Kiwiana Cafe in Manawatu-Wanganui Menu

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Kiwiana Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as -Gluten Free or Spicy Lamb Balls (15) from Milano's Pizza. Seafood Bazaar offers many options including S=Sandwiches / R=Rolls / W=Wrap and All meals served with salad and gravy. Kauri Gum Store and Cafe includes a wide range like Porridge or Honey Toasted Muesli. $5 Combo and $10 Combo from . King Seng Takeaways offers Alley House and Sundae Gukbab.

Nearby Sample Menus

Falafel
- Chickpeas balls with spices and herbs
Garlic Yogurt
Baklava $4.00
- A classic Turkish sweet with walnuts and honey
Hot Chili
Grilled Halloumi Cheese $11.00
- with hummus dip, falafel and Turkish bread
Mixed Grill $18.90
- Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
Served with rice, salad, carrot, hummus and jack dip
Tomato

Ham & Cheese $12.00
Cheesy Garlic Bread $8.00
Beef & Onion $12.00
Sticky Pork Ribs $9.50
Crispy Chicken Salad $18.50
Crispy Chicken & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Burger & Fries $17.50
Steak Sandwich $17.50

Di Famiglia $20.90
- 8 slices
Lite Delight (Low Fat) see above
- Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
Roman Empire see above
- Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
Tandoori Calzone see above
- Folded Pizza with Tandoori Chicken, Tomato, Gherkin & Lettuce, topped with Garlic Aioli
The Bay of Naples see above
- Shrimps, Mussels & Calamari (add Anchovies at no extra charge)
BBQ Swirl $1.00
A.B.C see above
- Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
Extra Cheese $1.50

Strawberries (seasonal) $3.90
Egg on Toast (V) $11
Salmon & Avocado Stack $18.50
- Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
Beer Battered Fish & Chips $19
- Served with seasoned chips, salad & tartare sauce.
French Toast with Caramelised Banana (V) $15
- With candied walnuts, lemon cream cheese, maple syrup.
Avocado $3.20
Chicken Nuggets with chips or salad $11
Vegie (V) $18
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.

Cheese $3.50
Ham $3.00
Cheese $2.00
Fish $4.00
Steak $4.00
Spring Roll $2.00
Jumbo $5.00
Steak $2.60

Papadoms (4pcs) $3
Chicken Jalfrezi $18.50
- Boneless chicken cooked with onion, tomato, and capsicum and lemon juice.
Beef Goa $17
- Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
Chicken Nawabi $20.89
- Tender boneless chicken cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
Cheese and Garlic Naan $6
- Soft unleavened bread stuffed with cheese and garlic.
Paneer Tikka Masala $16
- Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.
Lamb Pagla Bhuna $19.50
- Cubes of lamb cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
Prawns Biryani $21.99
- Biryani prepared with prawns, spices and chef’s special ingredients.

Grilled chicken burger $16.50
- Grilled chicken with tasty cheese, chutney, avocado and tomato. Comes with beer battered chips and a green salad.
Caramel slice $6.50
Crumbed Chicken breast schnitzel $16.00
- Crumbed chicken breast on roasted kumara, apricot and capsicum chutney, green salad and surrounded by thyme oil and balsamic reduction. (GF)
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
Crumbed fish $15.50
- Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)

FISH BURGER $5.50
STEAK BURGER $7.00
HASH BROWNS $1.00
LASAGNE SQUARE $3.00
FISH BITES $1.50
VEGE ROLL $2.70
CHICKEN NUGGETS $0.80
CORN FRITTER $2.70

Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
Soup of the Day $9.50
- served with hot soup roll
Pasta of the Day $16.00 $12.00 1/2portion
Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream
Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles

Pulled pork sliders- $18.00
- 3 Pulled pork sliders w bbq sauce and salad served with hand cut chips
Kumara rosti, sliced beetroot, ranch dressing, and crispy onion rings (V) $15.00
Seafood Fettucine $24
- Prawns, mussels, calamari, fresh fish and spicy chorizo sausage in a tomato marinara sauce w garlic and parmesan crumb
Steamed New Zealand green lip mussels in your choice of a tomato and herb broth or creamy garlic sauce (GF) $17.00
Seafood platter $34
- 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad
Chicken nuggets with #hashtag chips and tomato sauce $9
Garden salad with balsamic dressing $3.50
Ice cream with caramel, berry or chocolate sauce $5

HANKY PANKY $16.00
- pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
CHICKEN LITTLE(GF) $21.00
- warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
VEGOMANIA $19.00
- herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
Bacon $5.00
THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain

Creamy Mushrooms on Toast $15.50
- Pan-fried mushrooms, in a creamy garlic sauce, served with toasted potato & rosemary bread.
Butternut Pumpkin Squash Risotto $23.50
- New season butternut pumpkin and Arborio rice, finished with minted mushy peas & caramelized onions.
Chicken Nuggets & Fries $11.50
Sticky Pork Ribs $21.50
- Slow cooked pork ribs coated in a thick sticky Hickory BBQ sauce, served with salad and rosemary coated homemade chips.
Rutland Lamb Shank $23.50
- Slow braised New Zealand lamb shank, served with a roasted garlic mash, seasonal vegetables, roasted button onions and finished with a rich lamb jus. Extra shank $32.00
Bowl of Fries $7.50
- Served with tomato sauce or vinegar.
Rutland Breakfast $22.00
- Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
Bangers & Mash $21.00
- The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.

Small Fries $4.50
Spinach $3.00
Toast $2.00
Thai Beef Salad $18.50
- Strips of beef marinated in a Thai dressing, served in a poppadum with salad and mung beans
G/F Toast $2.00
Breakfast Muesli $12.50
- MG muesli served with yoghurt and berry compote
Seafood Chowder $16.00
- Mild curry chowder with mussels, shrimps and scallops, served with MG bread
MG Big Breakfast $23.50
- Fried eggs, bacon, Kransky sausage, sauteed mushrooms, MG hash brown, garlic toast and onion jam