Kokoya Sushi in Auckland Menu

Nearby Sample Menus

SICHUAN AND CHILLI PEANUTS $3.00
CHINESE-STYLE BARBECUE PORK $22.00
STEAMED SCALLOP AND PORK WONTON (2) $10.00
GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
STEAMED RICE $3.00
HOUSE-MADE KIMCHI $5.00
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)

Vegerama $9.99
- Baby spinach, onion, mushroom, pineapple, capsicum, fresh tomato, olives + mozzarella
Monday and Tuesday Special:$5.99 each pick up
Ham and Cheese $7.99
- Ham and mozzarella
Plum Chicken $11.90
- Plum sauce, onion, capsicum, pineapple, chicken + mozzarella
Updgrade any pizza to stuff crust base for just $2.99
Tandoori Chicken $11.90
- Marinated chicken, onion, mozzarella + coriander
Apricot Chicken $11.90
- Onion, capsicum, chicken + mozzarella with apricot swirl
Chocolate Mousse / Cheesecake $2.99

Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
Six Platter $84.00
- Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
Pinchos Morunos con Mojo Picon $15.00
- Moorish skewers of chicken w a Canary Islands pepper sauce
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce

Meat, salad, sauce / Combo served with chips and 420ml drink
Extra tabouli $0.50
- On the kebab
1 Chicken or lamb burgers, chips, can of coke $9.99
- For limited time only
Chicken D$10.99/C$16.99
Cheese $1.00
2 Chicken or lamb kebabs, 2 chicken or lamb rice dishes, 4 chips. 1.5ltr drink $49.00
Chicken burger B$6.99/C$12.99
Mix R$11.50/C$16.99

-Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
-Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
-Add poach egg $3.00
-Ciabatta / 5 grain $3.00
Source style eggs benedict (PGF) (V) $18.00
- English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
-Hollandaise $4.00
● Eggs Any Style (GFP) $12.00
- Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
-Add Salmon $8.00

(all served with salad rice & miso soup)
Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
Teriyaki Chicken Katsu salad $11.00
Unagi Eel don $15.00
Miso katsu don(pork or chicken cutlet with miso soup) $12.00
Tempura Udon $13.00
(served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
Teriyaki tofu(vegetarian)

Crisp skin master stock chicken wings, ginger water. $14.00
Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00
For today's specials please see the specials board.
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00

Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
Salmon, pumpkin frittata $9.50
- comes with side salad
Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Creamy mushrooms on organic ciabatta $15.50
- infused with garlic and white wine topped with crispy bacon
Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
The custard and cherry pancake $14.50
- with warm cherries infused in cherry brandy and fresh homemade custard
-with bacon $13.50
Porridge $9.50
- Served with wild berry and apple compote

Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
-large (16 pieces) $21.00
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Goulash $6.50
- Filo pastry filler with minced beef, egg and cheese
Chicken kebab
Mahalabia $5.00
- Egyptian pudding with nuts
-large $11.50
- As above but large quantity and one boiled egg
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad

5 Any pieces
Medium $8.00
4 Piece Kumara
6 Piece Chicken
Vegetarian Meal
Special 6 $5.50
- 1 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
Boysenberry
Special 4 $10.50
- 3 pieces Chicken, 5 Golden Potatoes, 1 Can of Drink (No drink change potaotes)

Main
-Design your own omelette, NF $16.00
- Choice of filling: Ham, cheese, tomato, mushroom, spinach, onion, served with toasted ciabatta bread and tomato relish
Fish of the day $24.50
- With vegetable ribbons, saffron potatoes, orange beurre blanc
Port wine cheddar $10.00
Steamed rice $2.50
-Ice cream sundae with banana & chocolate sauce
-Full buffet breakfast $18.00
Fettuccine $19.50
- With medley of mushrooms