Address
3/298 Ti Rakau Drive, Burswood, Auckland
Kings House Restaurant in Auckland Menu
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SMALL- Deep- fried savoury puffs $4.50
- Sweet flaked egg $4.50
- Pan- fried water chestnur cake $4.50
- White sugar cake $4.50
- Black sesame cake $4.50
- Cantonese sponge cake $4.50
- Deep fried spring roll $4.50
- Sesame ball (no-stuffed) $4.50
- Purple coconut cake $4.50
- Sweetened tofu pudding $4.50
- Mango pudding $4.50
MEDIUM- Stuffed eggplant $5.00
- Durian & cream ball $5.00
- Tofu pudding $5.00
- Crispy bbq pork pastry $5.00
- Bean curd sheet rolls $5.00
- Chinese sausage roll $5.00
- Baked bbq pork bun $5.00
- Deep fried taro pasty $5.00
- Baked custard bun $5.00
- Steamed beef ball $5.00
- Pan-fried turnip cake $5.00
- Baked egg tart $5.00
- Yan pastry $5.00
- Fried sesame ball $5.00
- Savoury yum puffs $5.00
- Pork dumpling $5.00
- Fried day lily & beef roll $5.00
- Teochew style dumpling $5.00
- Steamed taro cake $5.00
- Chinese turnip cake $5.00
- Baked taro bun stuffed bean curd $5.00
- Red bean with sago $5.00
- Portuguese egg tart $5.00
- Black pepper sauce pork tripe $5.00
- Pan- fried pumpkin cake $5.00
- Durian pastry $5.00
- Baked coconut bun $5.00
- Stremed bbq pork bun $5.00
- Steamed custard bun $5.00
- Steamed chicken bun $5.00
LARGE- Beef tendon $5.50
- Prawn & pork siu mal $5.50
- Steamed prwn dumpling $5.50
- Coriander dumpling $5.50
- Steamed ping´s intestines $5.50
- Beef rice roll $5.50
- Steamed garlic cuttlefish $5.50
- Stuffed shrimp ball $5.50
- Thai deep fried spring roll $5.50
- Century egg pastry $5.50
- Sticky rice roll $5.50
- Triple with chu hou sauce $5.50
- Bbq pork rice roll $5.50
- Fried shrimp rice roll $5.50
- Beef in black bean sauce $5.50
- Shrimp & chives dumpling $5.50
- Glutinous rice wraps $5.50
- Fried dough rice roll $5.50
- Spinach dumpling $5.50
- Black bean sauce chicken feet $5.50
- Black bean sauce pork ribs $5.50
- Beef omasum with ginger & spring onion $5.50
- Glutinous rice $5.50
- Golden custurd bun $5.50
- Snowy yolk bun $5.50
SPECIAL- Prawn dumpling $6.00
- Deep fried squid tentacle $6.00
- Prawn rice roll $6.00
- Spare ribs rice roll $6.00
- Ginger powder chicken feet $6.00
- Cold spicy chicken feet $6.00
- Chilli chicken feet $6.00
- Spicy dumplings $6.00
FRIED RICE & NOODLE- Princes fried rice $24.00
- Dried scallops & egg white fried rice $24.00
- Fried rice with sweet n sour sauce & white sauce $24.00
- Fujian fried rice $24.00
- Seafood fried rice $28.00
- Yang chow fried rice $24.00
- Seafood fried noodles $28.00
- Pan- fried noodles with with prawns & scallops $28.00
- Stir- fried rice noodles with prawns $28.00
- Preserved vege & pork vermicelli in soup $24.00
- Fried ee- noodles $22.00
- Vegetarian fried noodles $24.00
- Stir- fried rice noodles with pork $24.00
- Singapore fried rice vermicelli $24.00
- Crispy deep fried scallops $20.00
- Deep fried squid rings $8.00
- Deep fried chicken wings $8.00
- Salt & pepper pacific saury $8.00
- Seaweed/choi sum $10.00
- Kai lan in oyster sauce $10.00
- Soya sauce fried rice noodles $10.00
- Salt & pepper tofu $10.00
- Chicken beef noodles soup $11.00
- Duck feet $12.00
- Duck wings $12.00
- Steamed spare ribs & chicken feet on rice $12.00
- Jellyfish salad $15.00
Nearby Sample Menus
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SOUP OF THE DAY $15.00
- Served with homemade Turkish bread
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SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
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MIX DIPS PLATTER (V) $15.00
- Homemade dips with marinated olives, feta cheese and Turkish bread
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MEDITERRANEAN CHICKEN $15.00
- Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
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FISH OF THE DAY $15.00
- Freshly grilled fish fillets on a mixed salad with pomegranate dressing, served with fries and aioli
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HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple
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MEAT LOVERS $15.00
- Ham, beef steak and bacon served on a barbecue sauce base
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OPEN STEAK SANDWICH $15.00
- Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
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17. Cha-shyu $8.90
- (Sliced seasoned pork belly)
-
15. Cheese Fondue $10.90
- (Choice Of Chicken, prawn, mussel, oyster with creamy cheese)
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36. Yakiniku Set $21.90
- Grilled Beef By Cook Yourself
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Special - Chicken Lover $42.90
- Chicken Bento, CK Teriyaki, CK Nibbles, CK Skewers and Desserts (for 2 persons)
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57. Gyu Tataki $11.90
- Beef, lightly seared, served with citrus sauce
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33. Chicken Katsu Curry Rice $15.90
- Beef curry with chicken cutlet
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2. Soft Shell Crab $8.90
- (Soft shell crab with sweet chilli sauce)
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6. Tonkatsu Roll $10.90
- Deep fried pork cutlet roll
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Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
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Sweet cashw yoghurt $16.50
- Fresh & freeze dried fruit, toasted coconut, maple syrup
- Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
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House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
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Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
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Almond & spiced cookie better butter $14.00
- Raspberry chia jam
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Cauli cream puree $15.00
- Roasted beets, radish, sprouts
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Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
- -Add spicy chorizo $5.50
-
Shed Coconut Bowl (DF) $14.90
- Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
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-Land (GF)
- prosciutto, grana padano and roasted vine tomato
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Shed Cheese (GFA) $22.90
- Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
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● On the Side (GF) $6.90 ea
- Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree
- -Add pink pepper basted chicken $5.50
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Vegan Mushroom Tortellini (V) $19.90
- Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
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Curious Chook (DF)(GFA) $19.90
- Lemon, thyme and pink pepper basted chicken, char-grilled with bacon, lettuce, avocado, tomato, aioli and toasted turkish
- One Bacon Rash $2.5
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250g Angus Beef Sirloin $25.9
- Seasoned with rosemary garlic pepper, fish, salad
- Taste Of India
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Lamb Vindaloo or Beef Vindaloo(GF) $16.5
- Boneless lamb or beef pieces cooked in red goan spicy gravy
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Penang Curry(Chicken/Beef) $16.9
- With thicken red curry and crushed peanuts
- Wedges with Sour Cream $7
- Garlic Bread Naan $4
-
Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
- With spinach chorizo, harissa, salad mix, garlic aioli
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31. Won Ton Soup $10.20
- A delicious combination of won tons, roast sweet corn, mushrooms, broccoli and spring onions with egg noodles in chicken soup
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9. Hokkien Noodles $10.50
- Roast pork and shrimp with egg noodles and fresh seasonal veges cooked in a dark soy and mild chilli sauce. (Mild)
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8. Seafood Fried KT $12.00
- Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)
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37. Seafood Curry Laksa $12.00
- Fish balls, prawns, crab meat, mussels, calamari and tofu with fresh veges and egg
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41. Malaysian Fried Rice $10.50
- Chicken, bean shoots, onions, carrots, spring onions and peas with egg fried rice in a Malaysian style sambal sauce. (Mild)
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46. King Prawn Fried Rice $14.00
- King prawns in a tasty fried rice with shrimp and seasonal veges
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15. Japanese Noodle Box $10.50
- Chicken with udon noodles and fresh seasonal veges in a Japanese teriyaki sauce
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53. Ginger Beef Noodle Box $10.50
- Beef stir fried with ginger and spring onions in our special home made sauce with egg noodles and fresh seasonal veges.
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Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
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Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
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City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
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Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
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Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
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Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
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Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
- Free Range Bacon 6.5
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Lasgne $19.90
- Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven.
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Marinara $22.90
- Tomato, cheese, shrimps, tuna, anchovies.
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Hawaiian $24.90
- Tomato, cheese, ham and pineapple.
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Botticelli Pizza $26.90
- Tomato, cheese, mushroom, onions, capsicum, olives, feta cheese, ham, salami.
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Marinara $26.90
- Tomato, cheese, shrimps, tuna, anchovies.
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Margerita $24.90
- Tomato, fresh mozzarella, fresh basil and oregano.
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Fegattini Di Pollo $16.90 E / $23.90 M
- Chicken livers sauteed with mushrooms, red onion and Marsala jus.
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Bruschetta Di Pomodoro $12.90
- Toasted ciabatta slices covered with Italian salsa of tomatoes, garlic, onion and topped with grated parmesan (GF available)
- Braised pork meat/Pig combinations with fresh bamboo and dried black fungus
- -Extra condensed milk $0.50
- Steam chicken knee bone with preserve black olive, black soya bean and chilli pepper on rice $9.00
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Stew lean meat with dried bitter melon and dried seaweed $6.00
- Function:good for alleviating the heat in the body and moistening the body
- Sticky rice with red bean $5.50
- Steam pig's stomach / Intestine with pineapple on rice $9.00
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Steam pork mince $8.00
- With water chestnut and dried chinese mushroom on rice
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Sesame paste $2.50
- Function: good for digestion
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Chicken Kothu $10.50
- With Gravy
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Sri Lankan Curry Roti $6
- for 2
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Plain Hoppers $6
- Three with sambal
- Sri Lankan Style Chicken Curry $13.50
- Sambar $10.00
- Cheese Roti $3
- Fish/Prawn Curry $15/$16
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Egg Roti $7
- 2 pcs with gravy
- Chicken $8.50
- Lamb $9.00
- Kofta $8.50
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Open kebab on rice
- Chicken, lamb or kofta w/ turkish rice, green salad, hummus, garlic yogurt sauce & optional chilli sauce
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Poached eggs, fried, scrambled $6.50
- on toast w/ a herb pesto
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Salads
- Chicken, Iamb or kofta w/ green salad, hummus & pita bread
- Pasta & risotto $15.00
- Kofta salad $8.50
- Vegetable R $8.00 L $12.00
- Dhal R $5.00
- Chicken R $10.00 L $14.00
- Combination R $12.00 L $16.00
- Prawn R $10.00 L $14.00
- Goat R $10.00 L $20.00
- Vegetable R $8.00 L $12.00
- Lamb R $10.00 L $14.00
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Veggie Supreme
- Tomato sauce, mozzarella, feta cheese, fresh tomatoes, onions, mushrooms, capsicum, olives,garlic, oregano,fresh basil and sprinkle of parmesan
- Medium $15.90
- Medium $15.90
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Plain
- Nutella Base
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Anchovies
- Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
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Chicken B.B.Q
- Tomato sauce, Chicken Breast, Bacon, Onions, Capsicum and B.B.Q sauce
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Pepperoni
- Tomato sauce, Mozzarella and Pepperoni
- Large $15.90
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Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
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Rou Jia Mo (4 pieces) (*) $18
- Slow Braised pork belly pockets
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Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
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Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
- Please note that we only take one payment per table. Sorry for any inconvenience.
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Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
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Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
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Guo Tie $14
- Pan fried beef dumpling, celery
- 250g Scotch Fillet $36.90
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Bollywood $21.9 Reg / $31.9 XL
- Tandoori lamb, curried onion, cherry tomato, baby spinach, herb yoghurt
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Dessert of the Day $12.90
- Please see our specials board
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Garrison Works $22.9 Reg / $32.9 XL
- Chorizo, salami, bacon, mozzarella, mushroom, BBQ sauce
- Fries $8.90
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Fish & Chips $19.90 Sm / $26.90 Lge
- Monteith's Golden Larger battered, fries, malt vinegar, house-made tartare sauce, lemon
- - Full Rack $38.00
- All our steaks are grass fed Angus beef and marinated in hard herbs. Add your choice of: Fries, Salad & Two Fried Eggs OR Truffled Mash & Sauteed Green Beans OR Bacon & Mustard Roasted Baby Potatoes & Sour Cream. Choose a sauce: Peppered Mushroom or Bearnaise or Red Wine Jus or Garlic Confit Cream. Extra Sauce $1.00
Kings House Restaurant
Phone
092732386
Opened hours
Monday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 9:30 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 9:30 AM – 3:00 PM, 5:30 – 10:30 PM
Price
$20 - $30
Type
None
Service
Counter Service
Cuisine
Chinese
Features
Cash
3/298 Ti Rakau Drive, Burswood, Auckland
- Auckland Chinese Menus
- Auckland Region Chinese Menus