Koji Teppanyaki & Grill in Timaru Menu

Nearby Sample Menus

Madras $10.00
- Madras (Chicken/Lamb/Beef)
Garlic Mince Naan $5.50
Butter Chicken $10.00
- Butter Chicken
Bhoona $10.00
Nashedar $10.00
Mixed Vegetable Platter (For 2) $ 14.00
Chk Nuggets and Chips (Fries) $10.00
Paneer Malie Masala $10.00

Cheesy Bacon Pasta $12
Garlic Bread (GF) $6.00
- Serves 2
Also check out our dessert special of the day / GLUTEN FREE options available on request
GF= Gluten Free
Toasted Sandwich on sourdough (GF) $7.50
- Choose 2 fillings
GF= Gluten Free
Crumbed Scallops (4) $19.50
- Freshly crumbed with salad, fries & tartare sauce
Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli

Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Raita $3.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50

Tom yum $12.00
Stir fried noodles $12.00
Stir Fry with garlic $12.00
Crispy squid $7.00
Fried rice with vegetables $16.00
Stir fried Peanut sauce $16.00
Cashew nuts - Meat and Veg $16.00
Chilli paste Nam Prik Phaow $16.00

Tandoori King Platter $15.00
- Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices
Tandoori Chicken (half) $9.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
Tarka Dhal / Channa Masala / Chicken Korma / Butter Chicken $10.00
Plain Naan $3.50
- Plain flour bread garnished with butter
Cheese Naan $5.00
- Naan stuffed with cheese
Stuffed Naan $5.00
- Naan stuffed with spiced vegetables
Lamb Korma $16.00
- Lamb pieces cooked in a creamy sauce made from cashew nuts and spices

SWEET CHILLI $1.50
HOMEMADE CHEESECAKE $9.00
- Check the special's board or ask our staff about today's cheese cakeflavour
SHRIMP COCKTAIL $9.50
- an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
BATTERED BLUE COD
- Southern ocean blue cod encased in golden batter and served with your choice of sides
BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms
Penne pasta in your choice of sauce, served with two pieces of garlic bread
OLD BANK BURGER $17.50
- a generous homemade patty in a fresh burger bun, topped with bacon, egg, cheese, tomato, lettuce and caramelised onions
PLATTER FOR TWO $12.50
- a selection of deep fried finger food and golden fries to be enjoyed with a friend

Tuna N/A
Mayo N/A
Double Choc Chip N/A
Yoghurt N/A
Ham N/A
Olives N/A
Wrap N/A
Cheesy Garlic Toasties N/A

Trio of Salmon $16.00
- Smoked salmon and crab roulade topped with wasabi caviar, vodka cured salmon Gravlax and salmon Rillettes served with toasted sourdough.
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
Potato gratin
Partners
Tempt your Taste Buds $10.50
- With the chef’s creation
Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
Cajun roasted potato
Fresh Fish $27.00
- Accompanied by sauces and garnishes to complement the catch.

Ham off the Bone. Served with fresh salad and potatoes. $12.90
Hawaiian Steak. Tender thick cut real ham. $16.90
Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90
Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
Beef Curry. Mild curry beef served with rice and pappadum $13.90

Pancakes with bananas and bacon $12.00
Bowl of fries with sauce $7.00
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
Bowl of crutchings $7.00
- Bowl of hot chips and sauce
French toast with bananas and bacon $12.00
Salmon crepes with hollandaise $12.00
Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips

Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
- One Shank $27.00
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper

Sliced Steak with Satay Sauce and Vegetables $18
King Prawns with Season Vegetables $22
Sweet and Sour Pork $19
King Prawns with Mushrooms and Vegetables $22
Chicken with Chilli and Garlic $19
Home Made Spring Rolls $5
Lychee with Ice-cream $5
Stir-fried Chinese Vegetables with Garlic $16

Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flaky pastry topped with goat’s cheese and finished with a red wine jus.
Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
2 fried eggs $2.00
Lamb Rack $32.00
- Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
Pressed Cheese
- Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Potatoes
- Shoestring fries or steak fries/Truffle mashed potato/Creamy mashed potato /Potato gratin/Herb croquettes/Cajun roasted potato
Soft White Cheese
- Whitestone Mt Dome Double Cream. Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.

-Strawberry $9.50
Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo
Ice Cream Sundae
Chicken Nuggets and fries $7.50
-Mixed Berry $9.50
Chicken, Chorizo and Mushroom Fettuccine $18.90
- Chicken strips, chorizo sausage, and mushrooms in a garlic cream sauce
Home-made Apple Strudel $12.50
- Served hot with cream and ice cream.
Kids Platter $9.00
- Fairy bread or Ham Sammy, cheese wedge, raisins, crackers, yoghurt and sweet treat

Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
Baked Omelette $10.00
- Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Scrambled Eggs Full $13.50 Half $8.00
- Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise

Koji Teppanyaki & Grill

Address

7 George Street, Timaru 7910, New Zealand

Phone

036869166

Email

None

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Sushi

Features

Wheelchair accessible , Reservations , Waitstaff , Lunch , Seating , Special Occasion Dining , Dinner , Child-friendly

Koji Teppanyaki & Grill in Timaru Menu

Nearby Sample Menus