Kokoya Sushi in Auckland Menu

Nearby Sample Menus

Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
Grilled Asparagus, Mustard Dressing $11
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes

GF=gluten free
Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
Jalapeno poppers (V) $8
- cheese stuffed & crumbed
Bacon, haloumi, salmon(per side) $5
Gluten free bread $2
Hollandaise $3
Haloumi bean (V) $17.5
- served with baby spinach, citrus hollandaise, ciabatta
Breakfast burrito chorizo tofu (V) $18.50
- scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream

Saag Aloo $12.00
- Potatoes cooked with spinach and spiced.
Chicken Do Pyazza $14.00
- Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
Chicken Korma $14.00
- Tender boneless chicken pieces cooked in freshly ground and blended spices with creamy cashew nut sauce.
Lamb Biryani $14.00
- Rice cooked with boneless Lamband spices.
Chicken Tikka Masala $14.00
- Tender pieces of chicken first roasted in tandoor & then cooked with tomato, capsicums & fresh coriander.
Chicken Tikka $10.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Four pieces perserving.
Aloo Mattar $12.00
- Potatoes and peas cooked together in a subtly spiced gravy.
Tandoori Roti $5.00
- Unleavened wholemeal flour bread baked in the tandoor. Mango Kulfi / Gulab Jamun

JUNIOR BURGER $2.50
STEAK DELUXE $7.50
EZZY'S BIG BREAKFAST $18.00
- Sausage, bacon, tomatoes, potatoes, mushrooms, eggs, relish, homemade bread
VEGETARIAN NACHOS $8.00
SMOKED SALMON OMELETTE $15.00
- eggs served on homemade bread choice of three filling
MOTHER OF ALL CHICKEN $16.00
- grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese
BRIOCHE FRENCH TOAST $13.00
- crispy bacon, grilled banana, maple syrup, cream
BEEF KEBAB $8.50
- spicy beef with tabbouleh salad & yoghurt sauce

-Add your choice of extras
●Bagel $7.50
- With cream cheese & jam
Specials
- Watch out for our blackboard specials
Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
●Eggs on Toast $8.50
- Free range on toast, cooked how you like them
Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan
●Mix it Up with Choice of Extras
Cabinet Food
- Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones

Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Gravalax (cured salmon) $18.00
- Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
Anchovy fillets $24.00
- capers, olives and red onion
Free-range eggs with guacamole $14.00 / $19.00
- poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion
Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey

Falafel Kebab
Chicken & Feta
- base sauce, fresh garlic, tomato, olives, feta, chicken and mozzarella cheese
Mixed Souvlaki Kebab
PIZZA COMBOS
Mixed Kebab
Vegetarian
- base sauce, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella cheese and oregano
All $11.99
Chicken tenders Kebab $11

Mixed Greens $6.50
Egg any Style (V) $12
- Toast, Blistered Tomatoes
Vegetarian $28
- Vege hash, avocado chips, pickled cucumber & mushroom croquettes
Sticky Pork Belly $16
Crushed Avocado $18.50
- Haloumi, tomato, egg, toast, grains
Chocolate Waffle $13
- Belgian style waffle topped with nutella mascarpone and crumbed oreo
Healthy Salad $10
- Rocket salad with beetroot, tomato, Green Beans and cauliflower
Fried Prawn Po’Boy $16
- Crispy slaw, wasabi aioli, roasted cashews

9” $10.50
18” $31.50
18” $31.50
Super vege
- Kumara, red onion, tomato, capsicum, olives, mushrooms, sweet corn, spinach, feta and Mozzarella cheese
18” $31.50
Roast masala steak
- Marinated roasted beef with red onions, diced capsicum, mozzarella cheese and fresh coriander. (Try with Chilli Flakes)
Butter Chicken
- Marinated butter chicken, red onion, roasted garlic, fresh coriander, chilli flakes and Mozzarella cheese
9” $10.50

CREAMY CHICKEN $15.90
- and mushroom hot pot
COUNTRYSIDE TERRINE $19.90
- mustard, saffron brioche, pickles, whipped duck fat
CUFF CAFE ASSIETTE FOR TWO $39.90
- combination of seafood and meat morsels served with hummus and homemade bread oil
Cinnamon apple and honey $7.90
CURED DUCK BREAST $33.90
- confit duck leg, smoked carrot puree, quinoa
HUSH POTATO $12.90
- herbs, poached egg, hollandaise sauce
GARLIC BUTTER BEANS
PORK BELLY $31.90
- pork fillet, roasted parsnip and apple

Kokoya Sushi