Address
7 George Street, Timaru 7910, New Zealand
Koji Teppanyaki & Grill in Timaru Menu
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KOJI CLASSIC- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
KOJI LOVER- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
KOJI PREMIUM- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
VEGETARIAN- Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
KID´S MEALS- Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
SIDES-
Seaweed salad $6.00
- Sweet and sour green seaweed served on green salad
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Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
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Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
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Beef tataki $9.00
- Seared briefly over a hot flame, onion in citrus soy sauce
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Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
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Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
- Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
Nearby Sample Menus
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Sukothai Goes Black $25.00
- Your Selection Of Meat Beef Or Pork Will Be Put Into A Work With Out Devine Black Soy Sauce
- The Source Recipe Of Sukhothai Restaurent To Create The Best Tom Yum Soup In New Zealand With Our Own Unique Thick And Rich Coconut Cream Which Created The Tastiest Flavours For Everyone. A Kick Of Lime Juice , Vegetables And Healthy Thai Herbs. $28.00
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Vegetarian Red Curry $19.00
- The Ruby Of Thai Food Creamy Coconut With Our Homemade Red Curry Paste. Served With Vegetables, Citrus Leaves And Sweet Basil Leaves
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Thai Sweet And Sour Tofu $19.00
- The Style Sweet And Sour In Our Special Sauce Comes With Deep Fried Tofu, Cucumber, Tomato, Pineapple Slices, Spring Onion And Onion
- Chicken Yellow Curry N/A
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Tom Yum Mushroom(Tom Yum Med) $19.00
- The Secret Recipe Of Sukhothai Is Used To Create The Boil Tom Yum Soup In N2 , With Our Even Unique Thick And Rich Coconut Cream Which Is Created With The Flavours For Everyone With A Kick Of Lime Juice , Vegetables And Healthy Thai Herbs
- Flat Rice Noodles $2.00
- Stir Fried With Fresh Garlic And Pepper Recommended With Banana Prawns N/A
- Vanilla ice cream, espresso $8
- Warm Marinated Olives $7
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Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
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Wild Venison $32
- Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
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Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
- Mac and Cheese $12
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Kids Bacon and Eggs $12
- Poached or scrambled
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Kids Sundae $6
- Chocolate Sauce or Sprinkles or Both!!
- Chicken Nuggets (6) & Chips $12
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Childs Platter $12
- Cheese, ham, crackers, fruit, etc
- Battered Hoki & Chips (GF) $12
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Garlic Bread (GF) $6.00
- Serves 2
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Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
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Freshly Battered Blue Cod $19.50
- Served with fries, salad & tartare sauce
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Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings
- GF= Gluten Free
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Mint Chutney $3.50
- Mango Chutney $3.50
- Raita $3.50
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
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Red curry vegetables $16.00
- a little coconut milk
- Cashew nuts - Meat and Veg $16.00
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Pad prik gang keaw wan $16.00
- Green curry paste
- Rad Na (noodles) $12.00
- Stir Fry fresh ginger with Veg $12.00
- Thai Spring Rolls - 10 $7.00
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Massaman curry $16.00
- Ancient - royal Thai curry, palm sugar
- Thai garlic - spicy or non spicy $18.00
- Tarka Dhal / Channa Masala / Chicken Korma / Butter Chicken $10.00
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Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices
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Tandoori Roti $3.50
- Bread made from wholemeal flour
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Butter Chicken $16.00
- Marinated tandoori chicken cooked in creamy tomato and butter sauce
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Chicken Tikka (5 pcs) $8.50
- Chicken pieces marinated in spices & yoghurt and roasted in the tandoor. Served with mint chutney
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Tamarind Chutney $3.00
- Homemade tamarind and dates chutney
- Salad (tossed seasonal vegetables) $5.00
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Butter Paneer $16.00
- Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
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CHICKEN FILO $18.50
- Chicken breast marinated in Coconut cream, apricot and cream cheese in a crispy filo pastry, served with garden salad and fries
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BEEF LASAGNA $15.50
- Minted beef with traditional Napoli sauce and cheese served with garden salad and fries
- GARDEN SALAD $5.00
- FRIED EGG $1.50
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CANTERBURY LAMB SHANKS
- One or two shanks slowly braised in Guinness, with root vegetables and potato mash
- FISH BITES $6.50
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CHICKEN AND BASIL $15.50
- creamy basil pesto sauce with grilled chicken pieces, onion and capsicum
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SMOKED PORK SPARE RIBS $24.50
- Half rack of fresh pork spare ribs, coated in our tangy BBQ sauce and served with choice of sides
- 300g $32.00
- Herb croquettes
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Kapiti Riverdale Cheddar
- Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
- Sauces
- Wild mushroom
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Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
- 2 fried eggs $2.00
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After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
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Nemo and Curly Whirlys $7.00
- Fish and chips with sauce
- Pancakes with berries and yogurt $12.00
- French toast with bananas and bacon $12.00
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Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
- Hot seasoned wedges, sour cream and sweet chilli $8.00
- Salad of the day (in season) $12.00
- Pancakes with bananas and bacon $12.00
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Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
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Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
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Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
- Straight-Cut Chips $5.00
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
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A Fist Full Of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
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Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
- Chicken with Curry Sauce and Vegetables $18
- Taiwan Mountain Tea / Pu'er Tea (Black Tea) $3
- Deep Fried Banana with Ice-cream $5
- Chicken with Chilli and Garlic $19
- Chicken with Satay Sauce and Vegetables $18
- Sliced Steak with Black Bean Sauce $18
- Chicken with Sweet and Sour Sauce $18
- King Prawns with Sweet and Sour Sauce $22
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Pressed Cheese
- Whitestone Livingstone Gold. This sheep’s milk cheese is pressed and has a subtle nutty flavour that becomes stronger and more complex as it ages.
- Creamed spinach $2.00
- Steak T-Bone 500g $31.00
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Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
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After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
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Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
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Blue Cheese
- Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
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French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
- Creamed Corn N/A
- Coleslaw N/A
- BBQ N/A
- Tuna N/A
- Meat Lovers $8.50
- Baked Spud with Plain, garlic, parsley, or mint butter Topped with Two Fillings of your choice for / Topped with Four Fillings of your choice for $8.00 / $8.00
- Mexican $9.00
- Gourmet Chicken $10.00
- -Strawberry $9.50
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Chocolate Mud Cake $12.50
- Served with cream and ice cream.
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Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
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BLAT $14.90
- Bacon, lettuce, avocado & tomato on toasted bread with fries
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-Spider $5.00
- Vanilla ice cream with your choice of raspberry, lemonade or cola
- Fish Bites and fries $7.50
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Cheesecake of the Day $12.50
- Served with cream and ice cream.
- -Caramel $9.50
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Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
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Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
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Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
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Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
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Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
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Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
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B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Koji Teppanyaki & Grill
Phone
036869166
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Wheelchair accessible , Reservations , Waitstaff , Lunch , Seating , Special Occasion Dining , Dinner , Child-friendly
7 George Street, Timaru 7910, New Zealand
- Timaru Asian Menus
- Timaru Japanese Menus
- Timaru Sushi Menus
- Canterbury Asian Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus