Address
7 George Street, Timaru 7910, New Zealand
Koji Teppanyaki & Grill in Timaru Menu
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KOJI CLASSIC- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
KOJI LOVER- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
KOJI PREMIUM- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
VEGETARIAN- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
KID´S MEALS- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
SIDES-
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
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Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
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Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
-
Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
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Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
-
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Nearby Sample Menus
- ●Combo Nigiri
- Karaage Daily white fish $19.50
- Seaweed Salad (V) M $5
- Chicken Katsu / Pork Katsu $17.50
- Stir Fried Noodle
- Teriyaki Salmon / Teriyaki Daily White Fish / Teriyaki Seafood $19.50
-
Pork Katsu Don $17.00
- Pork katsu, Onion, Egg
- Prawn Katsu $19.50
-
Spring Rolls(Phor Pa) $9.50
- Glass Noodles, Thinly Sliced Cabbage, Carrot And Mushrooms Wrapped In Pastry Sheets. Deep Fried Crispy And Golden. Served With Sukhothai'S Sweet Plum Dippingsauce
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Wasabi Prawns $12.00
- Fried Prawns In Wasabi Sauce. Served With Fruit Salad
- Panaeng Lamb Rack N/A
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Roasted Pork Stir Fried With Chilli $25.00
- Stir Fried Roasted Pork In Our Homemade Chilli Paste And Tasty Herbs
- Pad Thai N/A
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Tom Yum $19.00/ $29.00
- Chicken/ Pork / Beef, Banana Prawns From Aus Or Sliced Seafood
- Roasted Pork Stir Fried With Chilli N/A
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Pad Prix Whan - Chicken / Pork / Beef $19.00
- Stir Fried With Your Choice Of Meat With Capsicum, Onion, Spring Onion And Mushrooms
- Mince Naan $5.00
- North Bengali Fruity $10.00
- Rogan Josh $10.00
- Cheese Onion Naan $5.00
- Onion Bhaji (4 Pieces) $ 5.00
- Paitia $10.00
- Mixed Vegetable Platter (For 2) $ 14.00
- Paratha $3.50
- Soup of the Day Full $12
-
Baked Eggs $18
- Chorizo, tomato compote, potatoes, baby spinach
- Toast and Jam $5
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Grilled Sausages & Mash $16.5
- Onion gravy
- Entree $9
-
Duck Wontons $17
- Hoisin dipping sauce, Asian slaw
-
Soup of the day $6
- with Bread
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Oxford Salad $17
- Asparagus, green beans, goats cheese, red quinoa, shaved fennel
- GF= Gluten Free
-
Childs Platter $12
- Cheese, ham, crackers, fruit, etc
-
Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
- Benny's Famous Seafood Chowder & Bun $13.00
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Crumbed Scallops (4) $19.50
- Freshly crumbed with salad, fries & tartare sauce
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Mini Pavlova (GF) $12.00
- Drizzled in caramel with ice-cream & cream
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Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad
-
Coated Crispy Chicken Salad $19.50
- tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
- Thousand Island N/A
- Ham N/A
- White Chip Macadamia N/A
- Sweet Onion N/A
- Yoghurt N/A
- Herb & Garlic Toasties N/A
- Veggie Patty N/A
- Meatball N/A
-
Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chili jam and coconut cream broth.
-
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
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Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
- Beef Fillet
- Garlic butter
- Blue Cheese
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Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough.
- Creamed spinach $2.00
- Vegetarian Nachos $11.90
- Chicken Enchilada. Saj bread stuffed with chicken, peppers, mushrooms, onions and tomatoes. $19.90
- Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
- Shrimp Cocktail $7.90
- Hot Chicken Salad. With our special thai sauce and fresh salad. $18.90
- Potters Chicken Doorstopper. The name says it all - huge sammie with chicken bacon, lettuce, tomato. Served with spicy wedges. $14.90
- Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
- Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
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Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
- Creamy mushrooms $12.00
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Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
- Bowl of fries with sauce $7.00
- Salmon crepes with hollandaise $12.00
- Pancakes with berries and yogurt $12.00
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Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
- French toast with bananas and bacon $12.00
-
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
-
Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
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Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
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Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
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Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
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Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
- - Two Shanks $36.00
- Sliced Steak with Black Pepper Sauce $18
- Wonton Soup $7
- King Prawns with Black Pepper Sauce $22
- Beef and Char Choy Soup $6
- Groper with Black Bean Sauce and Vegetables $18
- Chicken with Cashew Nuts and Vegetables $19
- Deep Fried Banana with Ice-cream $5
- Sliced Steak with Black Bean Sauce $18
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Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
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After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
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Pressed Cheese
- Kapiti Riverdale Cheddar. Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallisation.
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Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
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Confit of Duck $25.50
- Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
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Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
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Soup of the Day $10.00
- The chef’s seasonal speciality.
- Steak Beef Fillet 300g $32.00
-
Roast of The Day $17.90
- Served with roast potato, pumpkin, steamed vegies and gravy
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Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat
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Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries
- -Caramel $9.50
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Warm Flat Breads $9.90
- Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
- GF = Gluten Free / DF = Dairy Free
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Chicken Burger $17.90
- Crumbed chicken fillet, bacon, cheese, lettuce, tomato, onion, gherkin, mayo
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Chicken, Chorizo and Mushroom Fettuccine $18.90
- Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce
- Savouries / Cheese Rolls / Club Sandwiches $2.50
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Toasted Muesli $8.50
- With blueberries, yoghurt & milk
- ●Quiche of Filo of the day $8.00
-
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
- 8-11am
- -With Salad $10.00
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Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
- Assorted Cakes & slices from $3.90
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Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
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Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
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Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
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Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
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Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
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Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
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Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
Koji Teppanyaki & Grill
Phone
036869166
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Wheelchair accessible , Reservations , Waitstaff , Lunch , Seating , Special Occasion Dining , Dinner , Child-friendly
7 George Street, Timaru 7910, New Zealand
- Timaru Asian Menus
- Timaru Japanese Menus
- Timaru Sushi Menus
- Canterbury Asian Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus