Koke pub and cafe in Northland Menu

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Koke pub and cafe in Northland has no menu available, but can choose from many other options such as LUNCH COMBO or CURRY COMBO from Mt Albert Indian Takeaway. GPK offers many options including $7 selection of 3 $16 and sage & onion. Pinot Plus includes a wide range like Weekday Specials or Monday (First Monday of every month). Bagel and Pancakes from . Bridge It Cafe offers Peppermill Delicatessen and available till 2:30.

Nearby Sample Menus

RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
LITTLE RED RIDING HOOD Nature’s Bounty $27/snack.Size$15.50
- Fresh spinach, mushrooms, sundried tomatoes, basil pesto, capsicum, feta & kalamata olives served w\ fresh roquette & grated parmesan
THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
CITRUS SORBET $11
- DF/GF Simple and refreshing fruit sorbet served in a cocktail glass
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil

-Seafood $17.50
-Seafood (Fish, Scallops, Prawns and Squid) $17.50
Chicken, Beef or Pork $13.50
-Seafood $17.50
-Chicken Large $14
-Seafood (Fish, Scallops, Prawns and Squid) $17.50
-Chicken, Beef or Pork $13.50
Pra ram rung song
- Stir fry with seasonal vegetables, cashew nuts & peanut sauce.

-Add two fried eggs / Add garlic tiger prawn $4.00
5pm til' late
-Seared Scallop & Bacon $23.00
- With avocado, red onion, tomato, mesclun and warm Maple vinaigrette
●Seafood
-Wilted Spinach $16.00
BBQ Pork Spare Ribs Medium $20 / Large $29
- Braised in our BBQ sauce. Served w/ thyme & garlic baked potatoes
-A soft poached egg $2.00
●Scrambled Eggs on a slice of our toasted sourdough bread $13.00

VEGETABLE SAMOSA $2.00
- (Deep Indian Fried Puff pastry)
CHICKEN NAAN ROLL $8.00
ALU PARATHA $4.00
- (potatoes)
MANGO CHICKEN M$15.50/L$21.50
- (Cooked with onion gravy, Mango pulp, mango chutney, fresh cream )
KEEMA NAAN $4.00
- (Lamb mince)
CHICKEN BIRYANI $15.50
- (Chicken cooked with rice & spices)
PORK CURRY M$15.00/L$20.50
- (Onion & tomato gravy)
FISH MADRAS M$16.50/L$21.50
- (Fish with coconut cream)

-Gluten Free Bases Available $2.00
·Pizza churros (V) $9.00
- tossed in cinnamon sugar with whipped cream
coppa ham, caramelized onion & buffalo mozzarella $26.00
Asparagus $16.00
- wild rice, tomato, greens & parmesan w/ spiced honey vinaigrette
-salmon, feta, rocket & cherry tomato (white pizza, no tomato base) $25.00
salami, olives & jalapenos $21.00
- ask if you want
fresh battered fish, salad & tartar sauce $16.00
-tuna $4.00

Croque Madame $10.50
Salad of the Week $12.00
Bagel
Ham & Cheese Croissant $8.50
Hot Beef Roll w Horseradish Sauce $14.00
Jamaican Jerk Pulled Pork Bun $14.00
Creamy Balsamic Mushrooms on Toast $15.00
Almond Croissant $6.50

Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Peshwari Naan $4.00
- "peshawar" is famous for its rich food, naan stuffed with dry fruits and cherries
Garlic Naan $3.50
- traditional Indian bread, stuffed with garlic and coated with butter
Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
Butter Prawns $17.50
- shelled prawns smoked in tandoor and cooked in a dellicate butter & tomato gravy
Lamb Korma $15.90
- boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Tandoori Prawn $18.50
- king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
Chicken Tikka $11.50
- succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving

Burlee $9.50
- Served with cream and ice cream
Avocado and shirmp timbale $9.90
- Served with mini salad
Key lime pie $9.50
- With ice cream
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Pasta of the day $17.00
- Please ask your wait staff todays special
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing

Greek Salad $8.00
Garden Produce Salad $7.00
Tempura Battered Tiger Prawns $21.00
- w sumac & clove spice, nori & citrus mayo
Benedict Eggs $21.50
- w grilled bacon & poached eggs on split muffin, creamed spinach, grain mustard, hollandaise & cayenne pepper
A Cheese Kransky N/A
Ham, cheese & pineapple mini pizza w fries $14.00
2 Hash Browns $4.00
Soup of the Day $14.00
- w sourdough cheese melts

Masala egg omelette $3.00
Chips one scoop $3.00
-medium $15.50
-large $21.00
·beef vindaloo
- Gonasse dish made with fresh chilli
-medium $15.50
·pork curry
- Onion & tomato gravy
-large $21.50

Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Prawn crackers $5.50
- Bowl of prawn cracker served with tomato sauce
Mini Burger $8.00
- Beef patty with toasted bun, served with chips and tomato sauce
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream

40 donuts $12.00
- choice of 1 sauce.
24 Donuts $9.00
- choice of 2 sauces
American Hot Dog $4.50
- Our frankfurters are made by a master Swiss butcher and served with a choice of self-service sauces(Add cheese $1.50).
18 Donuts $6.00
12 Donuts $5.00
- choice of 1 sauce
10 Donuts $4.00
Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges

Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
Thick cut fries $8.00
Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Fresh Pacific oysters with lemon wedges $21.00 for 6
Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli