Address
236 Orakei Road, Remuera, Auckland, Auckland, 1050, New Zealand
Kings Garden Cafe in Auckland Menu
Are you the owner? Manage this listing for free.
Kings Garden Cafe in Auckland has no menu available, but can choose from many other options such as Jasmine Rice or The quick red crab thai lunch from Red Crab. The Grill - The Amora Hotel offers many options including Three Egg Omelette and Express Breakfast. 277 Roti Corner includes a wide range like Junior Munch or . Teriyaki Chicken and from . St Pierre's Sushi offers Didas Wine Lounge & Tapas and Our kitchen is open every day from midday to 9:30 pm a night menu is available after 9:30pm.
Nearby Sample Menus
-
Seafood N/A
- Peperonata, Mussels, Prawns, Calamari, Fresh Herbs, Lemon Ricotta
-
French Toast $8.5 Each
- Bacon, Banana & Maple Syrup
-
Mini Grilled Chicken Burger $12.0
- Chunky Fries, Salad
-
Beef Bolognese N/A
- Tomato, Garlic, Fresh Basil
-
Charcuterie $27.9
- Prosciutto & Amaretto Figs, Bresaola & Blue Cheese, Pepperoni & Pickles, Crostini
-
Tuscan Spiced Pork Meatballs $14.9
- Butternut Purée, Herb Jus, Shaved Pecorino
-
Mini Egg On Toast $8.5 Each
- Egg Cooked Your Way, Toasted Ciabatta, Streaky Bacon
- French $2.2
- 1/4 Chicken $5.00
- Chicken $7.50
- Bacon $3.30
- Lamb $10.00
- Hash Brown $1.60
-
10 Falafel Kebab Combo $11.00
- Kebab, Cup Chips, Can Drink
-
19 $22.50 Family Deal
- 3 Fish, 3 Hot Dogs, 3 Sausages , Large Chips , 1.5L Drink
- Chicken $5.60
- Chicken Medium $12.00 Lrg $15.00
- Lamb Medium $12.00 Lrg $16.00
- Combination Medium $12.00 Lrg $18.00
- Chicken Medium $12.00 Lrg $15.00
- Combination Medium $12.00 Lrg $18.00
- Combination Medium $12.00 Lrg $18.00
- Chips (cup) $3.00
- Prawn Medium $12.00 Lrg $18.00
-
Yum Neau $11.00
- Thai spicy salad with beef, lemon juice and chilli
- -Pork $11.00
- -Prawns $13.00
-
Larb $11.00
- Thai spicy salad with minced chicken or pork
- -Chicken, Beef or Pork $11.00
- Cheese & Egg / Bacon & Egg / Steak & Cheese / Chicken & Egg $4.50
- Oysters / Scallop $1.50
-
Phad Krapow
- Stir fried meat with fresh chilli, basil leaves and vegetables
-
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
-
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
-
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
-
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
-
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
-
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
-
Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
-
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
- Turkish Pide Garlic Bread $9.00
- Steamed Japanese Rice $4.00
-
Chiko's Crispy Pata Pork Knuckle $32.00
- With garden salad, tom yum, fragrant rice, coco shrimp paste, peanut sauce
-
Toasted Sisig Seafood Sushi $19.00
- Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
-
Hot Lade Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
-
Kingfish Crudo $19.00
- Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
-
Mahy Farmed Lamb Rump $36.00
- Harissa rub, sweet bread, capsicum couscous, moutabel, balsamic rosemary jus
- Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
- Fried dalo (4) $3.00
- Sausage and chips $6.00
- Butter chicken $9.00
- Chicken cashewnuts $9.00
- Tuna sandwich $4.00
- Bhajiya (4) $3.00
- Prawn curry $14.00
- Hot chips $3.00
-
Fresh Vegetable Platter N/A
- A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
-
Tandoori Chicken $21.00
- Chicken breast with mango, spinach, red onion, basil and banana topped with a raita sauce and mozzarella
-
The Albany Burger $19.50
- Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel
-
Bangers & Mash $21.00
- Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
- Long Black Small $3.50 Large $4.50
-
Traditional Fish and Chips $22.00
- Fresh beer battered tarakihi served with fries, tartar sauce, mushy peas and a side salad with lemon wedges
-
Duck Liver Pâté $12.50
- Served with toasted crostini and garnished with orange and caper berries
-
Cajun Calamari Rings $12.00
- Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
-
Risotto della settimana $22.00
- With shaved parmesan
-
Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
-
Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
-
Simply sinful chocolate brownie $12.00
- Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
-
Yalla $25.00
- Mediterranean lamb mince, olive, tomato & mint
-
Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
-
Market fish - mp MP
- Catch of the day, seasonal veg
-
Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
-
V-Grill Seafood Platter (For 1 person) $37.90
- Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
-
SLOW COOKED LAMB SHANK $25.90
- roasted in tomato jus with vegetables and potato mash
- Thick Cut Fries
-
NZ green-lipped Mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
- Roast potatoes with Garlic Mayo
-
SEAFOOD POT $27.90
- scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
-
Fresh NZ oysters 1doz/half doz
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
-
Scallop Bacon Skewers $16.90
- scallop wrapped with bacon served with grilled cheese hollandaise and petite salad
- Chelsea Buns $ 2.00
- Banana Cakes $ 2.00
- Hawai Pizza $ 8.80
- Chocolate Danish $ 2.50
- Sweet Crusty Buns $ 2.00
- Coconut Crusty Buns $ 2.00
- Custard Tart $ 2.00
- Bacon & Cheese Savory $ 3.00
- Chargrilled kumara, ricotta, coriander butter $7.00
- Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
-
Flat Bread $19.00
- Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
- Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
- Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
- - Whole fish fillet, tomato bread salad, pine nuts $60.00
- Coconut lime panna cotta, doughnuts $15.00
- Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
-
Pan Grilled Fish of the day $29
- On sauteed seasonal vegetables and mashed potato with a creamy dill & garlic sauce
-
Trio of New Zealand Cheese Platter $19
- Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
-
Vegetable Pasta $20
- Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
-
Breads and Dips $11
- Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
-
Bolero Big Breakfast $20
- Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
-
Roasted Veggie Salad $19
- Prawn or Smoked Salmon, with roasted seasonal vegetables, sundried tomato, walnuts and goat cheese on a bed of baby rocket
-
Smoked Chicken Sandwich $18
- Grilled courgrette, red and green bell peppers, mushroom and grilled smoked chicken with freshly grated mozzarella cheese spread with salsa in a turkish bread served with fries and green salad
- Multigrain bread / Ciabatta / Gluten free bread $2
- Bacon & Cheese & Egg $5.00
- Meat Patty Fritter $2.50
- Bacon $3.00
- Cheese & Pineapple $4.00
- 3 fish, 3 sausages, $4.00 chips
- Tarakihi Crumbed $5.00
- Cheese & Onion $3.00
- Potato Fritter $0.80
- Vege quiche $4.00
- Mince & cheese $4.30
- Steak & curry $4.30
- Steak & pepper $4.30
- Toasted Sandwiches $4.30
- Steak & mushroom $4.30
- Steak $4.30
- Bacon & egg quiche $4.00
Kings Garden Cafe
Phone
095297495
Opened hours
Mon
8:30 AM to 5 PM
Tue
8:30 AM to 5 PM
Wed
8:30 AM to 5 PM
Thu
8:30 AM to 5 PM
Fri
8:30 AM to 5 PM
Sat
8:30 AM to 4 PM
Sun
8:30 AM to 4 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Outdoor Seating
236 Orakei Road, Remuera, Auckland, Auckland, 1050, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus