Kings House Restaurant in Auckland Menu

SMALL SMALL
  • Deep- fried savoury puffs $4.50
  • Sweet flaked egg $4.50
  • Pan- fried water chestnur cake $4.50
  • White sugar cake $4.50
  • Black sesame cake $4.50
  • Cantonese sponge cake $4.50
  • Deep fried spring roll $4.50
  • Sesame ball (no-stuffed) $4.50
  • Purple coconut cake $4.50
  • Sweetened tofu pudding $4.50
  • Mango pudding $4.50
MEDIUM MEDIUM
  • Stuffed eggplant $5.00
  • Durian & cream ball $5.00
  • Tofu pudding $5.00
  • Crispy bbq pork pastry $5.00
  • Bean curd sheet rolls $5.00
  • Chinese sausage roll $5.00
  • Baked bbq pork bun $5.00
  • Deep fried taro pasty $5.00
  • Baked custard bun $5.00
  • Steamed beef ball $5.00
  • Pan-fried turnip cake $5.00
  • Baked egg tart $5.00
  • Yan pastry $5.00
  • Fried sesame ball $5.00
  • Savoury yum puffs $5.00
  • Pork dumpling $5.00
  • Fried day lily & beef roll $5.00
  • Teochew style dumpling $5.00
  • Steamed taro cake $5.00
  • Chinese turnip cake $5.00
  • Baked taro bun stuffed bean curd $5.00
  • Red bean with sago $5.00
  • Portuguese egg tart $5.00
  • Black pepper sauce pork tripe $5.00
  • Pan- fried pumpkin cake $5.00
  • Durian pastry $5.00
  • Baked coconut bun $5.00
  • Stremed bbq pork bun $5.00
  • Steamed custard bun $5.00
  • Steamed chicken bun $5.00
LARGE LARGE
  • Beef tendon $5.50
  • Prawn & pork siu mal $5.50
  • Steamed prwn dumpling $5.50
  • Coriander dumpling $5.50
  • Steamed ping´s intestines $5.50
  • Beef rice roll $5.50
  • Steamed garlic cuttlefish $5.50
  • Stuffed shrimp ball $5.50
  • Thai deep fried spring roll $5.50
  • Century egg pastry $5.50
  • Sticky rice roll $5.50
  • Triple with chu hou sauce $5.50
  • Bbq pork rice roll $5.50
  • Fried shrimp rice roll $5.50
  • Beef in black bean sauce $5.50
  • Shrimp & chives dumpling $5.50
  • Glutinous rice wraps $5.50
  • Fried dough rice roll $5.50
  • Spinach dumpling $5.50
  • Black bean sauce chicken feet $5.50
  • Black bean sauce pork ribs $5.50
  • Beef omasum with ginger & spring onion $5.50
  • Glutinous rice $5.50
  • Golden custurd bun $5.50
  • Snowy yolk bun $5.50
SPECIAL SPECIAL
  • Prawn dumpling $6.00
  • Deep fried squid tentacle $6.00
  • Prawn rice roll $6.00
  • Spare ribs rice roll $6.00
  • Ginger powder chicken feet $6.00
  • Cold spicy chicken feet $6.00
  • Chilli chicken feet $6.00
  • Spicy dumplings $6.00
FRIED RICE & NOODLE FRIED RICE & NOODLE
  • Princes fried rice $24.00
  • Dried scallops & egg white fried rice $24.00
  • Fried rice with sweet n sour sauce & white sauce $24.00
  • Fujian fried rice $24.00
  • Seafood fried rice $28.00
  • Yang chow fried rice $24.00
  • Seafood fried noodles $28.00
  • Pan- fried noodles with with prawns & scallops $28.00
  • Stir- fried rice noodles with prawns $28.00
  • Preserved vege & pork vermicelli in soup $24.00
  • Fried ee- noodles $22.00
  • Vegetarian fried noodles $24.00
  • Stir- fried rice noodles with pork $24.00
  • Singapore fried rice vermicelli $24.00
  • Crispy deep fried scallops $20.00
  • Deep fried squid rings $8.00
  • Deep fried chicken wings $8.00
  • Salt & pepper pacific saury $8.00
  • Seaweed/choi sum $10.00
  • Kai lan in oyster sauce $10.00
  • Soya sauce fried rice noodles $10.00
  • Salt & pepper tofu $10.00
  • Chicken beef noodles soup $11.00
  • Duck feet $12.00
  • Duck wings $12.00
  • Steamed spare ribs & chicken feet on rice $12.00
  • Jellyfish salad $15.00

Nearby Sample Menus

  • Spanner Crab 49
    • 750g w/ Indian spices, chilli, coriander & lemon
  • Rocky Horse Jr. 12.50
    • Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
  • Bread Roll 3
  • The Rainbow Warrior 19
    • Halloumi cheese, Portobello mushrooms, lettuce, tomato & onion jam
  • Corn Tortilla Chips 14
    • w/ whipped kumara, sour cream & jalapeno tomato salsa
  • Tempura Soft Shell Crab 19
    • w/ miso mayonnaise, pickled daikon & coriander
  • Affogato – vanilla ice cream, espresso & your choice of lique
  • Little Piranha Battered Fish Fillet 12.50
    • Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • GOAT NIHARI $14.90
    • slow cooked marinated goat with spices served with naan bread and salad.
  • CHICKEN MANCHURIAN $12.90
    • marinated boneless chicken fillet,deep fried and served with rice.
  • TANDOORI CHICKEN(half) $16.90
    • served with salad,naan bread and garlic sauce
  • LAMB TIKKA MASALA 12.90
    • tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
  • Chocolate Cake $4.90
  • FISH OF THE DAY $15.90
    • served with salad and potatoes and special sauce
  • CHICKEN BIRYANI $11.90
    • served with yoghurt sauce
  • LAMB SEEKH/KOFTA KEBAB $15.90
    • served with salad , rice and garlic sauce
  • Chicken $10.00
  • Ginger onion chicken $13.50
  • BBQ pork $9.50
  • Sausage $1.40
  • Young chou $10.50
  • Special 1 $18.00
    • chicken fried rice, steak chow mein, 4 won tons
  • Scallop $1.80
  • Oyster sauce chicken $13.50
  • Hawaiian Burger $ 5.00
  • Potato Cake Battered $ 1.20
  • Potato Battered $ 0.80
  • Squid Ring $ 0.80
  • Fish Cake $ 1.50
  • Steak Tomatoes Toasted $ 5.50
  • Tarakihi Fish $ 4.00
  • Pineapple & Cheese Toasted $ 3.50
  • Dolma $5.00
    • Stuffed vine leaves. Six pieces served with tzatziki
  • With rice - Beef $15.00
  • Beef $11.00/$15.00
  • Kumara Fries $5.00/$6.00
    • Small / Large
  • Lamb $11.00/$15.00
  • With Chips - Lamb $15.00
  • Chicken Lemonat Salad $15.00
    • Greek style chicken with lemon and cajun sauce and fresh salad
  • With rice - Falafel $13.00
  • Tonkatsu roll (pork cutlet)
  • Teriyaki salmon kumara roll
  • Crayfish roll
  • Sesame seed tempura prawn
  • Crispy chicken roll
  • Seaweed salad roll
  • Seafood & pickle roll
  • Sesame seed teriyaki chicken
  • DF=Dairy Free / GF=Gluten Free
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • Barbeque Pulled Pork Burger $22.00
    • Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
  • Available until 9:30 pm
  • Caramel Chocolate Pie $12.50
    • Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
  • Available until 9:30 pm
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • Rosemary Fries $9.00
    • With chef's seasoning aioli
  • 6 Mozzarella Sticks $9.00
    • Breaded Mozzarella cooked golden brown. Served with a Marinara dipping sauce
  • New York's Finest $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 knots, 1.5 Soda
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Sal's Classic $11.00
    • Any slice, 3 knots, Sal's Legendary sauce, Can of Soda
  • Large 18" Chicken $35.00
    • Breaded Cutlet & Fresh Tomato
  • Sausage, Chicken, Meatball $6.00 ea
  • Authentic Dipping Sauces $1.50
    • Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
  • Onions, Olives $2.00 ea
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Extra soup $1.00
  • Extra rice $1.00
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Misodare Chicken / Salmon / Tofu / Pork
    • Mildly spicy miso sauce
  • Gyoza 6 pieces $5.50
  • Salmon katsu $5.50
  • Sliced lotus root chips $5.50
  • (H)= hot
  • Beef $10.00
    • Grilled beef, salad and rice with teriyaki sauce
  • Tuna mayo & avocado $1.20
  • Seaweed salad sushi $1.20
  • (V)= vegetarian
  • -udon noodle in hot soup
  • Seaweed salad pack (V) $3.50
  • Beef $2.00
  • EGG & SPRING ONION $3.00
  • HAM & MUSTARD $3.00
  • HAM & CHEESE $3.00
  • EGG CLUB $3.00
  • CHICKEN & LETTUCE $3.30
  • HAM & PICKLE $3.00
  • CHICKEN AVOCADO VOGEL $3.80
  • BACON & SALAD $3.00
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Abil
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Baek Sundae (Small/Medium/Large) $30/$42/$50
    • stir-fried pork intestines with sesame oil and salt
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Gukbab $12.00
    • Beef soup with rice
  • Gamjatang (Small/Medium/Large) $15/$35/$45
    • Pork-on-the bone soup with potatoes
  • Glutinous Rice
  • Omellete $15.90
  • -extra sauce
  • Yogurt / tomato $2.00
  • Mushrooms $4.00
  • Hashbrown $1.00
  • Toasted muesli $8.90
    • With choice of 3 fillings
  • Sausage $2.50
  • Nachos $12.90
  • Poached egg cup: 2 eggs, seasonal relish, crostini $5.00
  • Beef & Red Wine pie $6.50
    • braised shorthorn beef red wine jus paprika top
  • Sprouted rye loaf open sandwich $8.00
    • seasonal topping change regulary
  • Mini egg bun $3.50
    • egg salad & rocket pain de mie bun
  • Seasonal vegetable & sprouted bean sadwich $7.00
    • seasonal vegetables, hummus, sprouted beans provolone, greens
  • Cinnamon Brioche $3.50
    • cinnamon & brown sugar brioche
  • Sandwich of the day $9.50
    • daily changing sandwich on ciabatta bread, with hand cut Agria crisps or side salad of your choice
  • Pumpkin & Caramelised onion pie $6.00
    • roast pumpkin caramelized onion bechamel herb top
  • Side Salad $4.50
  • - Regular $4.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Peri-Peri Chips
    • Curb your craving
  • - Regular $4.50
  • Chips
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
Kings House Restaurant

Kings House Restaurant

location

Address

3/298 Ti Rakau Drive, Burswood, Auckland

phone

Phone

092732386

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 9:30 AM – 3:00 PM, 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese

features

Features

Cash

Location
3/298 Ti Rakau Drive, Burswood, Auckland
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