King Of India in Auckland Menu

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Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
Chicken Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices
Chicken/ Lamb/ Beef Biryani $16.00

Onion Bhaji $5.00
- Sliced onion. stripped in chickpea flour and deeply fried
Pakora - 4 Pieces $5.00
- Fresh vegetables smothered in chickpea batter and deep fry
Samosa - 2 Pieces Per Serve $5.00
- Pastry stuffed with medium spicy potatoes and peas
Paneer Pakora $8.00
- Cottage cheese smothered in chickpea batter and fried till golden brown. served with chutney
Tandoori Prawns $16.00
- Juicy prawns marinated in tandoori paste and roasted in tandoor
Seekh Kebab $9.00
- Lamb mince rolled onto a skewer and roasted in the tandoor
Malai Tikka $10.00
- Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
Fish Tikka $16.50
- Boneless pieces of seasonal fish wrapped in herbs and spice and smoke roasted in the tandoor oven
Tandoori Chicken $20.00
- Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal served with salad
Chicken Tikka $10.00
- Boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal
Vegetarian Platter - For 2 $14.00
- Combination of 3 entrees, onion bhaji, samosa and pakora
Mix Platter - For 2 $15.00
- Combination of samosa, pakora, chicken tikka and seekh kebab

Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
Mango Chicken $13.00
- Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
Chicken Saagwala $13.00
- Cooked in a pure of spinach blended with our own herbs and spices
Chicken Madras $13.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce
Chicken Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Chicken Kadhai $13.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy
Chicken Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Chicken Curry $13.00
- Tradition home style Indian curry
Chicken Dhansak $13.00
- Homemade Indian style choice of meat with lentils & veg
Chicken Jal Frezie $13.00
- Choice of meat cooked with vegetable & Indian spices

Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
Lamb Butter $14.00
- Delicacy of barbequed lamb cooked in smooth creamy tomato gravy
Lamb Tikka Masala $14.00
- Cooked with onions, capsicums and special Indian spices
Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices
Lamb Madras $14.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce
Lamb Korma $14.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Lamb Kadhai $14.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy
Lamb Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Lamb Jal Frezie $14.00
- Choice of meat cooked with vegetable & Indian spices
Goat Curry with Bone $15.00
- Cooked in exotic herbs in the tradition North Indian style

Beef Tikka Masala $13.00
- Cooked with onions. capsicums and special Indian spices
Beef Saagwala $13.00
- Cooked in a pure of spinach blended with our own herbs and spices
Beef Madras $13.00
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
Beef Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Beef Kadhai $13.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy
Beef Vindaloo $13.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy

Curry - Fish/ Prawn $16.50
- King size prawns cooked in onion and tomato gravy with spices
Masala - Fish/ Prawn $16.50
- Marinated prawns cooked in onion, tomato and ginger thick gravy, garnished with coriander
Saagwala - Fish/ Prawn $16.50
- King size prawns cooked with spinach, tomato, ginger, garlic and spices
Madras - Fish/ Prawn $16.50
- Prawns prepared in species, coconut cream and tomato gravy, a famous curry from South India region
Malabari - Fish/ Prawn $16.50
- A Bombay speciality, cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
Butter Prawn $16.50
- King size prawn cooked in smooth creamy tomato gravy
Prawn Malabari $16.50
- A Bombay speciality, cooked with mustard seed coconut, curry leaves, capsicum, tomato and spices
Goan Fish Curry $16.50
- Fish cooked in lightly spiced coconut flavoured sauce
Kadhi - Prawn/ Fish $16.50
- Prawns cooked with onions, capsicums with Indian spices in chef's special gravy

Palak Paneer $12.00
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
Paneer Tikka Masala $12.00
- Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
Shahi Paneer $12.00
- Cottage cheese cooked with cream, tomato and crushed cashews
Kadhai Paneer $12.00
- Cottage of cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
Butter Paneer $12.00
- Cottage of cheese cooked in smooth creamy tomato gravy
Dhal Makhni $12.00
- Lentils cooked with ginger, onion, tomato and coriander leaves
Dhal Tadka $12.00
- Yellow lentils cooked with butter, onion, tomato and garnished with coriander
Chana Masala $12.00
- the Whole Chickpea seasoned with onion, garlic, ginger and finished with spices and herbs
Vegetable Korma $12.00
- Fresh mix vegetables cooked in mild creamy cashew nut gravy
Bombay Aloo $12.00
- Deep fried potatoes cooked with spices
Malai Kofta $12.00
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
Mattar Mushroom $12.00
- Mushroom and green peas, cooked with tomato, onion. garlic and garnished with cream and coriander
Aloo Gobi/ Aloo Matar $12.00
- Cauliflower/ peas cooked with potato, tomato, garlic & Indian spices

King Special Curry $15.00
- Chicken, lamb & potatoes cooked with Chef's Special gravy

Chicken/ Lamb/ Beef Biryani $16.00
Prawn Biryani $18.00
Vegetable Biryani $14.00
Steamed Basmati $3.00

Plain Naan $3.00
Garlic Naan $3.00
Cheese Naan $4.00
Cheese & Garlic Naan $4.50
Keema Naan $5.00
Peshawari Naan $5.00
Tandoori Roti $2.50
Lacha Paratha $4.00
Aloo Paratha $4.00

Kid's Butter Chicken $10.50

Fries $3.50
Papadum - 4 Pcs $2.00
Raita $2.50
- Cucumber & Yoghurt
Pickles - Mix $2.50
Sweet Mango Chutney $2.50
Indian Dips Platter $7.00
- Selection of some of the above

Nearby Sample Menus

Raj kachori $8.00
Paneer paratha $7.00
Bhel puri $5.00
Mithai thali $8.99
- Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
Amritsari banquet $16.00
- Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
Tawa roti $1.00
Aloo tikki $6.00
Rajasthani banquet $16.99
- Served with 3 curries, 3 naans or puris, rice, gulabjamun, pickle, lassi & papad

Paddy's Potato Skins $18.50
- large potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
Cranny Granny $28.00
- chicken, cranberry, avocado, red onion & mozzarella
Nachos, Beef Mince or Vegetarian $19.50
- corn chips piled high with grilled mozzarella & chilli beans, our chef's tomato relish, with sour cream, avocado & chopped spring onion
Brandy Snaps $9.00
- filled with fresh whipped cream with a side of berry coulis
Giant Hot Chocolate Fudge Brownie $18.50
- delicious warm brownie smothered with chef's hot fudge sauce topped with vanilla ice cream, chocolate mousse, fresh whipped cream, chocolate sprinkles, chopped walnuts & a cherry on top. big enough for two
The Matador $34.50
- big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
Kumara Chips $13.50
- topped with sour cream
Side Salad $9.50
- mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing

Add: +$4 Tomato / Mushrooms / Hash Beignet / Avocado & Side of Bread / +$5: Bacon / Salmon / Sausage / Champagne Ham
Beignets de courgettes $15.00
- Courgette cauliflower beignets, lemon aioli
●Omelette Du Chef $19.00
Big Breakfast $19.50
- With bacon, sausage, mushrooms, hash beignet, bread, eggs any ways
-Ham, confit, shallots, emmental salad
Croissant Croque Monsieur / Madame (with eggs) $17 / $19
- Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad
French Toast & Fruit $17.50 / +$5
- Maple syrup, brioche, ice cream / extra bacon
French Fries / Salad Iceberg / Ratatouille $9.00

Banana Fritter $2.80
- A whole banana battered and dipped in panko crumbs then deep fried and sprinkled with cinnamon sugar
Our burgers are made with 100% pure beef mince made into fresh patties inhouse daily.
Crunchy Noodle Salad $4.50
- Mesclun salad, chopped cherry tomatoes, sprinkled feta, dried cranberries and topped with crunchy noodles. Plus your choice of either balsamic or sesame dressing.
The Hot Babe $9.60
- Fresh 100% prime beef homemade patty, free range bacon, jalapeños encased between two slices of real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Mini Spring Rolls (Vege) $2.50
- Five vegetarian mini spring rolls
The Grill Next Door $11
- Freshly smashed avocado with a chargrilled chicken steak, real cheddar cheese, mayo, lettuce, red onion and tomato on a toasted bun
Beer Battered Kransky $3.50
- Beer Battered Pork and Cheese Kransky Sausage on a stick
Beer Battered Mussel $1.50
- One mussel dipped and cooked in our homemade batter

Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
Eye Fillet $55.00 200g
Robbins Island scotch fillet, 300g $125.00 35d
Green Peppercorn N/A
Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
Miso Hollandaise N/A
Smoked free range pork spare ribs $24.00
Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00

S2 Tom Kha Soup
- (Coconut Cream Soup)
R1 Thai Fried Rice
W8 Fresh Chili Stirfry
E7 Chicken Nibble (5) $7.00
Tofu/Chicken/Beef/Pork $11.00
W3 Sweet & Sour Stirfry
C1 Green Curry
Tofu/Chicken/Beef/Pork $11.00

Pork Chop with Wedges, Salad $16.90
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
BLT Supreme $5.00
-Combo $8.80
Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
T-Bone Steak with Chips or Wedges $16.90
-Combo $8.80
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast

Beef Skewers x 5 $22.50
- Red wine & rosemary marinated beef & olive skewers served with preserved lemon aioli. Come in multiples of five.
Garden Green Salad $9.50
- Garden green salad with edible flowers & herby vinaigrette.
Savoury Muffin $4.50
- Ripe's savoury muffin is packed full of veggies & cheese. Standard & mini options available.
Festive Red Quinoa Tabouli with Barberries $9.50
- Festive red quinoa & pearl barley tabouli with cucumber, tomatoes, capsicum, red onion, spinach, dried fruits, fresh herbs, zatar & barberries
The perfect treat to share with colleagues or friends & family. We require 48 hours notice for a whole cake or loaf.
Xmas Broccoli $9.50
- Xmas broccoli with asparagus, green beans, zucchini, cranberries, creamy feta, cherry tomatoes & almond served with a summer herb dressing.
Raw Salted Caramel Slice $5.50
- Raw Vegan salted caramel, coconut & cacao slice on a cashew & coconut base. Gluten free, refined sugar free, dairy free.
Panko Chicken x 5 $20.00
- Lime and chilli, panko crumbed chicken pieces with sesame mayo. Comes in multiple of five.

Beef Teriyaki $21.50
Sashimi Box $28.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Mini Prawn (5 pcs) $7.50
- crumbed mini prawn
Chicken $18.50
- Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
Spicy Salmon Roll $15.50
Teriyaki Salmon Don $17.50
Prawn Yakitori with Mayo (2 skewers) $9.50
Katsu Curry Don $15.50

Hash Brown $0.90
Cheese $1.60
Vegetable $7.00
Ham & Egg $2.60
Egg $2.50
Combination Meat $8.90
Pork $8.90
BBQ Pork $8.90

Green curry
- Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
Karee puff $7.00
- Minced chicken and potato, curry powder, onion in puff pastry
Thai soup Clear soup with potato, tomato, onion, spring onion
Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
Ram long song
- Stir fried mixed vegetables topped with peanut sauce
Pad thai
- Stir fried rice with eggs and vegetables

Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.

Thai Fresh Chillies Special (Pad Prig Sod)
- A selection of meat stir fried with fresh chillies and seasonal vegetables
Kha Nom Pang Na Moo $6.50
- 4 pieces. Deep Fried Bread topped with minced pork and prawns
Poh Pia Goong $12.90
- 4 pieces. King Prawns folded in rice pastry
-Prawns or Scallops $23.90
Pla Sam Rods $28.00
- Deep fried whole snapper topped with special sauce
Lamb Rack $17.90
- Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
-Prawns or Scallops $23.90
Satay Gai $8.90
- 4 pieces. Chicken Grilled and served with peanut sauce

Vegetable Korma (Mild) $7.99
- Roasted vegetables with cashew nuts cooked in light creamy gravy
Vegetable Samosa $2.00
Butter Chicken (Mild) * $9.99
- Roasted boneless chicken cooked in creamy tomato flavoured sauce
Chicken 65 $12.00
- Boldness roasted chicken with cubes - cooked with spices, served with rice
Garlic Roti Bread $2.50
Chicken Briyani* $10.00
Chicken Korma (Mild) $9.99
- Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
3 Chicken Briyani $26.00

Apple & Cranberry Crumble $14,5
- Served with cinnamon cream & orange compote
Garlic Pita $8,5
- Toasted garlic pita bread
Garlic Pita $8
- Toasted pita bread filled with garlic butter
Vegetarian Plate $12
- Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
Mac‘n’Cheese $12
- Creamy macaroni and cheese bake, finished with panko bread crumb
Classic Cesar Salad $17,5
- Tossed Cos lettuce, aioli, garlic croutons, anchovies’, bacon, topped with a soft poached egg. Add smoked chicken $5
RatatouilleTart $16
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Charred Ciabatta $6
- With extra virgin olive oil & balsamic glaze

King Of India

Auckland Region > Auckland > King Of India

Address

544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand

Phone

094796958

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Indian , North Indian

Features

EFTPOS , Takeaway , Home Delivery , Vegetarian Friendly , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner

Visit Website

544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand

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King Of India in Auckland Menu

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King Of India

Auckland Region > Auckland > King Of India

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

544 East Coast Road, Windsor Park, Auckland, Auckland, 0630, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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