Address
Kohukohu Rd, Kohukohu, New Zealand
Koke pub and cafe in Northland Menu
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Koke pub and cafe in Northland has no menu available, but can choose from many other options such as LUNCH COMBO or CURRY COMBO from Mt Albert Indian Takeaway. GPK offers many options including $7 selection of 3 $16 and sage & onion. Pinot Plus includes a wide range like Weekday Specials or Monday (First Monday of every month). Bagel and Pancakes from . Bridge It Cafe offers Peppermill Delicatessen and available till 2:30.
Nearby Sample Menus
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Workhorse Sml $13 / Lrg $28
- Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
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Herbalist Sml $13 / Lrg $27
- Kumara, avocado, brie, red onion, basil pesto
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Kids stuff Sml $9.50 / Lge $19.00
- You choose two toppings - ham, pineapple or tomato. Then we add the cheese and sauce onto our famous pizza base
- Gluten free bun available on request $1 extra
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Squid plate (served 2) $18.50
- Marinated overnight, then flash fried and dusted with our wicked housemade 3 pepper seasoning
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Bangers & mash $19.50
- Organic lamb & rosemary sausages served on kumara mash with caramelised onion gravy and a touch of basil pesto .
- Chicken nuggets & fries N/A
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Greek salad $11.50
- Mixed gourmet leaves with red onion, cucumber, tomato, feta and olives tossed through our balsamic vinaigrette
- Fish $5.50
- -chocolate
- -cheeseburger
- -small $5.00
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BLT Sandwich $13.50
- Grilled bacon, lettuce & tomato served with fries
- Mini Hot Dog $1.50
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Pancakes $8.90
- Light fluffy pancakes (or crepes) served with ice cream, drizzled with maple syrup
- Egg $13.50
- Added with Sliced Cooked Beef $16.00
- Shrimp & Pork (x2) $7.00
- Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
- 1 Dozen Chilli Garlic and Ginger Mussel $10.50
- Chargrilled Beef Sirloin $14.50
- Added Chargrilled Shrimp $16.00
- Smoke Chicken (x2) $7.00
- Added with Panfryed Beef Sirloin $16.00
- Kumara Chips $9
- Egg $1.5
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Surf 'n turf $65
- pork belly, scotch fillet, prawns, battered fish, mussels, soft rolls
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Pork Belly $25
- pakchoy, capsicum, kumara mash, cider & apple sauce
- Bacon $1.5
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Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
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BBQ Pork Ribs $24
- served w/ chips & apple slaw
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Market Fish $$
- served w/ risotto
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Loaded Wedges $10
- Topped with bacon & melted cheese, sour cream and sweet chilli sauce
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Seafood Basket $18
- A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
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Potato Wedges $9
- Served with sour cream & sweet chilli
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Bowl of Fries $5
- Served with tomato sauce
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Seafood Pasta $18
- Scallops in a creamy white wine sauce
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Ice Cream Sundae $7
- Chocolate, Caramel, White Chocolate or Strawberry
- Topped with mozzarella cheese $18
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Deep Fried Cam $12
- Crumbed fried camembert with spicy plum sauce
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
- Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
- Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
- Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
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Chicken Vindaloo $13.90
- A speciality from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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Chilli Chicken $13.90
- Boneless chicken deep fried with spring onions, capsicum, onion, soya sauce and chilli sauce
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Chicken Jalfarezi $13.90
- Chicken cooked with julienne of capsicum, onion, tomato and coriander
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Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince
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Malai Kofta $12.90
- Cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
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Garlic Tikka $11.00
- Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Fish Korma $15.90
- Lemon fish cooked in a creamy onion, coriander and cashew nut sauce
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Bahar Banquet for 2 $62.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
- Bowl of Fries $5.00
- Fried Onions $3.00
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Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
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Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
- Creamy Mushrooms $5.00
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Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
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Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
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Salmon Hash Cakes N/A
- our own homemade hash cakes.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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CHICKEN BBQ $9.99
- Tomato, Cheese, Pineapple, Mushroom, Capsicum, Olives, Smokey BBQ Sauce
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GARLIC PIZZA $7.99
- Garlic, beef, ham, coriander
- CHEESE GARLIC BREAD WITH HERBS $5.00
- TIRAMISU $4.50
- CHICKEN TENDERS (4 pieces) $5.00
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TROPICANA $9.99
- Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
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CHICKEN TANDOORI $9.99
- Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
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TANDOORI LAMB $9.99
- Cheese, lamb, tandoori sauce, capsicum, onion, mozzarella, flakes, black pepper
- Green beans sauted with butter $7.50
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Fish of the day $33
- explained to you by our lovely wait staff
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Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
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Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
- Baked potato with Sour Cream Bacon and cheese $10
- Garlic Bread $5
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Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
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Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
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Afghans
- (home made)
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Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
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Hubbards 5
- fruits & honey muesli
- Sweet Corn on Toast
- Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
- 6.00 - 5.30pm Saturday
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Mini Mince Pies
- (home made)
- 5.30am - 6.00pm Monday to Friday & Sunday
- Indulge yourself in a threesome...of ice cream 3 big scoops $14.00
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Warm balsamic nz lamb salad $21.50
- green bean, baby rocket, roast pumpkin, red onion & feta cheese
- Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
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Steaming hot seafood chowder $18.50
- Steaming hot seafood chowder-with a warm homemade toasted bread - it’s creamy but chunky
- Check the blackboard for today catch of the day / Market Price
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Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
- - & served with homemade chocolate sauce
- - Coconut , lime, sweet chilli , coriander
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Our Famous Seafood Basket $23.00
- Fish, Mussels, Scallops, Crab Stick, Squid Ring & Chips
- Seafood Crepe $12.00
- Apple Pie Spice Traditional Baked or Southern Deep Fried $6.00
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Baked Lasagne $15.00
- with Italian Seasoning & Salad
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Sweet Potato Wedges & Kumara Chips $14.00
- with Sour Cream
- Bread Pudding with Runny Cream $6.00
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BREAKFAST BURRITO $10.00
- Bacon, Egg, Cheese & Salsa in Tortilla Wrap
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Roast Chicken $18.50
- with Mash, Vegies & Gravy
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Panini’s $9.50
- served with beetroot relish with 3 fillings
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Classic Tiramisu $13.50
- Chef’s take on the Tiramisu, layered with espresso soaked sponge and a Tia Maria crème garnished with cocoa and chocolate shavings
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Duck Cigars $17.00
- Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce
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Hawaiian Pizza $14.50
- Champagne ham, pineapple, and mozzarella cheese
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Cajun Chicken Burger $15.00
- Grilled Cajun chicken breast with creamy brie, crisp lettuce, tomato and mango relish served with fries >>
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Smoked Chicken and Avocado Salad $22.00
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
- Smoked Salmon $6.00
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Muesli $7.50
- Served with Greek yoghurt, berry compote and Cream or milk on the side
Koke pub and cafe
Phone
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , New Zealand
Features
Wheelchair accessible , Breakfast , Waitstaff , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
Kohukohu Rd, Kohukohu, New Zealand
- Northland Bar Menus
- Northland Cafe Food Menus
- Northland New Zealand Menus