Kokoya Sushi in Auckland Menu

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Teriyaki Chicken Don $13.00
- Teriyaki Chicken & Vegetables on rice
Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
- Deep fried cutlet & Vegetables on rice
Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
Veggie Ten Don $12.50
- Vegetable Tempuras on rice
Teriyaki Salmon Don $15.50
- Teriyaki Salmon & Vegetables on rice
Salmon Sashimi Don (Spicy) $16.00
- Raw Salmon & Vegetables on rice with spicy sauce
Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
Donburi Combo
-Any Donburi + 420 ml Soft Drink $2.50
-Any Donburi + 600ml Soft Drink $3.50

Teppanyaki $14.00
- Pan fried rice with Chicken & Vegetables. Egg on top
Dumpling $10.00
- Vegetarian (12 pcs)
Steamed or deep fried

Tempura Udon $14.50
- Deep fried Prawn & Vegetables on noodle soup
Teriyaki Chicken Udon $13.50
- Teriyaki Chicken & Vegetables on noodle soup
Katsu Udon (Chicken or Pork) $13.50
- Deep fried cutlet & Vegetables on noodle soup
Vegetable Udon $11.00
- Vegetables on noodle soup
Yakisoba $13.50
- Pan fried noodles with Chicken & Vegetables
Ramen with Egg $10.00
- Spicy noodle soup
Miso Ramen $10.00
- Miso flavoured ramen

Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
Teriyaki Salmon $18.00
Served with rice, salad

Nearby Sample Menus

MALABARI PRAWN/FISH $12.99
- fish fillets cooked in coconut cream sliced capsicum and onion based gravy
VEGETABLE MANCHURIAN DRY/GRAVY $11.99
- soy sauce salt ginger garlic spices mixed vegetable
VEG MINCHOW SOUP $6.00
- fried noodles with vegetables
MIX PRATHA $4.99
- stuffed with mixed spices served with yogurt or pickle
SINGAPURA FRIED RICE $12.99
- flavored Chinese style veg chicken prawn egg and mixed sauce as per choice($10.99 except seafood)
MANGO CHICKEN/CHICKEN/LAMB/BEEF $9.99
- boneless chicken pieces cooked in delicious mango flavored creamy and lightly spiced sauce
PESHWARI NAAN $3.99
- stuffed with dried fruits and cherries
CHICKEN LOLLIPOP 6 PIECES DRY $12.99
- chicken corn flour egg garlic salt and Schwan sauce finishing with spring onion sauce

L22. Tropical Sauce Fish Fillet Rice $16.90
L3. Curry Chicken Rice $12.90
L34. Lor Mee KL Style $13.90
L43. Curry Chicken with Roti Canai (2pcs) $16.00
L31. Mee Goreng KL Style $12.90
L12. Beef Rendang Rice $13.90
L18. Nasi Lemak (Kapitan Chicken) (Fri, Sat, Sun) $15.90
L42. Tom Yum Vermicelli Soup $15.90

roast chicken half $9.00
-combo $17.50
- combo served with chips and 420ml drink
-combo $15.50
- combo served with chips and 420ml drink
-combo $16.50
- combo served with chips and 420ml drink
small mix rice $9.50
hot chips $4.00
fish and chips $9.00
-combo $17.50
- combo served with chips and 420ml drink

Paneer Makhni $14.00
- Indian cottage cheese cooked in mild tomato curry
Chicken/Lamb Takatak $16.50
- Chaahat Chef’s special recipe
Chicken/Lamb Karahi $16.50
- Meat cooked with diced onions, capsicums, and tomatoes and made into thick curry
Butter Chicken $16.50
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
Roganjosh $16.50
- Lamb coated with exotic blend of herbs & spices in thick gravy
Garden Salad $5.00
Chicken/Lamb/Goat Biryani $16.50
- Boneless pieces of chicken/lamb cooked with basmati rice, coriander onions & spices
Fish/Prawn Biryani $17.50
- Boneless pieces of fish/prawn cooked with basmati rice, coriander onions & spices

All burgers are served with salads, mayonnaise and tomato sauce N/A
Beef Camembert $11.00
- Prime beef pattie, Camembert cheese, salads & sauces
Chicken & Chips $10.00
Classic Bleu $12.00
- Prime beef pattie, melted cheese, salads,& Sauces
Wedges & Sour Cream $5.00
Chips $4.00
Falafel Kebab (Vegetarian) $10.00
Istanbul Chicken or Lamb $15.00
- (Chicken or Lamb cooked with chips and grilled egg)

Teriyaki chicken $14.00
- Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)
Fish & chips $10.00
- Chips can be exchange with our fresh vegetables
Ambrosia $6.50
- With fresh fruit & yoghurt
Lamp rump (GF) $32.00
- Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
Fish and chips $3400
- Fresh beer battered fish & chips served with green salad and tartare sauce
Fish of the day (GF) $32.00
- Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
Oreo parfait $15.00
- Layered chocolate and cream paired with crumbed oreo cookies
Hoisin pork $14.00
- Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)

Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
chocolate & hazelnut
passionfruit sorbet
Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
Fior Di Latte, heirloom tomato, ciabatta $24.00

Steak sandwich $ 20
- rocket, avocado, caramelised onion & bearnaise sauce
Seafood salad $ 21.5
- pan- fried calamari, prawns, cos lettuce with mango & chilli- lime salsa
Eggs soldier $ 7
- with turkish bread
Coconut crusted french toast $ 17
- caramelised banana & maple syrup
Spaghetti $ 17
- chilli, garlic, rocket & pecorino
Omelette $ 19.5
- spinach, feta, portobello mushrooms & chutney
Portobello special creamy mushrooms $ 18.5
- cooked in balsamic with poached egg, pecorino & sourdough
Bacon & eggs $ 11
- any style eggs with turkish bread

Pasta of the day P.O.A
- Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
Fresh fish goujons with citrus aioli $11
Epic union nachos - your choice of beef , chicken or bean $12
Hand-cut wedges with rosemary and lemon salt $9
Seafood $55
- Fresh fish, tender calamari, succulent prawns and shellfish, served with FSU tartare sauce, charred lemon and a selection of locally baked breads. This platter offers a wide selection of fresh Newzealand seafood
Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
Easy italian (Small / Medium / Large) $12 / $21 / $35
- Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
Stuffed chicken breast $27
- Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce

Gang Kiew Wahn Gai $16.90
- Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Larb Gai (Cold Dish) $16.90
- Minced chicken or pork with Thai herb, chilli, red onion, lemon, coriander and spring onion
Gang Dang Goong $20.90
- Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
Goong Pad Khing (Mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
Yum Pet $19.90
- BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
-Chicken ES $8 / MS $16.50
Pad Thai $20.90
- Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves
Tod Mun Pla $8.00
- Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet Thai chilli sauce

with bacon $14.90
Gateau Chocolate $4.50
Caesar
- chicken breast, bacon, egg, parmesan
Kid's Pancake $8.90
Kid's Eggs on Toast $7.90
Pancake with Ice Cream $16.90
- Fresh pancake with lots of fresh fruits!!
Bacon $15.90
Homemade Panini $8.90
- Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg

MANGO & GINGER SORBET $8.00
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
PORK RIBS $19.00
- Sticky ribs in smokey house BBQ sauce (df/nf/cs)

Steak and Cheese N/A
Carrot N/A
Flatbread N/A
Italian Herbs & Cheese N/A
Pork Riblet N/A
Old English N/A
Pickles N/A
Steak, Egg and Cheese N/A

Chicken schnitzel and chips $16.80
- Marinated bread crumbed battered chicken breast with side of chips and salad, served with sweet chilli sauce
Cheese burger $8.00
Grilled chicken/avocado/bacon/gluten free bread $1.00 extra
Sides
-Berries and natural yoghurt $15.00
-With smoked salmon & cream cheese $13.00
-With sweet chilli & sour cream $7.80
Mini hot dogs and chips $8.00

Teriyaki tofu udon $13.50
Curry katsu don $13.50
Egg katsu don-chicken-pork $13.50
Unagi (eel) $2.50
-teriyaki chicken on rice/chicken katsu on rice $6 / $8
-teriyaki beef/tofu/teriyaki chicken/chicken katsu/pork katsu/ginger pork/spicy pork
Salmon & shrimp $7.80
Shumai/takoyaki $3.00