Kiwi Roast in 9/396 Don Buck Road Menu

Kiwi Roast in Auckland has no menu available, but can choose from many other options such as Roasted Duck or Prawn with Pepper & Salt from Hak Ka Hut. Brucies Diner offers many options including Fish - Hoki and Steak Dinner Scotch Fillet. Moa's Nest Cafe Bar includes a wide range like Bread and Dips or Pizza Bread. MINCE and MINCE from . The Piery offers Sanbells Kitchen and -Large.

Nearby Sample Menus

  • GODDESS CHICKEN $25.50
    • Manuka Smoked Chicken Breast, Goddess Dressing, Bulghur Wheat + Kale Salad, Pan Roasted Baby Carrots
  • HOT SAUCE $2.50
  • BEEF BRISKET $27.90
    • 12 hour manuka smoked, Sweat Shop house rub
  • KITCHEN PLATTER $32.50
    • 48hr Manuka Smoked Beef Brisket, House Cured-Pastrami, Sweat Shop Beer Mustard, Roast Capsicum + Pesto Feta, Fior Di Latte Mozzarella, Basil, Tomato, Toasted Beer Bread, Smoked Olives, Brewer's Dust
  • CHICKEN BREAST $27.90
    • manuka smoked
  • CHICAGO DEEP DISH $26.50
    • Ground Beef, Pizza Sauce, Southern Spiced Meatballs, Mozzarella Bechamel, Parmesan
  • ADD $10.00
    • House Cured Salmon
  • ADD AN EXTRA SERVE OF SMOKEHOUSE MEAT $11.50
    • Not including ribs
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Salmon Salad Noodles $16
    • Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
  • Tom Yum Ramen [V*][GF*] $16
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek.
  • Quinoa Salad [V] $13
    • Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Kaisen Agesoba [V*] $17
    • Prawn, squid and vegetable stir-fry on crispy noodles.
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
  • -teppanyaki vegetables
  • Add teppanyaki prawns with "yumi" sauce to your lunch for $8
  • Salmon fillets $40
  • Fresh fruit or sorbet $4
  • Prawn tempura $14
  • Prawns (8pcs) with heizo "yumf sauce $24
  • -teppanyaki fried rice $5
  • Scotch fillet steak $35
  • Fungi $17 / $25
    • Tomato sauce, cheese, mushrooms, fresh tomto, oregano
  • Fettuccine Puttanesca $19.50
    • Tomato, anchovy, capers olives and chilli
  • Banana Pizza $12.50
    • Banana Pizza
  • Warm Lamb Salad $18.50
    • Strips of marinated lamb in green salad mi and salad crispy noodles with mint dressing
  • Spagheti carbonara $19.50
    • Pork sausage, onion and cream & garlic sauce
  • Fetticcine con Frutti di Mare $19.50
    • Prawns calamari & mussesls spicy tomato sauce
  • Bread & Dips $8
    • Aioli, homemade tomato, basil pesto, homemade dips : aioli, tomato,and basil pesto
  • Mixed Berry cheese cake $9
    • Mixed Berry cheese cake
  • Pad Tom Yum: Seafoods $22.90
    • Stir fried combination seafood with lemongrass, chilli galanga and Thai herbs
  • Tom Kha Puk $7.00
    • Taste of galanga herbs with coconut milk and vegetables
  • Mee Goreng Vegetables $14.90
  • Choo Chee Fish $22.90
    • Deep fried fish fillets topped with creamy red curry sauce
  • Tom Kha Talay (mild, med, hot) $9.50
    • Taste of galanga coconut soup with combination of seafood
  • Gari Curry $17.90
    • Chicken cooked in yellow curry with potato
  • Prawn Fried Rice $17.90
    • Thai style fried rice with prawn, noodles
  • Neau Saison $8.50
    • Deep fried marinated beef with sesame seeds
  • Kids breakfast $10
    • Scrambled eggs on toast / Pancakes with maple and bacon / Kids big breakfast
  • Fries, ketchup, garlic aïoli $9
  • Falafel burger
    • With tofu cream and red capsicum jam
  • Cheese burger
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Peanut butter cookies $10
    • Jam & ice cream
  • Charlie’s antipasto for 2 $30
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Chicken $11
  • Takoyaki Udon $12
    • With fried takoyaki balls on udon noodles
  • Rice $2
    • With Bowl of steamed rice
  • Tempura Don $13
    • With Battered & fried prawns & veges
  • Miso Chicken Kara-Age Don $11
    • With sweet miso sauce
  • Pork $13
  • Vegetable Udon $11
    • With thick soup & veges on udon noodles & ginger
  • Wakame $3
    • With marinated seaweed
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • - 5-Point $67.00
  • Sean's Steak Tartare $28.00
    • Prepared at your table
  • Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
  • Alaskan king crab leg, warm butter, lemon $38.00
  • Grain fed, Tasmania, Australia
  • Cabbage and Parmesan Slaw $12.00
  • Suckling pig fritter, cabbage slaw, pecorino $24.00
  • French Toast $7.50
  • Scrambled Eggs on Toast $7.50
  • SP20. Glutinous rice wrap
  • SP26. Prawn on toast
  • M21. Steamed turnip cake
  • M35. Pork bun
  • Porridge on Toast $7.50
  • M33. Custard bun
  • N= normal L= Large
  • Trotters with dry noodles $7.50
  • Sheredded pork and pickled root noodles N$10.50/L$11.50
  • Spicy chicken on rice
  • Sausage with pickle $7.00
  • $10.50 (With 3 vegetables )
  • Single topping $5.00
  • Soysauce pork on rice
  • SWEET CHILLI $0.50
  • Satay Chicken
    • Satay chicken, onion, tomato, chilli flakes, roasted garlic, and Mozzarella cheese with satay sauce
  • 18” $31.50
  • AIOLI $1.00
  • 9” $10.50
  • 12” $15.00
  • 12” $15.00
  • 9” $10.50
  • Panko crumbed goats cheese salad $17
  • Cream style mushrooms with spinach on toast $14
  • Eggs on Toast $10.50
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Granola with greek yoghurt and fresh fruit $10.50
  • 1/4roast chicken fries & salad $18
  • Muffins Scones and treats at the bar N/A
  • Bran Dough in Soy sauce $9.80
  • Stir-Fried Beef with Stewed Beancurd in Pepper Sauce with Rice or Noodles
  • Braised Pork Belly in Soy Sauce with Rice or Noodles
  • Steam Root of Lotus Filled with Sticky Rice with Sweet Osmanthus Sugar $11.80
  • Stir-Fried Spicy and Sour Shredded Potato $16.80
  • Braised Lamb or Beef Brisket Belly in Soy Sauce with Rice or Noodles
  • Fried Rice with Prawn $12.80
  • Stir-Fried OX Tripe with Thick Broad-Bean Sauce with Rice or Noodles
  • Easy Pea-Zie $12.5
    • Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Mary's Way $11
    • Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
  • Chicken Little $10
    • Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Flaming Chook $12
    • Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Kumera Fries $6
    • Sprinkled with Burger Bach seasoning
Kiwi Roast

Kiwi Roast

location

Address

9/396 Don Buck Road, Auckland, Auckland, 0614, New Zealand

phone

Phone

098326007

email

Email

None

clock

Opened hours

Mon 12 Noon to 8 PM Tue 12 Noon to 8 PM Wed 12 Noon to 8 PM Thu 12 Noon to 8 PM Fri 12 Noon to 8 PM Sat 12 Noon to 8 PM Sun 4 PM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
9/396 Don Buck Road, Auckland, Auckland, 0614, New Zealand
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