Address
3/298 Ti Rakau Drive, Burswood, Auckland
Kings House Restaurant in Auckland Menu
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SMALL- Deep- fried savoury puffs $4.50
- Sweet flaked egg $4.50
- Pan- fried water chestnur cake $4.50
- White sugar cake $4.50
- Black sesame cake $4.50
- Cantonese sponge cake $4.50
- Deep fried spring roll $4.50
- Sesame ball (no-stuffed) $4.50
- Purple coconut cake $4.50
- Sweetened tofu pudding $4.50
- Mango pudding $4.50
MEDIUM- Stuffed eggplant $5.00
- Durian & cream ball $5.00
- Tofu pudding $5.00
- Crispy bbq pork pastry $5.00
- Bean curd sheet rolls $5.00
- Chinese sausage roll $5.00
- Baked bbq pork bun $5.00
- Deep fried taro pasty $5.00
- Baked custard bun $5.00
- Steamed beef ball $5.00
- Pan-fried turnip cake $5.00
- Baked egg tart $5.00
- Yan pastry $5.00
- Fried sesame ball $5.00
- Savoury yum puffs $5.00
- Pork dumpling $5.00
- Fried day lily & beef roll $5.00
- Teochew style dumpling $5.00
- Steamed taro cake $5.00
- Chinese turnip cake $5.00
- Baked taro bun stuffed bean curd $5.00
- Red bean with sago $5.00
- Portuguese egg tart $5.00
- Black pepper sauce pork tripe $5.00
- Pan- fried pumpkin cake $5.00
- Durian pastry $5.00
- Baked coconut bun $5.00
- Stremed bbq pork bun $5.00
- Steamed custard bun $5.00
- Steamed chicken bun $5.00
LARGE- Beef tendon $5.50
- Prawn & pork siu mal $5.50
- Steamed prwn dumpling $5.50
- Coriander dumpling $5.50
- Steamed ping´s intestines $5.50
- Beef rice roll $5.50
- Steamed garlic cuttlefish $5.50
- Stuffed shrimp ball $5.50
- Thai deep fried spring roll $5.50
- Century egg pastry $5.50
- Sticky rice roll $5.50
- Triple with chu hou sauce $5.50
- Bbq pork rice roll $5.50
- Fried shrimp rice roll $5.50
- Beef in black bean sauce $5.50
- Shrimp & chives dumpling $5.50
- Glutinous rice wraps $5.50
- Fried dough rice roll $5.50
- Spinach dumpling $5.50
- Black bean sauce chicken feet $5.50
- Black bean sauce pork ribs $5.50
- Beef omasum with ginger & spring onion $5.50
- Glutinous rice $5.50
- Golden custurd bun $5.50
- Snowy yolk bun $5.50
SPECIAL- Prawn dumpling $6.00
- Deep fried squid tentacle $6.00
- Prawn rice roll $6.00
- Spare ribs rice roll $6.00
- Ginger powder chicken feet $6.00
- Cold spicy chicken feet $6.00
- Chilli chicken feet $6.00
- Spicy dumplings $6.00
FRIED RICE & NOODLE- Princes fried rice $24.00
- Dried scallops & egg white fried rice $24.00
- Fried rice with sweet n sour sauce & white sauce $24.00
- Fujian fried rice $24.00
- Seafood fried rice $28.00
- Yang chow fried rice $24.00
- Seafood fried noodles $28.00
- Pan- fried noodles with with prawns & scallops $28.00
- Stir- fried rice noodles with prawns $28.00
- Preserved vege & pork vermicelli in soup $24.00
- Fried ee- noodles $22.00
- Vegetarian fried noodles $24.00
- Stir- fried rice noodles with pork $24.00
- Singapore fried rice vermicelli $24.00
- Crispy deep fried scallops $20.00
- Deep fried squid rings $8.00
- Deep fried chicken wings $8.00
- Salt & pepper pacific saury $8.00
- Seaweed/choi sum $10.00
- Kai lan in oyster sauce $10.00
- Soya sauce fried rice noodles $10.00
- Salt & pepper tofu $10.00
- Chicken beef noodles soup $11.00
- Duck feet $12.00
- Duck wings $12.00
- Steamed spare ribs & chicken feet on rice $12.00
- Jellyfish salad $15.00
Nearby Sample Menus
- Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
- Wild bluff, foveaux strait - each $6.50
- Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
- John dory, balsamic lentils, cauliflower puree $38.00
- Ratatouille $9.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Whole flounder, capers, lemon, parsley, macona almonds $33.00
- Red onion tart, cow feta, hazelnut butter $18.00
- Barbeque Pork $11.90
- Prawn Cutlets (6) $8.90
- Pork $10.90
- Prawn Fried Rice $13.90
- Half Chicken and Chips $9.90
- Served with Vegetables and White Rice, or without Rice
- Sweet Com (Chicken or Crab Meat) Soup $7.50
- Barbeque Pork and Cashew Nuts $12.90
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Pad Thai
- Traditional Thai noodles fried with carrots, spring onion, bean sprout, crushed peanuts and eggs.
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Gang Kiew Warn
- Traditional Thai green curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
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Mixed Appetizers (4 Pieces) $8.00
- Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong.
- - Prawns $22.50
- - Roast Duck (Slices) $22.00
- - Chicken / Pork / Beef $17.50
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Gang Ped Dang
- Traditional Thai red curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
- - Chicken / Pork / Beef $18.50
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Prawn Garlic $12.50
- King prawns cooked in garlic & butter, served with a leaf salad
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Roti $3.00
- Whole wheat flour
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Fish/Prawn Biryani $17.50
- Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices
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Channa Masala $13.50
- Chick peas cooked with blended onions, ginger, and tomatoes
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Prawn Pakora $12.50
- King prawns dipped in chick pea batter and deep fried
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Paneer Kulcha $3.90
- Stuffed with panner
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Onion Bhaji $6.50
- Sliced onions dipped in chick pea batter & deep fried (hand full)
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Garlic/Cheese/Keema $3.90
- Lamb mince naan
- Thigh $3.20
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Chiken Fillet Burger $5.20 / $7.50
- Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
- Maxi Burger $8.90
- Homemade apple crumble with cheese $5.80
- Nugget $0.60
- Homemade chicken spring roll $2.00
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Egg Burger $6.00 / $8.30
- Breast fillet, egg, tomato, lettuce & mayo (Only Burger / Combo)
- Fish $2.00
- Hot & Spicy Prawns $30.00
- Bean Curd with Hapuka $26.00
- Sweet & Sour Chicken $22.00
- -Whole $32.00
- -Whole $17.00
- ‘Steak’ in Black Pepper Sauce $26
- Herbal Duck $56.00
- Combination Fried Noodle $16.00
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Porridge (V) $10.50
- Five Grain Oats, Almond Milk & Homemade Rhubarb Jam
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Free Range Egg $4.50
- 2ea
- -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
- -Bacon $17.50
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Avocado $14.00
- Organic Smashed Avocado on Mixed Grain Toast with Free Range Egg, Halloumi Cheese & Roasted Vine Tomato
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Egg Benedict
- Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
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Muesli (V) $13.50
- Homemade Muesli, Seasonal Fresh Fruits with Yoghurt
- Toast
- Hot Dog $1.80
- Shrimp $13.00
- Steak $11.00
- Won Ton $0.70
- Combination Meat $13.00
- Pork Fu Yoong $11.00
- Beef Curry on Rice $11.00
- Paua Fritter $2.50
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The Steak, Bacon and Mushroom $14.00
- Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
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The Mini Hotcakes $8.50
- Two hotcakes stacked with banana cooked in maple syrup and topped with whipped butter
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Banana Split
- Chocolate, strawberry or caramel$11.50
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The Try Thai RG$18.50 LG $23.50
- Thai chicken, banana & cashews, drizzled with a lemon garlic & coconut sauce
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The Bacon and Avocado $14.00
- Served in a flat sesame gourmet bun, stacked with brie, lettuce, red onion and tomato. Served with a side of chutney
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The Smoked Salmon Bagel $15.50
- Toasted bagel with cream cheese & smoked salmon
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The Salmon Omelette $16.50
- Light & fluffy omelette with salmon, feta & fresh garden spinach, served with roasted cubed potatoes
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Porky’s pizza, Cheesed out, or Hawaiian $9.50
- All served with small fries and a Just Juice
- Bacon Egg & Cheese $4.00
-
Q (c) $6.00
- 1x Curry Roll, 1x Fish, 2x Potato Fritter, $1 Chips
- Combination Fried Rice $11.50
- Chicken Vegetable & Cashew nut $12.00
- Bacon Burger $4.20
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M $3.00
- 16x Chicken Nibbles, S2 Chips
- Chicken Satay $10.00
- Combination Satay $11.00
- Extra 50¢
- Extra Fillings $1.00
- Cheese, Hawaiian, Bacon, Egg $6.50
- Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
- Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
- Fillings x 2 $5.00
- Hamburger $5.50
- Chicken Burger
- Homemade Honey Toasted Muesli,
- Bubble & Squeak
- Beef Burger
- Our popular range of breakfasts for any taste
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Homemade Burger with Chunky Fries
- with garilc aioli, pickles and salad
- Toasted Lox Bagel
- Kiwi Breakfast
- Muffins, Ginger Gems, scones $3.50
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Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
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Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles
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Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
- Mandarin Cake Drizzled in syrup (Flourless) $4.50
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Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
- Eggs Any Style on Delicious 5 grain Bread $7.00
- Florentine (V) $14.50
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Raita $5.00
- Yogurt mixed with cucumber, carrots and spices
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Garlic Prawns Wrap $12.00
- Tandoori cooked Garlic Prawns rolled with fresh salad, olive oil and salt & pepper
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Lamb/Beef Vindaloo $18.00
- Boneless Lamb/Beef pieces cooked in vinegar and chillies
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Greek Meat Balls $11.00
- Roasted Pork & Lamb mixed with traditional thickened yogurt & mint
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Home Made Ice Creams (3 Scoops) $8.00
- Choice of (Rose/Mango/Paan)
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Butter Chicken $18.00
- Boneless bbq chicken, cooked in tomato & butter gravy
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Honey Mustard Chicken Salad $12.00
- Smoked chicken with fresh seasonal salad topped off with low fat honey mustard dressing
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Samosa Chat $8.00
- Flour shells filled with potatoes and green peas, drizzled with a tangy dressing
- Chicken cold noodles $10/$7
- Peas with pork trotter noodles (Rice noodles) $10/$7
- Hot and sour noodles $7/$5
- Grouper head noodles (Rice noodles) $10/$7
- Scallion noodles $7/$5
- Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
- Noodles with soy bean paste noodles(Beijing style) $10/$7
- Fried vermicelli with seafood(noodles) $12.00
Kings House Restaurant
Phone
092732386
Opened hours
Monday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 9:30 AM – 3:00 PM, 5:30 – 10:30 PM
Price
$20 - $30
Type
None
Service
Counter Service
Cuisine
Chinese
Features
Cash
3/298 Ti Rakau Drive, Burswood, Auckland
- Auckland Chinese Menus
- Auckland Region Chinese Menus