROAST PORK $11.00
  • FISH $10.00
  • STEAK $4.50
  • MEAL DEAL $11.00
    • 2 fish fillets, 2 chicken nuggets, 1 hot dog on stick 1 scoop chips
  • STEAK $3.00
  • SQUID RING $0.80
  • SCALLOP WHOLE $2.00
  • CHIPS PER SCOOP $3.00
  • 6) Aloo Tawa Paratha $4.50
    • Layered wholemeal bread finished with butter.
  • 2)A dish prepared in creamy and rich tomato gravy.
  • Seafood curry, rice & naan
  • 4) Prawn Madras $17.00
    • A traditional south Indian dish cooked with coconut, curry leaves, mustard seeds in special gravy.
  • 4) Kachumber $6.00
    • Diced onions, cucumber, tomatoes, carrots with a touch of lemon and chaat masala
  • 15) Vegetable Kolhapuri $14.50
    • Mixed vegetables cooked with coconut whole chillies, ginger and garlic in a sauce. A medium to hot dish.
  • 7) Prawn Saagwala $17.00
    • This traditional Indian dish is cooked with spices and spinach in our special sauce.
  • 6) Prawn Kadai $17.00
    • Prawns cooked with Julian cut onions, capsicum, tomatoes and Indian spices in thick gravy.
  • Treasure Chest $6.00
  • Happy Pizza $6.00
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Soup of the Day $10.00
    • served with freshly made bread
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Beef Rendang (GF) $17
    • Beef slow-cooked in coconut milk, lemongrass and turmeric root, garnished with toasted coconut
  • Mee Goreng (V) $14.00
    • Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
  • GF=Gluten Free / V=Vegetarian
  • Ayam Percik (2 pieces) (GF) $6.00
    • Char grilled chicken wings marinated in traditional Malay seasoning and spices
  • GF=Gluten Free / V=Vegetarian
  • Sambal Chicken (GF) $17
    • Chicken cooked in a fiery sambal sauce made with onions, tomatoes and chillies
  • Murtabak Kambing $6.50
    • Hand made roti stuffed with spicy lamb, egg and onion
  • Roti+Peanut Sauce $5.00
    • Plain roti with our homemade peanut sauce
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • ITALIAN OPEN SANDWICH 18
    • parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • Chefs Omelet $16.00
    • Your choice of three fillings
  • Bacon & Eggs $14.50
    • Poached, Fried or scrambled served with toast
  • Continental Breakfast $14.50
    • Fresh fruit, cereal, toast, served with yogurt and a choice of spreads
  • Bangers & Mash $18.00
    • traditional homemade mash with onion gravy topped with three sausages
  • Eggs Benedict $16.00
    • Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
  • Seafood Fritters $19.00
    • delicious fritter mixture of scallops, smoked fish prawn, surimi, freshly served with chips and salad
  • Chicken nuggets & chips $9.00
  • Chicken and Avocado salad $18.00
    • your choice of stuffed chicken wrapped in bacon or smoked chicken on a seasonal salad
Kilim Turkish Takeaways

Kilim Turkish Takeaways

location

Address

1/26 Maclean Street, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand

phone

Phone

04 904 4285

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

Takeout ,  Dinner

Location
1/26 Maclean Street, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand
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