Kiwi Town Bakery in Auckland Menu

Nearby Sample Menus

KHANZ Charcoal King Platter $85.90
- Variety of charcoal chicken, lamb cutlets, Sheesh, Tandoori chicken and lamb shanks served with flavoured rice and sauces SERVES 5
Lamb Kabuli Palau / Kabsa $20.90
- Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
Plain Bread $2.90
Kunafa (Just weekends) $9.90
Ice Cream Sundae (Chocolate or Vanilla) $6.90
Soup of the day served with bread $9.90
KHANZ Charcoal Platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
Goat Nihari $19.90
- Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread

Cured Salmon $6.00
Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
The Ladyboy $22.00
- prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
Add bacon $ 5.00
Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
Add bacon $ 5.00
You’re A Eggs $13.00
- eggs any style on your choice of bread

Hash brown $1.50
Onions / bacon $3.00
-extra ham $1.00
Nachos (beef or vege) $15.00
- Cheesy corn chips with beef mince and chilli beans or quinoa rice medley of chilli beans, served with sour cream fresh salsa & sweet chilli sauce
-maple berry $17.50
- Giant waffle with fresh strawberries and maple sauce, served with cream
Smoked salmon caper $24.00
- Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
The monster burger $20.00
- Beef patty, onions, sauce, mushrooms, pineapple, cheese, hash brown, bacon, egg, lettuce, tomato, cheese, carrot, beetroot, mayo.
Beef burger $10.00
- 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.

Lamb Shanks $ 14.00/$ 9.50/$5.00
- Whole/half/quarter >>
Large/Small $3.00/$1.00
Rolls $ 6.50
Small/Medium/Large $11.00/$14.00/$18.00
- Pork, lamb, beef, ham,chicken
Drumstick $2.20
Pumpkin $ 0.70
Shanks Only $9.00
10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00

Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam
Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
Kokoda $15
- with Garlic Bread
French Style Mussels with Garlic Bread $17
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
Garlic Prawns $19
- seared with Green Leaf Salad
Coleslaw $6
- with Mayonnaise >>

Crayfish $65
KASAMA $43
- Scotch + Prawns
MASHIKO $40
- Scotch + Fish
Ice cream sundae $6
Prawns $14
All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
Furikake rice with chopped egg $4
- individually order
RAKUYAKI $42
- Sirloin + Salmon

Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Combination Goi cuon & Banh mi $18.00
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.

Planet harvest salad $4.00
- add grilled chicken
Rocket with parmesan and balsamic $7.00
Free range eggs on toast $4.00
- add avocado
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Free range eggs on toast $5.00
- add Aoraki salmon
Winter harvest hash $3.00
- add spinach
Winter harvest hash $5.00
- add Aoraki salmon
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone