Kings House Restaurant in Auckland Menu

SMALL SMALL
  • Deep- fried savoury puffs $4.50
  • Sweet flaked egg $4.50
  • Pan- fried water chestnur cake $4.50
  • White sugar cake $4.50
  • Black sesame cake $4.50
  • Cantonese sponge cake $4.50
  • Deep fried spring roll $4.50
  • Sesame ball (no-stuffed) $4.50
  • Purple coconut cake $4.50
  • Sweetened tofu pudding $4.50
  • Mango pudding $4.50
MEDIUM MEDIUM
  • Stuffed eggplant $5.00
  • Durian & cream ball $5.00
  • Tofu pudding $5.00
  • Crispy bbq pork pastry $5.00
  • Bean curd sheet rolls $5.00
  • Chinese sausage roll $5.00
  • Baked bbq pork bun $5.00
  • Deep fried taro pasty $5.00
  • Baked custard bun $5.00
  • Steamed beef ball $5.00
  • Pan-fried turnip cake $5.00
  • Baked egg tart $5.00
  • Yan pastry $5.00
  • Fried sesame ball $5.00
  • Savoury yum puffs $5.00
  • Pork dumpling $5.00
  • Fried day lily & beef roll $5.00
  • Teochew style dumpling $5.00
  • Steamed taro cake $5.00
  • Chinese turnip cake $5.00
  • Baked taro bun stuffed bean curd $5.00
  • Red bean with sago $5.00
  • Portuguese egg tart $5.00
  • Black pepper sauce pork tripe $5.00
  • Pan- fried pumpkin cake $5.00
  • Durian pastry $5.00
  • Baked coconut bun $5.00
  • Stremed bbq pork bun $5.00
  • Steamed custard bun $5.00
  • Steamed chicken bun $5.00
LARGE LARGE
  • Beef tendon $5.50
  • Prawn & pork siu mal $5.50
  • Steamed prwn dumpling $5.50
  • Coriander dumpling $5.50
  • Steamed ping´s intestines $5.50
  • Beef rice roll $5.50
  • Steamed garlic cuttlefish $5.50
  • Stuffed shrimp ball $5.50
  • Thai deep fried spring roll $5.50
  • Century egg pastry $5.50
  • Sticky rice roll $5.50
  • Triple with chu hou sauce $5.50
  • Bbq pork rice roll $5.50
  • Fried shrimp rice roll $5.50
  • Beef in black bean sauce $5.50
  • Shrimp & chives dumpling $5.50
  • Glutinous rice wraps $5.50
  • Fried dough rice roll $5.50
  • Spinach dumpling $5.50
  • Black bean sauce chicken feet $5.50
  • Black bean sauce pork ribs $5.50
  • Beef omasum with ginger & spring onion $5.50
  • Glutinous rice $5.50
  • Golden custurd bun $5.50
  • Snowy yolk bun $5.50
SPECIAL SPECIAL
  • Prawn dumpling $6.00
  • Deep fried squid tentacle $6.00
  • Prawn rice roll $6.00
  • Spare ribs rice roll $6.00
  • Ginger powder chicken feet $6.00
  • Cold spicy chicken feet $6.00
  • Chilli chicken feet $6.00
  • Spicy dumplings $6.00
FRIED RICE & NOODLE FRIED RICE & NOODLE
  • Princes fried rice $24.00
  • Dried scallops & egg white fried rice $24.00
  • Fried rice with sweet n sour sauce & white sauce $24.00
  • Fujian fried rice $24.00
  • Seafood fried rice $28.00
  • Yang chow fried rice $24.00
  • Seafood fried noodles $28.00
  • Pan- fried noodles with with prawns & scallops $28.00
  • Stir- fried rice noodles with prawns $28.00
  • Preserved vege & pork vermicelli in soup $24.00
  • Fried ee- noodles $22.00
  • Vegetarian fried noodles $24.00
  • Stir- fried rice noodles with pork $24.00
  • Singapore fried rice vermicelli $24.00
  • Crispy deep fried scallops $20.00
  • Deep fried squid rings $8.00
  • Deep fried chicken wings $8.00
  • Salt & pepper pacific saury $8.00
  • Seaweed/choi sum $10.00
  • Kai lan in oyster sauce $10.00
  • Soya sauce fried rice noodles $10.00
  • Salt & pepper tofu $10.00
  • Chicken beef noodles soup $11.00
  • Duck feet $12.00
  • Duck wings $12.00
  • Steamed spare ribs & chicken feet on rice $12.00
  • Jellyfish salad $15.00

Nearby Sample Menus

  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Veal Avocado (GF) $34
    • Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Garlic Focaccia Bread (V) $3.5
  • Iskender Kebab $16.00
    • lamb on fried Turkish bread topped With Ephesus tomato sauce and homemade yogurt, served With our salads
  • Lamb $15.00
  • Garlic Yogurt
  • Ephesus Special Mayo
  • CHOICE of THREE $18.00
  • Mixed Grill
  • Meze Platter - five dips, falafels, zucchini fritter, vine dolma, olives and bread $16.50
  • Hot Chilli
  • Pork tomato & veges $12.50
  • Pork $9.50
  • Pineapple $3.50
  • Combination meats veges $13.00
  • Donut $1.00
  • Shrimp veges $13.00
  • Vegetables $9.00
  • Shrimp $12.50
  • Grilled fish
  • Egg $6.00
  • Chicken crodon blue $3.00
  • Brunch cakes $3.00
  • Crabsticks $1.10
  • Cheese $6.00
  • Corn fritters $1.10
  • Egg $2.60
  • Hash Brown (3) $1.80
  • Potato $0.60
  • Vegetarian $4.00
  • Special $6.00
  • Squid Ring $ 0.80
  • Mussel $3.00
  • Fish (crumb 3.5) $3.00
  • Ham $3.50
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • A bowl of ice cream or sorbet $13.5
  • Vegetarian of the day $34
    • please see the blackboard
  • Fish of the day $34
    • please see the blackboard
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • With Chips - Falafel $13.00
  • Mixed 3 Choices $13.00/$17.00
  • With Salad - Kofta $15.00
  • With rice - Beef $15.00
  • Select your Sauces N/A
    • Garlc Yoghurt, Tomato, Aioli, Chilli, BBQ, Sweet Chilli, Mint, Satay, Plum
  • With Salad - Falafel $13.00
  • All served with salad, hummus, tzatziki & sauces N/A
  • Falafel on Rice $13.00
    • Served with fresh salad, rice, hummus, tzatziki and sauces
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • -Add smoked salmon $7.00
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • -Add free range bacon / Add grilled halloumi $6.00
  • Smoked Salmon (V;GF;DF) $20.00
    • Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
  • ●Pasta
  • Omelette $8.50
    • Tomato, Mushroom, Onion & Cheese with Bacon or Ham
  • Eggs Benedict $10.50
    • 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
  • Kiwi Breakfast (Big) $13.50
    • 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • Classic Burger $9.50
    • Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce & Chips
  • Steak Meal $15.00
    • Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
  • Bacon & Egg Muffin $3.50
    • Bacon, Egg, Hash Brown, Cheese & Muffin
  • Classic Chicken $8.00
    • Baked Chicken Thigh, Chips, Egg & Salad
  • Pork with vegetables $9.00
  • Fish $2.80
  • Chicken with black bean sauce $9.50
  • Egg fried rice $7.00
  • Pork dim sim $3.90
  • Tarakihi fillet $2.90
  • Seafood with bean curd hot chilli sauce $11.90
  • Fish (hoki) $1.80
  • House Salad
  • eye fillet 220g $31.90
  • T-bone 450g $33.90
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • Scallop Bacon Skewers $16.90
    • scallop wrapped with bacon served with grilled cheese hollandaise and petite salad
  • Add Surf n Turf $5.90
  • Salt & Pepper Squid $14.50
    • lightly Floured Squid with garlic mayo and petite salad
  • Chicken Salad $16.90
    • grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
  • Chun Chiew Chicken $25
    • pearl gardens specialty nz chicken thingh fillets tossed in our secret pearl garden spices
  • Beef With Black Bean Sauce $23
    • nz beef tenderloin stir fried with capsicum,onion & traditional fresh black beans
  • Five Spiced Prawns $35
    • lightly battered king prawns wok tossed in five spice salt
  • Plain White Rice $3.5
    • Per person
  • Chicken and Sweet Corn $8
    • traditional chinese styled soup with minced nz chicken with creamed corn combined and egg white
  • Satay Beef $23
    • nz beef tenderloin served with mama kans satay reipe
  • Szechuan Pork $ 23
    • diced pork fillets,stir fried with fresh capsicum,onion,bamboo shoots and traditional chilli bean paste
  • Prawn wonton Soup $9
    • pastry pockets or prawn in a clear chicken broth
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • HAWAIIAN $3.50
  • CHEESE $3.50
  • CHICKEN $3.50
  • 3 EGGS, 3 BACON $12.50
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • STEAK + CHEESE $5.00
  • BACON + EGG $4.50
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • Olives & feta $7.00
  • UNTIL 3PM
  • AFTER 3PM
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • P11 N/A
    • Pan Fried Pork with Lemon Grass on Rice
  • A14 N/A
    • Pan Fried Chicken with Lemon Grass
  • P14 N/A
    • Combination on Rice
  • B02 N/A
    • Raw & Cooked Beef Rice Noodles Soup
  • A02 N/A
    • Shredded Pork Summer Roll
  • S02 N/A
    • Combination Seafood & Meat Rice Noodles Soup
  • D24 N/A
    • Sticky Rice & White Bean with Coconut
  • H02 N/A
    • (small) Combination Seafood & Meat steam boat (for 2 - 3 people) Choice of chicken soup or spicy soup & combination soup
Kings House Restaurant

Kings House Restaurant

location

Address

3/298 Ti Rakau Drive, Burswood, Auckland

phone

Phone

092732386

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 9:30 AM – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese

features

Features

Cash

Location
3/298 Ti Rakau Drive, Burswood, Auckland
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