Kingseat Takeaways in Auckland Menu

Nearby Sample Menus

Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
- Flat Iron Steak Tagliata $33.00
Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00

Coastal Spring Lamb Rack $42
Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus
Espresso Semifreddo $16
- honeycomb & chantilly cream
Chocolate Marquise $16
- with chocolate soil & cherry vinegar sorbet
Beer Battered Fish $28
- steakhouse fries, tartare, smashed peas, malt vinegar salt
300g Savannah Eye Fillet on the Bone $42
Gorgonzola Dolce $14 / $34
- per single / selection
Watermelon Salad $14
- basil, pumpkin seed, lime & vanilla vinaigrette

Garlic Naan $ 3.5
- Topped with garlic
House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Naans and Roti $ 3
Cucumber and coriander raita
Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
Sweet Mango Chutney

Fish of the day, ask for details of our chef's wonderful creations
Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
Spicy Chicken(Small / Large) $19.00 / $27.00
- - spicy chicken breast with apricot sauce, red onion and crispy bacon
Vino Special (Small/Large) $19.00/$25.00
- - Mushrooms, onions, salami, ham, pineapple, capsicum, capers, olives and anchovies >>
Lasagne, layers of egg pasta, ham, salami and beef with bechamel and tomato $23.00
Special Oven, spaghetti or fettucine with bolognaise, mushrooms, mozzarella and bacon, baked in the oven $23.50
Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
Gubatchi Prawns oven baked in red salsa with Bulgarian feta cheese $13.50

Kampung style Mee Goreng $12.50
- Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
Dry Egg Noodles with Hainanese Chicken $15.50
- Noodles toss with sweet dark soy sauce served with hainanese
Malaysian Sambal Eggplant Rice $13.00
- Stir fried eggplant with sambal sauce served with rice
Kampung Style Golden Fried Rice $12.50
- Fried rice with egg, prawn, chicken, barbecued pork & mix veges
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Fish Noodle Soup $15.00
- Rice vermicelli served in king fish soup (fresh fish pieces bone in)
Hainanese Chicken Rice $12.50
- Poached chicken bone in served with chef special soya sauce and rice
Roti Canai (2 pieces) $6.00

$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Swap the soda for a shake for $1.00
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!

Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
Wild Wheat Sourdough, Lot 8 Evo $4.5
Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
Sauteed Summer Greens, Pine Nuts $9
Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
West Coast Trevally Coconut, Lime, Chilli $17