Kilim Turkish Takeaways in Kapiti Coast Menu

TAKEAWAY & DINNER MENU TAKEAWAY & DINNER MENU
  • Open 7 days orders 11:00 am to 9:00 pm
  • Doner Kebabs S $10.00 / L $11.00
    • Wrapped in Turkish bread with taboulih, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
  • - Lamb Doner / Adana Kebab (spicy minced beef) / Grilled Chicken / Felafel (vegetarian) / Mixed Doner (lamb & chicken) / Zucchini & Carrot Fritters
  • - Add Cheese $1.00
  • - Add Falafel $1.50
  • - Add Hallouimi cheese $1.50
  • Open Kebabs $13.50
    • Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce.
  • - Choose from: Lamb Doner / Adana (spicy minced beef) / Felafels / Grilled Chicken / or Zucchini and Carrot Fritters.
  • Iskender Meal $15.00
    • All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabbouleh, mild chili and yogurt sauce
  • - Lamb Iskender / Adana Iskender (spicy minced beef) / Chicken Iskender / Mixed Iskender (lamb and chicken) /Vege Iskender (zucchini and carrot fritters or falafels
  • Kilim Salad Bowls $15.00
    • All served on a bed of salad with humus, jacik, tabbouleh, beetroot dip, pita, sweet chilli and humus sauce.
  • - Choose from Lamb/ Chicken / Mixed (chicken and lamb) / Vegetarian (zucchini and carrot fritters) / or Adana (spicy beef)
MEZES / SIDES MEZES / SIDES
  • Mixed Dips $11.00
    • humus, jacik, spicy walnut, baba ganoush with Turkish bread
  • Grilled Halloumi Cheese with humus, falafels and Turkish bread $11.50
  • Fries with garlic mayo $5.00
  • Garlic & Herb Bread $4.00
    • our home-made garlic bread
  • Veggie Fritters $8.50
    • s battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
  • Curly Fries with garlic mayo $8.50
MEALS MEALS
  • Mixed Grill $16.00
    • Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabbouleh, beetroot dip, mild chilli and yogurt sauce
  • Chicken Shish, Lamb Shish or Mixed Shish $16.00
    • Skewered and grilled tender lamb or chicken cubes served with rice, salad, Turkish bread, humus, jacik, tabbouleh, beetroot dip, mild chilli and yogurt sauce.
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, falafels, filo and feta rolls, Greek beans, olives, tabbouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice
  • Chicken Meze $16.00
    • Grilled chicken, mixed dips, dolma, falafels, filo and feta rolls, Greek beans, olives, tabbouleh, grilled halloumi cheese, mixed salad, rice, Turkish bread.
  • Falafel Meal $16.00
    • Fresh falafels served on a bed of salad with grilled halloumi cheese, humus, jacik, beetroot dip, tabbouleh and Turkish bread.
  • Turkish Adana Burger $16.00
    • Traditional hot and spicy minced beef, grilled tomato, grilled halloumi cheese in our home-made pita bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Turkish Chicken Burger $16.00
    • Grilled chicken breast, grilled tomato and halloumi cheese in our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
  • Mixed Vegetarian Plate $16.00
    • Filo and feta rolls, grilled halloumi cheese, zucchini and carrot fritter, and felafel on a bed of mixed salad with dips and yogurt sauce
SWEETS SWEETS
  • Home-made Tiramisu $6.50
  • Home-made Rich Chocolate Cake with berry coulis $6.50
  • -With ice cream, extra $2.50
  • Baklava with walnuts and honey syrup $4.50
  • -With ice cream, extra $2.50

Nearby Sample Menus

  • Roast pork / Steak / bacon / Chicken $11.50
  • C $23.00
    • 4 fish, 2 spring rolls, 2 donuts and 2 scoop of chips
  • Fish & Egg $5.20
  • Bacon / Ham / Steak $1.50
  • Meat Pattie / Chicken pattie / Sausage $3.00
  • Combination /Shrimps $13.00
  • Egg / Cheese / Corn / Tomato $3.00
  • Bacon Fritter / Banana Fritter / Paua Fritter / Corn Fritters $3.00
  • Lamb, duck or crispy pork $12.50
  • Soup
    • Tom Yum/Tom Kha
  • Black beans
    • choice of meat, stir-fried with crunchy black beans, bamboo, courgette, long bean, cauliflower, broccoli, cabbage, onion, red pepper
  • Pad Satay Special
    • choice of meat, slowly mixed coconut milk with yellow curry, sweet chilli paste and stir fried with courgette, celery, red pepper, onion, mushroom, cauliflower, broccoli, spring onion
  • Crispy pork $20.00
  • Thai Marina fish
    • crispy deep fried fish cooked in a sweet chilli and tamarind sauce, topped with coriander
  • Extra meat $4.00
  • Panaeng Curry
    • choice of meat, cooked in rich Panaeng curry paste with coconut milk, long bean, courgette, cauliflower, broccoli, red pepper, ground peanuts and finished with basil leaves and lime leaves
  • Fresh casarecce pasta & tomato sauce finished with cheese $12
  • Breads and Dips $13
  • Kids Sundae $7
    • vanilla ice cream with caramel, chocolate or strawberry topping
  • Battered fish and chips $11
  • 400g Rib Eye on the Bone $40
    • with potatoes roasted in beef dripping & chimichurri
  • Confit Duck Leg $29
    • with duck fat potatoes & pancetta puy lentils
  • NZ Cheese - Winstone Aged Cheddar $12
  • Chargrilled Steak Sandwich $21
    • served with onion jam, pickled cauliflower & hand cut chips
  • Estate Marinara $30.00
    • linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili
  • Gnocchi Di Zucca Veg $27.00
    • housemade potato gnocchi with roasted pumpkin and seeds tossed with sage butter and arugula finished with parmesan(with chicken$32.00)
  • Pane all Aglio $7.00
    • ciabatta toasted with confit garlic and parsley butter
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
  • Mousse di Salmone $19.00
    • fresh and smoked salmon pate with crostini
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Pollo GF $32.00
    • a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Fish Bites (each) $1.10
  • All burgers served on a freshly baked Ben's Bun; with a crisp salad filling of lettuce, carrot, tomato, beetroot, fried onions, mayonaise, honey mustard & tomato sauce N/A
  • Vegetarian $6.70
    • with Corn Fritter
  • Jam Wrap $2.90
  • Pineapple or Bacon $1.20
  • Paua Fritter (Genuine) $7.00
  • Chicken $6.90
    • Grilled tenderloins, 98% fat free
  • Kumara Chips $4.50
  • Sichuan Roast Pork with Vegetables $12.00
  • Lunch Pack $8.00
    • (1 Sausage, 1 Fish, Salad, Chips)
  • Seafood Fritter $3.50
  • Steak $11.00
  • Steak $4.50
  • Fish Pack $9.00
    • (2 Fish, 2 Egg Salad, Chips)
  • Chicken $12.00
  • Jumbo $7.00
  • Gluten free bread avaliable $2 Extra
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • Toast & baked beans $8.90
  • TheCafé vegetarian brakfast $15.90
    • Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
  • -Hash Browns $2.90
  • Eggs, as you like with toasted ciabatta $10.90
  • the café pate platter $15.90
    • Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
  • Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
  • MARGHERITA $15.50
    • tomato basil & mozzarella V
  • MARTILLO POLLO $19.00
    • chicken, cranberry sauce, spinach & brie
  • TIRAMISU $8.00
    • pronto's style mascarpone, coffee, sponge & chocolate
  • MAC & CHEESE $9.00
    • macaroni pasta with ham & cheese sauce
  • FETTUCCINE PRONTO $17.00
    • tender pieces of chicken & capsicum in a blue cheese sauce
  • SPAGHETTI POLPETTE $17.00
    • beef meatballs in a Napoli tomato sauce with spaghetti
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • CANNELLONI VEGETARIANO $17.00
    • spinach, ricotta & pine nuts rolled in pasta sheets, topped with bechamel & tomato V
  • Salad with balsamic dressing $4.50
  • Meat Pattie (homemade) $3.30
  • Battered Fish $3.40
  • Egg Burger $6.90
  • Potato Fritter $0.90
  • Bluenose $6.90
  • Steak Burger $6.50
  • Steak Roll $3.40
  • Chicken Doner
  • Felafel $1.50
  • Curly Fries $6.50
    • with garlic mayo
  • All $15.00
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Vege Iskender (zucchini and carrot fritters or felafels)
  • Grilled Halloumi Cheese $12.00
    • with humus, felafels and Turkish bread
  • Small $10.00 Large $11.00
  • 6) Chicken/Lamb/Beef Spinach (Saagwala) $15.00
    • This traditional Indian dish is cooked with spices, spinach in our special sauce.
  • Selected Medium size curry, rice & naan
  • 14) Achaari Chicken/Lamb/Beef $15.00
    • A traditional Indian dish cooked with mustard oil, ginger, garlic, mustard seeds, fenugreek seeds, onion seeds and spices with Indian pickle favour. A medium or a hot dish.
  • 5) Prawn Masala $17.00
    • This popular seafood dish is made with diced onion, capsicum, cooked in thick masala gravy.
  • 12) Masala Paneer Naan $5.50
    • Naan made with cottage cheese, onions, coriander and special spices. (Spicy or non spicy)
  • 1) Onion Bhaji $6.00
    • Onions mixed with chickpea flour and spices deep fried and served with tamarind sauce.
  • $0.50¢ for beef
  • 1) Butter/Lamb/Beef Chicken $14.50
    • This world famous dish cooked in creamy, rich tomato gravy
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • -Organic Chocolate Ice Cream
  • all sugar/dairy/gluten free, raw & vegan treats
  • Greek Salad with Balsamic Dressing
    • (tomato/cucumber/feta/avocado)
  • Raw Vegan Wraps $7.50
    • flaxseed, onion, cashew, garlic, nutritional yeast, dates, lemon, sea salt, cayenne, vegetables & sprouts filling
  • Raw Vegan Pizza $6.00
    • slice - tasty buckwheat & nut base topped with sundried tomato, cashew cheese, marinated mushrooms & herbs
  • Choice of 3 (mix & match if you wish)
  • Beet Slaw with Raspberry Vinaigrette
    • (beet/carrot/red onion/sesame seeds)
  • Kiddies cone $3.50
  • Garlic & Herb Pizza $12.00
    • Pizza base smothered with our homemade garlic & herb butter
  • Spicy chicken wings with sweet chilli dipping sauce $10.00
  • Kids Pizza $12.50
    • any of the above lust kids size
  • Pizza and Handle of beer combo $20.00
  • Vege Out $18.00
    • Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
  • Pinetree Platter $20.00
    • Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
  • base & cheese $10.00
  • for every topping added on $2.00
  • Devonshire tea $15.00
    • scones, sandwiches and your choice of either tea or filter coffee
  • Muffin $4.50
    • blueberry with bran
  • Open Croisant $15.00
    • bacon and spicy mushrooms(ideal for brunch lunch)
  • Cheesecake and cream $11.00
    • please ask for the flavor of the day
  • Lemon Meringue Pie $11.00
    • served with cream
  • Chips $7.50
    • lightly salted
  • Chilli Con Carne $16.00
    • spicy meat sauce with corn chips
  • Ice Cream Sundae $9.00
    • chocolate or caramel
Kilim Turkish Takeaways

Kilim Turkish Takeaways

location

Address

1/26 Maclean Street, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand

phone

Phone

04 904 4285

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Turkish

features

Features

Takeout ,  Dinner

Location
1/26 Maclean Street, Paraparaumu Beach, Kapiti Coast, Wellington, 5032, New Zealand
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