Kokoya Sushi in Auckland Menu

Nearby Sample Menus

Mango Cheesecake $13.0
- mango jelly / lemon & lime sorbet
Potato Skins $6.5
Chicken Salad $15.9
- grilled chicken / iceberg lettuce / romaine lettuce / tomato / carrot / feta / roasted Spanish onions / balsamic vinaigrette
Deep Fried Pickles $9.0
- sriracha aioli
Eggs $2.0
Chilli Beef Nachos $14.5
- jalapeño tortilla chips / chilli con carne / jalapeños / guacamole / sour cream
Fish & Chips Small $18.9 Large $24.9
- battered OR grilled tarakihi / fries / salad / caper & lime tartare
Tub Of Ice Cream $4.0
- vanilla ice cream

Spaghetti Bolognese $10 / With S&F $20
- Traditional TONYS, with plenty of herbs and tomato
Button Mushrooms on Rye $10.00
- Fresh field mushrooms on toasted rye
Seared Fresh Salmon $35.00
- Lightly marinated in teriyaki sauce and served with mash and green beans
-Caper Steak $38.00
- Best fillet, with a rich caper and blue cheese sauce
Garlic Bread / Bowl of Rice $4.00
Selection of popular NZ cheeses and seasonal fruits S $20 / L $30
Rib Eye Special $35.00
- 1 oz best scotch fillet, marinated in teriyaki sauce
-Fillet Bearnaise $38.00
- A classic, with the traditional buttery tarragon sauce

Slices
PANCAKES $13.00/$8.50
- plain pancakes w lemon & sugar
WEDGES W SALSA + SOUR CREAM $8.00/$6.50
BLTS
Muffins
EGGS AND TOAST $10.00/$6.50
- any style
KARMA FULL BREAKFAST $20.00/$15.00
- w any style eggs, bacon sausages mushrooms, hash brown, tomato, toast baked beans spaghetti
CHIPS $5.00/$4.00

Xacuti omelette $15.00
- Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
Grand xacuti vegetarian breakfast $23.00
- Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
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Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
-smoked salmon $17.50
Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50

Smoked chicken salad $16.50
- Grilled smoked chicken with garden salad, drilled with plum sauce
B.L.T $10.90
- Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
Toasted bagel $5.00
- Plain with butter
B.L.A.T $12.90
Vegetable with 2 eggs (any style) $12.90
- 2ggs, tomato, mushroom, hashbrown, 2 toast
Smoked salmon bagel $16.90
- Smoked salmon, cream cheese, caper, salad with toasted bagel
French toast $14.90
- Served with grilled bacon, banana & maple syrup
Hot cake $13.90
- Served with grilled bacon, banana & maple syrup

Avocado $3.00
- Avocado smash
The new vege $14.00
- Teriyaki & sesame tofu, asian slaw, pickled cucumber, coriander, ginger dressing. all ingredients vegan with a vegan bun option
Spiders $12.00
- Limoncello lemonade, kohu road vanilla bean ice cream or aperal, the hana brut, kohu road vanilla bean ice cream
Broccoli $12.00
- Charred broccoli, garlic, butter, almonds
Lamb $14.00
- 12 hour braised & rolled 1st class lamb shoulder, tomato jam, mini yoghurt, mustard, beetroot, feta
-With kohu ice cream $10.00
Big mat $22.00
- Double everything! NZ grass fed beef patty, big mat, sauce, aged cheddar, cos lettuce
Kumara chips $8.00
- With homemade aioli

Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
Lamb curry $10.00
- Served with ricem or roti
Fried rice $12.00
- Chicken or lamb
Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
Duck curry $15.00
- Served with ricem or roti
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Vegetable chopsuey $8.00
Chilli chicken $12.00
- Served with rice

Pesce Del Giorno $26.50
- Pan fried snapper fillet in garlic creamy sauce comes with king prawns and capers.
Spaghetti marinara $28.95
- Selection of seafood tossed with Neapolitan sauce.
Fegattini Di pollo E $18.50 / M $27.50
- Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread.
Risotto alla gamberoni $29.50
- King prawns in saffron creamy sauce, garlic, Parmesan cheese, capers and olives.
Tortellini $25.00
- Chicken tortellini, ham, basil with Neapolitan sauce and touch of cream.
Cozze Pomodoro E $14.95 / M $25.50
- Steamed Mussels with white wine, garlic, capers, onion in tomato sauce.
Spaghetti Bolognaise E $14.50 / M $20.50
- Our traditional recipe.
Greek Salad $15.95
- Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.

Kokoya Sushi