Koji Japanese Restaurant & Sushi Bar in Timaru Menu

ROLL SUSHI ROLL SUSHI
  • Fresh Salmon Sushi 5pcs $6 / 8pcs $9.50
    • Salmon, avocado
  • Teriyaki Salmon Suhi 5pcs $6 / 8pcs $9.50
    • Teriyaki Salmon, lettuce, avocado
  • Teriyaki Chicken Sushi 5pcs $5 / 8pcs $8
    • Chicken, avocado, carrot
  • Chicken Katsu Sushi 5pcs $5 / 8pcs $8
    • Chicken katsu, lettuce, avo, mayo
  • Smoked Chicken Sushi 5pcs $5 / 8pcs $8
    • Smoked chicken, lettuce, avo, mayo
  • Cooked Tuna Sushi 5pcs $6 / 8pcs $9.50
    • Cooked tuna, lettuce, avo, mayo, carrot
  • Prawn Tempura Sushi 5pcs $6 / 8pcs $9.50
    • Tempura prawn, lettuce, avo,mayo
  • Vegetable Sushi (V) 5pcs $5 / 8pcs $8
    • Lettuce, tempura beans, avo, carrot
  • Combo Sushi 5pcs $5.50 / 8pcs $9
    • Roll Sushi Collection
  • V= Vegetarian
NIGIRI SUSHI NIGIRI SUSHI
  • Salmon Nigiri 4pcs $7
  • Tuna Nugiri $7.00
  • Prawn Nugiri $7.00
  • Eel Nigiri $10.00
  • Avocado Nigiri $5.00
  • ●Combo Nigiri
  • -8pcs $13.00
    • Not include eel
  • -15pcs $26.00
SASHIMI SASHIMI
  • -S(8pcs) $10
  • -M(12pcs) $15
  • -L(16pcs) $19
  • Salmon Sashimi
  • Tuna Sashimi (Ask our staff for availability)
  • Combo Sashimi
  • S=Small / M=Medium / L=Large
SPECIAL SUSHI SPECIAL SUSHI
  • Open Sushi Teriyaki Chicken M $6 / L $9
    • Teriyaki Chicken, avo, carrot, lettuce, mayo on sushi rice
  • Open Sushi Chicken Katsu M $6 / L $9
    • Chicken katsu, avo, carrot, lettuce, mayo on sushi rice
  • Open Sushi Tempura Prawn M $7 / L$10
    • Tempura prawn, avo, carrot, lettuce, mayo on sushi rice
  • Open Sushi Teriyaki Salmon M $7 / L$10
    • Teriyaki Salmon, avo, carrot, lettuce, mayo on sushi rice
  • Open Sushi Cooked Tuna M $7 / L$10
    • Cooked Tuna, avo, carrot, lettuce, mayo on sushi rice
  • Chicken Sushi Collection $9.00
    • 3pcs Teriyaki chicken, 3pcs Chicken Katsu, 3pcs Smoked chicken
  • Salmon Sushi Collection $12.00
    • 3pcs Fresh salmon, 3pcs Teriyaki salmon, 3 pcs Salmon Nigiri
  • M=Medium / L=Large
TEMPURA TEMPURA
  • King Prawn Tempura $9.00
    • 3pcs King prawn
  • Scallop Tempura $9.00
    • 3pcs King scallop
  • Daily White Fish Tempura $8.00
    • 3pcs daily white fish
  • Vege Tempura (V) $7.00
    • 5pcs Seasonal vegetable
  • Tempura Combo $10.50
    • 2pcs King prawn, 3pcs Vegetable
  • Seafood Tempura $17.50
    • 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish
  • Tempura Lover $19.50
    • 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish, 2pcs vegetable
  • V=Vegetarian
SALAD SALAD
  • Seaweed Salad (V) M $5
  • Koji Green Salad (V) M $5 / L $7.50
  • Tofu Avo Salad (V) M $7 / L $10.50
  • Chicken Avo Salad M $8 / L $12.00
  • Prawn Avo Salad M $9 / L $13.50
  • Salmon Avo Salad M $9 / L $13.50
  • M=Medium / L=Large / V=Vegetarian
TATAKI TATAKI
  • Seared briefly over a hot flame. Served with sliced onion in citrus soy sauce
  • Beef Tataki M $8 / L $16
  • Tuna Tataki M $9 / L $18
  • M=Medium / L=Large
ENTREE/SIDE ENTREE/SIDE
  • Edamame (V) $5.00
    • Japanese green beans
  • Gyoza (V) $5.00
    • Deep fried vegetable dumpling
  • Agedashi Tofu $6.00
    • Deep fried tofu in light soy sauce
  • Crispy Chicken $8.00
    • 3pcs Japanese traditional fried chicken
  • Takoyaki $8.00
    • 6pcs Octopus ball
  • Croquette (V) $5.00
    • 2pcs Crumbed potato
  • Bowl of rice / Miso soup $2.50
  • V=Vegetarian
KATSU KATSU
  • Crumbed dish with rice & salad
  • Chicken Katsu / Pork Katsu $17.50
  • Prawn Katsu $19.50
  • Katsu Lover $23.50
    • Chicken, pork, prawn
TERIYAKI TERIYAKI
  • Cooked with sweet soy sauce. Served with rice & salad
  • Teriyaki Chicken / Teriyaki beef $17.50
  • Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50
  • Teriyaki Tofu (V) $16.50
  • V=Vegetarian
KARAAGE KARAAGE
  • Japanese traditional crispy dish with rice & salad
  • Karaage Chicken $17.50
  • Karaage Daily white fish $19.50
TEPPAN YAKI TEPPAN YAKI
  • Stir fried dish on hot iron plate. Served with rice
  • Teppan Chicken / Teppan Beef $18.50
  • Teppan Seafood $21.50
    • Prawn, squid, scallop, mussel
  • Teppan Vegetable (V) $16.50
  • V=Vegetarian
CURRY CURRY
  • Japanese mild curry with rice
  • Chicken Katsu Curry / Pork Katsu Curry / Chicken Curry / Beef Curry $17.50
  • Prawn Katsu Curry $19.50
BENTO BENTO
  • Include Gyoza, Croquette, Sushi, Salad, Rice, Miso
  • Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
  • Teriyaki Salmon Bento / Teriyaki Daily white fish Bento / Teriyaki Seafood Bento / Prawn Katsu Bento / Karaage Daily White Fish Bento $25.00
  • Teriyaki Tofu Bento (V) $22.00
  • Chicken Katsu Bento / Pork Katsu Bento / Karaage Chicken Bento $23.00
  • Tempura Bento $27.00
    • 2pc King prawn, 2pc King scallop, 2pc Daily white fish, 2pc Vegetable
  • Unagi Bento $27.00
    • Grilled eel
  • Vegetable Bento (V) $21.00
    • Stir fried vegetable
  • Salmon Sashimi Bento / Tuna Sashimi Bento / Combo Sashimi Bento $25.00
MENU SETS MENU SETS
  • Koji Premium Set $29.00
    • 6pc Combo sushi & nigiri, 4pc Fresh salmon sashimi, 1pc Vege tempura, 1pc Scallop tempura, 1pc prawn tempura, 1 pc Daily white fish tempura, Plain udon
  • Sushi & Sashimi $21.00
    • 4pc Roll sushi, 4pc nigiri, 8pc combo sashimi
  • Sushi & Nigiri $17.00
    • 6pc Roll sushi, 6pc Nigiri
  • Sushi & Tempura $23.00
    • 6pc roll sushi & nigiri, 2pc King prawn tempura, 1pc Daily white fish tempura, 1 pc King scallop tempure, 2pc Vege tempura
  • Sushi & Udon $19.00
    • 6pc roll sushi & nigiri, Udon
  • Kids Meal $12.00
    • 2pc Roll sushi, Edamame, Chicken katsu with rice
DONBURI DONBURI
  • Dish on rice with miso soup
  • Chicken Katsu Don $17.00
    • Chicken Katsu, Onion, Egg
  • Pork Katsu Don $17.00
    • Pork katsu, Onion, Egg
  • Salmon Don $19.00
    • Sliced fresh salmon on sushi rice
  • Unagi Don $21.00
    • Grilled eel
UDON UDON
  • Noodle Soup
  • Koji Udon $13.00
    • Plain noodle soup
  • Seafood Udon $17.00
    • Prawn, scallop, squid, mussel
  • Tempura Udon $17.00
    • 1pc King prawn tempura, 1pc scallop tempura, 1pc Daily white fish tempura, 1pc Vege tempura
  • Curry Udon $15.00
    • Japanese Vegetable curry with udon noodle
YAKIUDON YAKIUDON
  • Stir Fried Noodle
  • Chicken Yakiudon / Beef Yakiudon $16.00
  • Seafood Yakiudon $18.00
    • Prawn, scallop, squid, mussel
  • Vegetable Yakiudon (V) $15.00
  • V=Vegetarian
DESSERT DESSERT
  • Green Tea Ice Cream $5.00
  • Ice cream Sandwich $7.00
KOJI LUNCH BOX KOJI LUNCH BOX
  • Include gyoza, salad, rice, miso soup. Available from 11am-3pm
  • Teriyaki Chicken Lunch Box / Teriyaki Beef Lunch Box / Karaage Chicken Lunch Box $15.00
  • Teriyaki Salmon Lunch Box / Teriyaki Daily white fish Lunch Box / Teriyaki Seafood Lunch Box $16.00
  • Teriyaki Tofu Lunch Box (V) $15.00
  • Chicken Katsu Lunch Box / Pork Katsu Lunch Box / Prawn Katsu Lunch Box / Karaage Daily white fish Lunch Box $16.00
  • Vegetable Lunch Box (V) $13.00
  • Salmon Sashimi Lunch Box / Tuna Sashimi Lunch Box / Combo Sashimi Lunch Box $16.00
  • V=Vegetarian

Nearby Sample Menus

  • Fresh Spring Rolls(Phor Pa Sod) $9.50
    • Mixed Garden Vegetable Wrapped In A Pastry Sheets, Glass Noodles, Chopped Red Onion, Cucumber, Carrot, Capsicum And Thai Basil Leaves.Served With Our Signature Dipping Sauce
  • Papaya Pok Pok N/A
  • Gai Satay N/A
  • Panaeng Curry $21.00
    • Chicken / Pork / Beef
  • Sukothai Deep Fried Drums $19.00
    • Deep Fried Chicken Drums Marinated With Thai Herbs And Spices
  • Thai Style Sweet And Sour With Our Own Special Sauce. Comes With Cucumber, Tomato, Pineapple Slice, Spring Onion And Onion With Your Selection Of Battered Meat Or Seafood N/A
  • Vegetarian Red Curry $19.00
    • The Ruby Of Thai Food Creamy Coconut With Our Homemade Red Curry Paste. Served With Vegetables, Citrus Leaves And Sweet Basil Leaves
  • Pad See Ew Popular Choice $19.00 / $28.00
    • Rich Sweet Black Soy Sauce And Rice Noodle . Stir Fried With Mixed Vegtables And Eggs With Your Selection Of Meat - Chicken / Pork / Beef Or Banana Prawns From Aus /Seafood
  • Crisp Soft Shell Crab $17.5
    • Whole crab, apple & celery salad, curry mayo
  • Soup of the day $6
    • with Bread
  • House Baked Garlic Loaf $9
  • Mushroom Pasta $17.50
    • Portobello mushrooms, pinenuts, rocket, shaved Talbot forest parmesan
  • Pancakes $16
    • Bacon & Banana or Blueberries & Mascarpone
  • Eggs Montreal $18
    • Muffin, smoked salmon, eggs, hollandaise
  • Confit Chicken Wings $16
    • Sticky wings, spice to sprinkle
  • Confit Chicken Wings $16
    • Sticky wings, spice to sprinkle
  • Vegetarian Filo Basket $17.50
    • Roasted seasonal vegetables mixed with parmesan, cashews, sour cream & chives, topped with capsicum chutney Served with salad & crispy potatoes
  • Crispy Chicken Breast $19.50
    • With slaw, swiss cheese, avocado puree & habanero aioli
  • Omelette (GF) $17.50
    • Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
  • Roast Pork Fillet (GF) $19.50
    • Served with steamed seasonal vegetables, crispy potatoes & apple sauce
  • Chicken Nuggets (6) & Chips $12
  • Asian Styled pulled Pork $19.50
    • With apple slaw & swiss cheese
  • Prime Ribeye Steak (GF) $30.00
    • 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
  • Benny's Famous Seafood Chowder & Bun $13.00
  • Papadom $1.00
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Nam tok - Thai steak salad $18.00
  • Thai basil bamboo and Veg $16.00
  • Chuchee curry vegetables $16.00
    • red curry, Thai herb, coconut milk
  • Tom yum seafood $20.00
    • seafood and a little coconut milk
  • Cashew nuts and Veg $12.00
  • Green curry $16.00
    • Gang keow wan with coconut milk
  • Stir fried Peanut sauce $16.00
  • Red curry $16.00
    • Gang dang with coconut milk
  • Baked Style Potato $12.00
    • Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
  • Coppers Tandori Chicken & mango $11.00
    • Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
  • Snitzy Chicken burger $14.50
    • House crumbed Schnitzel chicken with camembert cheddar cheese, plum sauce, lettuce, tomato, onion, and aioli, dressing. Between artisan burber bun .Served with fries.
  • Mini Breakfast $8.00
    • 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
  • Copper House Bread $7.80/ 4 pieces $15
    • 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
  • Mini Roast of the Day Battered Fish n Chips $8.50
    • Mini Roast of the Day Battered Fish n Chips
  • Salads side $5.00
    • Salads side
  • Side Sauce Orders $1.00
    • Side Sauce Orders
  • Vegetable Biryani $15.00
    • Basmati rice cooked with vegetables, herbs and spices
  • Channa Masala $15.00
    • Chickpeas cooked with thick onion and tomato gravy and spices
  • Saag Chicken $16.00
    • Tender chicken cooked in spinach based gravy and spices
  • Lamb Vindaloo $16.00
    • Lamb pieces cooked in hot ground vindaloo paste
  • Pappadams (4 pcs) $4.00
    • Crispy, wafer thin Indian lentil crackers
  • Chicken Naan $5.00
    • Naan stuffed with spicy minced chicken
  • Lamb Madras $16.00
    • Famous south Indian dish. Boneless lamb cooked in coconut sauce
  • Lamb Korma $16.00
    • Lamb pieces cooked in a creamy sauce made from cashew nuts and spices
  • Thousand Island N/A
  • Ranch N/A
  • Onion N/A
  • Steak and Cheese N/A
  • Avocado Toasties N/A
  • Chicken Classic N/A
  • Turkey & Ham N/A
  • Yoghurt N/A
  • Garlic butter
  • Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
  • Whitestone Livingstone Gold
    • This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
  • Whitestone Airedale
    • Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
  • 300g $28.00
  • Creamed spinach $2.00
  • 300g $32.00
  • Kapiti Brick
    • Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
  • Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
  • Potters Chicken Doorstopper. The name says it all - huge sammie with chicken bacon, lettuce, tomato. Served with spicy wedges. $14.90
  • Hawaiian Steak. Served with fresh salad and fries $12.90
  • Shrimp Cocktail $7.90
  • Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
  • Garlic or Pesto Bread Large $6.00 / Small $3.00
  • Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90
  • Smoked Chicken Bagel. Toasted bagel stuffed with tender smoked chicken, fresh salad and cream cheese. Served with fries. $13.90
  • Farmers Breakfast $7.00
    • Bacon eggs on toast
  • Pancakes with bananas and bacon $12.00
  • Haystack with bird droppings $7.00
    • Hot pancakes with yogurt and berries
  • Toasted Sandwich - you choice of 3 fillings $8.00
    • Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
  • Creamy mushrooms $12.00
  • Soup of the day (in season) $12.00
  • Salad of the day (in season) $12.00
  • Haystack with sticks and straw $7.00
    • Hot pancakes with bacon and bananas
  • Rock the Boat $27 Medium / $32 Classic
    • Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • - Twelve $37.00
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Maverick Fillet $38.00
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • Chips $9.00
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Sorbet $3.00
    • Lemon and lime, refreshingly citrus palate cleansing.
  • Sticky Toffee Pudding $10.50
    • Served hot with toffee sauce, cream and vanilla bean ice cream.
  • Trio of Ice Cream $9.50
    • Served in tuille rings with a fresh fruit salsa.
  • Pressed Cheese
    • Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
  • Sauces
    • Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese
  • Blue Cheese
    • Kapiti Kikorangi. A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
  • Roast Vegetable Strudel $25.00
    • Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
  • Steak Prime Rib 400g $30.00
  • -Spider $5.00
    • Vanilla ice cream with your choice of raspberry, lemonade or cola
  • BLAT $14.90
    • Bacon, lettuce, avocado & tomato on toasted bread with fries
  • Chocolate Mud Cake $12.50
    • Served with cream and ice cream.
  • -Strawberry $9.50
  • Ice Cream Sundae
  • Catch of the Day $19.90
    • Today’s fresh catch served with slaw and fries
  • -Ice Cream Sundae $5.00
    • Raspberry, Strawberry, Caramel or Chocolate
  • Fish Burger $17.90
    • Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
  • Open Venison Sandwich $16.00
    • Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
  • Venison Salad $15.00
    • Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
  • Open Chicken Sandwich $13.50
    • Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
  • Eggs Benedict Full $13.50 Half $8.00
    • Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • Scrambled Eggs Full $13.50 Half $8.00
    • Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Eggs Florentine Full $13.50 Half $8.00
    • Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
Koji Japanese Restaurant & Sushi Bar

Koji Japanese Restaurant & Sushi Bar

location

Address

88 Evans Street, Waimataitai, Timaru, Canterbury, 7910, New Zealand

phone

Phone

036831733

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
88 Evans Street, Waimataitai, Timaru, Canterbury, 7910, New Zealand