KL Kitchen in Auckland Menu

KL KITCHEN KL KITCHEN
  • Chicken Laksa $10.80
  • Meatball Laksa $10.80
  • Seafood Laksa $12.80
  • Beef Laksa $10.80
  • Wonton & Bbq Pork Laksa $10.80
  • Char Kuet Teaw $10.80
  • Vege Laksa $9.80
  • Mee Goreng $10.80
  • Singapore Fried Rice Noodles $10.80
  • Hokkien Mee $11.80
  • Wat Ton Hor $11.80
  • Nasi Goreng $10.80
  • Curry Chicken Rice $10.80
  • Hainam Chicken Rice $10.80
  • Beef Redang Rice $11.80
  • Chicken Satay Set $10.80
  • Nasi Lemak $12.80
  • Curry Chicken On Noodles $10.80
  • Roti Chanai & Curry Chicken $11.80
  • Claypot Crispy Noodles $11.80
  • Bbq Pork & Wonton Noodles $10.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Prawn Mee $12.80
  • Lam Mee $11.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Loh Mee $11.80
  • Lam Mee $11.80
  • Pork Noodle Soup $9.80
  • Beef Noodle Soup $9.80
  • Chicken Noodle Soup $9.80
  • Fish Noodle Soup $9.80
  • Seafood Noodle Soup $11.80

Nearby Sample Menus

  • Lamb or Chicken Shish Sm $15.00/Lg $18.00
    • with Chargrilled bell peppers and onions
  • Chicken Tenderloin Fillets $9.00
    • Chargrilled served with salad and special mayo sauce
  • Any Combo - one size $13.00
  • Lamb Doner Sm $11.00/Lg $13.00
  • Meals on Rice N/A
    • All meals are served in a container on rice with salad and hummus
  • Beef Shawarma Sm $11.00/Lg $13.00
  • Zucchini & Feta Fritters Sm $9.50/Lg $11.00
  • with Fries extra $3.00
  • Stew Fried Prawns in Beef fined Taro Basket $30.00
  • Deep Fried Pork Lion Chop with Salt and Pepper $22.00
  • Pine nuts & sweet corn stir-fried with chicken $22.00
  • Tom Yum Soup with Prawns S $8.00 / M $20.00
  • Steamed pork belly with vegetable $25.00
  • Steamed dumpling H $6.00 / F $12.00
  • Deep Fried Pork Spare Ribs with Garlic $25.00
  • Stir Fried Lamb with Ginger and Spicy Onion $20.00
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Soup of the Day l $11
    • Warm Turkish bread
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Available All Day & Night
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • -Garlic & White Wine (GF) $17.90
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • THAI FISH CAKES $6.90
    • Thai fish cakes served with sweet chilli sauce
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • THAI HOT BASIL
    • stir fried with meat, chilli basil leaves and vegetables
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • Mashed Avocado & Feta(V) $16.5
    • On rosemary toast with EVO oil
  • Beer Battered Fries $6
  • Eggs Benedict $8/$7/$6.5
    • served with toasted ciabatta, witted spinach, grilled tomato hand herb hollandaise sauce(smoked salmon/ grilled bacon/ portabello mushroom)
  • Rice $3.5
  • Tempura Battered Fish & Chips $21
    • With salad and tartare sauce
  • Grilled Haloumi and Potato Cake $18.9
    • Tomato relish, salad mix, aioli
  • 250g Angus Beef Sirloin $25.9
    • Seasoned with rosemary garlic pepper, fish, salad
  • Hawaiian $16
    • Bacon, pineapple, onion, BBQ sauce
  • Gang kiew wahn pug $15.90
    • Mixed vegetables cooked in a green curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
  • Gai pad khing (mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Prawns $9.00/$20.90
  • Neua pad prik sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
  • Entree Size/Main Size
  • Pad priew waan pla (mild) $20.90
    • Deep fried gurnard fillet Stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatos
  • Gang panang gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gae pad prik khing (mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s
  • Chicken Saty $14.00
  • Super on rice $15.00
  • Served with mediterranean rice, fresh salad, hummus, meat and sauces
  • Lamb samosa $400
  • Chicken $13.50
  • Stay Chicken burger $10.50
    • Marinated & Chargrilled chicken breast, salad, peanut satay sauce, mayo & tomato relish
  • Lam $11.00
  • Falafel, dolma, pita bread, hummus, olives. fresh salad and sauces
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • ONION RING REGULAR $4.90
  • NIBBLES (each/3 pack) $1.40/$3.90
    • fish nuggets
  • 12 X HOKI $24.90
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • SEAFOOD DELUXE $9.90
    • freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • LITTLE JOHN $5.90/combo$11.00
    • freshly battered hoki with lettuce tartare sauce
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • Raspberry cheesecake $11
    • Accompanied with a passionfruit sauce and a sweet berry coulls
  • Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
    • Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
  • Asian duck spring rolls with a thai sweet chilli sauce $12
  • House made risotto balls with mustard aioli $11
  • Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
  • Coffee icecream tiramisu $11
    • Served with chocolate sauce and a chocolate prallne
  • Tender calamari with flaky sea salt and cracked black pepper $10
  • Mixed leaf salad with feta and sun dried tomatoes $9
  • Fettuccine alla puttanesca $21.9
    • olive oil, capers, olives, garlic, chilli, parsley & pomodoro
  • Saccottino $15.00
    • folded sweet dough oven baked filled with Nutella chocolate, mascarpone cheese, caramelized banana and icing sugar
  • Insalata Rosa $19.00
    • steam diced salmon, boiled eggs, olives, sliced tomatoes, fried bread & dressing
  • Bruschetta alla pizzaiola $9.9
    • roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket (each)
  • Insalata mista $9.9
    • mixed seasonal salad
  • Quattro stagioni $21.9
    • ham, spicy sausage, bacon, mushroom & rocket
  • Marinated feta cheese $8.9
  • Costolette di agnello $33.9
    • oven baked lamb cutlets, melon & peanut crema sauce, arborio rice
  • add: ice cream $2.00
  • Cajun Chicken Salad $16.50
    • Chargrilled chicken in cajun spice, tossed w/ streaky bacon, avocado, cucumber & mesclun in honey mustard dressing
  • New York Bagel $7.50
    • w/ preserve jam and cream cheese
  • Eggs Benedict $18.50
    • Poached eggs in English muffin with Hollandaise - w/ smoked salmon
  • Raw Energy Salad $18.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Choice of: grilled haloumi, smoked salmon or poached chicken
  • Thai Beef Salad $16.50
    • Marinated pan-fried beef strips w/ salad greens, sesame seeds, crispy noodle & zesty Asian dressing
  • Egg $2.00
  • Eggs on Toast $9.50
    • Any style on toasted ciabatta w/ house chutney
  • CHEESE BOARD $10.50
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FISH BALLS $11.50
  • POTATOES SERVED WITH AIOLI $10.00
  • Special Thali $15.00
    • 3 poli / 5 puri, 2 bhaaji, 1 amti, 1 snack, 1 plain rice, 1 salad
  • Poli $1.00
  • Kanda Bhaji $6.00
    • Sliced onion dipped in Gram flour, deep fried
  • Masala Khichdi Kadhi $10.00
  • Puri (5 puris) $3.00
  • Misal (Kolhapuri) $9.00
    • Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
  • Usal $6.00
    • Moong, Matki, Chavli, Dalimbi
  • Upma / Upma (Vermicelli) $6.50 / $7.50
    • Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
  • Cold Noodles $ 13.00
  • BulGoGi $ 13.00
  • Squid with Rice $ 13.00
  • Spicy Cold Noodles $ 13.00
  • Tonkatu $ 15.00
  • Noodles in Cold Soy Bean Soup $ 13.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Salmon Salad $ 40.00
KL Kitchen

KL Kitchen

location

Address

262 Ti Rakau Drive, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

099280083

email

Email

None

clock

Opened hours

10 AM to 8 PM (Mon, Wed-Sun), 10 AM to 3 PM (Tue)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
262 Ti Rakau Drive, Burswood, Auckland, Auckland, 2013, New Zealand
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