Koji Japanese Restaurant & Sushi Bar in Timaru Menu

ROLL SUSHI ROLL SUSHI
  • Fresh Salmon Sushi 5pcs $6 / 8pcs $9.50
    • Salmon, avocado
  • Teriyaki Salmon Suhi 5pcs $6 / 8pcs $9.50
    • Teriyaki Salmon, lettuce, avocado
  • Teriyaki Chicken Sushi 5pcs $5 / 8pcs $8
    • Chicken, avocado, carrot
  • Chicken Katsu Sushi 5pcs $5 / 8pcs $8
    • Chicken katsu, lettuce, avo, mayo
  • Smoked Chicken Sushi 5pcs $5 / 8pcs $8
    • Smoked chicken, lettuce, avo, mayo
  • Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
    • Cooked tuna, lettuce, avo, mayo, carrot
  • Prawn Tempura Sushi 5pcs $6 / 8pcs $9.50
    • Tempura prawn, lettuce, avo,mayo
  • Vegetable Sushi (V) 5pcs $5 / 8pcs $8
    • Lettuce, tempura beans, avo, carrot
  • Combo Sushi 5pcs $5.50 / 8pcs $9
    • Roll Sushi Collection
  • V= Vegetarian
NIGIRI SUSHI NIGIRI SUSHI
  • Salmon Nigiri 4pcs $7
  • Tuna Nugiri $7.00
  • Prawn Nugiri $7.00
  • Eel Nigiri $10.00
  • Avocado Nigiri $5.00
  • ●Combo Nigiri
  • -8pcs $13.00
    • Not include eel
  • -15pcs $26.00
SASHIMI SASHIMI
  • -S(8pcs) $10
  • -M(12pcs) $15
  • -L(16pcs) $19
  • Salmon Sashimi
  • Tuna Sashimi (Ask our staff for availability)
  • Combo Sashimi
  • S=Small / M=Medium / L=Large
SPECIAL SUSHI SPECIAL SUSHI
  • Open Sushi Teriyaki Chicken M $6 / L $9
    • Teriyaki Chicken, avo, carrot, lettuce, mayo on sushi rice
  • Open Sushi Chicken Katsu M $6 / L $9
    • Chicken katsu, avo, carrot, lettuce, mayo on sushi rice
  • Open Sushi Tempura Prawn M $7 / L$10
    • Tempura prawn, avo, carrot, lettuce, mayo on sushi rice
  • Open Sushi Teriyaki Salmon M $7 / L$10
    • Teriyaki Salmon, avo, carrot, lettuce, mayo on sushi rice
  • Open Sushi Cooked Tuna M $7 / L$10
    • Cooked Tuna, avo, carrot, lettuce, mayo on sushi rice
  • Chicken Sushi Collection $9.00
    • 3pcs Teriyaki chicken, 3pcs Chicken Katsu, 3pcs Smoked chicken
  • Salmon Sushi Collection $12.00
    • 3pcs Fresh salmon, 3pcs Teriyaki salmon, 3 pcs Salmon Nigiri
  • M=Medium / L=Large
TEMPURA TEMPURA
  • King Prawn Tempura $9.00
    • 3pcs King prawn
  • Scallop Tempura $9.00
    • 3pcs King scallop
  • Daily White Fish Tempura $8.00
    • 3pcs daily white fish
  • Vege Tempura (V) $7.00
    • 5pcs Seasonal vegetable
  • Tempura Combo $10.50
    • 2pcs King prawn, 3pcs Vegetable
  • Seafood Tempura $17.50
    • 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish
  • Tempura Lover $19.50
    • 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish, 2pcs vegetable
  • V=Vegetarian
SALAD SALAD
  • Seaweed Salad (V) M $5
  • Koji Green Salad (V) M $5 / L $7.50
  • Tofu Avo Salad (V) M $7 / L $10.50
  • Chicken Avo Salad M $8 / L $12.00
  • Prawn Avo Salad M $9 / L $13.50
  • Salmon Avo Salad M $9 / L $13.50
  • M=Medium / L=Large / V=Vegetarian
TATAKI TATAKI
  • Seared briefly over a hot flame. Served with sliced onion in citrus soy sauce
  • Beef Tataki M $8 / L $16
  • Tuna Tataki M $9 / L $18
  • M=Medium / L=Large
ENTREE/SIDE ENTREE/SIDE
  • Edamame (V) $5.00
    • Japanese green beans
  • Gyoza (V) $5.00
    • Deep fried vegetable dumpling
  • Agedashi Tofu $6.00
    • Deep fried tofu in light soy sauce
  • Crispy Chicken $8.00
    • 3pcs Japanese traditional fried chicken
  • Takoyaki $8.00
    • 6pcs Octopus ball
  • Croquette (V) $5.00
    • 2pcs Crumbed potato
  • Bowl of rice / Miso soup $2.50
  • V=Vegetarian
KATSU KATSU
  • Crumbed dish with rice & salad
  • Chicken Katsu / Pork Katsu $17.50
  • Prawn Katsu $19.50
  • Katsu Lover $23.50
    • Chicken, pork, prawn
TERIYAKI TERIYAKI
  • Cooked with sweet soy sauce. Served with rice & salad
  • Teriyaki Chicken / Teriyaki beef $17.50
  • Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50
  • Teriyaki Tofu (V) $16.50
  • V=Vegetarian
KARAAGE KARAAGE
  • Japanese traditional crispy dish with rice & salad
  • Karaage Chicken $17.50
  • Karaage Daily white fish $19.50
TEPPAN YAKI TEPPAN YAKI
  • Stir fried dish on hot iron plate. Served with rice
  • Teppan Chicken / Teppan Beef $18.50
  • Teppan Seafood $21.50
    • Prawn, squid, scallop, mussel
  • Teppan Vegetable (V) $16.50
  • V=Vegetarian
CURRY CURRY
  • Japanese mild curry with rice
  • Chicken Katsu Curry / Pork Katsu Curry / Chicken Curry / Beef Curry $17.50
  • Prawn Katsu Curry $19.50
BENTO BENTO
  • Include Gyoza, Croquette, Sushi, Salad, Rice, Miso
  • Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
  • Teriyaki Salmon Bento / Teriyaki Daily white fish Bento / Teriyaki Seafood Bento / Prawn Katsu Bento / Karaage Daily White Fish Bento $25.00
  • Teriyaki Tofu Bento (V) $22.00
  • Chicken Katsu Bento / Pork Katsu Bento / Karaage Chicken Bento $23.00
  • Tempura Bento $27.00
    • 2pc King prawn, 2pc King scallop, 2pc Daily white fish, 2pc Vegetable
  • Unagi Bento $27.00
    • Grilled eel
  • Vegetable Bento (V) $21.00
    • Stir fried vegetable
  • Salmon Sashimi Bento / Tuna Sashimi Bento / Combo Sashimi Bento $25.00
MENU SETS MENU SETS
  • Koji Premium Set $29.00
    • 6pc Combo sushi & nigiri, 4pc Fresh salmon sashimi, 1pc Vege tempura, 1pc Scallop tempura, 1pc prawn tempura, 1 pc Daily white fish tempura, Plain udon
  • Sushi & Sashimi $21.00
    • 4pc Roll sushi, 4pc nigiri, 8pc combo sashimi
  • Sushi & Nigiri $17.00
    • 6pc Roll sushi, 6pc Nigiri
  • Sushi & Tempura $23.00
    • 6pc roll sushi & nigiri, 2pc King prawn tempura, 1pc Daily white fish tempura, 1 pc King scallop tempure, 2pc Vege tempura
  • Sushi & Udon $19.00
    • 6pc roll sushi & nigiri, Udon
  • Kids Meal $12.00
    • 2pc Roll sushi, Edamame, Chicken katsu with rice
DONBURI DONBURI
  • Dish on rice with miso soup
  • Chicken Katsu Don $17.00
    • Chicken Katsu, Onion, Egg
  • Pork Katsu Don $17.00
    • Pork katsu, Onion, Egg
  • Salmon Don $19.00
    • Sliced fresh salmon on sushi rice
  • Unagi Don $21.00
    • Grilled eel
UDON UDON
  • Noodle Soup
  • Koji Udon $13.00
    • Plain noodle soup
  • Seafood Udon $17.00
    • Prawn, scallop, squid, mussel
  • Tempura Udon $17.00
    • 1pc King prawn tempura, 1pc scallop tempura, 1pc Daily white fish tempura, 1pc Vege tempura
  • Curry Udon $15.00
    • Japanese Vegetable curry with udon noodle
YAKIUDON YAKIUDON
  • Stir Fried Noodle
  • Chicken Yakiudon / Beef Yakiudon $16.00
  • Seafood Yakiudon $18.00
    • Prawn, scallop, squid, mussel
  • Vegetable Yakiudon (V) $15.00
  • V=Vegetarian
DESSERT DESSERT
  • Green Tea Ice Cream $5.00
  • Ice cream Sandwich $7.00
KOJI LUNCH BOX KOJI LUNCH BOX
  • Include gyoza, salad, rice, miso soup. Available from 11am-3pm
  • Teriyaki Chicken Lunch Box / Teriyaki Beef Lunch Box / Karaage Chicken Lunch Box $15.00
  • Teriyaki Salmon Lunch Box / Teriyaki Daily white fish Lunch Box / Teriyaki Seafood Lunch Box $16.00
  • Teriyaki Tofu Lunch Box (V) $15.00
  • Chicken Katsu Lunch Box / Pork Katsu Lunch Box / Prawn Katsu Lunch Box / Karaage Daily white fish Lunch Box $16.00
  • Vegetable Lunch Box (V) $13.00
  • Salmon Sashimi Lunch Box / Tuna Sashimi Lunch Box / Combo Sashimi Lunch Box $16.00
  • V=Vegetarian

Nearby Sample Menus

  • Beef tataki $9.00
    • Seared briefly over a hot flame, onion in citrus soy sauce
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Salmon sashimi, 8pcs $11.00
    • Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
  • Salmon sushi & sashimi $9.00
    • 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
  • Entree $9
  • Eggs Anyway $12
    • Ciabatta
  • Regular Platter $30
    • Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
  • Cheese Trio $17
    • Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
  • Wild Venison $32
    • Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
  • Kids Bacon and Eggs $12
    • Poached or scrambled
  • Pancakes $16
    • Bacon & Banana or Blueberries & Mascarpone
  • Baked Garlic Loaf $9
  • Boysenberry De Luxe Sundae (GF) $12.00
    • A Benny's Favourite! Layered in a jar, boysenberries, ice cream, hot chocolate sauce & marshmallows, topped with cream
  • GF= Gluten Free
  • Chicken Filo Basket $19.50
    • Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
  • Nachos (GF) $13.00
    • Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
  • Prime Ribeye Steak (GF) $30.00
    • 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
  • Fish of the Day $19.50
    • Your friendly waitress will inform you of the fish special
  • Cheesy Bacon Pasta $12
  • Mini Pavlova (GF) $12.00
    • Drizzled in caramel with ice-cream & cream
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Peanut Sauce $12.00
  • Stir fried noodles $12.00
  • Cashew nuts - Meat and Veg $16.00
  • Fried rice with vegetables $16.00
  • Fried noodles with black Thai sauce $16.00
  • Green curry vegetables $16.00
    • a little coconut milk
  • Chuchee curry $16.00
    • red curry, Thai herbs and coconut milk
  • Thai basil bamboo and Veg $16.00
  • Raost Meat Sandwhich $12.00
    • Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
  • Lemon Crumble $8.00
    • Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
  • The Arancini Ball $8.00
    • Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
  • Roast of the day (GF Option) $12.00
    • Simple & just what ya need, meat and 3 veg with lashings of gravy. Our friendly staff will advise the animal on offer! (Large $16)
  • Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
    • Shrimps nestled with lettuce and homemade thousand Island dressing
  • Side Sauce Orders $1.00
    • Side Sauce Orders
  • Bacon & Eggs on Toast $12.00
    • 2 Fried Eggs & 2 rashers of streaky bacon served on toast.
  • Coppers Tandori Chicken & mango $11.00
    • Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
  • Saag Chicken $16.00
    • Tender chicken cooked in spinach based gravy and spices
  • Mango Chicken $16.00
    • Mango flavour creates an exotic curry. Chicken cooked in a subtle creamy sauce
  • Keema Naan $5.00
    • Naan stuffed with spicy minced lamb
  • Aloo Gobhi Muttar $15.00
    • Potatoes, cauliflower, green peas and tomatoes cooked with spices
  • Palak Paneer $16.00
    • Cubes of homemade cottage cheese cooked in spinach gravy
  • Goan Fish Curry $17.00
    • Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
  • Tarka Dhal $15.00
    • Lentils cooked with cumin seeds, onion, garlic and flavored with curry leaves
  • Mint Chutney $3.00
    • Homemade with yoghurt, mint and light spices
  • VENISON PIE $19.50
    • Finest cuts of Fiordland venison baked in our homemade gravy with root vegetables, and topped with a creamy kumara mash
  • Available all day, every day.
  • Old Bank Brunch
    • A traditional favourite! 2x fresh fried eggs, crispy bacon, a homestyle tasty sausage & golden fries
  • ONION RINGS (SIX) $5.00
  • OLD BANK SIZZLER $29.50
    • Prime Rib-eye served on sizzling hot plate, accompanied by your choice of sauces and sides
  • HOMEMADE APPLE PIE $9.00
    • Served hot with ice cream, fresh cream and sauce
  • BEEF NACHOS $15.50
    • crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
  • GARLIC AIOLI $2.50
  • Oat & Raisin N/A
  • Double Choc Chip N/A
  • Herb & Garlic Toasties N/A
  • Pickles N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Carrot N/A
  • Apple Slices N/A
  • Onion jam $2.00
  • Partners
  • Trio of Ice Cream $9.50
    • Served in tuille rings with a fresh fruit salsa.
  • Roast Vegetable Strudel $25.00
    • Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis.
  • 300g $28.00
  • Pressed Cheese
  • T-Bone 500g $31.00
  • Beef Carpaccio $15.00
    • Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
  • Kiddies Nachos $6.00
  • Crumbed Blue Cod. Fresh crumbed blue cod served with fresh salad and fries. $21.90
  • Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
  • Bowl of fries $4.00
  • Chicken Satay. Ever popular tasty chicken kebabs and satay sauce. $18.90
  • Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
  • Ham off the Bone. Served with fresh salad and potatoes. $12.90
  • Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
  • Pancakes with berries and yogurt $12.00
  • B.L.T sandwich with fries $12.00
  • Haystack with sticks and straw $7.00
    • Hot pancakes with bacon and bananas
  • Kids Lunch $7.00
    • Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Farmers Breakfast $7.00
    • Bacon eggs on toast
  • Hog and Curly Whirlys $7.00
    • Hot streaky bacon and chips
  • Bowl of crutchings $7.00
    • Bowl of hot chips and sauce
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Buttered Mashed Potato $5.00
  • Cadillac Platter $140.00
    • Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
  • Seasonal Vegetables $6.00
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Stir Crazy Sirloin $34.00
    • 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Wedges $7.50
    • Topped with ham and cheese, served with sour cream and sweet chilli sauce
  • -Caramel $9.50
  • -Strawberry $9.50
  • Cheesecake of the Day $12.50
    • Served with cream and ice cream.
  • Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
    • Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
  • Ice Cream Sundae
  • -Raspberry $9.50
  • Roast of The Day $17.90
    • Served with roast potato, pumpkin, steamed vegies and gravy
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • Eggs Florentine Full $13.50 Half $8.00
    • Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
  • Baked Omelette $10.00
    • Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
  • B.L.T $9.00
    • Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
  • Lamb Kofta Salad $13.50
    • Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Koji Japanese Restaurant & Sushi Bar

Koji Japanese Restaurant & Sushi Bar

location

Address

88 Evans Street, Waimataitai, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036831733

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
88 Evans Street, Waimataitai, Timaru, Canterbury, 7910, New Zealand