Kings House Restaurant in Auckland Menu

SMALL SMALL
  • Deep- fried savoury puffs $4.50
  • Sweet flaked egg $4.50
  • Pan- fried water chestnur cake $4.50
  • White sugar cake $4.50
  • Black sesame cake $4.50
  • Cantonese sponge cake $4.50
  • Deep fried spring roll $4.50
  • Sesame ball (no-stuffed) $4.50
  • Purple coconut cake $4.50
  • Sweetened tofu pudding $4.50
  • Mango pudding $4.50
MEDIUM MEDIUM
  • Stuffed eggplant $5.00
  • Durian & cream ball $5.00
  • Tofu pudding $5.00
  • Crispy bbq pork pastry $5.00
  • Bean curd sheet rolls $5.00
  • Chinese sausage roll $5.00
  • Baked bbq pork bun $5.00
  • Deep fried taro pasty $5.00
  • Baked custard bun $5.00
  • Steamed beef ball $5.00
  • Pan-fried turnip cake $5.00
  • Baked egg tart $5.00
  • Yan pastry $5.00
  • Fried sesame ball $5.00
  • Savoury yum puffs $5.00
  • Pork dumpling $5.00
  • Fried day lily & beef roll $5.00
  • Teochew style dumpling $5.00
  • Steamed taro cake $5.00
  • Chinese turnip cake $5.00
  • Baked taro bun stuffed bean curd $5.00
  • Red bean with sago $5.00
  • Portuguese egg tart $5.00
  • Black pepper sauce pork tripe $5.00
  • Pan- fried pumpkin cake $5.00
  • Durian pastry $5.00
  • Baked coconut bun $5.00
  • Stremed bbq pork bun $5.00
  • Steamed custard bun $5.00
  • Steamed chicken bun $5.00
LARGE LARGE
  • Beef tendon $5.50
  • Prawn & pork siu mal $5.50
  • Steamed prwn dumpling $5.50
  • Coriander dumpling $5.50
  • Steamed ping´s intestines $5.50
  • Beef rice roll $5.50
  • Steamed garlic cuttlefish $5.50
  • Stuffed shrimp ball $5.50
  • Thai deep fried spring roll $5.50
  • Century egg pastry $5.50
  • Sticky rice roll $5.50
  • Triple with chu hou sauce $5.50
  • Bbq pork rice roll $5.50
  • Fried shrimp rice roll $5.50
  • Beef in black bean sauce $5.50
  • Shrimp & chives dumpling $5.50
  • Glutinous rice wraps $5.50
  • Fried dough rice roll $5.50
  • Spinach dumpling $5.50
  • Black bean sauce chicken feet $5.50
  • Black bean sauce pork ribs $5.50
  • Beef omasum with ginger & spring onion $5.50
  • Glutinous rice $5.50
  • Golden custurd bun $5.50
  • Snowy yolk bun $5.50
SPECIAL SPECIAL
  • Prawn dumpling $6.00
  • Deep fried squid tentacle $6.00
  • Prawn rice roll $6.00
  • Spare ribs rice roll $6.00
  • Ginger powder chicken feet $6.00
  • Cold spicy chicken feet $6.00
  • Chilli chicken feet $6.00
  • Spicy dumplings $6.00
FRIED RICE & NOODLE FRIED RICE & NOODLE
  • Princes fried rice $24.00
  • Dried scallops & egg white fried rice $24.00
  • Fried rice with sweet n sour sauce & white sauce $24.00
  • Fujian fried rice $24.00
  • Seafood fried rice $28.00
  • Yang chow fried rice $24.00
  • Seafood fried noodles $28.00
  • Pan- fried noodles with with prawns & scallops $28.00
  • Stir- fried rice noodles with prawns $28.00
  • Preserved vege & pork vermicelli in soup $24.00
  • Fried ee- noodles $22.00
  • Vegetarian fried noodles $24.00
  • Stir- fried rice noodles with pork $24.00
  • Singapore fried rice vermicelli $24.00
  • Crispy deep fried scallops $20.00
  • Deep fried squid rings $8.00
  • Deep fried chicken wings $8.00
  • Salt & pepper pacific saury $8.00
  • Seaweed/choi sum $10.00
  • Kai lan in oyster sauce $10.00
  • Soya sauce fried rice noodles $10.00
  • Salt & pepper tofu $10.00
  • Chicken beef noodles soup $11.00
  • Duck feet $12.00
  • Duck wings $12.00
  • Steamed spare ribs & chicken feet on rice $12.00
  • Jellyfish salad $15.00

Nearby Sample Menus

  • Sausage x 1
  • Chips x $2
  • Oyster
  • Steak $5.50
  • 375ml Coke Range x 1
  • Snapper Burger $7.00
  • Fish $5.00
  • Squid Ring $0.90
  • Original Steamed buns $8 / $6
  • Fried beef and potatoes $14
  • Stir-fried lamb tripes $18
  • Spicy and sour potato strips $10
  • Special lamb soup $12
  • Shredded chicken with vermicelli $10
  • Kung fu sliced lamb noodles $12.8
  • Spicy & sour soup with vermicelli $10
  • Rare Roast Venison
    • With scopoli chocolate, beetroot sponge & poached rhubarb
  • Df Upside Down Plum & Coconut Yogurt Cake $48
  • GF & DF Chocolate Orange Cake $55
    • With Chocolate icing
  • Pumpkin Sage & Leek Risotto (GF)
    • With buttered broccolini & fresh goats cheese
  • Sweet Treat Platter (30pc/60pc) $45/$80
    • Mini caramel slice, chocolate brownie, ginger crunch & lemon passion fruit slice
  • 5 spice pork belly skewer with coriander pineapple salad (GF)
  • House smoked salmon, parsnip puree, rosemary waffle
  • Whipped goats cheese tartlet, walnut & roast pepper
  • Mixed Kebab combo $16.00
  • Classic Bleu $12.00
    • Prime beef pattie, melted cheese, salads,& Sauces
  • Lamb or Chicken Works $13.00
    • (Lamb or Chicken mixed with falafel)
  • Lamb or chicken Souvalki (Spicy) $12.00
  • Fish kebab $10.00
  • Lamb or Chicken works $14.00
    • (Lamb or Chicken mixed with falafel)
  • Mixed Kebab $11.50
  • All burgers are served with salads, mayonnaise and tomato sauce N/A
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Taupo Beef Sirloin (250g) $36
    • Roast red capsicum salsa, Shoestring fries, chimichurri
  • Kiddie's 2 Scoop Charlie's Ice Cream $8.5
    • (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
  • Banoffee Pie $13.5
    • Broken base, caramel, cream, Charlie's vanilla ice cream
  • Spiced Lentils $24.5
    • Orange peel, carrot, labne, coriander, papadum
  • Pork Belly Salad $16.5
    • Slaw, tamarind, peanuts, coriander
  • Panna Cotta $13.5
    • Marinated local strawberries, biscuit crumbs
  • Line Caught Leigh Fish $34
    • Warm heirloom tomato, chick pea, garlic and olive oil salad
  • Full Moon $8.00
    • Moon shaped & crispy, filled with our secret marinated minced prawns
  • Pad Cashew Nuts
    • Stir fried with your choice of meat and cashew nuts, oyster sauce, onion, broccoli. cauliflower and carrots
  • Salmon On The Beach $22.90
    • Grilled Thai style salmon steak served with steamed vegetables and special sauce
  • Tom Yum Pak $6.50
    • Traditional Thai soup with chili paste, lemongrass, lemon juice, mushrooms, onion and mixed vegetables
  • Seafood $19.90
  • Mixed Entrees (5 pieces) $8.90
    • Chefs choice, a selection of mixed tastes from some of the above appetisers
  • Tom Kha
    • light spicy soup, flavoured with coconut milk, galangal. chill, mushrooms and lemon juice
  • -Seafood $19.90
  • Free range eggs on toast $9.00
  • Free range eggs omelette $15.50
  • Fruit Salad Bowl $12.50
  • Sweet Corn Fritters $16.50
  • Brioche French Toast $16.50
  • Bocconcini $12.50
  • Mediterranean Eggs with Bacon $15.50
  • Smoked Salmon $5.50
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • Roast vege salad $16
    • with pumpkin, kumara, carrots, parsnips, haloumi, & aioli
  • -Smoked Chicken Burger, with cos lettuce, salad, & aioli
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Atomic Burgers $18
    • with chunky chips
  • Eggs $9
    • any style, on sourdough loaf
  • Eggs Benedict $17
    • Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • Breaded Rose Veal $15.00
    • lingonberry relish, red dandelion
  • Cheese Selection $19.00
    • dried fruits, bread & crackers
  • Kransky $7.00
  • Grilled Bread $10.00
    • kipper butter, dried muscat
  • Muesli Streusel $15.00
    • tarragon fruits, honey brittle, milk two ways
  • Baeer Battered Fish $24.00
    • hand cut fries, juniper mayo
  • Cheese Burger $22.00
    • roast fruit chutney, very old edam, fries
  • Black Pudding $7.00
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • Gluten free base $ 2
  • Pulled Pork Bun $ 9.5
    • With onion rings, BBQ and bistro sauce
  • Slow Cooked Lamb Croquettes $10.5
    • With sumac yoghurt dipping sauce
  • Salt and Pepper Squid $12
    • With aioli
  • Slow Cooked Lamb Shank $ 26.5
    • In dark ale with spring onion, mash potato, gravy and mint oil
  • Onion Rings (V) $9
    • With chipotle sauce
  • Cinnamon Apple Fritters (V) $12.5
    • With chocolate sauce
  • GURNARD $3.70
  • OYSTER $1.70
  • D $12.00
    • 2 gurnards, 2 sausages, 2 crabsticks, $2.50 chips
  • CHEESY WHEEZY from $2.50
  • STEAK & EGG $6.40
  • CHICKEN & CHEESE $6.00
  • KABANA $3.30
  • CHEESE & PINEAPPLE $4.00
  • Egg on toast $6.00
  • Onion rings $7.50
    • With sweet chilli sauce
  • -Tomato avocado, cream cheese $11.50
  • BLAT $18.50
    • As above with avocado
  • -Cream cheese and preserve $8.50
  • Side salad $8.00
  • Wedges $10.00
    • with cheese, sour cream and pulm sauce
  • BLT $17.50
    • Bacon, toamato, lettuce served on toasted foccacia with fries
  • Vegetarian burger $18.00
    • moroccan halloumi, chickpea falafel, salad greens, beetroot, herbed aioli, organic brioche, petite salad
  • Crispy Calamari $18.00
    • petite salad, tartare sauce, lemon & chips
  • Smashed Avocado $16.00
    • free range poached egg, spiced dukkah, watercress, grilled sourdough
  • Pan fried market fish $18.00
    • roasted gourmet potatoes, peas, carrots, orange & ginger sauce
  • Bowl of chunky chips with aioli $7.50
  • Baked beans on toast $5.50
  • Bowl of chips $6.50
  • Halloumi cheese $5.00
  • -1/2 Chicken
    • A 1/2 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
  • ●Oprego Burger
  • -Feisty BBQ Sauce
    • A slightly smoky flavoured BBQ sauce with a little extra kick.
  • Crunchy Aioli Slaw
    • A crunchy thick cut slaw lightly dressed with our delicious herb & garlic aioli.
  • -Chicken Strips (4 Pieces)
    • A 4 pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces.
  • ●Otropo Burger
  • -Caesar Dressing
    • Dress up your chicken or steak salad with our creamy Caesar Dressing.
  • -Lemon & Herb Sauce
    • Creamy, fresh and zesty - this sauce is an Oporto classic.
  • Kumara $5.00/$7.00
  • Battered, crumbed, grilled or gluten free batter + $1.50
  • Spicy chickpea bites (3) $5.00
  • Snapper $8.00
  • Battered sausage $4.00
  • FISH: battered or grilled- pickles, watercress, tartare sauce $12.00
  • CHIP: garlic aioli, spring onion, tomato sauce $10.00
  • Fish: battered, crumbed or grilled $16.00
Kings House Restaurant

Kings House Restaurant

location

Address

3/298 Ti Rakau Drive, Burswood, Auckland

phone

Phone

092732386

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 9:30 AM – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese

features

Features

Cash

Location
3/298 Ti Rakau Drive, Burswood, Auckland
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