Kings House Restaurant in Auckland Menu

SMALL SMALL
  • Deep- fried savoury puffs $4.50
  • Sweet flaked egg $4.50
  • Pan- fried water chestnur cake $4.50
  • White sugar cake $4.50
  • Black sesame cake $4.50
  • Cantonese sponge cake $4.50
  • Deep fried spring roll $4.50
  • Sesame ball (no-stuffed) $4.50
  • Purple coconut cake $4.50
  • Sweetened tofu pudding $4.50
  • Mango pudding $4.50
MEDIUM MEDIUM
  • Stuffed eggplant $5.00
  • Durian & cream ball $5.00
  • Tofu pudding $5.00
  • Crispy bbq pork pastry $5.00
  • Bean curd sheet rolls $5.00
  • Chinese sausage roll $5.00
  • Baked bbq pork bun $5.00
  • Deep fried taro pasty $5.00
  • Baked custard bun $5.00
  • Steamed beef ball $5.00
  • Pan-fried turnip cake $5.00
  • Baked egg tart $5.00
  • Yan pastry $5.00
  • Fried sesame ball $5.00
  • Savoury yum puffs $5.00
  • Pork dumpling $5.00
  • Fried day lily & beef roll $5.00
  • Teochew style dumpling $5.00
  • Steamed taro cake $5.00
  • Chinese turnip cake $5.00
  • Baked taro bun stuffed bean curd $5.00
  • Red bean with sago $5.00
  • Portuguese egg tart $5.00
  • Black pepper sauce pork tripe $5.00
  • Pan- fried pumpkin cake $5.00
  • Durian pastry $5.00
  • Baked coconut bun $5.00
  • Stremed bbq pork bun $5.00
  • Steamed custard bun $5.00
  • Steamed chicken bun $5.00
LARGE LARGE
  • Beef tendon $5.50
  • Prawn & pork siu mal $5.50
  • Steamed prwn dumpling $5.50
  • Coriander dumpling $5.50
  • Steamed ping´s intestines $5.50
  • Beef rice roll $5.50
  • Steamed garlic cuttlefish $5.50
  • Stuffed shrimp ball $5.50
  • Thai deep fried spring roll $5.50
  • Century egg pastry $5.50
  • Sticky rice roll $5.50
  • Triple with chu hou sauce $5.50
  • Bbq pork rice roll $5.50
  • Fried shrimp rice roll $5.50
  • Beef in black bean sauce $5.50
  • Shrimp & chives dumpling $5.50
  • Glutinous rice wraps $5.50
  • Fried dough rice roll $5.50
  • Spinach dumpling $5.50
  • Black bean sauce chicken feet $5.50
  • Black bean sauce pork ribs $5.50
  • Beef omasum with ginger & spring onion $5.50
  • Glutinous rice $5.50
  • Golden custurd bun $5.50
  • Snowy yolk bun $5.50
SPECIAL SPECIAL
  • Prawn dumpling $6.00
  • Deep fried squid tentacle $6.00
  • Prawn rice roll $6.00
  • Spare ribs rice roll $6.00
  • Ginger powder chicken feet $6.00
  • Cold spicy chicken feet $6.00
  • Chilli chicken feet $6.00
  • Spicy dumplings $6.00
FRIED RICE & NOODLE FRIED RICE & NOODLE
  • Princes fried rice $24.00
  • Dried scallops & egg white fried rice $24.00
  • Fried rice with sweet n sour sauce & white sauce $24.00
  • Fujian fried rice $24.00
  • Seafood fried rice $28.00
  • Yang chow fried rice $24.00
  • Seafood fried noodles $28.00
  • Pan- fried noodles with with prawns & scallops $28.00
  • Stir- fried rice noodles with prawns $28.00
  • Preserved vege & pork vermicelli in soup $24.00
  • Fried ee- noodles $22.00
  • Vegetarian fried noodles $24.00
  • Stir- fried rice noodles with pork $24.00
  • Singapore fried rice vermicelli $24.00
  • Crispy deep fried scallops $20.00
  • Deep fried squid rings $8.00
  • Deep fried chicken wings $8.00
  • Salt & pepper pacific saury $8.00
  • Seaweed/choi sum $10.00
  • Kai lan in oyster sauce $10.00
  • Soya sauce fried rice noodles $10.00
  • Salt & pepper tofu $10.00
  • Chicken beef noodles soup $11.00
  • Duck feet $12.00
  • Duck wings $12.00
  • Steamed spare ribs & chicken feet on rice $12.00
  • Jellyfish salad $15.00

Nearby Sample Menus

  • Teriyaki tofu don $10 / S $6
  • Shrimp flavors spicy miso ramen $13
  • Rice $2.5
  • Vegetable fried noodle $13
  • Soy base ramen $12
    • Soy sauce base medium light falvoured. Extra BBQ toppings $14 / Soy basesoup ramen $12 / Extra 4 BBq porks $14
  • Seaweed salad $6
  • Teriayaki tofu don R $10 / S $6
  • Hand made gyoza $4.5 / $5
    • Vegetable 4p / Pork 4p
  • Krapow Goong $20.50
    • Stir fried prawns with green beans, vegetables and sweet basil
  • Larb $18.50
    • Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
  • Toong Thong $8.50
    • Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
  • Red Curry Duck $21.50
    • Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Jungle Pad Thai (V) $16.50 / $19.50 (P)
    • Jungle sauce traditional thai fried noodles with chicken, beef or pork or prawns with egg, vegetables, basil, herbs
  • Pla Neung Manaow $24.50
    • Steamed whole snapper with special sour lemon sauce mix
  • Pad Kratiam (V) $17.50
    • Stir fried chicken, beef or pork with garlic and pepper sauce
  • Veggie Delite N/A
  • Roasted Garlic N/A
  • Turkey & Ham N/A
  • Italian Dressing N/A
  • Steak and Cheese N/A
  • Double Choc Chip N/A
  • Three Pepper Chicken N/A
  • Western Egg and Cheese N/A
  • Dinner Box $6.50
    • 1 Thigh, 1 Drumstick, 1 Wing & Chips
  • Cheese Onion $2.50
  • Won Ton $8.50
  • Chicken $10.00
  • Chips $1.80
  • 9 Pieces Pack $15.00
    • 3 Thigh, 3 Drumstick & 3 Wings
  • Chicken $10.00
  • Bacon $3.00
  • Prawn Masala $15
    • Prawn cooked with onion gravy, herbs and spices.
  • Chicken/Lamb Roganjosh $10
    • Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.
  • Chicken Tava $15
    • Fine pieces of chicken in a thick and spicy gravy
  • Peshwari naan $4
    • Leavened bread filled with dry fruits and nuts.
  • Chips $4
  • Jeera rice $5
    • Basamati rice cooked with cumin seeds.
  • Kids butter chicken $8
  • Mint chutney $2.50
    • A combination of yoghurt, cucumber and carrot.
  • Cookie Fix $2.00
  • Super Vege (3 Fillings) $4.00
  • Brownie $2.50
  • Brave Beef $5.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Signature Vegetarian $9.00 per head
  • - 8 Pack $7.90
  • Signature Mix $10.00 per head
  • Broccoli (Stir-frfied or garlic or oyster sauce) N/A
  • Bean sprouts (Spicy sour or stir-fried) N/A
  • Stir-fried OX tripe with hot and spicy sauce $18.00
  • Quick-fried pork intestines in brown sauce $18.00
  • Sichuan style sauteed pork intestine $18.00
  • Beef with onion $12.00
  • Deep-fried chicken knees with green pepper $18.00
  • Sichuan style sauteed beef slice $18.00
  • 2. DOUBLE BACON BLAT $9.50
  • B. GRILL CHICKEN SALAD $15.00
  • Toasted Bagel
  • Toast with Jam & Butter $2.50
  • Pancakes $12.90
    • with banana, bacon & maple syrup
  • Eggs on Toast (poached, scrambled or fried) $5.50
  • G. 1. CHICKEN BLAT $9.50
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
  • Large/Small $3.00/$1.00
  • 1 Shank Meal $14.00
  • Rolls $ 6.50
  • Chicken Nibbles $ 0.80
  • Sandwiches $ 5.50
  • All served with lettuce tomato, onions and gravy
  • Drumstick $2.20
  • Chicken Liver Pate $14.00
    • W/ truffle butter glaze, homemade chutney & baguette
  • - 2 scoops $5.00
  • Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • Pain a L'ail $8.00
    • Garlic Baguette
  • Bacon / Cured Salmon / Sausage $7.00
  • Egg $3.00
  • Crepe Fruits Rouge $8.00
    • Berry compote crepe, yoghurt
  • Roast roll $7.50
    • Generously filled with your choice of meat and topped with our delicious homemade gravy
  • Pumpkin / kumara $0.70
  • Lamb $45 / kg
    • min, 200g
  • Pork S$11.5/M$15/L$18.5
  • Potato $0.50
  • -5 piece pack $12.90
  • Crispy chicken drumstick $2.50
  • Yorkshire puddings $0.80
  • Veggie Burger $9.90
    • Homemade Curried Kumara & Chickpea Pattie, Avocado, Lettuce, Tomato, Onion Burger & Garlic Aioli Sauce
  • Fish Burger (Crumbed/Cajun Grilled) $11.90
    • Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
  • Squid Ring $1.20
  • Chicken Nugget $0.80
  • Kid's Hotdog & Chips $5.90
  • Cajun Chicken Wing $2.40
  • Chicken (Fresh Breast Meat)
  • Teriyaki S $8.00 L $15.50
    • BBQ
  • Steak sandwich $22.00
    • Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
  • Fish burger $22.00
    • Battered fish, dill pickles, tomato, lettuce & caper aioli
  • Green salad (V) $7.00
  • Add chicken, salmon or prawns to any of the above salads for $6.00
  • Cheese burger $15.00
    • Pattie, cheese, tomato & pickles served with fries
  • Chicken & avocado $17.00/ $24.00
    • Applejack's seasoned chicken, red onions, avocado, salsa & mozzarella (Small/ Large)
  • Prawn 'cocktail' (GF) $18.00
    • Old fashion style with horseradish cocktail sauce
  • Rotisseries chicken (GF) $28.00
    • 1/2 roaster chicken with our Applejack's slaw, mashed potato, seasonal greens & jus
  • Bacon & Egg Croissant $4.00
  • Fish Burger $4.20
  • Bacon, Egg & cheese $3.90
  • Steak&Checse $4.20
  • Lasagna Topper $2.50
  • Cheese Onion $3.00
  • Steak $3.80
  • Double Cheese Burger $4.80
  • Mango Chicken $14.50
    • Unique recipe of Mango and Chicken. Succulent chicken cooked in the tandoor and finished in our mouth watering fragrant mango sauce
  • Chilli Chicken $14.50
    • Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
  • Chicken Tikka (5pcs) $12
    • Tender boneless chicken pieces marinated in yoghurt, spices & cooked in tandoor
  • Fish/ Prawn Kolkata $22.50
    • Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Tandoori Roti $3.00
    • Whole meal & plain flour bread lightly coated with butter
  • Paneer Tikka $12
    • Homemade Indian cottage cheese marinated in yoghurt and spices
  • Khumb Matter $14.00
    • Mushrooms and green peas cooked with garlic, cream & spices
Kings House Restaurant

Kings House Restaurant

location

Address

3/298 Ti Rakau Drive, Burswood, Auckland

phone

Phone

092732386

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 9:30 AM – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese

features

Features

Cash

Location
3/298 Ti Rakau Drive, Burswood, Auckland
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